GAT SBY MI NT JUL EP

four roses bourbon, fresh lime juice, cane sugar syrup, mint,
hennessy vsop cognac oat
25
NYC COSMOPOL I TAN
ketel one vodka citron, cointreau, lime juice,
sugar syrup, cranberry juice
25
HOUSE TONI C WI T H GI N
tanqueray no. ten gin, fresh lime juice, sugar syrup, sparkling water,
raw peruvian quinine powder
25
HEMI NGWAY DAI QUI RI
Created for Ernest Hemmingway at El Floridita Bar in Havana, Cuba
the real mccoy white rum, maraschino liqueur, fresh grapefruit juice,
sugar syrup, fresh lime juice, cherry juice
25
TOMMY S MARGARI TA
don julio blanco tequila, fresh lime juice, agave nectar
25
ORSON WEL L S NEGRONI
tanqueray ten gin, carpano antica sweet vermouth, campari
25
BARBADOS RED RUM SWI ZZL E
the real mccoy 3 yr white rum, the real mccoy 15 yr rum,
fresh lime juice, cane sugar syrup, angostura bitters, ginger beer
26
L ECHE DOLCE ( FOR 2)
A Sky Masterson Favorite
bacardi light rum, zacapa 23 rum, fresh coconut water,
whole milk, cane sugar syrup
33/person
Palm Court Tea Time Classics
Wines by the Glass
CHAMPAGNE
NV Laurent-Perrier Brut
Tours-sur-Marne, France $30
NV Veuve Clicquot Brut
Reims, France $30
NV Nicolas Feuillatte Brut
pernay, France $18
NV Billecart-Salmon Ros
Mareuil-sur-Ay, France $45
MV Krug Cuve
pernay, France $50
NV Ruinart Blanc de Blancs
pernay, France $35
WHI T E
Monchhof Robert Eymael Riesling Estate
Mosel, Germany 2013 $17
Giles Morat Pouilly Fuiss
Burgundy, France 2013 $24
Pinon Vouvray Sec
Loire Valley, France 2011 $19
ROS
Domaine Sainte Marie Vie Vit
Provence, France 2013 $18
I NT EREST I NG
Cidrerie du Vulcain Poire Doux
Switzerland 2012 $25
Hou Hou Shou Sparkling Nigori Sake
Japan $18
RED
Talbott Kali Hart Pinot Noir
Carmel Valley, California 2012 $16
Seven Falls Winery Merlot, Wahluke Slope,
Washington 2011 $16
SWEET
Michele Chiarlo Nivole Moscato dAsti
Piedmont, Italy 2009 $12
Yalumba Muscat, Barossa Valley
Australia 2006 $11
Non-Alcoholic Tea Sparklers
& Drinks
T ROPI CAL ST RAWBERRY BASI L GARDEN
palais des thes tropical garden tea
g.u.s. cranberry lime
fresh muddled strawberry
fresh muddled basil
simple syrup
fresh lime juice
11
L EMON GRASS VERBENA ROOI BOS
palais des thes lemon verbena tea
g.u.s. meyer lemon soda
lemon grass
fresh lemon juice
simple syrup
11
CHAMOMI L E GI NGER GI NGER AL E
palais des thes chamomile tea
g.u.s. ginger ale soda
fresh muddled ginger
fresh lime juice
simple syrup
11
VI RGI N MI NT JUL EP
g.u.s. dry cola
fresh lime juice
simple syrup
fresh muddled mint
11
ELOI SE ROOT BEER F LOAT
g.u.s. dry rootbeer
vanilla ice cream, sarsaparilla powder
13
A F T E RNOON T E A

The New Yorker Tea
SANDWI CHES AND SAVORI ES
Lox & Bagel, Pickled Cucumber, Cream Cheese,
House Cured Pickles, Alfalfa Sprouts
Deviled Organic Egg Salad, Dill Pickle Relish,
White Bread
House Made Turkey, Apricot Chutney, Grain Mustard,
Whole Wheat
English Cucumber, Pickled Red Onion Cream Cheese,
Rye Bread
Roasted Chicken Salad, Date Yogurt Dressing,
Whole Wheat
Prosciutto Cotto, Gruyre, Dijon, Ficelle Baguette
SCONES
Freshly Baked, Warm Seasonal Scones
Double Devonshire Cream, Lemon Curd, Preserves
PAST RI ES AND SWEET S
Black & White clair
Seasonal Fruit Tart
White Chocolate Cherry Dome
New York Style Cheesecake
Pistachio Macaron
Mint Chocolate Ganache
Lemon Meringue Tart
65 PER PERSON
________________________
WI T H A GL ASS OF CHAMPAGNE
NV, Veuve Clicquot, Brut Yellow Label
or
NV, Mot & Chandon, Brut Imprial Ros
