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Learn the Art of Swiss Hospitality Management 04-09
Switzerland and SHMS
An Education Based on Tradition
Accreditations and Affiliations
Why SHMS should be your first choice
04
Learn the Art of
Swiss Hospitality
Management
Switzerland
and SHMS
Study in the Traditional Home
of Swiss Hospitality Management.
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Caux Campus
Located in the historic Caux Palace, SHMS Caux welcomes all first
and second year Bachelor students. Set in the hills overlooking Lake
Geneva, it is a short train ride from the lively city of Montreux with its
shops, restaurants and cosmopolitan lifestyle.
Leysin Campus
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An Education Accreditations and Affiliations
Based on Tradition
Switzerlands reputation as the home of hotel and hospitality management University of Derby SEG Panel of Mr Tuomas Laakso SEG Members
was established over a hundred years ago when the first palace-style Graduates of the BA (Hons) and MSc programmes at SHMS receive Leading Experts Vice President International Hotel Mr Florent Rondez
hotels were built. Catering to an exclusive clientele who demanded both Swiss and British awards. The BA (Hons) and MSc degrees are Mr Philippe Rossiter (CHAIR) Development Chief Executive Officer
the highest levels of service, Swiss hoteliers responded by creating awarded by the University of Derby, a leading UK University in the Executive Secretary Marriott International, Inc. & The Swiss Education Group
standards for the processes of hotel operations. These ideas became the fields of tourism and hospitality. The Master Innholders Ltd., UK Ritz-Carlton Hotel Company,
foundation for the enviable reputation in hospitality management that Switzerland Mrs Franoise Bommensatt
Switzerland continues to enjoy today. ASEH, Swiss Hotel Schools Association Dr Peter Dewhurst Chief Financial Officer
ASEH is a label for quality in Swiss Hotel Management Education Director Strategic Development Mr Paul Muller Swiss Education Group
At SHMS, the dedicated, professional team of hospitality experts teach and imposes strict academic, professional and ethical standards for its University of Derby, UK President and General Director
an exciting curriculum based on Swiss hospitality traditions and the members. ASEH is supported by the Swiss professional organisations, Manotel Hotel Group, Geneva Mr Emanuel Donhauser
principles of the Swiss Hospitality Touch. GastroSuisse, the Swiss Hotel Association and the Swiss Union of Mr Bernard Fierens Chief Academic Officer
Hotel Employees. Director Mr Frank Reichenbach Swiss Education Group
Practical Innovation Banque Prive de Rothschild S.A. General Manager & Regional
Immaculate Precision EduQua Switzerland Manager Mr Ronan Fitzgerald
Discreet Discipline EduQua is a Swiss label that ensures the quality of educational Mvenpick Hotel Istanbul, Turkey Chief Operations Officer
Dependable Quality institutions by setting minimum standards and supporting quality Dr Markus Frick Swiss Education Group
Professional Leadership improvements in its certified institutions. Attorney at Law Mr Michael Smithuis
Partner Walder Wyss Ltd, General Manager Mr Benot Samson
These skills combined with paid internship placements ensure that ICHRIE and EuroCHRIE Switzerland Fairmont Le Montreux Palace, Chief Brand & Marketing Officer
students graduate, ready to take on the challenges of a career in the SHMS qualifies for Premium Membership in ICHRIE and EuroCHRIE. Switzerland Swiss Education Group
exciting, international hospitality industry. The Council on Hotel, Restaurant & Institutional Education is the Mr Yves Gyvel
leading international organisation that supports education and training Vice President Talent Management
for the worlds largest industry. Hyatt International, USA
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Why SHMS should
be your first choice
1. Reputation for Excellence: 6. Industry Partnerships:
based on the world-renowned Swiss SHMS has established strong links with many
traditions of hotel management education. of the worlds leading hotel and hospitality
businesses.
2. Intensive Academic Programme:
allows students to graduate with a Bachelor 7. International Recruitment Forum:
(Hons) degree in three years , including a students are able to meet recruitment
minimum of eight months work experience. professionals for both internship and full-time
positions.
3. International Qualifications:
students can graduate with qualifications from 8. An International Environment:
Switzerland (SHMS) and the United Kingdom the two SHMS campuses welcome students
(University of Derby). from over 80 nationalities.
