Scott Morrison Melman cell 609.902.

9052
melmans1@tcnj.edu

Objective
To seek an art teaching position with students K-12

Education
The College of New Jersey BFA Candidate for Art Education, Fall 2014
Hopewell Valley Central High School Graduated June 2012

Teaching Experience
Junior Professional Experience 100 hrs Spring 2017
Conceived and taught lesson, with partner, at Notre Dame High School, Lawrenceville, NJ
Conceived and taught lesson, with partner, at Stony Brook Elementary, Pennington, NJ
Sophomore field observations Fall 2015 Spring 2016
Observed classes, consulted teachers, aided students
Elementary, middle, and high schools
Homefront NJ 3 hrs/week Fall 2010 Fall 2011
Volunteer tutor for Trenton public school students, grades 1-8
Worked primarily with one third grade student
Helped with homework and was a friend

Work Experience
World Fellowship Center in Albany, NH 40-75 hrs/week Summers 2012-16
Cook, promoted to head cook for 2015/16 seasons, including multiple wedding caterings
Held ultimate responsibility for:
Preparing breakfast, lunch, and dinner for up to 200 guests
Managing/training staff of seven Maintaining standards of health and safety
Meal planning and food budgeting/sourcing/ordering
Stocking/organizing kitchen, pantry and walk-in
All food fresh, nutritious, and made from scratch in open kitchen
Cherry Grove Farms, Lawrenceville, NJ 15 hrs/week 2014 2016
Taught fresh cheese making class to paying students (less summers)
Assisted in all aspects of cheese making and aging
Managed stand at several farmers markets, including Union Square, NY
Milked cows
Black River Caf in Oberlin, OH 20-40 hrs/week March May 2014
Prep cook
9380 Prime in Mount Crested Butte, CO 40 hrs/week Feb Apr 2013
Prep cook and dishwasher

Professional Strengths
Creativity Friendly and considerate manner Interest in social issues
Fast learning pace Talent for improvisation and performance