Professional Documents
Culture Documents
Food
Food
More people attain an advanced age as a result of developments in medical care and better
nutrition
7. be out of season= not the time of year when certain vegetables or fruits become ready
to eat
The technological breakthrough will allow UK retailers to cut down on importing out-of-season
pears from Spain.
Fish were a vital commodity in growing towns and cities, where food supplies were a constant
concern.
Some manufacturers are trying to make TV dinners low in salt and additives-free
16. cut down on sth. = reduce the amount of sth. that you eat or drink
18. a fast food junkie = someone who likes junk food very much
Fast food junkies should be made aware of the psychological reasons for fast food addiction.
19. carbonated drinks= drinks that have small bubbles of air in them
21. eating disorder= a medical condition in which a person does not eat a normal amount
of food
Iron and zinc are two important trace elements that the human body needs.
Many dieticians believe that protein-rich diets are best at keeping weight off.
It s things like cakes and candy bars that I can t resist. I ve got a sweet tooth.
25. be a gourmet=Molly is a gourmet. Shes an excellent judge of good food and drinks.
26. be mouth-watering= ( of food) looks as if it will taste good
27. be disgusting= ( of food) arousing aversion
Traditional food is undergoing great changes and being replaced by new diets. What do
you think are the reasons and what do you think about this phenomenon?
Our contemporary society has been apparently characterised by the hustle and bustle of our lifes
tempo, coinciding with the shift in dietary consumption and energy expenditure. Accordingly,
artisanal foods and culinary traditions have been left with little room to cater for modern
peoples requirements to their satisfaction. This essay aims to indicate some rationales behind
this phenomenon.
First, family size is the proper explanation for this change. Formerly, the large size of families
frequently led to economic sense for one person to devote himself or herself to time-consuming
domestic tasks. Yet, an increasing amount of family planning and a following decrease in the
fertility rate have paved the way for numerous nuclear families with fewer members, but with
higher demands for a better life, compared to the past. Understandably, parents have to earn their
living more industriously, and processed foods, therefore, are no doubt substituting decent
meals with conventional foods to save their time.
Second, this dietary shift is also attributable to recent leaps in technology. Daily tasks that were
once laborious engagements are presently far easier with the help of technological advancement,
with examples being appliances such as refrigerators, washing machines, and stoves.
Therefore, new diets are taking the place of long-established ways of handling food by a
simple press of a button. Further, technology has rendered our lifestyles more sedentary and
convenience food is an optimum choice of white collars who are frequently chasing after the
clock.
Third, the enormous penetration of transnational cartels throughout the developing world is also
inextricably linked to this transition. In fact, the liberalization of foreign investment, the
commercialization, and the saturation of Western markets have pushed domestic companies into
other foreign locales. Also, improvements in the logistics and procurement systems employed by
supermarkets have allowed them to compete, on cost, with the more typical outlets in locals -
the small mom-and-pop stores and wet markets for fruits, vegetables, and all other products.
There are myriad of negative consequences. First, the demise of cultural norms will be
inevitable. Specific techniques and practices would die out with our ancestors as they have no
one in the younger generations to take up their craft. Moreover, various ailments such as
obesity, cardiovascular diseases and diabetes are exacerbated in our society.
Overall, I reckon that this phenomenon is triggered by many factors and has put our modern
society in jeopardy. However, we should take full advantage of each kind of food, and to grasp
all negative impacts of new diets to ensure ourbetter life.