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At SHMS each subject is specifically designed to provide
students with the knowledge and skills critical to a
successful career in the hospitality industry.
Emanuel Donhauser
Chief Academic Officer
Swiss Education Group
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Academic
Programmes
Undergraduate Programme
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Bachelor Programme Bachelor Pathways
Food & Beverage Management Rooms Division Management International Hospitality Management International Hospitality & Events Management
SEMESTER 1: Academic Internship SEMESTER 2: Academic Internship SEMESTER 3: Academic SEMESTER 4: Academic SEMESTER 3: Academic SEMESTER 4: Academic
5 months at SHMS Caux 4 - 6 months 5 months at SHMS Caux 4 - 6 months 5 months at SHMS Leysin 5 months at SHMS Leysin 5 months at SHMS Leysin 5 months at SHMS Leysin
Food & Beverage Production & Service Theory Internship in a hotel or restaurant in Switzerland Front Office & Rooms Division Management Internship in a hotel or restaurant in Switzerland Human Resource Management Global Trends Strategies for Yield Management Global Trends
Food & Beverage Service Practice or abroad. Front Office Operations (Opera) or abroad. Marketing Management for the Service Industry Contemporary Trends Human Resource Management Contemporary Trends
Food & Beverage Production Practice Housekeeping Management Strategies for Yield Management Food & Beverage Development Marketing Management for the Service Industry Sustainable Events Management
Food & Beverage Management Monthly Salary (in Switzerland) Housekeeping Operations Monthly Salary (in Switzerland) Managerial Accounting Business Strategy Independent Research Project Business Strategy
Food & Beverage Cost Control CHF 2172.- to CHF 2450.- Management Principles CHF 2172.- to CHF 2450.- MICE Markets & logistics Strategic Management Managerial Accounting Strategic Management
Wine & Bar Introduction to Events Management Projects Human Resources Management & Business MICE & Logistics for Events PR & E-Marketing for Hospitality & Events
Hospitality Studies Deductions for food, accommodation, meals, tax, Banqueting & Events Deductions for food, accommodation, meals, tax, Intercultural Communication Strategy Management Project for Events
Operational Leadership
Accounting Principles insurance: approximately CHF 1000.- Introduction to Geography and Tourism insurance: approximately CHF 1000.- Facilities Design & Management Event Project Planning
Operational Leadership Leadership Across Cultures
Information Systems Marketing Hospitality Economics Event Project Operation
Leadership Across Cultures International Resort & Spa Management
Personal Development and Communication Financial Accounting French, German, Mandarin or Spanish Hospitality Economics
International Resort & Spa Management Independent Study/Business project
French or German Business Communication Professional Career Development French, German, Mandarin or Spanish
French, German, Mandarin or Spanish Independent Study/Business project Professional Career Development
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Master Programmes
Robert Kostecki
Masters Graduate
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Master of International Business in Hotel,
Resort and Spa Management Master of International Business in Hotel, Resort and Spa Management
Specialist modules in resort and spa management provide students SEMESTER 1: Academic Internship
with key industry knowledge. The modules of Resort Operations 5 months at SHMS Leysin 4 - 6 months
Management and Spa Operations Management, include hands-on
shadowing in areas of operations management within SHMS, ensuring Current Trends in Hotels, Resorts & Spas Paid internship in Switzerland or worldwide (4-6 months).
Developing Business Leadership Skills
students acquire the skills and competencies that will enhance their
Hospitality Digital Marketing The minimum gross monthly salary for an internship
degree of employability.
Managing Cultural Diversity position in Switzerland is CHF 2172.-
Hotel and Resort Operations Management
Theory modules provide students with detailed insight into industry Hotel, Resort and Spa Business Project Deductions for food, accommodation, meals, tax, insurance:
trends as well as public relations, e-commerce and cross-cultural Principles of Swiss Hospitality Excellence approximately CHF 1000.-
communication. The modules Developing International Business Spa and Wellness Management
Leadership Skills and Operations and Project Management allow Spa Financial Management
students to apply these theories and strategies. Spa Operations and Retail Management
The dynamic and rapidly developing food and beverage and restaurant Master of International Business in Food & Beverage and Restaurant Management
industry is in need of entrepreneurs and leaders possessing a
robust combination of theoretical and experiential knowledge. The
SEMESTER 1: Academic Internship
Master of International Business in Food & Beverage and Restaurant 5 months at SHMS Leysin 4 - 6 months
Management provides students with in-depth industry know-how
ready for application. Current Trends in Food & Beverage and Restaurant Management Paid internship in Switzerland or worldwide (4-6 months).
