The document summarizes the milk market in Vietnam. It discusses the development of Vietnam's dairy industry, including the introduction of milk cows in the early 20th century. It also describes the current "milk war" between brands, with many companies competing through lowering prices. The document analyzes milk prices across different brands and product types, both domestic and imported.
The document summarizes the milk market in Vietnam. It discusses the development of Vietnam's dairy industry, including the introduction of milk cows in the early 20th century. It also describes the current "milk war" between brands, with many companies competing through lowering prices. The document analyzes milk prices across different brands and product types, both domestic and imported.
The document summarizes the milk market in Vietnam. It discusses the development of Vietnam's dairy industry, including the introduction of milk cows in the early 20th century. It also describes the current "milk war" between brands, with many companies competing through lowering prices. The document analyzes milk prices across different brands and product types, both domestic and imported.
The document summarizes the milk market in Vietnam. It discusses the development of Vietnam's dairy industry, including the introduction of milk cows in the early 20th century. It also describes the current "milk war" between brands, with many companies competing through lowering prices. The document analyzes milk prices across different brands and product types, both domestic and imported.
2. Nguyen Le Tan Yen 3. Nguyen Hoan Vu 4. Dao Duy Thuan 5. Dien Minh Hoang
Milk Market in Vietnam Basic Microeconomic Master: Mr. Ngo Quang Trung
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1 Milk Market in Vietnam Outline:
I. INTRODUCTION: II. VIETNAM DAIRYS INDUSTRY: 1. Milk War: 2. Milk Industry Development III. THE DEMAND FOR DAIRY IN VIET NAM: IV. PRICE OF MILK: V. THE FACTORS AFFECT TO THE PRICE AND MAKE THE PRICE HIGHER AND HIGHER VI. GOVERNMENT POLICIES: SIGNS OF MARKET MANIPULATION (CARTELS) VII. CONCLUSION AND RECOMMENDATIONS: RECOMMENDATIONS:
REFERENCES:
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2 Milk Market in Vietnam
I) Introduction:
Milk is a white liquid produced by the mammary glands of mammals. It is the primary source of nutrition for babies of the mammal species before the babies can digest different foods. Milk is an important food for human milk contains many nutritional ingredients. People have to know the species of animal husbandry for milk from a nutritional so long. Components of fresh milk each for each species, but whether milk from species does contain significant amounts of saturated fat, protein. Protein quality is very important to the human body fight disease, renew cells, building muscles, helps maintain healthy hair and strong nails. That is why your diet should provide enough protein. Milk is rich in protein food sources needed. Milk fat helps form the essential fatty acids are important for the body's cells. Milk also contains a large amount of calcium helps bones well muscled, it also contains carbohydrates (source of carbohydrate in milk is lactose helps provide a lot of energy to the body), vitamins (including vitamin D, A, B, K) and many other minerals (phosphorus, Zn... ) Across the world, there are more than 6 billion people are using milk and dairy products, most of them in developing countries . More than 750 million people engaged in dairy farming. In 2010, more than 710 million tons of milk were produced worldwide. India is the largest milk producing country in the world, is also the largest consumer of milk in the world (especially India -style production self-sufficiency, absolutely not export or import of milk). New Zealand, Australia and the EU exporters of milk and milk products from the world's largest one. Meanwhile, China, Mexico and Japan are the countries that import of milk and
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3 Milk Market in Vietnam milk products from the world's largest. Milk is a very important food to improve nutrition and contribute to improving food security, especially in developing countries. Dairy Vietnam is a platform to exchange information on the dairy sector in Vietnam, including milk production, dairy processing, dairy trade and consumption. The combined information is your gateway to information and statistics on the domestic dairy industry, ranging from production to consumption.
The rate of milk consumption in countries around the world in 2006
II) Vietnam Dairys Industry: 1. Milk War: A few years ago, we only a few milk brands such as Dutch Lady, Vinamilk or Storm. Now dozens of milk brands appear on the shelves of supermarkets and retail stores, with prices differ not much.
