Professional Documents
Culture Documents
World Menu
World Menu
Appetizers
Salads
Olivier Salad (Russian Potato Salad)
A flexible salad composed of boiled potatoes, vegetables, often with meat, mixed in
mayonnaise.
Crab Stick Salad
Salad with rice (or pasta), boiled eggs, sweet corn and diced crab (imitation or otherwise),
mixed in mayonnaise.
Herring Under a Fur Coat
Vinigret Salad
Cold starters
Kholodets (Headcheese)
Pieces of chopped meat in a set jelly, mixed with spices and garlic.
Salo (Salted Pork Fat)
Salted and often seasoned pork fat, Salo is traditionally a Ukrainian delicatessen widely
consumed by Russians.
Pickles
Pickles, also known as salted cucumbers ( )
Marinated Mushrooms
Red Caviar
Also called: Salmon Eggs ( ).
Black Caviar
Also called: Caviar of Sturgeon ( ).
Smoked Salmon
Meat Assortment
Cold meats in an assortment or on their own.
tongue (), boiled pork (), fore shank (), chicken roll ( ),
bacon ().
Kubasa (Sausage or Salami)
Kubasa (Canadian spelling) is a smoked meat sausage with spices and garlic, common in
Russia & Ukraine.
Hot starters
Pancakes with Caviar
with Black Caviar ( )
with Red Caviar ( )
Pancakes with Meat
Varying types of meat from chicken to sausage and ham, rolled in pancakes (crapes) known
as blini ().
Mushrooms Baked in Smetana
A popular hot appetizer. Served in a small metal dish with mushrooms baked into smetana
(sour cream).
Chicken Wings
Calamari (Squid)
Shrimp
Russian Soups
Borscht
A vegetable soup most commonly made with beets and often with meat.
Okroshka
A cold soup based on kvas, green onion, herbs and spices such as black pepper, mustard or
horse radish.
Shchi
Cabbage soup.
Ukha
A fish soup cooked with potatoes and other vegetables.
Rassolnyk
A tart sorrel soup sometimes served with kidneys.
Mushroom Soup
Solyanka with meat
A thick meat based soup with pickle juice.
Solyanka with fish
A thick fish based soup with pickle juice.
Main Courses
Goluptsi (Cabbage Rolls)
Seasoned ground beef and rice filling stuffed inside boiled cabbage leaves. Sweet pepper
shells are also a popular alternative to cabbage.
Shashlyk (Shish kebab)
Marinated meat cooked on a skewer.
Blini with Tvorog
Blini are Russian pancakes or crapes, while Tvorog is cottage cheese curds (the filling of the
crape).
Pelmeni
A traditional Russian dish made with minced meat filling, wrapped in thin dough dumplings.
Vareniki
Ukrainian dumplings made with different fillings including mashed potatoes, sour cabbage,
tvorog or berries.
Pirozhki
Small dough buns or pies stuffed with variable fillings. Traditional fillings include Pirozhki
with ( )
Fish () sauted with onions and mixed with hard-boiled chopped eggs.
Meat () boiled and chopped, then mixed with sauted onions and eggs.
Potato () mashed, then mixed with eggs and smetana (sour cream).
Cabbage () sauted, plus egg and spices.
Chebureki
A popular Russian food that originated in Georgia.
Chebureki consist of a thin layer of dough and seasoned ground meat filling, deep-fried in a
pan of oil.
Draniki
A popular dish said to have originated in Belarus. Draniki are basically potato pancakes,
usually served with a rich serving of smetana (sour cream).
Kotleti
Fried meat cutlets, not dissimilar to Salisbury steak.
Chicken Kiev -
A dish of boneless chicken breast pounded and rolled around cold unsalted butter, then
breaded and fried.
Beef Stroganoff -
Sauted pieces of beef served in a sour cream sauce.
Russian Dessert
Tvorog
A type of cottage cheese, tvorog is a tasty Russian treat when eaten withhoney ()
or jam ().
Syrniki
Popular for both dessert and breakfast, they consist of tvorog fried on a sauce-pan. The
outsides of these tvorog patties become crispy, while the center is warm and creamy.
Served with a spoonful of sour cream.
Sirok
A treat that tastes similar to cheesecake. Sirok is basically tvorog coated in chocolate or
other sweat coatings.
