Professional Documents
Culture Documents
Cuisine Myca
Cuisine Myca
P130
DRINKS
APPETIZER
Chicken Popcorn
P150
Chicken & Fish Fritters
P165
Deviled Egg
P 80
Hot Shots
P120
Hummus (Chickpea Dip)
P150
Oriental Salad
P160
Smoked Beef Skewers
P110
Stuffed Chicken Bites
P120
DESSERT
Chocolate Mousse
P160
Strawberry Cheese Cake
P175
Custard with Vermicilies
P150
Country Apple Dumplings
P140
Apple Crisp Cups
P170
Peanut Blossoms
P160
Too Much Chocolate Cakes
P180
MAIN COURSES
Apricots and Pistachio
P190
APPETIZER
Soft Asian Summer Rolls
P 90
Pot Stickers
P 120
Pork Egg Roll
P 70
Red Curry Shrimp
Dumplings
P130
Lemon Grass Beef Skewers
P130
Chilled Tofu
P 95
Spicy Grilled Shrimp
P100
Vietnamese Kebabs
P 95
DESSERT
Buttery Coconut Bars
P 90
Coconut Balls
P 75
Taiyaki
P 90
Mochi Ice Cream
P170
Samanco (South Kkorean Ice
Cream) P170
Taiwanese Pineapple Tarts
P 95
Coconut Pandan Cake
P140
Kaya Bao
(coconut and pandan egg
jam)
P 80
Thai Tea Cookies
P 80
DRINKS
Asian Pear Mojitos
P 80
Ice Chrysanthemum Tea
P 90
Thai Iced Tea
P 65
Indian Papaya Lassi with
Cardamom
P 70
Vietnamese Salty
Lemonade
P 90
Korean Barley Tea
P 90
Boba & Bubble Tea
P 90
Vietnamese Style
Frappuccino
P190
MAIN COURSES
Sushi Rice Bowl
160