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4 Milk Market in Vietnam With a longer development, Dutch Lady and Vinamilk are 2 model in milk industry. In 2012, their total profit is about 66% total profit of Viet Nams milk industry. Therefore, It is simply impossible for any young brands want to compete with them. The fact is that, customers are too familiar with two of these brands. That is the reason for why they usually choose them without caring about their prices. In addition, people have a higher trust for them, so they are used to wondering that those new brands are worthy to buy or not. All of that explains why it is impossible for every young brand in milk industry to compete with either Dutch Lady or Vinamilk. Now, I will tell you how is their price war:
For instance, in An Phu supermarket, the price of the product vinamilk at around 33,300 per 1 liter box contracts while the price of the same products from the TH True Milk brand, Love 'Farm in, or Dutch Lady, Lothamilk priced from 27,600 VND to 34,000 VND. VNM & DL 66% Others 34% Vinamilk and Duchlady market share
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5 Milk Market in Vietnam Meanwhile, the milk brand imported from abroad have much higher rates when the product line for sterilized milk (UHT).They mainly come from Europe, Australia and New Zealand. Emmi Swiss Premium milk, originating from Switzerland, has the highest price with 69.709 VND per liter box. The products carry the brand as Ariba Milch imported from Germany costs 44,900VND; Lactel milk from France cost 50,500 VND; Basan Breston costs 46.100 VND for 1 liter box products. Meanwhile a New Zealand product, namely milk Fresh Medow, is priced from 43,700 VND or more. Twin Cow brand of Vinamilk is imported from factories that the company has holdings in New Zealand at the same price is 34,700 / 1 liter box. Australia's biggest milk company, Devondale, is also official presence in Vietnam from May 8-2013, with prices well from 40,000 VND / liter. A company representative said the company entered the market only in the premium segment, with a capacity of 60 million liters / year. Devondale aims to capture 30% market share in the premium segment of UHT milk which had an average growth rate of 18% / year in the near future. However, after about 6 months officially available in the market, Devondale representatives said it was too early to talk about business performance. In the box type with a capacity of less than 180 ml, the competition is mainly from domestic manufacturers, as Vinamilk, Dutch Lady, Love in Farm, TH True Milk ... The highest price is TH Milk products with two
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6 Milk Market in Vietnam additional lines of dairy and calcium supplements collagen rates up to 58,400 VND / 4 cyclone box. Meanwhile fresh dairy products with the same capacity 180 ml of TH Milk is priced at 28,000 VND / 4 cyclone box, not marginally better than the same products. In the dairy segment bag, Vixumilk of Wing Chun seems to be lower than the price at 4,800 VND / bag of 200 grams while the Board of Management has approximately 5,600 VND / bag. In this segment, Love in farms milk has cost at 5,500 VND; Dutch Ladys milk has cost at 5500 VND. Dozens of brands, such as Vinamilk, Dutch Lady, TH True Milk, Moc Chau, Ba Vi, Dalatmilk, lothamilk, Vixumilk, Nutifood, Hanoi Milk, are competing on a liquid milk market valued at about 1 billion U.S. dollars. Even Corporation Cocoa Vietnam also joined the lineup playing with its milk cocoa and its price is about 30,000 VND/5 cyclone boxes.
All of that showed us that each milk brands is trying for their best to give a best competitive price. Their chance in making prices will directly affect to customers in which kinds of milk they will choose. Maybe, in the future, there will have a subversion of the some young brand to the old brand.
2. Milk Industry Development
Vietnam doesnt traditionally herd cattle for milk, so there arent any specialized breed of milk cows. Milk cow breeding began to appear in Vietnam at the start of the 20th century. Throughout the tough times of the
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7 Milk Market in Vietnam country, milk cow breeding had helped tremendously in supplying the necessary food and nutrition for the growth of the country. However, the industry have only truly became an industry from the 1990s onward.
1920-1923: The French brought heat-tolerant breeds of cows likes the Red Sindhi( commonly known as Sin cows) and Ongle( commonly known as Bo cows) into Tan Son Nhat, Sai Gon and Ha Noi in order to try breeding for milk to be used by the French people in Vietnam. However the number of cows was meager( about 300) and production was low( 2-3kg/cow/day)
1937-1942: A few number of milk farms have been set up in the South, around the Sai Gon- Cho Lon area, everyday production goes up to thousands of liters and total production is over 360 ton/year. 6 breeds of cows have been brought into the South: Jersey, Ongole, Red Singhi, Tharpara, Sahiwal and Haryana. Also in the South at the time, the Australian government helped build a Jersey-only milk center at Ben Cat with around 80 cows, but due to war situation the center was later disbanded. Genetically engineered for-milk cows and tropical milk cows would later on be raised at Tan Binh, Go Vap, Thu Duc at small scale private farms, each consisting of 10-20 cows, milk production is mainly for restaurants and for direct costumers.
