1011 Catalog

10 /11 Edition
FOODSERVICE Business + Industry
EQUIPMENT Universities
Healthcare
AND SUPPLIES Corrections
CATALOG Resort + Spa
Hospitality
Schools
Sports Venues
Maritime
Churches
Restaurants + Bars
All Things Restaurant, Inc.

Tel: 419.616.5209
Fax. 419.433.8193
s a l e s @ a l l t h i n g s r e s t a u r a n t . n et
w w w .a l l t h i n g s r e s t a u r a n t .c o m
PDF compression, OCR, web optimization using a watermarked evaluation copy of CVISION PDFCompressor
Dear Valued Customer:
We have built a reputation based on our commitment to offer the highest

quality products at the most competitive prices in the marketplace.
With this commitment comes professional, personal service and the expertise
of our entire staff.
Many of the items in our catalog are stocked, while other unique items
shown require special order. In most cases, the items shown can fulfill all
your foodservice equipment and supply needs, but if you are unable to
find exactly what you desire, please contact one of our associates who will
happily assist you.
We value and appreciate your business. Thank you for allowing us the
opportunity to serve you.
Our company is a Member of PRIDE Marketing & Procurement, Inc., one of the largest buying groups of
food service equipment and supplies. As a PRIDE Member, we are able to combine our purchases with
more than 125 other independent distributors to attain the best prices in the marketplace, and thereby
pass on great savings to you, our valued customer.
We appreciate your support!
NOTE: We are not responsible for typographical errors. Illustrations may differ from products available.
We may substitute comparable or better merchandise for out of stock or discontinued items.
All china, glassware and flatware sold in full case quantities only.
2010 NOTES:
JANUARY 2006
JANUARY 2010 JULY 2010
JULY 2006
_________________________________________________
SS MM TT W
W TT FF SS SS M
M TT W
W TT F SS
1 2 3 4 5 61 72 1 2 13
83 94 105 11 6 12 7 138 149 2
4 3
5 4
6 5
7 68 79 8
10
15
10 16
11 17
12 18 13 19 14 20
15 21
16 9
11 10
12 11
13 12 14 13 15 14
16 15
17
_________________________________________________
22
17 23
18 24
19 25 20 26 21 27
22 28
23 16
18 17
19 18
20 19 21 20 22 21
23 22
24
29
24 30
25 31
26 27 28 29 30 23
25 24
26 25
27 26 28 27 29 28
30 29
31
31 30 31
_________________________________________________
FEBRUARY 2010
FEBRUARY 2006 AUGUST 2010
AUGUST 2006
SS M M TT WW TT FF SS SS M
M TT W
W TT F SS
1 2 13 24 35 46 1 2 1
3 2
4 35 4
6 57
57 68 79 8
10 9
11 10
12 11
13 68 79 8
10 9
11 10
12 11
13 12
14
_________________________________________________
12
14 13
15 14
16 15 17 16 18 17
19 18
20 13
15 14
16 15
17 16 18 17 19 18
20 19
21
19
21 20
22 21
23 22 24 23 25 24
26 25
27 20
22 21
23 22
24 23 25 24 26 25
27 26
28
26
28 27 28 27
29 28
30 29
31 30 31
_________________________________________________
MARCH 2010 SEPTEMBER 2010
SEPTEMBER 2006
S M T W T F S SS M
M TT W
W TT F SS
1 2 3 4 5 6 1 2 3
1 24
7 8 9 10 11 12 13 3
5 4
6 5
7 68 79 8
10 9
11
14
21
15
22
16
23
17
24
18
25
19
26
20
27
10
12
17
19
24
11
13
18
20
25
12
14 13
19
21 20
26
15 14
22 21
16
23
15
17
22
24
16
18
23
25 _________________________________________________
28 29 30 31 26 27 28 27 29 28 30 29 30
SS MM TT
APRIL 2010
APRIL
W W
2006
TT FF SS SS M
M TT
OCTOBER 2010
OCTOBER
W
W
2006
TT F SS
_________________________________________________
1 2 13 1 2 3 4 5 6
1 72
_________________________________________________
24 35 46 57 68 79 8
10 83 94 105 116 12
7 13
8 149
9
11 10
12 11
13 12 14 13 15 14
16 15
17 15
10 16
11 17
12 18 13 19 14 20
15 21
16
16
18 17
19 18
20 19 21 20 22 21
23 22
24 22
17 23
18 24
19 25 20 26 21 27
22 28
23
23
25 24
26 25
27 26 28 27 29 28
30 29 29
24 30
25 31
26 27 28 29 30
_________________________________________________
30 31
MAY 2006
MAY 2010 NOVEMBER 2010
NOVEMBER 2006
SS MM TT WW TT FF SS SS M
M TT W
W TT F SS
_________________________________________________
1 2 3 4 5 61 1 2 13 2
4 3
5 46
72 83 94 10 5 11 6 127 138 5
7 68 79 8
10 9
11 10
12 11
13
149 15
10 16
11 17 12 18 13 19
14 20
15 12
14 13
15 14
16 1517 16 18 17
19 18
20
21
16 22
17 23
18 24 19 25 20 26
21 27
22 19
21 20
22 21
23 2224 23 25 24
26 25
27
28 29 30
25 31 26
28 27
29 28
30 29 30
_________________________________________________
23 24 26 27 28 29
30 31
JUNE
JUNE 2006
2010 DECEMBER 2010
DECEMBER 2006
SS M M TT WW TT FF SS SS M
M TT W
W TT F SS
_________________________________________________
1 2 13 24 35 1 2 1
3 24
46 57 68 79 8
10 9
11 10
12 3
5 4
6 5
7 68 79 8
10 9
11
11
13 1214 1315 14 16 15 17 16
18 17
19 10
12 11
13 12
14 13 15 14 16 15
17 16
18
18
20 1921 2022 21 23 22 24 23
25 24
26 17
19 18
20 19
21 20 22 21 23 22
24 23
25
_________________________________________________
25
27 2628 27
29 2830 29 30 24
26 25
27 26
28 27 29 28 30 29
31 30
31
_________________________________________________
2011 _________________________________________________
S M
JANUARY
T W
2007
JANUARY 2009
T F S S M T
JULY 2007
JULY 2009
W T F S _________________________________________________
1 1 2
2 3 4 5 6 7 8 3 4 5 6 7 8 9
9
16
10
17
11
18
12
19
13
20
14
21
15
22
10
17
11
18
12
19
13
20
14
21
15
22
16
23 _________________________________________________
23 24 25 26 27 28 29 24 25 26 27 28 29 30
30 31 31
S M
FEBRUARY
T W
2007
FEBRUARY 2009
T F S S M T
AUGUST 2009
W T F S
_________________________________________________
1 2 3 4 5 1 2 3 4 5 6
_________________________________________________
6 7 8 9 10 11 12 7 8 9 10 11 12 13
13 14 15 16 17 18 19 14 15 16 17 18 19 20
20 21 22 23 24 25 26 21 22 23 24 25 26 27
27 28 28 29 30 31
MARCH 2007
MARCH 2009 SEPTEMBER 2009 _________________________________________________
SS M
M TT W
W TT FF SS S M T W T F S
1 2 13 24 35
_________________________________________________
1 2 3
46 57 68 79 8
10 9
11 10
12 4 5 6 7 8 9 10
11
13 12
14 13
15 14 16 15 17 16
18 17
19 11 12 13 14 15 16 17
18
20 19
21 20
22 21 23 22 24 23
25 24
26 18 19 20 21 22 23 24
25 26 27 28 29 30 31
_________________________________________________
27 28 29 30 31 25 26 27 28 29 30
APRIL 2007
APRIL 2009 OCTOBER 2009
S M T W T F S S M T W T F S

3

4

5

6

7
1
8
2
9

2

3

4

5

6

7
1
8 _________________________________________________
10 11 12 13 14 15 16 9 10 11 12 13 14 15
17 18 19 20 21 22 23 16 17 18 19 20 21 22
_________________________________________________
24 25 26 27 28 29 30 23 24 25 26 27 28 29
30 31
MAY
MAY 2007
2009 NOVEMBER 2007
NOVEMBER 2009
_________________________________________________
S M T W T F S S M T W T F S
1 2 3 4 5 6 7 1 2 3 4 5
8 9 10 11 12 13 14 6 7 8 9 10 11 12
15 16 17 18 19 20 21 13 14 15 16 17 18 19
_________________________________________________
22 23 24 25 26 27 28 20 21 22 23 24 25 26
29 30 31 27 28 29 30
JUNE
JUNE 2007
2009 DECEMBER 2007
DECEMBER 2009

S

M

T W
1
T
2
F
3
S
4
S

M

T

W T
1
F
2
S
3 _________________________________________________
5 6 7 8 9 10 11 4 5 6 7 8 9 10
12 13 14 15 16 17 18 11 12 13 14 15 16 17
19
26
20
27
21 22
28 29 30
23 24 25 18
25
19
26
20
27
21
28
22
29
23
30
24
31 _________________________________________________
_________________________________________________
Tabletop + Dining Room
Beverage + Bar Supplies
Kitchenware
Food Prep
Storage + Transport
Refrigeration
Cooking Equipment
Holding + Warming
Warewashing
Sanitation + Maintenance
1814 River Road, Suite 400

Huron, OH 44839
Tel: 419.616.5209
Fax. 419.433.8193
s al e s @ al l t h i n g s r e s t au r an t .n et
w w w . al l t h i n g s r e s t au r an t .c om

TABLE OF CONTENTS
2
MANUFACTURERS INDEX
3-56 179-248
TABLETOP + DINING ROOM REFRIGERATION
57-80 249-304
BEVERAGE + BAR SUPPLIES COOKING EQUIPMENT
81-108 305-326
KITCHENWARE HOLDING + WARMING
109-154 327-348
FOOD PREP WAREWASHING
155-178 349-361
STORAGE + TRANSPORT SANITATION + MAINTENANCE
362-368
INDEX
PDF compression, OCR, web

2010 - 2011 Reference optimization using a watermarked evaluation copy of CVISION PDFCompressor
Catalog
MANUFACTURER INDEX
AccuTemp Products ...................................................... 275, 285 Hamilton Beach ............58, 62-64, 66-67, 80, 99, 131, 140, 297
Admiral Craft ...................67, 256, 278, 288, 292, 299, 316-317 Hatco...................... 241, 269, 296-297, 311-315, 318-321, 347
Advance Tabco ......150, 171, 174, 176, 337, 339, 341-342, 345 Hollowick...................................................................19-20, 300
ALECO .......................................................................... 170, 247 Howard-McCray .............................199, 201-203, 206-209, 247
Alfa International ............................ 63, 131, 136, 139, 150, 293 Ice-O-Matic ....................................................................236-237
Allied Metal Spinning ...................................................... 91, 103 Insinger Machine ...........................................................323-333
AllPoints / CCC ..................................................................... 289 InterMetro .................................... 160, 164, 167, 169, 173, 308
Amana Commercial Products ................................................ 280 International Patterns ...................................................41-43, 75
American Dish Service ....................................................330-331 Jackson MSC .................................................................328-329
American Metalcraft ................................................. 21, 31, 102 John Boos ..................................................................... 153, 340
Anchor Hocking .................................................................12-18 Kolpak .................................................................................. 242
APW Wyott.....................241, 283-284, 286, 291, 293-294, 296 Krowne Metal ..................................75, 230, 338-339, 342, 344
Arctic Air ...................................................................... 191, 226 Lakeside...................... 24, 44, 46, 161, 164, 166, 169, 178, 300
Bakers Pride ....................................266-267, 271, 281-283, 290 Lawrence Metal Products ........................................................ 44
Bally Refrigerated Boxes ........................................................ 243 Lincoln Foodservice Products ................................. 269, 272, 294
Belleco .................................................................................. 295 Master-Bilt Products .............................................................. 245
Berkel In. ...................................................... 130, 133, 139, 147 Maywood Furniture ................................................................ 46
Berner International ........................................................ 56, 248 Moyer Diebel ........................................................................ 334
Beverage-Air .................................181, 193, 198, 200, 210-211, Mr. Bar-B-Q / ChefMaster ....................................... 40, 127, 300
213, 215, 220, 222, 231, 235 Mundial .........................................................................118-119
BevLes .................................................................................. 307 Nor-Lake ............................................................................... 244
Blodgett.........................................................265-266, 271, 274 Old Dominion Wood Products................................................. 51
Browne-Halco ..................................23, 68, 84, 89-90, 103, 122 Olde Thompson ...................................................................... 30
BVT - Chef Revival..........................................103-107, 124, 360 Panasonic ......................................................272, 278-279, 357
C&K Products ................................................. 90, 124, 317, 352 Pelouze ................................................................. 142, 146, 148
CAC China ............................................................................... 4 Piper Products ................................165, 192, 270, 311, 325-326
Cal-Mil Plastic ....................................................... 26, 35, 71, 99 R.H. Forschner ............................................................. 117, 120
Cambro ..................................11, 26, 69, 79, 94, 108, 156-158, Robot Coupe ........................................................ 129, 131, 141
163, 166, 176, 178, 336 Royal Industries ....................... 45, 47, 52, 68, 93, 128, 174, 358
Champion Industries ............................................................. 335 Salvajor ................................................................................. 346
Channel Manufacturing ........................................ 162, 167, 171 San Jamar ............................................................... 75, 100, 355
Cleveland Range ........................................................... 273, 276 Scotsman Ice..................................................................238-239
Command Communications ................................................... 36 Southbend .................................................... 263, 266, 275, 277
Continental Commercial Products ................ 160, 162, 167, 259, Spill-Stop ...........................................................................76-77
352-356, 358-359 T & S Brass & Bronze Works .......................................... 302, 343
Continental Refrigerator ............................... 190, 217, 224, 233 Tablecraft Products .................. 24, 27-33, 38-39, 47-48, 69, 71,
Cooper-Atkins ...............................................................143-145 78, 94-95, 100-101, 121, 125, 159
Cuno .............................................................................. 70, 240 Teknor Apex ..................................................................350-351
Delfield ......................................... 180, 211, 217, 220, 241, 322 ThermalRite .......................................................................... 246
Dexter-Russell ................................................................110-116 Traulsen ........................................ 180, 190, 212, 215, 217, 219
DHC Enterprises ...................................................................... 50 True ............................... 184-188, 194-196, 201, 205, 208-209,
Dispense-Rite .....................................................................72-74 212-213, 216, 218, 223, 225-230, 234, 240, 310
Dormont Manufacturing ......................... 69, 240, 301, 344, 361 Turbo Air ............................... 136-137, 152, 182-183, 196-197,
Dynamic International ................................................... 127, 141 200-201, 203, 210, 212, 214, 219, 221,
Eagle Group..........................151-152, 170, 172, 175, 177, 255, 227, 232, 235, 281, 283, 286, 290-291, 341
284, 287, 291, 294, 309, 313, 315-316, 323, 337, 339, 342 Update International .......................... 24, 30, 40, 68, 85, 90, 95,
Edgecraft ...................................................................... 123, 136 120-121, 171, 299, 302, 354
Edlund ...................................................123-124, 126, 128, 149 Varimixer .............................................................................. 138
emuamericas .......................................................................... 53 Vertex China ..........................................................................5-7
Equipex......................................................... 268, 292, 303, 320 Victory Refrigeration ..................... 189, 191, 193, 215, 219, 224
Federal Industries .................................................................. 204 Vita-Mix .................................................................... 59, 61, 130
Focus Foodservice ........................................64-65, 92, 100, 174 Vollrath.................................... 21, 25, 69, 82-83, 87-89, 96-99,
Franklin Machine Products .....................146, 288, 302-303, 345 125, 128, 132, 137, 139, 256, 269, 283,
Frymaster / Dean ....................................................250-258, 272 287, 292-293, 299, 315, 318, 322, 324, 336
Furniture Imports .................................................................... 49 Vulcan-Hart ......................... 253, 255, 257, 262, 264, 267, 274,
G.E.T. Enterprises .......................................................... 9, 11, 34 282, 284-286, 288, 290, 306, 313
Garland / U.S. Range..............................................260-261, 282 Walco Stainless ................................................................. 11, 22
Glass Pro..............................................................62, 79-80, 163 Waring ........................................................22, 60-61, 140, 298
Globe .............................................132, 134-135, 137-138, 147 Winco ..............................................9-10, 31, 48, 83, 86-87, 89,
Greenheck div. of Accurex .................................................... 303 93, 108, 125, 128, 159-160, 168
Grosfillex ...........................................................................54-55 Win-Holt ................................................162, 166-167, 177, 310
H. Risch .................................................................................. 37 Wolf Range....................................................285-286, 288, 290
Hall China ................................................................................. 8 World Cuisine ..................................................... 87, 89, 93, 125
PDF
2 compression, OCR, web optimization using a watermarked evaluation copy of- CVISION
2010 PDFCompressor
2011 Reference Catalog
TABLETOP
+ DINING ROOM
Glassware
Dinnerware
Flatware
Chafers
Buffetware
Table Lamps
Baskets
Signs
Furniture
CHINA
FRANKLIN™ CHINA
UÊ 1ìVÀ>Ìi`Ài`Êi`}i
UÊ ÕÀ«i>Ê7Ìi
UÊ
Ì>VÌÊÞÕÀÊÃ>iÃ«iÀÃÊvÀÊ>``Ì>Ê«iViÃ
Item No. Description Cs./Pk.

4-FR-1 Cup tall, 7 oz. 3 dz.
TABLETOP + DINING ROOM
4-FR-23 Cup, stacking, 7 oz. 3 dz.

4-FR-2 Saucer, 6” 3 dz.
4-FR-6 Plate, 6-3/8” 3 dz.
4-FR-8 Plate, 9” 2 dz.
4-FR-16 Plate, 10-1/4” 1 dz.
4-FR-20 Plate, 11” 1 dz.
4-FR-34 Platter, 9-3/8” 2 dz.
4-FR-12 Platter, 10-5/8” 2 dz.
4-FR-13 Platter, 11-1/2” 1 dz.
4-FR-14 Platter, 12-1/2” 1 dz.
4-FR-11 Fruit, 5 oz. 3 dz.
4-FR-4 Bouillon, 7-1/4 oz. 3 dz.
4-FR-24 Nappie, 10 oz. 3 dz.
4-FR-95B Jung bowl, 9-1/2 oz. 3 dz.
4-FR-3 Pasta bowl, 10 oz. 2 dz.
4-FR-115 Pasta bowl, 24 oz. 1 dz.
WASHINGTON™ CHINA
UÊ 1ìVÀ>Ìi`>ÀÀÜÊÀ
UÊ ÕÀ«i>Ê7Ìi

4-WAS-1 Cup short, 7 oz. 3 dz.
4-WAS-2 Saucer, 5-1/2” 3 dz.
4-WAS-11 Fruit, 4-1/2 oz. 3 dz.
4-WAS-5 Plate, 5-1/2” 3 dz.
4-WAS-6 Plate, 6-3/8” 3 dz.
4-WAS-7 Plate, 7-1/4” 3 dz.
4-WAS-8 Plate, 9” 2 dz.
4-WAS-9 Plate, 9-3/4” 2 dz.
4-WAS-16 Plate, 10-3/8” 1 dz.
4-WAS-12 Platter, 9-3/4” 2 dz.
4-WAS-13 Platter, 11-1/2” 1 dz.
4-WAS-14 Platter, 13-1/8” 1 dz.
GARDEN STATE™ CHINA

UÊ LÃÃi`Ê«>ÌÌiÀ
UÊ iÊ7Ìi

4-GAD-54 Cup Bob, 3-1/2 oz. 3 dz.
4-GAD-1 Cup, 7 oz. 3 dz.
4-GAD-1-S Cup stacking, 7-1/2 oz. 3 dz.
4-GAD-17 Mug Kim, 8 oz. 3 dz.
4-GAD-15 Bowl, 12-1/2 oz. 3 dz.
4-GAD-80 Bowl, 25 oz. 2 dz.
4-GAD-2 Saucer, 5-1/2” 3 dz.
4-GAD-11 Fruit, 5-1/2 oz. 3 dz.
4-GAD-3 Soup plate, 10 oz. 2 dz.
4-GAD-6 Plate, round, 6-1/4” 3 dz.
4-GAD-8 Plate, round, 9” 2 dz.
4-GAD-16 Plate, round, 10-1/4 1 dz.
4-GAD-21 Plate, round, 12” 1 dz.
4-GAD-SQ6 Plate, square, 6-1/4” 3 dz.
4-GAD-SQ16 Plate, square, 10-1/2” 1 dz.
4-GAD-34 Platter, oval, 9-1/4” 2 dz.
4-GAD-19 Platter, oval, 12-3/4” 1 dz.
4-GAD-93 Platter, 11-3/4” x 8-1/2” 1 dz.
4-GAD-RT12 Platter, rect., 10” 2 dz.
4-GAD-RT13 Platter, rect., 12” 1 dz.
4-GAD-BV Bud vase, 4-1/2 oz. 4 dz.
4-GAD-HSP Sugar packet holder 4 dz.
4-GAD-TP Tea pot, 15 oz. 3 dz.
4-GAD-PC Creamer, 6 oz. 4 dz.
PDF
2010 PDFCompressor
CHINA

Signature Collection
SIGNATURE COLLECTION
UÊ -ÌÞÃÊiÜÊ}iiÌÀVÊÃ>«iÃ]Ê ÕÀ«i>Ê7ÌiÊ«ÀVi>

5-ARG-77 Deep bowl, 7” 3 dz.
5-ARG-26 Deep bowl, 10” 1 dz.
5-ARG-SB7 Square bowl, 8” 2 dz.
5-ARG-T5 Fusion triangle, 5-1/2” 3 dz.
5-ARG-T16 Fusion triangle, 10-1/2” 1 dz.
5-ARG-8F Fusion square, 9” 2 dz.
5-ARG-16F Fusion square, 10-1/2” 1 dz.
5-ARG-S8P Square plate, 9” 2 dz.
5-ARG-S21P Square plate, 12” 1 dz.
5-ARG-R8D Rectangle deep dish, 9” 2 dz.
5-ARG-R20P Rectangle plate, 11” x 7-1/8” 1 dz.
5-ARG-14F Rectangle platter, 13-3/4” 1 dz.
Rubicon Wilshire
Rubicon Linear White Embossed
RUBICON CHINA
UÊ /iÊÕÌÕÀiÊvÊiÀÜ>Ài]ÊÃÌÀ}iÀ]ÊÜÌiÀ
UÊ -Ì>ÌivÌi>ÀÌÊViÀ>VÊÌiV}Þ

5-RB-1S Cup, stacking, 8 oz. 3 dz.
5-RB-2 Saucer, 6” 3 dz.
5-RB-6 Plate, 6-1/2” 3 dz.
5-RB-16 Plate, 10-1/2” 1 dz.
5-RB-11 Fruit, 7 oz. 3 dz.
5-RB-10 Grapefruit, 6-1/2 oz. 3 dz.
5-RB-84 Pasta bowl, 18 oz. 1 dz.
Rubicon Linear 5-SM-RB Summit mug stackable, 10 oz. 3 dz.
Catalog 5
CHINA
CONTOUR COLLECTION

6-CO-SB6 Sauce bowl, 6” 4 dz.
6-CO-W13 Plate, 12” x 9-1/2” 1 dz.
6-CO-19 Bow tie plate, 12-1/2” x 7” 1 dz.
6-CO-B6 Bowl, 6-3/8” x 4-5/8” 3 dz.
6-CO-12 Platter, 10-3/8” x 6-3/4” 1 dz.
Contour
Sausalito
Caravan Brown SAUSALITO COLLECTION

UÊ 7ÌÊiViÃÊvÊÜ>ÛiÃÊVÀ>Ã}Ê>}>ÃÌÊVÀ>}}ÞÊÃÀiÃ]Ê
Sausalito features soft, flowing, sculpted lines
CARAVAN BROWN UÊ ÌÌÀ>VÌÛiÞÊ«ÀVi`]Ê`ÕÀ>LiÊìÀÜ>Ài]Ê>`>«Ì>LiÊÌÊ
UÊ -«iVi`Ê`ÕLiÊL>` many table-settings
Item No. Description Cs./Pk. Item No. Description Cs./Pk.

6-CRV-1 Cup, tall, 7 oz. 3 dz. 6-SAU-1S Cup, stacking, 8 oz. 3 dz.
6-CRV-2 Saucer, 6-1/8” 3 dz. 6-SAU-2 Saucer, 5-1/2” 3 dz.
6-CRV-6 Plate, 6-1/2” 3 dz. 6-SAU-6 Plate, 6-1/4” 3 dz.
6-CRV-16 Plate, 10-1/2” 1 dz. 6-SAU-16 Plate, 10-1/4” 1 dz.
6-CRV-4 Bouillon, 7-1/4 oz. 3 dz. 6-SAU-4 Bouillon, 7 oz. 3 dz.
6-CRV-11 Fruit, 4-3/4 oz. 3 dz. 6-SAU-11 Fruit, 5-1/2 oz. 3 dz.
PDF
2010 PDFCompressor
CHINA
EURO COLLECTION – CRYSTAL BAY & ALPINE
UÊ /iÊ ÕÀÊ
iVÌ]Ê>««i>}ÊÌÊÌiÊÃÌÊ`ÃVÀ>Ì}ÊÌ>ÃÌi]Êvi>ÌÕÀiÃÊ
ÀÞÃÌ>Ê >Þ]Ê>ÊVViÌÀVÊiLÃÃi`Ê
design and Alpine, a clean unadorned version of this same stylish wide rim pure white shape

Crystal Bay Alpine

7-CB-1S Crystal Bay, cup, stacking, 8 oz. 3 dz. 7-AL-1S Alpine, cup, stacking, 8 oz. 3 dz.
7-CB-2 Crystal Bay, saucer, 6” 3 dz. 7-AL-2 Alpine, saucer, 6” 3 dz.
7-CB-6 Crystal Bay, plate, 6-1/2” 3 dz. 7-AL-6 Alpine, plate, 6-1/2” 3 dz.
7-CB-16 Crystal Bay, plate, 10-1/2” 1 dz. 7-AL-16 Alpine, plate, 10-1/2” 1 dz.
7-CB-11 Crystal Bay, fruit, 9 oz. 3 dz. 7-AL-11 Alpine, fruit, 9 oz. 3 dz.
Sommersett
Key Largo Orient Express Napa Valley
PALM
UÊ 6iÀÌiÝÊ
>Ê>ÃÊÌÀ`ÕVi`Ê*>ÊÃ>«iÊÊÌiÊ ÕÀÊViVÌ
UÊ ÊÀivi`ÊLÕÌÊ`ÕÀ>LiÊÜìÊÀÊÃÊÃVÕ«ÌÕÀi`ÊÜÌÊÌiÊvÜ}Êv>ÃÊ
of palm leaves, depicting the gracious environment of a fine resort

7-PA-1S Tea/coffee stacking cup, 7 oz. 3 dz.
7-PA-2 Saucer, 6” 3 dz.
7-PA-6 Rim plate, 6-1/2” 3 dz.
7-PA-16 Rim plate, 10-1/2” 1 dz.
7-PA-4S Bouillon stacking, 10 oz. 3 dz.
7-PA-10 Soup/cereal bowl, 6-1/2” 3 dz.
Catalog 7
CHINA SERVEWARE
CHINA
UÊ Û>>LiÊÊ7ÌiÊÀÊ À}ÌÊ7Ìi
UÊ i>`ÊvÀii
UÊ >ìÊÜÌÊ«ÀìÊÊÌiÊ1-
PEAR SERVER
UÊ nxÉn»ÊÝÊÈ£É{»ÊÝÊ£ÎÉn»
UÊ ÓÊ`â°ÉVÌ°
8-1240
HANDLED
RECTANGULAR SERVER RECTANGULAR PLATTER
UÊ £Êâ° UÊ £Î£ÉÓ»ÊÝÊÇ£ÉÓ»ÊÝÊ£»
UÊ £ä»ÊÝÊx£É{»ÊÝÊÓ» UÊ £ÉÓÊ`â°ÉVÌ°
UÊ ÓÊ`â°ÉVÌ° 8-2107
8-539
PETAL SERVER
UÊ n£ÉÓ»ÊÝÊÇ»ÊÝÊ£ÎÉ{»
UÊ £Ê`â°ÉVÌ°
8-1241
RECTANGULAR PLATTER
UÊ £Î£ÉÓ»ÊÝÊxÉn»ÊÝÊ£xÉn»
SQUARE PLATE
UÊ £ÉÓÊ`â°ÉVÌ°
UÊ ÈÎÉ{»ÊÝÊÈÎÉ{»ÊÝÊÎÉ{»
8-1060
UÊ ÓÊ`â°ÉVÌ°
RECTANGULAR PLATES 8-1626
Item No. Dimensions Dz./Ctn.

8-1616 7-5/8” x 5-1/4” x 7/8” 2
8-1629 6-5/8” x 4-3/8” x 3/4” 2
HANDLED PLATES
Item No. Dimensions Dz./Ctn.

8-1698 7-1/8” x 4-1/4” x 1” 2
8-1699 9-3/16” x 5-3/4” x 1-1/4” 2
ILLUSION BOWL OVAL SERVING BOWL
UÊ ÓnÊâ° UÊ {nÊâ°
UÊ £äxÉn»ÊÝÊÓ£É{» UÊ £ÓÇÉn»ÊÝÊnÇÉn»ÊÝÊÓÎÉn»
UÊ £Ê`â°ÉVÌ° UÊ £ÉÓÊ`â°ÉVÌ°
8-2092 8-4398P
SQUARE BOWLS
OVAL PLATTER Item No. Capacity Dimensions Dz./Ctn.

UÊ £Ó£É{»ÊÝÊn£É{»ÊÝÊÎÉ{» 8-1210 14 oz. 6-1/4” x 6-1/4” x 2” 2
UÊ £Ê`â°ÉVÌ° 8-1211 28 oz. 7-5/8” x 7-5/8” x 2-1/8” 1
8-2443 8-1212 42 oz. 8-5/8” x 8-5/8” x 2-5/8” 1
SCALLOPED SERVERS
Item No. Capacity Dimensions Dz./Ctn.

8-1214 4 oz. 5” x 1” 2
8-1215 – 6-5/8” x 1” 2
8-1216 – 8” x 1-1/4” 2
ROLLED EDGE OVAL PLATTERS

SCALLOPED BOWL
UÊ ÎÓÊâ° Item No. Dimensions Dz./Ctn.
UÊ »ÊÝÊÓ£Én» 8-2013 11-1/2” x 7”x 1-1/2” 1
UÊ £Ê`â°ÉVÌ° 8-2014 13-1/8” x 8-11/16” x 1-5/8” 1
8-1242 8-2015 15-1/2” x 11-1/8” x 1-3/4” 1/2
PDF
2010 PDFCompressor
MELAMINE & FLATWARE
SICILIANO™ DISPLAYWARE
UÊ >ìÊvÊi>i

UÊ ÃÜ>ÃiÀÊÃ>vi
UÊ -ÊÃÌi`

9-ML-238 Square bowl, 14 oz., 5” square x 2” deep 12 ea.
9-ML-246 Square bowl, 51 oz., 8” square x 2-1/2” deep 6 ea.
9-ML-247 Square bowl, 80 oz., 10” square x 2-1/2” deep 6 ea. Square Bowls Oval Platters
9-ML-248 Square bowl, 5.7 qt., 12” square x 4-1/4” deep 3 ea.
9-ML-249 Square bowl, 12.8 qt., 16” square x 5” deep 3 ea.
9-ML-250 Square bowl, 20.4 qt., 17-3/4” square x 6” deep 3 ea.
9-ML-251 Oval teaser, 4 oz., 12” x 3” x 3/4” deep 12 ea.
9-ML-252 Oval platter, 20 oz., 16” x 5” x 1” deep 6 ea.
9-ML-253 Oval platter, 40.6 oz., 21” x 6-1/2” x 1-1/2” deep 3 ea.
9-ML-254 Oval platter, 2.6 qt., 25” x 8” x 1-3/4” deep 3 ea.
9-ML-255 Oval platter, 4 qt., 27” x 10” x 2” deep 3 ea.
9-ML-256 Oval platter, 10.4 qt., 30” x 11-3/4” x 3-1/2” deep 1 ea.
9-ML-240 Round display plate, 18” x 1-1/2” deep 3 ea.
9-ML-243 Round display plate, 24” x 2” deep 1 ea.
9-ML-239 Round bowl, 11.4 qt., 18” x 4-1/4” deep 3 ea. Round Plates Round Bowls
9-ML-241 Round bowl, 26.6 qt., 24” x 6” deep 1 ea.
9-ML-242 Rectangular plate, 28” x 16” x 2” deep 1 ea.
9-ML-245 Square plate, 3.8 qt., 12” square x 4” deep 3 ea.
9-ML-244 Square plate, 24” square x 1-1/2” deep 1 ea.
Add “W” for White or “BK” for Black.
Rectangular Platter Square Plate
LAS BRISAS™ BOWLS

UÊ >ìÊvÊi>i
UÊ Û>>LiÊVÀÃ\Ê >V]Ê7Ìi]ÊÛÀÞ]Ê
iiLÀ>Ì™,
mix of four Mardi Gras™ colors
UÊ -ÊÃÌi`

B-1612 Bowl, 6 oz., 7”, 1” deep 12 ea.
B-1613 Bowl, 12 oz., 9”, 1-1/4” deep 12 ea.
B-1614 Bowl, 16 oz., 10”, 1-1/2” deep 12 ea.
B-1615 Bowl, 24 oz., 12-1/4”, 1-3/4” deep 4 ea.
B-1616 Bowl, 64 oz., 18-1/2”, 2-1/4” deep 4 ea.
Add “BK” for Black, “CE” for Celebration™, “W” for White,
“IV” for Ivory, “MIX” for Mardi Gras™ mix
DOMINION FLATWARE - WINDSOR FLATWARE - ELEGANCE FLATWARE -

MEDIUM WEIGHT MEDIUM WEIGHT HEAVY WEIGHT, VIBRO FINISH
Item No. Description Cs./Pk. Item No. Description Cs./Pk. Item No. Description Cs./Pk.
9-0001-01 Teaspoon 1 dz. 9-0002-01 Teaspoon 1 dz. 9-0004-01 Teaspoon 1 dz.
9-0001-03 Dinner spoon 1 dz. 9-0002-03 Dinner spoon 1 dz. 9-0004-03 Dinner spoon 1 dz.
9-0001-05 Dinner fork 1 dz. 9-0002-05 Dinner fork 1 dz. 9-0004-05 Dinner fork 1 dz.
9-0001-06 Salad fork 1 dz. 9-0002-06 Salad fork 1 dz. 9-0004-06 Salad fork 1 dz.
9-0001-08 Dinner knife 1 dz. 9-0002-08 Dinner knife 1 dz. 9-0004-08 Dinner knife 1 dz.
Catalog 9
TABLETOP + DINING ROOM FLATWARE
SHANGARILA FLATWARE - PEACOCK FLATWARE - OXFORD FLATWARE -

18-8 EXTRA HEAVY WEIGHT 18-8 EXTRA HEAVY WEIGHT 18-8 EXTRA HEAVY WEIGHT

10-0030-01 Teaspoon 1 dz. Item No. Description Cs./Pk. Item No. Description Cs./Pk.
10-0030-02 Iced teaspoon 1 dz. 10-0031-01 Teaspoon 1 dz. 10-0033-01 Teaspoon 1 dz.
10-0030-03 Dinner spoon 1 dz. 10-0031-02 Iced teaspoon 1 dz. 10-0033-02 Iced teaspoon 1 dz.
10-0030-04 Bouillon spoon 1 dz. 10-0031-03 Dinner spoon 1 dz. 10-0033-03 Dinner spoon 1 dz.
10-0030-05 Dinner fork 1 dz. 10-0031-04 Bouillon spoon 1 dz. 10-0033-04 Bouillon spoon 1 dz.
10-0030-06 Salad fork 1 dz. 10-0031-05 Dinner fork 1 dz. 10-0033-05 Dinner fork 1 dz.
10-0030-07 Oyster fork 1 dz. 10-0031-06 Salad fork 1 dz. 10-0033-06 Salad fork 1 dz.
10-0030-08 Dinner knife, S.H. 1 dz. 10-0031-07 Oyster fork 1 dz. 10-0033-07 Oyster fork 1 dz.
10-0030-16 Steak knife 1 dz. 10-0031-08 Dinner knife, S.H. 1 dz. 10-0033-08 Dinner knife 1 dz.
STANFORD FLATWARE - VICTORIA FLATWARE - DELUXE PEARL FLATWARE -

18-8 EXTRA HEAVY WEIGHT 18-8 EXTRA HEAVY WEIGHT 18-8 EXTRA HEAVY WEIGHT
10-0034-02 Iced teaspoon 1 dz. 10-0035-02 Iced teaspoon 1 dz. 10-0036-02 Iced teaspoon 1 dz.
10-0034-04 Bouillon spoon 1 dz. 10-0035-04 Bouillon spoon 1 dz. 10-0036-04 Bouillon spoon 1 dz.
10-0034-07 Oyster fork 1 dz. 10-0035-07 Oyster fork 1 dz. 10-0036-07 Oyster fork 1 dz.
10-0034-08 Dinner knife 1 dz. 10-0035-08 Dinner knife, S.H. 1 dz. 10-0036-08 Dinner knife 1 dz.
VENICE FLATWARE - DOTS FLATWARE - TOULOUSE FLATWARE -

18-8 EXTRA HEAVY WEIGHT HEAVY WEIGHT, MIRROR FINISH EXTRA HEAVY, MIRROR FINISH
10-0037-02 Iced teaspoon 1 dz. 10-0005-02 Iced teaspoon 1 dz. 10-0006-02 Iced teaspoon 1 dz.
10-0037-04 Bouillon spoon 1 dz. 10-0005-04 Bouillon spoon 1 dz. 10-0006-04 Bouillon spoon 1 dz.
10-0037-07 Oyster fork 1 dz. 10-0005-07 Oyster fork 1 dz. 10-0006-07 Oyster fork 1 dz.
10-0037-08 Dinner knife 1 dz. 10-0005-08 Dinner knife 1 dz. 10-0006-08 Dinner knife 1 dz.
PDF
2010 PDFCompressor
FLATWARE & TUMBLERS
18/0 STAINLESS STEEL 18/0 STAINLESS STEEL
FLATWARE - STREAMLINE™ FLATWARE - LISBON™
Inner/Master Inner/Master
11-3301 Teaspoon 3/36 11-3501 Teaspoon 3/36
11-3305 Dinner fork 3/36 11-35051 Table fork 3/36

11-3306 Salad fork 3/36 11-3506 Salad fork 3/36
11-3307 Dessert spoon 3/36 11-3507 Dessert spoon 3/36
11-3345 Dinner knife, 8-7/8” 3/18 11-3545 Dinner knife 3/18
11-3345N Dinner knife, 9” 3/18
18/0 STAINLESS STEEL
18/0 STAINLESS STEEL FLATWARE - BOSA NOVA™
FLATWARE - SAVILLE™
Inner/Master
Inner/Master Item No. Description Cs./Pk.
Item No. Description Cs./Pk. 11-1801 Teaspoon 3/36
11-6601 Teaspoon 3/36 Streamline™ Lisbon™ 11-1805 Dinner fork 3/36
11-66051 Table fork 3/36 11-1806 Salad fork 3/36
11-6605 Dinner fork 3/36 11-1807 Dessert spoon 3/36
11-6606 Salad fork 3/36 11-1845 Dinner knife 3/18
11-6607 Dessert spoon 3/36
11-6645 Dinner knife 3/18
11-66451 Dinner knife 3/18
European
18/0 STAINLESS STEEL

FLATWARE - COLGATE™
STEAK KNIVES
Inner/Master Colgate™ Item No. Description
Item No. Description Cs./Pk. 11-670527 Boston chop knife, full
11-2701 Teaspoon 3/36 tang, black handle
11-2705 Dinner fork 3/36 11-880527M Ultimate jumbo hollow
11-2706 Salad fork 3/36 handle
11-2707 Dessert spoon 3/36 11-930529 Buckstag Delrin handle,
11-2745 Knife, 1-pc. 3/18 Saville™ Bosa Nova™ jumbo, round tip
LAGUNA®
UÊ >ìÊvÊLÀi>ÊÀiÃÃÌ>ÌÊ-
UÊ >iÀi`ÊÌiÝÌÕÀiÊV>ÌViÃÊ
the light and hides water
spots and scratches
Item No. Capacity Cs./Pk.

11-LT6 6 oz. 3 dz.
11-LT8 8 oz. 3 dz.
11-LT10 10 oz. 3 dz.
11-LT12 12 oz. 3 dz.
11-LT14 14 oz. 3 dz.
11-LT16 16 oz. 3 dz.
11-LT22 22 oz. 3 dz.
NEWPORT™
UÊ ÕÌi`ÊìÃ}Ê«ÀÛìÃÊÌiÊÕ«ÃV>iÊÊvÊ}>ÃÃ
UÊ >ìÊvÊ«>VÌÊÀiÃÃÌ>ÌÊ- Ê«>ÃÌV
UÊ -Ì>V}ÊÕ}ÃÊ«ÀiÛiÌÊÃÌV}
UÊ ->,Ê«
L7™ SPECIALTY DRINKWARE
Item No. Capacity Cs./Pk. UÊ ÃÜ>ÃiÀÊÃ>vi
11-NT5 6.4 oz. 3 dz. UÊ >ìÊvÊ-
11-NT8 7.7 oz. 3 dz. UÊ
i>À
11-NT9 9.3 oz. 3 dz.
11-NT10 10 oz. 3 dz. Item No. Description Cs./Pk.
11-NT12 12.6 oz. 3 dz. 11-SW-1439-CL Rocks, 9 oz. 2 dz.
11-NT14 14 oz. 3 dz. 11-SW-1440-CL Rocks, 12 oz. 2 dz.
11-NT16 16.4 oz. 3 dz. 11-SW-1441-CL Beverage, 14 oz. 2 dz.
11-NT20 22 oz. 3 dz. 11-SW-1442-CL Beverage, 16 oz. 2 dz.
Catalog 11
STEMWARE
FLORENTINE
Item No. Description HxD Cs./Pk.
12-80022 ◆● Wine, 6-1/2 oz. 6-7/8” x 2-5/8” 2 dz.
12-80018 ◆● Wine, 8-1/2 oz. 7-1/4” x 2-7/8” 2 dz.
12-80013 ◆● Red wine, 13 oz. 7-1/8” x 3-5/8” 2 dz.
12-80021 ◆● All-purpose wine, 11 oz. 7-3/8” x 3-1/4” 2 dz.
12-80023 ◆● Goblet, 11 oz. 6-1/8” x 3-1/4” 2 dz.

12-80020 ◆● Martini, 5-3/4 oz. 6” x 3-3/4” 2 dz.
12-80019 ◆● Flute, 6 oz. 8-1/8” x 2-1/8” 2 dz.
12-80024 ◆● Bordeaux, 16 oz. 8” x 3-1/4” 2 dz.
EXCELLENCY
12-2926M ◆ Wine, 6-1/2 oz. 5-3/8” x 2-7/8” 3 dz.
12-2928M ◆ Wine, 8-1/2 oz. 5-5/8” x 3-1/8” 3 dz.
12-2930M ◆ Wine, 10-1/2 oz. 6” x 3-3/8” 3 dz.
12-2936M ◆ Wine, 6-1/2 oz. 6-1/4” x 2-5/8” 3 dz.
12-2938M ◆ Wine, 8-1/2 oz. 6-3/8” x 2-3/4” 3 dz.
12-2931M ◆ Goblet, 10-1/2 oz. 5-3/4” x 3” 3 dz.
12-2932M ◆ Goblet, 12 oz. 6-1/8” x 3-1/4” 3 dz.
12-2950RTX ◆ Goblet, 14 oz. 8” x 3-1/2” 1 dz.
12-2946M ◆ Champagne, 4-1/2 oz. 4-3/8” x 3-3/8” 3 dz.
12-2948RTX ◆★ Champagne, 5-1/2 oz. 4-1/2” x 3-3/8” 3 dz.
12-2915M ◆ Footed rocks, 5-1/2 oz. 4” x 3-1/8” 3 dz.
12-2907M ◆ Footed rocks, 7 oz. 4-3/8” x 3-1/4” 3 dz.
12-2908M ◆ Footed hi-ball, 8 oz. 5-3/8” x 2-3/4” 3 dz.
12-2910M ◆ Footed hi-ball, 10 oz. 6” x 2-7/8” 3 dz.
12-3950M ◆ Brandy, 6 oz. 4” x 3” 2 dz.
12-3933M ◆ Brandy, 9 oz. 4-1/2” x 3-3/8” 2 dz.
12-3951M ◆ Brandy, 12-1/2 oz. 4-3/4” x 3-5/8” 2 dz.
12-3953RTX ◆★ Brandy, 25 oz. 5-7/8” x 4-1/2” 1 dz.
12-2912UX ◆ Margarita, 12 oz. 6-1/8” x 4-3/8” 2 dz.
12-2914UX ◆ Margarita, 14 oz. 6” x 4-7/8” 1 dz.
12-2917UX ◆ Margarita, 16-3/4 oz. 6-1/4” x 5” 1 dz.
12-2940M ◆ Beer, 10 oz. 7” x 2-3/4” 3 dz.
12-2942M ◆ Beer, 12 oz. 7-1/8” x 2-7/8” 3 dz.
12-2944M ◆ Beer, 14 oz. 7-3/8” x 3” 3 dz.
12-H001238 ◆★ Flute champagne, 7-1/4 oz. 8-1/4” x 2-1/2” 1 dz.
12-H001420 ◆ White wine, 12 oz. 7-1/8” x 3-1/4” 1 dz.
12-H001421 ◆ White wine, 8-1/2 oz. 5-3/8” x 2-7/8” 3 dz.
12-H001551 ◆ Tall wine, 12 oz. 8” x 3-1/4” 3 dz.
MARTINI GLASSES
12-80278X ◆● Celebrate martini, 9 oz. 6-3/4” x 4-1/2” 1 dz.
12-80226 ● Marbeya martini, 9 oz. 7” x 4-1/2” 1 dz.
12-H037491 ◆ Ashbury martini, 6 oz. 5-3/4” x 4-1/8” 3 dz.
12-H037524 ◆ Ashbury martini, 4-1/2 oz. 5-1/2” x 3-7/8” 3 dz.
12-H037525 ◆ Ashbury martini, 10 oz. 5-3/4” x 4-3/8” 1 dz.
12-205-00-25 ◆ Martini, 8 oz. 6-1/2” x 4-1/4” 4 dz.
◆ Sure Guard™ Guarantee

Sure Guard™ is the foodservice industry’s most extensive guarantee against chipping. If the rim of a ● Proprietary
tumbler or the foot or rim of a piece of stemware chips in normal use, Anchor Hocking will replace ▼ Pure Finish, R.S. (Rim Strengthened)
the item or refund the purchase price when returned to the dealer or distributor from whom it was ■ Packed in 1 dz. Inner Cartons
purchased. Products in the foodservice line are defined as all active products in the foodservice price ★ Rim Tempered
list. Naturally, this guarantee does not cover breakage. ✩ Fully Tempered
PDF
2010 PDFCompressor
STEMWARE & BARWARE

CARMONA
13-96577 ◆✩ Red wine, 15-1/2 oz. 7-7/8” x 3-3/4” 1 dz.
13-96578 ◆✩ Red wine, 11 oz. 7-3/8” x 3-1/4” 1 dz.
13-96579 ◆✩ All-purpose wine, 9 oz. 7-1/8” x 3-1/16” 1 dz.
13-96580 ◆✩ All-purpose wine, 7 oz. 6-3/4” x 2-7/8” 1 dz.
13-96581 ◆✩ White wine, 12 oz. 7-7/8” x 3-1/16” 1 dz.
13-96582 ◆✩ White wine, 14 oz. 8-1/8” x 3-3/8” 1 dz.
13-96584 ◆✩ Goblet, 17 oz. 7-5/8” x 3-1/2” 1 dz.
NEW YORK
13-381-00-01 ◆
Cabernet/bordeaux, 22 oz. 9-3/4” x 3-3/4” 2 dz.
13-381-00-02 ◆
Chardonnay, 15-1/2 oz. 8-3/4” x 3-1/4” 4 dz.
13-381-00-07 ◆
Flute, 6 oz. 9” x 2-1/4” 4 dz.
13-350-00-22 ◆
Tall tumbler, 15-1/2 oz. 7” x 2-1/2” 4 dz.
13-350-00-09 ◆
Mix drink, 12 oz. 5-3/4” x 2-1/2” 4 dz.
13-350-00-10 ◆
Tumbler, 12 oz. 6” x 2-1/2” 4 dz.
13-350-00-12 ◆
Longdrink, 14-1/4 oz. 6-1/2” x 2-1/2” 4 dz.
13-350-00-13 ◆
Collins, 10-3/4 oz. 6-1/2” x 2-1/4” 4 dz.
13-350-00-14 ◆
Juice glass, 9-3/4 oz. 4-1/4” x 2-3/4” 4 dz.
13-350-00-16 ◆
Large double old fashioned, 4” x 3-1/4” 4 dz.
14-3/4 oz.
13-350-00-15 ◆ Double old fashioned, 11 oz. 3-3/4” x 3-1/4” 4 dz.
13-350-00-46 ◆ Rocks, 8-1/2 oz. 3-1/4” x 3” 4 dz.
13-350-00-20 ◆ Shot glass, 2 oz. 3-1/4” x 1-1/2” 4 dz.

