Pork Adobo with Potato

Author: Vanjo Merano

Serves: 4
Ingredients
2 lbs pork, sliced into cubes
2 medium potatoes, cubed
cup white vinegar
cup soy sauce
5 cloves crushed garlic
3 pieces dried bay leaves
1 tbsp whole pepper corn
1 cup water
2 tablespoons cooking oil
Salt to taste
Instructions
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Heat oil in a pan

Saut the garlic for 30 seconds
Add the pork and whole peppercorn. Cook for 3 to 4 minutes.
Pour-in soy sauce and water.
Add the bay leaves and let boil. Simmer (covered) for about 40 to 60 minutes. Note: Add water if
needed
Put-in the vinegar and allow re-boiling.
Add the potatoes. Simmer for 10 to 12 minutes.
Add salt
Serve hot. Share and enjoy!