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Dispepsia Functionala Utd
Dispepsia Functionala Utd
Dispepsia Functionala Utd
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Functional dyspepsia
Authors
George F Longstreth, MD
Brian E Lacy, MD, PhD
Section Editor
Nicholas J Talley, MD, PhD
Deputy Editor
Shilpa Grover, MD, MPH
Disclosures
All topics are updated as new evidence becomes available and our peer review process is complete.
Literature review current through: Aug 2013. | This topic last updated: Aug 29, 2013.
INTRODUCTIONDyspepsia is a common symptom with an extensive differential diagnosis and a
heterogeneous pathophysiology. It occurs in approximately 25 percent of the population each year, but
most affected people do not seek medical care.
Approximately 25 percent of patients with dyspepsia have an underlying organic cause. However, up to
75 percent of patients have functional (idiopathic or nonulcer) dyspepsia with no underlying cause
identified during diagnostic evaluation.
This topic review will provide an overview of the pathophysiology and treatment of functional dyspepsia.
The definition, etiology, and general approach to the evaluation and management of the patient with
dyspepsia are presented separately. (See "Approach to the patient with dyspepsia".)
The recommendations for the management of functional dyspepsia are largely consistent with the
American Gastroenterological Association guidelines [1].
DEFINITIONAccording to the Rome III criteria, functional dyspepsia is defined as the presence of one
or more of the following: postprandial fullness, early satiation, epigastric pain or burning and no evidence
of structural disease (including at upper endoscopy) to explain the symptoms [2]. While patients with
these symptoms and a negative diagnostic evaluation likely have functional dyspepsia, according to the
Rome III guidelines, the criteria should be fulfilled for the last three months with symptom onset at least
six months before diagnosis.
Functional dyspepsia is classified into postprandial distress syndrome and epigastric pain syndrome
(table 1) [1].
PATHOPHYSIOLOGYWhile several mechanisms have been proposed, the pathogenesis of functional
dyspepsia remains unclear [3].
Gastric motility and complianceSeveral motility disorders have been reported in patients with
dyspepsia. These include delayed gastric emptying, antral hypomotility, gastric dysrhythmias, and
impaired gastric accommodation in response to a meal [4-6].
However, these findings are noted in only a subset of patients with dyspepsia. As examples, delayed
gastric emptying and antral hypomotility are found in only 30 percent of patients with dyspepsia and up to
10 percent of patients with dyspepsia have rapid gastric emptying [7-10]. (See "Gastroparesis: Etiology,
clinical manifestations, and diagnosis".)
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treatment of H. pylori or placebo [43]. At 12-month follow-up, patients treated with H. pylori eradication
therapy were significantly more likely to have symptomatic improvement as compared with controls (49
versus 36 percent). (See "Treatment regimens for Helicobacter pylori".)
Antisecretory therapyAntisecretory therapy with a once daily proton pump inhibitor should be
considered in patients with functional dyspepsia with no evidence of H. pylori, persistent symptoms after
eradication of H. pylori, or as empiric therapy if the prevalence of H. pylori is low (<5 percent).
Proton pump inhibitorsPPIs appear to be moderately effective in the treatment of some
patients with functional dyspepsia (table 3) [45-47].
A meta-analysis of seven studies that included 3725 patients found that PPIs were significantly more
effective than placebo for reducing symptoms (RRR 10 percent, 95% CI 2.7-17.3) [45]. In a stratified
analysis, efficacy was confined to patients with predominant epigastric pain or reflux symptoms, but not in
those with predominant postprandial fullness, early satiety, bloating or belching.
H2 receptor antagonistsPatients with functional dyspepsia are more likely to respond to H2
receptor antagonists (H2RA) than to placebo. However, the effect of H2RAs in relieving symptoms of
functional dyspepsia is likely to be small [48].
In a 2006 meta-analysis that included 12 trials with a total of 2183 patients, H2RAs were associated with
a 23 percent reduction in symptoms compared to placebo (RRR 23 percent, 95% CI 8-35 percent) [47].
The NNT with H2RAs to improve one case of dyspepsia was seven subjects (95% CI 5-21). However, the
quality of most trials included was poor and there was significant heterogeneity among studies. Another
limitation of these studies is that patients with gastroesophageal reflux disease may have been
misclassified as having functional dyspepsia.
AntidepressantsCentral mechanisms may contribute to functional dyspepsia either through
increased upper gastrointestinal sensitivity or through other mechanisms. Tricyclic antidepressants should
be considered in patients with functional dyspepsia and persistent symptoms despite PPI therapy for eight
weeks.
