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Experiment 4
Experiment 4
Experiment 4
NUCLEIC ACIDS
I. NUCLEIC ACIDS
Function: storage and transmission of genes
2 types: DNA & RNA
3 Components:
Nitrogenous Bases (nucleobase)
Sugars (ribose or deoxyribose)
Phosphates
Solubility of Nucleic Acids
1. DNA is soluble in H2O
2. Effects of salts on DNA in solution:
Salts (eg. Na+ and Mg+2) stabilizes DNA
ionic conc. = solubility of DNA; protein solubility
ionic conc. = solubility of DNA; protein solubility
3. Effects of organic solvents on DNA:
Organic solvents solubilize the hydrophobic core of DNA (destabilizing H-bonds)
4. Effects of pH on DNA/RNA
High pH (11-12) = ssDNA is stable; RNA is degraded
Low pH = DNA bases are removed (apyrimidic or apurinic sites) bec glycosidic bonds
are cleaved.
II. ISOLATION
General steps involve in isolation & purification of DNA:
1. Disruption of cells & membrane-bound structures to release DNA (homogenization)
2. Inactivation of enzymes that hydrolyze the DNA
3. Dissociation & denaturation of proteins
4. Solvent extraction & concentration of the DNA by precipitation
Reagents used
Purpose
1. Homogenizing solution:
a. SDS
(sodium
sulphate)
dodecyl
b. EDTA
(ethylenediamminetetraacetic
acid)
c. NaCl
d. Sodium citrate
buffer
2. Meat tenderizer
provides
isotonic
environment
dissolves
deoxyribonucleoprotein stabilizes the DNA
(contains bromelain)
3. Ice cold 95% ethanol
III.
IV.
Absorbing species
230
Carbohydrates
260
280
Proteins
Low A260/A280
Low A260/A230
V.
QUALITATIVE TESTS
A. BIALS TEST (TEST FOR RIBOSE)
REAGENTS:
Orcinol, FeCl3, HCl
(+) VISIBLE RESULT:
bluish-green solution
PRINCIPLE
INVOLVED:
TEST FOR:
Pentoses
Blue solution
PRINCIPLE
INVOLVED:
TEST FOR:
DEOXYRIBOSE
purple coloration
PRINCIPLE
INVOLVED:
TEST FOR:
2) neutralization
(T is negative)
PRINCIPLE
INVOLVED:
TEST FOR:
E. PHOSPHATE TEST
REAGENTS:
PRINCIPLE
INVOLVED:
(NH4)3PO4 12 MoO4
TEST FOR:
PHOSPHATE