Professional Documents
Culture Documents
NOVDECFG
NOVDECFG
FRIENDS GAZETTE
Your articles look at moral reasons for being
vegetarian or vegan which is a very
interesting mix and unique . . .
Tim Barford - founder VegFestUK
Story inside
SILENCE IS
FRUITFUL
NICE Catholic boy, Martin
Scorsese, got a verbal tap on the
back from the boss recently at a
special showing of his latest
movie Silence at the Vatican.
The movie tells the poignant and
dramatic story of 17th century
Jesuit missionaries in Japan.
Release is set for December 22nd.
According to Scorsese (and who
wouldnt believe the guy) Pope
Francis, who has read the book,
was all smiles at a private audience
and told him: I hope the story of
the film, knowing the book, bears
much fruit.
Help stop
trafficking
BLOODY NORA
SILKY-voiced songstress
Nora Jones may once have
faced an excruciating choice
between 'a vegan and a pot
head' but no matter: her
latest single will certainly
turn you on.
For the daughter of Indian
musical guru the late Ravi
Shankar and his American lover
Sue Jones is set for another hit
with Carry On, a cut from her
latest album Day Breaks.
In it Jones, a big raw food
head, croons in her own
A model strikes a
Yin Yoga pose
Italian delicacy in
killer bug warning
BOTTLES of an
Italian vegetable
delicacy have been
pulled from
supermarket shelves
amid fears they
could contain a killer
food bug.
The move comes as
the Italian National
Institute of Health is
conducting preliminary
investigations, into jars
of turnip top leaves
soaked in sunflower oil.
Known as Friarielle
the vegetable (see pic)
is marketed under the
brand name Italcarciofi
part of the Alvini
Company.
The UK Food
Watchdog the Food
Standards Agency
warned British
Scientists split on efficacy of the tasty additive thats getting a bad press
PISSED off
with people
telling you not
to sprinkle salt
on your veggie
burger or soya
hot dog?
Now you can
take their usually
unsought counsel
with a hefty pinch
of the proverbial
and throw it, and their advice, right
over your shoulder especially if
they quote science!
For a new report has found that
boffins are almost evenly divided
about how bad, or not, this tasty
issue can be for you.
According to the Mailman School of
Health at Columbia University in the
Everything Ive imagined here is what humans are subjecting animals to. Its
indefensible and Im embarrassed and ashamed by it. DAN RICHARDSON
Dan Richardson
From page 6
PRODUCT NEWS
Melissas
passport to
sweet success
A LANCASHIRE sweetie
company has cracked
the US market thanks to
a link between the UK
and US governments.
Melissa Burton, owner of
Goodie Good Stuff, joined
the UK Trade and
Investments Passport to
Export, a programme that
helps exporting companies
grow their business
internationally.
Karsten Karcher
A MINERAL water
company which
contributes to
saving the planet is
advertising this
noteworthy fact
from the treetops and its ads.
Aquapax which
comes in handy little
paper cartons
became almost a
Branching out fashion item at a
Neil Tomlinson.
recent VegFest show.
The company is the brainchild of alternative
entrepreneur Neil Tomlinson.
Said Tomlinson: I've been allocating one per
cent of my company turnover to the earth
charity 1% for the Planet for over a year now.
SUCCESSFUL exhibition organisers are
set to break into the trade market with a
business orientated show next year.
VegFest will be hosting the UKs first
dedicated vegan trade show at Olympia,
London on Friday, October 20th, 2017 with the
aim of helping independent vegan businesses
attract buyers and media coverage.
Details of the show are set to go live on the
VegFest website from March.
to adapt
her recipe
to come
up with
the
sweetie
without
using the
dreaded
gelatin.
Melissa,
who
hasnt
Vegetarian Melissa Burton couldnt use gelatin in her product.
only got a
sweet tooth but can also
from UKTI in San Francisco to
spot a juicy offer when she help identify useful contacts in
sees one went on to
the US.
commission an Overseas
To arrange a face-to-face
Market Introduction
meeting with the UKTIs team
Service (OMIS)
click here.
With a
little help
from our
FRIENDS
FRIENDS GAZETTE is a free and independent online magazine/newspaper and we intend to keep
it that way.
To do so we need the support of advertisers.
Our current clients include some of the top
producers in the vegan-vegetarian world from
spring water to vegan marshmallows.
We dont believe in touting for testimonials,
many of which end up being paid for in some
way or other. So here are a few compliments for
our readers (and advertisers) to enjoy which
have come our way, without asking, in the
course of every-day business. Thanks everyone.
SW
TASTY OPPORTUNITY
FANCY tucking into the latest
veggie and vegan products for
free? If youve got a discerning
palate and can string a
sentence together you could be
one of our independent product
tasters. Start by writing to
friendsgazette@gmail.com
telling us why you can do the
job and why you should join us.
FRIENDS GAZETTE
THE VITAL
ALTERNATIVE
10
luck
r
merrie
ore the
The m p for FG
u
queue
next
time
visitors
for no
t so lu
cky tr
io!
LUCKY winners, John and Marion James from Sidcup in Kent couldn't believe their luck when
they scooped the FG Heavenly Hamper. "We're flabbergasted," said Marion. "I forgot about it
and we got a surprise call. (l-r): Fernie Schwartz, John, Marion and Steve Ward FG editor.
pops in.
hardson e 10
Dan Ric
g
a
le on p
See artic
11
tell a feature
story from a
road crash?
A road crash
WE TASTE
YOUR STUFF
Rosemarys
Christmas
knockout
NUT LOAF WITH
CARROT
INGREDIENTS
l
l
l
l
l
l
l
l
l
l
l
l
METHOD
Cook onion slowly, do not colour, in
marge for five minutes.
Then add the carrot and cook for
another five minutes.
Process nuts and bread together to
make fine crumbs.
Add the herbs.
Make a stock of lemon juice, honey,
yeast extract, stockcube and water
(water to be hot).
Generic picture
GRAVY
A heaped teaspoon of smooth peanut
butter (or alternative); a rounded
teaspoon of tomato puree from a
tube; a teaspoon of yeast extract;
gravy granules (mixed in enough
water for one portion).
Heat together until thick enough,
add more peanut butter or granules to
make a good consistency; multiply
these ingredients by the number of
diners.
Making more? Go easy with the
yeast extract, just play it by ear.
You can always add a slug of sherry
or similar at Christmas.
RL
12
FRIENDLY
FEEDBACK
STOP PRESS
Miso fails hygiene test
Heavenly idea
JUST BETWEEN
FRIENDS
13
AT FRIEND'S Gazette we
believe in getting it right.
We go the extra mile to
ensure our journalism is
accurate, fair and balanced.
A well-known journalistic
anecdote, something which
is supposed to be hanging
in the newsroom of a certain
leading tabloid which shall
remain nameless, is the call
to Get it first, Get it fast, Get
it right.