90 PER PERSON
Champagne Tea
SANDWI CHES AND SAVORI ES
Thyme Roasted Prime Rib Sandwich, Horseradish Aioli, Arugula,
Onion Roll
Peekytoe Crab Salad, Green Apple, Cucumber, Black Trufe Oil,
Grain Mustard Aioli, Pretzel Crostini
Foie Gras Torchon, Sweet & Sour Shallots,
Cracked Hazelnuts, Fig Jam, Toasted Brioche
Hudson Valley Smoked Salmon, Smoked Salmon Mousse,
Pickled Mustard Seeds, Pressed Cucumber
Lobster Roll, Diakon Sprouts,
Buttered Brioche Roll
Cont New Potato, Chive Crme Frache, American Sturgeon Caviar
3g Private Reserve American Ossetra Caviar - $25 SUPPLEMENT
3g Royal Sterling Caviar - $19 SUPPLEMENT
SCONES
Freshly Baked, Warm Seasonal Scones
Double Devonshire Cream, Lemon Curd and Preserves
PAST RI ES AND SWEET S
Opra Cake
Chocolate Passion Fruit Macaron
Paris Brest
Apple Tart Tatin
Tahitian Vanilla clair
Seasonal Fruit Tart
Salted Caramel Ganache Tart
CHAMPAGNE
NV, Veuve Clicquot, Brut Yellow Label
or
NV, Mot & Chandon, Brut Imprial Ros
105 PER PERSON
Eloise Tea
SANDWI CHES AND SAVORI ES
Deviled Organic Egg Salad, Dill Pickle Relish,
White Bread
Roasted Turkey, Apricot Chutney,
Grain Mustard, Wheat Bread
Organic Peanut Butter and Jelly
English Cucumber, Pickled Red Onion
Cream Cheese, Rye Bread
Prosciutto Cotto, Gruyre, Dijon, Ficelle Baguette
SCONES
Freshly Baked, Warm Seasonal Scones
Double Devonshire Cream, Lemon Curd and Preserves
PAST RI ES AND SWEET S
Chocolate and Vanilla Cupcakes
Raspberry Macaron
Vanilla clair
Chocolate Mousse Cup
Seasonal Fruit Tart
Pink Pink Cotton Candy
HOT HOT T EAS
Tropical Garden
Children's Tea
Rooibos des Vahins
Mlange du Cap
-or-
QUENCHERS
Cold Cold Pink Lemonade
Vanilla Iced Tea
39 PER CHI LD
UNDER 12 YEARS OF AGE
55 PER ADULT
L OOS E L E A F T E A S E L E CT I ONS

Black Teas
BI G BEN ENGL I SH BREAKFAST
A wonderful blend of black teas from Yunnan (China) and
Assam (India).Both mild and invigorating, mellow and
spicy, it is a successful blend of the main characteristics of
both teas. Its high caffeine content makes it an
excellent morning tea.
AROMAS:
Spicy
ORI GI N:
Assam tea from India and Yunnan tea from China.
T H DES LORDS EARL GREY
Sprinkled with safower petals, Th des Lords boasts the
most intense bergamot avor of all the Earl Grey teas. It is
delicious at any time of day.
AROMAS:
Strong bergamot.
ORI GI N:
Black tea from China, bergamot and safower petals.
MARGARET S HOPE DARJEEL I NG
SECOND F LUSH
Margarets Hope is a fruity Darjeeling tea with a great
character. It is invigorating and dark thanks to the greater
proportion of Assam tea cultivar (20%). It is a much
sought after tea, that Darjeeling enthusiasts nd ideal in
the morning.
AROMAS:
Floral, very fruity attack (apple, grape), citrus, woody
and a few honey, liquorice notes, combined with a freshness from the
plant notes (fresh leaves).
ORI GI N:
Tea from Margarets Hope plantation, Darjeeling, India.
T H DES AMANT S
It is a fruity, spicy black tea. Warm and indulgent, it
develops notes of apple, almond, cinnamon, vanilla and
ginger.
AROMAS:
Apple, almond, cinnamon, vanilla pods and ginger.
ORI GI N:
Keemun (black tea from China), with apple, almond,
cinnamon, vanilla pods and ginger.
GRAND L APSANG SOUCHONG
The nest and lightest of our smoked teas.
Its delicate avor makes it easy to distinguish between the
tea itself and the smoky notes.
AROMAS:
Deep smoked notes.
ORI GI N:
Black tea from the Hadong district, South Korea.