A therapeutic trial should begin with a low dose (eg, amitriptyline or desipramine 10 to 25 mg at night or
trazodone 25 to 50 mg at night in women only, due to the risk of priapism in men), adjusting the dose
upward while observing for daytime sedation or other side effects. We usually advise trying the drug for 8
to 12 weeks before stopping if it is ineffective. If the patient responds in a few weeks, we usually continue
the drug for about six months and then try stopping the drug. It can be resumed if dyspepsia recurs.
In a randomized controlled trial, 107 patients with functional dyspepsia refractory to PPI therapy and
prokinetics were assigned to low dose imipramine (50 mg daily) or placebo for 12 weeks [49]. Patients
treated with imipramine were significantly less likely to have had a treatment failure at 12 weeks as
compared with placebo (22 versus 46 percent). However, patients on imipramine were significantly more
likely to have withdrawn from the study due to side effects. Low dose tricyclic antidepressant drugs may
also improve associated symptoms including insomnia and fibromyalgia [50,51].
There is no current evidence to support the use of selective serotonin reuptake inhibitors in patients with
functional dyspepsia [50,52]. The results of a large randomized controlled trial evaluating amitriptyline and
escitalopram may clarify their role in the management of patients with functional dyspepsia [53].
Subsequent approachThere are few therapeutic options for patients with functional dyspepsia who
fail to respond to initial management with H. pylori eradication, empiric PPI, and tricyclic antidepressant
[41]. Prokinetics can be considered in short courses. Antinociceptive agents can be considered in patients
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who fail a four-week trial of prokinetic agents or those who cannot tolerate prokinetics. Psychotherapy
should be considered for motivated patients who associate symptoms with stressors.
Prokinetic agentsThe possible relationship between nonulcer dyspepsia and abnormal gastric
emptying provided the rationale for treatment trials of prokinetic agents [47]. We limit a trial of prokinetics,
such as metoclopramide (5 to 10 mg three times daily one-half an hour before meals and at night for
about four weeks), to patients in whom other therapies have failed.
Although meta-analyses have demonstrated an improvement in functional dyspepsia in patients treated
with prokinetics, these results are driven by small positive studies as larger studies were negative. The
effect may also reflect publication bias. In addition, several prokinetics are also associated with serious
side effects with long-term use and have limited availability.
A systematic review focusing on cisapride and domperidone (neither of which is available by prescription
in the United States) identified 17 placebo-controlled trials [54]. Global improvement in symptoms was
observed significantly more often with cisapride (OR 2.9, 95% CI 1.5-5.8) and domperidone (OR 7.0, 95%
CI 3.6-16) as compared with placebo. In a meta-analysis that included 19 trials with a total of 3178
patients, prokinetics were associated with a 33 percent reduction in symptoms as compared with placebo
(RRR 33 percent, 95% CI 18-45 percent) [47]. Domperidone is associated with a risk of QT prolongation
and arrhythmias. Domperidone can be obtained from United States compounding pharmacies.
Tegaserod, a partial 5-HT4 receptor agonist, improves gastric emptying and was superior to placebo in
relieving symptoms of functional dyspepsia but has been withdrawn from the United States market due to
possible cardiovascular side effects [55]. (See "Treatment of gastroparesis".)
Itopride is a dopamine D2 antagonist with acetylcholinesterase inhibitory activity that has prokinetic
effects and probably also modulates gastric accommodation and hypersensitivity [56,57]. However, in two
phase III multicenter trials, itopride was not significantly better than placebo in relieving symptoms of
functional dyspepsia [58].
Acotiamide is an anticholinesterase drug that may improve gastric motility and gastric accommodation
[59]. While not commercially available, limited data suggest that acotiamide may improve symptoms in
patients with functional dyspepsia. In a phase III randomized controlled trial, 892 patients with functional
dyspepsia were randomly assigned to acotiamide or placebo for four weeks. Patients who received
acotiamide were more likely to have significant improvement in all three meal-related symptoms
(postprandial fullness, upper abdominal bloating, and early satiation; 15 versus 9 percent) and a higher
overall treatment response as compared with placebo (52 versus 35 percent) [60]. During the four-week
post-treatment follow-up period, improvement in meal related symptoms was sustained in patients treated
with acotiamide as compared with placebo. However, additional long-term trials are needed to confirm
these findings [61].
Fundic relaxant drugsThere is limited evidence that relaxing the gastric fundus may improve early
satiation and postprandial fullness. In a small randomized trial, as compared with placebo, buspirone (10
mg, three times daily for four weeks) increased gastric accommodation and reduced the overall severity of
symptoms of dyspepsia, despite slowing gastric emptying of liquids [62].
