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Introduction To The Project - Shan Single Pack SKU (Repositioning)
Introduction To The Project - Shan Single Pack SKU (Repositioning)
Introduction To The Project - Shan Single Pack SKU (Repositioning)
(Repositioning)
Currently, there are more than 20 million people living in Pakistan, out of which majority
belongs to low income groups. Therefore, consumers generally are in search of better value
propositions and always want to opt for discounts and saving offers.
In order to cater to this segment, Shan foods launched (when) 25 gm SKU of their masala brand
which became an instant hit with the masses. The SKU, which is priced at Rs. 20 has grown
phenomenally at an unparalleled growth rate of almost 50% year on year (confirmed?). This
clearly helped Shan to penetrate into the mass consumer segment but the growth also brought
along several issues in its wake.
Project Vision
To bring consumers back to the single pack SKU and increase the frequency of single pack
consumption on a weekly basis.
Project Objectives
1. To determine reasons for the major shift from single pack to Sachet.
o Find out the perception consumers hold towards Single Pack and Sachet pack
SKU.
o In-depth study of the present usage of single pack SKU across SEC A1, SEC A,
and SEC B household.
o Improved Convenience of Sachet over single pack.
2. To determine industry dynamics of the recipe category with a focus on single pack
players.
o Conducting of a retail audit
3. To determine and design a new marketing strategy to lure consumers back to the single
pack SKU and increase its usage and frequency.
o How can Shan single pack SKU proposition be changed to reposition it as a High
Value Investment.
o Build a communication strategy to rekindle the way consumers perceive usage of
single pack recipe mixes.
4. Design of final strategy to revitalize the single pack SKU
o Develop a comprehensive retail/channel management strategy to complement the
new competitive strategy
o To bring a turnout in the bottom-line of single pack SKU
Scope
The company has factories in Karachi where we will conduct our research.
Timeline of Activities
October
November
TOR presentation the client, Mr. Asad Ilyas and Dr. Mohammad Nishat.
December
Retail audit.
Focus group 1
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Focus group 2
January
February
Tabulation and analysis of the surveys (Identifying the consumer perception patterns and
utilization of Shan recipe mix)
March
Consultative meeting with Shan to design a marketing plan for the Single pack SKU.
April
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Research Methodology
Problem Definition
Secondry Research
Literature Review
Competitor Analysis
Primary Research
Focus Group
Retail Audit
In-depth interview
Questionairre
Analysis
Alternatives
The above research will help us find out different alternatives that could be used to boost Shans
bottom line by increasing the sales of single pack.
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Financial reimbursement for the project will be Rs. 25,000. Costs shall be tentatively divided
as below:
o Transportation costs: Rs. 15,000
o Printing & photocopying costs: Rs. 5000
o Other costs (For e.g. any additional costs incurred including souvenirs to be given
to interview/focus group participants.): Rs. 5000
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