Blini
A thin Russian pancake (or crape), that is eaten for dessert with honey or jam. Heres a
popular Blini recipe.
Oladi
Oladi are also pancakes, but much thicker than Blini. Oladi resemble pancakes in the west
(while blini are more like crapes). Eaten with butter, honey and/or jam.
Cake
There are many varieties of cake, from moist to puffy, while most are fairly sweet. Some
cakes are made without flour and use ground walnuts or almonds instead.
Ice Cream
Popular varieties of ice cream: Vanilla (), Strawberry (), Peppermint
(), Chocolate (), Blueberry (), Pistachio (),
Raspberry (), Caramel (), Plum ().
Jelly
Jellied fruit from the likes of cherries, pears and plums is a popular Russian food served for
dessert.
Halva
A popular Russian treat with origins from the Middle East. Halva is basically a high calorie
spread or paste made from sunflower seeds, sesame seeds or various nuts.
Zefir
Sweet and fluffy marshmallow treat popular in Russia.
Russian Drinks
Juice
Common varieties of juice: Orange (), Grapefruit (), Peach
(), Pineapple (), Raspberry (), Apricot (),
Cherry ( ), Strawberry (), Apple ().
Kvas
A dark, fizzy, slightly sour-tasting drink made from bread or grain in a similar process to
brewing beer. Very refreshing when drank cold on a hot summer day.
Kefir
Kefir is a fermented milk drink with varying degrees of sour, depending on how long it has
fermented.
Milk
Chocolate milk
White milk
Milkshake
A few common flavors: Chocolate (), Strawberry (), Vanilla
().
Mineral Water
plain water (no carbonation)
carbonated water
Pop (Soft Drinks)
Coca Cola (-), Diet Coke (- ), Sprite (), Fanta (), Red
Bull ( ).
Tea / Coffee /
Espresso
Decaffeinated coffee
American coffee
Irish coffee -
Cappuccino
Jasmine tea
Rose bud tea
Earl Grey tea
Green tea
Vietnamese Menu
Appetizers
Beef Dipped in Vinegar - B Nhng Dm
Classic Silky Vietnamese Sausage - Ch La
Fermented Pork Sausage - Nem Chua
Fried Spring (Imperial) Rolls - Ch Gi
Grilled Sugarcane Shrimp - Cho Tm
Shredded Pork Salad Rolls - Gi Cun B
Toasted Dried Squid - Kh Mc
Salad Rolls in Rice Paper - Gi Cun
Salads
Lotus Stem Salad - Gi Ng Sen
Mango Salad - Gi Xoi
Papaya Salad - Gi u
Soups
Asparagus and Crab Soup - Sp Mng Cua
Chicken Congee Cho G
Fish Congee - Cho C
Offal Cogee - Cho Lng
Plain Congee Cho
Tamarind Fish Soup - Canh Chua
Rice Plates
Broken Rice - Cm Tm
Fried Rice - Cm Chin
Jumbo Shrimp Rice - Cm Tm Cng Rim
Plain Boiled Rice - Cm
Rice with Grilled Pork Chop - Cm Sn
Rice with Hainan Chicken - Cm G Hi Nm
Rice with Stir-fried Lemongrass Chicken - Cm G Xo X t
Rice with Stir-fried Vegetables - Cm Xo Rau Ci
Sizzling Crepes - Bnh Xo
Desserts/Sweets
Baked Honey Comb Rice Cake - Bnh B Nng
Cassava and Coconut Cake - Bnh Khoai M
Flan - Bnh Flan
Fried Banana - Chu Chin
Layered Pandan Cake - Bnh Da Ln
Moon Cake - Bnh Trung Thu
Sticky Rice - Xi
Sticky Rice Dumplings in Ginger Syrup - Ch Xi Nc
Sweet Corn Soup - Ch Bp
Sweet Fermented Rice - Cm Ru
Sweet Fried Bread (Fritters) - Bnh Tiu
Taro Cake - Bnh Khoai Mn
Three Color Bean Drink/Sweet soup - Ch Ba Mu
GUACAMOLE Fresh Haas avocados with tomatoes, onions, cilantro, chilies and spices.
POPPERS "Stuffed Jalapeos"
Cream cheese-filled jalapeos, lightly breaded and fried. Served with prickly pear red chile
dipping sauce & bean dip.
