Scribd Logo
Upload

Welcome to Scribd!

  • Autumn Brunch Menu: Sides

    Uploaded by

    Alex Tewfik
    4K views1 page
    The autumn brunch menu features a selection of breakfast and lunch items including a crab benedict, autumn vegetable frittata, house cured pork loin ham steak served with grits and eggs, smoked salmon on latkes with crème fraiche and pickled shallots, a tuna nicoise salad, mussels in a panang curry coconut broth, and a dutch style ricotta pancake with cocoa nib butter and cherries. Sides include breakfast potatoes, turkey bacon, ham steak, eggs, and toast.

    Original Description:

    Two Fish

    Original Title

    Brunch Menu

    Copyright

    © © All Rights Reserved

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    The autumn brunch menu features a selection of breakfast and lunch items including a crab benedict, autumn vegetable frittata, house cured pork loin ham steak served with grits and eggs, smoked salmon on latkes with crème fraiche and pickled shallots, a tuna nicoise salad, mussels in a panang curry coconut broth, and a dutch style ricotta pancake with cocoa nib butter and cherries. Sides include breakfast potatoes, turkey bacon, ham steak, eggs, and toast.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    4K views1 page

    Autumn Brunch Menu: Sides

    Uploaded by

    Alex Tewfik
    The autumn brunch menu features a selection of breakfast and lunch items including a crab benedict, autumn vegetable frittata, house cured pork loin ham steak served with grits and eggs, smoked salmon on latkes with crème fraiche and pickled shallots, a tuna nicoise salad, mussels in a panang curry coconut broth, and a dutch style ricotta pancake with cocoa nib butter and cherries. Sides include breakfast potatoes, turkey bacon, ham steak, eggs, and toast.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    Autumn Brunch Menu

    Crab Benedict

    asparagus | poached egg | english muffin | hollandaise

    Autumn Vegetable Frittata


    breakfast potatoes

    House Cured Pork Loin Ham Steak

    stone ground grits | sunny side eggs | red eye gravy

    Smoked Salmon

    celeriac-potato latke | crme fraiche | pickled shallot | crumbled egg | caper

    House Blend Granola

    fig | yogurt | vanilla honey

    Tuna Nicoise

    hard cooked egg | black olive | tomato jam | chick pea | watercress | whole grain
    mustard

    Blue Bay Mussels

    panang curry | coconut milk | lemongrass | ginger | cilantro

    Dutch Style Ricotta Pancake

    cocoa nib butter | warm cherries

    Turkey Bacon B.L.T.


    add egg
    add avocado

    Sides
    Breakfast Potatoes
    Turkey Bacon
    Cured Pork Loin Ham Steak
    Egg
    Toast/English Muffin

    You might also like