Developing Business Leadership Skills
Students undertake applied modules in which they are responsible Restaurant Business Project The minimum gross monthly salary for an internship
as managers in the industry of real-life food and beverage and Food & Beverage Quality and Value Management position in Switzerland is CHF 2172.-
restaurant operations, combined with key theoretical underpinning Hospitality Digital Marketing
delivered through lectures and interactive workshops. With this Managing Cultural Diversity Deductions for food, accommodation, meals, tax, insurance:
unique combination of theoretical and applied modules students are Principles of Swiss Hospitality Excellence approximately CHF 1000.-
well prepared to develop their careers as future leaders in the food Restaurant Finance and Yield Management
and beverage and restaurant industry. The programme is built on a Restaurant and Kitchen Operations Management
Sustainable Food & Beverage Management
combination of learning the principles and applying them to develop
confidence, creativity and innovation.
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PGD, Postgraduate Diploma
Progression Options
Graduates who complete a PGD programme and an internship will
be eligible to progress to the MIB, Master of International Business
in Hotel, Resort and Spa Management or in Food & Beverage and
Restaurant Management.
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PGD Hotel Management PGD Hotel Operations Management
Business and Market Research Paid internship in Switzerland or worldwide Banquet Management Paid internship in Switzerland or worldwide
Culinary and Services Studies (4-6 months). Culinary Studies and Practice (4-6 months).
Facilities Design and Management Food & Beverage Cost Control
Financial Accounting The minimum gross monthly salary for Food & Beverage Management The minimum gross monthly salary for
Food & Beverage Cost Control an internship position in Switzerland is Front Office and Spa Operations an internship position in Switzerland is
Food & Beverage Management CHF 2172.- Housekeeping Management CHF 2172.-
Front Office and Spa Operations Housekeeping Operations
Human Resources Management Deductions for food, accommodation, meals, tax, Human Resources Management Deductions for food, accommodation, meals, tax,
Management Project insurance: approximately CHF 1000.- Professional Career Development insurance: approximately CHF 1000.-
Marketing Management Rooms Division and Spa Management
Professional Career Development Service Studies and Practice
Rooms Division and Spa Management Strategies for Yield Management
Strategies for Yield Management Wine and Beverage Management
French or German (optional) French or German (optional)
PDG Events Management PGD Food & Beverage and Restaurant Management
Food & Beverage Management Paid internship in Switzerland or worldwide Beverage Studies Paid internship in Switzerland or worldwide
MICE & Logistics for Events (4-6 months). Culinary Studies and Practice (4-6 months).
Rooms Division & Spa Management Rooms Division and Spa Management
Events Management The minimum gross monthly salary for Event Project Planning The minimum gross monthly salary for
Event Project Planning an internship position in Switzerland is Event Project Operation an internship position in Switzerland is
Event Project Operation CHF 2172.- Food & Beverage Cost Control CHF 2172.-
Human Resources Management Food & Beverage Facilities Design and Management
Strategies for Yield Management Deductions for food, accommodation, meals, tax, Food & Beverage Management Deductions for food, accommodation, meals, tax,
Business & Market Research insurance: approximately Food & Beverage Operations Systems insurance: approximately CHF 1000.-
Culinary and Service Studies Human Resources Management
Wine & Beverage Management Professional Career Development
Professional Career Development Still and Sparkling Wine Culture
Management Project for Events Service Studies and Practice
French or German (optional) French or German (optional)
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At SHMS I have learned how to handle a real
job and I graduate with the practical, theoretical
and international experience which is very
important in the hospitality and events industry.
Vivien Carissa
SHMS Graduate
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Internship
Internship Office
The SHMS Internship Office assists students in finding employment
in the hospitality industry in Switzerland or abroad. The internship
coordinators are always available for assistance or advice during the
internship placement.