Grands Crus Black Teas
YUNNAN BUDS
( SUPPL EMENT $8)
The Yunnan province, in southern China, is the birthplace
of tea. This spectacular tea is composed almost entirely of
very long golden tips. This exceptional tea is to black tea
what the Silver Needle is to white tea: an essential for all
lovers of ne teas. The infused leaf has a powerful, deep
aroma, with almost meaty, trufe-like notes of damp earth
and rich foliage. The liquor is dark, almost black, and its
full, generous fragrance evokes cocoa. Undoubtedly the
best of the Yunnan teas.
AROMAS:
Wonderfully rich. Wicker, mushroom, trufe,
tobacco, mocha, beeswax, leather, etc.
ORI GI N:
Black tea from the Yunnan province, China.

JUKRO
( SUPPL EMENT $30)
This tea is really quite unique. The cocoa, vanilla bouquet
evokes the rich note of the Chinese Keemun Mao Feng
teas, but its strength, richness and intensity takes us more
in the direction of the best dark oolong teas from Taiwan.
An outstanding gastronomic experience.
AROMAS:
Pronounced fruit (cooked fruit, jam) and vanilla to start, milk (warm
milk), chocolate, wood (waxed wood), toasted/roasted aromas (roasted
cocoa beans, caramel), a oral hint (rose), a hint of dark honey.
ORI GI N:
Black tea from the Hadong district, South Korea.
Green Teas
T H DU HAMMAM
One of our most popular teas, this fruity blend is inspired
by a Turkish recipe using green teas that evokes the
characteristic fragrances used to perfume a Hammam.
Sprinkled with ower petals in the pure Eastern tradition.
AROMAS:
Berries, roses, orange blossom, green dates.
ORI GI N:
Green tea from China with berries, roses,
orange blossom, green dates, ower petals.
T H DES AL I ZS
A green tea enlivened by ower petals and delicately
scented with pieces of white peach, kiwi and watermelon.
The green tea and the juicy freshness of the fruits are
wonderfully balanced. Can be drunk hot or iced.
AROMAS:
The oral note of the jasmine is both opulent and rich. Accents of red
fruit (wild strawberry), sometimes stewed fruit. Green tea sap lls the
background.
ORI GI N:
Green tea from China, with exotic fruits: white peach, kiwi, watermelon.
I CY MI NT
Discover a tea avored with a unique fragrance taken
directly from nature: icy mint. This tea brings together the
fresh, peppery aromas of mint leaves and the vegetal notes
of a delicious long-leaf green tea, harvested in China.
Very refreshing.
AROMAS:
Strong mint.
ORI GI N:
Green tea from China, with fresh mint.
VI VE L E T H!
Vive le Th! tea has a lovely fresh aroma, with very
harmonious zesty and ginger notes. A good balance
between the fresh and spicy ginger, the lively, zesty lemon
and grapefruit notes, and the sweeter orange avors.
AROMAS:
Citrus and ginger.
ORI GI N:
Green tea from China, with pieces of orange, citrus and ginger.
Grands Crus Green Teas
LONG JI NG I MPRI AL
( GRAND CRU T EA SUPPL EMENT $8)
Long Jing Imperial is a magnicent Chinese green tea.
With its lovely rich bouquet, freshness and length in the
mouth, it will delight lovers of Long Jing teas.
AROMAS:
Vegetal to start, with cooked vegetable notes (artichoke,
zucchini), before developing pronounced mineral notes and nutty
aromas (chestnut, fresh hazelnut, toasted peanut).
The nish is fresh fruit, plum, grape and citrus.
ORI GI N:
Green tea from the Zhejiang Province, China.
RYOKUCHA MI DORI
( GRAND CRU T EA SUPPL EMENT $8)
Very smooth and delicate, this reviving tea will delight
fans of Sencha as it is one of the best Senchas. Low
in caffeine, it is the ideal tea to accompany physical or
mental exercise. This is a tea of remarkable quality, with a
rened, robust, fresh avor.
AROMAS:
Cut grass, herbaceous.
ORI GI N:
Japanese green tea.
JASMI NE PEARL S
( GRAND CRU T EA SUPPL EMENT $8)
This spectacular tea produces a beverage of the highest
quality: the softness of the green tea is the perfect
complement to the subtlety of the jasmine. The roundness
and the smoothness of the beverage feels like a pearl of
tea to the palate. A jasmine tea must.
AROMAS:
The oral note of the jasmine is both opulent and rich.
Accents of red fruit (wild strawberry), sometimes stewed fruit.
Green tea sap lls the background.
ORI GI N:
Chinese green tea.