CHILE CON QUESO
Imagine a sizzling cast iron skillet with melted cheeses, roasted chilies & spices-que rico!
Warm tortillas served.
TAQUITOS
A bunch of hand-rolled beef tacos, fried crisp, served with guacamole, sour cream and salsa
cruda
BAJA FINGERS
Breaded chicken strips with a spicy baja sauce, served with creamy ranch dressing
FLAUTAS DE FAJITAS
Strips of marinated chicken fajitas rolled in flour tortillas, fried crisp, with guacamole, sour
cream, & salsa cruda
LOBSTER FLAUTAS-NEW
Grilled lobster with pico de gallo mixed with our cheese blend, wrapped in flour tortilla,fried
crisply served with chipotle ranch dressing.
MEXICAN PIZZA
We take a large, flat flour tortilla and crisp it, then we melt jack & cheddar cheese, sprinkle
diced tomatoes, olives & onions on top, & garnish with guacamole & sour cream, jalapenos
on request.
With your Choice of Beef, Chicken or Chorizo
Plain Melted Cheese Tortilla
NACHOS SUPREMOS
Fresh chips topped with beans, ranchera sauce, and melted cheese. Then we sprinkle the
top with onions, tomatoes, and chilies. Garnished with guacamole and sour cream.
Add Beef or Chicken Machaca or Chorizo
Traditional Nachos
QUESADILLA
North of the border original. Large flour tortilla filled with cheese and mild chilies, folded,
cooked on the griddle. Served with guacamole, sour cream, and salsa cruda.
Add Fresh, Seasoned Veggies Add Chorizo (Made Here)
Add Fajita Chicken or Beef
SAMPLER DE RICARDO'S
Nachos, beef taquitos, beef quesadilla, jalapeno poppers, chicken wings, guacamole, sour
cream, salsa cruda.
Albondigas
Menudo
DE LA CASA
House Salad
DE CESAR
Cesar Salad, a Tijuana original with a roasted garlic twist.
TOSTADA FIESTA
Classic tostada salad-crisp tortilla topped with beans, your choice of beef, chicken, chile
verde or chile colorado, shredded lettuce, cheese, salsa, guacamole, sour cream & olive.
Pico de gallo garnish.
TACO SALAD TRADICIONAL
Tortilla shell layered with beans, seasoned ground beef, lettuce, cheese, salsa, guacamole,
sour cream, garnished with pico de gallo & olive.
CALIFORNIA CHICKEN CESAR
Crisp romaine leaves with sliced grilled chicken, avocado slices and cotija cheese with
seasoned tortilla strips
Seasoned halibut, grilled, topped with chopped cabbage & creamy cilantro sauce, or Carne
Asada with chopped onion & cilantro, both served with rice & beans.
Served with rice, beans and steamed vegetable, unless otherwise stated.
With soup or salad add $2.00. Tortillas on request.
BISTEC NORTEO
N.Y. sirloin flame grilled, atop a crispy corn tortilla with our house favorite tomatillo-chipotle
salsa, finished with a Mexican asadero cheese and cilantro, served with rice and beans
CARNE ASADA
Grilled and marinated New York strip complemented with a cheese enchilada, rice, beans &
steamed vegetables
CHILE COLORADO
Tender sirloin cooked in red chile with onions, chilies and spices, served in a tortilla shell
CHILE VERDE
Diced pork cooked with onions, chilies, tomatillos, and seasonings, served in a tortilla shell
with rice and beans
STEAK PICADO
Choice sirloin strips sauted with onions, tomatoes, chilies & spices. South-of-the-border
twist on pepper steak.
CARNITAS
Seasoned roasted pork served with grilled green onions, cilantro, salsa cruda, and salsa
brava. Served with rice and beans.
CARNE DIABLO
Adobo-marinated N. Y. sirloin grilled with an intense, spicy red sauce, served with rice &
beans. Great marriage of heat & flavor.
POLLO DE RICARDO'S
A Ricardo's favorite since 1980! Sauted breast of chicken in wine, butter and spices, topped
with tomato, avocado and melted cheese, presented in a tortilla basket.
