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    Bajan Sweet Bread

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    alana_sushine
    This traditional Barbadian recipe is for a richly textured coconut bread called Bajan Sweet Bread. The sweet aroma of the bread baking will draw neighbors to your home. To make the bread, mix self-rising flour, brown sugar, butter, shortening, grated coconut, salt, vanilla, and nutmeg. Optionally add raisins, cherries or a coconut filling made from grated coconut, sugar, essence, and water. Bake at 350 degrees to make 3 medium sized sweet coconut breads.

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    Bajan Sweet Bread

    Uploaded by

    alana_sushine
    844 views3 pages
    This traditional Barbadian recipe is for a richly textured coconut bread called Bajan Sweet Bread. The sweet aroma of the bread baking will draw neighbors to your home. To make the bread, mix self-rising flour, brown sugar, butter, shortening, grated coconut, salt, vanilla, and nutmeg. Optionally add raisins, cherries or a coconut filling made from grated coconut, sugar, essence, and water. Bake at 350 degrees to make 3 medium sized sweet coconut breads.

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    receipe

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    This traditional Barbadian recipe is for a richly textured coconut bread called Bajan Sweet Bread. The sweet aroma of the bread baking will draw neighbors to your home. To make the bread, mix self-rising flour, brown sugar, butter, shortening, grated coconut, salt, vanilla, and nutmeg. Optionally add raisins, cherries or a coconut filling made from grated coconut, sugar, essence, and water. Bake at 350 degrees to make 3 medium sized sweet coconut breads.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    844 views3 pages

    Bajan Sweet Bread

    Uploaded by

    alana_sushine
    This traditional Barbadian recipe is for a richly textured coconut bread called Bajan Sweet Bread. The sweet aroma of the bread baking will draw neighbors to your home. To make the bread, mix self-rising flour, brown sugar, butter, shortening, grated coconut, salt, vanilla, and nutmeg. Optionally add raisins, cherries or a coconut filling made from grated coconut, sugar, essence, and water. Bake at 350 degrees to make 3 medium sized sweet coconut breads.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 3

    Granny's Bajan Sweet Bread Recipe

    This richly textured coconut bread is a traditional favourite of all Barbadians. When offered,
    it is seldom refused. It will be eaten anytime, day or night. The sweet aroma from a Bajan
    Sweet bread in the oven will draw neighbours you never knew you had.

    Ingredients
    2 lb Self Rising Flour
    1 lb brown Sugar
    3/4 lb Butter
    1/4 lb Shortening (optional)
    1 grated coconut (approx 3 cups)
    1 tsp Salt
    2 tsp Vanilla
    1 tsp nutmeg
    Raisins - Optional
    Cherries - Optional

    Makes approximately 3 medium sized breads

    Coconut Filling (optional)

    Ingredients

    1/2 cup grated coconut


    2 tbs Sugar
    1 tsp essence
    2 tbs water

    Put all ingredients in small pan & place on low fire


    Stir continuously for approximately 3 mins or until sugar is dissolved.

    Method

    Preheat oven to 350 degrees

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