✩ Fully Tempered

Catalog 13
TABLETOP + DINING ROOM STEMWARE
EXQUIST
14-147-00-00 ◆ Pinot/burgundy, 23-1/2 oz. 8-3/4” x 4” 4 dz.
14-147-00-35 ◆ Cabernet/bordeaux, 22 oz. 9” x 4” 4 dz.
14-147-00-01 ◆ Shiraz, 17 oz. 8-1/2” x 3-1/2” 4 dz.
14-147-00-02 ◆ Chardonnay, 12 oz. 8” x 3” 4 dz.
14-147-00-07 ◆ Flute, 6 oz. 8-3/4” x 2-3/4” 4 dz.
EVENT
14-180-00-00 ◆ Pinot/burgundy, 26 oz. 8-1/2” x 4-1/4” 2 dz.
14-180-00-35 ◆ Cabernet/bordeaux, 22 oz. 9” x 3-3/4” 4 dz.
14-180-00-02 ◆ Chardonnay, 13 oz. 8-1/2” x 3” 4 dz.
14-180-00-17 ◆ Champagne flute, 6-1/2 oz. 8-1/2” x 2-1/2” 4 dz.
14-180-00-07 ◆ Champagne tall, 5-1/4 oz. 9-1/4” x 2-1/2” 4 dz.
WEINLAND
14-100-00-01 ◆ All-purpose 15, 15 oz. 8” x 3-1/4” 4 dz.
14-100-00-02 ◆ All-purpose 12, 12 oz. 7-3/4” x 3” 4 dz.
14-100-00-03 ◆ All-purpose 10, 10 oz. 7-1/2” x 3” 4 dz.
14-100-00-07 ◆ Flute, 7 oz. 8-1/4” x 2-1/4” 4 dz.
14-101-00-01 ◆ Bacchus tasting, 15 oz. 7-1/4” x 3-1/4” 2 dz.
14-101-00-02 ◆ Bacchus tasting, 12 oz. 7” x 3” 2 dz.
14-100-00-14 ◆ Small rocks, 6-1/2 oz. 3-1/4” x 2-1/2” 4 dz.
14-100-00-15 ◆ Rocks, 9-1/2 oz. 3-1/2” x 3” 4 dz.
14-100-00-16 ◆ Double old fashioned, 11 oz. 3-1/2” x 3” 4 dz.
14-100-00-35 ◆ Cabernet/bordeaux, 18 oz. 8-1/4” x 3-1/2” 4 dz.
14-100-00-37 ◆ Cabernet/bordeaux, 22-1/4 oz. 8-3/4” x 3-3/4” 4 dz.
14-100-00-04 ◆ Port/sherry, 7-1/2 oz. 6-3/4” x 2-3/4” 4 dz.
14-283-00-11 ◆ Water, 16 oz. 6” x 3-1/4” 4 dz.
14-100-00-20 ◆ Shot glass, 3 oz. 2-1/2” x 1-3/4” 4 dz.
14-100-00-09 ◆ Tumbler, 9 oz. 5” x 2-1/2” 4 dz.
14-100-00-12 ◆ Tall tumbler, 13 oz. 5-3/4” x 2-1/2” 4 dz.
14-100-00-59 ◆ Decanter, 26-1/2 oz. 8-1/2” x 7-1/2” 1/12 dz.
PDF
2010 PDFCompressor
STEMWARE & BEVERAGEWARE

CLASSIC
15-200-00-00 ◆ Pinot/burgundy, 26 oz. 8-1/2” x 4-1/4” 4 dz.
15-215-00-00 ◆ Pinot/burgundy, 18 oz. 7-1/2” x 4” 4 dz.
15-215-00-01 ◆ Bordeaux, 17 oz. 8-1/4” x 3-3/4” 4 dz.
15-200-00-35 ◆ Cabernet/Bordeaux, 22 oz. 8-3/4” x 3-3/4” 4 dz.
15-200-00-01 ◆ Shiraz, 15 oz. 8-3/4” x 3-1/4” 4 dz.
15-200-00-02 ◆ Chardonnay, 12-1/2 oz. 8” x 3” 4 dz.
15-215-00-17 ◆ Flute, 5-1/2 oz. 8-3/4” x 2-1/2” 4 dz.
15-200-00-07 ◆ Flute, 6-1/2 oz. 8-1/2” x 2-1/2” 4 dz.
15-200-00-04 ◆ Port/dessert wine, 7-1/2 oz. 6-3/4” x 2-1/2” 4 dz.
15-200-00-29 ◆ Vintage champagne, 9 oz. 8-1/2” x 2-1/2 4 dz.
15-200-00-30 ◆ Euro brandy, 6-1/2 oz. 7” x 2-1/2” 4 dz.
15-200-00-31 ◆ Inao tasting, 7-3/4 oz. 6” x 2-1/2” 4 dz.
15-215-00-02 ◆ All purpose, 11 oz. 7-1/4” x 3-1/4” 4 dz.
15-200-00-12 ◆ Collins, 11 oz. 5-1/2” x 2-1/2” 4 dz.
15-200-00-13 ◆ Tumbler tall, 13-1/2 oz. 6-1/2” x 2-1/2” 4 dz.
15-200-00-15 ◆ Double old fashioned, 9-1/2 oz. 3-1/2” x 3” 4 dz.
15-200-00-09 ◆ Juice, 9 oz. 4-1/2” x 2-1/2” 4 dz.
15-200-00-19 ◆ Beer, 15-1/4 oz. 8-3/4” x 3” 4 dz.
15-200-00-50 ◆ Wheat, 24-1/4 oz. 9” x 3-1/4 4 dz.
15-200-00-59 ◆ Decanter, 26-1/2 oz. 8-1/2” x 8-1/4” 1/12 dz.
SPECIALTY GLASSES
15-150-0031 ◆ Wine tasting glass, 10 oz. 7-1/2” x 2-3/4” 4 dz.
THE STACKABLES™
15-73009 ◆●★ Rocks, 9 oz. 4” x 3-1/4” 3 dz.
15-73010 ◆●★ Beverage, 10 oz. 4-3/4” x 3-1/8” 3 dz.
15-73012 ◆●★ Beverage, 12 oz. 4-7/8” x 3-1/4” 3 dz.
15-73014 ◆●★ Beverage, 14 oz. 5-1/8” x 3-3/8” 3 dz.
15-73017 ◆●★ Cooler, 16 oz. 6” x 3-1/2” 3 dz.
15-73020 ◆●★ Cooler, 20 oz. 6-1/2” x 3-3/4” 2 dz.

● Proprietary
★ Rim Tempered

Catalog 15
TABLETOP + DINING ROOM BEVERAGEWARE
CLARISSE
16-77787 ◆●★ Rocks, 7 oz. 3-3/8” x 3-1/4” 3 dz.
16-77788R ◆●★ Rocks, 8 oz. 3-3/8” x 3-1/4” 3 dz.
16-77770 ◆●★ Rocks, 10 oz. 3-3/4” x 3-1/2” 3 dz.
16-77790R ◆●★ Rocks, 12 oz. 4” x 3-5/8” 3 dz.
16-77789 ◆●★ Hi-ball, 9 oz. 4-1/2” x 3” 3 dz.
16-77792R ◆●★ Beverage, 12 oz. 4-7/8” x 3-1/4” 3 dz.
16-77794 ◆●★ Beverage, 14 oz. 5-1/8” x 3-3/8” 3 dz.
16-77796 ◆●★ Cooler, 16 oz. 6-1/8” x 3-3/8” 3 dz.
16-77780 ◆●★ Cooler, 20 oz. 6-1/2” x 3-3/4” 2 dz.
16-1170U ◆ Tankard, 10 oz. 5-7/8” x 4-7/8” 1 dz.
16-1172U ◆ Tankard, 12 oz. 5-7/8” x 4-7/8” 1 dz.
NEW ORLEANS
16-90004 ◆ Rocks, 4 oz. 3-1/8” x 2-7/8” 3 dz.
16-90005 ◆ Rocks, 5 oz. 3-1/8” x 2-7/8” 3 dz.
16-90006 ◆★ Rocks, 7 oz. 3-3/8” x 3-1/4” 3 dz.
16-90007 ◆★ Rocks, 8 oz. 3-3/8” x 3-3/8” 3 dz.
16-90008 ◆★ Rocks, 9 oz. 3-3/8” x 3-3/8” 3 dz.
16-799U ◆ Rocks, 9 oz. 3-7/8” x 3-1/2” 3 dz.
16-90009 ◆ Rocks, 10 oz. 3-7/8” x 3-1/2” 3 dz.
16-90010 ◆★ Double rocks, 12 oz. 4-1/4” x 3-7/8” 3 dz.
16-7729U ◆★ Hi-ball, 9 oz. 4-3/4” x 3-1/8” 3 dz.
16-7730U ◆★ Beverage, 10 oz. 4-3/4” x 3-1/8” 3 dz.
16-7732U ◆★ Beverage, 12 oz. 4-7/8” x 3-3/8” 3 dz.
16-7745U ◆★ Iced tea, 14 oz. 5-1/8” x 3-5/8” 3 dz.
16-7733U ◆★ Cooler, 12 oz. 5-7/8” x 3-1/8” 3 dz.
16-77746 ◆★ Cooler, 16 oz. 6-3/8” x 3-3/8” 3 dz.
16-77722 ◆★ Iced tea, 22 oz. 7” x 3-3/4” 2 dz.
16-1150U ◆ Beer wagon, 10 oz. 5-1/4” x 4-3/8” 2 dz.
16-1152U ◆ Beer wagon, 12 oz. 5-3/4” x 4-1/4” 2 dz.
MIXING GLASSES
16-77174 ◆★ Mixing glass, 14 oz. 5-7/8” x 3-1/2” 3 dz.
16-176FU ◆ Mixing glass, 16 oz. 5-7/8” x 3-1/4” 2 dz.

● Proprietary
★ Rim Tempered
PDF
2010 PDFCompressor
BEVERAGEWARE & SPECIALITY GLASSWARE
SOLACE™

17-90051 ◆ Juice, 5 oz. 3-5/8” x 2-1/2” 4 dz.
17-90052 ◆ Juice, 7 oz. 3-7/8” x 2-7/8” 4 dz.
17-90053 ◆ Water, 10 oz. 4-1/2” x 3-1/4” 4 dz.
17-90054 ◆ Cooler, 15-3/4 oz. 6-3/4” x 3” 4 dz.
SOHO
17-80439 ◆★ Cordial, 2 oz. 2-5/8” x 1-3/4” 2 dz.
17-80440 ◆★ Juice, 6 oz. 3-3/8” x 2-3/4” 2 dz.
17-80441 ◆★ Rocks, 11 oz. 3-3/8” x 3-1/4” 2 dz.
17-80442 ◆★ Cooler, 17 oz. 6-5/16” x 2-7/8” 2 dz.
17-80443 ◆★ Hi-ball, 10 oz. 6-7/8” x 2-1/4” 2 dz.
17-H054472 ◆★ Hi-ball, 9-1/2 oz. 6-1/4” x 2-1/8” 2 dz.
17-H054504 ◆ Old fashioned, 8-1/2 oz. 3-5/8” x 3” 2 dz.
17-H054539 ◆ Double old fashioned, 11 oz. 3-7/8” x 3-1/8” 2 dz.
17-H054540 ◆ Collins, 11-1/2 oz. 5-1/2” x 2-5/8” 2 dz.
17-H054541 ◆ Cooler, 17-1/2 oz. 6-1/4” x 2-7/8” 2 dz.
REALITY™
17-90044 ◆★ Rocks, 10 oz. 3-3/4” x 3-3/8” 2 dz.
17-90045 ◆★ Rocks, 12 oz. 3-7/8” x 3-1/2” 2 dz.
17-90046 ◆★ Tumbler, 14 oz. 5-1/8” x 3-1/4” 2 dz.
17-90047 ◆★ Cooler, 16 oz. 5-5/8” x 3-1/4” 2 dz.
17-90048 ◆★ Cooler, 20 oz. 6” x 3-1/2” 2 dz.
PERFECT PORTIONS
17-90063 ◆● Mini martini, 2-1/2 oz. 3-1/4” x 3-1/4” 3 dz.
17-90064 ◆● Mini martini, 2-1/2 oz. 4-3/4” x 3-1/4” 3 dz.
17-90062 ◆● Mini wine, 3 oz. 4-7/8” x 2-1/4” 3 dz.

● Proprietary
★ Rim Tempered

Catalog 17
TABLETOP + DINING ROOM BARWARE & SPECIALTY GLASSWARE
BEER MUGS & PILSNERS

18-01156 ◆ Paneled mug, 10 oz. 5-1/2” x 5” 2 dz.
18-01814 ◆ Brew mug, 14 oz. 6” x 5-1/4” 2 dz.
18-01816 ◆ Brew mug, 16 oz. 5-7/8” x 5” 2 dz.
18-02319 ◆ Beer wagon, 9 oz. 4-7/8” x 4-3/4” 2 dz.
18-03212 ◆ Weiss, 18 oz. 7-1/2” x 4-3/4” 1 dz.
18-07767 ◆ Weiss, 20 oz. 7-1/2” x 4-3/4” 1 dz.
BARWARE/ACCESSORIES
18-205-00-26 ◆ Grappa, 3 oz. 6-3/4” x 2-1/4” 4 dz.
18-205-00-30 ◆ Port, 3-1/2 oz. 6-3/4” x 2-1/4” 4 dz.
18-205-00-31 ◆ Liqueur, 2 oz. 6-1/2” x 2-1/4” 4 dz.
BARBARY
18-93010 ◆ Beer pilsner, 20 oz. 7” x 3-1/2” 2 dz.
18-93011 ◆ Beer pilsner, 16 oz. 6-1/8” x 3-1/4” 2 dz.
18-93012 ◆ Beer pilsner, 13 oz. 6-1/4” x 3” 2 dz.
18-93013 ◆ Beer taster, 5 oz. 4” x 2-1/2” 2 dz.
18-93026 ◆ Beer shot, 2-1/2 oz. 3-1/4” x 2” 2 dz.
CREAMER
18-07008 ◆ Creamer, 2-1/2 oz. 2-1/2” x 3-1/2” 2 dz.
PDF
2010 PDFCompressor
TABLE LAMPS & VOTIVES
LIQUID TEALIGHT™ LAMPS
UÊ
«>VÌÊ/i>}Ì™ Lamps accent your table using minimum table space
UÊ 1ÃiÊÜÌÊÜV½ÃÊnÊµÕ`Ê/i>}Ì™ disposable fuel cell, the smallest
fuel cell available, fits anywhere a tealight fits
Item No. Description Dimensions

19-5690C+SC Crystal and satin tealight 2-3/8”H x 2-1/2” Dia.

19-5119* Small bubble tealight lamp, 2-3/8”H x 2-5/8” Dia. 5690C+SC 5119 5140
19-5140* Round tealights, 2-7/8”H x 2-3/4” Dia.
19-OD29 Satin Pewter Odyssey base 1-3/4”H x 2-1/2” Sq.
19-67SC Satin crystal pyramid globe 3”H x 3” Sq.
*Available in many colors
VOTIVES: MOSAIC & CRACKLE™ GLASS

UÊ 1ÃiÊÜÌÊ£x]Ê£ÓÊÀÊnÊÕiÊ
iÃ
67SC on OD29
Mosaic Votives
UÊ ->ÊÌiÃÊvÊ}>ÃÃÊÀÊÃiÊ>Þi`ÊÊ>ÊìVÀ>ÌÛiÊ«>ÌÌiÀ

19-6201A Amber 3-3/8”H x 3” Dia.
19-6205MP Mother of Pearl 3-3/8”H x 3” Dia.
19-6203M Multicolor 3-3/8”H x 3” Dia.
6201A 6205MP 6203M 6207M
19-6207M Multicolor Retro 3-3/8”H x 3” Dia.
Crackle™ Votives
UÊ
Ài`]ÊVÀ>Vi`Ê}>ÃÃÊvi>ÌÕÀiÃÊ>ÊiÝÌVÊÃ>VÊ

19-6301G Gold 3-1/4”H x 3” Dia.
19-6301RG Red and Gold 3-1/4”H x 3” Dia. 6301G 6301RG
MINI & LARGE PANEL LAMPS

UÊ ``Ê`À>>Ê>`Êv>ÀÊÌÊ>ÞÊ`}ÊÃiÌÌ}
UÊ iÃ}i`ÊÌÊ«ÀÛìÊ>ÊÜ>À]ÊVvÀÌ>LiÊ>L>ViÊÜiÀiÊÌ>LiÊÃ«>ViÊÃÊ>Ê«ÀiÕ
UÊ V>ÊÃÊ>Ê>ÌÕÀ>ÞÊVVÕÀÀ}ÊiÀ>]ÊiÀiÌÞÊv>iÊÀiÌ>À`>ÌÊ>`ÊV>Ê
be easily cleaned by wiping gently with a damp cloth
Mini Panel Lamps

UÊ 1ÃiÊn]Ê£ÓÊÀÊ£xÊ`Ã«Ã>LiÊvÕiÊViÃ

19-1200A Mica 3-7/8”H x 2-3/4” Dia. Mini Panel Lamps
19-1201A Mica diamond 3-7/8”H x 2-3/4” Dia.
19-1200F Satin crystal 3-7/8”H x 2-3/4” Dia.
19-1200CSQO Clear optic glass 3-7/8”H x 2-3/4” Dia.
19-1204MP Mother of Pearl 3-7/8”H x 2-3/4” Dia.
Large Panel Lamps

UÊ 1ÃiÊÎÈÓÓÊ`Ã«Ã>LiÊvÕiÊViÊ>ÌiÀ>Ìi\Êxä]ÊÎÈ®

19-1407OR Orange stained glass 5-1/4”H x 3-1/4” Sq.
19-1400A Mica 5-1/4”H x 3-1/4” Sq.
19-1404MP Mother of Pearl 5-1/4”H x 3-1/4” Sq. Large Panel Lamps
19-1400CSQO Clear optic glass 5-1/4”H x 3-1/4” Sq.
MIDSIZE LAMPS
UÊ `ÃâiÊ>«ÃÊ>ÀiÊ>À}iÀÊÌ>ÊÌi>}ÌÊ>`ÊÛÌÛiÊ>«Ã]ÊÞiÌÊ>ÀiÊÃÌÊ
appropriate in many instances where space is a concern, providing a
pleasing accent where needed
UÊ Û>>LiÊÊÃiÛiÀ>ÊVÀÃÊ>`ÊÃÌÞiÃ
UÊ 1ÃiÊÓÈ]Ê£ÇÊÀÊ£ÓÊvÕiÊViÃ

19-1501 Stacked square 3-3/4”H x 2-7/8” Sq. Midsize Lamps WRLF39
19-1502 Vertical rod 4-5/8”H x 2-7/8” Dia.
19-1511 Horizontal ribbed block 4-1/8”H x 2-7/8” Sq.
19-44017 Wysp™ lamps 4-5/8”H x 2-7/8” Dia.
19-WRLF39 Wrought metal leaf ring (for use with #1502 & #44017)
DECO-RING™ LAMPS & COCKTAIL LAMPS

19-48SC-DRB31 Deco-Ring™ lamp, satin crystal globe 5-1/2”H x 3-3/8” Dia.
19-35SC Bubble satin crystal glass 3-1/8”H x 4” Dia.
19-700 Polished brass metal cocktail base 2-1/4”H x 3-7/8” Dia. 48SC-DRB31 35SC-700

Catalog 19
CANDLES, CHAFING FUEL & FUEL CELLS
SELECT WAX™
Item No. Description Dimensions Cs./Pk.

20-TL5W-500 Tealight candle, 5 hour 3/4”H x 1-1/2” Dia. 500

20-FWV8W-288 Food warmer votive, 8 hour 1-1/4”H x 1-7/16” Dia. 288
20-FWV10W-288 Food warmer votive, 10 hour 1-7/16”H x 1-7/16” Dia. 288
20-FWV15W-144 Food warmer votive, 15 hour 2”H x 1-3/4” - 1-7/16” Dia. 144
20-P3X3I-12 Ivory 3”H x 3” Dia. 12
20-P3X3W-12 White 3”H x 3” Dia. 12
20-P3X6I-12 Ivory 6”H x 3” Dia. 12
20-P3X6W-12 White 6”H x 3” Dia. 12
20-P3X9W-12 White 9”H x 3” Dia. 12
20-CL530-48 5 Hour Caterlites™ 1-7/8”H x 2” Dia. 48
Select Wax™
H
R
CL530-48
EASY HEAT® ADJUSTABLE HEAT CHAFING FUEL

UÊ /ÀiiÊi>ÌÊ«ÌÊÜV]Êv>>LiÊvÕiÊÊÃi>i`ÊVÌ>iÀ
UÊ ÊÃ««}]ÊÃÌÀ>}iÊÀÊÃÕÀ>ViÊÜÀÀiÃ
UÊ "`ÀiÃÃÊLÕÀ}Ê>`ÊÀiÕÃ>Li
UÊ *>ÌiÌi`ÊÜVÊ>`ÊÌÜÊv>iÊLÕÀiÀÊ«À`ÕViÊ>ÝÕÊi>ÌÊÕÌÊ«ÕÌ
UÊ
>ÊìÃÊÌÊ}iÌÊÌ

20-EZ 2-1-3 2, 1 or 3 hours, 3.6 oz. 1-7/8”H x 2-1/2” Dia. 48
20-EZ 4-2-5 4, 2 or 5 hours, 6.1 oz. 1-3/4”H x 3-3/8” Dia. 24
EZ 6-3-8
20-EZ 6-3-8 6, 3 or 8 hours, 9.5 oz. 2-3/8”H x 3-3/8” Dia. 24 EZ 2-1-3
EZ 4-2-5
HOLLOWICK DISPOSABLE FUEL CELLS

UÊ ÀÊÕÃiÊÜÌÊÜVÊ>«Ã
UÊ /iÊÃ«iÃÌÊÜ>ÞÊÌÊ«iÀ>ÌiÊÞÕÀÊ>«Ã
UÊ >LÀÊÃ>Û}]ÊÕÃÌÊ«>ViÊÊ>«ÃÊ>`Ê}Ì
UÊ Ê>Ìi>ViÊÀÊ>`ÕÃÌÃ
UÊ /ÀÕiÊLÕÀÊÌiÃ
UÊ Û>>LiÊÊÌiÀÊÃâiÃ HD8 HD12 HD15 HD17 HD36
HD26
20-HD8-180 8 Hour Liquid Tealight™ 13/16”H x 1-1/2” Dia. 180
20-HD12-144 12 Hour Liquid Votive™ 13/16”H x 1-31/32” Dia. 144
20-HD15 15 Hour Liquid Votive™ 1-1/4”H x 1-3/4” Dia. 96
20-HD17 17 Hour disposable clear plastic fuel cell 1-1/2”H x 2” Dia. 48
20-HD26 26 Hour disposable clear plastic fuel cell 1-1/2”H x 2” Dia. 60
20-HD36 36 Hour disposable clear plastic fuel cell 1-3/4”H x 2-9/16” Dia. 24
20-HD3622-HL 22 Hour “High Light” disposable clear plastic fuel cell 1-3/4”H x 2-9/16” Dia. 24
CARE & USE OF CUTLERY
Cutlery should be hand washed in mild to medium strength Chlorine and bleach products discolor and pit stain-free
detergent and towel-dried. and high-carbon steel. If chlorine or bleach products come in
contact with the blade, they must be thoroughly rinsed off
Knives should not be placed in automatic dishwashers. The immediately.
blades will be dulled form rubbing against each other, and
caustic detergents will cause staining and pitting of the blade. When cutlery is left to soak in aluminum pans or stainless steel
For wood-handled products, heat and detergents cause the sinks, Galvanic action, the transfer of electrons from one metal
natural oils and pigments to be drawn out of the wood, resulting to another, may occur. Galvanic action may cause pitting on
in the handle fading and splitting. cutlery blades. To prevent it, avoid long periods of soaking, and
remove cutlery from condiments such as mayonnaise when they
Cutlery should not be soaked for long periods or submerged for are kept in aluminum or stainless steel pans.
cleaning. If a user insists on soaking cutlery in soap, bleach, or
chlorine, soaking should be kept to a minimum, the products
rinsed thoroughly, and dried immediately.
PDF
2010 PDFCompressor
CHAFERS
WROUGHT IRON CHAFER FRAMES

UÊ /iÃiÊLi>ÕÌvÕÞÊÜÀÕ}ÌÊÀÊL>VÊV>viÀÊvÀ>iÃÊvÌÊ
standard full size chafer pans
UÊ i>ÌÕÀiÊÌÜÊÃÌÃÊvÀÊvÕiÊìÀÃ
UÊ /iÊ
£Ê>ÃÊvi>ÌÕÀiÃÊ>ÊÃ«ÉVÕ«ÊìÀÊ>`Ê
convenient side handles

UÊ /iÊ-
ÓÊ>ÃÊ>ÊVÊÃÌ>V}Êvi>ÌÕÀiÊÌ>ÌÊ
saves lots of storage room
Item No. Description

21-CF1 Frame and cup
21-CFKIT Food pan, water pan, lid, fuel holders
21-SCF2 Stackable frame
ADAGIO™ RECTANGULAR CHAFERS ADAGIO™ ROUND CHAFERS

UÊ ,iVÌ>}Õ>ÀÊÊµÕ>ÀÌÊ£nÉ£äÊÃÌ>iÃÃÊÃÌiiÊV>viÀÊvi>ÌÕÀiÃÊ>Ê£näcÊ UÊ ,Õ`ÊÇÊµÕ>ÀÌÊ£nÉ£äÊÃÌ>iÃÃÊÃÌiiÊV>viÀÊvi>ÌÕÀiÃÊ>Ê£näcÊ
Ê ÀÌ«ÊÜÌÊ>ÊÃ«iV>ÊiV>ÃÊvÀÊ>ÊäcÊÌiÀi`>ÌiÊÃÌ« Ê ÀÌ«ÊÜÌÊ>ÊÃ«iV>ÊiV>ÃÊvÀÊ>ÊäcÊÌiÀi`>ÌiÊÃÌ«
UÊ
«iÌiÊÜÌÊv`Ê«>]ÊÜ>ÌiÀÊ«>]Ê>`ÊÌÜÊvÕiÊìÀÃ UÊ VÕìÃÊ>Êv`Ê«>]ÊÜ>ÌiÀÊ«>]Ê>`ÊiÊvÕiÊìÀ
Item No. Description Item No. Description

21-ADAGIORT26 Silver trim 21-ADAGIORD18 Silver trim
21-GOLDAGRT26 Gold trim 21-GOLDAGRD18 Gold trim
AVENGER® ECONOMY ROLL-TOP CHAFERS

UÊ £nnÊÀÀÀÊvÃi`ÊÃÌ>iÃÃÊÃÌiiÊVÃÌÀÕVÌ
UÊ ÕÞÀiÌÀ>VÌ>LiÊ«iÀvÀ>Ìi`ÊVÛiÀÊÊÜÀÃÊÊVÃi`]Ê
90-degree and fully open position for serving flexibility
UÊ 7`}Õ>À`ÊÃi`ÃÊvÕiÊvÀÊÜ`ÊvÀÊÕÌ`ÀÊÕÃi
UÊ {ÈÎxäÊVÕìÃÊ6À>ÌÊ-Õ«iÀÊ*>ÊÎ® rectangular pan
with integral ramp for safe and easy removal
UÊ ÌÃÊV>viÀÊÌÌiÊLÝÊxÓÈ{ÇÊÊÃ`ÊÃi«>À>ÌiÞ

21-46350 Rectangle, 9 qt.
21-46360 Round, 6 qt.
INTRIGUE™ GLASS TOP INDUCTION CHAFERS

UÊ Û>>LiÊÊLÀ>ÃÃÊ«>Ìi`ÊÀÊÀÀÀvÃi`ÊÃÌ>iÃÃÊÃÌiiÊ>VViÌÃ
UÊ ÀÀÀÊvÃÊ£nnÊÃÌ>iÃÃÊÃÌiiÊv`Ê«>
UÊ ,ivÀVi`ÊLÀ>ViÌÊÜÌÊÀÕLLiÀÊÌ>LiÊviiÌ
UÊ ,iÛ>LiÊVÛiÀÊÜÌÊL>vvi]ÊÃÜÛ}Ê}iÊìÃ}Ê`ÃÊ
Ê VÛiÀÊÊVÃi`]Ê{xcÊÀÊäcÊ«ÃÌ
UÊ 7ÀÃÊ«iÀviVÌÞÊÜÌÊÌiÊ6À>ÌÊÀ>}iÊ`ÕVÌÊ,>}iÃ

21-46124 Round, 6 qt., brass trim
21-46125 Round, 6 qt., stainless steel trim
Catalog 21
TABLETOP + DINING ROOM CHAFERS
54120S
54130G
53300 Kit
THE ULTIMATE™ CHAFER

UÊ £nÉ£äÊÃÌ>iÃÃÊÃÌii
UÊ "vviÀÃÊÛiÀÃ>ÌÌÞÊvÊi>ÌÊÃÕÀViÊ
as well as portability
UÊ ìÀÊÕµÕiÊÃÌÞ}ÊÌÊÃiiÊ
in chafers
UÊ /iÊLi>ÕÌÞÊvÊ>ÊÌi«iÀi`Ê}>ÃÃÊ`Ê
is so offerings may be viewed without
opening cover
UÊ vÌÊ>`ÊÌÊÀi>ÃÊ«iÆÊÌiÊÜÊ 54120G
gradually close when unattended
UÊ ÌÊVÃÃÌÃÊv\ÊnÊµÌ°Ê1Ì>Ìi™ unit, 54130G Open
glass lid, burner stand and spoon
rest/sauce holder GRANDEUR™ CHAFERS SATELLITE™ CHAFERS
UÊ £nÉ£äÊÃÌ>iÃÃÊÃÌii UÊ £nÉ£äÊÃÌ>iÃÃÊÃÌii
Item No. Description UÊ ,iVÌ>}Õ>À UÊ ,Õ`
22-53310 8 qt. Ultimate™ unit
22-53311G Large glass lid Item No. Description Item No. Description
22-53319 Large burner stand 22-54120S 8 qt. Stainless steel 22-54130S 6 qt. All stainless steel
22-53380 Spoon rest/sauce holder 22-54120G 8 qt. Gold legs and handles 22-54130G 6 qt. Gold legs and handles
THE NEWBURG CHAFING DISH

UÊ ÀÀÀvÃi`ÊVÛiÀ
UÊ >VÊÃiÌÊViÃÊÜÌÊLÌÊiÌ>Ê>`Ê
plastic handles
UÊ
ÛiÀÊVÛiiÌÞÊV«ÃÊÊÌÊvÀ>i
UÊ "L}]ÊnÊµÌ°ÊV>«>VÌÞ C-3080B 601
22-C-3080B
C-1080 Frame
602
C-1080
MADISON COLLECTION CHAFERS

UÊ £nÉ£äÊ}ÞÊ«Ãi`ÊÃÌ>iÃÃÊÃÌii
FOLDING FRAME CHAFING DISH UÊ ,Ì«ÊVÛiÀÃÊÜÌÊvÕÊ£näcÊ>`ÊäcÊ
UÊ ÀÀÀvÃ intermediate option
UÊ `}ÊvÀ>i]Ê>`ÞÊ`ÊV«ÃÊ`ÃÊ
lid in place Item No. Description
UÊ ,iVÌ>}Õ>À]ÊnÊµÌ°ÊV>«>VÌÞÊ 22-601 Full-size roll top, 8 qt.
22-C-1080 C-1080 Clips 22-602 Round roll top, 6 qt.
PDF
2010 PDFCompressor
CHAFERS, CATERING/BUFFET & SERVING UTENSILS
PREMIUM CATERING/BUFFET
UÊ -Õ««i`ÊÜÌÊÃÌ>`>À`ÊÃÌ>iÃÃÊÃÌiiÊv`Ê«>
UÊ -Ì>iÃÃÊÃÌiiÊVÃÌÀÕVÌ
UÊ ÕÞÊÀiÌÀ>VÌ>LiÊVÛiÀÊvÀÊi>ÃÞÊ>VViÃÃ
UÊ
ÛiÀÊÀiÛiÃÊÜÌÕÌÊÌÃÊvÀÊi>ÃÞÊVi>}
UÊ ÕÌ>ÌVÊÌiÃÊ>`ÕÃÌiÀÊii«ÃÊVÛiÀÊÃiÌÊÊ«ÃÌÊ
UÊ ÕÌ}ÊÃÌÕ`ÃÊvÀÊ>Û>>LiÊiiVÌÀVÊi>ÌiÀ

UÊ "«Ì>ÊViÀ>VÊÃiÀÌÃÊ>Û>>Li
UÊ ÀÊÕViÊ`Ã«iÃiÀÃ]Ê>ÊVi`Êvi`ÊVÞìÀÊii«ÃÊÕViÊV` 57 5167
57 5166
57 5170
(Shown with optional Emile Henry 57 5171
inserts and Eclipse serving utensil) 57 5175
(Shown with optional 57 5176
Emile Henry inserts and
Eclipse serving utensil)
57 5172 57 5173 57 5174 57 5177 57 5178 57 5179
Octave
UÊ À«iÃÃÊvi>ÌÕÀiÊÀiVÞViÃÊVìÃ>ÌÊL>VÊÌÊÜ>ÌiÀÊ«>Ê Harmony
and keeps water off the table Item No. Description
UÊ À>ÊiÃÊÊVÛiÀÊ`ÀiVÌÊVìÃ>ÌÊL>VÊÌÊÜ>ÌiÀÊ«> 23-57 5166 Full size rectangular roll top chafer, 9 qt.,
with clear polycarbonate, “fog-resistant” window
Item No. Description 23-57 5167 Round roll top chafer, 7 qt.
23-57 5170 Full size rectangular roll top chafer, 9 qt., dripless with clear polycarbonate, “fog-resistant” window
23-57 5171 Round roll top chafer, 7 qt., dripless 23-57 5175 Full size rectangular roll top chafer, 9 qt.
23-57 5172 Round soup station, 10.5 qt. 23-57 5176 Round roll top chafer, 7 qt.
23-57 5173 Coffee urn, 11 qt., (44) 8 oz. servings 23-57 5177 Round soup station, 10.5 qt.
23-57 5174 Juice dispenser, 7 qt., (45) 5 oz. servings 23-57 5178 Coffee urn, 11 qt., (44) 8 oz. servings
23-57 5179 Juice dispenser, 7 qt., (45) 5 oz. servings
ECLIPSE SERVING TOOLS

UÊ i>ÌÕÀiÃÊÕµÕiÊiÝÌÀ>Ê}ÊiÀ}VÊ>ìÊÌ>ÌÊ 57 3170 57 3171 57 3172 57 3173 57 3174 57 3175
reduces slippage while in use
UÊ ÕÀ>LiÊ£nÉnÊÀÀÀÊvÃÊÃÌ>iÃÃÊÃÌiiÊVÃÌÀÕVÌ
UÊ º-Ì>ÞÊ
»ÊÌ>«iÀi`]ÊÜÊ>ìÊìÃ}
UÊ 1µÕiÊ>ÀVÊ>ìÊºi>ÃÞÊ«VÊÕ«»ÊìÃ}
UÊ
>ÃÊEÊ
>ÀÀÞÊ`Ã«>ÞÊ«>V>}}
57 3180 57 3181 57 3182 57 3183 57 3184

23-57 3170 Serving ladle, 6 oz., 15” 23-57 3181 Slotted spoon, 10”
23-57 3171 Solid turner, 14-3/4” 23-57 3182 Fork, 10”, 3 tines
23-57 3172 Slotted turner, 14-3/4” 23-57 3183 Pie server, 10”
23-57 3173 Solid spoon, 13-1/2” 23-57 3184 Ladle, 1 oz., 10”
23-57 3174 Slotted spoon, 13-1/2” 23-57 3187 Tongs, 9-1/2”
23-57 3175 Fork, 14”, 2 tines 23-57 3188 Tongs, 12”
23-57 3180 Solid spoon, 10” 57 3187 57 3188

Catalog 23
TRAYS, CAKE STAND & SERVING UTENSILS
CHROME-PLATED SERVING TRAYS

UÊ ÌÌÀ>VÌÛiÊiLÃÃi`ÊÃÕÀv>Vi
UÊ i>ÌÕÀiÊÌÀ>`Ì>Ê}>`ÀÊi`}iÃ
UÊ ì>ÊvÀÊLÕvviÌÃÊ>`Ê>ÊÌÞ«iÃÊvÊV>ÌiÀ}
CT-1510V CT-1813V
24-CT-1510V Oval, 15” x 10”
24-CT-1812B Oblong, 18” x 12”
24-CT-1813V Oblong, 18” x 13
24-CT-2014B Oblong, 20” x 14”
24-CT-1813H With handle, 18” x 13”
24-CT-14R Round, 14”
24-CT-1712C Octagonal, 17” x 12”
24-CT-2014C Octagonal, 20” x 14” CT-1813H CT-14R CT-2014B
DISPLAY MIRROR TRAYS

UÊ ,iÃÃÊ}>ÃÃ]ÊÜÌÊL>VÊÛÞÊi`}iÃ
UÊ /À>ÞÃÊ>ÀiÊ`ÃÜ>ÃiÀÊÃ>vi
UÊ /iÞÊ>ÀiÊ£É{»Ê«>Ìi`Ê}>ÃÃÊÜÌÊÜ`Ê
backing and vinyl edging
Item No. Dimensions Shape Item No. Dimensions Shape

24-271 12” Round 24-267 18” x 36” Rectangular
24-274 15” Round 24-263 24” x 48” Rectangular
24-276 22” Round 24-272 12” Square
24-261 28” Round 24-275 15” Square
24-292 34” Round 24-277 22” Square 273
24-273 12” x 24” Rectangular 24-260 28” Square
24-265 16” x 32” Rectangular 24-293 34” Square
24-268 18” x 30” Rectangular
CAKE STANDS & COVERS

UÊ -Ì>iÃÃÊÃÌiiÊÃÌ>`]ÊÃÌÞÀiiÊVÛiÀ
201
24-421 12”Dia. x 7-1/2”H
plastic handle cover
24-422 12”Dia. x 7-1/2”H
metal handle cover CONTEMPORARY SERVING SET
24-821 7”H Assembled stand UÊ Ó«iVi
24-821422 Cake stand/cover set, 14-1/2”H 821422 24-201
EQUIVALENTS CHART
16 tablespoons = 1 cup 1 lb. flour = 4 cups

1 cup (standard measure) = 1/2 pint (8 fl. oz.) 1 teaspoon = 60 drops
2 cups = 1 pint 1 pinch (a few grains) = 1/16 teaspoon
16 oz. = 1 lb. 3 teaspoons = 1 tablespoon
3 qts. (dry) = 1 peck 1 jigger = 1-1/2 oz.
4 pecks = bushel 2 pints = 1 qt.
32 oz. = 1 fl. qt. 4 qts. = 1 gal.
128 oz. = 1 fl. gal. 16 oz. (liquid) = 1 lb. or 1 pint (liquid)
1 No. 10 can = 13 cups 8 oz. (liquid) = 1 cup (liquid)
1 lb. margarine/butter = 2 cups 1 oz. = 2 tablespoons (approx.)
PDF
2010 PDFCompressor
BOWLS, STANDS & BEVERAGE BINS
DOUBLE WALL INSULATED SERVING BOWLS

UÊ ÕLiÊÜ>ÊVÃÌÀÕVÌÊ«ÀÛìÃÊÃÕ>ÌÊÌÊ>Ì>Ê
46667 46587
proper food temperature - hot or cold
UÊ 7ÊÌÊÃÜi>Ì
UÊ ,iµÕÀiÃÊÊ«Àii>Ì}ÊÀÊV}
UÊ i>ÛÞ}>Õ}iÊÃÌ>iÃÃÊÃÌiiÊÜÊÌÊ>vviVÌÊÌ>ÃÌiÊ
or color of food
UÊ -ÊÃÌi`
Item No. Description Capacity

25-46665 Satin finish double wall bowls .75 qt. 47659 47619
25-46666 Satin finish double wall bowls 1.7 qt.
25-46667 Satin finish double wall bowls 3.4 qt.
25-46587 Beehive style double wall bowls .75 qt.
25-46590 Beehive style double wall bowls 1.7 qt.
25-46591 Beehive style double wall bowls 3.4 qt.
25-47659 Square plain double wall bowls .75 qt.
25-47672 Square plain double wall bowls 1.8 qt.
25-47674 Square plain double wall bowls 3.2 qt.
25-47619 Square beehive double wall bowls .75 qt.
25-47632 Square beehive double wall bowls 1.8 qt.
25-47634 Square beehive double wall bowls 3.2 qt. 46540
ELEVATION STANDS
UÊ ÕÀ>LiÊi>ÛÞ`ÕÌÞÊÜÀiÊÃÌ>`ÊÜÌÊL>VÊÃi}ÃÃÊvÃ 46541
UÊ 6>ÀÕÃÊ>`>«ÌÀÊ«>ÌiÃÊ>ÜÊÞÕÊÌÊÕÃiÊ`vviÀiÌÊÃâiÃÊ
and shaped bowls
UÊ 1ÌâiÊ,Õ`ÊLÜÊVÛiÀÃÊÌÊ>``ÊÀiÊÛiÀÃ>ÌÌÞÊÌÊÞÕÀÊLÕvviÌÊÊ
-order separately
UÊ >VÊÀ}Ê>ÃÊ»ÊÃìÊ`>iÌiÀ
UÊ V>ÌÀÊÌ>LÊ«À«iÀÞÊ«ÃÌÃÊ>`>«ÌÀÊ«>ÌiÊvÀÊÃiVÕÀiÊvÌ
Item No. Description Accept Bowls

25-46540 Staggered style elevation stand only 46667, 46591 46540 with
25-46541 Ladder style elevation stand only 46667, 46591 adaptor plates
25-46542 ABS adaptor plate, round, medium 46666, 46590
25-46543 ABS adaptor plate, round, small 46665, 46587
25-46545 ABS adaptor plate, square, large 47674, 47634
25-46546 ABS adaptor plate, square, medium 47672, 47632
25-46547 ABS adaptor plate, square, small 47659, 47619
DOUBLE WALL CONICAL STAINLESS

BEVERAGE BINS & FLOOR BEVERAGE STAND 47226
UÊ ÕLiÊÜ>ÊVÃÌÀÕVÌÊÜ½ÌÊÃÜi>Ì
UÊ >VÊVÀÊÃÌ>`Ê>ÌViÃÊ>ÞÊìVÀ
UÊ ÛiÃÊLiÛiÀ>}iÃÊvvÊvÊÌiÊÌ>LiÌ«ÊÊi>Û}ÊÀiÊÀÊ
for food presentation/serving
UÊ *iÀviVÌÊvÀÊLÌÊÃivÃiÀÛiÊ>««V>ÌÃÊÀÊLi`Ê>ÊL>À
UÊ >iÃÊ>ÊV«iiÌ>ÀÞÊ«iViÊÌÊ6À>Ì½ÃÊÌ>LiÌ«Ê
elevation stands
UÊ viÌiÊÜ>ÀÀ>ÌÞÊÊÃÌ>`ÊÜi`Ã

25-47226 Tabletop beverage bin 46548
25-47225 Double wall conical beverage bin
25-46548 Floor stand for beverage bin 472225 47225

Catalog 25
TABLETOP + DINING ROOM BOWLS, CROCKS, PLATTERS, HOLDERS & NAPKIN DISPENSER
CAMWEAR® ROUND PEBBLED BOWLS DELI CROCKS & PLATTER

UÊ /iÝÌÕÀi`ÊÊÌiÊÕÌÃìÊvÀÊ>Êii}>ÌÊ]Ê UÊ ì>ÊvÀÊÃÕ«iÀ>ÀiÌÊìÃ]ÊÃ>`ÜVÊÃ«Ã]Ê
smooth on the inside for easy cleaning buffets and catered events
UÊ >ìÊvÊÛÀÌÕ>ÞÊÕLÀi>>LiÊ
>Üi>À® polycarbonate UÊ
ÀVÃÊ>`Ê«>ÌÌiÀÊ>ìÊvÊ-
UÊ -ÊÃÌi` UÊ «>VÌ]ÊÃÌ>Ê>`ÊV«ÊÀiÃÃÌ>Ì
UÊ
ÛiÀÃÊ>ìÊvÊVÀÞÃÌ>ÊVi>À]ÊÛÀÌÕ>ÞÊÕLÀi>>LiÊ
Item No. Inside Dia. Capacity Camwear® polycarbonate
26-PSB6 6” 18.8 oz.
26-PSB8 8” 1.8 qt. Item No. Description WxLxH
26-PSB10 10” 3.2 qt. 26-DC5 2.2 qt. Crock 3-3/16” x 6-13/16” x 10-5/16”
26-PSB12 12” 5.8 qt. 26-DC10 4.9 qt. Crock 8-1/2” x 10-5/16” x 13-1/16”
26-PSB15 15” 11.2 qt. 26-DC15 3.4 qt. Crock 2-3/16” x 12” x 15-3/4”
26-PSB18 18” 20.2 qt. 26-DCC5 2.2 qt. Crock cover
26-PSB23 23” 40.0 qt. 26-DCC10 4.9 qt. Crock cover
BAMBOO CUTLERY HOLDER

UÊ n£É{»7ÊÝÊx£ÉÓ»ÊÝÊ{ÎÉ{» BAMBOO
SPACE SAVER VERTICAL
UÊ ÎÃÌÊìÀ PACKET/STIR-STICK HOLDER
UÊ »7ÊÝÊÈ£É{»ÊÝÊ{»
SILVERWARE DISPLAYS
UÊ VÀi`ÞÊ«À`ÕVÌ
UÊ Û>>LiÊÊ-ÛiÀÊÀÊ >VÊvÀ>i
26-1246 UÊ V->ÀÌÊ«À`ÕVÌ
UÊ
ÞìÀÃÊÃ`ÊÃi«>À>ÌiÞ
26-7W96-60
Item No. Description Color
26-1025-3-13 Three holes Black
26-1025-3-49 Three holes Silver
26-1025-6-13 Six holes Black
26-1025-6-49 Six holes Silver
METAL CYLINDER
BAMBOO ICE HOUSINGS UÊ {£ÉÓ»7ÊÝÊx£ÉÓ»
UÊ V->ÀÌÊ«À`ÕVÌ UÊ *iÀvÀ>Ìi`
UÊ *>ÊVÕì` BAMBOO 26-1017-39
PACKET/CONDIMENT HOLDER
Item No. Size UÊ £ÉÓ»7ÊÝÊ{ÎÉ{»ÊÝÊÓ»
26-475-6-60 6” x 7” UÊ ÎÃÌÊìÀ
26-475-10-60 10” x 12” UÊ V->ÀÌÊ«À`ÕVÌ
26-475-12-60 12” x 20” 26-1244
TABLETOP NAPKIN DISPENSER

UÊ iÜÊ>`ÊÃiÀÌÊ«Ì]ÊvÌÃÊÈ£ÉÓ»7ÊÝÊ{£É{»Ê>`Ã
UÊ *ÕÃÊ«>ÌiÊ>ÜÃÊvÀÊÃÌ]Ê«ÀiVÃiÊ`Ã«iÃ}
UÊ iÜÊV>``ÞÊ>Û>>LiÊÌÊÀ}>âiÊ>`Ê`ÊVìÌÃ
UÊ
>«>VÌÞ\ÊÓääÊvÕv`
UÊ £Ç£ÉÓ»ÊÝÊn»7ÊÝÊ£Î»

