Resume

Chetan Prakash Meena

D-101, Pallavepuram, Meerut, Uttar Pradesh, Indian, 250110
Mobile: +919897701602 , +919410037272
Email - chefchetan@live.com

Career Objective

To learn from the leaders in Hospitality and grow by achieving guest satisfaction through honest
efforts.

Experience

I have worked in MTS, Meerut as a Marketing Executive from Oct2014-May2015

I have worked in Hotel The Park, YZ Vishakapatnam from Aug2011-Nov2011

I have worked in Hotel Club Mahindra, GOA as Comi-1 from Nov2010-Feb2011

Professional Qualification
Completed 1 years of Diploma in Hotel Management & Catering Technology from TIHM,
Dehradun (2009-2010) affiliated to Allahabad University.

Educational attainment
Passed BA from CCS University in 2011.
Passed Higher Secondary under Allahabad Board, Uttar Pradesh, in Agriculture science,
from Dayanand Maha vidyalaya, Gurukul, Dorli, Meerut.
Passed Secondary School under Allahabad Board, Uttar Pradesh, from Dayanand Maha
vidyalaya, Gurukul, Dorli, Meerut.

Proficiency in Computer Application

MS-DOS, MS-Office and Internet Applications.

Languages Known

Fluency in English, Hindi, Urdu.

Hobbies
Cooking
Listening to Music
Diary Writing
Reading Cookery Books

Personal Details
Date of Birth: 16th October, 1979
Fathers Name: Mr. O.P. Meena
Height: 5ft 5 inches
Weight : 56 Kgs
Eye Sight : 6/6
Passport No: G 1733977
Date of Issue: 13th March 2007
Date of Expiry: 12th March 2017
References

1. Chef Umesh Meena 2. Jagat Singh

Executive Chef Executive Sous Chef
Hotel Grand Lido, Negril, Ista, Amritsar,
Jamaica, West Indies. Punjab, India
chefumesh@ymail.com www.superclubs.com

Date:
Place: Dehradun (Chetan Prakash)