Oolong Teas
T I E GUAN YI N I MPERI AL
( GRAND CRU T EA SUPPL EMENT $8)
Tie Guan Yin literally means Iron Goddess of Mercy in
Chinese. It is an oolong tea with intermediate oxidation
(30%). Tie Guan Yin Imperial is the highest quality
among Tie Guan Yin teas. Its leaves are almost dark
green, with a slightly yellow tint around the edges. Long
lasting taste in the mouth, this is a tea of great delicacy.
The fresh planty notes really linger.
Good presence of very rich, varied notes.
AROMAS:
Fruity (fruit in syrup and cooked fruit),
spicy, planty, woody (dried wood), toasted (hazelnut).
ORI GI N:
Oolong tea from China.
L AVENDER OOLONG
This magnicent green Oolong tea from China is
combined with fresh lavender, whose powerful fragrance
spices up the teas plant notes. Semi-oxidized Oolong is
a specialty of China and Taiwan, this tea comes in many
varieties depending on the growing region, tea plant
variety, and manufacturing process.
AROMAS:
Flowery bouquet, deep notes of lavender..
ORI GI N:
Oolong tea from China.
Pu Erh Teas
PU ERH I MPERI AL
A very ne crop, with many buds for this very
particular type of tea. Its powerful avor is
reminiscent of damp soil and bark.
AROMAS:
Undergrowth, mushroom, mineral,
damp wood and damp earth.
ORI GI N:
Pu ehr from the Fujian Province, China.
MENG HAI SHU CHA PU ERH 201 1
( GRAND CRU T EA SUPPL EMENT $8)
With plenty of buds, this black Pu Erh cake has a lovely
rich aroma with harmonious notes of damp wood,
mushroom and liquorice. This appealing batch has a very
smooth nish in the mouth, and a delicate astringency.
A wonderful black Pu Erh experience.
AROMAS:
Rich and round right from the start. Aromas of damp wood, liquorice,
tree moss, wild mushroom at the start, becoming sweet, oral, similar to
porcini and button mushroom. A hint of damp earth, a subtle mineral
note and a hint of black fruit. Aromatic prole and length in the mouth:
very round, full and harmonious. The notes are rich within a restrained
aromatic range. The nish is sweet with pronounced mushroom, damp
wood and liquorice notes.
ORI GI N:
Pu Ehr from China.
Grand CruWhite Tea
SI LVER NEEDL ES
( SUPPL EMENT $8)
Silver Needles is a Chinese white tea of incomparable
delicacy. Made up exclusively of silver buds, it evokes ripe
grapes and has astonishingly delicate fragrances. It is the
most prestigious of the Chinese white teas.
AROMAS:
Soft and rich. Waxed wood, honey,
damp wicker, very ripe fruit.
ORI GI N:
White tea from the Fujian province, China.
Red Teas
ROOI BOS DES VAHI NS
A delicious pairing of vanilla and almond against a delicate
Rooibos backdrop, for a warm & sophisticated blend.
AROMAS:
Vanilla, almond.
ORI GI N:
Red tea from South Africa, with vanilla and almond. Sprinkled with pieces of
vanilla pods and marigold petals.
VERBENA ROOI BOS
An excellent caffeine-free red tea. Verbena aids digestion, calms
headaches and nerves and creates a real feeling of relaxation.
Its lemony, aromatic fragrance is very pleasant.
AROMAS:
Verbena.
ORI GI N:
Red tea from South Africa, with Verbena.
CHAMOMI L E ROOI BOS
A relaxing red tea with delicate chamomile. Caffeine-free.
AROMAS:
Chamomile.
ORI GI N:
Red tea from South Africa, with chamomile
ML ANGE DU CAP
In French, Melange du Cap means Capetown blend. Inspired by
the South African city of Capetown, this is a delicious blend of
Rooibos (or red tea) grown in South Africa with cocoa nibs and
vanilla pods.
AROMAS:
Cocoa, Vanilla
ORI GI N:
Red tea from South Africa
Infusions
T ROPI CAL GARDEN
High-quality infusion with healthy, delicious avors made from
a complex combination of fruits, owers and aromatic plants.
Caffeine-free.
COMPOSI TI ON:
Fruits, mainly exotic, packed with vitamins and sweetness:
apple, pear, papaya , pineapple, mango, peach.
Plants that create a delicious fresh, acidic sensation:
rose hip, lemongrass, cornower blossoms.
CHI L DREN S T EA
A delicious infusion with a fruity, cherry avor. Because it is
low in caffeine (it contains only 3% of tea), this natural drink
is ideal for children or for adults seeking a avorful trip down
memory lane.
COMPOSI TI ON
Citrus, apple, berries, hibiscus, rose petals.
Between 1pm and 5pm, each guest may use a minimum of $25 towards menu offerings. Sharing of
Afternoon Tea will gladly be accommodated for a supplement of $30 per additional guest and will
include a choice of tea for the additional guest(s).