26-H4005CTBK With caddy
26-H4005TBK Without caddy
PDF
2010 PDFCompressor
DISPENSERS, HOLDERS, LOBSTER CRACKS & BOTTLES

228 236
2211
227 237 714CH
TOOTHPICK & STRAW DISPENSERS

2212
27-228 Acrylic toothpick dispenser, 3-1/4” x 3-1/4” x 4” NAPKIN HOLDERS
27-236 Stainless steel toothpick dispenser, 3-3/4” x 3” x 4-1/2” UÊ {ÎÉ{»ÊÝÊÎÇÉn»7ÊÝÊÇ£ÉÓ»
27-227 Acrylic straw dispenser, 12-1/4” x 5-1/2” x 6-3/4”
27-237 Two-sided, stainless steel wrapped straw dispenser, 9-1/2” x 7” x 7-1/4” Item No. Color
27-714CH Glass straw dispenser, chrome plated top, 4” x 4” x 11-1/4” 27-2211 Red
Toothpicks and straws not included 27-2212 Black
513
56B 56C
514
171 172 PACKET HOLDERS
UÊ -ÌÞÀii
CHECK HOLDERS
UÊ À>ÃÃÊ«>Ìi` Item No. Color LOBSTER CRACKS
27-56C Clear
Item No. Description 27-56B Black Item No. Description
27-171 Check caddy 27-56W White 27-513 Round handle lobster crack
27-172 Check spindle 27-56BR Brown 27-514 Double jaw lobster crack
GEMELLI™ BOTTLES & SETS

UÊ n£ÉÓÊâ°ÊiLÀ>V}]Ê}ÀiiÊÌÌÊ}>ÃÃ

27-918 Bottles, stainless steel pourers (set of 2)
27-H918N Bottle set, stainless steel pourers,
chrome plated rack, (2 ea. 918, 1 ea. 918R)
27-618 Bottle, cork stoppers (set of 2)
27-H618N Bottle set, cork stoppers,
chrome plated rack, (2 ea. 618, 1 ea. 918R)
27-918R Chrome plated rack
PRIMA™ BOTTLES & SETS

UÊ >ÃÃÊLÌÌiÃÊvi>ÌÕÀiÊ}ÀiiÊÌÌ

27-9085 8-1/2 oz. Bottle, stainless steel pourer
Gemelli™
27-916 16 oz. Bottle, stainless steel pourer
27-H916N 16 oz. Bottle set, stainless steel pourers
(2 ea. 916 and 1 ea. 916R)
27-616 16 oz. Bottle, cork stopper
27-H616N 16 oz. Bottle set, cork stoppers
(2 ea. 616 and 1 ea. 916R) Prima™

Catalog 27
TABLETOP + DINING ROOM SYRUP, SALAD, SQUEEZE, SUGAR, CHEESE DISPENSERS & POURERS
WIDE MOUTH™ SQUEEZE DISPENSERS

UÊ i>«ÀvÊºÃvÌ»Ê«ÞiÌÞii
UÊ
>«ÃÊ>Û>>LiÊÜÌÊÃÌ>`>À`ÊÀÊÜìÊÌ«Ê«i}
53mm Opening 63mm Opening

Item No. Description Top Color Item No. Description Top Color
28-10853C 8 oz. Natural Natural 28-11663C 16 oz. Natural Natural
28-10853K 8 oz. Ketchup Red 28-11663K 16 oz. Ketchup Red
28-10853M 8 oz. Mustard Yellow 28-11663M 16 oz. Mustard Yellow
SYRUP DISPENSERS 28-11253C 12 oz. Natural Natural 28-12463C 24 oz. Natural Natural
UÊ /i>À`À«ÊÃ>«i`Ê}>ÃÃÊLÌÌiÃÊÜÌÊ 28-11253K 12 oz. Ketchup Red 28-12463K 24 oz. Ketchup Red
chrome plated metal tops 28-11253M 12 oz. Mustard Yellow 28-12463M 24 oz. Mustard Yellow
28-3263C 32 oz. Natural Natural
28-406 6 oz. Dispenser
28-414 14 oz. Dispenser
SQUEEZE DISPENSERS
UÊ i>«ÀvÊºÃvÌ»Ê«ÞiÌÞii]Ê«iÀviVÌÊºviÝ»
UÊ Û>>LiÊÊ >ÌÕÀ>Ê
i>À®]ÊÕÃÌ>À`Ê9iÜ®Ê
or Ketchup (Red)
Natural Mustard Ketchup

Item No. Item No. Item No. Size
28-108C-1 28-108M-1 28-108K-1 8 oz.
28-112C-1 28-112M-1 28-112K-1 12 oz.
SAFERFOODS™ WIDE MOUTH™

SQUEEZE DISPENSERS & BBQ BRUSH
UÊ +ÊLÀÕÃÊÃÊ>ìÊvÊ}ÊÌi«iÀ>ÌÕÀiÊÃVi
UÊ -Ê
iÀÌvi`
ALL PURPOSE DISPENSERS Item No. Description

UÊ ÃÜ>ÃiÀÊÃ>vi 28-N20C 20 oz. Natural, one Tip Top™
UÊ {nÊâ°Ê«ÞiÌÞiiÊ>À 28-N24CD 24 oz. Dual-Way™, one Tip Top™, Natural
28-N63BBQ BBQ brush, Natural, fits all 63mm
Item No. Description Wide Mouth™ squeeze dispensers
28-748A Almond ABS top
28-748R Red ABS top
28-748W White ABS top
POLYCARBONATE DISPENSERS
UÊ -Ì>iÃÃÊÃÌiiÊÌ«Ã
Item No. Description Material

28-P800 12 oz. Perforated top Polycarbonate
SALAD DRESSING 28-P55S 12 oz. Center pour top Polycarbonate
DISPENSER SET 28-P57S 12 oz. Side flap top Polycarbonate
UÊ -iÌÊVÕìÃÊiÊVi>ÀÊ{nÊÃiÀÌÊìÀÊ 28-P52 12 oz. Fine perforated top Polycarbonate
(12” x 20”) and six 48 oz. 28-P260 6 oz. Swirl jar, perforated top Polycarbonate
UÊ "«Ì™ Dispensers with ABS tops, set 28-800 12 oz. Perforated top Glass
of ten different salad dressing ID collars 28-57S 12 oz. Side flap top Glass
and six splash guards 28-55S 12 oz. Center pour top Glass
UÊ *ÞV>ÀL>ÌiÊ>ÀÃ]Ê>ÀÊÌ«Ã 28-260 6 oz. Perforated top Glass
28-483 28-260SL 6 oz. Slotted top Glass
PDF
2010 PDFCompressor
SALT & PEPPER SHAKERS, RACKS & VASES

30S&P 83S&P 84S&P 80S&P 150S&P 155S&P
156S&P 157S&P 154S&P 132S&P
SALT & PEPPER SHAKERS & RACKS
Item No. Description Top 606R

29-30S&P 1/2 oz. Cube shakers Chrome plated
29-83S&P 1 oz. Eiffel Tower shakers Chrome plated
29-84S&P 1 oz. Eiffel Tower shakers Gold plated
29-80S&P 1-1/2 oz. Paneled shakers Chrome plated ABS
29-150S&P 1 oz. Paneled shakers Stainless steel
29-157S&P 2 oz. Paneled, flat top shakers Stainless steel
29-154S&P 2 oz. Square shakers Stainless steel
29-132S&P 3 oz. Round shakers Stainless steel
609R
29-606R Chrome plated rack only for 2 oz. shakers
29-609R Chrome plated rack only for 3 oz. shakers
160 168 164
PORCELAIN SALT &

PEPPER SHAKERS

181 182
29-160 2 oz. Round shakers
29-168 2 oz. Square shakers
29-164 1-1/2 oz. Angled shakers
29-181 1 oz. Tower shakers
29-182 2 oz. Slanted shakers
161 162 167 29-183 2 oz. Oval shakers
183
169 170
STAINLESS STEEL SALT & PEPPER SHAKERS
Item No. Description METAL VASES

29-161 1 oz. Hancock shakers
29-162 2 oz. Marina shakers Item No. Height
29-167 1-1/2 oz. Square shakers 29-267 6-1/2”
29-169 1 oz. Conical shakers 29-268 8”
29-170 1-1/2 oz. Conical shakers 29-269 7” 267 268 269

Catalog 29
SALT & PEPPER MILLS, CONDIMENT RACKS & OIL & VINEGAR DISPENSERS
Bavaria
Peppermill
& Salt Mill
Del Norte
Peppermill
& Salt Set
Biscayne
Senator Imperial Liberty Hotel Peppermill
& Salt Set
PEPPERMILLS & SALT MILLS

Retro
Item No. Description Height Finish Peppermill
30-10-5000-0-0 Senator wood peppermill 8” Walnut & Salt Set
30-10-5500-0-0 Imperial wood peppermill 10” Walnut
30-10-6500-0-0 Liberty wood peppermill 13” Walnut
30-10-7500-0-0 Hotel wood peppermill 17” Walnut
30-3023-00-0-0 Bavaria peppermill 5-1/2” Glass with brushed stainless steel top
30-3823-00-0-0 Bavaria saltmill 5-1/2” Glass with brushed stainless steel top
30-3520-40-0-0 Biscayne table set 4-3/4” Acrylic with stainless steel top
30-3521-40-0-0 Del Norte peppermill & salt shaker set 7” Acrylic with brushed stainless steel (plated) top and base
30-3526-27-0-0 Retro peppermill & salt shaker set 5-3/4” Acrylic with stainless steel top
VERSA RACK™ CONDIMENT RACKS

UÊ i>ÛÞÊ}>Õ}iÊ£nnÊÃÌ>iÃÃÊÃÌii

30-DIA595 5.95” Diameter
30-DIARING Merchandising ring DIA633
PMW-08 PMW-10 PMW-12 PMW-18
WOODEN PEPPERMILLS
UÊ -i}ÃÃÊÜ>ÕÌÊvÃ OIL & VINEGAR DISPENSERS
UÊ }V>ÀLÊÃÌiiÊ}ÀìÀ UÊ ÈÊâ°ÊÃµÕ>Ài
UÊ £nnÊÃÌ>iÃÃÊÃÌiiÊÌ«Ã
Item No. Height UÊ
ÀiÊ«>Ìi`ÊiÌ>ÊÀ>V
30-PMW-08 8”
30-PMW-10 10” Item No. Description
30-PMW-12 12” 30-600 Dispensers
30-PMW-18 18” 30-600R Rack, chrome plated 600 in 600R Rack
PDF
2010 PDFCompressor
CONDIMENT RACKS & BASKETS
VERTIGO COLLECTION™
UÊ >VÊ«ÜìÀÊV>Ìi`ÊiÌ>
UÊ >`ÊÜ>ÃÊÞ

31-AC57 Appetizer cone, 5” x 7”
31-AC59 Appetizer cone, 5” x 9” AC57 AC59 AC77 AC95
31-ACR57 Appetizer cone with ramekin, 5” x 7”
31-ACR59 Appetizer cone with ramekin, 5” x 9”
31-ACR259 Appetizer cone with two ramekins, 5” x 9”
31-ACP7 Double opening white bags, 7” x 6-1/2”,
fits cones AC57, ACR57 & AC77
31-ACP12 White cone liners, 12” x 12”, fits all cones ACR57 ACR59 ACR259
FFB59 FBC92
LDCC18 LDCC17
LDCC16
IRONWORKS FRENCH FRY CONDIMENT RACKS
CONICAL BASKETS WITH LEAF DESIGN
FFC337
FFHM37 UÊ /iÊv>ÌÊÃìÊiÌ½ÃÊÞÕÊ«ÕÃÊÌi UÊ >VÊÜÀÕ}ÌÊÀÊìÌ>i`ÊÜÌÊ
UÊ 1ÃiÊÌiÃiÊ}Ài>ÌÊìÃ}ÃÊvÀÊÀiVÊvÀiÃ]Ê a leaf pattern
STAINLESS STEEL FRY CUPS appetizers, dips, and more UÊ ÊViÌiÀÊ>ìÊi«ÃÊL>>ViÊ
UÊ -iÀÛiÃÊÃÊÕVÊÀiÊÌ>ÊvÀiÃ for carrying
UÊ ÎÎÉn»Ê`>°ÊÝÊÎÎÉn» Item No. Description
31-FFB59 1-Cone basket, Item No. Description
Item No. Finish 5” dia. x 9”H 31-LDCC16 6-1/4” Diameter
31-FFHM37 Satin/hammered 31-FBC92 1-Cone basket with two 31-LDCC17 7-1/2” Diameter
31-FFC337 Satin ramekins, 5” dia. x 9-3/8”H 31-LDCC18 7-3/4” Diameter
WBKG-10R
WBKH-5
WBKG-10O
WBKH-10
WBKH-6R
WBKG-15
WBKH-6SB
CONDIMENT HOLDERS/CADDIES
WBKG-9 UÊ >VÊÜÀi
WBKH-12
BASKETS FOR BREAD/FRUIT Item No. Description
UÊ >VÊÜÀÕ}ÌÊÀ 31-WBKH-12 Round, 12” dia. x 13”H, holds (3) 2 oz.,
WBKG-3 2-5/8” dia. ramekins
Item No. Description 31-WBKH-6SB Straight back, 8-1/4” x 6-1/4” x 9”H
31-WBKG-10O Bread/fruit basket, oval, 10” x 6-1/2” x 3”H 31-WBKH-6R Round, 6-1/4” dia. x 9”H
31-WBKG-10R Bread/fruit basket, round, 10” dia. x 3”H 31-WBKH-7R Round, 7-1/2” dia. x 9”H
31-WBKG-15 Bread/fruit basket, oblong, 15” x 6-1/2” x 3”H 31-WBKH-5 French fry holder, 1-cone, 4-5/8” dia. x 9-3/8”H,
31-WBKG-9 Bread/fruit basket, rectangular, 9” x 5-7/8” x 3”H holds (2) 2 oz., 2-5/8” dia. ramekins
31-WBKG-3 Utensil/breadstick holder, 3-1/2” dia. x 5-1/2”H 31-WBKH-10 French fry holder, 3-cone, 5-1/8” dia. x 10-3/4”H
Catalog 31
CONDIMENT RACKS & BASKETS
COMPLEXITY COLLECTION™
UÊ >`ÊÜ>ÃÊÞ

32-B7508 Round, 8” x 2-1/2”
32-B7510 Round, 10” x 3-1/4”
32-B1709 Oblong, 9” x 4” x 2”
32-B1815 Oblong, 15” x 6-1/4” x 3”
32-B7409 Oval, 9” x 6” x 2”
32-B7410 Oval, 10-1/4” x 7” x 3”
32-B7209 Rectangular, 9” x 6-1/4” x 2-1/2”
32-B56 Sugar packet holder, 3” x 2-1/2” x 2”
32-B58 Breadstick holder, 3-1/2” x 5-1/2”
GRAND MASTER TRANSFORMER® COLLECTION

UÊ V >`™ and Transformers®
UÊ >`ÊÜ>ÃÊÞ

32-GML15 Lock-N-Load™, 2-piece, Round, 15” x 8”H
32-GMT2412 Oblong Transformer®, 24” x 12” x 6”
32-GMT1717 Square Transformer®, 17” x 17” x 6”
32-GMT2113 Rectangular Transformer®, 21” x 13” x 5-1/2”
ARTISAN COLLECTION™

32-BK17409 Oval, 9” x 6” x 2-1/4”
32-BK17410 Oval, 10” x 7” x 3-1/4”
32-BK17508 Round, 8” x 2”
32-BK17510 Round, 10” x 3”
32-BK17512 Round, 12” x 3-1/2”
32-BK11709 Oblong, 9” x 4” x 2”
32-BK11815 Oblong, 15” x 6” x 3”
32-BK17209 Rectangular, 9” x 6” x 2-1/2”
32-BK17212 Rectangular, 12” x 9” x 3-1/2”
32-BK158 Breadstick holder, 3-1/2” x 5-1/2”
32-BK156 Packet holder, 3” x 2-1/2” x 2”
32-BK159512 Half rack, 8” back, 4” front to back
32-BK167912 Half rack, 8” back, 5-3/4” front to back
MEDITERRANEAN COLLECTION™

32-BK27409 Oval, 9” x 6-1/4” x 2-1/4”
32-BK27410 Oval, 10” x 6-1/2” x 3”
32-BK27508 Round, 8” x 2-1/4”
32-BK27510 Round, 10” x 3”
32-BK21709 Oblong, 9” x 4” x 2”
32-BK21815 Oblong, 15” x 6-1/4” x 3”
32-BK258 Breadstick holder, 3-1/2” x 5-1/2”
32-BK256 Packet holder, 3” x 2-1/2” x 2”
32-BK259512 Half rack, 8-1/2” back, 5” front to back
32-BK267912 Half rack, 8” back, 5-3/4” front to back
PDF
2010 PDFCompressor
BASKETS
CHICAGO PLATTER BASKETS MÁS GRANDE PLATTER BASKETS

UÊ Polypropylene UÊ Polypropylene
UÊ 10-1/2” x 7” x 1-1/2” oval UÊ 11-3/4” x 8-1/2” x 1-1/2” rectangular
CLASSIC BASKETS
UÊ Polyethylene Item No. Color Item No. Color
UÊ 9-3/8” x 6” x 1-7/8” oval 33-1076BK Black 33-1079BK Black
33-1076R Red 33-1079R Red
Item No. Color 33-1076BR Brown 33-1079BR Brown
33-1074BK Black 33-1076FG Forest Green 33-1079FG Forest Green
33-1074R Red 33-1076G Green 33-1079BU Burgundy
33-1074BR Brown 33-1076Y Yellow
33-1074FG Forest Green 33-1076BL Royal Blue
33-1074G Green
33-1074Y Yellow
GRANDE PLATTER BASKETS

UÊ Polypropylene
UÊ 10-3/4” x 7-3/4” x 1-1/2” rectangular
PLASTIC SIDE ORDER BASKETS
UÊ Polyethylene Item No. Color
JUMBO BASKETS UÊ 7-3/4” x 5-1/2” x 1-7/8” oval 33-1077BK Black
UÊ Polypropylene 33-1077R Red
Item No. Description 33-1077BR Brown
UÊ 11-3/4” x 8-7/8” x 1-7/8” oval
33-1071BK Black 33-1077FG Forest Green
Item No. Color 33-1071R Red 33-1077BU Burgundy
33-1084BK Black 33-1071BR Brown
33-1084R Red 33-1071G Green
33-1084FG Forest Green 33-1071FG Forest Green
ROUND BASKETS
UÊ *Þ«À«Þii
UÊ n»ÊÝÊÓÎÉn»ÊÀÕ`
Item No. Color

TEXAS PLATTER BASKETS A LA CARTE PLATTER BASKETS 33-1075BK Black
UÊ Polypropylene UÊ Polypropylene 33-1075R Red
UÊ 12-3/4” x 9-1/2” x 1-1/2” oval UÊ 8-1/2” x 6” x 1-1/2” oval 33-1075FG Forest Green
33-1075BR Brown
Item No. Color Item No. Color
33-1086BK Black 33-1073BK Black
33-1086R Red 33-1073R Red
33-1086FG Forest Green 33-1073FG Forest Green
HANDWOVEN BASKETS
UÊ Woven from polypropylene cords
UÊ Easy clean-up with damp cloth
UÊ >`ÊÜ>ÃÊÞ

33-1117W Oblong, 9” x 3-1/2” x 2” 33-1116W Rect., 9” x 3-1/2” x 2”
33-1113W Oblong, 13” x 5” x 3” 33-1187W Rect., 10” x 7-1/4” x 2-3/4”
33-1118W Oblong, 15” x 6” x 3” 33-1188W Rect., 14” x 10” x 3”
33-1177W Round, 7” x 2” 33-1189W Rect., 16” x 11-1/4” x 3-1/8”
33-1175W Round, 8-1/2” x 2-1/4” 33-1192W Rect., 18” x 12-1/2” x 3-1/8”
33-1171W Oval, 7” x 5” x 2” 33-1135W Round, 9” x 3-1/4”,
33-1174W Oval, 9” x 6” x 2-1/4” open weave
33-1176W Oval, 10” x 6-1/2” x 3” 33-1136W Oval, 9-1/4” x 7” x 3-1/4”,
33-1172W Rect., 9” x 6” x 2-1/2” open weave
Catalog 33
BASKETS
DESIGNER POLYWEAVE WB-1504

BASKETS™ & RACK WB-1509

UÊ >ìÊvÊ«Þ«À«Þii DESIGNER POLYWEAVE BASKETS™
UÊ ÃÜ>ÃiÀÊÃ>vi UÊ >ìÊvÊ«Þ«À«Þii
UÊ Û>>LiÊL>ÃiÌÊVÀÃ\Ê UÊ ÃÜ>ÃiÀÊÃ>vi
Natural, Honey, Black UÊ Û>>LiÊVÀÃ\Ê >ÌÕÀ>]ÊiÞ]Ê >V
34-WB-1510 Cascading basket, 9-1/4” x 13” 6 ea. 34-WB-1504 Oval, 9-1/4” x 6-3/4” x 3-1/4” deep 12 ea.
34-ST-1511-BK Rack, metal, Black only 1 ea. 34-WB-1509 Rectangular, 18” x 12-1/4” x 2-1/2” deep 12 ea.
WB-1501 WB-1502 WB-1512
WB-1503 WB-1505
WB-1506
DESIGNER POLYWEAVE BASKETS™
WB-1507 WB-1508
UÊ >ìÊvÊ«Þ«À«Þii
UÊ ÃÜ>ÃiÀÊÃ>vi DESIGNER POLYWEAVE BASKETS™
UÊ Û>>LiÊVÀÃ\Ê/ÜÌi UÊ >ìÊvÊ«Þ«À«Þii
Item No. Description Cs./Pk. UÊ Û>>LiÊVÀÃ\Ê >ÌÕÀ>]ÊiÞ]Ê >V]Ê
34-WB-1514-TT Cascading, 23-1/2” x 17-1/2” 6 ea. Pink, Blue, Green, Orange
34-WB-1513-TT Rect., 17-1/2” x 11-1/2” x 3-3/4” deep 6 ea.
34-WB-1515-TT Rect., 18-1/2” x 13-1/2” x 6-3/4” deep 6 ea. Item No. Description Cs./Pk.
34-WB-1516-TT Rect., 22” x 15-1/2” x 6” deep 6 ea. 34-WB-1501 Round, 9-1/2” x 3-1/2” deep 12 ea.
34-WB-1517-TT Rect., 23” x 17” x 7” deep 6 ea. 34-WB-1502 Round, 11-1/2” x 2-3/4” deep 12 ea.
34-WB-1518-TT Rect., 15” x 11” x 5” deep 6 ea. 34-WB-1512 Round, 11-1/2” x 3-1/2” deep 12 ea.
34-WB-1519-TT Rect., 23” x 11” x 6-3/4” deep 6 ea. 34-WB-1503 Oval, 9” x 6-3/4” x 2-1/2” deep 12 ea.
34-WB-1520-TT Rect., 16” x 9” x 6-3/4” deep 6 ea. 34-WB-1505 Oval, 11-3/4” x 8” x 3” deep 12 ea.
34-WB-1521-TT Round, 12” x 7” deep 6 ea. 34-WB-1506 Rectangular, 9-1/2” x 7-3/4” x 3-1/2” deep 12 ea.
34-WB-1522-TT Round, 14” x 13” deep 6 ea. 34-WB-1507 Rectangular, 10” x 4-3/4” x 3” deep 12 ea.
34-WB-1523-TT Round, 17” x 14-1/2” deep 6 ea. 34-WB-1508 Rectangular, 11-1/2” x 8-1/2” x 2-3/4” deep 12 ea.
TRADITIONAL BASKETS
UÊ Û>>LiÊVÀÃ\Ê >V]Ê ÀÜ]ÊÀii]Ê,i`]Ê7Ìi]Ê9iÜ
Item No. Description Cs./Pk. RB-893

34-OB-734 Oval basket, 8” x 5-1/2” x 2” deep 3 dz.
34-OB-938 Oval basket, 9-1/2” x 6” x 2” deep 3 dz.
34-RB-820 Round basket, 8” x 2” deep 3 dz. RB-892
CONTEMPORARY BASKETS
UÊ Û>>LiÊVÀÃ\Ê >V]Ê,>vÀiÃÌÊÀii]Ê*i>VVÊ Õi]Ê,Ê"À>}i]Ê/À«V>Ê9iÜÊ RB-880
OB-940
RB-890
34-OB-940 Oval basket, 10” x 8-1/4” x 4” deep 1 dz.
34-RB-860 Round basket, 10-1/2” x 2-1/4” deep 1 dz.
RB-891
TEXTURED BASKETS
UÊ Û>>LiÊVÀÃ\Ê >V]Ê/iÀÀ>Ê
ÌÌ>]Ê, nÎÊÊ >VÊÞ
RB-860 RB-820
34-RB-894 Round basket with base, 7.27” x 1-1/4” deep 1 dz.
34-RB-892 Round basket with base, 9” x 1-1/4” inside depth 1 dz.
34-RB-880 Round basket with base, 10-1/2” x 1-1/4” inside depth 1 dz.
34-RB-890 Round basket, 10-1/2” x 1-1/4” deep 1 dz.
34-RB-891 Round basket, 12” x 1-1/2” deep 1 dz.
OB-938
34-RB-893 Rectangular basket, 8” x 4-1/2” x 2” deep 1 dz.
PDF
2010 PDFCompressor
COUNTERTOP DISPLAY CASES & STANDS

SLANT FRONT DOOR CASE SLANT FRONT DOOR CASE
UÊ -ivÃiÀÛiÊÃ>ÌÊvÀÌ UÊ ->ÌÊvÀÌ
UÊ ,i>ÀÊ`À UÊ ,i>ÀÊ`À
UÊ £££ÉÓ»7ÊÝÊ£Ç»ÊÝÊ£Ç» UÊ £££ÉÓ»7ÊÝÊ£Ç»ÊÝÊ£Ç»
UÊ VÕìÃÊÎÊi>°Ê£ä»ÊÝÊ£{»ÊÌÀ>ÞÃ UÊ VÕìÃÊÎÊi>°Ê£ä»ÊÝÊ£{»ÊÌÀ>ÞÃ
35-263-S 35-260
BREAD BOX - 3 LEVEL EURO STYLE WOOD FRAME CASE

UÊ ÀÃÌÊLÌÌ]ÊÌ«Ê>`ÊL>VÊÜÌÊVi>ÀÊÃìÃ UÊ -««i`ÊvÀÌÊÜÌÊÀi>ÀÊ`À
UÊ `Û`Õ>ÊÌÀ>ÞÃÊvÀÊi>VÊÌiÀ UÊ £Ç»7ÊÝÊ£Ç»ÊÝÊ£n»
UÊ 1ÃiÊÛiÀÌV>ÊÀÊÀâÌ> UÊ VÕìÃÊÎ®Ê£ä»ÊÝÊ£{»Ê
UÊ /À>ÞÃ\Êx£É{»7ÊÝÊ££» UÊ >VÊÌÀ>ÞÃ
35-1204 35-P255-52
DISPLAYETTES™ STANDARD
UÊ
ÀÞÃÌ>ÊVi>ÀÊ>VÀÞV
UÊ iÃÃÊÀi«ÀiÃiÌÊV>À`ÊÃâi
Card Size Card Size

Item No. WxH Item No. WxH
35-591 2-1/4” x 2-1/4” 35-521 4-1/4” x 5-1/2”
35-P402 3-1/4” x 5-1/4” 35-523 4-1/2” x 6-1/2”
35-P403 4” x 4” 35-538 5” x 7”
35-544 4” x 5” 35-518 5-1/2” x 3-1/2”
35-P406 4” x 7” 35-519 5-1/2” x 4-1/4”
35-532 4” x 6” 35-524 5-1/2” x 8-1/2”
35-537 4” x 8” 35-526 8-1/2” x 11”

Catalog 35
TABLETOP + DINING ROOM PAGING SYSTEMS
CLIP PAGER SYSTEM

UÊ /iÊ
«Ê*>}iÀÊ
>À}}Ê,>VÊ`ÃÊ£äÊV«Ê«>}iÀÃÊvÀÊ
recharging/storage
UÊ *ÀÛìÃÊLÌÊÌiÊ>`ÊÛLÀ>ÌiÊ«>}}Ê>iÀÌÊ«ÌÃ
UÊ >ÃÞÌÛiÜ]ÊL>VÌÊ
ÊÌiÝÌÊ`Ã«>Þ
UÊ £äÊÃ«i]Ê«ÀiÃiÌÊiÃÃ>}iÃ]ÊìÃ}i`ÊÌÊvÌÊÕiÀÕÃÊ
applications
UÊ
>ÊLiÊV««i`Êi>ÃÞÊÊÃÀÌ]Ê«>ÌÃÊ>`ÊÃÀÌÃÊ«ViÌÃ]ÊLiÌÃ]Ê
work aprons, waistbands, clipboards, etc.
UÊ
«Ê*>}iÀ]Ê>}ÊÜÌÊV«>Ê*ÀÛ>ÌiÊ*>}i® transmitter,
STAFF PAGE SYSTEM provides unprecedented transmission range of up to two miles
UÊ
ivÃiÀÛiÀÊÃiÌÊ«>}}ÊÃÞÃÌi UÊ /iÊ
«Ê*>}iÀÉ*ÀÛ>ÌiÊ*>}iÊ-ÞÃÌiÊÃÊV>«>LiÊvÊÃÕ««ÀÌ}Ê
UÊ
ivÊÌÕViÃÊ>ÊLÕÌÌÊLiÃìÊÃiÀÛiÀ½ÃÊ>iÊ>`ÊÃiÀÛiÀ½ÃÊ up to 1,000 pagers for indoor facility or outdoor use
pager vibrates notifying them that food is ready
UÊ >ÌiÃÊÜ>ÃÌi`ÊÌÀ«ÃÊÌÊÌiÊÌViÊÊ«ÀÛiÃÊÛiÀ>Ê Item No. Description
service level 36-CLP-KIT Clip Page Starter Kit includes PS2000AN
UÊ -Ì>vvÊ*>}iÊ-Ì>ÀÌiÀÊÌÊVÕìÃ\ÊÌÀ>ÃÌÌiÀ]ÊxÊÛLÀ>Ì}Ê«>}iÀÃ]Ê transmitter, 5 rechargeable Clip Pagers and
10” antenna, power adapter, 10 magnetic name plates, pager charging rack
mounting kit and operation manual 36-CLP-5PK Clip Pager 5-pack
UÊ -Ì>vvÊ*>}iÀÊÌÊVÕìÃÊ>Ê>``Ì>ÊxÊ«>}iÀÃ 36-CLP01 Rechargeable Clip Pager (single unit)
UÊ /iÊL>ÃVÊÃÞÃÌiÊÃÊìÃ}i`ÊvÀÊÕ«ÊÌÊ£äÊÃiÀÛiÀÃ 36-CR-02 Charging rack (charge up to 10 pagers on a
UÊ "«Ì>ÊiÝÌi`Ê«>iÃÊ>ÀiÊ>Û>>LiÊÌÊiÝ«>`ÊÌiÊÃÞÃÌiÊ single charging rack)
up to 30 servers
UÊ ÓÞi>ÀÊÜ>ÀÀ>ÌÞ

36-SP-KIT Staff Page System Starter Kit includes basic
system with 5 vibrating pagers
36-SP-5PK Staff Pager Kit includes 5 vibrating pagers
(uses 2 AAA batteries, not included)
36-PR-01 Pager rack, holds 10 pagers
GUEST PAGE SYSTEM

UÊ 7>Ì}Ê«>ÌÀÃÊ>ÀiÊÌvi`ÊÃÌ>ÌÞÊ>`ÊÃiÌÞÊÜÌÊ>Ê
vibration/flash coaster pager the moment their table is ready
PRIVATEPAGE® PAGE SYSTEM UÊ ÃÌÊL>ÃiÊÕÌÊVÌÀÃÊÕ«ÊÌÊÎäÊ«>}iÀÃÊ}ÌÃÊ`V>ÌiÊ
UÊ /iÊº"*ÀiÃiÊ*>}}Ê-ÞÃÌi»Ê}ÛiÃÊÞÕÊ>ÊÌiÊLiivÌÃÊ paging status)
an on-premise paging system with no monthly service UÊ "«Ì>ÊiÝÌi`Ê«>iÊÃÊ>Û>>LiÊÌÊiÝ«>`ÊÌiÊÃÞÃÌiÊÕ«Ê
fees or licensing to 60 guests
UÊ -Õ««ÀÌÃÊÕ«ÊÌÊ£]äääÊ«>}iÀÃÊ>`ÊìÛiÀÃÊxÊvÕÊÜ>ÌÌÃÊvÊ UÊ /À>ÃÌÃÊÕ«ÊÌÊ>ÊiiÊÀ>`ÕÃÊÀ>}iÊ>ÞÊÛ>ÀÞÊì«i`}Ê
transmitting power for range of up to two miles (range may on conditions)
vary depending on conditions) UÊ ÕiÃÌÊ*>}iÊ-Ì>ÀÌiÀÊÌÊVÕìÃ\ÊÌÀ>ÃÌÌiÀ]ÊxÊÀiV>À}i>LiÊ
UÊ 7ÀÃÊÜÌÊÃÌ>`>À`Ê£Óä6ÊÀÊÜÌÊ«Ì>ÊV>À}ÌiÀÊ coaster pagers, charging rack, 10” antenna, power adapter,
adapter for mobile operations mounting kit, and operating manual
UÊ /À>ÃÌÃÊ>ÌÊÓÇÊâ UÊ ÕiÃÌÊ*>}iÀÊÌÊVÕìÃÊ>Ê>``Ì>ÊxÊÀiV>À}i>LiÊ
UÊ 6LÀ>Ì}ÉÌiÊ«>}iÀÃÊvi>ÌÕÀiÊ>ÊLÀ}Ì]ÊÕiÀVÊ
Ê`Ã«>ÞÊ coaster pagers
for coded messages numbered 0-9 UÊ ÓÞi>ÀÊÜ>ÀÀ>ÌÞ
UÊ À>`V>ÃÌÊÌÊi]Ê>Ê}ÀÕ«ÊÀÊ>Ê«>}iÀÃÊ>ÌÊVi
UÊ *>}iÀÃÊ«iÀ>ÌiÊÊÓÊÊL>ÌÌiÀiÃÊÌÊVÕì`® Item No. Description
UÊ ì>ÊvÀÊÀiÃÌ>ÕÀ>ÌÃ]ÊÌiÃ]ÊVÛiiViÊÃÌÀiÃ]ÊVÕÀViÃ]Ê 36-GP-RC-KIT Guest Page System Starter Kit includes basic
golf courses, spas, etc. system with 5 vibrating, rechargeable coaster
UÊ £Þi>ÀÊÜ>ÀÀ>ÌÞ pagers and a charging rack
36-GP-RC-5PK Guest Pager Kit includes 5 vibrating,
Item No. Description rechargeable coaster pagers
36-PS2000AN Private pager transmitter 36-GP-60-XP Extend panel (increases base system up to
36-VP201 Vibrating/tone pager 60 coasters)
36-VP200 Vibrating pager 36-CR-01 Changing rack (charge up to 30 pagers on a
36-PR-01 Pager rack, holds 10 pagers single charging rack)
PDF
2010 PDFCompressor
MENU COVERS, CHECK HOLDERS, TABLE TENTS & STANDS
TURNED EDGE SERIES-DOUBLE STITCHED LEATHERETTE
UÊ
Ài`ÊL`}ÊÃÊÌÕÀi`ÊÕìÀÊ>`Ê`ÕLiÊÃÌÌVi`ÊÌÊVi>ÀÊ
rigid 10 gauge vinyl
UÊ
À`>Ì}ÊVÀi`ÊÌÀi>`Ê>`ÊÃµÕ>ÀiÊìVÀ>ÌÛiÊ}`Ê
corners are standard
UÊ `Û`Õ>ÊiÕÊÃiiÌÃÊÕÃÌÊLiÊÕÃi`ÊÊ>ÊÃiÜÊVÛiÀÃ
UÊ ÞÊL`}Ê>`ÊVÕÃÌÊÃâiÃÊ>ÀiÊ>Û>>LiÊÕ«ÊÀiµÕiÃÌ

Item No. Description Insert Size
37-TES 5.5x8.5 Single pocket 2 view 5.5” x 8.5”
37-TES 8.5x11 Single pocket 2 view 8.5” x 11”
37-TES 8.5x14 Single pocket 2 view 8.5” x 14”
37-TED 5.5x8.5 Double pocket 4 view 5.5” x 8.5”
37-TED 8.5x11 Double pocket 4 view 8.5” x 11”
37-TED 8.5x14 Double pocket 4 view 8.5” x 14”
37-TET 5.5x8.5 Triple pocket 6 view 5.5” x 8.5”
37-TET 8.5x11 Triple pocket 6 view 8.5” x 11”
37-TET 8.5x14 Triple pocket 6 view 8.5” x 14”
37-TEDD 8.5x11 Four pocket 8 view 8.5” x 11”
37-TEDD 8.5x14 Four pocket 8 view 8.5” x 14”
37-TETB 8.5x11 Triple booklet 6 view 8.5” x 11”
37-TETB 8.5x14 Triple booklet 6 view 8.5” x 14
Please specify binding color with your order.
Red 03 Black 04 Brown 05 Green 06 Blue 07 Maroon 08
CHICAGO MENU BOARD COVER

WITH HINGED FRONT
UÊ ÕÌiÌVÊi>ÌiÀÊ>ÌiÀ>ÊLì`Ê
with latex
UÊ *ÀÌÊiÕÊqÊiÊ«ÕVÊ«>«iÀÊÀ ROLL STANDS
use clear page protectors to UÊ `ÃÊÕ«ÊÌÊ£ÓÊVi>ÀÊÛÞÊ«ViÌÃÊ
safeguard menus (sold separately) (sold separately)
UÊ ÃÃiLiÊÜÌÊÃVÀiÜÊ«ÃÌÃÊVÕì`® DELUXE WAIT STAFF HOLDER UÊ >ÃiÃÊ>Û>>LiÊÊÀ>«Ìi
UÊ Ý«>`>LiÊÕ«ÊÌÊ£ÓÊ«>}iÃÊÓ{ÊÛiÜÃ® UÊ 7ÌÊ«iÊ«
UÊ `ÃÊÕ«ÊÌÊx»ÊÝÊ»Ê«>`ÊÀÊ}ÕiÃÌÊViVÊ Item No. Description
Item No. Size (not included) 37-ROLL STD-G Graphite
37-CMBFF-LTH 8.5x11 8-1/2” x 11” UÊ >VÊÞ 37-ROLL PKTS Vinyl packets,
37-CMBFF-LTH 8.5x14 8-1/2” x 14” 37-WPH 4-1/2” x 6-1/2”
GUEST CHECK PRESENTERS

UÊ *>`ì`Ê}ÕiÃÌÊViVÊìÀÊÃÊÃi>i`Ê
with sewn edges
TABLE TENTS UÊ }}ÌÃÊVÕìÊ>ÊVÀi`ÌÊV>À`ÊìÀÊ
UÊ LÕÃÌÞiÊVÀiÀÃÊ`Ê and two corner pockets on the inside
individual sheets on both sides UÊ º/>Ê9Õ»ÊÃÊÃÌ>«i`ÊÊÜiÀÊÀ}ÌÊ
UÊ >V]Ê7iÊ>`ÊÀii hand corner in gold
UÊ -âiÃ\Ê{»ÊÝÊÈ»Ê>`Ê{»ÊÝÊn» UÊ iÀV]ÊÀ>V>ÃÊÀÊ Ê*ÀÌÊL>VÊÞ®

37-TENTS Black Black 37-5000P-Black Black
37-TENTS Wine Wine 37-5000P-Wine Wine CUSTOM MENU COVERS, MENU
37-TENTS Green Green 37-5000P-Brown Brown DESIGN, & PRINTING SERVICES
Catalog 37
SIGNAGE SYSTEMS
INTERNATIONAL SYMBOL SIGNAGE SYSTEM
UÊ -iv>ìÃÛiÊL>V}ÊvÀÊi>ÃÞÊÕÌ}
UÊ Î»ÊÝÊ»

38-394502 Push
38-394503 Pull
38-394505 Private
38-394506 Employees Only
38-394507 No Admittance
38-394508 No Exit
38-394509 No Exit (red on white)
38-394510 Out
38-394511 In
38-394512 Entrance
38-394513 No Smoking
38-394514 Smoking Permitted
38-394515 Men
38-394516 Women
38-394517 Restrooms
38-394518 Fire Extinguisher (red on white)
38-394520 No Checks Please
38-394521 Thank You For Not Smoking
38-394523 No Pets, Shoes, Shirt Required
38-394524 This is a Smoke-Free Restaurant
38-394525 Restrooms For Customer Use Only
38-394527 No Soliciting
38-394528 Office
38-394529 Microwave Oven in Operation
38-394530 Employees Must Wash Hands Before Returning To Work
38-394532 Not Responsible For Lost or Stolen Items
38-394534 Smoking Permitted in Designated Area Only
38-394540 Telephone
38-394544 Caution Watch Your Step
38-394547 No Shirt No Shoes No Service
38-394548 No Food or Drink
38-394549 No Cell Phone Use, Please
38-394550 Proper Handwashing is Recommended for All
INTERNATIONAL SYMBOL SIGNAGE SYSTEM

UÊ -«>Ã]Ê }ÃÉ-«>ÃÊ>`Ê
iÃi
UÊ Î»ÊÝÊ»

38-394545 Los Empleados Deben Lavarse Las Manos Antes de
Volver al Trabajo (Employees Must Wash Hands
Before Returning to Work) (Spanish)
38-394546 Must Wash Hands Before Returning To Work (Chinese)
38-394551 Wash/Lavar (English/Spanish)
38-394552 Rinse/Enjuagar (English/Spanish)
38-394553 Disinfect/Disinfectar (English/Spanish)
BRAILLE SYMBOL SIGNS

UÊ À>iÉÌ>VÌiÊÃ}>}iÊÀ>Ãi`ÊÃÞLÃÊ>`ÊÌiÝÌ®ÊiiÌÃÊ
requirements of the Americans with Disabilities Act
UÊ È»ÊÝÊ»

38-695630 Women/Accessible (white on blue)
38-695631 Men/Accessible (white on blue)
38-695632 Accessible (white on blue)
38-695633 Restroom
38-695634 Women
38-695635 Men
38-695636 Telephone
38-695649 Exit
PDF
2010 PDFCompressor
TABLE TENTS, CARD HOLDERS, SIGNAGE SYSTEMS & BAG HOOK
INTERNATIONAL SYMBOLS SIGNAGE SYSTEM
UÊ È»ÊÝÊ»

39-695601 We Are Pleased To Provide All Our
Guests A Smoke-Free Environment

39-695609 Exit (red on white)
39-695614 Smoking Area
39-695617 Restrooms
39-695618 Fire Extinguisher (red on white)
39-695622 Restroom/Accessible (white on blue)
39-695630A Woman/Accessible (white on blue)
39-695631A Men/Accessible (white on blue)
39-695640 In Case of Fire Do Not Use Elevator
Use Stairwell (red on white)
39-695642 No Smoking Area Available (red on white)
39-695643 No Smoking Area (red on white)
39-695644 Accessible (white on blue)
39-695646 Smoking Area (red on white)
SIGNS
UÊ -Ì>iÃÃÊÃÌii
UÊ x»ÊÝÊx»

39-B10 Men Restroom
39-B11 Women Restroom
39-B12 Men/Women Restroom
39-B13 Employees Only
39-B14 No Smoking
BUFFET TENTS NUMBER TENTS

UÊ -Ì>iÃÃÊÃÌii UÊ -Ì>iÃÃÊÃÌii
UÊ Ó£ÉÓ»ÊÝÊÓ»ÊÝÊÓ» UÊ Ó£ÉÓ»ÊÝÊÓ»ÊÝÊÓ»

39-B1 Coffee 39-T125 Numbers 1-25
39-B2 Decaf 39-T150 Numbers 1-50
39-B3 Hot Tea 39-T2650 Numbers 26-50
39-B4 Iced Tea
39-B5 Milk NUMBER SIGNS
39-B6 Cream UÊ ÕLiÀÃÊ«ÀÌi`ÊÊLÌÊÃìÃ
39-B7 Hot Water UÊ -Ì>iÃÃÊÃÌii
39-B8 No Smoking, symbol only UÊ {»Ê}
39-B9 Reserved
39-N125 Numbers 1-25
39-N150 Numbers 1-50
39-N2650 Numbers 26-50
CARD HOLDERS
BAG HOOK UÊ -Ì>iÃÃÊÃÌii
UÊ ii«ÃÊ«ÕÀÃiÃÊÀÊL>}ÃÊÃ>vi]ÊÕìÀÊ UÊ {»ÊÝÊ£»
the table, off the floor and out of the way
UÊ >VÊ«>ÃÌV Item No. Description
UÊ VÕìÃÊÌÜÊÃÊ>`ÊÃVÀiÜÃ 39-RCH41 Card holder
39-1650 39-RCW41 Wavy card holder
Catalog 39
TABLETOP + DINING ROOM MARKER & CHALK BOARDS, EASELS, TELLER, & GUIDANCE SYSTEMS
INDOOR/OUTDOOR MARKER BOARDS

UÊ ,iÛiÀÃLi]ÊiÊÃìÊÜÌi]ÊiÊÃìÊL>V
CLASSIC
UÊ i>ÛÞ`ÕÌÞÊVÃÌÀÕVÌÊ«ÀÛìÃÊ`ÕÀ>LÌÞ
WOODEN EASEL
UÊ xÉn»Ê>ÕÕÊvÀ>i
UÊ Èä»ÊÌ>
UÊ *Ài>ÌÌ>Vi`ÊÃÊ>ÜÊvÀÊÛiÀÌV>ÊÀÊÀâÌ>Ê>}}
UÊ *ÀÌ>LiÊ>`Ê}ÌÊÜi}Ì
UÊ ,ÕÃÌÊÀiÃÃÌ>ÌÊ}À>ìÊÎä{ÊÃÌ>iÃÃÊÃÌiiÊ>À`Ü>ÀiÊ>ÜÃÊ
UÊ ,ÃiÜ`ÊÃÌ>
for indoor and outdoor use
UÊ >ìÊvÊÃ`Ê>À`Ü`
UÊ >ÀiÀÊVÀÃ\Ê Õi]ÊÀii]Ê7Ìi]Ê9iÜÊ>`Ê*
UÊ º Ê-«»ÊÀÕLLiÀÊviiÌ
UÊ >ÃÞÊÌÊ>ÃÃiLiÊÊÊÌÃÊÀiµÕÀi`
Item No. WxH
40-90035
40-90030 25” x 28”
40-90031 26” x 34”
40-90032 5 Rain proof markers
CHALK BOARDS
UÊ À>ÃiÀÃÊ>`ÊV>ÊVÕì`
CLASSIC BLACK UÊ 7ìÊvÀ>i
TELLER SIGN UÊ -VÀ>ÌVÊÀiÃÃÌ>ÌÊÃÕÀv>Vi
UÊ >À}iÊ£x»Ê`Ã«>Þ UÊ *Ài>ÌÌ>Vi`Ê>À`Ü>ÀiÊ>ÜÃÊ
UÊ £x®ÊÃÊÃVÀiii`ÊiÃÃ>}iÃÊVÕì` for vertical or horizontal hanging
UÊ ÕÕÊvÀ>i]ÊÃÌiiÊ«i]ÊÃÌiiÊL>ÃiÊ>`Ê*6
ÊÃ}Ã UÊ }ÌÊÜi}Ì
UÊ `ÊÃÊÃVÀiiÊiÌÌiÀ}
UÊ -}ÃÊVÛiiÌÞÊÃÌÀiÊÜÌÊÌiÊvÀ>i Item No. WxH
UÊ >ÃÞÊÌÊ>ÃÃiLiÊÊÊÌÃÊÀiµÕÀi` 40-90036 18” x 24”
40-90033 40-90037 24” x 36”
CROWD GUIDANCE SYSTEMS