Antinociceptive agentsIt is hypothesized that antinociceptive agents may impact the central
processing of pain, thereby decreasing visceral hypersensitivity that has been associated with functional
dyspepsia. Carbamazepine, tramadol, or pregabalin can be considered in patients who fail a four-week
trial of prokinetic agents and in patients who cannot tolerate prokinetics.
However, it is important to recognize there are no successful trials of antinociceptives in patients with
functional dyspepsia and evidence to support their use in patients with functional dyspepsia is indirect. As
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an example, a post hoc analysis of data obtained from six randomized controlled trials in patients with
generalized anxiety disorder and prominent gastrointestinal symptoms showed that pregabalin was
significantly more effective than placebo in treating both anxiety and gastrointestinal symptoms [63].
Psychological therapyPsychological therapy (cognitive behavioral therapy, hypnotherapy, or
psychotherapy) has benefited selected patients and should be considered for motivated patients who
associate symptoms with stressors [64-67]. (See "Overview of psychotherapies", section on 'Cognitive
and behavioral therapies'.)
Complementary and alternative medicineSeveral complementary and alternative medicine
approaches to functional dyspepsia have been described. However, further studies are needed before
they can be recommended [68].
A systematic review of several low quality studies involving herbal and natural products, acupuncture, and
homeopathy suggested a benefit from peppermint oil and STW5, a European multiherbal preparation that
includes peppermint and caraway [69]. STW5 may improve symptoms of functional dyspepsia by
stimulating gastric fundic relaxation and antral motility [5]. A subsequent eight-week placebo-controlled
trial also found symptomatic improvement in patients treated with STW5 [70].
Dietary modificationAlthough lipid and possibly other food substances instilled into the duodenum
can induce dyspepsia due to changes in gastric motility, there are limited data to support dietary
modification in patients with functional dyspepsia [71,72].
A population casecontrol study failed to find an association between various culprit foods and functional
gastrointestinal disorders [73].
INFORMATION FOR PATIENTSUpToDate offers two types of patient education materials, "The
Basics" and "Beyond the Basics." The Basics patient education pieces are written in plain language, at
the 5th to 6th grade reading level, and they answer the four or five key questions a patient might have
about a given condition. These articles are best for patients who want a general overview and who prefer
short, easy-to-read materials. Beyond the Basics patient education pieces are longer, more sophisticated,
and more detailed. These articles are written at the 10th to 12th grade reading level and are best for
patients who want in-depth information and are comfortable with some medical jargon.
Here are the patient education articles that are relevant to this topic. We encourage you to print or e-mail
these topics to your patients. (You can also locate patient education articles on a variety of subjects by
searching on "patient info" and the keyword(s) of interest.)
Basics topics (see "Patient information: Stomach ache and stomach upset (The Basics)")
Beyond the Basics topics (see "Patient information: Upset stomach (functional dyspepsia) in adults
(Beyond the Basics)")
SUMMARY AND RECOMMENDATIONS
Functional dyspepsia is defined as the presence of one or more of the following: postprandial
fullness, early satiation, epigastric pain or burning, and no evidence of structural disease (including
at upper endoscopy) to explain the symptoms. While patients with these symptoms and a negative
diagnostic evaluation likely have functional dyspepsia, according to the Rome III guidelines, the
criteria should be fulfilled for the last three months with symptom onset at least six months before
diagnosis. (See 'Definition' above.)
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The diagnosis of functional dyspepsia is made by the exclusion of other causes of dyspepsia with
an upper endoscopy and additional testing, as indicated, based on the symptoms. The evaluation
of a patient with dyspepsia to establish the underlying cause is discussed in detail, separately. (See
"Approach to the patient with dyspepsia".)
Treatment of patients with functional dyspepsia is controversial and alleviates symptoms in only a
small proportion of patients. (See 'Treatment' above.)
An assessment of Helicobacter pylori should be performed if the local prevalence of H. pylori is >5
percent and if gastric biopsies were not obtained for H. pylori on upper endoscopy for evaluation for
dyspepsia (table 2). We suggest treatment for H. pylori in patients with functional dyspepsia who
test positive for an infection (Grade 2A). (See "Treatment regimens for Helicobacter pylori".)
We suggest a four- to eight-week trial of a once daily proton pump inhibitor in patients with
functional dyspepsia and no evidence of H. pylori, patients with persistent symptoms after
eradication of H. pylori, or as empiric therapy if the prevalence of H. pylori is low (<5 percent) (table
2 and table 3) (Grade 2A).