1954-1960: In the North, the government started to care about herding, including milk cows. Many state-owned fields started to be built like Ba Vi( Ha Tay), Moc Chau( Son La), Than Uyen( Nghia Lo), Tam Duong( Lao Cai), Huu Nghi( Quang Ninh), Ha Trung( Thanh Hoa)... together with stations purposed to study about herding and breeding techniques for milk cows. 1960, a breed of black and white Beijing cows was brought into Vietnam for the first time in order to test the fertility at Ba Vi, Sa
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8 Milk Market in Vietnam Pa and Moc Chau. During the 70s, the Cubanian Government provided Vietnam with 1000 Holstein Friesian( HF) for experimental breeding at Moc Chau. The Cubanian goverment also helped built the ox seed center Moncada to produce frozen ox semen.
1970: Vietnam imported a number of milk cattle Murrah from India. These cattles are bred at Phuong Thuong, Song Be and a few other places. However, breeding milk cattle seemed to be unapropriate for Vietnamese conditions and thus there arent many Murrah cattle left today. From 1976, a number of HF cows were transferred to be bred at Duc Trong( Lam Dong). The movement to breed and herd milk cows also took wind at the South East area and Ho Chi Minh City. However, before the 80s, the whole Vietnamese herd of milk cows were only bred at state-owned farms and other government-controlled areas. The scale of the farms were typically 100 cows per farm, the biggest was the Moc Chau farm with 1000 cows. Due to lack of breeding experience, inappropriate management policies, production protocols and lack of market interest, many farms were forced to disband because it wasnt efficient to breed milk cows. The herd of cows decreased since. 1986-1999: from 1986 Vietnam started the Doi moi movement and 3 years later from a country lacking supply turned into a country with exports. Improved economy created increasing demand for milk. Because of that, the herd of cows in Ho Chi Minh city, neighboring cities like Binh Duong, Dong Nai, Long Anh, the suburbs of Ha Noi and the neighboring area also increased exponentially in number. From 1986 to 1999, the herd increased at the rate of 11% per year. Private milk farms started to prosper and grow.
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9 Milk Market in Vietnam 2001: The government decided to support the growth of milk cow breeding by passing the 167/2001/QD/TTg bill about milk cow breeding policies during the 2001-2010 period. According to this bill, from 2001 to 2004 a number of areas (Ho Chi Minh, An Giang, Binh Duong, Thanh Hoa, Tuyen Quang, Son La, Hoa Binh, Ha Nam) imported a large number( over 10000) pure breed HF cows from Australia, USA, New Zealand. A number of Jersey cows were also imported from USA and New Zealand within this time period. Overall, the milk cow industry grew strongly from 1990 to 2004, thanks to the aforementioned 167 bill. From 2008 to now, there are many investment plans into building large-scaled concentrated breeding farms and using technology from foreign countries, namely the milk farm of the Milk for the future LTD company- 100% foreign funded at Tuyen Quang, a number of large-scaled Vinamilk farms at Tuyen Quang, Nghia Dan - Nghe An, Binh Dinh and especially the extremely large - scale investment project of the CP TH True Milk company at Nghe An.
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10 Milk Market in Vietnam III) The demand for dairy in Viet Nam: Viet Nam is developmental country, the average income of Vietnamese is decrease quite quickly and their educational level gets better and better. It makes appear trend of improving health and stature so nutritional demand is cared so much. On the other hand, that government launches a nationwide family planning movement made every family just has from one to two children thus parents can take care of their babies better and spend them a lot of nutrition. When everybody thinks about nutrition, they will think milk immediately because this is amazing beverage and it has high nutritional value. Thats main reasons cause demand for dairy to decrease on strong way. It always is kept high degree. As data of Food and Agriculture Organization of the United Nations (FAO), in Viet Nam, everybody uses about 15 milk liters in a year (2010) and this amount can will be increased near 2 times in 2020( about 28 liters/1 year/ 1 person). Children are from one to six yearsold drink about
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11 Milk Market in Vietnam 600ml milk or 90 gram powdered milk on a day. Quantity of powdered milk demand grow up so fast, in 1994 level was 3.7kg/person, in 2000 level was 6kg/person and in 2007 level was 12.3 kg/person. Researchers predict level in 2020 will be 20kg/person. IV) Price of milk: The situation in Vietnam today is different than 5 or 6 years ago. Follow Ministry of Finances Report , in 2013 and the first quarter in 2014, all companies correct the milks price for the children who are below 6 years old from 2.4% to 30.6%. All of these film had profit from 20% to 30% in 2013. Besides that, Vietnam milks price always be higher than the other countries price. Average of milks price in Vietnam is $1.4/lit, in China is $1.1/lit, in India is $0.5/lit, in Europe is from $0.5 to $0.9 per lit. Although Vietnamese income is too low, the milks price is too high.