UÊ ÎÈ»ÊÃÌ>VÃÊvi>ÌÕÀiÊ£Ó»ÊL>ÃiÊ
with plastic bottom –
will not damage flooring WRITE-ON BOARDS &
UÊ -Ì>VÃÊvviÀÃÊ>Ê{Ü>ÞÊV>ÃÃiÌÌiÊ EASEL STANDS
and 6-1/2’ belt UÊ vÀ>iÊÜÀÌiÊL>À`
UÊ ÎÈ»ÊÝÊ£Ó»7ÊÝÊÎÈ» UÊ 7`Êi>ÃiÃÊ>`ÊvÀ>iÃ
UÊ vviVÌÛiÊÜ>ÞÊÌÊ«ÃÌÊÃ«iV>Ã
40-RS-36BK Retractable stanchion Black Item No. Description Size
40-RS-36SS Retractable stanchion Stainless steel 40-ASIGN-2034 A-frame write-on board 20” x 34”
40-RS-SF/BK Sign frame for stanchion Black 40-EASEL-2362 Wood easel 23” x 63”
40-RS-SF/SS Sign frame for stanchion Stainless steel 40-MKRBD-2432 Wood frame marker board 24” x 32”
PDF
2010 PDFCompressor
TELLERS, WRITE-ON BOARDS, GUIDANCE SYSTEMS, & EASELS
GUIDELINES CROWD CONTROL -
BELT & POLE SYSTEM
UÊ Ó£ÉÓ»Ê`>iÌiÀÊ«iÊÜÌÊ£ÎÎÉ{»Ê`>iÌiÀÊL>Ãi
UÊ ,ÕLLiÀÊÀÊ}Õ>À`Ê«ÀiÛiÌÃÊvÀÊ`>>}i
UÊ >VÊ«iÊVÕìÃÊiÊLiÌÊV>ÃÃiÌÌi
UÊ *iÃÊ>ÀiÊ{ä»ÊÌ>

Item No. Finish
41-GL-PB-01-___* Black
41-GL-PB-02-___* Brass
41-GL-PB-03-___* Brushed Stainless
41-GL-PB-04-___* Chrome
*When ordering, please fill the dashed area with the
color code BLK, RED, BLU, GRY, GRN, BRG, WHT, BRS, BKG
GUIDELINES CROWD CONTROL -

POLE & ROPE SYSTEM
UÊ *iÊ>`ÊÀ«iÊÃÞÃÌiÊV>Ê`ÊÕVÊÀiÊÌ>Ê
TELLERS simply guide and control crowd flow, it can bring
UÊ ÊÌiiÀÃÊViÊÜÌÊi}ÌÊiÃÃ>}iÃ a look of sophistication and style
UÊ iÃÃ>}iÃÊVÕìÊºÃÌiÃÃÊ7Ê-i>ÌÊ9Õ»]Êº*i>ÃiÊ7>ÌÊ UÊ /iÊ«iÊL>ÃiÊÃÊÜìÊ>`ÊÃÌ>Li
To Be Seated”, “Careful Wet Floor”, etc. UÊ ÌÃÊi`}iÊÃÊÜÀ>««i`ÊÊÀÕLLiÀÊÌÊ«ÀÌiVÌÊvÀÊ
UÊ x»Ê} surfaces and prevent sliding
UÊ >ÊÌ«ÊÃÊÃÌ>`>À`Êvi>ÌÕÀi
41-T14-BRASS Brass frame and fluted brass pole Item No. Finish
41-T14-CHROME Bright chrome frame and fluted pole 41-GL-PR-01 Black
41-T14-BLACK All black frame and all black fluted pole 41-GL-PR-02 Brass
41-GL-PR-04 Chrome
ROPE
UÊ ,«iÊ`>iÌiÀÊÃÊ££ÉÓ»ÊvÀÊi>ÃÞÊ>`}]Ê
safety and durability
UÊ ÃìÊiÛiÀÞÊÀ«i½ÃÊVÀiÊÃÊ>ÊÃÌiiÊV>
UÊ -ÕÀÀÕ`}ÊÌiÊÀ«i½ÃÊVÀiÊÃÊVÕÃÞÊv>]Ê
covered in velour
Item No. Finish Rope Color

41-GL-R-02-BLK-___† Brass Black
41-GL-R-04-BLK-___† Chrome Black
41-GL-R-02-BLU-___† Brass Blue
CHALK MARQUEE 41-GL-R-04-BLU-___† Chrome Blue
UÊ iÜÊÃÞÌiÌVÊV>ÊÃÕÀv>ViÊ}ÛiÃÊÞÕÊÌÀ>`Ì>ÊV>L>À`Ê 41-GL-R-02-RED-___† Brass Red
legibility and slate-like performance - can be written on and 41-GL-R-04-RED-___† Chrome Red
cleaned over 20,000 times †When ordering fill the dashes with the length
you need - feet & inches
UÊ >ÃÞÊiÀ>Ãi`Ê>`ÊV>ÊLiÊÜ«i`ÊVi>ÊÜÌÊÜ>ÌiÀÊ>`Ê`>«Ê
cloth to a like new appearance
UÊ
iÃÊÜÌÊiÊ«iViÊVÀi`Ê>`ÊiÊ«iViÊÜÌiÊV>
Item No. Size

41-CM-CHK-18BK 18” x 24”
41-CM-CHK-36BK 36” x 24”
THE DUPLEX BRAGGERS

UÊ /iÊÕ«iÝÊ À>}}iÀÊÃÊ>ÊÀi>À>LiÊ
free standing, double sided write-on
board
UÊ /iÊv>ViÊV>ÊLiÊi>ÃÞÊÀiÛi`ÊÃÊÌiÊ
frame will accept a standard 22”W x
28”H poster EASELS
UÊ />ÀÃÊvÀiiÊvÃÊÊLÀ}ÌÊLÀ>ÃÃÊÀÊ UÊ /iÊÌ>ÀÃ}ÊLÀ>ÃÃÊi>ÃiÊ>ÃÊvÕÌi`Ê«iÃÊ>`ÊÃÊ
chrome, four fluorescent markers and engineered to offer a sturdy, solid structure
extremely sturdy construction, makes UÊ -`Ê">Ê>`Ê LÞÊi>ÃiÃÊ>ÀiÊÃÌÕÀ`Þ]Ê>ÌÌÀ>VÌÛiÊ
this “the” all purpose unit and economical
UÊ Óx»7ÊÝÊÈÎ» UÊ >ÃiÃÊ>ÀiÊì>ÊvÀÊ>ÊÌiÀ>Ì>Ê*>ÌÌiÀÃÊ«À`ÕVÌÃ
Item No. Style Item No. Style WxH

41-BR-DPLX-BRASS Brass 41-EASEL-501 Brass 32” x 60”
41-BR-DPLX-CHROME Chrome 41-EASEL-401 Oak 32” x 60”
41-BR-DPLX-BLACK Black 41-EASEL-601 Ebony 32” x 60”
Catalog 41
TABLETOP + DINING ROOM WRITE-ON & CHALK BOARDS & MARKERS
LIGHT FANTASTIC LIGHT WRITERS

UÊ 7ÀÌiÊÞÕÀÊiÃÃ>}iÊÜÌÊ>ÊÜÌiÊÜiÌÊiÀ>ÃiÊ>ÀiÀ
ARC WRITE-ON BOARDS UÊ /iÊÃ}ÊÕ>ÌiÃÊÞÕÀÊiÃÃ>}iÊ>}>ÃÌÊÌiÊ
UÊ ,Õì`ÊVÀiÀÊvÀ>iÃ color changing background
UÊ
iÃÊÜÌÊvÕÀÊvÕÀiÃViÌÊ>ÀiÀÃ UÊ /iÊVÀÃÊV>}iÊVÌÕÕÃÞ
UÊ >ÀiÀÃÊÃÌÀiÊÊvÀ>iÊvÀÊVÛiiVi UÊ >VÊÃ}Ê«À`ÕViÃÊÌiÊvÜ}ÊVÀÃ\ÊLÕi]Ê
UÊ /iÊÀVÊiÊ/ÀÕ«ÊÃÊ>Û>>LiÊÜÌÊiÌiÀÊ purple, red, yellow, green
a black or white writing surface UÊ i>ÛÞ`ÕÌÞÊ`ÕÀ>LiÊ>VÀÞVÊÃÕÀv>Vi
UÊ VÕìÃÊiÊ>ÀiÀ
Item No. WxH Description UÊ iVÀ>ÌÛiÊiÌVi`ÊLÀìÀ
42-ARC-18-BK-BKWO 18” x 24” Black frame, black face
42-ARC-36-BK-BKWO 24” x 36” Black frame, black face Item No. Style Size
42-ARC-18-BK-WHWO 18” x 24” Black frame, white face 42-LWLF-1925-R Radius 19” x 25”
42-ARC-36-BK-WHWO 24” x 36” Black frame, white face 42-LWLF-1925-C Curved 19” x 25”
42-LWLF-2433-R Radius 24” x 33”
42-LWLF-2433-C Curved 24” x 33”
QUICK DRAW
UÊ 7iÊÃÌ>ÀÌi`ÊÜÌÊ>ÊÃ«iV>Ê
matte background and placed
it in a sparkling brass frame
UÊ /iÊÜiÊ>`ì`Ê>ÊVi>ÀÊ>VÀÞVÊ
drawing surface, supplied
you with 21 tracing
templates and five hi-intensity
fluorescent markers
UÊ ÓÓ»7ÊÝÊÎ{»
42-QD-2436-B
“CHALK TALKER” A-FRAME CHALK BOARD

UÊ -ÞÌiÌVÊV>ÊÃÕÀv>Vi
UÊ 1ÃiÊiÌiÀÊV>ÊÀÊÜiÌÊiÀ>ÃiÊ>ÀiÀÃ
UÊ ,i>ÊÜ`ÊiÞÊ>ÊvÀ>i
UÊ Ó{»7ÊÝÊÎÓ»ÊÃÌÌ}ÊÊÈ»Êi}Ã
UÊ
iÃÊÜÌÊV>Ê>`ÊiÊLÕiÊ>ÀiÀ
42-AFRM-2439-HO
COMET LIGHT WRITERS
UÊ 6LÀ>ÌÊ>`ÊV«i}ÊÜiÊ
illuminated
UÊ >Vi`ÊÞÕÀÊiÃÃ>}iÊLÞÊÕÃ}Ê
one of the 21 tracing templates
and four markers that are included
UÊ -Ì>ÞÃÊÕ>Ìi`]ÊiÛiÊÊLÀ}ÌÞÊ
lit rooms WET ERASE MARKERS
UÊ -VÀ>ÌVÊÀiÃÃÌ>Ì]Ê>VÀÞVÊÃÕÀv>Vi UÊ 1Ãi`ÊÜÌÊÌiÊ}ÌÊ7ÀÌiÀÃ]ÊÌiÃiÊ}«>VÌÊvÕÀiÃViÌÊ
UÊ À}ÃÊvÀÊi>ÃÞÊÜ>ÊÕÌ} markers don’t run or smear
UÊ Û>>LiÊvÀ>iÊVÀÃ\Ê >VÊ®]Ê UÊ ,iÛiÃÊi>ÃÞÊÜÌÊÜ>ÌiÀÊ>`Ê>ÊÃvÌÊVÌ
Brass (-B), Oak (-O)
Item No. Markers Colors
Item No. WxH 42-WO-2000-MRK-4 4 Blue, White, Pink, Yellow
42-LWE-2528 25” x 28” 42-WO-MKR-5-WH 5 Green, Yellow, White, Pink, Blue
42-LWE-2634 26” x 34” 42-WO-MKR-ASST-5 5 White
PDF
2010 PDFCompressor
LED SIGNS, NEON SIGNS & MENU BOARD SYSTEMS
“THE iCATCHER” 3D LED OPEN SIGN
UÊ ÎÊÃ}ÃÊ>ÛiÊLÀ>ÌÊVÀÃÊ>`ÊiÞiÊV>ÌV}ÊìÃ}
UÊ 1iÊi]ÊÎÊV>ÊL
UÊ 7ÊÜÌÃÌ>`ÊÕÃ>}iÊÌ>ÌÊÜÕ`ÊìÃÌÀÞÊi]Ê>ÃÊ
fewer returns and service problems
UÊ 6iÀÞÊ}Àii\ÊÊiÀVÕÀÞ]ÊÊ16ÊiÃÃÃ
UÊ Ó£»7ÊÝÊ£Î»

43-LEDR-2113-OP-RB
LED ISIGNS LEDR-2113-OP-RB

UÊ /iÊ`ÕÃÌÀÞ½ÃÊÃÌÊV«i}Ê>`ÊÃÌÊV>ÀÀi`ÊÌÊÃiµÕiViÃ\Ê
steady, blinking, chasing, flashing, and many more
UÊ }ÌÜi}ÌÊÃÊiÊV>LiÌÃÊVÕìÊ>}}ÊÌÊvÀÊi>ÃÞÊÕÌ}
UÊ ,}ÀÕÃÞÊÌiÃÌi`ÊÌÊ«ÀÛìÊ£Óä]äää³ÊÕÀÃ]ÊÀiÊÌ>Ê£ÓÊÞi>ÀÃÊ
of life at 24 hours per day
UÊ *Õ}ÃÊÌÊ>ÞÊÃÌ>`>À`Ê££ä6ÊÕÌiÌ LED-OP-2412-RB
UÊ "iÞi>ÀÊÜ>ÀÀ>ÌÞ
UÊ 1Ê>`Ê
1Ê««ÀÛi`
Item No. Description Color Size

43-LED-CE-2412-RG Cappuccino Espresso Red, Green 24” x 12” LED-CE-2412-RG
43-LED-OP-2412-RB Open Red, Blue 24” x 12”
43-LED-PZ-2412-RG Pizza Red, Green 24” x 12”
NEON ISIGNS
UÊ 7iÊÌÊViÃÊÌÊ}À>«VÊ«>VÌ]ÊÊV>ìÃViÌÊÀÊvÕÀiÃViÌÊÃ}Ê
can match Neon isigns
UÊ *ÀiÕÊµÕ>ÌÞ°°°viÃÌÊ}>ÃÃÊ>`ÊLÀ}ÌiÃÌÊ«Ã«ÀÃÊÊÌiÊ`ÕÃÌÀÞ
UÊ VÀi`LÞÊivvViÌÊiiÀ}ÞÊVÃÕ«Ì]ÊÕÃiÃÊiÃÃÊ«ÜiÀÊÌ>Ê>Ê
75-watt light bulb NBX-OP-2411-RB
UÊ ,}ÀÕÃÞÊÌiÃÌi`ÊÌÊ«ÀÛìÊ£ää]äääÊÌÊÓää]äääÊÕÀÃ
UÊ *Õ}ÃÊÌÊ>ÞÊÃÌ>`>À`Ê££ä6ÊÕÌiÌ
UÊ "iÞi>ÀÊÜ>ÀÀ>ÌÞ
UÊ 1Ê>`Ê
1Ê««ÀÛi`
Item No. Description Color Size NFR-OP-2413-RG

43-NBX-OP-2411-RB Open box Red, Blue 24” x 11”
43-NFR-CE-2413-RG Cappuccino Espresso Red, Green 24” x 13”
43-NFR-OP-2413-RB Open Red, Blue 24” x 13”
43-NFR-PZ-2413-RG Pizza Red, Green 24” x 13”
“THE EDGE” LED LIGHT BOX MENU BOARD SYSTEM

UÊ /Ê£»Ê Ê}ÌÊLÝÉiÕÊL>À`
UÊ 1ÃiÊÌÊ>ÃÊ>ÊÌÀ>Ã«>ÀiVÞÊÕ>ÌÀÊÀÊ>ÃÊ>ÊiÕÊ
board with the changeable strip system
UÊ >ÃÞ]ÊÌiÃÃÊvÀÌÊ>VViÃÃÊÌÊVÌiÌ
UÊ ->«VÊvÀ>iÊÊL>VÊÀÊLÀÕÃi`ÊÃÛiÀÊvÃ
UÊ ÈÊÃÌVÊÃâiÃ\
24”W x 18”H, 24”W x 24”H, 24”W x 30”H
20”W x 18”H, 20”W x 24”H, 20”W x 30”H
EDM-2424-B
UÊ "«Ì>]ÊVÀV>}}]ÊÕ>Ìi`Êi>ìÀÊ>Û>>Li
UÊ
ÕÃÌÊÃâiÃÊ>ÃÊ>Û>>Li
43-EDM-2424-B
E-Z MENU BOARD

UÊ VÕìÃ
– (1200) 1” characters and (250) 1-1/2” characters included
– A storage box for unused letters and numbers
– One high-resolution picture (Burger, Breakfast, Fried Chicken,
Pizza, Sub Hero, Mexican)
– Real “Honey Oak” wood frame SMB-7224-LP
UÊ ÇÓ»7ÊÝÊÓ{»
43-SMB-7224-LP
MAGNETIC MENU MASTER MENU BOARDS

UÊ ìÃÃÊìÃ}Ê«ÃÃLÌiÃÊvÀÊÞÕÀÊVÕÃÌiÀ¿ÃÊÕµÕiÊìVÀÊ
or demographics
UÊ ÀiiÊ>ÞÕÌÃÊ>ÃÊÌiÀ«ÀiÌi`ÊLÞÊÕÀÊ>}>ÌÛiÊ>ÀÌÊì«>ÀÌiÌ
UÊ -ÌÀ«ÃÊ>ìÊvÊÃÕ«iÀÊÌÕ}Ê>>Ìi`Ê>}iÌVÊ>ÌiÀ>ÆÊi>ÃÞÊÌÊV>}i
UÊ `Û`Õ>Ê«>iÃÊÀÊÕvÀ>iÊìÃ}
UÊ
ÕÃÌÊÎÊi>ìÀÃ
UÊ
iÃÊÜÌÊ>}iÌVÊÕLiÀÊÃiÌÃÊvÀÊi>ÃÞÊ«ÀViÊV>}iÃ
UÊ À>iÃÊ>Û>>Li\Ê>ÕÕÊÊLÀ>ÃÃ]ÊÃÛiÀÊÀÊL>VÊvÃ]ÊLÕÃiÊÀÊ>Ê
UÊ 7>ÊÀÊVi}ÊÕÌÊ«ÌÃ Magnetic Menu Master Menu Boards

Catalog 43
TABLETOP + DINING ROOM HOSPITALITY EQUIPMENT & CASHIER STAND
HOSPITALITY EQUIPMENT
UÊ >ÜÀiViÊ/iÃ>ÌÀÊÀÕ«Ê>ÃÊLiiÊ>Õv>VÌÕÀ}ÊÌiÊ}iÃÌÊµÕ>ÌÞÊ
hospitality equipment since 1881
UÊ 7ÌÊÛiÀÊ£ÓäÊÞi>ÀÃÊvÊiÝ«iÀiViÊ>`ÊiÝ«iÀÌÃiÊÕÀÊÜìÊÃiiVÌÊv
posts and rope, Tensabarriers with signage and service / bar rails can be
completely customized and adapted to any style of hotel, restaurant
and or bar area décor
CASHIER STAND
UÊ >iìÊ
>ÃÌiÀÃ\Êx»Ê£ÓÇ®Ê >ÀÊ
polyurethane, 2 ea. swivel, 2 ea. fixed
UÊ -Ì>iÃÃÊÃÌiiÊÌiÀÀÊvÀÊi>ÃÞÊVi>}Ê
and sanitation
UÊ £Ó»ÊÌÀ>ÞÊÃìÃÊv`Ê`ÜÊvÀÊi>ÃÞÊÃÌÀ>}iÊ
and transport
UÊ VV`>ÌiÃÊVÛiÌ>ÊV>ÃÊÀi}ÃÌiÀÃÊ
or electronic payment systems
UÊ ÌiÀÀÊV«>ÀÌiÌÃÊ>VV`>ÌiÊV«ÕÌiÀÊ
CPU, compact printer and other supplies
UÊ
ViÊvÊÃÌ>`>À`ÊiÃ}iÀÊ-iÀiÃÊÀÊÃ`Ê
finish laminate exterior finishes available
UÊ ÓxÇÉn»ÊÝÊÎä£ÉÓ»7ÊÝÊÎx»
44-641
SEASONAL FOOD SAFETY
Use Shallow Containers: The Two-Hour Rule:

Divide cooked foods into shallow containers refrigerator until serving time. This way foods Foods should not sit at room temperature for
to store in the refrigerator or freezer until will be held at a safe temperature for a longer more than two hours. Keep track of how long
serving. This encourages rapid, even cooling. period of time. REPLACE empty platters rather foods have been sitting on the buffet table and
,ii>ÌÊÌÊv`ÃÊÌÊ£Èxc°ÊÀÀ>}iÊ>`ÊÃiÀÛiÊ than adding fresh food to a dish that already discard anything there two hours or more.
food on several small platters rather than on had food in it. Many people’s hands may have
one large platter. Keep the rest of the food hot been taking food from the dish, which has also
ÊÌiÊÛiÊÃiÌÊ>ÌÊÓääcÓxäc®ÊÀÊV`ÊÊÌiÊ been sitting out at room temperature.
PDF
2010 PDFCompressor
TABLES & WAITRESS STATIONS
BANQUET TABLES
UÊ 7>ÕÌÊvÃÊi>iÊÌ«
UÊ xÉn»Ê}ÊìÃÌÞÊ«>ÀÌViÊL>À`ÊVÀi
UÊ £»ÊÃÌiiÊÌÕL}Êi}Ã
UÊ £xÉn»ÊiÊ«iViÊÃÌiiÊ>«À
UÊ >À«ÀvÊ«>ÃÌVÊvÌÊV>«Ã
ROY BT 3060
UÊ ÕÌ>ÌVÊV«iÊiV>Ã

UÊ ÕÊÃiÊi`}iÊ/`
UÊ >ìÊÊ1-

45-ROY BT 3060 30” x 60”
45-ROY BT 3072 30” x 72”
45-ROY BT 3096 30” x 96” ROY BT TRUCK ROUND
45-ROY BT 60 R 60” Round
MOLDED PLASTIC BANQUET TABLES

UÊ "iÊ«iViÊì`ÊÜ>ÌiÀ«ÀvÊ
granite gray plastic resin top
UÊ >VÊvÀ>i
ROY BT P 60 R
UÊ >ÃÞÊ>`}
UÊ }ÌÜi}Ì
UÊ «>VÌÊÀiÃÃÌ>Ì
UÊ 6ÀÌÕ>ÞÊìÃÌÀÕVÌLi
ROY BT TRUCK
UÊ -Ì>ÊÀiÃÃÌ>Ì
UÊ >ÃÞÌVi>
BANQUET TABLE TRUCKS
45-ROY BT P 3072 30” x 72” Item No. Description Holds
45-ROY BT P 3096 30” x 96” 45-ROY BT TRUCK Rectangular table truck 10 Tables
45-ROY BT P 60 R 60” Round 45-ROY BT TRUCK ROUND Round table truck 8 Tables
ROY 4 729 B
ROY 2 726 W ROY 3 728 W
WAITRESS STATIONS
UÊ 1ÌÃÊVÃÌÀÕVÌi`ÊvÊ7>ÕÌÊÀÊ >VÊ>>Ìi`Êi>i
UÊ ÎÊÌVÊ*6
Êi`}}ÊÊ`ÀÃÊ>`Ê`À>ÜiÀÃ
UÊ >ÌV}ÊÌiÀÀÊ>`ÕÃÌ>LiÊÃiÛiÃ
UÊ £É{»Êi>iÊV>LiÌÊL>VÊÜÌÊ>ÌV}ÊÌiÀÀ
UÊ À>ÜiÀÃÊÜÌÊÀiÀÊLi>À}ÃÊÃivVÃ}ÊÃìÊÌÀ>VÃ
UÊ ÊÜ>ÌÀiÃÃÊÃÌ>ÌÃÊ>`Ê«`ÕÃÊÃ«Ê>ÃÃiLi`
Item No. Description LxHxD

45-ROY 2 726 1 Drawer, 1 shelf, K.D. 24” x 36” x 24” ROY 4 730 W
45-ROY 2 727 1 Drawer, 2 pair stainless steel rack slides, K.D. 24” x 36” x 24”
45-ROY 3 728 1 Drawer, 1 shelf, K.D. 36” x 36” x 24”
45-ROY 4 729 2 Drawers, 2 shelves, 2 hinged doors, K.D. 48” x 36” x 24”
BAR BACK UNITS

Item No. Description LxHxD
45-ROY 4 730 2 Hinged doors, 4 shelves, K.D. 36” x 36” x 24”
PODIUM/MAITRE D’ STATION
UÊ 7>ÕÌÊÀÊ >VÊ>>Ìi`Êi>i
UÊ /ÕVÊ>ÌVÊ`ÀÃ
UÊ -«ÃÊ«Ài>ÃÃiLi`
UÊ
>ÃÌiÀÃÊ«Ì>
UÊ {È»ÊÝÊÓÓ£ÉÓ»ÊÝÊÓx»7
45-ROY 733 ROY 733

Catalog 45
TABLES
ROOM SERVICE TABLES

UÊ i>ÛiÃÊ`À«Ê`ÜÊvÀÊÃÌÀ>}i
UÊ
ÃiÊvÀÊÀÕ`ÊÀÊÃµÕ>ÀiÊÃÌÞiÃ
UÊ Îä»Ê}
UÊ {»ÊV>ÃÌiÀÃ]Ê>ÃÜÛi]ÊÌÜÊÜÌÊLÀ>i
UÊ
ÀiÊvÀ>iÊÜÌÊÀ>ÞÊ->`Ê>>ÌiÊÌ«
Width Width Leaves

Item No. Style Leaves Out Down 413
46-412 Round 40” 22-1/4”
46-413 Square 36” 22-1/4”
STANDARD SERIES TABLES

UÊ >ÞÜ`ÊÃÊiÊvÊÌiÊÀiV}âi`Êi>`}Ê>Õv>VÌÕÀiÀÃÊvÊÌiÊ
all plywood, wishbone leg table with excellent durability for
the Hospitality and Party Rental markets
UÊ *ÞÜ`Ê/«Ã\ÊVi>ÀÊv>Vi`Ê«ÞÜ`]ÊxÉn»ÊÌV]ÊÃ>ì`ÊÃÌ]Ê
without voids and patches, sealed on both sides with protective
walnut stain
UÊ 7ÃLiÊÃ>«i`Êi}Ã
UÊ /iÊ£n»ÊÜìÊÌ«ÃÊ>ÛiÊº»ÊÃÌÞiÊi}Ã
UÊ i}Ê>ÌiÀ>\Ê£»Ê`>iÌiÀ]Ê£ÈÊ}>Õ}iÊV`ÊÀi`ÊÃÌiiÊÌÕL}
UÊ ÊiÌ>Ê«>ÀÌÃÊ>ÀiÊ«ÜìÀÊV>Ìi`
UÊ
ÌÕÕÃÊÜi`ÊÌÃ
UÊ ìÃ\ÊL>VÊ«>ÃÌV]Ê«ÀiÃÃi`ÊÌÊi`ÊvÊi}
UÊ }i`Ê`>}>ÊLÀ>ViÊ>ÜÃÊi}ÃÊÌÊv` MP60RD
UÊ VÃÊ«ÃÌÛiÞÊÊ«ii`Ê>`ÊVÃi`Ê«ÃÌÃ
UÊ -iVÕÀi`ÊÌÊÌ«ÊÜÌÊvÕÃÊv>ÌÊi>`ÊV>ÀÀ>}iÊLÌÃ]ÊVÊÜ>ÃiÀÃÊ
and nuts
UÊ Ã\ÊÃÛiÀÊ«ÜìÀÊV>Ìi`
UÊ ÕÊi}ÌÊÜ`ÊÀÕiÀÃÊ>ÌÌ>Vi`ÊÜÌÊV>ÀÀ>}iÊLÌÃÊ>`ÊÕÌÃÊ
stiffen top and facilitate stacking
UÊ ì`ÊÌViÃÃ\ÊÀiVÌ>}Õ>ÀÊÊÓ£É£È»]ÊÀÕ`ÃÊÊÎÊ£É{»
Item No. Description Size

46-MP3072 Rectangular 30” x 72”
46-MP3096 Rectangular 30” x 96”
46-MP6030CR4 Crescent 60” x 30”
46-MP60RD Round 60”
MP3072
MP6030CR4
PDF
2010 PDFCompressor
TABLE TOPS, TABLE BASES & TABLE GLIDES
TABLE TOPS
UÊ /ÜÊÃì`]ÊÀiÛiÀÃLiÊi>iÊ
laminate table tops featuring Walnut/
Oak woodgrain, or Black/Mahogany STAND-UP TABLE BASE
woodgrain UÊ 7>}ÊÜii]ÊVÀi]Ê£»Ê RTB 142
UÊ /«ÃÊ>ÀiÊ£»ÊÌVÊÜÌÊ}Ê«>VÌÊ diameter foot rest
plastic T-mold edge UÊ ÓÓ»ÊÝÊÓÓ»ÊL>VÊV>ÃÌÊÀÊL>Ãi

UÊ *>Vi`ÊiÊ«iÀÊV>ÀÌ UÊ
>ÃÌÊÀÊÃ«ìÀ
UÊ i>ÛÞ`ÕÌÞÊViÊ«>Ìi`Ê}ìÃ
UÊ >VÊÎ»Ê`>iÌiÀÊÃÌiiÊVÕ
UÊ ÀÊÌ>LiÊÌ«ÃÊÕ«ÊÌÊÎä»ÊÀÕ`Ê
or square
47-ROY RTB 142
TABLE SHOX®
SELF-LEVELING GLIDE
UÊ ÕÌ>ÌV>ÞÊÀi>`ÕÃÌÃÊi>VÊÌiÊ
table is moved
UÊ ÕÌ>ÌV>ÞÊ>`ÕÃÌÃÊxÉ£È»ÊÊ
any uneven surface
UÊ Þ`À>ÕVÊÃVÊ>LÃÀLiÀÊìÃ}
47-ROY SLG RTB 2222
Walnut/Oak
47-ROY RTT 24 RT 24” Round
47-ROY RTT 30 RT 30” Round TABLE BASES
47-ROY RTT 36 RT 36” Round UÊ
>ÃÌÊÀÊL>ÃiÊÜÌÊL>VÊvÃ ROY SLG
47-ROY RTT 2424 T 24” x 24” UÊ i>ÛÞ`ÕÌÞÊViÊ«>Ìi`Ê}ìÃ
47-ROY RTT 2430 T 24” x 30” UÊ Î»Ê`>iÌiÀÊL>VÊÃÌiiÊVÕ
47-ROY RTT 2442 T 24” x 42” UÊ
>ÃÌÊÀÊÃ«ìÀ
47-ROY RTT 3030 T 30” x 30”
47-ROY RTT 3042 T 30” x 42” Item No. Base Spread Top Sizes Cross Base Foot
47-ROY RTT 3048 T 30” x 48” 47-ROY RTB 2222 22” x 22” 24” round or square,
47-ROY RTT 3636 T 36” x 36” 30” round or square
47-ROY RTB 3030 30” x 30” 36” to 42” round or
Black/Mahogany square
Item No. Description 47-ROY RTB 2230 22” x 30” 24” x 42”, 30” x 42”,
47-ROY RTT BM 24 RT 24” Round or 30” x 48”
47-ROY RTT BM 30 RT 30” Round 47-ROY RTB 3333 33” x 33” Up to 60” round
47-ROY RTT BM 36 RT 36” Round 47-ROY RTB 5222 5” x 22” half base Rectangular tops
Foot Rest
47-ROY RTT BM 2424 T 24” x 24” 47-ROY RTB 17 R 17” diameter 24” or 30” round or
47-ROY RTT BM 2430 T 24” x 30” square
47-ROY RTT BM 2442 T 24” x 42” 47-ROY RTB 22 R 22” diameter 36” round or square,
47-ROY RTT BM 3030 T 30” x 30” 24” x 42”, or
47-ROY RTT BM 3042 T 30” x 42” 24” x 30”
47-ROY RTT BM 3048 T 30” x 48” 47-ROY RTB 30 R 30” diameter 30” x 42” or 42” to
Spider
47-ROY RTT BM 3636 T 36” x 36” 60” round or square
SUPERLEVEL® TABLE GLIDES

UÊ -Õ«iÀiÛi® automatically readjusts to each floor surface -
hardwood floors, carpeting, even quarry tile
UÊ ÊÌÃÊÀiµÕÀi`ÊvÀÊv>ÃÌÊ>`Êi>ÃÞÊÃÌ>>ÌÃ
UÊ xääÊL°ÊV>«>VÌÞÊ«iÀÊÃiÌÊvÊvÕÀ

47-B14-49 1/4” Diameter screw
47-B14-49A Set of (4) each B14-49
47-B14-49ACD 18 Individual packs of 4 ea. B14-49
47-1449 SuperLevel® display jar, contains (200) each of B14-49
Minimum order for SuperLevel® table glides is 72 each.
SUPERLEVEL® TABLE GLIDES

UÊ Þ`À>ÕVÊÃVÊ>LÃÀLiÀÊÃiv>`ÕÃÌÃ

47-B1649 1/4” Diameter screw
47-B1649A Set of (4) each B1649
Catalog 47
HIGH CHAIRS, BOOSTER CHAIRS, CHAIRS, BAR STOOL & TRAY STANDS
CHB-603
CHH-101
CHB-601
CHH-103
BOOSTER CHAIRS
UÊ ,ÕLLiÀÜ`]Ê}ÊµÕ>ÌÞ CHB-604
STACKING HIGH CHAIRS
UÊ ,ÕLLiÀÜ`]Ê}ÊµÕ>ÌÞ
UÊ Vi``Ü Item No. Finish LxWxH
48-CHB-601 Natural 11.73” x 11.89” x 10.55”
Item No. Finish 48-CHB-603 Mahogany 11.73” x 11.89” x 10.55”
48-CHH-101 Natural 48-CHB-604 Walnut 11.73” x 11.89” x 10.55”
48-CHH-103 Mahogany CHH-104
48-CHH-104 Walnut
BAR CHAIR
UÊ >VÊÛÞÊÃi>ÌÊÜÌÊÌÜÊÀ}Ã
STACKING CHAIRS 48-BC-1K
UÊ Ó»Ê«>``}
Item No. Finish SC-2K BC-1K

48-SC-2K Black padding SC-3BU
48-SC-3BU Burgundy padding
FACILITIES CHECKLIST
Floor Coverings: Do you make a weekly check for

cleanliness and safety? Any loose or
missing tiles, frayed carpet edges?
Tables & Chairs: Are table bases flat? Chairs sturdy?

Fabric coverings in good condition?
21 22 Counter Tops & Stools: Formica or laminated material in

good condition? Stools not wobbly,
covering materials in good condition?
TRAY STANDS
UÊ ,ÕLLiÀÊÃ««ÀvÊÌ«ÊÀ}Ã Walls & Wall Dividers: In good condition?
UÊ />ÊÌÀ>ÞÊÃÌ>`ÊÀi`ÕViÃÊL>VÊÃÌÀ>Ê
and fatigue Draperies & Blinds: Clean and in good repair?
31
WOOD TRAY STANDS
Light Fixtures: All operating, any burned out bulbs
UÊ >}>ÞÊvÃ
needing replacement?
48-21 16-1/2” x 14-1/2” top, Rest Rooms: Soap in dispensers?
32” high Sufficient tissue and towels?
48-22 18” x 17” top, 38” high Rooms refreshingly clean?
48-31 18” x 15” top, 31” high,
spindle design
Menus: Clean, representative of the image
METAL TRAY STAND you wish to project?
UÊ i>ÛÞÊÌÕLÕ>ÀÊVÃÌÀÕVÌ
UÊ 7>Ã>Li]ÊÀi«>Vi>LiÊÃÌÀ>«Ã Refrigeration: Regularly checked for cleanliness,
UÊ £»ÊÝÊ£È£ÉÓ»ÊÌ«]ÊÎ£»Ê} overloading, temperature settings?
UÊ ÕLiÊL>À]ÊVÀiÊ«>Ìi` 24
48-24
PDF
2010 PDFCompressor
CHAIRS, BAR STOOLS, BOOTH & TABLE SETS

3809 435US 3601 947WS 2402 349 4007 170WS
3907 101 125 341 2303 2501 2601 601
WOOD CHAIRS & BAR STOOLS METAL CHAIRS

UÊ >ÃÌiÀÊ ÕÀ«i>Ê iiVÊÜ`ÊVÃÌÀÕVÌ]ÊÀivÀVi`ÊÜÌ UÊ £ÈÊ}>Õ}i]ÊL>VÊÌiÝÌÕÀi`ÊvÀ>i]ÊvÕÞÊÜiì`]Ê
glue, screws, pins and brackets 2” thick seat, Gr. 2 standard vinyl
UÊ £ÉxÊ9i>ÀÊÜ>ÀÀ>ÌÞ UÊ £ä9i>ÀÊvÀ>iÊÜ>ÀÀ>ÌÞ
UÊ "«Ì>ÊLÀ>ÃÃÊÀÊVÀiÊvÌÀiÃÌÊvÀÊL>ÀÊÃÌ UÊ >ìÊÊÌiÊ1-
Item No. Description Key Item No. Description Key

49-3809 High Back Upholstered B, C, I, K 49-M120CB Bistro chair C, O
49-435US Windsor chair B, E, H 49-M202CB Ladder Back chair E, O
49-3601 Charter chair A, E, I, M 49-M203CB Double X Back chair E, O
49-947WS Oval Back chair B, E, I, J, K 49-M204CB 5 Spoke chair E, O
49-2402 Vertical High Back chair B, E, I, J, L, M
49-349 Vertical Slat Back chair B, E, J, K, L
49-4007 Biedermeier chair B, C, F
49-170WS Swivel Backless bar stool A, E, I, J, K, L
49-3907 Medallion Back chair B, C, F
49-101 Economy Ladder Back chair B, D, I, J, K, L
49-125 Deluxe Ladder Back chair B, E, I, J, K
49-341 Ladder Back chair B, E, I, J, K
49-2303 Lattice Back chair B, C, I, J, K
49-2501 Upholstered Seat & Back chair B, C, I, J, K
49-2601 Deluxe Slat Back chair B, E, I, K, N
49-601 Colonial Mates’ chair B, E, G M120CB M202CB M203CB M204CB
49-651* Colonial Captains’ chair B, E, G
*Not shown
THE LIBERTY BOOTH

UÊ À>iÊÃÊVÃÌÀÕVÌi`ÊvÊ
8ÊÇ«ÞÊ«ÞÜ`
UÊ -i>ÌÊ>`ÊL>VÊ>ÛiÊÓ»Êv>ÊvÀiÊÀ>Ìi`Ê
to CAL 117)
UÊ -i>ÌÊvi>ÌÕÀiÃÊ1ÌÀ>ÊiÝÊ-iiÌÊÜiLL}Ê
and 10-year warranty
UÊ -}iÊLÌÃÊVÕìÊvÃi`ÊL>VÃ]Êi`ÃÊ
and all have optional crumb strip
UÊ >ÃiÊÃÊV«ÊL>VÊ -Ê>>Ìi FINISHES & SEATING KEY
UÊ
>]Êì«iìViÊ>`Ê*>ÌÀÌÊìÃÊ A = Bar stool 30” High Only
B = Bar stool 24”or 30” High
also available
C = Upholstered Only
UÊ
ÕÃÌÊÀiµÕiÃÌÃÊV>ÊLiÊµÕÌi` Liberty Booth
D = Wood Veneer or Upholstered
49-Liberty-B1SS48 E = Solid Wood or Upholstered
F = Cherry, Mahogany, Dark Walnut
ÊÊ rÊÊ
>ÆÊ>«i]Ê">]Ê*i
ECONOMY TABLE SETS - DINING & PUB ÊÊ rÊÊ 7`ÃÀÆÊ >ÌÕÀ>ÊÀÊ">
I = Walnut
UÊ £»ÊÌVÊ>>ÌiÊÌ«ÊÜÌÊL>VÊ/`Êi`}i]ÊÎ»ÊVÕÊ
J = Natural
and labor saving base assembly
K = Mahogany
UÊ Û>>LiÊÃµÕ>Ài]ÊÀiVÌ>}Õ>ÀÊ>`ÊÀÕ`]ÊÓ{»ÊÊ{n»
L = Black
P300RB T300RB M = Light Mahogany
Item No. Description Table Top N = Natural Oak
49-P300RB Pub table, 30” round Black or Mahogany O = Custom Finishes Available
49-T300RB Dining table, 30” round Black or Mahogany
Catalog 49
TABLETOP + DINING ROOM CHAIRS, BAR STOOLS, TRASH CABINET, BOOTH, TABLE BASES & TOPS
230 236 245 279 285 290 1449
1457 1455 1822 1457B 3301 TC-828
BS-2222
BS-CH-18R
7055 7500 7024G 7400 7016
WOOD CHAIRS
50-230 Wood chair with Mahogany finish and vinyl seat cushion
50-236 Wood chair in Wild Cherry finish and vinyl seat cushion or wood saddle
T-RD T-MN
50-245 Wood chair in Wild Cherry and Natural finish with vinyl seat cushion
50-279 Wood chair with Red Cherry finish and vinyl seat cushion and back
50-285 Wood chair with Mahogany finish, fabric seat and back cushion
50-290 Wood chair with Mahogany and Wild Cherry finish and vinyl seat cushion
INDOOR & OUTDOOR CHAIRS & TABLE

50-1449 Steel chair, Silver Vein or Matte Black, upholstered or wood saddle
50-1822 Steel chair, Black frame and wood saddle
50-1457B Steel bar stool, Silver Vein or Matte Black, upholstered or wood saddle
50-3301 Steel bar stool, Chrome plated, assembled, upholstered attached
50-7055 Outdoor chair, aluminum frame, Natural/Brown Rattan, Natural/Green Rattan
833
50-7500 Outdoor chair, all steel, Matte Black
50-7024 Outdoor chair, Green Rattan, Black Rattan, Honey Rattan Metal Chair Finish
50-7400 Outdoor chair, Brown Rattan color UÊ ÃÃÊ >V]Ê>ÌÌiÊ >V]Ê-ÛiÀÊ6i]Ê
50-7016 Outdoor bar stool, Honey Rattan color Cooper Vein, Chrome
50-833 Diamond back booth
50-TC-828 Trash cabinet, 24” x 24” x 49”, Natural, Green or Red Grade 1 Vinyl
50-T-MN Reversible table top, Mahogany/Natural, Black/Natural, Black/Mahogany UÊ >V]Ê ÕÀ}Õ`Þ]ÊÀii
50-T-RD Resin coated table top, two color (also in all Natural and all Mahogany)
50-BS-2222 Cross base Wood Saddle Finishes
50-BS-CH-18R Chrome round base UÊ >}>Þ]Ê >ÌÕÀ>]Ê7`Ê
iÀÀÞ
PDF
2010 PDFCompressor
CHAIRS, BAR STOOLS, BOOTHS, HOSTESS STAND & YOUTH SEATING

252 256US 292US 296US 302 302US 306US
CHAIRS & BAR STOOLS

UÊ ÃiÃÊ>Û>>LiÊÊÃÌ>`>À`ÊÀÊVÕÃÌ
Item No. Description Seat

51-252 School House chair Solid wood
51-256US School House bar stool Upholstered
51-292US Bistro chair Upholstered
51-296US Bistro bar stool Upholstered
51-302 Remington side chair Veneer
51-302US Remington side chair Upholstered
51-306US Remington bar stool Upholstered
51-312US Monarch side chair Upholstered 312US 316 382USB 386USB
51-316 Monarch bar stool Veneer
51-382USB Ellington side chair Upholstered seat and back
51-386USB Ellington bar stool Upholstered seat and back
5500-SW
HIGHLAND SERIES BOOTHS

UÊ Ê>À`Ü`ÊVÃÌÀÕVÌÊ>Û>>LiÊÊ>Ê HTS
or maple wood)
UÊ ,iÛi>LiÊÓ»ÊÕ«ÃÌiÀi`ÊÃi>Ì HOSTESS STAND
UÊ "«Ì>ÊL>VÊ«>`Ê>Û>>Li UÊ Û>>LiÊÊ>ÊÀÊ>«iÊÜ`
UÊ Û>>LiÊ\Ê >ÌÕÀ>]ÊìÊ">]Ê7>ÕÌ]Ê UÊ `ÕÃÌ>LiÊÃiÛiÃ
Maple and Mahogany UÊ ÎÎ»7ÊÝÊ{x»ÊÝÊ£Ç»
UÊ
ÕÃÌÊvÃiÃÊ>Û>>LiÊV>ÊvÀÊµÕÌi® UÊ ``Ì>Ê«ÌÃ\ÊiÕÊ«ViÌ]Ê`ÀÃÊvÀÊL>V
UÊ Û>>LiÊi}ÌÃ\ÊÎÈ»]Ê{Ó»]Ê{n» 51-HTS
Item No. Description Length

51-5500-SW Single 48”
51-5500-DW Double 48”
INFANT CARRIER STAND

UÊ ÀVÊVÃÌÀÕVÌ OAK HIGH CHAIR
UÊ iÃ}i`ÊÌÊÃÌ>VÊ>`Ê>} UÊ -`Ê>ÊVÃÌÀÕVÌ
UÊ -ÌÀ}Ê«À«ÞiiÊÃÌÀ>«ÃÊvÀÊ UÊ -Ì>V>LiÊ>`ÊÃÌÀ>Li
safety and durability UÊ
ÌÕÀi`ÊÃi>ÌÊvÀÊi>ÃÞÊiÌÀÞÊ>`ÊiÝÌ S1
UÊ 7i}ÌÊÌ\ÊÎäÊL° A2 UÊ
Vi>i`Ê`ÕLiÊ`ÜiÊÌÊVÃÌÀÕVÌ
51-A2 51-S1
Catalog 51
CHAIRS, BAR STOOLS & YOUTH SEATING
BISTRO CHAIRS
UÊ i>ÛÞ`ÕÌÞÊÜiì`ÊÃÌii
UÊ *ÜìÀÊV>Ìi`ÊL>VÊvÀ>i
UÊ *ÞÜ`ÊÃi>Ì
UÊ }ÊìÃÌÞÊv>Ê«>``}
UÊ >LÀVÊL>VÊÛÞÊÕ«ÃÌiÀÞ
Item No. Color

52-ROY 717 B Black
52-ROY 717 R Red ROY 717 ROY 718 ROY 719 ROY 724
52-ROY 717 GN Green
SQUARE BACK STACK CHAIRS

UÊ £nÊ}>Õ}iÊÃÌiiÊvÀ>i
UÊ ÕLiÊ«ÜìÀÊV>Ìi`ÊvÃ
UÊ i>ÛÞ`ÕÌÞÊv>LÀVÊL>Vi`ÊÛÞ
UÊ ``Ì>ÊÃÕ««ÀÌÊL>ÀÃ
UÊ £{ÊÜiì`ÊÌÃ
UÊ -i>ÌÊÃÊ£ÇÉn»ÊÌVÊÜÌÊ}Ê
density foam padding
Item No. Color

