Effect oh pH

pH AE AD AE-AD amount invert

sugar produced
(mol/L) AE-AD
2 0.068 0.368 -0.3 0.0004167
0.09375
3 0.091 0.098 -0.007 0.001364

5 0.052 0.049 0.003 0.0025

0
7 0.088 0.064 0.024 0.004706

8 0.078 0.071 0.007 0.00667 -0.09375

12 0.078 0.078 0 0.00923

-0.1875

-0.28125
AE AD
amount invert sugar produced (mol/L) -0.375
0.4 2 3 5 7 8 12
0.01

0.0075 0.3

0.005
amount invert sugar produced (mol/L) 0.2

0.0025
0.1
0
2 3 5 7 8 12
pH 0
2 3 5 7 8 12
pH