V) The factors affect to the price and make the price higher and higher
1. Total Cost: - Technology and production line.
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12 Milk Market in Vietnam
Picture: Production line of Vinamilk - Cost of material (sugar, formular,) - Cost of produce, pack, factorys profit, dealer, tax - Cost of sell: is one of the most expensive cost after cost of material, such as: promotion, advertisement 2. Consumers needs and taste. - Income increase. - Population increase. - Vietnamese usually think that the product whose price is higher will be better. 3. Competitors price 4. When the foreign milks price increase, the Vietnam milk will increase because the producer will get more profit. The fact that in this case Vietnam producer want to take advantage of the situation and foreign firms do not affect anything in the price. 5. The law set that in 15 days the sellers can increase the price 1 time and this price can not be higher than the price before more than 20%. Exploiting this law, the sellers wait for 15 days and increase the price 1 time, and in 1 month they can increase 2 times but it is accepted. 6. The distributers of foreign milk in Vietnam put the tag is Food supplement, and when this product appear in Vietnam, the distributers can set any price which they want.
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13 Milk Market in Vietnam
VI: GOVERNMENT POLICIES: Following a directive by the Prime Minister, the ministry and the Ministry of Industry and Trade investigated the price regulations and taxes at five milk producers and traders from March 10 to April 10. These firms were the Viet Nam Dairy Joint Stock Company (Vinamilk), 3A Nutrition (Viet Nam) Ltd Company, Nestle Viet Nam Ltd Company, Friesland Campina Viet Nam Ltd Company and Mead Johnson Nutrition (Viet Nam) Ltd Company. According to the investigation report released on Tuesday, last year and during the first three months of this year, these companies increased the prices of milk products for children less than 6 years old. All five increased the prices by 2.4 per cent to 30.66 per cent last year, while two of them, Vinamilk and Nestle Viet Nam, raised the prices by 5 per cent to 14 per cent. SIGNS OF MARKET MANIPULATION (CARTELS) 5 biggest companies hold more than 75% market share of milk products: - Viet Nam Dairy Joint Stock Company (Vinamilk)
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14 Milk Market in Vietnam - 3A Nutrition (Viet Nam) Ltd Company - Nestle Viet Nam Ltd Company - Friesland Campina Viet Nam Ltd Company - Mead Johnson Nutrition (Viet Nam) Ltd Company With these major companies increasing prices in less than a month, some analysts and experts have suggested that the businesses had reached an agreement that they would all hike prices to manipulate the market. So it could be a cartels (Oligopoly) control price of milk products. If those suggests is true, mean their violation of the competition law. It is illegal. To protect customers The Prime Minister approved the Ministry of Finance's proposal on applying a price ceiling on milk products for children. So those companies have to adjust their cost to optimize the price.
VII:Conclusion and recommendations: We asked whether milk markets in Vietnam are competitive or monopolistic in nature. Given the range of choice available to consumers and the number of market participants, we concluded that the market is competitive. But they are not perfect markets as described in economics textbooks. Most importantly, consumers do not have access to complete information about the products that they buy. Screening of product quality and safety by government agencies is deficient. Consumers therefore rely on signaling from producers. Signaling takes the form of investment in brands and relative pricing Can price registration and control succeed in lowering or stabilizing dairy prices in a competitive, imperfect market? Our conclusion is that it will not. The immediate impact of the new policy will be to increase prices. There is already Picture: A corner of milk products in a city supermarket. The Govenment will apply a price ceiling on mild products for children in order to stabilise the domestic market.
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15 Milk Market in Vietnam evidence that dairy companies have raised prices ahead of the implementation date of the new circular to avoid the need to re-register prices after the policy comes into effect. Moreover, the administrative costs of registering input, output, wholesale and retail prices will be substantial. It is unrealistic to expect that dairy companies will not pass these additional costs on to consumers. RECOMMENDATIONS: - Improving government screening and inspection - Companies have to reduce on advertising and promotion - Changing customers thinking and behaviors - Increasing domestic milk resource
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16 Milk Market in Vietnam
REFERENCES:
http://www.tapchitaichinh.vn/ http://hcm.24h.com.vn/ http://www.dairyvietnam.com/ The Economics of Milk Production in Hanoi, Vietnam, with Particular Emphasis on Small-scale Producers PPLPI Working Paper No. 33 Otto Garcia, Torsten Hemme, Luong Tat Nho and Hoang Thi Huong Tra
BO CO NGNH SA NIAH, 2011; Nancy, 2008, FAO, 2009 FAOSTAT, 2011 The Evolution of Milk Pricing and Government Intervention in Dairy Markets by Eric M. Erba and Andrew M. Novakovic