52-ROY 718 B Black
52-ROY 718 R Red
52-ROY 718 GN Green
52-ROY 718 GY Gray
ROUND BACK STACK CHAIRS ROY 7714 ROY 7711 ROY 7712 ROY 700W
UÊ £nÊ}>Õ}iÊÃÌiiÊvÀ>i
UÊ ÕLiÊ«ÜìÀÊV>Ìi`ÊvÃ
UÊ i>ÛÞ`ÕÌÞÊv>LÀVÊL>Vi`ÊÛÞ
UÊ ``Ì>ÊÃÕ««ÀÌÊL>ÀÃ
UÊ £{ÊÜiì`ÊÌÃ CHROME FRAME BAR STOOLS
UÊ -i>ÌÊÃÊ£ÇÉn»ÊÌVÊÜÌÊ}Ê UÊ {»ÊÌVÊÌ>Ài`ÊÃi>ÌÊÜÌÊÌÜÊ
density foam padding sewn welts Mocha White Black
UÊ i>ÛÞ`ÕÌÞÊv>LÀVÊL>VÊÛÞÊÕ«ÃÌiÀÞ
Item No. Color UÊ /iiÕÌÊVÃÌÀÕVÌ
52-ROY 719 B Black UÊ
ÀiÊv>i
52-ROY 719 R Red UÊ >ÊLi>À}ÊÃÜÛi Black Red Brown
52-ROY 719 GN Green UÊ i>ÛÞ`ÕÌÞÊ«>ÃÌVÊ}ÕìÃ
52-ROY 719 GY Gray
Item No. Color
FOLDING CHAIRS Single Ring Crimson Green Gray
UÊ -ÌiiÊvÀ>i 52-ROY 7711 B Black
UÊ *>ÃÌVÊÃi>ÌÊ>`ÊL>V 52-ROY 7711 R Red
UÊ -ÌÀiÃÊv>Ì 52-ROY 7711 BRN Brown
UÊ >ÃÞÊÌÊVi> 52-ROY 7711 CRM Crimson
52-ROY 7711 GN Green
Item No. Color 52-ROY 7711 GY Gray
52-ROY 724 M Mocha Double Ring
52-ROY 724 B Black 52-ROY 7712 B Black
52-ROY 724 W White 52-ROY 7712 R Red
52-ROY 7712 BRN Brown
BUCKET SEAT BAR STOOLS 52-ROY 7712 CRM Crimson
UÊ }ÊL>VÊvÀÊ>`ì`ÊVvÀÌ 52-ROY 7712 GN Green
UÊ i>ÛÞÊv>Ê«>`ì`ÊÜ>ÌiÀv>ÊÃi>Ì 52-ROY 7712 GY Gray
UÊ i>ÛÞ`ÕÌÞÊv>LÀVÊL>VÊÛÞÊÕ«ÃÌiÀÞ
UÊ /iiÕÌÊVÃÌÀÕVÌ STACKING YOUTH CHAIRS
UÊ >VÊvÀ>iÊÜÌÊÃ}iÊVÀiÊÀ} UÊ -`ÊÎÉ{»Ê>À`Ü`ÊÜÌÊÀÕì`Ê
UÊ ÎcÊi>ÛÞ`ÕÌÞÊL>ÊLi>À}ÊÃÜÛi corners
UÊ
ÀiÊ}ìÃÊÜÌÊÞÊL>Ãi UÊ ÞÊvÀÊ}ìÃ
UÊ ÕÀ>LiÊÞÊVÀÌVÊÃÌÀ>«Ê>`Ê ROY 7001 ROY 7002
Item No. Color seat belt
52-ROY 7714 B Black UÊ ÌÃÊvÕÃÊÌÊÃÌ>`>À`ÊÌ>Li HARDWOOD CHAIR & BAR STOOL
52-ROY 7714 R Red UÊ ÃÃiLi` UÊ Û>>LiÊÊ >ÌÕÀ>ÊÀÊ7>ÕÌ
52-ROY 7714 BRN Brown
52-ROY 7714 CRM Crimson Item No. Color Item No. Description
52-ROY 7714 GN Green 52-ROY 700N Natural 52-ROY 7001 Chair
52-ROY 7714 GY Gray 52-ROY 700W Walnut 52-ROY 7002 Bar stool
PDF
2010 PDFCompressor
OUTDOOR FURNITURE
OUTDOOR SEATING
UÊ "À}>ÊiÃ}ÃÊqÊ>ìÊÊÌ>Þ
UÊ ÎÊÃÌ>`>À`ÊVÀÊvÃiÃÊÀÊÕÌi`ÊVÀÊ
options thru the custom RAL program
UÊ -Ì>V}]Ê`}ÊÀÊ iÃÌ}
UÊ 9i>ÀÊÀÕ`ÊÕÌ`ÀÊÕÃi
UÊ V>ÌÊ«ÀViÃÃÊvÀÊ`ÕÀ>LÌÞÊ>`Ê}iÛÌÞ

UÊ xÊìV>ìÃÊvÊ>Õv>VÌÕÀ}ÊiÝ«iÀiVi
UÊ /ÀiiÞi>ÀÊÌi`ÊViÀV>ÊÜ>ÀÀ>ÌÞ

53-111 Ronda side chair
53-116 Ronda armchair
53-119 Ronda bar stool
53-141 Way side chair
53-142 Way armchair
53-143 Way bar stool
53-263 Segno side chair
53-268 Segno armchair
53-264 Segno bar stool
53-800 24” Cambi square table
53-803 32” Cambi round table
53-820 32” Cambi round bar table
53-860 24” Forte square table
53-863 32” Forte round table
53-901 30” Bistro square table
53-900 24” Bistro round table
53-902 32” Bistro round table
111 116 119
801
803
141 142 143
865 861
901
902
263 268 264

Catalog 53
OUTDOOR FURNITURE
ACADIA CLASSIC ARMCHAIR & WINSTON TABLE
UÊ
>ÃÃÞÊ>`ìÀL>VÊìÃ}ÊÃ«iVvV>ÞÊ>ìÊvÀÊv`ÃiÀÛViÊ
and hospitality use
UÊ -/ÊÀ>Ìi`ÊvÀÊViÀV>ÊÕÃiÊ
UÊ Ó»ÊÝÊÓ»Êi}ÃÊÜÌÊ>À`ÊÜi>À}ÊvÌ«>`ÃÊvÀÊÃÌÀÕVÌÕÀ>ÊÀ}`ÌÞ
UÊ *iìÃÌ>Ê`}ÊÌ>LiÃÊÊ>ÊÀVÊÌi>Ê`jVÀÊÜÌÕÌÊÌiÊÜÀÀiÃ
UÊ -ÌÊi>iÊÌÀi>Ìi`ÊÃi>iÃÃÊVÃÌÀÕVÌ
UÊ ÕÀÊÃVÀ>ÌVÊ>`ÊÃÌ>ÊÀiÃÃÌ>ÌÊ Ê Ê

54-46 1190 08 Acadia Armchair Teakwood
54-US 2402 08 Winston 32” square table Teak décor
MIAMI BISTRO CHAIR & SQUARE TABLE TOP

UÊ ÀÃviÝÊì`Êi>iÊÌ>LiÊÌ«ÃÊ>ÀiÊ«iÀviVÌÊvÀÊ>ÊÞÕÀÊ
dining needs...outdoors and indoors
UÊ /iÊì`Êi>iÊ«iìÃÌ>ÊÌ>LiÃÊ>ÀiÊLÕÀ]ÊÃVÀ>ÌV]ÊÃÌ>Ê
and weather resistant
UÊ /iÊ«iìÃÌ>ÊÌ>LiÃÊ>ÀiÊ>Û>>LiÊÊÃiÛiÀ>ÊÃâiÃÊ>`ÊVÀÃ
UÊ /iÊ>Ê ÃÌÀÊ-ìV>ÀÊ}ÛiÃÊiÛiÀÞÊv`ÃiÀÛViÊ«ÀviÃÃ>Ê
an elegant and sturdy side chair
UÊ >ÞÊVÀÊ>`ÊÃÌÞiÊ«ÌÃÊ>Û>>Li
UÊ ÊÀÃviÝÊvÕÀÌÕÀiÊV>ÀÀiÃÊ>ÊViÀV>ÊÜ>ÀÀ>ÌÞ

54-US 4955 78 Miami Bistro sidechair Amazon Green
54-99 5251 25 24” Square table top Granite Green
54-55 6318 78 1000 Pedestal base Amazon Green
Stackable Chairs Top View of Table
SEVILLE ARMCHAIR & TOKYO STONE

MOLDED MELAMINE FOLDING TABLE
UÊ ÀÃviÝÊì`Êi>iÊÌ>LiÊÌ«ÃÊ>ÀiÊ«iÀviVÌÊvÀÊ>ÊÞÕÀÊ
UÊ /iÊì`Êi>iÊv`}ÊÌ>LiÃÊ>ÀiÊLÕÀ]ÊÃVÀ>ÌV]ÊÃÌ>Ê
UÊ /iÊv`}ÊÌ>LiÃÊ>ÀiÊ>Û>>LiÊÊÃiÛiÀ>ÊÃâiÃÊ>`ÊVÀÃ
UÊ /iÊ-iÛiÊ
>ÀÊ«ÀÛìÃÊ>ÊÌÀÕiÊiÌ>ÊÌiÝÌÕÀiÊ>`ÊÃ>ÌÊvÃ
UÊ /iÊ«iÊiÃÊL>VÊìÃ}Ê«ÀÛìÃÊ>ÊV]ÊÞiÌÊ«ÃÌÛiÊÃÕ««ÀÌ
UÊ *À`ÕVÌÊÃÊ-/ÊÀ>Ìi`ÊViÀV>

54-46 1050 02 Seville stacking armchair Charcoal
Folding Table Action Top View of Table 54-99 5300 02 24” x 32” Tabletop Tokyo Stone
54-US 7091 17 Aluminum folding base 100 Black
HAVANA COLLECTION
UÊ >Û>>ÊÃìV>ÀÃÊ>`Ê>ÀV>ÀÃÊÀi«V>ÌiÊÌiÊÊvÊµÕ>ÌÞÊÜViÀÊ
textures without the maintenance and at a fraction of the cost
UÊ /iÝÌÕÀiÊÜVÊÜÊÌÊ>ÀLÀÊ}iÀÃ]Ê`ÀÌ]ÊÃ>`ÊL>VÌiÀ>ÊÀÊvÕ}
UÊ -/ÊÀ>Ìi`ÊvÀÊViÀV>ÊÕÃi
UÊ *ÜìÀÊV>Ìi`Ê>ÕÕÊi}ÃÊ>``ÊÌiÊÃÌÀÕVÌÕÀ>ÊÃÌÀi}Ì
UÊ ÎÓ»ÊÃµÕ>ÀiÊv`}ÊÌ>LiÊ>ÃÊ>Ê>À}iÊ{«À}Ê«iìÃÌ>ÊL>ÃiÊvÀÊiÝÌÀ>Ê
stability with 2 leg levelers
UÊ +ÕVÊÃiÌÕ«ÊvÊÞÕÀÊÌiÀÀ>Vi]Êv>ÃÌÊÌi>À`ÜÊ>ÌÊÌiÊi`ÊvÊÌiÊÃi>Ã
UÊ >ÃÞÊÌÊVi>ÊÜÌÊ>Ê`ÊìÌiÀ}iÌÊ>`ÊÜ>ÌiÀ

54-49 6260 08 Havana Classic bar stool Tobacco
54-49 6260 37 Havana Classic bar stool Espresso
54-US 7430 08 Havana 32” square folding table Tobacco
54-US 7430 37 Havana 32” square folding table Espresso
PDF
2010 PDFCompressor
OUTDOOR FURNITURE
VICTORIA CLASSIC ARMCHAIR &
TOLEDO FOLDING TABLE
UÊ ÀÃviÝÊ6VÌÀ>Ê
>ÃÃVÊ-Ì>V}Ê
>ÀÊVÕ«i`ÊÜÌÊÌiÊ/i`Ê
32” Folding Table will enhance the curb appeal of your
establishment with a home-away-from-home feel
UÊ /ÃÊiÌ>Ê`jVÀÊV>ÀÊÜÊ«ÀÛìÊ«Ì>ÊVvÀÌÊvÀÊ>ÊvÊ
your patrons

UÊ /iÊÌ>LiÊ>ÃÊ>ÊÕµÕiÊV>ÊÊÌ>LiÌ«ÊìÃ}ÊÊ>ÊV>ÀV>
frame that will resist scratches and most common food stains
UÊ >iÊÞÕÀÊviÊi>ÃiÀÊÜÌÊÌÃÊ«À>VÌV>Êv`}ÊÌ>Li

55-46 2140 02 Victoria Classic Armchair Charcoal
55-US 7001 02 Toledo 32” Square Folding Table Charcoal
Stacking Chairs Top View of Table
SAVANNAH ARMCHAIR &

ONYX MARBLE MOLDED MELAMINE TABLE
UÊ ÀÃviÝÊì`Êi>iÊÌ>LiÌ«ÃÊ>ÀiÊ«iÀviVÌÊvÀÊ>ÊÞÕÀÊ
UÊ /iÊì`Êi>iÊ«iìÃÌ>ÊÌ>LiÃÊ>ÀiÊLÕÀ]ÊÃVÀ>ÌV]ÊÃÌ>Ê
UÊ /iÊÌ>LiÃÊ>ÀiÊ>Û>>LiÊÊÃiÛiÀ>ÊÃâiÃÊ>`ÊVÀÃ
UÊ /iÊ->Û>>ÊÀV>ÀÊ«ÀÛìÃÊ>Ê«iÊ>ÌÌViÊL>VÊìÃ}Ê
to provide cool, yet positive support
UÊ /iÊ->Û>>Ê>ÃÊ>ÃÊ>ÊÊÌÀÕiÊiÌ>ÊÌiÝÌÕÀiÊ>`Ê>ÊÃ>ÌÊvÃÊ
that will stay cool in the sun!
UÊ /ÃÊ«À`ÕVÌÊÃÊ>ÃÊ-/ÊÀ>Ìi`ÊViÀV>

55-US 1031 37 Savannah Armchair Bronze Mist
55-99 8410 37 32” Tabletop Bronze Mist
55-US 6242 37 Resin Pedestal Base 2000 Bronze Mist Top View of Table Stacking Chairs
FENCING
UÊ iVÀ>ÌÛiÊ>ÌÌViÊ«>iÃÊV>ÊLiÊ>ÃÃiLi`Ê>`ÊvÌÌi`ÊÌÊìÃ}Ê
and define your patio space
UÊ >VÊ«ÃÌÊ>`ÊL>ÃiÊV>ÊLiÊvi`ÊÜÌÊÜ>ÌiÀÊ>`ÊÃ>`ÊÌÊxäÊL°
for extra stability
UÊ >ÃÞÊÀiÛ>LiÊvÀÊÃÌÀ>}iÊ>ÌÊÌiÊi`ÊvÊÌiÊÃi>Ã
UÊ
>ÊLiÊ«ÜiÀÊÜ>Ãi`ÊvÀÊi>ÃÞÊVi>}
UÊ Ê«>Ì}]ÊÃ>`}ÊÀÊÀivÃ}ÊiViÃÃ>ÀÞÊ Ê Ê

55-98 9610 XX Post and base Black & Amazon Green
55-98 9612 XX 2-Panel section Black & Amazon Green
55-98 9613 XX 3-Panel section Black & Amazon Green
7’ MARKET UMBRELLAS & BASES

UÊ Ç½ÊÜìÊ>ÀiÌÊÕLÀi>ÊÜÌÊi}ÌÊÀLÃÊ>`ÊÛiÌ
UÊ x¯ÊÃÕÃVÀii
UÊ /ÜÊ«iViÊ££ÉÓ»Ê>À`Êi«>ÃÊÜ`Ê«iÊvÀÊÃÌÀÕVÌÕÀ>ÊÃÌÀi}ÌÊ
with brass connector for easy transportation and shipping
UÊ ÊLÀ>ÃÃÊ>À`Ü>ÀiÊÌÊÀiÃÃÌÊVÀÀÃ
UÊ Û>>LiÊÊÃÕÌ`Þi`Ê>VÀÞVÊv>LÀVÊvÀÊv>ì]ÊÃÌ>Ê>`Ê
mildew resistance
Market Umbrella 70 lb. Market Umbrella Base

55-98 9498 31 Ivory 55-98 6070 04 White
55-98 9420 31 Forest Green 55-98 6070 17 Black
55-98 9497 31 Pacific Blue 55-98 6070 66 Sandstone
55-98 9427 31 Burgundy 55-98 6070 78 Amazon Green
55-98 9470 31 Kona

Catalog 55
PATIO HEATERS
PATIO PLUS HEATERS

Extend your patio season with Berner Patio Plus Heaters

UÊ iÃ}i`ÊvÀÊViÀV>ÊÕÃi
UÊ >ÌÕÀ>Ê}>ÃÊ>`Ê«À«>iÊìÃ
PORTABLE PATIO PLUS HEATERS

UÊ Û>>LiÊÊÃÌ>iÃÃÊÃÌiiÊÀÊ`ÕÀ>LiÊ«ÜìÀÊV>Ì}
UÊ >ÃiÊvÊÛiiÌÊÜÌÊÜiiÃ
UÊ >ÃÞÊÃÌÀ>}iÊÀiviVÌÀÊV>ÊLiÊ`Ã>ÃÃiLi`ÊvÀÊV«>VÌÊÃÌÀ>}iÊÊvvÃi>Ã
UÊ >ÌÌiÀÞÊ«iÀ>Ìi`Ê}Ì
UÊ `ÕÃÌ>LiÊi>ÌÊÌiÃÌÞÊÌÊÃÕÌÊV`ÌÃÊ>`Ê>Û`ÊiiÀ}ÞÊÜ>ÃÌi
UÊ iÝLÌÞÊÌÊV>}iÊ>ÞÕÌÊ>`ÊV>Ì
Item No. Ignition Gas HxW Finish BTU

PHB1003LP
56-PHB1001LP Battery spark LP 89-3/4” x 32-1/4” Stainless steel 46,000
56-PHB1003LP Battery spark LP 89-3/4” x 32-1/4” Black 46,000
FIXED PATIO PLUS HEATERS

UÊ Û>>LiÊÊvÀÊÀÊVVÀiÌiÊÕÌi`ÊìÃÊÜÌÊ}ÀÕ`Ê«ÃÌÊ>`>«ÌÀ
UÊ *«i`ÊvÀÊViÌÀ>ÊvÕiÊÃÕ««ÞÊpÊÊÌ>ÃÊÌÊV>}iÊÀÊÀiv
Item No. Ignition Gas HxW Finish BTU

56-PHB1004NG Battery spark Natural 88-1/5” x 32” Black 45,000
56-PHB1004LP Battery spark LP 88-1/5” x 32” Black 46,000
56-PHB1004NG-SS Battery spark Natural 88-1/5” x 32” Stainless steel 45,000
56-PHB1004LP-SS Battery spark LP 88-1/5” x 32” Stainless steel 46,000 PHB1004NG/LP
QUANTITIES OF GLASSWARE RECOMMENDATIONS
Based on seating for 100 people
Item Hotels & Restaurants Coffee Shops Clubs/Cafeterias Caterers
Water Tumbler 12 dz. 24 dz. 12 dz. 12 dz.
Goblet 24 dz. 18 dz. 12 dz. 12 dz.
Juice 12 dz. 12 dz. 6 dz. 12 dz.
Iced Tea 12 dz. 12 dz. 6 dz. 12 dz.
Milk 6 dz. 12 dz. 6 dz. -
Champagne 3 dz. - - 9 dz.
Cocktail 9 dz. - - 12 dz.
Wine 6 dz. - - 9 dz.
Sherry 3 dz. - - 9 dz.
Cordials 3 dz. - - 6 dz.
Shot Glass 3 dz. - - -
Old Fashioned 9 dz. - - 12 dz.
Hi-Ball 9 dz. - - 12 dz.
PDF
2010 PDFCompressor
BEVERAGE
+ BAR SUPPLIES
Coffee Service
Blenders
Juicers
Airpots
Cup Dispensers
Glass Washers
Wine Coolers
Pourers
Blenders & Accessories
HBB908 Bar blender

• Blends a 16 oz. daiquiri in just 25 seconds
• Two speed, 3/8 HP motor offers versatility
and precision blending for a wide variety
of food and drink mixtures
• Durable stainless steel blades are
Beverage + Bar supplies
made to last
• Unit comes with base, 44 oz.
polycarbonate container, Sure Grip™
feet, and blade assembly unit HBB908 HBB909 HBB250 HBB250S HBH450
• 120V, 60 Hz
• One-year parts and labor warranty
58-HBB908
HBB909 Bar blender

• Two speed, 3/8 HP motor offers versatility and precision
blending for a wide variety of food and drink mixtures
• Durable stainless steel blades are made to last
• Unit comes with base, 44 oz. stainless steel container,
6126-250 6126-250S
Sure Grip™ feet, and blade assembly unit
• 120V, 60 Hz
58-HBB909
98908
HBB250 Rio™ Bar blender HBH650 HBH850

• Wave-Action™ system continually forces mixture
down into the blades HBH650 Tempest™ Bar blender
• Blends a 16 oz. daiquiri in just 20 seconds • Wave-Action™ system continually forces mixture
• 1/2 HP motor provides ample power and torque down into the blades
• High/low and on/off/pulse toggle switches are • Blends a 16 oz. daiquiri in just 12 seconds
easy to reach and control • 3 HP motor provides ample power and torque
• Two speeds with pulse option • All-metal drive coupling is built to last
• Unit comes with base, 44 oz. polycarbonate container, • Timer automatically turns blender off after a preset time
Sure Grip™ feet, and blade assembly unit • Stackable polycarbonate container takes up less storage space
• 120V, 60 Hz • Two speeds, jump cycle and timer offer precision blending
• One-year parts and labor warranty for a wide variety of mixtures
58-HBB250 • Unit comes with base, 64 oz. polycarbonate container,
Sure Grip™ feet, and blade assembly unit
HBB250S Rio™ Bar blender • 120V, 60 Hz
• Wave-Action™ system continually forces mixture • Two-year parts and labor warranty
down into the blades 58-HBH650
• 1/2 HP motor provides ample power and torque HBH850 summit™ Bar blender
• High/low and on/off/pulse toggle switches are • Wave-Action™ system continually forces mixture
easy to reach and control down into the blades
• Two speeds with pulse option • Blends a 16 oz. daiquiri in just 10 seconds
• Unit comes with base, 32 oz. stainless steel container, • 3 HP motor with pulse provides ample power and torque
Sure Grip™ feet, and blade assembly unit • All-metal drive coupling is built to last
• 120V, 60 Hz • Timer automatically turns blender off after a preset time
• One-year parts and labor warranty • Stackable polycarbonate container takes up less storage space
58-HBB250S • Memory card and auto blend increase bar productivity
• Unit comes with base, 64 oz. polycarbonate container,
HBH450 Tango™ Bar blender Sure Grip™ feet, and blade assembly unit
• Wave-Action™ system continually forces mixture • 120V, 60 Hz
down into the blades • Two-year parts and labor warranty
• Blends a 16 oz. daiquiri in just 15 seconds 58-HBH850
• 1 HP motor provides ample power and torque
• All-metal drive coupling is built to last Bar blender Accessories
• Timer automatically turns blender off after a preset time Item No. Description
• Two speeds offer precision blending for a wide 58-6126-250 Rio™ 44 oz. Polycarbonate container,
variety of mixtures for models HBB250 and HBB250S
• Unit comes with base, 48 oz. polycarbonate container, 58-6126-250S Rio™ 32 oz. Stainless steel container,
Sure Grip™ feet, and blade assembly unit for models HBB250 and HBB250S
• 120V, 60 Hz 58-6126-450 Tango™ 48 oz. Polycarbonate container
• Two-year parts and labor warranty 58-6126-908 44 oz. Polycarbonate container, for model HBB908
58-HBH450 58-98908 Blender repair kit, for use with HBB908
PDF
2010 PDFCompressor
Blenders
Drink Machines
• ≈2 peak HP motor; High speed: 37,000 RPM
• All stainless steel enclosed blade assembly with sealed ball bearings
• Specially designed clear polycarbonate container is virtually unbreakable
and lets you see inside
• Blends as little as 4 oz. with the same consistency and quality as a full load
• Metal to Metal drive coupling for high speed production

• Heavy-duty motor engineered for demanding foodservice operations
• Thermally protected motor prevents burnout by temporarily shutting down
• Easy to clean front panel has moisture shielded switches
• 120V, 50/60 Hz, 11.5 Amps
• NSF, cULus, UL, CE
• Three-year limited warranty

59-748 2-Speed Drink Machine, 64 oz. container
59-1230 2-Step Drink Machine with timer, 64 oz. container
748 1230
barboss® Advance
• The BarBoss Advance has the power and performance to produce perfectly
®
smooth drinks that will get your customers asking for more
• 6 blender programs with 3-stage ramping and automatic turn-off
• Offers a long, hardened stainless steel blade to increase blending speed
and reduce blending time
• The Advanced container creates faster, smoother pouring for
optimized speed of service
• Optional programming ability available to customize drinks and ensure
consistency from location to location
• Easy to use pulse control quickly refreshes drinks
• 20% quieter than previous models
• ≈2 peak HP motor
• 18”H x 8”W x 9”D
• 120V, 50/60 Hz, 11.5 amps
• UL, NSF
59-5085
Drink machine Advance

• The new Drink Machine Advance has the power and performance to produce
perfectly smooth beverages that will get your customers asking for more
• 6 blender programs with 3-stage ramping and automatic turn-off
• Offers a long, hardened stainless steel blade to increase blending speed 5085
and reduce blending time
• The Advanced container creates faster, smoother pouring for
optimized speed of service
• Optional programming ability available to customize drinks and ensure
consistency from location to location
• Flexible two-piece lid allows you to add ingredients while blending
• Easy to use pulse control quickly refreshes drinks
• 20% quieter than previous models
• 18”H x 8”W x 9”D
• 120V, 50/60 Hz, 11.5 amps
• UL, NSF
59-5086
Advance™ Containers
• Built-in dripless spout
• Exclusive double-sealed bearings
• Made from shatterproof polycarbonate material
Item No. Capacity For Use With

59-15978 48 oz./1.4L Blending Station Advance
59-15981 32 oz./0.9L Drink Machine Advance, Bar Boss
Advance, T&G2 Blending Station 15981 5086

Catalog 59
Beverage + Bar supplies Blenders
MX1000XT MX1050XTS MX1100XTP MX1500XTS
Xtreme Hi-power blenders

• Blender that is great for soups, salsas, sauces, desserts, dressings and beverages
• One-piece dishwasher safe removable jar pad
• 3.5 HP, 45,000 RPM
• 120V, 50/60 Hz
• Limited three-year motor and two-year parts and labor warranty
• cETLus and NSF Listed

60-MX1000XT 64 oz. Polycarbonate container, simple hi/low/off and pulse paddle switches
60-MX1000XTS 64 oz. Stainless steel container, simple hi/low/off and pulse paddle switches
60-MX1000XTP 48 oz. Polycarbonate container, simple hi/low/off and pulse paddle switches
60-MX1050XT 64 oz. Polycarbonate container, electronic membrane keypad with simple hi/low and pulse functions
60-MX1050XTS 64 oz. Stainless steel container, electronic membrane keypad with simple hi/low and pulse functions
60-MX1050XTP 64 oz. Polycarbonate container, electronic membrane keypad with simple hi/low and pulse functions
60-MX1100XT 64 oz. Polycarbonate container, electronic membrane keypad with simple hi/low and pulse functions
and 30 second countdown timer
60-MX1100XTS 64 oz. Stainless steel container, electronic membrane keypad with simple hi/low and pulse functions
and 30 second countdown timer
60-MX1100XTP 48 oz. Polycarbonate container, electronic membrane keypad with simple hi/low and pulse functions
and 30 second countdown time
60-MX1200XT 64 oz. Polycarbonate container, adjustable speeds from 1,500 to 20,000 RPM, max pulse with 30,000 RPM burst
60-MX1200XTS 64 oz. Stainless steel container, adjustable speeds from 1,500 to 20,000 RPM, max pulse with 30,000 RPM burst
60-MX1200XTP 48 oz. Polycarbonate container, adjustable speeds from 1,500 to 20,000 RPM, max pulse with 30,000 RPM burst
60-MX1300XT 64 oz. Polycarbonate container, electronic membrane keypad with blue backlit LCD screen, four
reprogrammable beverage stations, adjustable speed controls
60-MX1300XTS 64 oz. Stainless steel container, electronic membrane keypad with blue backlit LCD screen, four
60-MX1300XTP 48 oz. Polycarbonate container, electronic membrane keypad with blue backlit LCD screen, four
60-MX1500XT 64 oz. Polycarbonate container, electronic membrane keypad with blue backlit LCD screen, four
reprogrammable beverage stations, adjustable speed controls, dual pulse control, polycarbonate enclosure
60-MX1500XTS 64 oz. Stainless steel container, electronic membrane keypad with blue backlit LCD screen, four
60-MX1500XTP 48 oz. Polycarbonate container, electronic membrane keypad with blue backlit LCD screen, four
PDF
2010 PDFCompressor
Blenders & Blending Stations
heavy-duty Bar Blender
• Metal-reinforced drive couplings can be replaced on-site without a service
call, for an extra measure of user convenience
• Heavy-duty 1.5 HP two-speed commercial motor
• Exclusive, heavy-duty, one-piece stainless steel cutting blade
• 48 oz. clear, unbreakable polycarbonate container
• 120V, 50/60 Hz
• Available in 220/240V
• Limited one-year warranty
• UL, CUL and NSF Listed
61-MMB142
Bar Blenders

• Dependable, two-speed motor
• Rugged, one-piece stainless steel cutting blade with removable blade assembly
• Exclusive metal-reinforced rubber drive coupling is easily replaced on-site
• 120V, 50/60 Hz
• Available in 220/240V MMB142

61-BB150 48 oz. polycarbonate, Black baked enamel finish
61-BB150S 32 oz. stainless steel, Black baked enamel finish
NuBlend™ Bar Blenders

• Powerful 3/4 HP motor
• Exclusive, heavy-duty, one-piece stainless steel cutting blade
• 6 ft. cord with 3-prong plug BB150
• 120V, 50/60 Hz

61-BB180 44 oz. Polycarbonate, pulse feature with hi/lo/off toggle switch and removable jar lid
61-BB180S 32 oz. Stainless steel, pulse feature with hi/lo/off toggle switch and removable jar lid
61-BB185 44 oz. Polycarbonate, pulse feature with electronic membrane keypad and removable 2 piece jar lid
61-BB185S 32 oz. Stainless steel, pulse feature with electronic membrane keypad and removable 2 piece jar lid BB180S
On-Counter Blending Station® Advance

• With 34 programs, the Blending Station Advance is the choice
of demanding foodservice operations
• Advanced technology ≈3 peak HP motor will not overheat
during peak volumes
• Compact sound-abatement cover with unique cover hinge
design saves counter space and minimizes blender noise for
the best customer experience
• 48 oz. Advance container and patented blade reduce blending
time, increasing drink volume and profits
• Low and high speed pulse control
• Variable speed control gives ultimate flexibility in blending
• 120V, 50/60 Hz, 15 amps
• 9-1/2”W x 10-1/2”D x 19-1/2”H
• UL, NSF
61-36021
Portion Blending System® Advance

• One-button simplicity and 6 preset programs
• Makes up to 4 drinks at one time using any mix
• State-of-the-art electronics provide complete flexibility in
customizing the programs for your busy operation
• 5 gallon ice bin and ice shaving dispenser that measures
ice by weight 36021
• Low ice indicator alerts user to prevent shortage of ice
during busy time
• Advanced technology prevents overheating during
peak volumes
• 48 oz. clear, high impact stackable XP Container and Blade
• 120V, 50/60 Hz, 12 amps
• 31”H x 18”W x 21”D
• One-year parts and labor warranty (USA only)
• UL, NSF
61-1546 1546

Catalog 61
Blenders & Ice Shaver
Touch Pad Bar Blender

• “Smart Motor” automatically 2-Speed Bar Blender
adjusts speed for consistent • High performance 1 HP motor delivers
blending results consistent results fast
• Versatile preprogrammed “Touch • Ice crushing 1.9mm stainless blade

Pad” for Infinity, Pulse, 15, 25, 35 and durable ball-bearing drive
and 45 seconds • Unique stainless container collar helps
• Large, virtually unbreakable 64 oz. secure container to base
“ribbed” polycarbonate container • Stackable 48 oz. “ribbed”
• Long-life metal drive and sound polycarbonate container
insulation pad • Stainless container available
• 2 HP, 110V-130V, 50/60 Hz, • 110V-130V, 50/60 Hz, 6.8 Amps,
8.3 Amps, 25,000 RPM 22,000 RPM
• ETLc, us • ETLc, us
62-BLE-200 62-BLE-100
51000 2-Speed Bar Blender

• Quickly blends great drinks
• Powerful 1/3 HP motor
• Durable stainless steel blades
• 48 oz. plastic jar
58130N Space-Saving • Durable 2 speed toggle switch
Blender • Skid-resistant feet
• Jar flips over for storage • Unit comes with base, 48 oz. plastic
• Large 48 oz. jar is container and blade assembly unit
dishwasher safe • Controls: 2 speed toggle switch
• 8 speeds • 120V, 60 Hz, 1/3 HP
• 375 Watts • One-year parts and labor
• Stainless steel blades • NSF, cULus
62-58130N 62-51000
Revolution™ Ice Shaver

• Wave-Action™ system continually forces mixture down into the blades
for smooth results every time
• Insulated double-wall topper reduces noise and keeps ice cold
• 64 oz. polycarbonate stackable container
• Precise ice portion control with Revolution® portion system
• Prepare up to four 16 oz. drinks at a time in 64 oz. container
• User friendly automatic cycle buttons for serving size and number of servings
• 3-way sensor technology for jar pad, hopper and drain
• Heavy-duty shaver blade made of durable stainless steel
• Two-year parts and labor limited warranty or 25,000 cycles
62-HBS1400
ECSP: Express Care Service Program

During the product warranty dial 1-866-285-1087 toll-free to speak to a member of our highly trained
technical staff. If minimal on-site maintenance cannot be preformed, we’ll ship a replacement product to
your location. Continental US, Alaska and Hawaii only. Limitations and exclusions apply.
PDF
2010 PDFCompressor
Frozen Beverage Dispenser & Drink Mixers
Cold/Frozen Beverage Dispenser

• Serve “Chilled” lemonade/ice tea/coffee or simply program your dispenser to
serve “Frozen” Margaritas, Daiquiris, Pina Coladas, Mud Slides (with or without
alcohol) sorbet, yogurt, shakes and smoothies in 60-90 minutes, or with a touch
of a button choose to serve “chilled & frozen” beverage products at the same
time using a “Multi Bowl” unit
• Capacities range from 1.6 to 9.6 gallons
• Uniquely the “only” product with a patented “Dual Auger” mixing system,

featuring “gasket-less & washer-less” construction; this one of a kind design
ensures this equipment to be the “easiest, safest, fastest, most cost effective,
diverse and profitable” dispenser to operate of its kind (manufactured to meet
and comply with HACCP Standards)
• Beverage Mixes available and sold separately
• Dimensions: 24.2”W x 22”D x 30.8”H (AFC-3 pictured)
• Warranty: 5-years compressor, 3-years electronics, 2-years parts and
AFC-3 1-year labor
• Please call for additional model numbers, features, benefits, sizes, capacities,
options, beverage flavors and pricing
63-AFC-3
HMD200 Drink Mixer

• Mixes up to twice as fast with more powerful than previous model with 1/3 HP motor
• Minimized motor vibration - each motor is individually balanced
• 3 speeds plus unique pulse switch for maximum mixing control
• Heavy-duty, die cast construction
• Motors are built to last with sealed, permanently lubricated ball bearings
• Operators can start and stop mixing action by inserting the cup into the cup guide,
or by using the pulse switch on top of the mixer
• Unit comes with base, one motor, spindle, solid agitator, and stainless steel cup
• 120V, 60 Hz, 900W
• UL Listed
63-HMD200
HMD200
HMD400 Drink Mixer
• Mixes up to twice as fast with more powerful than previous model with
(3) 1/3 HP motors
• Minimized motor vibration - each motor is individually balanced
• 3 speeds plus unique pulse switch for maximum mixing control
• Heavy-duty, die cast construction
• Motors are built to last with sealed, permanently lubricated ball bearings
• Operators can start and stop mixing action by inserting the cup into the cup guide,
or by using the pulse switch on top of the mixer
• Unit comes with base, three motors, three spindles, three solid agitators, and
three stainless steel cup
• 120V, 60 Hz, 900W
HMD400
• UL Listed
63-HMD400
94950 Mix ‘n Chill

• Ice cream companies and restaurants worldwide consider this drink mixer
the standard because of its dependable performance
• Features a rotary dial with variable speed selections
• The Mix ‘n Chill has a durable stainless steel agitator designed for vertical blending
action to mix candies, cookies, fruits and flavoring in hard and soft ice cream
• It has a durable splash shield which easily removes for cleaning, keeping the
countertops clean
• Heavy-duty 1/2 HP motor
• Two-year parts and labor warranty
• 120V, 60 Hz, 5.2 amps
• UL and NSF Listed
63-94950 94950

Catalog 63
Juicers
932 Manual Juicer 96700 Electric Juicer

• Designed for the fast, easy extraction of • Designed for the fast, easy extraction of
fresh juice from oranges, lemons, limes fresh juice from oranges, lemons, limes
and grapefruits and grapefruits
• This juicer is considered the standard • The electric citrus juicer comes with 3
worldwide because of its hard-working, reamer sizes – small for lemons and
dependable performance and classic limes, medium for oranges and large for
looks grapefruits
• The extractor arm exerts up to 2,000 lb. • Each reamer has a stainless steel insert
of force to ensure maximum juice for durability
output with minimum skin oil and • The unit also features a quiet motor,
pulp residue extra-tall spout to allow juicing into a

• The strainer cone and funnel are both variety of containers, a low center of
easily removed for cleaning gravity, and heavy-duty acid-resistant
• The juicer features an acid-resistant metal housing
finish on both the metal components as • This juicer comes with an extra-large
well as the enamel finish to resist wear stainless steel bowl and has a sealed
and tear from exposure to citric acids push button on/off switch 96700
• The unit also comes with Sure Grip™ feet • Two-year parts and labor warranty
and a swing-out cup to collect juice • 120V, 60 Hz, 3 amps
• One-year parts and labor warranty • UL and NSF Listed
64-932 64-96700 932
Juice Presses
• Three pinion design exerts maximum pressure
with minimal effort
• Large opening between base legs allow for larger
containers to be used for juice collection
• Wide base design for greater stability
• 18-10 stainless steel perforated strainer cone
nd funnel cup remove for easy cleaning
• Rubberized handle stop provide a quiet operation
• Each unit packed in a full color box
• NSF Approved
• 1-year warranty
97302 97336
Item No. Description Color LxW
64-97302 Olympus™ extra large White 9-1/4” x 7-3/8”
64-97306 Olympus™ extra large Black 9-1/4” x 7-3/8”
64-97332 Jupiter™ large White 8-3/4” x 7-1/4”
64-97336 Jupiter™ large Black 8-3/4” x 7-1/4”
Food Safety Guidelines
The following are guidelines from the U.S. Department of indicating thermometer, accurate to +3ºF, located to measure
Health, Education and Welfare Foodservice Sanitation Manual, the air temperature in the coolest part of the facility and located
including a Model Food Service Sanitation Ordinance. (1976 to be easily readable. Recording thermometers, accurate to +3ºF
Revision) USDHEW, PHS, FDS, “DHEW Publication No. (FDA) may be used in lieu of indicating thermometers. Where it is
78-2081”. impractical to install thermometers on equipment such as bain
maries, steam tables, steam kettles, heat lamps, calrod units, or
Product Thermometers: Metal stem type numeri- insulated food transport carriers, a product thermometer must
cally scaled indicating thermometers, accurate to + 2°F, shall be be available and used to check internal food temperature.
provided and used to assure the attainment and maintenance of
proper internal cooking, holding or refrigeration temperatures of Manual Cleaning & Sanitizing: When hot water is
all potentially hazardous foods. used for sanitizing, a numerically scaled indicating thermometer,
accurate to + 3ºF, must be convenient to the sink for frequent
Refrigerated Storage: Each mechanically refrigerated checks of water temperature.
facility storing potentially hazardous food shall be provided with
a numerically scaled indicating thermometer, accurate to +3ºF. Mechanical Cleaning & Sanitizing: Machine or
May be used in lieu of indicating thermometers. water line mounted numerically scaled indicating thermometers,
accurate to + 3ºF, shall be provided to indicate the temperature
Hot Storage: Each hot food facility storing potentially of the water in each tank of the machine and the temperature
hazardous food shall be provided with a numerically scaled of the final rinse water as it enters the manifold.
PDF
2010 PDFCompressor
Coffee Makers & Urns
polished aluminum coffee makers
• These polished aluminum percolators brew perfect coffee
and automatically hold it at the ideal serving temperature
• They are built for heavy-duty service
• Ideal for caterers, restaurants, schools, hospitals, and
nursing homes
• Features no-drip faucet, stay-cool phenolic handles and
knob, and signal light that indicates when coffee is brewed
• 120 Volts
• UL and NSF Approved
• Made in the USA

65-58230R 30 Cup brewer
West Bend® Coffee Makers

• Designed for buffet tables, offices, churches, break rooms,
lounges and cafés
• Aluminum exterior, quick reference instructions panel,
and auto temperature control
• Serving light indicates end of brewing cycle
• Twist-to-secure cover helps minimize accidental spillage
• Two-way dripless faucet for one cup or continuous serving
• Heat resistant handles, base and lid
• Models 33600 and 13500 feature rubber feet for non-slipping
and sight tube for easy viewing of coffee levels
• 3 prong cords: 120 Volts only
• Made in the USA
Item No. Capacity Electrical

65-43536 6 Liter, 36 cup 120 Volts, 1090 Watts
stainless steel coffee urns

• The Regal Ware stainless steel urns are fast - brewing 36, 55,
or 110 cups in less than a minute per cup!
• These metal urns also feature mug clearance and dual thermostats
for durability and optimum coffee serving temperature
• Commercially rated
• Made in the USA
Item No. Description Electrical

65-K1336 36 Cup urn 120 Volts, 1090 Watts
Catalog 65
Coffee Makers & Carafes
D43012B Automatic Drip 12-Cup Commercial BrewStation™
• This unit brews into a thermal insulated tank that keeps the coffee at the perfect
temperature and freshness inside, for the best-tasting cup
• Also features a front window that allows for easy indication for coffee level, an
illuminated on/off switch, and 3-wire grounded cord and plug
• 120V, 60 Hz
• UL Listed
66-D43012B
HDC200B Single-Cup Hospitality Coffee Maker

• Front-loading design
• Permanent brew basket rinses clean
• Can use 8 oz., 10 oz., or 12 oz. disposable cup
• Automatic shutoff
• Single unit comes with base, permanent brew basket, D43102B
3-wire grounded cord and plug
• 120V, 60 Hz, 500 Watts
• UL Listed
66-HDC200B
HDC700 4-CUp Coffee maker HDC200B

• Automatic pause and serve lets guests sneak a cup as coffee brews
• Nonstick keep-hot plate resists staining and wipes clean easily
• Automatic shutoff after one hour for worry-free operation
• Swing-out brew basket with removable filter holder for easy filling and cleaning
• On light provides feedback to guests and hotel personnel
• Comfortable carafe handle makes pouring easy
• Unit comes with base, brew basket, filter holder, and glass carafe
• Available in black or white
• 120V, 60 Hz, 550W
• UL Listed
• One-year parts and labor
66-HDC700B or W
HDC700S 4-CUp Coffee maker

• Automatic pause and serve lets guests sneak a cup as coffee brews HDC700B
• Nonstick keep-hot plate resists staining and wipes clean easily
• Automatic shutoff after one hour for worry-free operation
• Swing-out brew basket with removable filter holder for easy filling and cleaning
• On light provides feedback to guests and hotel personnel
• Comfortable carafe handle makes pouring easy
• Unit comes with base, brew basket, filter holder, and stainless steel carafe
HDC700W
• Available in black or white
• 120V, 60 Hz, 550W
• UL Listed
66-HDC700S
Glass Carafe
• Comfortable handle for easy pouring
• Dishwasher safe making cleanup easy
• One-year warranty
66-88085
HDC700S
STainless steel Carafe

• Universal carafe fits all Hamilton Beach 4-cup models and many
other manufacturers’ 4-cup models
• Comfortable handle for easy pouring
• Dishwasher safe making cleanup easy
• One-year warranty
66-88087 D88085 D88087
PDF
2010 PDFCompressor
Coffee Makers, Urns & Warmer plate

48521 48574 D50065
12-Cup Coffee makers 12-Cup Coffee makers

• Auto pause and serve • Programmable clock
• Brew strength selector • Two hour auto shutoff STainless steel URN
• Lighted on switch • Auto pause and serve • Classic polished stainless steel exterior
• Dishwasher safe accessories • Dishwasher safe accessories and smooth, stainless steel interior
• Dual water windows • Brew strength selector • Keep warm heater maintains coffee’s
• Permanent filter included • Permanent filter included optimal temperature for better-tasting
coffee
Item No. Color Item No. Color • 60 cup capacity
67-48521 White 67-48571 White • 120V, 60 Hz
67-48524 Black 67-48574 Black 67-D50065
Bartender’s Guide
STANDARD BAR MEASURES

1 Bar glass = 1-1/2 oz. 1 Pint = 16 oz.
1 Bar spoon = 1/8 oz. 1 Pony = 1 oz.
1 Cup = 8 oz. 1 Quart = 32 oz.
1 Dash = 1/16 teaspoon 1 Split = 6 oz.
1 Fifth = 4/5 qt. = 25.6 oz. 1 Teaspoon = 1/8 oz.
1 Jigger = 1-1/2 oz. 1 Wineglass = 4 oz.
WB-100
Number of Servings per Fifth CBS-2
Manhattan = 17 (whiskey) Snifter = 17 (brandy) CP-40, CP-60

CP-100 WP-2
Old Fashioned = 17 (whiskey) Cordials = 25
Sour = 17 (whiskey) Vermouth on-the-rocks = 8 Coffee Station
• A full range of coffee percolators, coffee brewer station, water
Gin & Tonic = 17 (gin) Manhattan = 51 (vermouth) boiler and a dual warmer plate are ideal for any institution
Martini = 17 (gin) Sherry = 8 • All items are constructed of stainless steel for durability
• 120V makes it compatible for any countertop
Tom Collins = 17 (gin) Dessert Wines = 8
Screwdriver = 17 (vodka) Table Wines = 5 to 6 Item No. Description
67-CP-40 40 Cup percolator
Bloody Mary = 17 (vodka) Champagne = 5 to 6 67-CP-60 60 Cup percolator
Highball = 17 (brandy) 67-CP-100 100 Cup percolator
67-WP-100 100 Cup water boiler
67-CBS-2 Coffee brewer
67-WP-2 Dual warmer plate
Catalog 67
Beverage + Bar supplies Airpots, Beverage Servers & Whipped Cream Dispensers
STAINLESS STEEL AIRPOTS

• Convenient carrying handle Prem-Air Stainless Steel Servers
• Easy to clean metallic finish • Sight glass
• Easy to use air pump dispenser • Stainless steel lined
• Vacuum insulated double wall stainless steel construction • Zinc alloy lever
• Newly designed safety lock pump helps avoid air bursts, spills
and retains heat longer than traditional double-walled airpots Item No. Capacity
68-LSG-22/BK 2.2 Liter
Item No. Capacity 68-LGS-30/BK 3.0 Liter
68-ROY AP 20 1.5 Liter
Premium Stainless STeel Carafes

TWist-N-POUR Beverage SERVERS • Stainless steel double-wall construction
• Vacuum insulated stainless steel construction • Non-line structure vacuum body
• Elegant double wall design • ABS chromed thumb control lid and spout
• Twist and pour stopper pours without removing lid • Mirror-polish finish
Item No. Capacity Item No. Capacity

68-ROY SP 120 S 1.2 Liter 68-PM-100 1.0 Liter
68-ROY SP 15 S 1.5 Liter 68-PM-150 1.5 Liter
Whipped Cream Dispensers

• Designed for commercial kitchens
• Supplied with 2 different nozzles for creating various designs
• Can be used to make whipped cream, sauces, carbonated drinks and cocktails;
whipped cream will stay fresh for 2 weeks when chilled in an airtight environment
• While in use, dispensers need to be refrigerated
• Chargers, one-way nitrous oxide (N2O) bulbs, 8g are sold separately as box of 10
or 24 pieces
• Chargers have universal threading and fit on any dispenser
• Full range of replacement parts available
• Stainless steel whipped cream dispensers and all accessories are dishwasher safe
• 57 4255 and 57 4356 stainless steel dispensers are NSF
• Cash & Carry display packaging

68-57 4350 Dispenser, aluminum 1 Pint – 0.5L
68-57 4351 Dispenser, aluminum 34 oz. – 1L
68-57 4355 Dispenser, stainless steel 1 Pint – 0.5L
68-57 4356 Dispenser, stainless steel 34 oz. – 1L
68-57 4357 N2O Cartridges (10/pk.) 8 grams 57 4350
68-57 4359 N2O Cartridges (24/pk.) 8 grams
68-57 4358 CO2 Cartridges (10/pk.) 8 grams 57 4355
PDF
2010 PDFCompressor
Beverage Servers, Pitchers & Water Connectors
P320CW P480CW PL60CW P600CW

P60CW P64CW PC64CW PE600CW
Camwear Pitchers®
• Made of polycarbonate, they won’t chip or break

