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RECIPE:

PREP TIME:
INGREDIENTS:

DIRECTIONS:

COOKING TIME:

SERVING SIZE:

Snacks:
Breakfast:
Apples, Blueberries
Egg-white omelets
Frittatas
Millet Porridges
Rye Bread
French Toast
Raspberries
Plums
Pears
Oranges
Nectarines
Cherries
Apricots
Pomegranate
Main Course:

Gobi Aaloo
Mushroom Aaloo
Guar
Mixed Vegetable Sabji
Palak Paneer
Kadai Paneer
Aaloo Bhindi Basar
Green Aaloo Bhindi
Green Gobi
Aaloo Baingan
Chicken Sabji
Green Mung Dal
Saibhaji
Soy Bean Sabji
Kichdi
Toor Dal
Moong Dal
Vegetable Pulao
Brown Pulao
Methi Pulao

Shrimps Sabji
Vegetable/Shrimps/Chicken Pasta
Chicken Salad
Upma

Drinks:
Green vegetable juices
Chamomile Tea
Spearmint Tea
Water with lemon

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