HAZELNUT SCALLOPS

duo of pan seared scallops with a hazelnut crust and a red pepper,
spinach and pancetta saut 16
HERB ENCRUSTED AHI TUNA

herb encrusted ahi tuna, red chili seaweed, pickled ginger 15

THAI SHRIMP & CALAMARI

lightly breaded, miso soy dressing, shishito peppers

SHORT RIB SLIDERS

Barbacoa short rib, queso cotija, gremolata, corn cakes 12

STUFFED AVOCADO

artichoke & herbed goat cheese, pico de gallo, salsa roja, salsa verde 13
BAKED GOAT CHEESE

chive and honeycomb infused goat cheese, herb crostini, hazelnut fig relish 14
FISH TACOS

fried seabass, pickled slaw, sriracha mayo, salsa verde, lime sour cream 14
CRISPY PORK BELLY RAMEN

slow roasted pork, spaghetti vegetables, ramen, spiced broth 14

W.T.F.

watermelon, heirloom tomato, imported feta, truffled arugula 14

CLASSIC CAESAR

hearts of romaine, rendered pancetta, parmesan crisps, Caesar dressing 9

BABY CAPRESE

baby mozzarella, heirloom cherry tomato, balsamic basil oil 14

BRITISH ISLES SAMPLER

Stilton, Red Leicester, Double Gloucester, pickled onions,

piccalilli chutney, gin & tonic cucumbers, house crackers 18
SPANISH SAMPLER

Cabrales Murcia al Vino, Manchego Granvalle, chorizo, house crackers, citrus arugula 18
FRENCH SAMPLER

Abbaye de Belloc, Camembert au Calvados, Le Roule, Roquefort,

dried fruits, assorted nuts, house crackers 18

ALSATIAN

crme fraiche, bacon crumbles, onions, parmesan shreds, basil oil 13

CHICKEN TIKKA

marinated breast, bell peppers, herb cream cheese, mozzarella 14

MARGHERITA

marinated roma tomatoes, fresh mozzarella, basil 10

SHRIMP PESTO

basil pesto, shrimp, capers, fresh mozzarella, champagne-dressed arugula 14

TOMATO & TRUMPET MUSHROOM

tarragon, goat cheese 12

CHICKEN TIKKA MASALA

marinated breast, coconut cream, saffron rice 17

PAN SEARED FILET MIGNON

mustard & cracked pepper crust, smashed yukon potato,

pesto trumpet mushrooms, seasonal vegetable 28
SEARED SALMON

broccoli rabe & truffle risotto, sauted greens 22

TORTELLINI CALDO DE CAMERON

gulf shrimp, poached baby carrots, ancho chiles, ricotta tortellini 18

CHEESES $3/oz

MEATS $3/oz

stilton
chorizo
drunken goat
prosciutto di parma
red leicester
genoa salami
double gloucester
serrano ham
stripey jack
rosemary ham
murcia al vino
smoked salmon
manchego granvalle
abbaye de belloc
camembert au calvados
le roule
roquefort

SIDES $4/4 oz

dried fruit
assorted nuts
olives
pickled onions
citrus arugula
hummus
red pepper feta spread

Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats,
poultry, seafood. shellfish, or eggs may increase increase your risk of foodbourne illness.