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  • Seventh Day Adventist Menu

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    The menu offers fried eggs with waffle and muffin for breakfast along with juices and non-dairy milk options. Lunch includes tuna salad on lettuce with lentils and asparagus served with bread and a fruit salad. Dinner is a vegetable pot pie accompanied by a side salad, beans, broccoli, cornbread, and carob balls for dessert.

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    The menu offers fried eggs with waffle and muffin for breakfast along with juices and non-dairy milk options. Lunch includes tuna salad on lettuce with lentils and asparagus served with bread and a fruit salad. Dinner is a vegetable pot pie accompanied by a side salad, beans, broccoli, cornbread, and carob balls for dessert.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    275 views1 page

    Seventh Day Adventist Menu

    Uploaded by

    api-337571842
    The menu offers fried eggs with waffle and muffin for breakfast along with juices and non-dairy milk options. Lunch includes tuna salad on lettuce with lentils and asparagus served with bread and a fruit salad. Dinner is a vegetable pot pie accompanied by a side salad, beans, broccoli, cornbread, and carob balls for dessert.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    of 1

    menu

    3/28/2016
    Breakfast

    Fried eggs served with a fluffy whole wheat waffle and a


    banana oat muffin. Served with apple juice, soy milk, and
    offering syrup and almond butter.
    Lunch

    Tasty tuna salad served on a bed of fresh lettuce alongside


    red lentils and grill asparagus. Served with toasted whole wheat
    sesame seed bread and a fruit salad consisting of strawberries,
    blueberries, and pineapples.
    Dinner

    Savory vegetable pot pie served with a tomato basil


    provolone side salad, vinaigrette dressing, flavorful pinto
    beans with steamed broccoli and corn bread.
    And for desert decadent carob balls.

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