Professional Documents
Culture Documents
Irrigation H2O Quality Study Qns ATC
Irrigation H2O Quality Study Qns ATC
Irrigation H2O Quality Study Qns ATC
2.
3.
Classify the irrigation water based on the electrical conductivity and sodium
hazard and state the suitability of these classes with respect to soils and crops
4.
Define and explain the terms, sodium adsorption ratio (SAR), sodium percentage
(SP) and Electrical conductivity (ECiw) of Irrigation water
5.
List (of common to Tanzania), about five tolerant field crops to salinity, five
sensitive field crops to salinity, five tolerant vegetable crops to salinity and five
sensitive vegetable crops to salinity
6.
Name the common fruits based on the degree of their tolerance to salinitty
7.
How do carbonates and bicarbonates ions present decide the quality of irrigation
water?
8.
a)
b)
c)
d)
e)
9.
Discuss the possible changes in soil properties that may occur through a
continuous use of irrigation water containing salts of different proportion
10.
11.
12.
13.
Describe the Irrigation water qualities that cause normal soils to turn into:
a) Saline soils
b) Saline alkali soils
c) Sodic soils
Source ECiw
Concentration
Constituents (m.e. per liter)
SP
Sample
(mhos/cm)
(Sodium
%)
Total
Cations (bases)
Anions (Acids)
Dissolved
Ca
Mg
Na
K
HCO3 SO4
Cl
NO3
Solids (ppm)
A
85.0
81
0.56 0.27 0.30 0.14 0.70
0.32 0.12 0.04
B
870.0
641
3.76
9150.0
6198
1135.0
1740.0
1.34
4.03
0.14 2.97
4.69
1.53
SAR
(Sodium
Adsorbtion
Ratio)
Irrigation
Water
Quality
CLASS
0.04
795
5.08
2.21
4.54
0.14 2.56
6.97
2.31
0.04
910
2.14
0.08
1.80
12.04 0.14
Qn 14.
a) By Using the given Diagram illustrating the classification system based on research conducted by the USDA Salinity
Laboratory, the values in the table above and the values as per your calculations(assuming there was no precipitation of Ca and
Mg due to presence of Bicabornates), Determine the Irrigation Water Quality Class for Irrigation Water Samples A, B, C, D and
E. (Fill your answers in their respective columns in the Table above), but show all your calculations
b) Suggest Crop Characteristics and Soil Characteristics for each of the Irrigation Water Sources above (i.e. comment/remark on
each Irrigation Water Quality Class)