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    Marzipan Fruits

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    api-325315750
    This document is a recipe costing form for marzipan fruits. It lists the ingredients including ground almonds, sugar, water and glucose syrup. The batch cost for making the marzipan fruits is $2.77. However, the plate cost and food cost percentage are not provided. Preparation instructions are given to make the marzipan, shape the pieces, and garnish them.

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    Marzipan Fruits

    Uploaded by

    api-325315750
    37 views1 page
    This document is a recipe costing form for marzipan fruits. It lists the ingredients including ground almonds, sugar, water and glucose syrup. The batch cost for making the marzipan fruits is $2.77. However, the plate cost and food cost percentage are not provided. Preparation instructions are given to make the marzipan, shape the pieces, and garnish them.

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    This document is a recipe costing form for marzipan fruits. It lists the ingredients including ground almonds, sugar, water and glucose syrup. The batch cost for making the marzipan fruits is $2.77. However, the plate cost and food cost percentage are not provided. Preparation instructions are given to make the marzipan, shape the pieces, and garnish them.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as doc, pdf, or txt
    37 views1 page

    Marzipan Fruits

    Uploaded by

    api-325315750
    This document is a recipe costing form for marzipan fruits. It lists the ingredients including ground almonds, sugar, water and glucose syrup. The batch cost for making the marzipan fruits is $2.77. However, the plate cost and food cost percentage are not provided. Preparation instructions are given to make the marzipan, shape the pieces, and garnish them.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as doc, pdf, or txt
    of 1

    NECI Recipe Costing Form

    Lunch NECI on
    Main

    Chocolates, Confections, Showpiece


    Recipe Name:Marzipan Fruits
    $
    Batch Cost 2.77
    Plate Cost #DIV/0!
    Food Cost % #DIV/0!

    Batch Size
    Portion per Batch
    Menu Price (per portion)
    Preparation instructions:

    Make marzipan as per recipe


    Scale marzipan 10 gram pieces
    Shape and garnish

    Quantity
    (A)

    Unit

    Ingredients

    AP Unit cost Yield %


    (D)
    (E)

    oz

    Ground Almonds $

    0.617

    oz

    Sugar

    0.031

    oz

    Water

    oz

    Glucose Syrup

    0.208

    Extensio
    n
    (AD/E)

    $
    100.0% 2.47
    $
    100.0% 0.09
    100.0% $
    $
    100.0% 0.21
    $
    $
    $
    $
    $
    $
    $
    $
    $

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