Tilt & Pour® SwirlServe® Beverage Servers • Thumb-grip pour control and exclusive ice-control
• NSF Certified pouring system lets you pour contoured lip and pour spout eliminate the mess
without pressing buttons • Dishwasher safe
• Self-closing spout disassembles for easy cleaning • Slotted base helps drain water for complete and sanitary drying
• Orange, brown, and white tabs allow for easy differentiation • NSF Listed
• Durable polycarbonate inner liner is odorless and stain resistant
• Polyurethane insulation in body and cover Item No. Height w/Spout x Dia. w/Handle Capacity
• Exterior looks like porcelain but is actually 69-P320CW 6-3/4” x 5-3/4” 32 oz.
impact-resistant plastic 69-P480CW 7-7/8” x 6-1/4” 48 oz.
69-PL60CW 7-7/8” x 6-3/4” 60 oz.
Item No. Description Item No. Description 69-P600CW 8” x 6-3/4” 60 oz.
69-52124 White, 10 oz. 69-52126 Black, 10 oz. 69-P60CW 9” x 7-1/4” 60 oz.
69-52132 White, 20 oz. 69-52142 Black, 20 oz. 69-P64CW 9-1/4” x 7-15/16” 64 oz.
69-52130 White, 42 oz. 69-52140 Black, 42 oz. 69-PC64CW 9-3/4” x 7-5/16” 64 oz.
69-52134 White, 64 oz. 69-52144 Black, 64 oz. 69-PE600CW 7-7/8” x 7-3/8” 60 oz.
Coated water connector

with quick-disconnect
• Stainless steel corrugated hose with braid and a permanent
antimicrobial PVC coating, fitted with a solid brass, two-way
disconnect coupling
• 1/2” interior diameter x 48” length
69-W50BP2Q48
Swirl™ Hoses - Water supply Line

• This durable, retractable NSF Certified polyurethane hose,
Center Ice Core Pitchers connects water-fed appliances and liquid dispensing equipment
• Ideal for commercial catering and hospitality to water supply lines
• Center ice core can be placed in the freezer • The unique design makes equipment installation quick and easy
• Keeps drinks cold for hours and provides many advantages over traditional coiled copper
• Chills drinks without diluting tubing water supply lines
• Dishwasher safe • 1/4” interior diameter x 48” length
Item No. Capacity Description Item No. Description

69-319 1/2 Gallon Polycarbonate with center ice core 69-71-1115-48 Swirl hose assembly, Male x Quick Disconnect
69-328 3/4 Gallon Polycarbonate with center ice core 69-71-1118-48 Coffee machine kit, Male x Female
Catalog 69
Beverage Water Filters
3M™ Water Filtration Single Cartridge Cold Beverage Systems

• Filtered water for consistent high-quality beverages and continued customer satisfaction
• Revolutionary Integrated Membrane Pre-Activated Carbon Technology (“IMPACT”) media cartridge
construction combines a membrane in series with premium activated carbon to help provide
superior throughput and cartridge life
• Certified by NSF to Standard 53 for cyst reduction (High Flow Series for Replacement Element HF-40)
• NSF Standard 42 and/or FDA CFR-21 compliant
• Reduces up to 99.99% of common water-borne heterotrophic bacteria by membrane filtration as
tested by CUNO (BEV140 system)
• 25,000 gallon capacity rated @ 2.1 gpm
Item No. Part No. Reduction Claim Micron Rating Application

70-BEV140 56162-01 Cyst, bacteria, bacteriostatic, 0.2 Most standard water

sediment, chlorine taste and odor
70-BEV145 56162-02 Sediment, chlorine taste and odor 3 Higher turbidity water
BEV140
3M™ Water Filtration Single Cartridge Coffee & Tea Systems
• Provide consistent high-quality water for the perfect cup of coffee or tea by reducing the harmful
effects of sediment and chlorine
• A proprietary slow-release scale inhibitor reduces the ability of calcium and magnesium salts to form
on the heating coils and cause downtime and unscheduled service maintenance
• Certified by NSF to Standard 53 for cyst reduction (High Flow Series for Replacement Element HF20-MS)
• NSF Standard 42 and /or FDA CFR-21 compliance provides assurance of safety
• Equipment protection from reduced sediment particles that can clog the spray head
• Both BREW120-MS (@ 9,000 gallon capacity) and BREW125-MS (@ 10,000 gallon capacity) systems
rated at 1.5 gpm

70-BREW120-MS 56160-01 Cyst, sediment, 0.5 Most standard water
chlorine taste and odor, scale
70-BREW125-MS 56160-02 Sediment, chlorine taste 1 Higher turbidity water
and odor, scale
BREW120-MS
3M™ Water Filtration Single Cartridge For Multiple Equipment

• Provides consistent high-quality water for the multiple applications to cold beverages, ice, and
coffee at a combined flow rate to 5 gpm
• Two separate streams exit the manifold
• Both streams have reduced sediment and chlorine taste and odor
• One stream has scale-inhibition media added from a dedicated cartridge to reduce the ability of
calcium and magnesium to precipitate as hard scale on evaporator plates of an ice machine and/or
the heating coils of a coffee brewer
• The other stream supplies cold beverage dispensers and includes no added scale inhibitor
• Combines chlorine taste and odor reduction with cyst, bacteria and sediment reduction, and provides
protection from the harmful effects of scale for total volumes up to 54,000 gallons up to 5 gpm
• Certified by NSF to Standard 53 for cyst reduction (High Flow Series for Replacement Element HF-90)
• NSF Standard 42 and / or FDA CFR-21 compliance
DP190
70-DP190 56243-01 Cyst, bacteria, bacteriostatic, 0.2 Most standard water
sediment, chlorine taste and odor, scale
3M™ Water Filtration Single Softener Cartridge For Espresso

• Provides consistent high-quality water for espresso and espresso-based drinks
• A blend of high-capacity strong and weak-acid ion-exchange resins reduces calcium and magnesium
ions to prevent hard scale formation on the heating coils and boilers
• A built-in bypass directs 25% of the inlet water through the media for treatment
• SGP124BN-T system flow rate .5 gpm, capacity 422.6 gallons @ 10.5 gpg hardness
• SGP165BN-T system flow rate 1 gpm, capacity 719 gallons @ 9 gpg hardness

70-SGP124BN-T 56176-03 Hard scale reduction, N/A Hard water
chlorine taste and odor
70-SGP165BN-T 56176-01 Hard scale reduction, N/A Hard water
chlorine taste and odor SGP124BN-T SGP165BN-T
PDF
2010 PDFCompressor
Beverage, LiD, Napkin, Cup Dispensers, Signs & Housings
Beverage Dispenser
• Compact design
• Dripless faucet
• One gallon
• 6-1/8” x 13-1/4” x 7”H
• Natural
71-H951
slimline beverage dispensers

• Available with standard, fast
flow Tomlinson® faucet
• Twin features two 3 gallon reservoirs

• Hingeless cover design
• Graduations on side of reservoir
• FDA Approved polypropylene
• NSF Listed

71-353DP Single, Black
71-354DP Single, Brown
71-356DP Single, Almond
71-TW54DP Twin, Brown
71-TW33DP Twin, Almond
Plastic beverage Dispensers

• Tomlinson® faucets
• Half gallon graduations on side of reservoir
18-8 Stainless Steel • FDA Approved polypropylene
Dispensers • NSF Listed
• Heavy-duty Tomlinson® faucets
• 9-5/16” diameter Item No. Description
71-953 3 Gallon Black
Item No. Capacity Height 71-954 3 Gallon Brown
71-1958 3 Gallon 21” 71-955 3 Gallon Yellow
71-1959 5 Gallon 26” Labels not affixed on all dispensers.
Bamboo Signs
• 3”W x 2”H
• Eco-Smart product
Bamboo Revolving
Lid/Cup Dispenser Item No. Description
• 8” x 8” x 18-1/4”H 71-606-1 Coffee
Bamboo Lid/Napkin Holder • Holds cups or lids up to a 4” diameter 71-606-2 Decaf
• 4-1/4” x 4-1/4” x 8”H • Eco-Friendly product 71-606-3 Hot Water
71-298-60 71-378-60 71-606-4 Tea
Stainless steel housings

• Includes pan inserts
• Select color: Silver (49) or Copper (51)
Item No. Size

71-475-6 6” x 7” (1/6th)
71-475-10 10” x 12”
71-475-12 12” x 20”
Catalog 71
Ice Cream Cone, Coffee Sleeve, Cup, Lid & Condiment Dispensers
Ice Cream Cone Dispenser

• One-size-fits-all boxed cone dispenser stand
• Hinged door closes when not in use to
maximum cone freshness
• Removable crumb tray
• Chrome plated legs can be easily removed
to allow for wall mounting
• 15-1/2”H x 9”W x 11-1/4”D

72-BCDS-BFL
BCDS-BFL
VCO-3 VCO-4
Vertical Organizers
• Countertop units feature durable polystyrene construction
• For use with condiment packets or lids
Item No. Description WxDxH

72-VCO-3 3 Section 5-1/4” x 6-5/8” x 16”
72-VCO-4 4 Section 5-1/4” x 6-5/8” x 21”
CTCS-4C CTCS-6C CTCS-9C
Ice Cream Cone Holders

• Clear acrylic
• 1-5/8” holes
Item No. Holes WxDxH

72-CTCS-4C 4 8” x 6-3/4” x 5”
72-CTCS-6C 6 9-3/4” x 6-3/4” x 5”
72-CTCS-9C 9 9-3/4” x 9-3/4” x 5”
TLO-2BT TLO-3BT TLO-4BT
Countertop Lid & straw organizers

• Durable polystyrene construction
• Include angled lid compartments
SLV-H-1BT SLV-H-1CL • Divided section for standard and jumbo
length straw or condiments
Countertop coffee sleeve dispensers
• These countertop units provide a simple and effective Item No. Sections HxWxD
means for storing and dispensing coffee sleeves 72-TLO-2BT 2 16-1/4” x 6-1/2” x 14”
• 6-1/2”W x 4-1/2”D x 10”H 72-TLO-3BT 3 24-1/4” x 6-1/2” x 14”
72-TLO-4BT 4 32-1/4” x 6-1/2” x 14”
72-SLV-H-1BT Black polystyrene
72-SLV-H-1CL Clear acrylic
HLCO-3BT NLO-1B WLO-1B
Lid, Straw & Condiment Organizers

Cup, lid, straw & Condiment organizer • Feature durable polystyrene construction
• For use with cups, lids, straws, stir sticks and • The NLO-1B and WLO-1B bottom three compartments
condiment packets have removable section dividers for custom configuration
• Black polystyrene construction
• This unit can be wall mounted or as a countertop organizer Item No. HxWxD
• 17”W x 7-1/2”D x 11-3/4”H 72-NLO-1B 16-1/2” x 8” x 20-1/2”
72-HLCO-3BT 72-WLO-1B 16-1/2” x 15” x 20-1/2”
PDF
2010 PDFCompressor
Cup, Lid, Straw & Condiment Dispensers
STL-2 Series Cup Dispensers
• These one-size-fits-all in-counter cup dispensers are the only dispensers you
will need for a complete range of paper, plastic and foam cup sizes
• With simple and fast adjustment, these dispensers accommodate a large variety of
8 oz. - 44 oz. cups and containers with rim diameters ranging from 3-1/8” - 4-1/2”
• Quality ABS plastic construction with a no-jam design provides years of dispensing reliability
• The integrated mounting collar fully supports the dispenser in horizontal, angled or vertical
mounting positions; no additional support is necessary
• All models are NSF Listed
Item No. Description STL-2

73-STL-2 22” Undercounter length, for all cups in any mounting position

73-STL-2S 17” Undercounter length, for all cups in any mounting position
73-STL-2F 22” Undercounter length, for use with foam cups in any mounting position or paper or plastic in horizontal positions
73-STL-2FS 17” Undercounter length, for use with foam cups in any mounting position or paper or plastic in horizontal positions
IN-COUNTER INTERCHANGEABLE BAFFLE CUP DISPENSER

• Accommodates a variety of cup sizes ranging from 8 oz. to 44 oz.
• Designed for cup and containers with rim diameters ranging from 3” to 4-1/2”
• ABS plastic construction
• 22” under counter length
• One-size-fits-all cup dispenser SLR-2
• NSF Listed
73-SLR-2
Countertop Cup Dispensing Cabinets

• Features STL-2 cup dispensers combined with durable and
stylish polystyrene cabinet
• Cabinets dispense a variety of 8 oz. to 44 oz. paper, plastic, or
foam cups with rim diameters ranging in size from 3-1/8” to 4-1/2”
Item No. Dispensers HxWxD

73-STL-S-2BT (2) STL-2F 16-1/4” x 8” x 23”
73-STL-S-3BT (3) STL-2F 24-1/4” x 8” x 23”
73-STL-S-4BT (4) STL-2F 32-1/4” x 8” x 23”
Countertop Cup & LId Dispensing Cabinets STL-S-2BT STL-S-3BT STL-S-4BT

• Features STL-2 cup dispensers combined with durable and stylish
polystyrene cabinet
• High impact ABS plastic top to provide storage for lids, straws,
stir-sticks and condiment packets
Item No. Dispensers HxWxD

73-STL-SL-2X1BT (2) STL-2F 14-1/4” x 16-1/2” x 24”
73-STL-SL-2BT (2) STL-2F 22-1/4” x 8-1/2” x 24”
73-STL-SL-3BT (3) STL-2F 29-1/4” x 8-1/2” x 24”
73-STL-SL-2X2BT (4) STL-2F 22-1/4” x 16-1/2” x 24”
STackable STL-2FS Cabinet Shown

with optional Organizer
• Features the exclusive STL-2FS one-size-fits-all cup dispenser STL-SL-2BT STL-SL-2X2BT
• Designed for maximum dispensing flexibility, cabinet systems
dispense a variety of 8 oz. to 44 oz. paper, plastic or foam cups
with rim diameters ranging from 3-1/8” to 4-1/2”
• All models include NSF Listed one-size-fits-all cup dispensers
• Shown with optional NLO-STK-1BT
73-STL-STK-1BT
Countertop Stackable Lid, Straw &

Condiment Organizer - Narrow
• Durable black polystyrene construction STL-STK-1BT with
• Can be used as a stand alone organizer or it can be stacked NLO-STK-1BT unit
with the STL-STK-1BT cup dispensing cabinet on top
• 7-1/8”H x 8”W x 18-1/4” D
73-NLO-STK-1BT
Catalog 73
Racks, Bottle & Compartment organizers, Cup & Lid Dispensers
FDL-3 ADL-3
WR-5
WR-3
Countertop Dome Lid Dispensers

• Designed for use with all dome lid sizes
• Black polystyrene construction
• The ADL-3 features an angled design that
can be surface or counter mounted

74-FDL-3 3 Section flat dome 5” x 14-1/2” x 9”
dispenser
74-ADL-3 3 Section angled dome 5-1/2” x 14-1/2” x 11-3/4”
lid dispenser
WR-4 with WR-CT-3 WR-CT-4 with
WR-STAND WR-CT-LID
wr series Wire Dispensing Racks

• Countertop wire dispensing racks can be used for cups or lids
Item No. Description HxWxD
74-WR-3 3 Section rack 8-1/2” x 14-1/2” x 5”
74-WR-4 4 Section rack 8-1/2” x 18-1/2” x 5” CTLD-15
74-WR-5 5 Section rack 8-1/2” x 23” x 5”
74-WR-CT-3 3 Section vertical rack 19-1/4” x 6-1/4” x 20”
CTLD-19
74-WR-CT-4 4 Section vertical rack 24-3/4” x 6-1/4” x 20”
74-WR-STAND 45° Angled stand 11” x 5-3/4” x 15”
74-WR-CT-LID Optional lid chute 3-1/4” x 6-1/8” x 20” Cup & lid Dispensers
• Countertop or wall-mounted cup or lid dispensers made
of 304 series stainless steel with adjustable section dividers
Item No. Sections HxWxD

74-CTLD-15 3 8” x 15-1/2” x 5”
74-CTLD-19 4 8” x 19-1/2” x 5”
74-CTLD-22 5 8” x 22-1/2” x 5”
Portion cup &

Lid Dispensers
• Stainless steel construction
• Dispenses a variety of 2 oz. to 6 oz.
WR-COND-3 WR-COND-6 WR-BOTL-3 WR-BOTL-6 cups and containers
• Ideal for use with portion cups for
condiments or dressings
• Mounts to wall or surface
Bottle & Compartment Organizers
• Compartment organizers include removable plastic storage bins
• Bottle organizers accommodate most standard bottle sizes
74-SFL-ADJ Cup dispenser
• Units can be attached together to create multiple
74-SFL-TLD Lid dispenser
dispensing configurations SFL-TLD SFL-ADJ
• Reinforced welded construction and durable powder
coated finish

74-WR-COND-3 3 Compartment 5-3/4” x 15-3/4” x 18-3/8”
organizer
74-WR-COND-6 6 Compartment 11-1/2” x 15-3/4” x 18-3/8” Trash Chute
organizer • Stainless steel construction
74-WR-BOTL-3 3 Section 4-1/4” x 13-1/4” x 7-1/2” • 6”H x 7-5/8” Dia.
bottle holder • 6-1/4” cut out dimension
74-WR-BOTL-6 6 Section 9” x 13-1/4” x 7-1/2” • Hemmed bottom, no sharp edges
bottle holder 74-TCD-2NB TCD-2NB
PDF
2010 PDFCompressor
Speed Rails, Wine Coolers, Ice Totes & Bar Boards

Lexan Wine Coolers
• Crafted in unbreakable Lexan
• This award winning wine cooler is available in Clear or Smoke
Item No. H x D Style

75-W-COOLER-L1 11-1/4” x 4-3/4” Clear
Speed Rails 75-W-COOLER-L2 11-1/4” x 4-3/4” Smoke
• S tainless steel speed rails in single
or double tier style Classic Marble Coolers
• Pre-chill the genuine marble cooler and keep chilled wine
Item No. Tier Length at proper serving temperature without ice for 60 minutes
75-S24 1 24” • Decorative addition to any table setting
75-S36 1 36”
75-S48 1 48” Item No. Style
75-D24 2 24” 75-W-COOLER-M1 White
75-D36 2 36” 75-W-COOLER-M2 Black
Saf-T-Ice® ToteS
• Eliminate risk of cross-contamination
• Reduce health inspection violations
• New HACCP Hanger™ makes filling
totes faster, safer and easier
• NSF Listed
Item No. Description Kleen-Plug™ Saf-T-Grip® Bar Boards

75-SI6000 6 gallons • Kleen-Plug™ is the first and only • Non-slip grip corners hold board in
75-SI6100 5 gallons solution to both help keep beer taps place, preventing cut injuries
clean between required beer line • Integrated ruler and cutting guide
Saf-T-Scoop™ & Guardian cleaning and protected from fruit flies make portioning easy
System™ for Ice Machines and contamination when not in use • Food Safety Hook provides sanitary
• Saf-T-Scoop™’s 86 oz. size and dome • Durable brush helps clean taps, hanging and carrying
design gives you 50% higher capacity removing yeast and sediment for a • 6”H x 9”W x 3/8”D
• Scoop’s angled chute directs ice into Ice fresher, better tasting beer • NSF Listed
Tote, reducing the risk of dangerous • Innovative stepped design fits into a
slips from melted ice near machine variety of beer tap openings Item No. Color
• Ergonomically angled handle • Can be chained together 75-CBG6938BK Black
• NSF Listed • Five plugs in blister pack 75-CBG6938GN Green
75-SI9000 75-KLP200 75-CBG6938WH White
Catalog 75
Bar Pourers
Posi-Por 2000
• All Posi-Por are available in ten sizes
• Packed 1 dozen of one size per bag
• Flip tops are available for all Posi-Pors
Item No. Color Collar Color

76-389-2 Red Black
76-387-2 Clear Black
76-386-2 Smoke Black
76-384-2 Green Green
76-382-2 Neon Red Black
76-385-2 Neon Blue Black
76-383-2 Neon Green Black

76-389-1 Red —
76-384-1 Clear —
76-386-1 Smoke —
76-384-1 Green —
76-382-1 Neon Red —
76-385-1 Neon Blue —
76-383-1 Neon Green —
76-387-1 Clear —
Add “FT” to the item number to indicate flip tops
Flashing bottle pourers

Measuring Pourer Sizing
• Liquid activated - only flashes
while pouring
5th Digit of Corresponding Corresponding
of Item Ounce Bottom
• Flashes for up to 3,000 pours
Number Size Color • Clear: flashes red and blue
0 1/2 oz. Lilac • Red: flashes red
1 5/8 oz. Black • Neon Green: flashes white
2 3/4 oz. Green • Packed three of one color
3 7/8 oz. Blue
4 1 oz. Red Item No. Color
5 1-1/8 oz. Purple
76-300-00 Clear
6 1-1/4 oz. Clear
7 1-1/2 oz. Yellow 76-300-03 Red
8 2 oz. White 76-300-04 Green
9 1-3/4 oz. Lime
Plastic Pourer
• Molded of soft, flexible material that
will last, with care, indefinitely
• Available in Sparkle Red, Sparkle Green,
Fluorescent Red, Green, Blue, Yellow,
White, Black and Scarlet
• Pack of 12
76-350
chrome plastic pourer

• Molded of a strong plastic material
with a soft polykork securely attached
• Packed 1 dozen per poly bag
• 1 gross per carton
76-370-00
Ban-M® Pourer
• “The one with the screen”
• Keeps insects out
• Clear with Black collar
• Also available in Smoke, Red,
Green, Blue and Amber
• Pack of 12
Whiskeygate 76-313
• Popular pourer available in 7 styles:
Clear with no collar, Clear with Black
collar, Black with Black collar, Red with Chrome Tapered Pourer
Red collar, Green with Green collar, • Seamless tapered spout allows
and Blue with Blue collar controlled, medium speed pouring
• Flip tops and dust caps are available • With polykork
• Pack of 12 • Pack of 12
76-320 76-285-50
PDF
2010 PDFCompressor
Bar Supplies
Bar Aide
• The “organizer” eliminates fumbling
for your cocktail accessories
• Everything has its place
Drain Tray • Compact functional unit organizes
• Complete with drain that fits drink accessories in minimal space
into overflow pipe • Four compartments for stir sticks
• Measures 14” x 5” x 3” and straws, napkin compartment

77-13-760 and coaster or match compartment
77-150-00
Bar Mats
• Perfect work surface for any bar
• Non-slip feature reduces breaking
by gripping glasses
• Available in Brown or Black
Item No. Color LxW

77-160-00 Brown 24” x 3”
77-160-02 Black 24” x 3”
service mats
• Ideal for bar service areas
• Flexible for easy cleaning in bar sink
• 12” x 18”
3-Piece Shaker Sets
Item No. Color • Stainless steel shaker, strainer and
77-161-00 Brown jigger in one compact unit
77-161-02 Black
Standard
Item No. Capacity
77-103-04 8 oz.
77-103-03 16 oz.
77-103-02 28 oz.
Deluxe
Item No. Capacity Standard
77-103-14 8 oz.
77-103-13 16 oz.
77-103-12 24 oz.
Deluxe
Vinyl Coated Shakers

Glass Rimmer 77-103-21 16 oz., Black
• Rims the glass with sugar 77-103-51 16 oz., Blue
or salt in seconds 77-103-31 16 oz., Red
• Black plastic 77-103-20 28 oz., Black
77-444-00 77-103-50 28 oz., Blue
77-103-30 28 oz., Red
Super Openers
• 7” length

77-13-352 No coating
Ice Scoop 77-13-353 Red vinyl coating
• For crushed or cracked ice, candy, 77-13-354 Green vinyl coating
nuts, sugar, etc. 77-13-355 Blue vinyl coating
• Fabricated from 18-8 stainless steel 77-13-358 Black vinyl coating
77-1400-0 77-13-359 Pink vinyl coating
Catalog 77
Bar Supplies
Bar Caddy
• Black ABS plastic
78-101
Glass rimmer
• Three ABS plastic swing-out trays

78-666
3-Piece Bar Shakers

• Stainless steel
Item No. Size

78-375 8 oz.
Condiment Holders 78-376 16 oz.
• Black ABS plastic with polycarbonate lid 78-377 28 oz.

78-102 6 Compartment, 1 pint
78-103 4 Compartment, 1-1/2 pint
78-104 3 Compartment, 1 quart
Condiment Holder
• Polyethylene with polycarbonate lid
• Four compartment, 1 pint
• 18” x 5” x 3”
78-1504
Pour Master®
• “Complete” units consist of container, easy grip neck with
a snap-tight color-coded spout and a color-coded cap for
easy storage
• Fits speed rails
• Also available are backups
• “Backup” units consist of container and color-coded cap
• Assorted includes one each color cap
Item No. Description Cap Color

78-8016A Pint complete Assorted
78-8032BR Quart complete Brown
78-8032GN Quart complete Green
78-8032R Quart complete Red
78-8032X Quart complete Orange
78-8032W Quart complete White
Stainless steel Speed rails 78-8032Y Quart complete Yellow
78-8032A Quart complete Assorted
Item No. Description Capacity 78-8064BR 1/2 Gallon complete Brown
78-5122 22”, Single speed rail Holds (5) quart/liter bottles 78-8064GN 1/2 Gallon complete Green
78-5132 32”, Single speed rail Holds (8) quart/liter bottles 78-8064R 1/2 Gallon complete Red
78-5142 42”, Single speed rail Holds (10) quart/liter bottles 78-8064X 1/2 Gallon complete Orange
78-5222 22”, Double speed rail Holds (10) quart/liter bottles 78-8064W 1/2 Gallon complete White
78-5232 32”, Double speed rail Holds (16) quart/liter bottles 78-8064Y 1/2 Gallon complete Yellow
78-5242 42”, Double speed rail Holds (20) quart/liter bottles 78-8064A 1/2 Gallon complete Assorted
PDF
2010 PDFCompressor
Portable Bars & Glass Washing Chemicals

BAR650DS BAR730
Portable Cambars®
• Select from three systems: economy for bottle and can service, partial or
complete soda gun set up systems for pre-mix (canisters) or post-mix (bag-in-box)
• BAR730 is the largest model, perfect for banquets and cocktail events
• BAR650 is a mid-size, all-purpose bar and fits in standard size elevators
• BAR540 is the smallest model, an economical, all-purpose bar
• All models include speed rail and 80 lb. capacity ice sink with cover
• Impact resistant, waterproof polyethylene will not chip, dent, rust, or crack
• Lightweight and portable, easy to take apart and clean, easy to set up
• BAR540 models have 5” non-marking swivel casters, two with brake BAR540
• BAR650 and BAR730 models have 6” non-marketing casters, two with brake
Item No. Description LxWxH

79-BAR540 Cambar® with 5-bottle speed rail and ice sink with drain 54” x 25-7/8” x 46-1/8”
79-BAR540DS Deluxe Cambar® with 5-bottle speed rail, ice sink with drain and decorative countertop 54” x 25-7/8” x 46-1/8”
79-BAR650 Cambar® with standard accessories 67-1/2” x 28-1/2” x 47-1/2”
79-BAR650DS Cambar® with standard accessories & upgraded décor package 67-1/2” x 28-1/2” x 47-1/2”
79-BAR730 Cambar® with standard accessories 72-3/4” x 26” x 48”
79-BAR730DS Cambar® with standard accessories & upgraded décor package 77-5/8” x 28-1/2” x 47-1/2”
DIS-201
IDS-202
Sani-Maid Quaternary
Bar Maid Test Strips Sanitizer Tablets DET200
• Ensuring the effectiveness of your • Kills germs and viruses that could be
sanitizing solution is critical and spread on glassware
required by most Health Boards • An economical and easy to use tablet
• Easy to use sanitizer requiring only one tablet per LoSuds Detergent
• Come in a convenient dispenser to gallon of water (three tablets for a • An important part of your glass
protect the test paper from getting wet standard three gallon, three cleaning system
• Color match chart on the dispenser compartment bar sink) • Sparkling clean glasses and pans are
quickly tells you when to change your • Sold in cases of six bottles of free of residue, film or spotting
sanitizer 150 tablets • Completely neutral
• Sani-Maid can also be diluted into a • Use only one ounce per three gallons
Item No. For spray bottle for sanitizing food contact of water
79-DIS-202 Quaternary sanitizers surfaces • Sold in case lots, four gallons per case
79-DIS-302 Chlorine sanitizers 79-DIS-201 79-DET200
Catalog 79
Glass Washers
97500 Glass Washer

• This fast-acting washer removes all kinds of soil – even lipstick and dried juice pulp
• The upright glass washer features a quiet totally enclosed motor
• The design easily fits any sink, needs no special plumbing and is portable
• Five automatic brush washers - four standard size brushes and one 8” center brush
tackle tough cleaning jobs
• The taller center brush cleans tall glasses better and ensures that all outside
edges are cleaned

• Additional features include ground fault circuit interrupter plug, Sure Grip™ feet to
prevent skidding, and self-lubricating ball bearings for durability and long lasting use
• 120V, 60 Hz, 1/3 HP
• UL Listed
80-97500
97510 Glass Washer

• This fast-acting washer removes all kinds of soil – even lipstick and dried juice pulp
• The submersible glass washer features a quiet totally enclosed motor
• Maintains warm water temperatures for high-performance cleaning
• The submersible glass washer saves space, fits any sink, and needs no special plumbing
• Five automatic brush washers - four standard size brushes and one 8” center brush
tackle tough cleaning jobs
• The taller center brush cleans tall glasses better and ensures that all outside edges
are cleaned
• Additional features include ground fault circuit interrupter plug, Sure Grip™ feet to
prevent skidding, and self-lubricating ball bearings for durability and long lasting use
• 120V, 60 Hz, 1/3 HP
• UL Listed
80-97510
Glass Washers
• Heavy-duty stainless steel construction with bronze bearings
• Four 7” brushes and one 8” center brush
• Automatic overload safety and G.F.C.I. ground fault
protection plug (plug optional on AA)
• 115V, 60 Hz, 1/3 HP motor
• Also available in 240V, 50 Hz
• UL/CSA Listed motor
Item No. Description LxWxD

80-AA Upright glass washer 17-3/4”x 9” x 12”
80-AA-SUB Submersible glass washer 11” x 9” x 12”
Universal Replacement Brushes

• Includes (2) “O” rings for a snug fit and a
roll pin for older pintype gears
• Fits all make electric glass washers

80-B7 7” x 3” Replacement brush
80-B8 8” x 3” Replacement brush
80-B9 9” x 3” Center brush
80-B10 10” x 3” Center brush
80-BC 10” x 6” Coffee pot/pitcher brush
80-BSET (4) B7’s, (1) B8 replacement brush set
Manual Glass Washing Brushes

• Available in two and three post models, these brushes will
clean glasses up to 7” deep
• Note: when using this style of brush, you need to rotate the glass while
using an up/down motion to be sure to clean all sides of the glass

80-MB2P 2 Post manual glass washing brush
80-MB3P 3 Post manual glass washing brush
PDF
2010 PDFCompressor
KITCHENWARE
Pots + Pans
Whips
Ladles
Tongs
Scoops
Utensils
Aprons
Oven Mitts
Steam Table Pans
Super Pan 3® Stainless Steel - Super Pan 3® with SteelCoat x3™

Steam Table Pans Non-Stick Interior
Kitchenware
• Flattened pan edges prevent bending and provide a wider • 300 series stainless steel, black interior
grasp when removing • Interior surface is stain resistant
• Sturdy 22 gauge (.8 mm) 300 series stainless steel construction • Temperature tolerance of -20°F to 450°F
• Patented Angled Ramp - pull-and-lift pans with ease • Dishwasher safe
• Built-in anti-jam stacking lugs • Made in USA
• Reinforced spouted-shape corners • NSF Certified
• Made in USA
• NSF Certified
• Works with Super Pan® Super Shapes
Super Pan 3® x3™ Non-Stick

Item No. Item No. Description Configurations Capacity Depth
82-90022 82-90027 Full size pan 20-7/8” x 12-13/16” 9.0 qt. 2-1/2”
82-90042 82-90047 Full size pan 20-7/8” x 12-13/16” 14.2 qt. 4”
82-90062 N/A Full size pan 20-7/8” x 12-13/16” 21.0 qt. 6”
82-90023 N/A Full size perforated pan 20-7/8” x 12-13/16” 9.0 qt. 2-1/2”
82-90043 N/A Full size perforated pan 20-7/8” x 12-13/16” 14.2 qt. 4”
82-90063 N/A Full size perforated pan 20-7/8” x 12-13/16” 21.0 qt. 6”
82-93100 N/A Full size solid cover
82-94100 N/A Full size slotted cover
82-90122 82-90127 2/3 size pan 13-15/16” x 12-13/16” 5.7 qt. 2-1/2”
82-90142 82-70147 2/3 size pan 13-15/16” x 12-13/16” 8.5 qt. 4”
82-90162 N/A 2/3 size pan 13-15/16” x 12-13/16” 12.6 qt. 6”
82-93110 N/A 2/3 size solid cover
82-94110 N/A 2/3 size slotted cover
82-90222 82-90227 Half size pan 10-7/16” x 12-13/16” 4.0 qt. 2-1/2”
82-90242 82-90247 Half size pan 10-7/16” x 12-13/16” 6.3 qt. 4”
82-90262 N/A Half size pan 10-7/16” x 12-13/16” 9.4 qt. 6”
82-90223 N/A Half size perforated pan 20-7/8” x 12-13/16” 9.0 qt. 2-1/2”
82-90243 N/A Half size perforated pan 20-7/8” x 12-13/16” 14.2 qt. 4”
82-93200 N/A Half size solid cover
82-94200 N/A Half size slotted cover
82-90322 82-90327 Third size pan 6-15/16” x 12-13/16” 2.5 qt. 2-1/2”
82-90342 82-90347 Third size pan 6-15/16” x 12-13/16” 3.9 qt. 4”
82-90362 82-90367 Third size pan 6-15/16” x 12-13/16” 5.8 qt. 6”
82-93300 N/A Third size solid cover
82-94300 N/A Third size slotted cover
82-90422 82-90427 Forth size pan 6-3/8” x 10-7/16” 1.8 qt. 2-1/2”
82-90442 82-70447 Forth size pan 6-3/8” x 10-7/16” 2.7 qt. 4”
82-90462 N/A Forth size pan 6-3/8” x 10-7/16” 4.0 qt. 6”
82-93400 N/A Fourth size solid cover
82-94400 N/A Fourth size slotted cover
N/A 82-90527 Half size long pan 20-7/8” x 6-3/8” 3.9 qt. 2-1/2”
N/A 82-90547 Half size long pan 20-7/8” x 6-3/8” 6.0 qt. 4”
82-90622 82-90627 Sixth size pan 6-15/16” x 6-3/8” 1.1 qt. 2-1/2”
82-90642 82-90647 Sixth size pan 6-15/16” x 6-3/8” 1.7 qt. 4”
82-90662 82-90667 Sixth size pan 6-15/16” x 6-3/8” 2.4 qt. 6”
82-93600 N/A Sixth size solid cover
82-94600 N/A Sixth size slotted cover
82-90922 N/A Ninth size pan 6-15/16” x 4-1/4” 0.6 qt. 2”
82-90942 N/A Ninth size pan 6-15/16” x 4-1/4” 0.9 qt. 4”
82-93900 N/A Ninth size solid cover
82-94900 N/A Ninth size slotted cover
PDF
2010 PDFCompressor
Steam Table pans & Insets
Stainless Steel Steam Table Pans

• 18/8 stainless steel
• Anti-jamming
• NSF Listed
Standard Weight Heavy Weight

Item No. Item No. Description Depth
83-SPJL-102 83-SPJH-102 Full size pan 2-1/2”
83-SPJL-104 83-SPJH-104 Full size pan 4”
Kitchenware
83-SPJL-106 83-SPJH-106 Full size pan 6”
83-SPJL-202 83-SPJH-202 Half size pan 2-1/2”
83-SPJL-204 83-SPJH-204 Half size pan 4”
83-SPJL-206 83-SPJH-206 Half size pan 6”
83-SPJL-302 83-SPJH-302 Third size pan 2-1/2”
83-SPJL-304 83-SPJH-304 Third size pan 4”
83-SPJL-306 83-SPJH-306 Third size pan 6”
83-SPJL-402 83-SPJH-402 Forth size pan 2-1/2”
83-SPJL-404 83-SPJH-404 Forth size pan 4”
83-SPJL-406 83-SPJH-406 Forth size pan 6”
83-SPJL-602 83-SPJH-602 Sixth size pan 2-1/2”
83-SPJL-604 83-SPJH-604 Sixth size pan 4”
83-SPJL-606 83-SPJH-606 Sixth size pan 6”
83-SPJL-902 83-SPJH-902 Ninth size pan 2”
83-SPJL-904 83-SPJH-904 Ninth size pan 4”
Insets
• Satin-finished 300 series stainless steel
• 6”depth under the shoulder
• Slotted and hinged covers are not
NSF Certified
• NSF Listed
Super Pan® Super Shapes
• Upscale food presentation with minimal investment Fits
• Pans stack neatly within themselves for easy storage Item No. Opening Capacity
• 300 series stainless, 22 gauge pan for durability 83-78154 5” 2-1/2 qt.
• NSF Listed 83-78164 6-1/2” 4-1/8 qt.
83-78174 8-1/2” 4-1/8 qt.
Item No. Description Pan Dimensions Capacity 83-78184 8-1/2” 7-1/4 qt.
83-3101020 Full oval 20-1/4” x 12-13/16” x 2-1/2” 4.8 qt. 83-78194 10-1/2” 7-1/4 qt.
83-3101040 Full oval 20-1/4” x 12-13/16” x 4” 8.4 qt. 83-78204 10-1/2” 11 qt.
83-3101120 Full kidney 20-1/4” x 12-13/16” x 2-1/2” 5.1 qt.
83-3102020 Half oval 10-1/4” x 12-13/16” x 2-1/2” 2.2 qt. Slotted Covers to fit above
83-3102040 Half oval 10-1/4” x 12-13/16” x 4” 3.6 qt. Item No. Fits Inset No.
83-3102120 Half kidney 10-1/4” x 12-13/16” x 2-1/2” 2.2 qt. 83-78150 78154
83-3100020 Wild pan 20-1/4” x 12-13/16” x 2-1/2” 2.2 qt. 83-78160 78164
83-3100040 Wild pan 20-1/4” x 12-13/16” x 3-1/2” 5.1 qt. 83-78180 78174, 78184
83-75015 Adaptor for wild pan 83-78200 78194, 78204
Catalog 83
Stainless Steel Cookware
Thermalloy® Stainless Steel Cookware
• Stainless steel, 2-tone exterior finish (satin with mirror band) on most pieces
• 6mm (1/4”) aluminum sandwich bottom for superior heat conductivity
• “Stay-cool” hollow cast handles
• Induction capable
• Covers sold separately
• NSF Listed
• Limited Lifetime Warranty
Kitchenware
Fry Pans
Item No. Dia. x H Covers
84-57 24048 7-3/4” x 1-1/2” 84-57 24120
84-57 24050 9-1/2” x 2” 84-57 24124
84-57 24051 11” x 2” 84-57 24128
84-57 24052* 12-1/2” x 2” 84-57 24132
84-57 24054* 14” x 2-1/4” 84-57 24136
*With helper handle
Excalibur Non-stick Fry Pans

Item No. Dia. x H Covers Deep Stock Pots
84-57 24058 7-3/4” x 1-1/2” 84-57 24120 Item No. Dia. x H Capacity Covers
84-57 24060 9-1/2” x 2” 84-57 24124 84-57 23908 8-1/2” x 8-1/2” 8.3 qt. 84-57 24122
84-57 24061 11” x 2” 84-57 24128 84-57 23910 9-1/2” x 7-3/4” 9.6 qt. 84-57 24124
84-57 24062* 12-1/2” x 2” 84-57 24132 84-57 23912 10-1/4” x 8-3/4” 12 qt. 84-57 24126
84-57 24064* 14” x 2-1/4” 84-57 24136 84-57 23916 11” x 9-3/4” 16 qt. 84-57 24128
*With helper handle 84-57 23920 12-1/2” x 10-1/4” 20 qt. 84-57 24132
84-57 23924 13-1/4” x 10-1/4” 24 qt. 84-57 24134
Double Boiler Sets (includes insert & cover) 84-57 23932 13-1/4” x 13-1/4” 32 qt. 84-57 24134
Item No. Diameter Capacity 84-57 23940 17-3/4” x 11” 40 qt. 84-57 24145
84-57 24068 9-1/2” 9 qt. 84-57 23960 19-1/2” x 12-1/2” 60 qt. 84-57 24150
84-57 24072 10-1/4” 12 qt. 84-57 23980 19-1/2” x 15-3/4” 80 qt. 84-57 24150
84-57 24076 11” 16 qt. 84-57 24000 19-1/2” x 19-1/2” 100 qt. 84-57 24150
84-57 24080 11-3/4” 20 qt.
Braziers
Pasta Cookers (includes perforated insert & cover) Item No. Dia. x H Capacity Covers
Item No. Diameter Capacity 84-57 24009 11” x 5” 8 qt. 84-57 24128
84-57 24082 13-1/4” 12 qt. 84-57 24014 14” x 5-1/2” 15 qt. 84-57 24136
84-57 24090 14-1/2” 20 qt. 84-57 24019 15-3/4” x 5-3/4” 20 qt. 84-57 24140
84-57 24024 17-3/4” x 5-3/4” 25 qt. 84-57 24145
Paella Pans (Cash & Carry display packaging) 84-57 24029 19-1/2” x 5-3/4” 30 qt. 84-57 24150
Item No. Dia. x H
84-57 24171 9-1/2” x 2” Deep Sauce Pans
84-57 24172 11” x 2” Item No. Dia. x H Capacity Covers
84-57 24173 12-1/2” x 2” 84-57 24032 6-1/4” x 3-3/4” 2 qt. 84-57 24116
84-57 24033 7-3/4” x 4” 3.5 qt. 84-57 24120
Three Ply Fry Pans (Cash & Carry display packaging) 84-57 24034 7-3/4” x 5-1/2” 4.5 qt. 84-57 24120
Item No. Dia. x H 84-57 24036 8-1/2” x 6” 6 qt. 84-57 24122
84-57 24092 8” x 1-1/2” 84-57 24037* 9-1/2” x 6-1/4” 7.6 qt. 84-57 24124
84-57 24093 9-1/2” x 2” 84-57 24040* 11” x 6-1/4” 10 qt. 84-57 24128
84-57 24094 11” x 2” *With helper handle
PDF
2010 PDFCompressor
Stainless Steel Cookware
Supersteel™ stainless steel Stock Pots

• Our SuperSteel™ stainless steel stock pots are constructed of quality stainless steel with a heavy-duty 3-ply sandwich bottom
consisting of two layers of stainless surrounding a 5mm thick aluminum core
• This results in extra strength and allows for superior heat distribution
• The 8, 12, 16, and 20 quart models may be used with induction cookers, making this one of the most versatile lines
of stainless steel pots available
• Covers included
• NSF Listed
Item No. Capacity

85-SPS-8 8 qt.
85-SPS-12 12 qt.
85-SPS-16 16 qt.
Kitchenware
85-SPS-20 20 qt.
85-SPS-24 24 qt.
85-SPS-32 32 qt.
85-SPS-40 40 qt.
85-SPS-60 60 qt.
85-SPS-80 80 qt.
Stock Pots
SUPERSTEEL™ STAINLESS STEEL double boilers

• Induction ready, stainless steel boilers
Item No. Capacity Inner Size Outer Size

85-SDB-08 8 qt. 9-1/2” x 6-5/8” 9-1/2” x 7-1/2”
85-SDB-12 12 qt. 10-1/4” x 8-1/2” 10-1/4” x 9-3/8” Double Boilers
SUPERSTEEL™ STAINLESS STEEL FRY PANS

• All SuperSteel stainless steel fry pans sizes are induction ready
• Built of the highest quality stainless steel, these fry pans are
available in a large variety of sizes: 8”, 9-1/2”, 11”, 12” and 14”
Fry Pans
85-SFP-08 8” x 1-3/4” Fry pan
85-SFP-09 9-1/2” x 2” Fry pan
85-SFP-11 11” x 2” Fry pan
85-SFP-12 12” x 2” Fry pan with Helper Handle
85-SFP-14 14” x 2-1/2” Fry pan with Helper Handle
SUPERSTEEL™ STAINLESS STEEL SAUCE PANS

• These sauce pans are induction ready
Item No. Capacity Dimensions

85-SSP-2 2 qt. 6-1/2” x 3-3/4”
85-SSP-3 3.5 qt. 8” x 4-1/4”
85-SSP-4 4.5 qt. 8” x 5-1/2”
85-SSP-6 6 qt. 9-1/2” x 5”
85-SSP-7* 7.6 qt. 9-1/2” x 6-1/4”
85-SSP-10* 10 qt. 11” x 6-1/4” Sauce Pans
*With Helper Handle.