POLLO RANCHERO
Breasts of chicken sauted with mushrooms & spices, served over rice with ranchera sauce
& melted cheese. Garnished with pimientos & roasted poblanos
CHICKEN PICADO
Chicken breasts sauted with onions, tomatoes, peppers, and spices, presented in a corn
tortilla basket.
POLLO ARROYO
Chicken breasts sauted in wine, mushrooms, mustard seed & cream, presented in a corn
tortilla basket.
TACOS DE PESCADO
Our seasoned halibut, grilled, topped with chopped cabbage & a creamy cilantro sauce.
HALIBUT AJO ROJO
Halibut filet in seasoned flour, sauted with butter, garlic, lemon, sherry, cilantro, and red
chile. A contemporary dish with traditional roots. Can also be prepared in a lemon butter and
wine sauce.
CAMARONES CHIPOTLES con Ajo
Shrimp cooked with butter, wine, garlic, chipotle chile & cream. Served over rice with fresh
steamed vegetables.
HALIBUT SAUT
Filet of halibut, our special cut, sauted with a lemon butter and wine sauce.
MARISCO CILANTRO VERDE
Excellent halibut filet sauted with mushrooms, cilantro, butter & verde sauce. Delicioso!
CAMARONES a la VERA CRUZANA
Shrimp sauted with tomatoes, onions, cilantro, spices, chilies & green olives.
CAMARONES a la DIABLA
Tender shrimp sauted with a fiery red chile sauce-intense, delicious, and spicy!
Traditional meats contemporary with our sizzling skillet plates. Grilled, marinated steak,
chicken or shrimp on a sizzling mound of onions, peppers, mushrooms and vegetables,
garnished with a fresh tomato and cilantro. Served with rice, beans, guacamole, sour cream
and salsa cruda.
CHEESE ENCHILADA
BEEF ENCHILADA
CHICKEN ENCHILADA
BEEF TACO
CHICKEN TACO
CHILE RELLENO
TAMALE
TACO, RELLENO
TAMALE, RELLENO
ENCHILADA, RELLENO
ENCHILADA, TACO
ENCHILADA, TAMALE
TACO, TAMALE
ENCHILADA, TACO, RELLENO
ENCHILADA, TAMALE, RELLENO
TACO, TAMALE, RELLENO
TACO, TAMALE, ENCHILADA
BBQ PORK SANDWICH (Torta)
Our slow-roasted carnitas served with a tangy BBQ chipotle sauce, french fries & a green
salad
CHICKEN SANDWICH (Torta)
Grilled chicken breast topped with roasted poblanos & cheese on a toasted bun, served with
fries & green salad
CHEESEBURGER
A third-pound ground chuck patty, grilled, served with battered, seasoned fries and garnish
PLAIN BROILED CHICKEN
Two grilled chicken breasts served with steamed vegetables & rice.
FRIED SHRIMP PLATE
Jumbo breaded shrimp with fries, vegetables and cocktail sauce.
NEW YORK STEAK DINNER
Choice sirloin grilled, served with fries & steamed vegetables.
Served with rice & beans. Tortillas on request.
BREAKFAST WRAP
Eggs, chorizo, and potatoes with cheese, red chile sauce. Hearty Mexican favorite!
HUEVOS RANCHEROS
Two fried eggs atop a soft corn tortilla spread with refried beans, topped with ranchera sauce
and melted cheese. Red or green sauce on request.
MACHACA CON HUEVOS
Shredded beef cooked crisply and browned with onions, peppers and tomatoes, lightly
scrambled with eggs. Delicioso!
HUEVOS CON CHORIZO
Our "signature" chorizo scrambled with two eggs
CHILE RELLENO
TAMALE
TACO
BOWL OF CHILI
ENCHILADA
RICE OR BEANS
FRIES
TORTILLAS
Norwegian Menu
Bergen buffet
In Bergen Hurtigruten offers a tasty dinner buffet based on the best ingredients. They invite
you to enjoy a relaxed meal in an informal environment.
lesund/Molde
Trondheim/Rrvik
Troms
Nordkapp
Kirkenes
Hammerfest
Vesterlen
Helgeland
Viking wraps with marinated and seasoned smoked salmon, sour cream and lettuce
Classic pepper steak with Hasselback potatoes and pepper sauce
The ships ice cream bombe with fresh fruit salad
Trondheim