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shellfish

towers
a variety of raw & cooked
seafood & garnishes

spreads

platter* 75 / tower* 125


condiments
harissa hot sauce,
tomato-ouzo cocktail,
lemon yogurt, mignonette,
fresh horseradish

raw bar
13

east coast oysters*

half dozen
west coast oysters * 18

half dozen

garden mezze
tomato, cucumber, pepper, onion, kalamata, feta, red wine vinaigrette 9
local greens, seasonal vegetable, mizithra, citrus vinaigrette 9
roasted beets
walnut, orange coriander dressing 8
horiatiki

marousalata

25

chilled king crab*

lb
14

jumbo shrimp cocktail*


maine lobster*

all spreads come with flatbread


pikilia sampling of three spreads 21
tzatziki
yogurt, cucumber, dill, citrus 7
hummus
chickpea, tahini, sultan chutney 7
tyrokaftari feta, smoked manouri, grains of paradise 8
taramasalata carp roe, caviar, cauliflower 11
favosalata yellow lentils, scallions, black garlic 7
melitzanosalata smoky eggplant, roasted peppers, walnuts, feta
stone baked flatbread garlic, sea salt 2
heirloom lettuce crudit 3

traditional mezze
marinated olives

18

red chili, graviera, almonds 6

dolmades stuffed grape leaves, pine nuts, hot pepper labne 9

spinanch, leeks, feta 9


chickpea fritters, tahini 9
kolokithokeftedes
zucchini patties 9
cheese saganaki
lemon, honey 11
spanokopita
falafel

16
apple, grapefruit

razor clams*

marinated mussels 8
celery, preserved lemon,
pomegranate
marinated octopus 10
eggplant, red pepper, olive

12
purple potatoes, mustard,
cucumber

king salmon tartar*

spiced lamb tartare*

13

grilled bread,
smoked yolk puree

vegetable mezze
crispy eggplant
spicy honey, orange pith puree 9
fried brussels lemon, coriander, dill, garlic yogurt 11
cauliflower feta, olives, almonds 11

garlic, lemon, aleppo chili 11


greek island dressing 9
yellow lentils, spinach, pearl onions 9
kale, chard, chickpeas, baby tomatoes 9

roasted crimini mushrooms

greek spiced potato fries


fava
horta

ocean mezze
saffron broth, smoky potatoes, fennel pesto 13
skordalia, radish, caper, red pepper 15
smoky roasted oysters ras el hanout, pastirma 10
swordfish kebab
roasted peppers, oil cured olives, pickled lemon 14
pireaus shrimp
metaxa, lemon, parsley 13
salmon

charred octopus

for the
table
half spit-roasted chicken

spanakorizo, spinach, barley,


dill, charred lemon 20

meat & poultry mezze


aleppo marinated short rib souvlaki*

14

10
roasted red pepper, pomegranate, walnut
peloponnesian style meatballs eggplant, spiced tomato 11
spit-roasted lamb
ancient grain salad, tzatziki 15
cumin yogurt marinated chicken souvlaki
pork souvlaki muhammara

whole bronzino

braised kale, lemon, caper, dill,


olive oil 32
whole lamb shoulder

12

75

4000 wilson blvd.


arlington va. 22203
kapnostaverna.com
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness.
A 20% gratuity may be added for parties of 6 or more

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