We suggest a tricyclic antidepressant drug for patients with persistent symptoms after an eightweek trial of a proton pump inhibitor, especially in patients with insomnia (Grade 2C). We start with
a low dose (eg, amitriptyline 10 mg at bedtime, desipramine 25 mg at bedtime, or trazodone 25 mg
at bedtime) and increase after a few days, usually to only two or three times these doses. (See
'Antidepressants' above.)
We suggest the use of prokinetics in patients in whom eradication of H. pylori and a trial of proton
pump inhibitor and tricyclic antidepressant has failed (Grade 2C). In such patients, we generally
limit a trial of metoclopramide to 5 to 10 mg three times daily one-half an hour before meals and at
night for about four weeks. The risk of side effects, including tardive dyskinesia, increase with the
cumulative dose and duration of treatment. (See 'Prokinetic agents' above.)
In patients who fail a four-week trial of prokinetic agents or in patients who cannot tolerate
prokinetics, treatment options include antinociceptive agents and psychological therapy. (See
'Psychological therapy' above.)
Several dietary, complementary, and alternative medicine approaches to functional dyspepsia have
been described. However, further studies are needed before these approaches can be routinely
recommended. (See 'Complementary and alternative medicine' above and 'Dietary modification'
above.)
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71. Barbera R, Feinle C, Read NW. Nutrient-specific modulation of gastric mechanosensitivity in
patients with functional dyspepsia. Dig Dis Sci 1995; 40:1636.
72. Feinle C, Meier O, Otto B, et al. Role of duodenal lipid and cholecystokinin A receptors in the
pathophysiology of functional dyspepsia. Gut 2001; 48:347.
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73. Saito YA, Locke GR 3rd, Weaver AL, et al. Diet and functional gastrointestinal disorders: a
population-based case-control study. Am J Gastroenterol 2005; 100:2743.
Topic 19 Version 14.0
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GRAPHICS
Diagnostic criteria for functional dyspepsia
Diagnostic criteria for functional dyspepsia*
One or more of:
1. Bothersome postprandial fullness
2. Early satiation
3. Epigastric pain
4. Epigastric burning
AND
No evidence of structural disease (including at upper endoscopy) that is likely to explain the
symptoms
Supportive criteria
1. Upper abdominal bloating or postprandial nausea or excessive belching can be present
2. Epigastric pain syndrome may coexist
Supportive criteria
1. The pain may be of a burning quality but without a retrosternal component
2. The pain is commonly induced or relieved by ingestion of a meal but may occur while fasting
3. Postprandial distress syndrome may coexist
* Criteria must be fulfilled for the last three months with symptom onset at least six months before
diagnosis.
Reproduced from: Tack J, Talley NJ, Camilleri M, et al. Functional gastroduodenal disorders.
Gastroenterology 2006; 130:1466. Table used with the permission of Elsevier Inc. All rights
reserved.
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Prevalence (percent)
Africa
Ethiopia
>95
Nigeria
70 to 91
Central America
Guatemala
Mexico
65
70 to 90
North America
Canada
23
30
South America
Brazil
82
Chile
70 to 90
Asia
Bangladesh
>90
India
80 to 88
Japan
55 to 70
Siberia
85
Sri Lanka
72
Taiwan
45 to 80
Australasia
Australia
20
Europe
(Eastern)
70
(Western)
30 to 50
Estonia
69
Germany
49
Iceland
36
Sweden
11
Switzerland
12 to 27
Middle East
Egypt
90
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Libya
94
Saudi Arabia
80
Turkey
80
* This table gives prevalence rates of H pylori internationally, but rates can vary within countries by
region or practice setting.
Reproduced with permission from: Hunt RH, Xiao SD, Megraud F, et al. World Gastroenterology
Organisation Global Guidelines: Helicobacter pylori in developing countries. World Gastroenterology
Organisation, August 2010. p.4. Copyright 2013 World Gastroenterology Organization.
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30 to 60 mg
Esomeprazole
20 to 40 mg
Lansoprazole
15 to 30 mg
Omeprazole
20 to 40 mg
Pantoprazole
20 to 40 mg
Rabeprazole
20 mg
Esomeprazole
20 or 40 mg daily
Lansoprazole
Omeprazole
Pantoprazole
Rabeprazole
All administered daily before breakfast, second dose if necessary should be given before
evening meal
PPI: proton pump inhibitor; NSAID: nonsteroidal antiinflammatory drug.
* As a general rule, active duodenal ulcers should be treated for four weeks and gastric ulcers for
eight weeks.
Meals should ideally contain protein to enhance parietal cell stimulation.
Adapted from: Wolfe MM, Sachs G. Acid suppression: Optimizing therapy for gastroduodenal ulcer
healing, gastroesophageal reflux disease, and stress-related erosive syndrome. Gastroenterology
2000; 118:S9.
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