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    Product Spesification: Natural Coconut Sugar

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    awker
    This document provides product specifications for natural coconut sugar. It originates from Central Java, Indonesia and is made entirely from coconut nectar. The sugar comes in granule form and has a pale yellow or brownish color. It has a sweet taste characteristic of coconut and must meet various chemical and microbiological standards. The sugar is packaged in standing pouches, glass jars, or paper bags and has a shelf life of 24 months when stored properly in a cool, dry place away from light and heat.

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    Product Spesification: Natural Coconut Sugar

    Uploaded by

    awker
    39 views2 pages
    This document provides product specifications for natural coconut sugar. It originates from Central Java, Indonesia and is made entirely from coconut nectar. The sugar comes in granule form and has a pale yellow or brownish color. It has a sweet taste characteristic of coconut and must meet various chemical and microbiological standards. The sugar is packaged in standing pouches, glass jars, or paper bags and has a shelf life of 24 months when stored properly in a cool, dry place away from light and heat.

    Original Description:

    Java Blossom coconut sugar spesification

    Original Title

    SFG_COSU_JB

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    This document provides product specifications for natural coconut sugar. It originates from Central Java, Indonesia and is made entirely from coconut nectar. The sugar comes in granule form and has a pale yellow or brownish color. It has a sweet taste characteristic of coconut and must meet various chemical and microbiological standards. The sugar is packaged in standing pouches, glass jars, or paper bags and has a shelf life of 24 months when stored properly in a cool, dry place away from light and heat.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    39 views2 pages

    Product Spesification: Natural Coconut Sugar

    Uploaded by

    awker
    This document provides product specifications for natural coconut sugar. It originates from Central Java, Indonesia and is made entirely from coconut nectar. The sugar comes in granule form and has a pale yellow or brownish color. It has a sweet taste characteristic of coconut and must meet various chemical and microbiological standards. The sugar is packaged in standing pouches, glass jars, or paper bags and has a shelf life of 24 months when stored properly in a cool, dry place away from light and heat.

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    © All Rights Reserved
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    of 2

    PRODUCT

    SPESIFICATION
    NATURAL COCONUT SUGAR

    Issued: 28 September 2016

    Material Code

    PRODUCT DESCRIPTION
    Description
    Other name

    :
    :

    Ingredient Statement
    Botanical name
    Origin

    :
    :
    :

    : 00101010116

    Natural Coconut Sugar


    Gula Semut/Gula Kelapa (Indonesian)
    Coconut Sugar (English)
    100% Coconut Nectar
    Cocos nucifera
    Central Java, Indonesia

    PRODUCT CHARACTERISTIC
    Characteristic

    Analysis
    Form

    Colour

    Physical

    Taste

    Chemical

    Heavy Metals

    Tolerance

    Unit

    Granule

    Pale Yellow or Yellowish Brown


    Pantone 4655m
    Pantone 4665m
    Pantone 4675m
    Pantone 729m
    Pantone 728m
    Pantone 727m
    Pantone 721m
    Pantone 720m
    Pantone 719m
    Sweet, Characteristic of Coconut
    Sugar

    Method/Reference

    SNI 01-3743-1995
    Point 1

    Odour

    Characteristic of Coconut Sugar

    Undisolved Part
    in water

    Max 0.2

    %w/w

    SNI 01-3743-1995
    Point 2

    Mesh Size

    18/20/22 or accordingly to the


    request of buyer for finer mesh

    Moisture Content

    Max 3.0

    %w/w

    Ash

    Max 2.0

    %w/w

    Reducing Sugar

    Min 6.0

    %w/w

    Total Sugar as
    Saccharose

    Min 90.0

    %w/w

    Acrylamide*

    Maximum 170

    Zinc (Zn)

    Max 40.0

    Ppm

    Lead (Pb)

    Max 0.5

    Ppm

    Copper (Cu)

    Max 10.0

    Ppm

    Mercury (Hg)

    Max 0.01

    Ppm

    Tin (Sn)

    Max 40.0

    Ppm

    Arsenic (As)

    Max 1.0

    Ppm
    HEAD OFFICE
    Jl. Abdul Majid Raya No.15
    Cipete, Jakarta Selatan, Indonesia
    FACTORY
    Jl. Sultan Agung No.15
    Purwokerto, Central Java, Indonesia

    SNI 01-3743-1995
    Point 3
    SNI 01-3743-1995
    Point 4
    SNI 01-3743-1995
    Point 5
    SNI 01-3743-1995
    Point 6
    -

    SNI 01-3743-1995
    Point 7

    BINAR DINI MANDIRI, PT


    info@javablosson.net
    +62 21 720 3356

    +62 281 777 1724

    Characteristic

    Analyze

    Tolerance

    Unit

    Methode/Reference

    Microbiological

    Total Plate Count


    Coliform
    E.Coli
    Salmonella
    Mold and Yeast

    Max 3,000
    <3.0
    <3.0
    Negative
    <100

    Colony/g
    MPN/g
    MPN/g
    /25g
    Colony/g

    SNI 7388:2009
    Product Category 11.0

    * No individual test to be carried our as per shipment, however this standard is achieved by controlling the colour of the sugar using
    pantone guidelines.

    STORAGE & CONDITION


    Storage

    Shelf Life

    GENERAL INFORMATION
    Packed

    Store under sealed condition, in a tight container in a cool, dry area, away
    from direct heat or light.
    24 month

    Product is packed in bellow packaging type with clean, protective containers


    and approved for carrying foods and food-grade materials.
    - Standing pouch zipper, 200g
    (Retail Market)
    - Glass jar, 120g
    (Retail Market)
    - Paper Bag, 20kg
    (3 layer of Paper and 1 Layer PE inside)

    DISCLAIMER
    The Information contained on this sheet is intended to provide guidance and reference
    purposes only and not be regarded as an accurate guarantee and completeness. Regulatory
    restrictions for the use of this product may exist and vary in countries. Binar Dini Mandiri, PT.

    Ari Wijaya Kusuma


    (Quality Control Department)

    HEAD OFFICE
    Jl. Abdul Majid Raya No.15
    Cipete, Jakarta Selatan, Indonesia
    FACTORY
    Jl. Sultan Agung No.15
    Purwokerto, Central Java, Indonesia

    BINAR DINI MANDIRI, PT


    info@javablosson.net
    +62 21 720 3356

    +62 281 777 1724

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