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  • Evaluation Product

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    api-285017458
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    The document evaluates several gluten-free alternatives to original recipes by assessing their similarity in appearance, taste, texture, and ingredient availability. Alternatives tested include brownies, mini lemon tarts, éclairs, scones, and sausage rolls. The coconut flour with double cream/lemonade scone was ultimately selected as the best suitable option, as it offered a similar and pleasant tasting experience to the original despite having a different flavor. While it did not match the original recipe exactly, it met the key criteria of being gluten-free, having similar pricing and available ingredients.

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    evaluation product

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    The document evaluates several gluten-free alternatives to original recipes by assessing their similarity in appearance, taste, texture, and ingredient availability. Alternatives tested include brownies, mini lemon tarts, éclairs, scones, and sausage rolls. The coconut flour with double cream/lemonade scone was ultimately selected as the best suitable option, as it offered a similar and pleasant tasting experience to the original despite having a different flavor. While it did not match the original recipe exactly, it met the key criteria of being gluten-free, having similar pricing and available ingredients.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    32 views3 pages

    Evaluation Product

    Uploaded by

    api-285017458
    The document evaluates several gluten-free alternatives to original recipes by assessing their similarity in appearance, taste, texture, and ingredient availability. Alternatives tested include brownies, mini lemon tarts, éclairs, scones, and sausage rolls. The coconut flour with double cream/lemonade scone was ultimately selected as the best suitable option, as it offered a similar and pleasant tasting experience to the original despite having a different flavor. While it did not match the original recipe exactly, it met the key criteria of being gluten-free, having similar pricing and available ingredients.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    Download as docx, pdf, or txt
    of 3

    Evaluation Product/ Selection of Product election

    Modified
    Product

    Description
    of
    modification

    Client evaluation of
    product satisfying
    criterion

    Similar
    appearan
    ce to
    original

    Gluten
    free

    Ingredien
    ts
    available
    through
    supplier

    Similar
    pricing
    ingredien
    ts

    Solution Product
    election

    Closest suit to
    original product

    Chocolate
    walnut
    brownies
    Gluten free
    flour
    Almond meal
    Chickpea
    flour
    Coconut flour

    Most similar
    experiment in taste
    & appearance to
    original recipe
    Tastes similar to
    original, however the
    texture and
    Pungent, strong
    aftertaste, not sweet
    Not suitable

    Mini Lemon
    Tart
    Gluten free
    flour
    Almond meal
    Chickpea
    flour
    Coconut flour

    Identical appearance
    to original
    Similar taste
    Crumbling texture
    (easily broken)
    Looks visually
    identical, however
    pungent aftertaste
    Not suitable

    Best suit for


    alternate menu

    clair with
    dolce de
    leche
    cream
    Gluten free
    flour
    Almond meal
    Chickpea
    flour
    Coconut flour
    Gluten Free
    self raising
    flour

    Did not rise


    Tastes similar to
    original
    Did not rise
    Did not rise
    Hard, biscuit like
    Did not rise
    Pleasant tasting
    Identical to original

    N
    N

    Y
    Y

    Y
    Y

    ~
    Y

    Hard shell
    Bland flavour
    Hard outer
    Hard inner
    Pungent taste
    Hard shell
    Dry texture
    Taste is pleasant
    Similar taste to a
    coconut macaroon

    Selected due to
    its similar
    characteristics
    and taste

    Scones
    Gluten free
    flour
    Almond meal
    Chickpea
    flour
    Coconut flour
    Coconut flour
    with double
    cream/
    lemonade

    However the
    taste is different
    to original, it
    offers a similar &

    peasant
    experience

    Schottlander
    s beef
    house-made
    sausage roll
    Gluten Free
    Puff Pastry
    Sweet Pastry

    Best option for


    appearance
    Dry, cardboard taste
    Sweet after taste

    Legend:
    Y-Yes ,
    ~ almost/ not desired but meets criteria,
    N-No

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