At La Rumbla

FUNCTION

La Rumbla partners with you, as the host, to turn your special event into a memorable and treasured
celebration. We ensure you and your guests receive outstanding service and high-quality food in a warm
and inviting setting. La Rumbla shapes your special event to meet your needs and preferences.
The venue can be exclusively hired for private functions, from as little as 10 guests to a maximum
capability of 130 guests indoor plus 60 guests outdoor. Car park is ample and free.
Please take a look at the choices presented, and select which option best suits you. Also note that
restaurant owner Nick Severino encourages all ideas and suggestions if you wish to alter some options
or even create your personalized menu. Also, any vegetarian or lactose/ gluten intolerant guest can be
catered for. Please call or email us to book a meeting to discuss your needs and menu selection.

Conditions

Terms &

A deposit equivalent to 20% of meal cost is required for your booking to be confirmed.

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Once number of guests is confirmed, you will be charged regardless any unexpected
absence. Any changes in numbers must be confirmed no later than 24 hours before the day.
Cake service is free of charge when booking a function.
La Rumbla requires a minimum of 40 guests to be open for week or weekend functions at
lunch. If numbers are less than 40, please call us anyway since it may be possible that there
are other groups booked for the same day.

OUR PURPOSE
Our purpose is to create a truly splendid experience for each customers entire visit
- from the moment of entry to the point of departure, and to provide customers
with an unforgettable venue to connect with family and friends in a warm and
inviting atmosphere.

Menu No 1
SAMPLE MENU
REFER TO MEAL CHOICES PAGE FOR YOUR SELECTION

Entrees
Bruschetta Pizza
Garlic & Cheese Pizza

Pasta Platters
Penne Ragu
Slow pot braised beef ragu in a rich tomato sauce

Spaghetti Fresca
Diced tomato, roasted pine nuts, black olives, anchovies, wild rocket in crushed garlic, chilli and
extra virgin olive oil

Salads
Rocket & Parmesan Salad
Rocket leaves and shaved parmesan with balsamic vinegar and extra virgin olive oil

Italian Salad
Mixed lettuce, tomato, cucumber, red onion, black olives with balsamic vinegar and extra virgin olive oil

Function Cake (Provided by organiser)

Tea / Espresso/ Macchiato

$35 per person

Menu No 2

SAMPLE MENU
REFER TO MEAL CHOICES PAGE FOR YOUR SELECTION

Entrees

Antipasto Board
Selection of San Daniele prosciutto, sopressa salami, bocconcini, provolone, marinated red capsicum,
fried black olives, ricotta fritti & sauted mushroom

Fresh Panini

Pasta Platters
Penne Ragu

Slow pot braised beef ragu in a rich tomato sauce

Spaghetti Fresca
Diced tomato, roasted pine nuts, black olives, anchovies, wild rocket in crushed garlic, chilli and
extra virgin olive oil

Traditional & Gourmet Pizzas

Please select first two choices

then unlimited selection from our a la carte pizza menu

Salads

Rocket & Parmesan Salad

Rocket leaves and shaved parmesan with balsamic vinegar and extra virgin olive oil

Italian Salad
Mixed lettuce, tomato, cucumber, red onion, black olives with balsamic vinegar and extra virgin olive oil

Function Cake (Provided by organiser)

Tea / Espresso/ Macchiato

$44 per person

Menu No 3

SAMPLE MENU
REFER TO MEAL CHOICES PAGE FOR YOUR SELECTION

Entrees
Antipasto Board
Selection of San Daniele prosciutto, sopressa salami, bocconcini, provolone, marinated red capsicum,
fried black olives, ricotta fritti & sauted mushroom

Fresh Panini

Individual Main Meal [alternate]

250 gr Eye Fillet
Char grilled and served with mushroom sauce, green beans, on mashed potatoes

Pollo Farcito
Crumbed chicken breast stuffed with ricotta and spinach, topped with a seeded mustard cream sauce
and served with seasonal vegetables and roasted potato wedges

Salads
Rocket & Parmesan Salad
Rocket leaves and shaved parmesan with balsamic vinegar and extra virgin olive oil

Italian Salad
Mixed lettuce, tomato, cucumber, red onion, black olives in balsamic and extra virgin olive oil

Desserts
Tiramisu
Layers of Savoiardi infused in espresso, amongst folds of creamy mascarpone and dusted with chocolate

Sex in the City

Moulded cone of homemade vanilla and crushed nut ice cream topped with berry coulis

Function Cake (Provided by organiser)

Tea / Espresso/ Macchiato

$55 per person

Menu No. 4

SAMPLE MENU
REFER TO MEAL CHOICES PAGE FOR YOUR SELECTION

Entrees

Antipasto Board
Selection of San Daniele prosciutto, sopressa salami, bocconcini, provolone, marinated red capsicum,
fried black olives, ricotta fritti & sauted mushroom