Catalog 85
Aluminum & Stainless Steel Cookware
Super Aluminum -
Professional Reinforced Cookware
• Best price and value in its class
• Extra thick reinforced rim, stands up to any amount of
wear and usage Brazier
• Strong, deep drawn structure for better strength and durability
• 3003 aluminum, excellent for fast and even heat distribution
• 4.0mm (3/16” thick)
• NSF Listed
Stock Pot
Stock Pots Sauce Pots Sauce Pot
Item No. Capacity Diameter x Depth Item No. Capacity Diameter x Depth
86-AXS-8 8-1/2 qt. 10” x 6.5” 86-AXAP-14 14 qt. 12” x 7.5”
86-AXS-10 10 qt. 10” x 7.5” 86-AXAP-20 20 qt. 13” x 9”
86-AXS-12 12 qt. 10” x 9” 86-AXAP-26 26 qt. 14” x 10”
86-AXS-16 16 qt. 10” x 12” 86-AXAP-34 34 qt. 16” x 10”
86-AXS-20 20 qt. 12” x 10.5”
86-AXS-24 24 qt. 10” x 12.25” Braziers
86-AXS-32 32 qt. 13” x 14” Item No. Capacity Diameter x Depth
Kitchenware
86-AXS-40 40 qt. 14” x 15” 86-AXBZ-15 14 qt. 12” x 7.5”

86-AXS-60 60 qt. 16” x 17” 86-AXBZ-18 20 qt. 13” x 9”
86-AXS-80 80 qt. 18” x 18.25” 86-AXBZ-24 26 qt. 14” x 10”
Fry Pan
Sauce Pan
Non-Stick Fry Pan
Stock Pot
Brazier with Cover
Premium Stainless Steel Cookware

• Stainless steel
• Induction ready
• Color display box packaging
• NSF Listed Steamer/Pasta
*With Helper Handle
Cooker
Stock Pots with Cover Double Boiler
Item No. Capacity Diameter x Depth Sauce Pans with Cover
86-SST-8 8 qt. 9.5” x 6.7” Item No. Capacity Diameter x Depth
86-SST-12 12 qt. 11” x 7.1” 86-SSSP-2 2 qt. 6.3” x 3.7”
86-SST-16 16 qt. 11” x 9.8” 86-SSSP-3 3-1/2 qt. 7.9” x 4.3”
86-SST-20 20 qt. 11.8” x 10.2” 86-SSSP-4 4-1/2 qt. 7.9” x 5.5”
86-SST-24 24 qt. 13.4” x 10.2” 86-SSSP-6 6 qt. 9.5” x 4.9”
86-SST-32 32 qt. 14.2” x 11.8” 86-SSSP-7* 7-1/2 qt. 9.5” x 6.1”
86-SST-40 40 qt. 15.7” x 11.8” 86-SSSP-10* 10 qt. 11” x 6.1”
86-SST-60 60 qt. 17.7” x 14.2” *With Helper Handle
86-SST-80 80 qt. 19.7” x 15.7”
Braziers with Covers
Fry Pans Item No. Capacity Diameter x Depth
Item No. Diameter 86-SSLB-15 15 qt. 14.2” x 5.5”
86-SSFP-8 8” 86-SSLB-20 20 qt. 15.7” x 5.9”
86-SSFP-9 9.5” 86-SSLB-25 25 qt. 17.7” x 5.9”
86-SSFP-11 11” 86-SSLB-30 30 qt. 19.7” x 5.9”
86-SSFP-12* 12”
86-SSFP-14* 14” Double Broilers & Perforated Steamers with Covers
*With Helper Handle Item No. Description
86-SSDB-8 8 qt. Double boiler
Fry Pans – Non-stick 86-SSDB-12 12 qt. Double boiler
Item No. Diameter 86-SSDB-16 16 qt. Double boiler
86-SSFP-8NS 8” 86-SSDB-20 20 qt. Double boiler
86-SSFP-9NS 9.5” 86-SSDB-8S 8 qt. Steamer/pasta cooker
86-SSFP-11NS 11” 86-SSDB-12S 12 qt. Steamer/pasta cooker
86-SSFP-12NS* 12” 86-SSDB-16S 16 qt. Steamer/pasta cooker
86-SSFP-14NS* 14” 86-SSDB-20S 20 qt. Steamer/pasta cooker
PDF
2010 PDFCompressor
Sauce, Sauté & Fry Pans
Stainless Steel Triple-Ply Series

• Exterior and interior mirrored polish finish
• Ergonomic stay cool hollow handles, solidly affixed
with forged rivets
• Laminates stainless steel/aluminum/stainless even
layers throughout the whole pan
• Lipped non dripping edges
• All heat sources compatible, including induction
Kitchenware
WinWare Aluminum Cookware
Sauce Pans • Reinforced rim
Item No. Capacity Dia. x Height • Minimum 3/16” thickness
87-12511-18 2-1/8 qt. 7-1/8” x 3-1/8” • Standard weight heavy aluminum
87-12511-20 2-5/8 qt. 7-7/8” x 3-1/2” • NSF Listed
87-12511-24 5 qt. 9-1/4” x 4-1/8”
Sauce Pans & Covers (Heavy weight)
Splayed Sauté Pan Item No. Capacity Diameter x Depth
Item No. Capacity Dia. x Height 87-ASP-1 1 qt. 5.8” x 2.7”
87-12513-20 2-1/8 qt. 7-7/8” x 2-3/4” 87-ASP-2 2-1/2 qt. 7.7” x 4.2”
87-ASP-3 3-3/4 qt. 8.9” x 4.3”
Non-Stick Fry Pans 87-ASP-4 4-1/4 qt. 9” x 4.5”
Item No. Dia. x Height 87-ASP-5 5 qt. 9.8” x 5.2”
87-12517-24 9-1/2” x 2-1/8” 87-ASP-7* 7 qt. 10.6” x 5.7”
87-12517-26 10-1/4” x 2-1/8” 87-ASP-10* 10 qt. 11.4” x 5.7”
87-12517-28 11” x 2-1/8” *With Helper Handle.
Classic™ Aluminum tapered Sauce Pans

with Natural Finish
• New Trivent™ Handle has a unique ergonomic design
that reduces stress and fatigue
• The vented handle design reduces heat transfer from pan
to handle, maximizing operator comfort
• TriVent™ Silicone Handles are rated at 450°F for stovetop or oven use
• Versatile tool for stirring, beating, or making gravies, sauces and cereals
• 11 gauge impact-resistant energy-efficient 3004 aluminum
• Heat is spread evenly along base and sidewalls
• Double-thick rims remain round for a better cover fit
• Double-thick bottoms help resist denting
• Beadless rims for easy cleaning
• Flat and domed covers available (sold separately)
• Made in the USA
• NSF Certified
Silicone Handle Plated Handle Flat Cover

Item No. Item No. Item No. Capacity Top Dia. Bottom Dia. Inside Depth
87-67301 87-68301 87-67311 1-1/2 qt. 6” 5-1/4” 4”
87-67302 87-68302 87-67312 2-3/4 qt. 7-3/4” 6-1/2” 4-1/4”
87-67303 87-68303 87-67313 3-3/4 qt. 8-3/4” 7-1/8” 4-1/2”
87-67304 87-68304 87-67314 4-1/2 qt. 9-1/4” 7-9/16” 5”
87-67305 87-68305 87-67315 5-1/2 qt. 9-7/8” 7-5/8” 5-1/2”
87-67307 87-68307 87-67317 7 qt. 10-5/8” 8-5/8” 5-5/8”
87-67308 87-68308 87-67318 8-1/2 qt. 11-5/16” 9-3/4” 5-3/4”
87-67310 87-68310 87-67320 10 12-1/16” 10-1/2” 6-1/4”
Catalog 87
Fry Pans
Ever-Smooth Fry pans with Cool Handle®

• Smooth interior surface eliminates potential food and bacteria collection
areas from the cooking zone
• Ever-Smooth combines the heat conductivity of aluminum with the rivetless
features of induction-ready stainless steel cookware
• 3004 aluminum
• NSF Listed
CeramiGuard® II
Non-stick Coating Natural Finish
Fry Pans Fry Pans Covers
Item No. Item No. Item No. Diameter x Depth
88-EZ4007 88-E4007 88-4187 7” x 1-1/2”
88-EZ4008 88-E4008 88-4188 8” x 1-7/8”
Kitchenware
88-EZ4010 88-E4010 88-4190 10” x 2”

88-EZ4012 88-E4012 88-4192 12” x 2-1/4”
88-EZ4014 88-E4014 88-4194 14” x 2-1/2”
CeramiGuard® II Coated Fry Pans

• Tough, ceramic non-stick finish
• Extra dent-resistant 3004 aluminum alloy
• Exclusive Cool Handle® included
• Used for heavy-duty frying
• NSF Listed
Fry Pans Covers

Item No. Item No. Diameter x Depth
88-Z4007 88-4187 7” x 1-1/2”
88-Z4008 88-4188 8” x 1-7/8”
88-Z4010 88-4190 10” x 2”
88-Z4012 88-4192 12” x 2-1/4”
88-Z4014 88-4194 14” x 2-1/2”
Natural Finish® Fry Pans

• Extra dent-resistant 3004 aluminum alloy
• Exclusive Cool Handle® included
• Excellent release qualities, with proper seasoning
• Ideal for frying and browning
• Easy to clean
• NSF Listed
Fry Pans Covers

Item No. Item No. Diameter x Depth
88-4007 88-4187 7” x 1-1/2”
88-4008 88-4188 8” x 1-7/8”
88-4010 88-4190 10” x 2”
88-4012 88-4192 12” x 2-1/4”
88-4014 88-4194 14” x 2-1/2”
Cool Handle®
• Meets FDA requirements
• Heat resistant
• Easy to remove for cleaning

88-3009 Cool Handle® I 6-1/2”
88-3010 Cool Handle® II 4-1/2”
88-3011 Cool Handle® III 4”
PDF
2010 PDFCompressor
Fry Pans
Thermalloy® Professional Aluminum Fry Pans

• Constructed of durable professional grade aluminum
• Standard weight, 8 gauge (3.5 mm)
• Heavy weight, 5 gauge (4.5 mm)
• Includes Thermogrip, heat-resistant to 572°F,
removable, silicone sleeve
• NSF Listed
Standard Weight Non-Stick with Heavy-Weight Non-Stick with

Fry Pans Eclipse Coating Fry Pans Eclipse Coating
Item No. Item No. Item No. Item No. Diameter
89-58 13807 89-58 13827 89-58 14807 89-58 14827 7”
89-58 13808 89-58 13828 89-58 14808 89-58 14828 8”
89-58 13810 89-58 13830 89-58 14810 89-58 14830 10”
89-58 13812 89-58 13832 89-58 14812 89-58 14832 12”
89-58 13814 89-58 13834 89-58 14814 89-58 14834 14”
Aluminum Fry Pans with SteelCoat x3™ & TriVent™

• New Trivent™ Handle has a unique ergonomic design that reduces stress and fatigue
Kitchenware
• The vented handle design reduces heat transfer from pan to handle
• TriVent™ Silicone Handles are rated at 450°F for stovetop or oven use
• EverTite™ Riveting System offers a lifetime warranty against loose rivets
• Triple-layer coating provides exceptional durability
• Superior food release for greater cooking efficiency
• Low-profile rivets are coated for easy clean-up
• Body is manufactured from heavy-duty impact-resistant 3004 aluminum
• SteelCoat x3™ applied with exclusive curtain-coating system
• Made in USA
• NSF Certified
Silicone Handle Plated Handle
Silicone Handle Plated Handle Item No. Item No. Diameter Gauge
Item No. Item No. Diameter Gauge 89-67610 89-67630 10” 8
89-67607 89-67627 7” 8 89-67612 89-67632 12” 8
89-67608 89-67628 8” 10 89-67614 89-67634 14” 6
The Majestic™ Fry Pans

• 3003 aluminum alloy
• NSF Listed
Fry Pans - Mirror Finish

Item No. Diameter
89-AFP-7 7”
89-AFP-8 8”
89-AFP-10 10”
89-AFP-12 12”
89-AFP-14 14”
Fry Pans - Satin Finish

Item No. Diameter
89-AFP-7S 7”
89-AFP-8S 8”
The Gladiator™ Fry Pans

• Heavy-gauge 3003 aluminum alloy
• NSF Listed
Fry Pans - Natural Finish

Item No. Diameter
Carbon Steel Fry Pans
• An excellent heat conductor 89-AFP-7A 7”
• Suitable with all heat sources, including induction 89-AFP-8A 8”
• Non-coated and if protected from rusting, will last a lifetime 89-AFP-10A 10”
• Withstands high temperatures 89-AFP-12A 12”
• After being seasoned, it acquires natural non-stick 89-AFP-14A 14”
properties that won’t chip, scratch or peel off
Fry Pans - Non-stick, Excalibur Coating
• Comes with a limited lifetime warranty
Item No. Diameter
Item No. Dia. x Height
89-AFP-7XC 7”
89-A4171424 9-1/2” x 1-1/2” 89-AFP-8XC 8”
89-A4171426 10-1/4” x 1-1/2” 89-AFP-10XC 10”
89-A4171428 11” x 1-5/8” 89-AFP-12XC 12”
89-A4171430 11-7/8” x 1-5/8” 89-AFP-14XC 14”

Catalog 89
Cast Iron Cookware
Cast Iron Serving Skillets,

Griddles & Fry Pans
of TOMLINSON INDUSTRIES
• Our line of cast iron serving skillets, griddles, fry pans and
wood underliners represent the most requested styles
and dimensions by the commercial foodservice industry
• When properly seasoned, cast iron lasts indefinitely and is a
true non-stick cooking utensil with a finish that lasts a lifetime
• Underliners are made of cabinet grade hardwood and
stained and sealed with a food safe sealer and lacquer
• Ask us about our complete line!

90-1016263 FP-16 Oval serving skillet, with handle
90-1016266 NHFP-16 Oval serving skillet, without handle
90-1016236 LFP-16NN Underliner Cedar Planks
90-1016265 JFP-18 Jumbo serving skillet, with handle • Cedar wood planks for
90-1016264 JFP-18 Jumbo serving skillet, without handle cooking over open flames
90-1016229 JLFP-18 Underliner
90-1016599 6” Naturalcast fry pan Item No. Size
Kitchenware
90-1016600 8” Naturalcast fry pan 90-1018973 1/4” x 6” x 8”

90-1016601 10” Naturalcast fry pan 90-1019255 1/4” x 4-1/2” x 6-1/2”
90-1016602 12” Naturalcast fry pan 90-1019263 1/4” x 3-1/2” x 6-1/2”
Fry Pans
Item No. Dia. x H
90-57 3708 8” x 2”
90-57 3710* 10” x 2”
90-57 3712* 12” x 2”
57 3708
Round Pan with Handle
Item No. Dia. x H
57 3703 90-57 3703 10” x 3/4”
Thermalloy® CAst Iron Cookware Oval Pan
• Provides fast heat transmission for great Item No. Dia. x H
traditional cooking performance 57 3704 90-57 3704 10” x 3/4”
• Pre-seasoned for immediate use and
superior results 57 3705
Oval Pan with Handle
• Ergonomic handle Item No. Dia. x H
• Dual-sized spouts designed to make 90-57 3705 10” x 3/4”
pouring more convenient
• Superior underliners are made of pressure Wood Underliners
formed multi-ply hardwood and are designed Item No. Description
to hold cookware firmly in place; underliners 90-57 3706 10” Oval
have a wide rim making for easy handling 90-57 3702 10” Round
• Cash & Carry display packaging 57 3706 57 3702 *With help handle
11” Fajita Platter Set 15” Fajita Platter Set

• Platter, underliner and removable gripper • Platter, underliner and sleeve
• Cast iron platter with channeled bottom • Cast iron platter
• Retail packaging • Retail packaging
• Ideal for professional and domestic use • Ideal for professional and domestic use
90-CIZP-11/SET 90-CIZPH-15/SET
PDF
2010 PDFCompressor
Cast Iron Cookware & Bakeware
Griddle
• Non-stick 11” griddle
91-SQR11
Fajita Skillet Caldero Cooking Pots

• Pre-seasoned cast iron • Used for cooking rice and beans,
• Can also be used for fish, stews and paella
Kitchenware
chicken and shrimp • Available in sizes from .5 liters to
• 2-piece set comes with wood base 20 liters
91-FAJS100 91-CALDERO
Cheesecake Pans Straight sided Cake Pans

Cake Rings • Hard aluminum straight sided • Hard aluminum
• Fabricated from heavy weight stainless • 18 gauge available in • 18 gauge available in
steel or non-stick finish 6” to 17” diameters 3” to 17” diameters
• Available in 2-3/4” to 14” diameters • 16 gauge available in 18” diameter • 16 gauge available in
• All available in 1-3/8”, 1-3/4”, 2-3/8” • All available in 1”, 1-1/2”, 2” and 18” to 24” diameters
and 3” depths 3” depths • All available in 1”, 2”, and 3” depths
91-CRS 91-CCPSET 91-CP
Seasoning Natural Finish Aluminum Cookware — Dry Salt Method
1. Utensil must be clean and dry.
2. Place utensil on heated surface and heat utensil until smoke point is reached.
3. Add salt to cover the bottom of the pan.
4. Roast salt in utensil to a light brown color. Small amounts of salt will begin to stick to the surface of the utensil.
5. Remove from heat source; remove all free salt, leaving behind the small portion of salt which has stuck to the utensil surface.
6. With a clean towel, rub shortening or oil into into hot surface using salt as a mild abrasive. Oven mitts and pot holders are
suggested as a safety precaution against burns to the hands and arms.
7. Rub utensil surface until all gray oxidation has been removed. When utensil surface is cool, seasoning is complete.
8. Wash utensils after each use in a mild solution of water and detergent. If washed in a commercial dishwasher, utensil will
require reseasoning.

Catalog 91
Bakeware
AMCO BAkeware
Baquette/French Bread Pans

• Perforated 3003 aluminum with silicone glaze
• 18” x 26” x 1”
Item No. Molds per Pan Mold Dimensions

92-904005 4 Long 3-7/8” x 26”
92-905005 5 Long 3” x 26”
92-906005 6 Long 2-13/35” x 26”
Muffin Pans
• Constructed from heavy-duty aluminized steel for superior 904005 905295
strength, durability, and heat conductivity
• Reinforcing wire support rod provides greater strength and
keeps pans straight
• All pans are silicone glazed for quick release and easy clean up

92-905295 Mini-muffin pan, 1-7/8”, 48 cup (6 x 8)
Kitchenware
92-905245 Mini-muffin pan, 2-1/16”, 24 cup (4 x 6)

92-905045 Cupcake pan, 2-3/4”, 12 cup (3 x 4)
92-905225 Cupcake pan, 2-3/4”, 12 cup (3 x 4)
92-905575 Cupcake pan, 2-3/4”, 35 cup (5 x 7) 905225 905285
92-905285 Jumbo muffin pan, 3-3/8”, 24 cup (4 x 6)
92-903555 Large crown pan, 3-1/2”, 12 cup (3 x 4)
92-903695 Pecan roll pan, 3-11/16”, 12 cup (3 x 4)
92-905755 Mini-loaf pan, 3-7/8” x 2-1/2”, 12 pan (2 x 6)
Aluminum Spring Form Pans

• For use with cheesecakes or other batter cakes
• Constructed from 3003 H14 aluminum for superior strength
and even heat distribution
• Strong latch mechanism to insure a tight fit
• Feathered inside rivets for smoother surface and easier clean up
Item No. Diameter x Height 903695 905755

92-900406 6” x 3”
92-900407 7” x 3”
92-900408 8” x 3”
92-900409 9” x 3”
92-900410 10” x 3”
92-900412 12” x 3”
Aluminum Cake Pans

• Constructed from 3003 H14 aluminum
• Rolled edges keep pans round
90ACP62
Item No. Dia. x H
92-90ACP62 6” x 2” 900406
92-90ACP82 8” x 2”
92-90ACP92 9” x 2”
92-90ACP102 10” x 2”
92-90ACP122 12” x 2”
92-90ACP63 6” x 3”
92-90ACP83 8” x 3”
92-90ACP93 9” x 3”
92-90ACP103 10” x 3”
92-90ACP123 12” x 3”
Aluminum Cheesecake Pans 90ACC32

• Constructed from 3003 H14 aluminum
• Rolled edges keep pans round 90SBM1216
• Cheesecake pans features removable bottoms
for easy release and clean up
Item No. Dia. x H

92-90ACC32 3” x 2” Silicone Bake Mats
92-90ACC82 8” x 2”
92-90ACC92 9” x 2” Item No. Description
92-90ACC102 10” x 2” 92-90SBM1108 Quarter size, 11-3/4” x 8”
92-90ACC93 9” x 3” 92-90SBM1216 Half size, 11-7/8” x 16-1/2”
92-90ACC103 10” x 3” 92-90SBM1624 Full size, 16-1/2” x 24-1/2”
PDF
2010 PDFCompressor
Baking Mats, Sheet Pans & Mixing Bowls
Kitchenware
Non-Stick Silicone Baking Mats
• This rubber-like non-stick baking/freezing mat is a pan
liner made of food grade woven silicone
• It’s thermal shock resistant from -40°F to 600°F Sheet Pans
• Reusable up to 3,000 times • Aluminum
• No greasing or special maintenance is necessary • 18 gauge pans are NSF Listed
• Has a special silicone finish on one side only and therefore
does not adhere to a working surface Item No. Description Gauge
• Can be placed directly on an oven rack or cooling rack 93-ALXP-1013 Quarter size, 9-1/2” x 13” —
• It is composed of fiberglass fibers and therefore cannot be cut 93-ALXP-1318 Half size, 13” x 18” —
93-ALXP-1318P Half size perforated, 13” x 18” —
Item No. LxW 93-ALXP-1622 Two-third size, 16” x 22” —
93-A4768930 11-3/4” x 8-1/4” 93-ALXP-1826 Full size, 18” x 26” 18
93-A4768944 16-3/8” x 11-5/8” 93-ALXP-1826P Full size perforated, 18” x 26” 18
93-A4768962 24-1/2” x 16-3/8” 93-ALXP-2618H Full size, 18” x 26” 16
Heavy-Duty stainless steel Mixing Bowls

• Heavy-duty 22 gauge thick stainless steel with satin exterior
finish and polished interior
Item No. Capacity Dia. x Depth

93-MXBL HD 75* 3/4 qt. 6-3/4” x 2”
93-MXBL HD 15* 1-1/2 qt. 5-1/2” x 3”
93-MXBL HD 3* 3 qt. 9-1/4” x 3-1/2”
93-MXBL HD 4* 4 qt. 10-1/4” x 3-3/4”
93-MXBL HD 5* 5 qt. 11-1/4” x 4”
93-MXBL HD 8* 8 qt. 13-1/4” x 5”
93-MXBL HD 13* 13 qt. 16-1/4” x 5-1/4”
93-MXBL HD 20* 20 qt. 18-3/4” x 6”
*Also available in standard weight stainless steel (polished interior
and exterior).
Heavy-Duty Mixing Bowls

• Stainless steel
Item No. Capacity Diameter x Height

93-MXBH-300 3 qt. 8.3” x 4”
93-MXBH-500 5 qt. 10” x 5”
93-MXBH-800 8 qt. 11.8” x 5.5”
93-MXBH-1300 13 qt. 15” x 6”
Catalog 93
Spoons, Spatulas, Tongs, Scoops & Measuring Cups
high heat spoons
• Silicone blade with nylon handle
• Heat resistant up to 500°F (260°C)

Item No. Length
94-1865 10-3/8”
94-1866 14”
94-1867 16-3/8”

high heat spatulas
• Notched silicone blade with nylon handle
• Heat resistant up to 500°F (260°C) High Heat Spoons

Item No. Length
94-1862 10-3/8”
94-1863 14”
94-1864 16-3/8”
rubber blade spatulas

• Spoon shaped spatula High Heat Spatulas
• Dishwasher safe
Kitchenware

Item No. Length
94-2510 9-1/2”
94-2514 13-1/2”
94-2516 16-1/2”

Rubber Blade Spatulas
rubber blade scrapers
• Flat blade
• Dishwasher safe

Item No. Length
94-1500 9-1/2”
94-1510 10”
94-1514 14” Rubber Blade Scrapers
94-1516 16”
Scalloped
Grip Tongs
• Camwear®
Item No. Length

94-6TGS 6”
94-9TGS 9”
94-12TGS 12”
CAmwear™ Perforated
serving spoons
• Made of virtually unbreakable Camwear® Measuring Cups
Camwear® polycarbonate • Made of crystal clear polycarbonate
• A wide handle and molded in thumb Camwear® Scoops • Graduations are molded into the cups
rest ensures a solid, ergonomic grip • Made of Camwear® polycarbonate so they will not wash or scratch off
• Handle includes a hole for hanging • Non-breakable handle • Dishwasher safe
when not in use • Will not dent, rust or chip
• NSF Listed Item No. Capacity
Item No. Capacity 94-25MCCW 1 cup
Item No. Description Length 94-SCP6CW 6 oz. 94-50MCCW 1 pt.
94-SPOP10CW Salad 10-1/4” 94-SCP12CW 12 oz. 94-100MCCW 1 qt.
94-SPOP11CW Deli 11-1/8” 94-SCP24CW 24 oz. 94-200MCCW 2 qt.
94-SPOP13CW Serving 13-1/8” 94-SCP64CW 64 oz. 94-400MCCW 4 qt.
PDF
2010 PDFCompressor
Measuring Spoons & Cups, Pancake Dispenser & Baking Mats
STAINLESS STEEL
BUTTER ROLLER
• Stainless steel design
• Convenient for grill side use
• Easy-spin roller
95-BR-164
Kitchenware
Pancake Batter Dispenser
• Make perfect uniform pancakes or
biscuits every time without any messy Silicone Baking Mats
splatters or wasted batter • Non-stick surface is ideal for baking
• Eight portion control dial settings - • Reduces bottom burning of product
Measuring SPoons/Cups 1/2 oz. to 3 oz • Reusable 2000 to 3000 times
• Heavyweight stainless steel • 13”H x 6-1/2”W • Use in place of parchment or grease
Item No. Description Item No. Description Item No. Size

95-722 Spoons, 1/4, 1/2, Tsp., Tbsp. 95-PCD-13/SS Stainless steel 95-SFBM-50 11-3/4” x 16.5”
95-725 Cups, 1/4, 1/3, 1/2, 1 cup 95-PCD-STD Stand 95-SFBM-100 24-1/2” x 16.5”
Metric Conversion Chart
Length Multiply By To Convert to Volume & Capacity Multiply By To Convert to
Inches 25 Millimeters Fluid Ounces 30 Milliliters

Feet 30 Centimeters Pints .047 Liters
Yards .9 Meters Quarts .95 Liters
Miles 1.6 Kilometers Gallons 3.8 Liters
Millimeters .04 Inches Milliliters .034 Fluid Ounces
Centimeters .4 Inches Liters 2.1 Pints
Meters 1.1 Yards Liters 1.06 Quarts
Kilometers .6 Miles Liters .26 Gallons
Surface or Area Weight & Mass
Sq. Inches 6.5 Sq. Centimeters Ounces 28 Grams

Sq. Feet .09 Sq. Meters Pounds .45 Kilograms
Sq. Yards .08 Sq. Meters Short Tons .9 Metric Tons
Sq. Miles 2.6 Sq. Kilometers Grams .035 Ounces
Acres .4 Hectares Kilograms 2.2 Pounds
Sq. Centimeters .16 Sq. Inches Metric Tons 1.1 Tons
Sq. Meters 1.2 Sq. Yards
Sq. Kilometers .4 Sq. Miles Temperature
Hectares 2.5 Acres Fahrenheit (Subtract 32) .55 Celsius

Celsius (Add 32) 1.8 Fahrenheit

Catalog 95
Ladles, Spoons & Turner
JP One-Piece HEavy-Duty Stainless steel & BLack Kool-Touch Handle Ladles
®
• Equipped with Agion nature’s antimicrobial protection for food safety

®
• All stainless steel or black plastisol grip for comfort and safety
• One piece construction
• Accurate bowl dimensions ensure consistent capacities
• Capacities clearly stamped on product for easy identification
• Heavy-duty 18 gauge stainless steel shafts and bowls for longer life
• Mirror-finish bowls, satin-finish handles
• Grooved handle
• Hooked handle to prevent sliding and for easy storage
Black Stainless Steel

Item No. Item No. Capacity Bowl Dia. Handle Length
96-4980020 96-4980010 1/2 oz. 1-3/4” 6”
96-4980120 96-4980110 1 oz. 1-3/4” 9-7/8”
96-4981520 96-4981510 1-1/2 oz. 2-3/8” 9-7/8”
96-4980220 96-4980210 2 oz. 2-3/8” 9-7/8”
96-4980320 96-4980310 3 oz. 2-7/8” 12-5/8”
96-4980420 96-4980410 4 oz. 3-3/8” 12-5/8”
96-4980520 96-4980510 5 oz. 3-3/8” 12-1/2”
96-4980620 96-4980610 6 oz. 3-1/2” 12-3/8”
Kitchenware
96-4980820 96-4980810 8 oz. 4” 12-5/8”

96-4981220 96-4981210 12 oz. 4-3/8” 12-1/8”
96-4982420 96-4982410 24 oz. 6” 18-1/8”
96-4987220 96-4987210 72 oz. 8-1/8” 17”
*Color-coded ladles also available.
Heavy-Duty Stainless Steel Basting Spoons

• Stainless steel - resistant to corrosion
• One-piece construction is durable and sanitary
• Patented handle with unique turned down design for unrivaled strength and comfort
• Satin-finish minimizes wear, hides finger prints, and offers tough commercial look
• Unique perforation and slot patterns for optimal draining and faster, efficient service
• NSF Certified
Solid Perforated Slotted

Item No. Item No. Item No. Length
96-64400 96-64401 96-64402 11-3/4”
96-64403 96-64404 96-64405 13-1/4”
96-64406 96-64407 96-64408 15-1/2”
High Heat Nylon Spoons & High Heat Nylon Spoodle® Utensils
• One-piece construction is extremely durable and has no crevices to collect water or bacteria
• Capacities clearly stamped on spoodles for easy size identification
• Textured surface on handle prevents slippage while in use
• High temperature nylon—heat resistant to 475°F
• Ideal for non-stick cookware
• Ergonomic handle
• Built-in stopper notch
• Made in the USA
• NSF Certified
White Black
Item No. Item No. Description Length Capacity
96-5284215 96-5284220 Solid spoon 13-1/4” —
96-5284315 96-5284320 Slotted spoon 13-1/4” —
96-5283515 96-5283520 Solid Spoodle®, round 12-1/8” 3 oz.
96-5283615 96-5283620 Perforated Spoodle®, round 12-1/8” 3 oz.
96-5292615 96-5292620 Solid Spoodle®, oval 12-1/8” 3 oz.
96-5292715 96-5292720 Perforated Spoodle®, oval 12-1/8” 3 oz.
96-5284115 96-5284120 Slotted turner 13-1/2” —
PDF
2010 PDFCompressor
Tongs & Ladles
economy pom tongs

• Stainless steel
Item No. Length

97-47106 6”
97-47109 9”
97-47112 12”
economy utility tongs

• Stainless steel
Item No. Length

97-47007 7”
97-47110 9-1/2”
97-47113 12”
Color-Coded Kool-Touch® Tongs 97-47116 16”
• Equipped with Agion® nature’s antimicrobial
protection for food safety
• 20 gauge stainless steel
Kitchenware
• Unique springless design eliminates bacteria-prone food traps
• Kool-Touch® color-coded handles provide easy identification
for controlled food contact
• Handles are heat resistant up to 180°F
• Available in Black (20), Blue (30), Red (40), Yellow (50),
Tan (60), Green (70)
• Made in USA
• NSF Certified
Utility VersaGrip™
Item No. Item No. Length
97-47809* 97-47909* 9-1/2” JP Color-Coded Kool-Touch® Handle Ladles
97-47812* 97-47912* 12” • Equipped with Agion® nature’s antimicrobial
97-47816* 97-47916** 16” protection for food safety
* Indicate color code when ordering • Capacities clearly stamped on product for easy identification
** 16” special order for VersaGrip™ • Heavy-gauge stainless steel shafts and bowls for longer life
• Plastic-coated handle is heat resistant up to 180°F
• One-piece construction for easy cleaning
• Hooked handle to prevent sliding and for easy storage
• NSF Certified
Item No. Color Capacity Bowl Dia. Handle Length

97-4980120 Black 1 oz. 1-3/4” 9-7/8”
97-4980230 Blue 2 oz. 2-3/8” 9-7/8”
97-4980335 Ivory 3 oz. 2-7/8” 12-5/8”
97-4980445 Gray 4 oz. 3-3/8” 12-5/8”
97-4980655 Teal 6 oz. 3-1/2” 12-3/8”
97-4980865 Orange 8 oz. 4” 12-5/8”
One-Piece Heavy-duty Ladles

with Short Handles
• Equipped with Agion® nature’s
Color-Coded Kool-Touch® Tongs antimicrobial protection for
• Equipped with Agion® nature’s antimicrobial food safety
protection for food safety • Heavy-duty 18-8 stainless steel
• High-temperature nylon is heat resistant up to 450°F (232°C) shaft and bowls
• Nylon end will not scratch or mar non-stick surfaces • One-piece construction
• One-piece body construction with over-molded end • Short 6” handles available in
• Concave scalloped utility end gently grips food product plain stainless or black
• Heavy-gauge stainless steel body Kool-Touch® coating
• Dishwasher safe • NSF Certified
• Made in USA
• NSF Certified Stainless Steel Kool-Touch®
Item No. Item No. Capacity Bowl Diameter
Item No. Description Length 97-4970110 97-4970120 1 oz. 1-27/32”
97-4780912 With nylon end 9-1/2” 97-4971510 97-4971520 1.5 oz. 2-29/64”
97-4781212 With nylon end 12” 97-4970210 97-4970220 2 oz. 2-15/32”
97-4781612 With nylon end 16” 97-4970310 97-4970320 3 oz. 2-61/64”
97-4780922 With nylon end & coated handle 9-1/2” 97-4970410 97-4970420 4 oz. 3-27/64”
97-4781222 With nylon end & coated handle 12” 97-4970510 97-4970520 5 oz. 3-13/32”
97-4781622 With nylon end & coated handle 16” 97-4970610 97-4970620 6 oz. 3-19/32”
Catalog 97
Whips, Spoons & Spoodles
French Whips Piano Whips

JP Nylon Handle Whips • Thicker wire for mixing heavy • Thinner wires for mixing or
• Equipped with Agion® nature’s antimicrobial food products aerating thinner food products
protection for food safety • Color coded aqua • Color coded purple
• One-piece handle is completely sealed -
no crevices to collect food or bacteria Item No. Length Item No. Length
• Center reinforcement wire eliminates bending, 98-47090 10” 98-47002 10”
twisting and deforming 98-47091 12” 98-47003 12”
• Nylon handle is heat resistant to 475°F 98-47092 14” 98-47004 14”
• Comfort nubs on handle for sure grip 98-47093 16” 98-47005 16”
• Wires are stainless steel to resist corrosion and rusting 98-47094 18” 98-47006 18”
Kitchenware
• Knob end on handle to prevent slippage while in use 98-47095 20”

• NSF Certified 98-47096 22”
• Limited lifetime warranty 98-47097 24”
JP Heavy-Duty Stainless Steel

Basting Spoons with Ergo Grip® Handles
• Equipped with Agion® nature’s antimicrobial protection for food safety
• Heavy-gauge stainless steel shaft and bowls
• High temperature patented nylon handle - heat resistant to 450°F
• Built-in stopper notch prevents spoon from sliding into food product
• One-piece construction
• 3-sided spoon has a straight-sided “cutting” edge
• NSF Certified

98-64134 Slotted, 13-13/16” Black
98-64136 3-Sided solid, 13-5/16” Black
98-64138 3-Sided perforated, 13-5/16” Black Item No. Description Color
98-64130 Solid, 13-13/16” Black 98-64132 Perforated, 13-13/16” Black
98-6414015 Solid, 13-13/16” White 98-6414215 Perforated, 13-13/16” White
98-6414030 Solid, 13-13/16” Blue 98-6414230 Perforated, 13-13/16” Blue
98-6414040 Solid, 13-13/16” Red 98-6414240 Perforated, 13-13/16” Red
98-6414050 Solid, 13-13/16” Yellow 98-6414250 Perforated, 13-13/16” Yellow
98-6414070 Solid, 13-13/16” Green 98-6414270 Perforated, 13-13/16” Green
JP One-piece Round & Oval Heavy-Duty Spoodles®

• Equipped with Agion® nature’s antimicrobial protection for food safety
• Capacities clearly stamped on shaft for easy size identification
• One-piece construction is durable and sanitary
• Textured handle surface prevents slippage while in use
• Color coded for quick size identification
• High temperature patented nylon handle - heat resistant to 450°F
• Mirror-finished stainless steel shafts and bowls are resistant to corrosion
• Built-in stopper notch prevents Spoodle utensil from sliding into food product
• NSF Certified
Round Solid Round Perforated

Item No. Item No. Color Capacity
98-6433120 98-6432120 Black 1 oz.
98-6433230 98-6432230 Blue 2 oz.
98-6433335 98-6432335 Ivory 3 oz.
98-6433445 98-6432445 Gray 4 oz.
98-6433655 98-6432655 Teal 6 oz.
98-6433865 98-6432865 Orange 8 oz.

Oval Solid Oval Perforated
Item No. Item No. Color Capacity
98-6412120 98-6422120 Black 1 oz.
98-6412230 98-6422230 Blue 2 oz.
98-6412335 98-6422335 Ivory 3 oz.
98-6412445 98-6422445 Gray 4 oz.
98-6412655 98-6422655 Teal 6 oz.
98-6412865 98-6422865 Orange 8 oz.
PDF
2010 PDFCompressor
Dishers, Scoops & Holders
80 Series Dishers
• Microban® Antimicrobial protection built into the handle to
keep it cleaner between washings
• Microban® protection inhibits the growth of bacteria, mold,
and fungus that can cause stains and odors
• The end of each handle is notched to let users rest the disher
on the food pan without worrying about slippage
• The ergonomic handle is shaped for a comfortable grip,
and designed to reduce hand and arm fatigue
• Each handle comes with the capacity of the disher clearly
molded into it so there’s no question which size is being used
• NSF Listed
Microban® and the Microban® symbol are registered trademarks of the
Microban® Products Company, Huntersville, NC. See below for color and
disher size.
99-80
Kitchenware
78 Series Dishers
• Stainless steel bowl created for extended durability and
long disher life
• The heavy-duty stainless steel spring allows for ease of
operation and long lasting durability
• The Sure Grip™ handle is made of tough, high-impact plastic
Color Disher Size Bowl Dia. Color Disher Size Bowl Dia.
White 6 3” Yellow 20 2 1/8” • They are also color-coded for instant identification and
Grey 8 2-3/4” Red 24 2” improved service
Ivory 10 2-5/8” Black 30 1-3/4” • One-year parts and labor warranty
Green 12 2-1/2” Orchid 40 1-1/2” • NSF Listed
Blue 16 2-1/4” • See left for color and disher size
99-78
“Econo” Scoop Holders

• Wall/counter mount, hardware
Wall Mount
not included
• Includes: scoop and drip tray
Item No. Size

99-1032-6 Freestanding, 6 oz.
JP NSF Certified DIshers — 99-1032-32 Freestanding, 32 oz.
One-Piece Color-Coded Handles 99-1032-64 Freestanding, 64 oz.
• Equipped with Agion® nature’s antimicrobial 99-1033-6 Wall mount, 6 oz.
protection for food safety 99-1033-32 Wall mount, 32 oz.
• Molded one-piece handle, stainless steel bowl and components 99-1033-64 Wall mount, 64 oz.
• Color-coded grooved handle for no-guess size selection
• Dishwasher safe
• Made in USA Freestanding
• NSF Certified
• Limited lifetime warranty
Item No. Color Size Capacity Bowl Dia. Length

99-47139 White 6 5-1/3 oz. 3-1/8” 9-7/8”
99-47140 Gray 8 4 oz. 2-13/16” 9-9/16” “ECONO” Scoops
99-47141 Ivory 10 3-1/4 oz. 2-5/8” 9-3/8” • Ingredient or ice scoops
99-47142 Green 12 2-2/3 oz. 2-7/16” 9-3/16” • Ultra durable
99-47143 Dark Blue 16 2 oz. 2-7/32” 8-31/32”
99-47144 Yellow 20 1-5/8 oz. 2” 8-3/4” Item No. Capacity
99-47145 Red 24 1-1/3 oz. 1-29/32” 8-21/32” 99-1030-6 6 oz.
99-47146 Black 30 1 oz. 1-3/4” 8-1/2” 99-1030-32 32 oz.
99-47147 Orchid 40 3/4 oz. 1-9/16” 8-5/16” 99-1030-64 64 oz.
Catalog 99
Order Racks, Chilling Utensils, Baskets & Kitchen Utensils
Rapi-Kool™ Chilling Utensils

• Chill safely and within the time limit
mandated by the FDA and Boards of Health
• Chills in the most effective way — “inside out”
order Racks • Easy to use-simply fill with tap water, freeze, insert and stir
• Aluminum • Dishwasher safe
• Individually polybagged with header card • Made of sturdy polycarbonate plastic
• NSF Certified
Item No. Length Item No. Length
100-5512 12” 100-5536 36” Item No. Capacity
Kitchenware
100-5518 18” 100-5548 48” 100-RCU256 256 oz.

100-5524 24” 100-5560 60” 100-RCU64V2 64 oz. Plus
100-5572 72” 100-RCU128V2 128 oz. Plus
Pasta Baskets
Cooking Baskets • Black, cool-to-touch PVC handles
• Stainless steel • Chrome
Potato Masher
Item No. Description Item No. Description • Stainless steel and chrome plated metal
100-987 8-1/4” x 5”, Round 100-985 5-1/4” x 7”H • 24” Round face, stainless steel handle
100-988 10-1/2” x 3-1/2”, round 100-986 6-1/2” x 7”H 100-4424
Enameled Cast
Aluminum Squeezers
• Enameled surface resists pitting
and corrosion
• Color coding makes it easy to identify
which size should be used with each Swing-A-Way Can Openers
type of fruit Spoon Rests
Item No. Description • Made of high quality
Item No. Color L x Dia. 100-6090 Easy crank can opener 18-8 stainless steel
100-8563 Light Green 8” x 2-1/2” 100-709BK Comfort grip can opener
100-8564 Dark Green 8” x 2-1/2” 100-407BK Portable can opener, Black Item No. Description
100-8565 Yellow 8-3/4” x 3” 100-407RD Portable can opener, Red 100-8289 Large stainless steel rest
100-8566 Orange 9” x 3-1/2” 100-407WH Portable can opener, White 100-8579 Wave spoon rest
PDF
2010 PDFCompressor
Kitchen Utensils & Jar Pumps
Bouillon strainers
• Stainless steel
• Fine mesh

101-348 2 qt., 7-1/4” diameter
101-349 2-1/2 qt., 9-1/4” diameter
Strainers
• Wooden handles
Swing-A-Way® Can Opener
Item No. Diameter Mesh
• Portable
101-407 101-90 4-3/4” Single, fine
101-92 6-1/4” Single, fine
101-94 8” Single, fine
101-97 10-1/4” Single, fine
101-86 6-1/4” Single, medium
101-88 8” Single, medium
101-89 10-1/4” Single, medium
Kitchenware
101-82 6-1/4” Double, fine
101-84 8” Double, fine
101-87 10-1/4” Double, fine
101-96 6-1/4” Double, medium
Pail Openers 101-98 8” Double, medium
• Cast aluminum 101-99 10-1/4” Double, medium

101-14 Junior bucket opener, 8-1/4”L
101-15 Pail opener, 16”
Plastic Pumps
• Allows for clean and efficient
dispensing of condiments, sauces or
syrups (jar not included for 662K)

101-662 Economy pump, 1 oz.,
9” dip tube
101-662K Economy pump kit
Kenkut® 3 (one 662 pump and (1) each
• Accommodate 12” to 18” rolls up of the following tops: 38mm,
to 3,000 feet 89mm, 110mm, NT110mm, 160mm)
• Eliminates cross-contamination from 101-66238 662 Pump with 38mm cap
unsanitary cardboard cutter boxes 101-66289 662 Pump with 89mm cap
• Offers choice of safety blade or slide 101-662110 662 Pump with 110mm cap
cutter with integrated blade storage 101-662110NT 662 Pump with NT110mm snap cap
on lid 101-662160 662 Pump with 160mm snap top
• Integrated handles
• “Improved” nonslip feet or wall
mountable
• Dishwasher safe
• NSF
101-KK3
KenKut II™ Safety Dispenser

• Safety blade reduces risk of injury Plastic pump Kits
• Accommodates up to 3,000 foot roll • Features stationary nozzle for precise dispensing of a wide variety of condiments
• Eliminates cross-contamination from and viscous products
unsanitary cardboard cutter boxes • Wide mouth design ideal for chunky products: salsa, relish, tartar sauce etc
• Dishwasher safe ABS material • Kit includes one pump and 1 of each: 38mm cap, 89mm cap, 110mm cap,
• Sturdy construction – wall mountable NT110mm snap cap and 160mm snap cap
or suction cups affix unit to counter
• Handles for secure grip Item No. Description
• For 24” film or foil 101-663K Stationary nozzle pump kit
101-KK6 101-664K Wide mouth maxi pump kit
Catalog 101
Pizza Supplies
Tapered Pizza Pans

• Full nesting for compact storage
when not in use Wide Rim Pizza Pans
• Other sizes available • Standard wide rim pizza trays for
Pizza Rack serving or cooking
18-Gauge Aluminum, 1-1/2” Deep
• Square base and made of heavy 3/8” • 18 gauge hard aluminum
Item No. Size
and 3/16” chrome plated steel rod • Measurements indicate outside
102-A90081.5 8” dia.
• Each shelf can hold up to six pounds diameter, other sizes available
102-A90091.5 9” dia.
• Will accommodate pizza trays, screen, • Custom order pans available in
102-A90101.5 10” dia.
separators, etc. Perforated, Super Perforated,
102-A90111.5 11” dia.
• For pans up to 1-1/4” deep, 10” to and/or with feet
Kitchenware
102-A90121.5 12” dia.