Internship in Switzerland
Students who complete their internship in Switzerland are paid a
salary at current industry trainee rates, between 2172.- CHF and
2450.- CHF per month. As students live off campus during this time
they will need to allow approximately 1000.- CHF per month for their
accommodation, meals, insurance and other expenses.
Internship Abroad
Internship opportunities exist in many different countries for SHMS
students with varying pay and conditions.
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Studies have shown that a quality learning
environment can have a direct impact on a students
learning success. SHMS continues to invest substantially
ensuring that our students are studying in facilities
designed to enhance their success.
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Life at the Swiss Hotel
Management School
Multi-Campus
Experience
SHMS offers an exceptional learning environment to students who
share the excitement of living and working with others from all over the
world. The academic facilities are second to none, including a Learning
Resource Centre with the latest hospitality educational materials and a
wireless internet connection throughout the campus.
SHMS Caux
SHMS Leysin
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Academic Facilities
Lecture theatres
Classrooms
Demonstration theatre
Learning Resource Centre
Tutorial rooms
Computer rooms
Learning lounge
Reading lounge
Training restaurant
Production and training kitchen
Internship office
Internet Access
A wireless Internet link is provided throughout both campuses offering
a high speed connection for all students.
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Accommodation
Linen and towels are provided for students and rooms are cleaned
once per week by the housekeeping team.
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Meals
All meals are included in students fees: Monday to Friday 3 daily meals
are served and at weekends a brunch buffet and dinner. Students are
able to choose from a range of dining options on each campus.
Leysin
Sitio: International Buffet
Le Mont-Blanc Palace: Training Studio
Market Place: Cafeteria
Concept Lab: Concept Restaurant
Caux
Four Seasons: International Buffet
Le Caux-Palace: French Training Restaurant
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Sports & Leisure
Leisure Activities and Facilities Excursions and Professional Visits Highlights on the term calendar include the Spring and Christmas Balls,
Both campuses benefit from their own bar and nightclub, the Grotto in Part of the attraction of studying in a foreign country is the possibility International Day in Caux and the World of Hospitality in Leysin.
Caux and Club Maxx in Leysin. Other leisure activities that take place to explore the country and experience its culture. A programme of
during the semester include: excursions is organised each semester, along with the professional visits Sports and Sports Clubs
Theme nights that form a part of the syllabus. Students have the possibility to enjoy a variety of sports at each
Karaoke Some of the popular destinations include: campus including;
Concerts Lausanne Volleyball
BBQs Geneva Basketball
Movie nights Bern Football
Zurich Tennis
Beleza and Beauty Spa Chateau Chillon Skiing
Students in Leysin have exclusive access to the spa, steam-room and Olympic Museum Ice-skating
sauna which are open daily. Special prices are offered to students on Gruyere Swimming
beauty treatments including, massage, facial treatments, hair and nail Travel and Tourism Workshop Hiking
styling. Wine Museum Mountain Biking
Nestle Chocolate Factory Horse-riding
Wine-Tasting Trip Yoga
Dance
Student Ambassador Forum Student Gym
Each semester a committee of students are elected to represent the
student body. The Student Ambassadors are key spokespeople who Both SHMS campuses have a gym open exclusively to students offering
represent the interests of their fellow students. the perfect place to keep fit.
Student life is not only about studying and at SHMS our on-campus
Sports and Leisure Manager is responsible for organising a wide variety
of sport and leisure activities excursions, professional visits, banquets
and cultural events.
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Just as we want you to succeed in your education,
so too we want you to succeed in your future.
Jeroen Greven
Academic Dean, Caux Campus
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Your Future
Your Career -Our Concern
Worldwide
Alumni Network
The time spent at SHMS holds a special place in the hearts of all
graduates. They leave with both the skills for a successful career and
many memories and friendships from their time in Switzerland.
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International Recruitment Forum
Twice a year students are given the opportunity to meet with Full-time employment
hospitality industry leaders from around the world at the International Executive positions
Recruitment Forum. Management training
Corporate training
The International Recruitment Forum, organised by the Swiss Education Internship positions
Group, takes place each year in March and October and welcomes
hotel groups, boutique hotels, resorts, airlines, cruise lines and many The Swiss Education Group has created this major event after
other hospitality industry groups. considering industry recommendations, which is one of the reasons
the worlds largest hospitality employers do not miss this unique
With more than 60 organisations selected to attend each forum, opportunity to come to Montreux and meet the managers of The IRF is a chance for the industry
representing over 100 companies each year; this two-day event is the tomorrow. to meet and interview
perfect opportunity for students to develop their career choices. the leaders of the future.
