PANE E ALTRO

PRIMI PIATTI

enjoy with our

complimentary ciabatta bread
(Saint Agnes Baking Company)

linguine con pollo $16

long pasta, braised chicken, artichoke,
garlic, lemon, white wine

fresh tomato, olive oil, salt $2

chef's selection of olives $3
corto olive oil $3
balsamic vinegar $3
truffle oil $4

ravioli $17
housemade butternut squash filled pasta
with brown butter, herbs and spiced nuts

Prezzo Fisso

ANTIPASTI
mozzarella $12
fresh mozzarella tossed with bruschetta
croutons, tomato, olives, peppers and
extra virgin olive oil

crostini con vongole $13

manila clams, green onions, lemon and
extra virgin olive oil on toasted crostini

formaggio $11

(prix fixe tasting menu)

available nightly ~ $ varies

fettuccini $16
housemade fettuccini pasta, parmesan
butter, bacon, egg yolk drizzle

four course menu

comprised of reduced portions
of the chef's daily selections including

fusilli quattro formaggio $13

spiral pasta, four cheeses, cream

antipasto del giorno

choice of insalata or zuppa
pasta del giorno
choice of pesce del giorno or
manzo ai ferri

warm caraway encrusted goat cheese

with almonds and arugula

Tuesdays & Thursdays

Two Tasting Menus offered at
$25 each*

polpette $12

*Minimum of Two
Tasting Menus Required

riccia $16
long ruffled pasta, mediterranean spiced
pork, tomato, onion
pasta del giorno $ varies
chef 's selection of daily pasta
(available nightly)

SECONDI PIATTI

pork and beef meatballs served with a

spicy arrabbiata sauce

DOLCI

antipasto del giorno $ varies

vanilla bean crme brulee $6

chef 's selection of daily antipasto

(available nightly)

pollo brasato e saltati $18

braised amish chicken, tomato, eggplant and
peppers

flourless chocolate torte $7

arrosto di maiale $20

dry aged duroc pork chop,
sauerkraut and buttered potatoes

dolci del giorno $6

INSALATA E ZUPPA
insalata cesare $6/$9

gelato del giorno $6

UP Coffee Roasters | Minneapolis

costine di manzo brasato $27

braised shortribs, roasted vegetables and
demi glace

BEVANDE

romaine, housemade caesar

anchovy dressing, house croutons

mineral water
sparkling / still $5

insalata verde $6/$9

arugula with roasted cauliflower and
sweet pea dressing

zuppa del giorno $5

chef 's selection of daily soup

coke, diet coke, sprite,

root beer $2

manzo ai ferri * $31

Hutchinson MN flax finished prime beef
strip loin, braised mushrooms and mashed
potato

housemade lemonade $3
iced tea $2
coffee $3
hot tea

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$3

espresso $3/$4
cappuccino, latte $3.50

pesce del giorno $ varies

chef 's selection of daily fish

*available as substitution for

pesce del giorno with prezzo fisso
menu

Due to Best-In-Season Sourcing from

Sandra Jean Herbal Specialties of
French Lake, MN
our menu is subject to change.

J & S Bean Company | Saint Paul

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Tues-Fri 11:30-2pm
(651) 698-6889

Follow Us @LuciRestaurants

Sun Thurs 5-9pm

2060 Randolph Ave Saint Paul, MN 55105

Fri & Sat 5-10pm

luciancora.com