Crispy Calamari Platter

per with
person
Lightly battered,$59
seasoned
sea salt and pepper
Fresh Panini

Pasta Platters
Penne Ragu

Slow pot braised beef ragu in a rich tomato sauce

Spaghetti Fresca
Diced tomato, roasted pine nuts, black olives, anchovies, wild rocket in crushed garlic, chilli and extra
virgin olive oil

Individual Main Meals [alternate]

250 gr Eye Fillet

Char grilled and served with mushroom sauce, green beans, on mashed potatoes

Barramundi Fillet
Grilled and topped with rocket & roasted capsicum salad, drizzled with light lemon dressing and served
with roasted potato wedges

Salads

Rocket & Parmesan Salad

Rocket leaves and shaved parmesan with balsamic vinegar and extra virgin olive oil

Italian Salad
Mixed lettuce, tomato, cucumber, red onion, black olives in balsamic and extra virgin olive oil

Function Cake

(Provided by organiser)

Tea / Espresso/ Macchiato

$59 per person

Menu No 5

SAMPLE MENU
REFER TO MEAL CHOICES PAGE FOR YOUR SELECTION

Entrees

Sambuca Olives: fried and flamed, served with fresh bread

Tapas: pizza crust with eggplant, capsicum and olive pate
Platters of Kilpatrick oysters and crispy calamari
Platters of Arancini: crumbed rice balls filled with peas, mozzarella and beef Ragu

Pasta Platters
Penne Ragu

Slow pot braised beef Ragu in a rich tomato sauce

Linguine Marinara
Seafood in white wine, garlic, chilli and extra virgin olive oil

Individual Main Meal [alternate]

250 gr Eye Fillet

Char grilled and served with mushroom sauce, green beans, on mashed potatoes

Barramundi Fillet
Grilled and topped with rocket & roasted capsicum salad, drizzled with light lemon dressing
and served with roasted potato wedges

Salads

Radicchio & Fennel Salad

With red wine vinegar and extra virgin olive oil

Italian Salad
Mixed lettuce, tomato, cucumber, red onion, black olives in balsamic and extra virgin olive oil

Function Cake (Provided by organiser)

Tea / Espresso/ Macchiato

Add individual and alternate desserts for an extra $6 per person
$75 per person

Meal Choices

Starters & Entrees

Crispy Dough Balls

Sambuca Olives
Bruschetta/ Garlic & Cheese Pizza

Pasta Platters

Antipasto Gourmet
Nannata

Tortellini Boscaiola
Gnocchi Pomodoro
Risotto Ostia
Risotto La Rumbla
Penne Ragu

Pollo Farcito
Perch Fillets
Barramundi Fillets
Dianne Eye Fillet, Mash, Mushroom, Green Beans
Lamb shank with mash

(please select two choices to be served in salad bowls)

Desserts

(please select two choices to be served individually and alternate)

Italian Salad
Greek Salad

Crispy Calamari
Tapas
Doppio Melanzane

(please select two choices or add $4.5 pp if not included)

Veal Funghi
Veal Parmigiana
Veal Oscar
Pollo Portofino
Pollo Parmigiana
Chicken Quail style

Salads

Spaghetti Marinara
Spaghetti Fresca
Spaghetti all Aglio e Olio & Prawns
Penne La Russa
Penne Pollo Pesto
Spaghetti Broccoli, Cherry tomato, Prawns

Mains

(served in platters, select or add $5 pp if not included)

Rocket & Parmesan Salad

Radicchio & Fennel Salad

(please select two choices to be served individually and alternate, add $6 if not included)

Tiramisu
Sticky Date Pudding
Sex in the City

Chocolate Vesuvio
Gelato Fritto
Nutella Dough Balls

Children Menu
Individual Main Meal
Chicken/ Veal Schnitzel and Chips
Chicken Strips and Chips
Calamari & Chips
Chicken Skewers & Cucumber Salad
Penne Napoletana
Spaghetti Bolognese

Dessert
Vanilla Gelato

$25 per child under 12 yrs

No charge for infants under 2 yrs

Function Form

Date of Event _____________________Type of Event ________________________________

Name of organiser __________________________________ Ph.: ______________________
Arrival Time __________ Email _________________________________________________
No. Adults ______________________________ No. Children _________________________

Your Menu

-------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------

Kids Menu
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Beverage Options

----------------------------------------------------------------------------------------------------------------------------------------(Provided by organiser)
----------------------------------------------------------------------------------------------------------------------------------------

On consumption. Optional limit $ ____________

Soft Drink Package - 4 hours. $16 per adult, $8 per child

Other Instructions:
----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------

Cost per Adult: $ _______________________ Cost per Child: $_______________________

Deposit Paid: ______________________________________________________________
La Rumbla Ristorante, 600 Hoxton Park Rd (cnr Dorrigo Ave), Hoxton Park - www.larumbla.com.au - info@larumbla.com.au