The participation of employers from around the world highlights the
At this important event, students attend presentations, meet with reputation and recognition of SHMS by industry leaders.
The opportunity to network, make
industry representatives and are interviewed and recruited for: contacts and learn from those who have
daily experience in the industry.
Benoit Samson
Chief Brand & Marketing Officer
Swiss Education Group
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What they say about the IRF...
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Swiss Education Group
SHMS is a member of the Swiss Education Group, a network of 3. Quality Academic Programmes 6. Global Alumni Network
Switzerlands leading hotel and hospitality management schools. All schools are subject to stringent academic quality standards expected After graduation, students are welcomed into the alumni network
Students benefit from the six advantages that make the schools of the of Swiss institutions. Close ties to leading hospitality companies ensure with over 20,000 graduates located worldwide. Alumni groups around
group the ultimate choice for students seeking a career in hotel and that the academic programmes meet the needs of the industry and the world help graduates stay in touch and expand their networking
hospitality management. partnerships with other universities allow students to earn British or opportunities.
American, along with a Swiss qualification.
1. An Education Based on Swiss Hospitality Traditions
All Swiss Education Group schools are located in Switzerland. The 4. Inspiring Learning Environment Social Awareness
country is known as the birthplace of hospitality and the education Each school is based in a former hotel, which has been modernised to The Swiss Education Group is proud to
offered draws on these traditions. Graduates of the Swiss Education provide the best facilities for hotel management and culinary studies partner with The Mercury Phoenix Trust in
Group are in high demand worldwide. in Switzerland. The alpine or city centre locations offer an unparalleled their fight to raise awareness and educate
Swiss experience for the international student body. the underprivileged about infectious diseases.
2. Career and Networking Opportunities www.mercuryphoenixtrust.com
With more than 60 companies from around the world coming to 5. Exceptional Quality of Life
recruit students from all schools of the Swiss Education Group twice a Each school takes care of their students by offering academic support
year, the International Recruitment Forum gives students access to the as well as organising social and sporting activities on campus and
best career opportunities. The Career Services team on campus will throughout Switzerland and Europe. While studying in Switzerland,
assist students to give their career a head start. students will also enjoy the safe surroundings of the country.
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Alumni Testimonials
One of the major milestones in my life was SHMS introduced me to the world in a way I SHMS has provided me with the necessary skills At SHMS learning in a multi-cultural environment
the day I arrived at SHMS. I not only checked cant describe. An unforgettable experience! covering every aspect of the industry. prepared me for the reality of working in the
into a hotel school but rather I checked into the hotel industry.
hospitality industry. Theo Watt Ivy Thema
Publisher - Founder, Operations Manager Luis Pedro
Rainer Wiegand Thirsty Work Productions Shangri-La Residences General Manager
Area Director, Operational Innovation, Shanghai, China Jakarta, Indonesia Ambassadors Bloomsbury Hotel
Starwood Hotels & Resorts, London, UK
Kuwait City, Kuwait
Student Testimonials
SHMS has made the impossible seem possible My dream is to one day have my own events I chose SHMS because I wanted a course that SHMS is a great place to study and network.
with classes based on real-life experiences, this is management company and I know that the is really directed at a career in the hospitality We have so many opportunities and best of all,
not a text-book education. academic, cross-cultural and practical training I industry. SHMS is really well-known in the industry.
have experienced at SHMS will provide a great
Elizabeth Galea start to my career. Audrey Thlotte Jessica Mifsud
BA Student 2nd year Student BA Student
Kevin Ponton
BA Student
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ARRANGE A VISIT
Open House events for interested
students and their parents are
arranged monthly. Please check
the website for dates and further
information. Alternatively, SHMS
welcomes individual visits. Please
contact visit@shms.com
CONTACT
Tel. +41 21 965 40 20
Fax +41 21 965 40 30
info@shms.com
www.shms.com
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Leysin
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