The Canadian Wheat Alliance and International Maize and Wheat Improvement Center will collaborate on research to develop durum wheat varieties with improved resistance to diseases like rust and Fusarium head blight. This research aims to boost yields and profits for farmers in Canada and developing countries by reducing the impact of major diseases. The groups will combine CWA's expertise in wheat genomics with CIMMYT's experience conducting field trials to identify genes that increase durum wheat's resistance to fungal pathogens.
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Original Title
CIMMYT International Agreement to Focus on Improved Durum Wheat Disease Resistance
The Canadian Wheat Alliance and International Maize and Wheat Improvement Center will collaborate on research to develop durum wheat varieties with improved resistance to diseases like rust and Fusarium head blight. This research aims to boost yields and profits for farmers in Canada and developing countries by reducing the impact of major diseases. The groups will combine CWA's expertise in wheat genomics with CIMMYT's experience conducting field trials to identify genes that increase durum wheat's resistance to fungal pathogens.
The Canadian Wheat Alliance and International Maize and Wheat Improvement Center will collaborate on research to develop durum wheat varieties with improved resistance to diseases like rust and Fusarium head blight. This research aims to boost yields and profits for farmers in Canada and developing countries by reducing the impact of major diseases. The groups will combine CWA's expertise in wheat genomics with CIMMYT's experience conducting field trials to identify genes that increase durum wheat's resistance to fungal pathogens.
Canadian Wheat Alliance and the International Maize and Wheat Improvement Center will collaborate on improving the yield, sustainability, and profitability of wheat
FOR IMMEDIATE RELEASE
June 9, 2014 Saskatoon, SK The Canadian Wheat Alliance (CWA) and the International Maize and Wheat Improvement Center (CIMMYT) will collaborate on research to provide farmers in Canada and in developing countries access to stronger, more resistant durum wheat. The joint research builds upon both organizations programs to improve the yield, sustainability and profitability of wheat.
The research represents an opportunity to improve durum wheats resistance to diseases of concern to CIMMYT and CWA, while providing economic benefits for Canadian wheat farmers. Researchers will seek to reduce the effects of wheat rust diseases and of Fusarium head blight, a cause of dangerous toxins in grain, by increasing durum wheats resistance to these global fungal diseases, leveraging the expertise of CWA in wheat genomics approaches and CIMMYTs expertise in field trials.
Quick Facts
CIMMYT is a non-profit, research-for-development institution that works through global partnerships to develop and promote improved maize and wheat varieties and cropping systems for developing countries. The Center conserves, studies, and shares one of the worlds largest and most diverse maize and wheat seed collections. The Canadian Wheat Alliance represents an unprecedented 11-year commitment among Agriculture and Agri-Food Canada, the University of Saskatchewan, the Government of Saskatchewan and the National Research Council Canada, to support and advance research that will improve the profitability of Canadian wheat producers. The Canadian Wheat Alliances six projects focus on reducing crop losses due to drought, heat, cold stress, and disease, while reducing nitrogen fertilizer requirements for the benefit of Canadian farmers. Fusarium head blight has cost Canadian wheat producers more than CAD $1.5 billion in lost income since the mid-1990s. See additional links. During 2001-03, a new strain of leaf rust overcame the resistance of the most widely grown variety in a 250,000-hectare durum wheat cropping area in northwestern Mexico, causing grain losses worth an estimated US $32 million and chemical control costs of over $16 million. A 2004 study showed that CIMMYTs work over a 40-year span to improve the resistance of spring bread wheat to leaf rust generated economic benefits of more than $5 billion. See additional links. Quotes
Our government is pleased to help advance this important wheat research through our investment of $1.5 million. Saskatchewan is the worlds leading exporter of durum wheat and the development of disease resistant varieties is important to the continued growth of our industry and to our efforts to help feed a growing global population.
Lyle Stewart, Agriculture Minister, Government of Saskatchewan
Our collaboration with CIMMYT, one of the worlds most reputable organizations in the field of wheat improvement, will allow Canadian wheat farmers to benefit from the Centers world- class and extensive research. This strategic arrangement will help us to achieve the Canadian Wheat Alliances main objectives of improving the yield, sustainability and profitability of Canada wheat.
Roman Szumski, Chair of the Canadian Wheat Alliance Steering Committee
The world uses more than 25 million tons of durum wheat each year, either for pasta or as a key food staple and source of livelihoods in North Africa and the Middle East. This collaboration will help to assure sufficient durum wheat production and quality to meet rising global demand.
Hans Braun, Director, CIMMYTs Global Wheat Program
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Related Products
Fact Sheet Canadian Wheat Alliance
Additional Links
Canadian Wheat Alliance (CWA) International Maize and Wheat Improvement Center (CIMMYT) Genomics R&D Initiative Annual performance report 2012-2013 American Phytopathological Society Occurrence and Impact of a New Leaf Rust Race on Durum Wheat in Northwestern Mexico from 2001 to 2003 CIMMYT The Economic Impact in Developing Countries of Leaf Rust Resistance Breeding in CIMMYT-Related Spring Bread Wheat
Contacts
Media Relations Team National Research Council of Canada 613-991-1431 1-855-282-1637 (24/7) media@nrc-cnrc.gc.ca Twitter: @nrc_cnrc
Scott Mall International Maize and Wheat Improvement Center +1 404-988-5900 (mobile)
s.mall@cgiar.org
Angela Hall Government of Saskatchewan 306-787-2359 306-527-0521(mobile) angela.hall@gov.sk.ca