Susans Famous &

Favorite Recipes

Chapter 1

Breakfast

We all love your breakfast dishes whether youre cooking on a lazy

Sunday or making a big Easter or
Christmas morning feast, everything is
always so yummy when you make it.

CHALLAH
FRENCH TOAST
page 3

Buttermilk Pancakes

CHallah French Toast

Butter skillet and set on medium
heat
Combine eggs, milk and vanilla
extract in a shallow bowl with
hand beater - make more as
needed
Combine cinnamon, sugar, and
walnuts into small food
processor and blend until
walnuts are chopped finely
Slice challah bread into thick
pieces
prinkle
S
n
o
m
a
Cinn
oast
T
amon
h
n
c
n
i
n
e
C
r
F
h
challa
d
e
c
i
l
s
f
Sugar
1 eloaad
br
lnuts
a
W
3 eggs
ilk
1/2 cup m extract
nilla
a
v
T
2
/
1

Dip both sides of challah in egg

mixture and place on skillet
Sprinkle cinnamon mixture on
both sides of challah while
cooking
Remove from skillet while
golden brown and serve with
syrup, powdered sugar, and
bananas, if desired

Chapter 2

Lunch

BUTTERNUT
BISQUE
page 5

Delicious soups, salads

and sandwiches

Mandarin Salad

Butternut Bisque

Chapter 3

Dinner

PENNE
A LA VODKA
page 10

We love that we eat dinners as a

family and having great meals has
always makes it that much more
special.

Creamy corn bread

350 degrees - 30

1 can regula
r corn
1 can cream
ed corn
1 box Jiffy m
ix
1 egg
1 stick butter
1 cup sour c
ream

minutes

Add all ingred

ients and
bake in cassero
le dish

Crab cakes

Penne Vodka

1/4 cup extra virgin oil

4 cloves garlic minced
1/2 t crushed red pepper flakes
salt
1 (28 oz.) can crushed plum tomatoes in juice
1 lb. penne pasta
2 T vodka
1/2 cup heavy cream
1/4 cup parsley

10

Potato Latkes
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g
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our
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r
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d
a
n
e
a
H cream
sour

11

Beer Chicken

Spices:

2 T cumin
2 T c ur r y
2 T chili po
wder
1 T allspice
1 T pepper
1 t cinnamo
n

Using a ch
icken with
time
popper, clea
n out the ins
ide
Ru b s p i c e
mixture o
nto
chicken
Open a can
of beer
Put chicken
on can
Cook on gri
ll

12

Meatballs

13

Chapter 4

Dessert

Thanks for always making our

favorites - for birthdays,
holidays, or just whenever!

BANANA
BREAD
page 16

Carrot Cake

15

Banana Bread

16

Bread PUDDING

17

Apple Crisp

18

Rice Pudding

19