The document discusses food waste globally and in India. It reports that almost half of all food produced worldwide is wasted due to poor harvesting, storage, transportation, and consumer behavior. In developing countries much of the waste is caused by inadequate storage and transport, while advanced countries waste large amounts of produce that don't meet strict appearance standards of retailers and consumers. India wastes millions of tons of grain each year due to inadequate storage and delayed transportation of perishable foods. Both individuals and governments need to take action to reduce global food waste and hunger.
The document discusses food waste globally and in India. It reports that almost half of all food produced worldwide is wasted due to poor harvesting, storage, transportation, and consumer behavior. In developing countries much of the waste is caused by inadequate storage and transport, while advanced countries waste large amounts of produce that don't meet strict appearance standards of retailers and consumers. India wastes millions of tons of grain each year due to inadequate storage and delayed transportation of perishable foods. Both individuals and governments need to take action to reduce global food waste and hunger.
The document discusses food waste globally and in India. It reports that almost half of all food produced worldwide is wasted due to poor harvesting, storage, transportation, and consumer behavior. In developing countries much of the waste is caused by inadequate storage and transport, while advanced countries waste large amounts of produce that don't meet strict appearance standards of retailers and consumers. India wastes millions of tons of grain each year due to inadequate storage and delayed transportation of perishable foods. Both individuals and governments need to take action to reduce global food waste and hunger.
The report Global Food: Waste Not, Want Not brought out by a UK organisation underscores the unconscionable wastage of food worldwide.
It says that of the roughly 4 billion metric tons of food produced in the world annually, almost half fails to reach stomachs and gets dumped instead as garbage. The report blames poor harvesting, storage and transport methods as well as irresponsible retailer and consumer behaviour for the wastage of food. While much of the wastage in developing countries is on account of poor storage and transport facilities, in the advanced countries tonnes of vegetables and fruits are thrown away for flimsy reasons -- because they do not look good, not of the rights size or colour and so on. A vast amount of vegetables and fruits are not harvested, the report says, because of they do not meet the appearance criteria of retailers and consumers. Retailers and customers do not buy food that doesnt look attractive but also, they waste food they have bought because of poor understanding of concepts such as expiry dates.
Wastage of any resource is deplorable. It is more so when it is of food and in a world facing severe malnutrition and hunger, even starvation. In 2010, the UNs Food and Agricultural Organisation estimated that there are 925 million hungry people i.e. one of every seven people on this planet is hungry. And the number has grown steadily every year since 1995. Neglect of agriculture, recession and the rise in food prices have been blamed for the surging hunger crisis in recent years. To this we could add wastage of food.
India is among the worst offenders in this regard. We can take pride in being a grain surplus country. Yet inadequate and poor storage facilities have resulted in millions of tons of grain going waste as it lies out in the open and is destroyed by rain and rats. Trains and trucks run late delaying delivery of perishable food items to markets. Little has been done to address these issues. There is wastage too at the level of the individual consumer. Roughly 1520 per cent of food at weddings and other social gatherings is not eaten. Neither do we bother to send it to the hungry. The global community needs to act at various levels international, national, local and individual to halt the wastage of food. Achieving the Millennium Development Goal of halving global hunger by 2015 will be possible if we halt this trashing of food.
Even by Pakistans blood-soaked standards, Thursday was particularly brutal. Three blasts in Baluchistan, one in the Swat region of the North West Frontier Province and another in Karachi claimed the lives of 116 people with over 250 others injured. The deadliest of the attacks were those at a snooker parlour in Quetta for which the Lashkar-e-Jhangvi has claimed responsibility. A Sunni extremist group, the LeJ clearly intended to eliminate as many Shias as possible. It targeted a snooker parlour in a predominantly Shia neighbourhood. A suicide bombing at the parlour was followed up with a car bomb explosion five minutes later, which killed cops and journalists who had arrived at the bloody site. Pakistan is no stranger to violence and its people have become inured to blood and gore. Still, Thursdays deadly bombings were extraordinarily savage. They have left ordinary Pakistanis shocked and groping for answers.
Sectarian violence, always serious in Pakistan, has assumed alarming proportions over the past year. Around 400 Shias were killed in attacks by radical Sunni groups in 2012. Other minorities, such as Hindus, Sufis and Ahmadiyas too suffered grievously at the hands of Sunni bigots. Thursdays violence does not bode well for 2013. The Pakistani state cannot escape responsibility for the bloodletting. It is complicit in the violence, having set up outfits like the Sipah-e-Sahiba and the LeJ. The Pakistani government often claims that it is cracking down on extremism, pointing to its proscription of the LeJ, the Lashkar-e-Toiba and other outfits. Banning a group is meaningless when the state refuses to cut its umbilical cord with these terror organisations.
Pakistan was conceived as a homeland for South Asias Muslims. But clearly this is no safe haven for Muslims, as Ahmadiyas realised in the 1950s and Sufis and Shias woke up to thereafter. Indeed today, with Shias hitting back at Sunnis, and Sunni Deobandis and Barelvis turning their guns at each other, even the Sunni majority is vulnerable. Pakistan is haemorrhaging but its rulers are doing nothing about it. It is likely that they will respond to Thursdays bloodletting by blaming it on dark forces and foreign enemies. Externalising the enemy will not halt the bleeding. The enemy is within; it is the ISI. Unless the ISIs ties with terrorism are surgically cut, Pakistan will implode.