17” diameter 102-A90131.5 13” dia.
• 15 shelves, with 1-3/8” between and Pizza Screens
102-A90141.5 14” dia.
12” base • Heavy-duty all aluminum screens
102-A90151.5 15” dia.
102-19029 • Ideal for more even crust baking
102-A90161.5 16” dia.
• Measurements indicate outside
14-Gauge Hard Anodized Aluminum,
diameter, other sizes available
2” Deep • Seamless construction
Item No. Size
102-HC90082 8” dia. Pizza Pans Pizza Screens Outside
Item No. Item No. Diameter
102-HC90092 9” dia.
102-HC90102 10” dia. 102-TP-8 102-18708 8”
102-HC90112 11” dia. 102-TP-9 102-18709 9”
102-HC90122 12” dia. 102-TP-10 102-18710 10”
102-HC90132 13” dia. 102-TP-11 102-18711 11”
102-HC90142 14” dia. 102-TP-12 102-18712 12”
102-HC90152 15” dia. 102-TP-13 102-18713 13”
Pizza Knives 102-HC90162 16” dia. 102-TP-14 102-18714 14”
• Stainless blades 102-TP-15 102-18715 15”
• PK18 has a plastic handle with a full 2” 102-TP-16 102-18716 16”
clearance for easier and safer operation 102-TP-17 102-18717 17”
• PKR20 and PKRS22 are full rockers 102-TP-18 102-18718 18”
• PKRS22 is all seamless stainless 102-TP-19 102-18719 19”
102-HATP20* 102-18720 20”
Item No. Description *20” pan, 14 gauge aluminum.
102-PK18 18” Blade
102-PKR20 20” x 4-3/4”H Blade
102-PKRS22 22” Knife
Plastic Handle Pizza Cutters

• Heavy-duty one-piece molded plastic
handles, sanitary stainless steel wheels

102-PPC2 2-3/4” Wheel
102-PPC4 4” Wheel
102-PPC5 5” Wheel
Heavy-duty Roller Dockers

• Professional bakers tools designed
for heavy and continuous use
• Each has 3/8” stainless steel pins
which are permanently embedded
in a plastic core
• Other features include a permanent Wood Peels Medium Blade
stainless axle and sanitary solid • Standard blades, Aluminum Peels
aluminum handle long handles • 12” x 14” blade
Item No. Description Item No. Description Item No. Length

102-DD5704 Regular, 5” wide x 102-4212 12” x 13” blade, 28” handle 102-2512 26”
1-3/4” dia. barrel 102-4214 14” x 15” blade, 26” handle 102-3512 35-1/2”
102-DD5275 Half size, 2-3/4” wide 102-4216 16” x 17” blade, 24” handle 102-5212 52”
x 1-3/4” dia. barrel 102-4218 18” x 18” blade, 24” handle 102-6412 64”
PDF
2010 PDFCompressor
Pizza Supplies, Food Carriers, Oven Mitts & Hot Pads
Wide Rim Trays

• Hard aluminum Straight Sided Pans
• 18 gauge available in Slope Trays • Heavy weight steel
7” to 19” diameters • Hard aluminum • Non-stick Black Buster™ coating
• 16 gauge available in • 18 gauge available in • 22 gauge
Kitchenware
20” and 21” diameters 9” to 28” diameters • Available in 6” to 24” diameters and
• Made in USA • Made in USA 1”, 1-1/2” and 2” depths
103-T# 103-S# 103-SPR
TPB20-MRN
Pizza Bags FC2212-MRN

• Maroon Food Carriers
• Insulated with 1” foam padding • Maroon
• Lined with extra tough water repellent nylon • Insulated 1” foam padding
• Lined with extra tough water repellent nylon
Pizza • Has two carrying handles; zipper closure
Item No. Size Capacity
103-TPB20-MRN 20” x 20” x 12” 2 Item No. Size
103-TPB20-12-MRN 20” x 20” x 12” 5 103-FC1212-MRN 12” x 12” x 12”
103-TPB24-MRN 24” x 24” x 5” 2 103-FC2212-MRN 22” x 12” x 12”
New Ducan kitchengrips

• Unique FLXaPrene™, extremely flexible, material 54 31202
• Water-repellent
• Safe non-slip grip 54 36102
• Stain-resistant
• Dishwasher safe for easy cleaning
• Antibacterial and antimicrobial protection (Aegis)
• Superior heat protection (-134°F to 500°F /-92°C to 260°C)
Item No. Description Size 54 35002

103-54 31202 Oven mitt 12” Long
103-54 31502 Oven mitt 15” Long 54 37102
103-54 31802 Oven mitt 18” Long
103-54 35002 Oven mitt, neoprene-dipped 15” Long
103-54 34102 Puppet mitt 15” Long
103-54 34202 Puppet mitt 18” Long
103-54 36102 Hot pad 7”L x 7”W 54 34102
103-54 36502 Hot pad 10”L x 10”W
103-54 37102 Safe server finger hot pad 7”L x 7”W 54 39002
103-54 39002 Pan handle sleeve
Catalog 103
Chefware
Knife & Steel Ladies

Traditional JacketS
• Poly/cotton
• XS - XL
ladies Cargo Pants
Kitchenware
• QCLITE™ poly/cotton
104-LJ027 Chef logo button • 2” elastic waistband with drawstring
104-LJ028 Cloth knot button • Two snap down side leg pockets, two
rear patch pockets, two side pockets Unisex Cook Shirts
• 5 oz. poly-cotton
Item No. Color Size • Short-sleeve
104-LP002BK-S Black Small • Left chest patch pocket
104-LP002BK-M Black Medium • Front snap closure
104-LP002BK-L Black Large
104-LP002BK-XL Black X-Large Item No. Color Size
104-CS006WH-S White Small
104-CS006WH-M White Medium
104-CS006WH-L White Large
104-CS006WH-XL White X-Large
104-CS006BK-S Black Small
104-CS006BK-M Black Medium
104-CS006BK-L Black Large
Basic Chef Jackets 104-CS006BK-XL Black X-Large
• Heavy-duty poly/cotton
70/30 deluxe twill
• One left chest patch pocket
• Thermometer pocket on left sleeve
• Heat-resistant, clear pearl buttons
Item No. Size

104-J100-S Small
104-J100-M Medium
104-J100-L Large Cool Crew Fresh Jackets
104-J100-XL X-Large • 3/4 Sleeves are stylish, cool
and comfortable
• Poly/cotton blend
Item No. Color Size

104-J134MT-S Mint Small
104-J134MT-M Mint Medium
104-J134MT-L Mint Large
104-J134MT-XL Mint X-Large
104-J134SP-S Spice Small
104-J134SP-M Spice Medium CHef Pants
104-J134SP-L Spice Large • Poly/cotton
104-J134SP-XL Spice X-Large • 2” elastic waistband with drawstring
104-J134ST-S Steel Small • Two deep side pockets
Cool Crew Jackets 104-J134ST-M Steel Medium • Two rear patch pockets
• 6 oz. poly-cotton 104-J134ST-L Steel Large
• White 104-J134ST-XL Steel X-Large Item No. Color Size
• Cloth knob buttons 104-J134TM-S Tomato Small 104-P020BK-S Black Small
• Thermometer/pen pocket 104-J134TM-M Tomato Medium 104-P020BK-M Black Medium
104-J134TM-L Tomato Large 104-P020BK-L Black Large
Item No. Size 104-J134TM-XL Tomato X-Large 104-P020BK-XL Black X-Large
104-J050-S Small 104-J134WH-S White Small 104-P020HT-S Houndstooth Small
104-J050-M Medium 104-J134WH-M White Medium 104-P020HT-M Houndstooth Medium
104-J050-L Large 104-J134WH-L White Large 104-P020HT-L Houndstooth Large
104-J050-XL X-Large 104-J134WH-XL White X-Large 104-P020HT-XL Houndstooth X-Large
PDF
2010 PDFCompressor
Chef Hats, Potholders & Aprons
Cheesecloth
• High grade 100% lintless cotton

105-G10 36” x 80 yards, Grade 10
Pill Box Hat 105-G40 36” x 70 yards, Grade 40
• Poly-cotton 105-G80 36” x 60 yards, Grade 80
• Black
105-H008
Kitchenware
Brown Terry Potholder
• 8” x 18”
• Brown institutional grade terry for
White Chef Hat maximum heat protection
• 13” tall • Machine washable
105-H400WH • Protects to 450°F (intermittent use)
105-802TPH White 4-Way Apron
• 34”W x 17”L
• Permanent press
• Cotton/poly blend
105-603FW
European Chef Hat

• 10” tall
• Pleated style
• Adjustable velcro closure Bestan® Handle Holder
• 100% cotton • 3” x 6-1/2”
105-CH-EURO • Bestan® quilted insulated interior
• Bestan® lined for additional
heat protection
• Protects to 200°F (intermittent use)
105-804HH
Bouffant Caps
• Size: 21”
• Made with soft polypropylene Hairnet
• Easy-to-wear elastic fit • Nylon, flame retardant White Bib Apron
• Non-irritating, anti-static, lint-free • 144/box • 34” x 34”
and flame-resistant • Available colors: Brunette, • Pencil pocket
• Available colors: White, Blue Black, Blonde • Cotton/poly blend
105-BCAP110 105-DHN500 105-600BAW
Catalog 105
Kitchenware Aprons
Reversible Waist Apron

Waist Apron • 12” x 24”
• Front-of-the-house apron • Black
• 12” x 24” • Three pockets on both sides Bistro Aprons
• 3-compartment front pocket • Blended cotton/poly • 28” x 34”
• Blended fabric 106-605REV • Made from heavy-weight
• Available colors: White, Black, cotton/poly twill
Burgundy, Kelly Green, Hunter Green, • Extra long self-ties
Navy Blue, Royal Blue, Red, Brown,
Khaki, Mint, Spice Item No. Description Color
106-605WAFH 106-607BA-WH 1 side pocket White
106-607BA-BK 1 side pocket Black
106-607BA2-WH 2 middle pockets White
106-607BA2-BK 2 middle pockets Black
Bib Apron Front-of-the-House Bib Apron

• 30” x 34” • 28” x 25”
• 8” x 8” side pocket • 3-compartment front pocket “THe Majesty” Bib Apron
• Blended fabric • Blended fabric • 30” x 34”
• Available colors: White, Black, • Available colors: White, Black, • Black
Burgundy, Kelly Green, Hunter Green, Burgundy, Kelly Green, Hunter Green, • Made with tough polyester vinyl
Navy Blue, Royal Blue, Red, Brown, Navy Blue, Royal Blue, Red, Brown, backed for enhanced protection
Khaki, Mint, Spice Khaki, Mint, Spice • Waterproof and fire retardant
106-601BAC 106-602BAFH 106-601MAJ-BK
PDF
2010 PDFCompressor
Oven Mitts, Pan Grabbers & Towels
Terry Oven Mitts

• Made of heavy-duty institutional MicroFiBer Towels
grade terry cloth • 16” x 16”
• Handles temperatures up to 500°F • Absorb nearly seven times their Bar Mop Towels
for short periods of time own weight in liquid • Made from 100% high grade
• Natural color • Hypoallergenic absorbent cotton
• Lint-free, nonabrasive cloth • Ribbed
Kitchenware
Item No. Length eliminates streaking
107-813TM 13” 107-MFBT-BL-6 Item No. Description
107-817TM 17” 107-700BRT24 24 oz./dz.
107-824TM 24” 107-700BRT28 28 oz./dz.
107-700BRT32 32 oz./dz.
Pan Grabber
• 8-1/2” x 11”
• Contains a thick double layer
of terry cloth
• “Bestex” interior
• Contains an inner steam barrier Herringbone Towels
• Machine washable • Smooth, non-linting properties
Oven/Freezer Silicone Mitts • Protects to 375°F (intermittent use)
• One size fits all • 100% cotton
107-803PG
• Silver non-stick coating • Very absorbent
• Protects to 400°F
Item. No. Description
Item No. Length 107-703HB 15” x 26”
107-801SG13 13” 107-703HB28 20” x 28”
107-801SG15 15”
107-801SG17 17”
Terry Cloth Pan Grabber

• 10” x 11”
• Machine washable
• Contains a thick double layer of
heavy-weight terry cloth
• Protects to 500°F (intermittent use)
107-823TPH
Bestguard® Oven Mitts

• One size fits all Striped Bar Towels
• Fire-retardant • 16” x 19”
• Wipes clean with a damp cloth • Constructed with 32 oz. high
• Protects to 450°F quality 100% cotton
• Available in Tan or Black • Multiple color stripes for easy
identification and distinction
Item No. Length Multi-Striped Terry Towel
107-800FG13 13” • 15” x 26” Item No. Color
107-800FG15 15” • 100% cotton terry cloth 107-700BRT-GLS Gold stripe
107-800FG17 17” • Assorted designer stripe pattern 107-700BRT-GRS Green stripe
107-800FG24 24” 107-705MSK 107-700BRT-BLS Blue stripe
Catalog 107
Trays
Camwear® Compartment TrayS
• Fit (18) each, side-by-side in a standard full size peg rack
• Gradual sloping compartment walls
• “Easy grip” handles
• Virtually unbreakable Camwear® polycarbonate
• NSF Listed
Item No. WxL

108-915CW 8-3/4” x 15”
108-1596CW 9” x 15”
Fast Food Trays
• Made of highly durable, long lasting polypropylene
• Textured surface hides scratches

108-1014FF 10-7/16” x 13-9/16”
108-1216FF 11-7/8” x 16-1/8”
108-1418FF 13-13/16” x 17-3/4”
Camtread® trays
Kitchenware
• Non-skid surface ensures drinks and meals

stay in place during transport
• Made of heavy-duty, highly durable fiberglass
with a thick molded in, non-skid surface
• NSF
Item No. Dimensions

108-900CT Round, 9”
108-1100CT Round, 11”
108-1400CT Round, 14”
108-1550CT Round, 16” (low)
108-1600CT Round, 16”
108-1950CT Round, 19-7/16” (low)
108-2500CT Oval, 19-1/4” x 23-1/8”
108-2700CT Oval, 22” x 26-7/8”
108-2900CT Oval, 28-7/8” x 23-1/2”
108-1014CT Rectangular, 10-5/8” x 13-3/4”
108-1216CT Rectangular, 12” x 16-5/16”
108-1418CT Rectangular, 14” x 18”
108-1520CT Rectangular, 15” x 20-1/4”
108-1622CT Rectangular, 16” x 22”
108-1826CT Rectangular, 17-13/16” x 25-11/16”
108-3253CT Rectangular, 12-3/4” x 20-7/8”
Century™ Trays
• Features low edges and ergonomic corners
that enhance customer comfort while dining
• Durable fiberglass construction
• Stacking lugs allow free air circulation for fast
drying and perfect stacking
• NSF Listed

108-1418C 14” x 18”
108-1520C 15” x 20”
fast Food Trays

108-FFT-1014B 10” x 14” Brown
108-FFT-1014E 10” x 14” Grey
108-FFT-1014G 10” x 14” Green
108-FFT-1014K 10” x 14” Black
108-FFT-1014O 10” x 14” Orange
108-FFT-1014R 10” x 14” Red
108-FFT-1014U 10” x 14” Burgundy Item No. Description Color
108-FFT-1216B 12” x 16” Brown 108-FFT-1418B 14” x 18” Brown
108-FFT-1216E 12” x 16” Grey 108-FFT-1418E 14” x 18” Grey
108-FFT-1216G 12” x 16” Green 108-FFT-1418G 14” x 18” Green
108-FFT-1216K 12” x 16” Black 108-FFT-1418K 14” x 18” Black
108-FFT-1216O 12” x 16” Orange 108-FFT-1418O 14” x 18” Orange
108-FFT-1216R 12” x 16” Red 108-FFT-1418R 14” x 18” Red
108-FFT-1216U 12” x 16” Burgundy 108-FFT-1418U 14” x 18” Burgundy
PDF
2010 PDFCompressor
FOOD PREP
Cutlery
Mixers
Food Processors
Slicers
Scales
Can Openers
Thermometers
Worktables
Knives, Turners & Spreaders
3-1/4” paring knives 6” Narrow Boning knives 10” cook’s knives
Order No. Item No. Color Order No. Item No. Color Order No. Item No. Color
110-15303C S104C-PCP Blue 110-01563C S136NC-PCP Blue 110-12433C S145-10C-PCP Blue
110-15303G S104G-PCP Green 110-01563G S136NG-PCP Green 110-12433G S145-10G-PCP Green
110-15303R S104R-PCP Red 110-01563R S136NR-PCP Red 110-12433R S145-10R-PCP Red
110-15303Y S104Y-PCP Yellow 110-01563Y S136NY-PCP Yellow 110-12433Y S145-10Y-PCP Yellow
8” x 3” cake turners
Food Prep
Order No. Item No. Color

110-16363C S286-8C-PCP Blue
110-16363G S286-8G-PCP Green
110-16363R S286-8R-PCP Red
110-16363Y S286-8Y-PCP Yellow
Heat Resistant turners

• Blue coated handle withstands
up to 500°F
• Stainless steel blades has beveled
edges for easier flipping
Bucket of 48 paring knives • NSF Listed
• 3-1/4” paring knives
• 5 assorted colored handles Order No. Item No. Description
110-15483 (S104-48B) 110-19703H PS286-8H-PCP Perforated turner, 8” x 3”
110-19723H S285-4H-PCP Hamburger turner, 5” x 4”
110-19683H S286-6H-PCP Hamburger turner, 6” x 3”
110-19693H S286-8H-PCP Solid turner, 8” x 3”
110-19733H S289-8H-PCP Steak turner, 8” x 4”
Bucket of 48 3 Pack of REd, Yellow &

sandwich spreaders Green sandwich spreaders
3 Pack of
Order No. Item No. Description 3-1/4” paring knives Order No. Item No. Description
110-18513 S173-48B Plain edge 110-18503 S173-3RYG Plain edge
110-18553 S173SC-48B Scalloped Order No. Item No. 110-18543 S173SC-3RYG Scalloped
edge 110-15383 S104-3 edge
PDF
2010 PDFCompressor
Knives, Cook’s Forks, Sharpener & Cutlery Sets
Connoisseur® Cutlery
• The finest professional cutlery for hotels, restaurants, and institutions
• Stain-free, high-carbon steel blades, with edges stone-ground by hand and honed to ultimate sharpness
• Formed, sanitary handles of laminated rosewood are impervious to stain, hot water, and food acids
• Secured with large brass compression rivets
• All Connoisseur® knives and forks are NSF Certified
7 piece connoisseur
carving set
• Leather-like case contains:
12” steel, 10” cimeter
knife, 14” forged fork,
3” paring knife, 6”
narrow boner, 10” forged
chef’s knife and a 12”
duo-edge roast slicer
111-20172 (5950)
A B C D E F G H I J K L M
Food Prep
Order No. Item No. Description Order No. Item No. Description
A. 111-13240 62-8SC Scalloped bread slicer, 8” H. 111-12072 48-10 Forged cook’s knife, 10”
B. 111-12002 45-8 Cook’s knife, 8” I. 111-12062 48-8 Forged cook’s knife, 8”
C. 111-12012 45-10 Cook’s knife, 10” J. 111-01382 13N-6 Narrow boner, 6”
D. 111-13012 11-9 Carving knife, 9” K. 111-15012 25-3 Paring knife, 3”
E. 111-13032 40D-12 Duo-edge roast slicer, 12” L. 111-07042 C-12 Butcher steel, 12”
F. 111-14082 28-11 Forged cook’s fork, 11” M. 111-08282 82CE-8 Duo-edge Chinese chef’s knife, 8” x 3-1/4”
G. 111-14040 28-78 Forged bayonet fork, 12”
Connoisseur® forged perfection

• Classic Connoisseur® now expanded with new fully forged knives with an international flair
• Each blade is crafted from the highest quality stain-free, high-carbon steel, and heat treated
to precise hardness for superior edge holding capabilities
• Every edge is hand-ground and hand-honed to ultimate sharpness
• Laminated handles, fashioned with the warmth of traditional rosewood are permanently
secured with large brass rivets
• All Connoisseur® knives and forks are NSF Certified
7 piece chef’s
forged cutlery set
• Leather-like case contains: 12”
diamond sharpener, 9” forged
scalloped bread knife, 12”
forged bayonet fork, 4” forged
paring knife, 6” forged
boning knife, 10” forged chef’s
knife and a 12” duo-edge roast
slicer
111-20282 (5980)
A B C D E F G H I J
A. 111-15182 50-3 Forged tourné parer, 3” F. 111-13582 50-9SC Forged scalloped bread knife, 9”
B. 111-15032 50-3-1/2 Forged parer, 3-1/2” G. 111-12122 50-6 Forged chef’s knife, 6”
C. 111-15042 50-4 Forged parer, 4” H. 111-12132 50-8 Forged chef’s knife, 8”
D. 111-01272 50-6N Forged narrow boner, 6” I. 111-12142 50-10 Forged chef’s knife, 10”
E. 111-01222 50-6F Forged flexible boner, 6” J. 111-12162 50-7 Forged santoku, duo-edge, 7”
Catalog 111
Knives, Turners, Cook’s Forks, Sharpener & Cutlery Set
Traditional™ Cutlery & turners
• The choice of professionals for both quality and widest selection in the world
• The right knife for every cutting purpose
• All have the proper blade length, shape, flexibility, balance, and handle design
• Edges are hand-ground and honed to ultimate sharpness
• Blades are stain-free, high-carbon steel
• The wooden handles are tightly secured to blade tangs with compression rivets J
F
K
G
L
H M
M
A B C D E N
H. 112-16291 85869 Hamburger turner, 6” x 5”
Food Prep
A. 112-08040 S5198 Chinese chef’s knife, 8” x 3-1/4”

B. 112-08210 S5198GE-PCP Duo-edge Chinese chef’s, 8” I. 112-16330 PS8698 Perforated turner, 8” x 3”
C. 112-12381 63689-10PCP Cook’s knife, 10” J. 112-16110 S245R Pie server, 5”
D. 112-12371 63689-8PCP Cook’s knife, 8” K. 112-16100 S244 Pie server, 4-1/2”
E. 112-18160 S47G10PCP Curved scalloped slicer, 10” L. 112-16090 S242 1/2 PCP Pancake turner, 4” x 2-1/2”
F. 112-16420 S8699 Turner, 8” x 4” M. 112-19810 S246 1/2 PCP Slotted fish turner, 6-1/2” x 3”
G. 112-16170 S8698 Grill turner, 8” x 3” N. 112-17040 S496 Dough cutter, 6” x 3”
V-lo® Cutlery
• V-lo® leads professional chefs into the future with an unmatched composite handle that fuses soft comfort with firm control
• With its incredible soft feel and got-to-have attractiveness, you’ll love this knife!
• Patented, state-of-the-art handle design
• Distinctive Dex-Tex™ Armadillo texture
• Soft comfort with solid handle control
• Stain-free, high-carbon steel blades
• NSF Certified
V
X
A D E G H I J L N O P Q R S T U
A. 29473 V105-PCP Parer, 3-1/2” M. 29263 V145-12PCP Cook’s knife, 12”
B. 29483 V105SC-PCP Scalloped parer, 3-1/2” N. 29333 V147-10SC-PCP Scalloped bread knife, 10”
C. 29493 V105SC-2CP Scalloped parer, 3-1/2” (2-pack) O. 29373 V156SC-PCP Scalloped utility knife, 6”
D. 29193 V133-8PCP Fillet knife, 8” P. 29383 V158SC-PCP Scalloped utility slicer, 8”
E. 29003 V136F-PCP Flexible boning knife, 6” Q. 29363 V142-9SC-PCP Scalloped utility slicer, 9”
F. 29013 V136N-PCP Narrow boning knife, 6” R. 29313 V162-8SC-PCP Scalloped bread knife, 8”
G. 29343 V140-12GE-PCP Duo-edge roast slicer, 12” S. 29323 V163-9SC-PCP Scalloped offset sandwich, 9”
H. 29353 V140-12SC-PCP Scalloped roast slicer, 12” T. 29443 V205-PCP Cook’s fork, 13”
I. 29273 V144-7GE-PCP Duo-edge Santoku, 7” U. 29123 VS12PCP Diamond sharpener, 12”
J. 29283 V144-9GE-PCP Duo-edge Santoku, 9” V. 29803 V3CP 3-Piece starter kit
K. 29243 V145-8PCP Cook’s knife, 8” W. 29813 VCC7 7-Piece cutlery set
L. 29253 V145-10PCP Cook’s knife, 10” X. 29823 VS6 6-Piece stainless steel block set
PDF
2010 PDFCompressor
Knives, Turners & Pizza Cutter
Basics® Cutlery
• Designed for those who must have an imported professional line at a lower price point, this is the best value
in imported cutlery, surpassing other offshore competition
• The breadth of the line covers every commercial cutting or serving purpose
• NSF Certified blades are from 400 series stain-free, high-carbon steel and are hollow ground for easy
edge maintenance and rapid resharpening
• Servers, turners, and scrapers of stainless steel are ground with precision for the right flexibility and stiffness
• Handles are of high impact polypropylene and slip-resistant
• Easily cleaned
Food Prep
A B C D E F G H I J K L M N O P
Order No. Item No. Description

A. 113-31600 P94801 Cook’s knife, 8”
B. 113-31601 P94802 Cook’s knife, 10”
C 113-31629 P94806 Cook’s knife, 12”
D. 113-31602 P94831 Wide cook’s knife, 10”
E. 113-31621 P94826 Cimeter steak knife, 10”
F. 113-31606 P94807 Offset sandwich knife, 8”
G. 113-31604 P94804 Scalloped slicer, 10”
H. 113-31605 P94805 Scalloped slicer, 12”
I. 113-31607 P94810 Slicer, 12”
J. 113-31603 P94803 Scalloped bread knife, 8”
K. 113-31609 P94813 Narrow fillet knife, 8” Q R S T U V W X Y
L. 113-31608 P94812 Narrow fillet knife, 7”
M. 113-31627 P94847 Tiger-edge utility knife, 6” Order No. Item No. Description
N. 113-31628 P94848 Tiger-edge utility knife, 8” T. 113-31617 P94821 Stiff narrow boner, 6”
O. 113-31615 P94819 Wide boner, 6” U. 113-31616 P94820 Stiff narrow boner, 5”
P. 113-31620 P94825 Flexible curved boner, 6” V. 113-31613 P94817 Flexible narrow boner, 5”
Q. 113-31618 P94823 Stiff curved boner, 6” W. 113-31610 P94816 Clip point parer, 3”
R. 113-31619 P94824 Flexible curved boner, 5” X. 113-31611 P94843 Tapered parer, 3-1/8”
S. 113-31614 P94818 Flexible narrow boner, 6” Y. 113-31612 P94846 Scalloped tapered parer, 3-1/8”
A B C D E F G H I
A. 113-31640 P94850 Griddle scraper, 4” F. 113-31645 P94855 Hamburger turner, 6” x 3”
B. 113-31642 P94852 Pie server, 4” G. 113-31648 P94858 Heavy hamburger turner, 5” x 4
C. 113-31643 P94853 Pie knife, 5” H. 113-31644 P94854 Hamburger turner, 4” x 3”
D. 113-31646 P94856 Cake turner, 8” x 3” I. 113-31641 P94851 Pancake turner, 4” x 2-1/2”
E. 113-31647 P94857 Perforated cake turner, 8” x 3” J. 113-31631 P94ZZA-4 Pizza cutter, 4” (Black handle)
Catalog 113
Knives, Cook’s Fork, Spatulas & Cutlery Set
Sani-Safe® Cutlery
• Quality, stain-free, high-carbon steel with the ultimate edges, hand ground and honed
• High impact “Grip-Tex” handles of polypropylene textured and formed for slip-resistant grip, safety, and tough use
• An impervious seal of blade and handle provides the utmost in sanitary bonding and prevents the blade from pulling out
• Handles will withstand high and low temperatures
• Easily cleaned
• NSF Certified
Food Prep
A B C D E F G H I J K L M N O P

A. 114-14443 S205PCP Cook’s fork, 13”
B. 114-12433 S145-10PCP Cook’s knife, 10”
C. 114-12453 S145-10SC-PCP Scalloped cook’s knife, 10”
D. 114-12443 S145-8PCP Cook’s knife, 8”
E. 114-12613 S145-6SC-PCP Scalloped cook’s knife, 6”
F. 114-13413 S140N-10GE-PCP Narrow duo-edged slicer, 10
G. 114-13473 S140-12GE-PCP Duo edge roast slicer, 12”
H. 114-10213 S133-8PCP Narrow fillet knife, 8”
I. 114-13463 S140-12SC-PCP Scalloped slicer, 12”
J. 114-01493 S131-6PCP Curved boner, 6”
K. 114-01563 S136N-PCP Narrow boner, 6”
L. 114-04103 S112-10PCP Butcher knife, 10”
M. 114-18173 S147-10SC-PCP Scalloped bread knife, 10”
N. 114-13313 S162-8SC-PCP Scalloped bread knife, 8”
O. 114-13563 S142-9SC-PCP Scalloped utility slicer, 9”
P. 114-13483 S158SC-PCP Scalloped utility slicer, 8” Q R S T U V W X
Q. 114-13303 S156SC-PCP Scalloped utility slicer, 6”
R. 114-15173 S107PCP Clip point parer, 3-1/4”
S. 114-15303 S104PCP Cook’s style paring knife, 3-1/4”
T. 114-15373 S104SC-PCP Scalloped paring knife, 3-1/4”
U. 114-18213 S173SC-PCP Scalloped sand. spreader, 3-1/2” A
V. 114-09463 S186PCP Vegetable/produce knife, 6”
W. 114-08253 S5387PCP Stainless cleaver, 7”
X. 114-13583 S163-9SC-PCP Scalloped offset sandwich knife, 9” B
7 piece sani-safe® chef set E

• Nylon case contains: 12” diamond spatulas & Spreader
knife sharpener, 10” cook’s knife,
6” narrow boner, 9” scalloped Order No. Item No. Description
offset slicer, 12” duo-edge slicer, A. 114-17463 S284-12 Baker’s spatula, 12”
6” scalloped utility knife and a B. 114-17453 S284-10 Baker’s spatula, 10”
3-1/4” parer C. 114-17443 S284-8 Baker’s spatula, 8”
• White handles D. 114-17433 S284-6 1/2 Baker’s spatula, 6-1/2”
114-20703 (SSCC-7) E. 114-17423 S284-6 1/2SC Scalloped spreader, 6-1/2”
PDF
2010 PDFCompressor
Knives, Turners, Pizza Cutters & Knife Sharpeners
Sani-Safe® Turners & Pizza Cutters
• Quality, stainless steel turners
• Stain free high carbon steel knives and cutters with high impact “Grip-Tex” handles
• Handles made of polypropylene textured and formed for slip-resistant grip, safety, and tough use
• An impervious seal of blade and handle provides the utmost in sanitary bonding and prevents the blade from pulling out
• Handles will withstand high and low temperatures
• Easily cleaned
• NSF Certified
Turners
A A. 115-16363 S286-8 Cake turner, 8” x 3”
G B. 115-16373 PS286-8 Perforated cake turner, 8” x 3”
C. 115-16383 S286-6RC Round corner turner, 6” x 3”
B D. 115-16443 S285-4 Heavy hamburger turner, 5” x 4”
E. 115-16473 S172 1/2 Pancake turner, 4” x 2-1/2”
H
F. 115-16193 S171 Mini turner, 2-1/2” x 2”
G. 115-17353 S294 Griddle scraper, 4”
C
H. 115-16503 S176 Pizza server, 6” x 5”
I I. 115-16493 S175 Pie server, 5”
J. 115-16483 S174 Pie server, 4-1/2” x 2-1/4”
K. 115-19843 S174SC-PCP Pie knife scalloped,
D
J 4-1/2” x 2-1/4”
L. 115-19673 S186 1/2 PCP Slotted fish turner, 6-1/2” x 3”
E K
Food Prep
F L
Pizza Cutters E
A. 115-18073 S160-18 Pizza knife, 18” B
B. 115-18003 S160-16 Pizza knife, 16”
C. 115-18173 S147-10SC-PCP Curved bread knife, 10”
D. 115-18053 PR180-20 Pizza rocker, 20” F
E. 115-18023 P177A-PCP Pizza cutter, 4”
F. 115-18043 P3A-PCP Pizza cutter, 2-3/4” G C
G. 115-17303 S196 Dough cutter, 6” x 3”
SXL sharpening steel

• This is the only high-carbon, stain-free sharpening steel
available with a special formulated hardening process for
longer wear-life and ultimate sharpening surface
• It sharpens as well as hones feather edges
• Great for sharpening stainless steel blades
• Features new hip-hugger safety guards with
polypropylene handles and swivels
• 1/2” x 12” Butcher steel
115-07343 (12SXL-PCP)
diamond knife sharpeners 3-way knife sharpener

• The Dexter-Russell® Diamond knife sharpener is constructed with • The Dexter-Russell® 3-WAY knife
a tough layer of electroplated nickel embedded with microcrystaline sharpener features three solid 12”
industrial diamonds on a tubular steel rod ceramic rods, each with a different
• The oval 3/4” surface provides more sharpening surface than round grade of coarseness for dull or worn
• Textured polypropylene handles and swivels edges, partially dull edges or quick
• Easy to grip, lightweight and easy to clean touch-ups
• No oil or water is required when
Order No. Item No. Description sharpening
115-07633 DDS-12PCP 12” Diamond sharpener • Easy to clean with soap or detergent
115-07633B DDS-12B-PCP 12” Diamond sharpener (Black handle) • Can be used horizontally or vertically
115-07642 DDC-12PCP 12” Diamond sharpener with hang ring (Connoisseur®) 115-07080 (3-WAY)
Catalog 115
Knives, Spreader, SHears & Cutlery Set
SofGrip™ Cutlery 7 piece sofgrip™ chef set
• The Dexter-Russell® Sofgrip™ brand is the ultimate in non-slip professional cutlery • Nylon case contains: 12” diamond knife
• The first handle that literally molds to your hand and becomes its extension sharpener, 10” cook’s knife, 6” narrow
• Ergonomically designed to help reduce the overdue stress that may cause boner, 9” scalloped offset slicer, 12”
carpal tunnel syndrome duo-edge slicer, 6” scalloped utility
• The combination of this soft-feel, distinctive handle and the world’s sharpest knife and a 3-1/4” parer
hand-ground, stain free high-carbon steel, hand-honed knife edge, provides the
highest quality and the finest line of professional cutlery to the foodservice market Order No. Item No. Description
• NSF Certified 116-20153 SGCC7 White handles
116-20713 SGBCC-7 Black handles
Food Prep
A B C D E F F1 G H I J J1 K
L M N O 01 P Q R S T T1 U V W X Y
A. 116-24273 SG140-12GE-PCP Duo-Edge roast slicer, 12” M1. 116-24423B* SG163-9SCB-PCP Scalloped offset slicer, 9”
A1. 116-24273B* SG140-12GEB-PCP Duo-Edge roast slicer, 12” N. 116-24263 SG142-9SC-PCP Scalloped utility slicer, 9”
B. 116-24283 SG140-14WGE-PCP Wide duo-edge slicer, 14” O. 116-24253 SG158SC-PCP Scalloped utility slicer, 8”
C. 116-24233 SG140-12PCP Slicer, 12” O1. 116-24253B* SG158SCB-PCP Scalloped utility slicer, 8”
D. 116-24243 SG140-12SC-PCP Scalloped roast slicer, 12” P. 116-24203B* SGL156SCB-PCP Scalloped utility slicer, 6”
D1. 116-24243B* SG140-12SCB-PCP Scalloped roast slicer, 12” Q. 116-24103 SG133-7PCP Narrow fillet knife, 7”
E. 116-24153 SG145-8PCP Cook’s knife, 8” R. 116-24113 SG133-8PCP Narrow fillet knife, 8”
E1. 116-24153B* SG145-8B-PCP Cook’s knife, 8” S. 116-24013 SG136PCP Wide boner, 6”
F. 116-24163 SG145-10PCP Cook’s knife, 10” T. 116-24023 SG136N-PCP Narrow boner, 6”
F1. 116-24163B* SG145-10B-PCP Cook’s knife, 10” T1. 116-24023B* SG136NB-PCP Narrow boner, 6”
G. 116-24173 SG145-12PCP Cook’s knife, 12” U. 116-24003 SG131-6PCP Narrow curved boner, 6”
H. 116-24403 SG173SC-PCP Scall. sand. spreader, 3-1/2” V. 116-24293B* SG142-8TEB-PCP Tiger-edge slicer, 8”
I. 116-24323 SG107PCP Clip-point parer, 3-1/4” W. 116-24503 SG144-7GE-PCP Duo-edge Santoku, 7”
J. 116-24333 SG104PCP Cook’s style parer, 3-1/4” W1. 116-24503B* SG144-7GEB-PCP Duo-edge Santoku, 7”
J1. 116-24333B* SG104B-PCP Cook’s style parer, 3-1/4” X. 116-24303 SGL155NSC-PCP Scalloped utility, 5-1/2”
K. 116-24383 SG147-10SC-PCP Scalloped bread knife, 10” Y. 116-25353 SGS01B-CP Poultry/kitchen shears
L. 116-24223 SG162-8SC-PCP Scalloped bread knife, 8” *Black Sofgrip™ handle
M. 116-24423 SG163-9SC-PCP Scalloped offset slicer, 9”
PDF
2010 PDFCompressor
Knives & Turners
A B C D E F G H I J K L M N O P Q
Fibrox Handle Cutlery

• High carbon stainless steel blade
• NSF Listed
Black Fibrox Handle Cutlery White Fibrox Handle Cutlery
A. 117-40547 Bread, 10-1/4” wavy edge J. 117-5183720 Carving knife, 8”
B. 117-40549 Bread, 8” wavy edge K. 117-5200715 Chef’s knife, 6”
Food Prep
C. 117-40517 Boning, 6” curved, flexible L. 117-5206720 Chef’s knife, 8”
D. 117-40520 Chef’s/slicer, 8” straight, 2” wide at handle M. 117-5200725 Chef’s knife, 10”
E. 117-40521 Chef’s/slicer, 10” straight, N. 117-5253721 Bread knife, slant tip, 8”
2-1/8” wide at handle O. 117-5293726 Bread knife, 10-1/4”
F. 117-40645 Slicer with granton edge, 12”, P. 117-5423730 Slicer knife, 12”
1-1/2” wide at handle Q. 117-5640715 Boning knife, stiff narrow, 6”
G. 117-41529 Santoku knife with granton edge, 7”
H. 117-40539 Cimeter knife, curved, 10”
I. 117-40720 Chef’s knife, serrated, 7-1/2”
Rosewood
Handle Cutlery
• High carbon stainless
steel blade
Black POM Handle Cutlery
• High carbon stainless steel blade Item No. Description
• Solingen A. 117-40040 Bread, 10-1/4”
wavy edge,
Item No. Description 1-1/4” at handle
A. 117-41525 Santoku with granton B. 117-40019 Boning, 6” curved, A B C D E
edge, 7” flexible
B. 117-41620 Chef’s knife, 8” C. 117-40020 Chef’s knife 8” straight, 2” at handle
C. 117-41621 Chef’s knife, 10” D. 117-40021 Chef’s knife 10” straight, 2-1/4” at handle
A B C
E. 117-40003 Utility, 4-3/4” wavy edge, pointed tip
A B C D E F A B C D E F
Nylon Handle Cutlery Walnut Handle Cutlery
• High carbon stainless steel blade • High carbon stainless steel blade

A. 117-40429 Turner, 2-3/4” x 2-1/2” A. 117-40296 Turner, 3” x 8”
B. 117-40435 Chefs slotted fish turner, 3” x 6” B. 117-40298 Turner, 3” x 7”
C. 117-40437 Grill turner, 3” x 6” C. 117-40403 Slotted Junbo fish turner, 4” x 9”
D. 117-40442 Grill turner, 3” x 8” D. 117-40404 Turner, square end, 3” x 5”
E. 117-40443 Turner, perforated, 3” x 8” E. 117-40407 Hamburger turner, 3-sided beveled, 4” x 5”
F. 117-40444 Hamburger turner, 3-sided beveled, 3” x 4” F. 117-41092 Hamburger turner, 4” x 8”
Catalog 117
Knives & Cook’s Forks
Forged Cutlery
• The best in old world craftsmanship at affordable prices
• High-carbon no-stain steel holds an edge like no other
• Available in black (featured), white, and red poliacetal handles
• Lifetime warranty

A. 118-5158-12 Cook’s fork, curved tines, 12”
B. 118-5153-7 Carving fork, straight (not forged)
C. 118-5150-6 Light cleaver, 6” (not forged)
D. 118-5110-10 Chef’s knife, 10”
E. 118-5110-6 Chef’s knife, 6”
F. 118-5121-8E Bread, serrated, 8”
G. 118-5111-10 Carving/slicer, 10”
H. 118-5111-8 Carving/slicer, 8”
I. 118-5111-6 Utility slicer, 6”
J. 118-5114-6 Boning knife, 6”
K. 118-5111-4 Paring knife, 4”
L. 118-5111-3-1/2 Paring knife, 3-1/2”
M. 118-5109-7GE Granton edge santoku, 7”
N. 118-5110-10GE Granton edge chef’s, 10”
A B C D E F G H I J K L
M N
Food Prep
A B C D E F G H I J K L M N O P Q
Now with
Kitchen Knives Antimicrobial Handles!
• Fine quality professional grade cutlery for commercial use
• NSF Approved with a lifetime warranty
• High carbon stainless steel with either molded white (featured) or black polypropylene handles

A. 118-W5620-9E* Offset sandwich, serrated, 9” J. 118-W5621-10† Curved bread, serrated, 10”
B. 118-W5625-12† Butcher, 12” K. 118-W5610-12† Cook’s, 12”
118-W5625-10† Butcher, 10” (not pictured) 118-W5610-10* Cook’s, 10” (not pictured)
118-W5625-8† Butcher, 8” (not pictured) 118-W5610-8* Cook’s, 8” (not pictured)
C. 118-W5617-12† Cimeter, 12” L. 118-W5622-6E** Utility slicer, serrated, 6”
118-W5617-10† Cimeter, 10” (not pictured) 118-W5622-8E** Utility slicer, serrated, 8” (not pictured)
D. 118-W5627-12E† Slicer, serrated, 12” M. 118-W5615-6-1/4† Boning, extra wide stiff, 6-1/4”
E. 118-W5627-10E* Slicer, serrated, 10” N. 118-W5607-6* Boning, curved semi-stiff, 6”
F. 118-W5627-8E† Safety “sub-shop” slicer, 8” O. 118-W5614-6† Boning, narrow stiff, 6”
G. 118-W5627-12† Slicer, 12” P. 118-W0547-4† Paring, spear point, 4”
H. 118-W5627-10† Slicer, 10” Q. 118-W5601-3-1/4* Paring, chef’s style, 3-1/4”
I. 118-W5604-7GE* Granton edge santoku, 7”
*Also available in Red, Yellow, Green, Black and Blue **Also available in Black and Green †Also available in Black
PDF
2010 PDFCompressor
Turners, Pizza Cutter, Spreaders, Scrapers, Spatulas & Shears
A B C D E F G H I J
Now with
Antimicrobial Handles!
Food Prep
K L M N O P Q R S T U
Kitchen Accessories
• Made of high carbon stainless steel in a long-lasting commercial weight
• Molded white polypropylene handles
• NSF Approved
• Lifetime warranty

A. 119-W5680-6-1/2** Cleaver, 6-1/2” L. 119-W5694 Pie server, 2-1/4” x 4-1/2”
B. 119-W5689 Mini turner, 2-1/2” M. 119-W5688E-3-1/2** Sandwich spreader, scalloped, 3-1/2”
C. 119-W5685 Square end turner, 6” x 3” N. 119-W5688-3-1/2 Sandwich spreader, 3-1/2”
D. 119-W5683* Turner, 8” x 3” O. 119-W5692-3 Griddle scraper, 3”
E. 119-W5681 Perforated turner, 8” x 3” P. 119-W5692-4 Griddle scraper, 4”
F. 119-W5686 Hamburger turner, 4” x 3” Q. 119-W5650-6 Baker’s icing spatula, 6”
G. 119-W5687 Steak and hamburger turner, 5” x 4” R. 119-W5650-8 Baker’s icing spatula, 8”
H. 119-W5654-12 Pot fork, 12” S. 119-W5650-10 Baker’s icing spatula, 10”
I. 119-W5691-4 Pizza cutter, 4” (not NSF Approved) T. 119-715-10† Poultry shears, 10” (not NSF Approved)
J. 119-W5697 Dough cutter, 6” x 3” U. 119-666† Stainless kitchen shears (not NSF Approved)
K. 119-W5695 Cake and pie server, 3” x 5”

†Do not have Antimicrobial handles *Also available in Red and Yellow **Also available in Black

Catalog 119
Knives, Sharpeners & Garnishing Kit
Hand-held
Knife Sharpener
• Manual
120-49002
Sharpening Steels
• High carbon stainless Garnishing Kit
steel blade • 6 piece set contains vegetable peeler,
A B
decorating knife, fruit decorator, Paring Knife Set
Item No. Description channel knife, melon baller and lemon • 3 piece paring set
A. 120-40580 10” Steel, round, zester in a canvas roll • Contains 3-1/4” parer, 3-1/4” serrated
regular cut • Pieces are high carbon stainless steel parer and 2-1/4” bird’s beak parer
B. 120-40688 10” Diamond steel, blades with black nylon handles • Paring set comes in blistered package
oval, hollow 120-46550 120-48042
PerformanceShield Cut-Resistant Glove

• Made with FDA and USDA Approved materials
Food Prep
• Made with anti-microbial yarns

• Comfortable, durable, flexible and ambidextrous
• Hygienic and easily disinfected with bleach
• Unique elastic over banding in cuff for comfort and safety
• Color coded by size
• Features a tough 500 denier industrial outer cover for durability
and a less slippery surface
• Size: Medium (other sizes available)
120-86503
Premium Forged Cutlery

• Forged high-carbon German
stainless steel A
• Hand-honed edges G
• POM handles
B
A. 120-KGE-06 Bread knife, 10” H
B. 120-KGE-05 Offset bread knife, 7-1/2”
C. 120-KGE-03 Straight boning knife, 6” C
D. 120-KGE-04 Curved boning knife, 6”
E. 120-KGE-02 Utility knife, 5” I
F. 120-KGE-01 Paring knife, 3-1/2” D
G. 120-KGE-11 Butcher knife, 11”
H. 120-KGE-10 Cimeter knife, 10” J
I. 120-KGE-09 Cook’s knife, 10” E
J 120-KGE-08 Cook’s knife, 8-1/2”
K. 120-KGE-07 Carving knife, Granton edge, 12” K
F
Professional Cutlery
• Our professional grade cutlery is skillfully hand-honed to
deliver the sharpest edge and maximum cutting performance A F
• Each knife is carefully manufactured of German high-carbon
stainless steel with molybdenum vanadium
B G
A. 120-KP-01 Paring knife, 3-1/4”
B. 120-KP-02 Utility knife, 5”
H
C. 120-KP-03 Stiff boning knife, 6” C
D. 120-KP-04 Curved boning knife, 6”
E. 120-KP-05 Offset bread knife, 9”
I
F. 120-KP-06 Bread knife, 10” D
G. 120-KP-07 Roast knife, 12”
H. 120-KP-08 Cook’s knife, 8”
I. 120-KP-09 Cook’s knife, 10” E J
J. 120-KP-10 Cimeter, 10”
PDF
2010 PDFCompressor
Knives, Cook’s Forks, Utensils, Garnishing Set & Sharpener
Japanese Knives
• High carbon stainless steel with
molybdenum Vanadium C
• POM Handle Cook’s Forks
• Forged stainless steel with two
Item No. Description tine design and POM handle
D
A. 121-JK-01 Paring knife, 4-3/4”
B. 121-JK-02 Santoku knife, 7” Item No. Length
C. 121-JK-03 Nakiri knife, 7” 121-CF-12P 12”, Full tang
D. 121-JK-04 Deba knife, 6-1/2” E 121-CF-14P 14”, Full tang
E. 121-JK-05 Sashimi knife, 8-1/4” 121-CF-16P 16”
firm grip™ utensils

• Ergonomic, soft grip handles make sure work of intricate details
• Non-slip grips provide comfort and safety
• Black comfort molded handles

A. 121-E5627 Hand can opener
Food Prep
B. 121-E5626 Pizza cutter wheel, 4”
C. 121-E6607 Poultry shear
D. 121-E6606 Kitchen shears, take apart
E. 121-E5613 Bagel cutter
F. 121-E5612 Fluted melon baller
G. 121-E5611 Butter curler
H. 121-E5610 Garnishing knife
I. 121-E5609 Double pastry cutter
J. 121-E5608 Grapefruit knife D
A B C E F G H I J K
K. 121-E5618 Paring knife, 3-1/2”
121-E5620 Mini chef’s knife, 4-1/2” (not shown)
L. 121-E5607 Tomato stem corer
M. 121-E5606 Apple corer
N. 121-E5605 Melon baller
O. 121-E5604 Zester/lemon peeler
P. 121-E5603 Cheese plane
Q. 121-E5602 “Y” Peeler, straight edge
121-E5602-SE “Y” Peeler, serrated edge (not shown)
R. 121-E5602-JU Julienne peeler
S. 121-E5601 Straight peeler, straight edge
121-ET601-SE Straight peeler, serrated edge (not shown) L M N O P Q R S T U V W X
T. 121-E5619 Ice cream disher
U. 121-E5617 Grater, large hole
V. 121-E5616 Grater, medium hole
W. 121-E5615 Grater, small hole
X. 121-E5614 Garlic press
firm grip™ garnisHÉ set

• The right tool for the job, a must-have for the serious chef
• Non-slip grips provide comfort and safety
• This 9-Piece Set includes: nylon case, zester/lemon peeler,
fluted melon baller, garnishing knife, double pastry cutter,
butter curler, straight peeler and apple corer
121-E5600-9
firm grip™ hand held sharpener

• This sharpener is the greatest advent in the sharpening
of blades since the whet stone
• With just two strokes the blade is sharpened and then
honed to an exceptionally sharp edge
• Stable platform design and secure grip promote safe use
121-E5698
Catalog 121
Turners, Spreader & Pizza Cutter
57 4363 57 4364 57 4365 57 4375 57 4376

57 4380
57 4377
InnovaTools
• Handle heat resistant to 446°F
• Ergonomic 5” long handle made with a composite of nylon and fiber 57 4360
• Dual texture handle provides better grip
• Stainless steel blades made with high quality Japanese steel 57 4378
• Cash & Carry display packaging
• NSF Listed
57 4361
Item No. Description 57 4381
122-57 4363 Mini turner, 2-1/2” x 2-1/2” blade, 8-1/4” length
122-57 4364 Turner, 3” x 8” blade, 14-1/2” length
122-57 4365 Perforated turner, 3” x 8” blade, 14-1/2” length
122-57 4375 Medium turner, 2-1/2” x 4” blade,10-5/8” length 57 4386
122-57 4376 Square end beveled turner, 6” x 3” blade, 12-3/4” length
122-57 4377 Heavy-duty beveled turner, 4” x 5” blade, 11-5/8” length
57 4383
122-57 4378 Turner, beveled, 3” x 4-1/2” blade, 10-5/8” length
57 4388
122-57 4381 Turner, beveled, 5” x 6” blade, 13-1/4” length
122-57 4383 Fish turner, 3” x 7” blade, 11-1/2” length
122-57 4379 Dough cutter/scraper, 6” x 3” blade, 6” length
122-57 4362 Butter spreader, serrated, 1-1/4” x 3-1/2” blade, 8-1/4” length
Food Prep
122-57 4380 Pan/griddle scraper, 4” x 4-1/2” blade, 12-3/4” length

122-57 4360 Pie server, 3” x 5” blade, 11-1/2” length 57 4384
122-57 4361 Pie knife, 2” x 5” blade, 10-1/2” length
57 4379
122-57 4386 Spatula, 1” x 6” blade, 11” length
122-57 4388 Spatula, 1-1/4” x 8” blade, 13” length
122-57 4390 Spatula, 1-1/2” x 10” blade, 15” length 57 4382
122-57 4392 Spatula, 1-3/4” x 12” blade, 17-1/4” length 57 4362
122-57 4384 Pancake/round turner, 6-1/2” x 7-1/2” blade, 14” length
122-57 4382 Pizza cutter 4” diameter wheel, 9-1/2” length
Bacteria Control Table
Temperature °F
212° Boiling point of water
165° - 212° Cooking temperatures destroy most bacteria.

Time required to kill bacteria decreases as temperature is increased.
140° - 165° Warming temperatures prevent growth but allow survival of some bacteria.
120° - 140° Some bacterial, growth may occur. Many bacteria survive.
60° - 120° Incubation Zone. Temperatures in this zone allow rapid growth of bacteria and
production of toxins by some bacteria. Foods should move through this
temperature range as quickly as possible to avoid microbiological spoilage.
40° - 60° Some growth of food poisoning bacteria may occur.
32° - 40° Cold temperatures permit slow growth of some bacteria that cause spoilage.
0° - 32° Freezing temperatures stop growth of bacteria, but may allow bacteria to survive.
PDF
2010 PDFCompressor
Knife Sharpeners
Multi-Edge™ Professional
Knife Sharpener 460
• Designed to sharpen both straight edge Chef’sChoice® Diamond Hone®
and serrated blades Commercial Electric
Chef’sChoice® Diamond Hone® • Precision sharpening angle guides, Sharpener 2100
Pocket Sharpener 480 two-stage sharpening, and 100% • Sharpens both straight-edge
• Precision angle guides, two-stage diamond abrasives and serrated knives
sharpening and 100% diamond • Can be used right- or left-handed • Stages 1 and 2 use 100% diamond
abrasives for razor-sharp straight • Includes dust cover abrasive disks and Stage 3 uses
edge knives • Made in the USA ultra-fine, proprietary stropping disks to
• Easily stores in knife roll or pocket 123-4600100A create razor sharp, arch-shaped edges
• Can be used right- or left-handed that stay sharp longer
• Dishwasher safe • Precision angle guides
• Made in the USA • Detachable sharpening module is
123-4800200A commercial dishwasher safe and
replaceable
• 14-7/8”L x 8-1/8”W x 8-3/8”H
• 2-year limited warranty

123-0210008A Electric sharpener
Food Prep
Chef’sChoice® Diamond Hone®
123-0215000A Replacement sharpening
Manual Sharpener 430 module
• For serrated and “never-need-
sharpening” knives!
Chef’sChoice® steelPro™ 475 • Precision guides and 100% diamond
• Replaces the hard to use steel with abrasives turn dull serrated teeth into
21st century technology ultra-sharp “micro-blades”
• Super-hardened, non-abrasive steels • Easy to use right- or left-handed
built-in with precision angle guides • Dishwasher safe
• Maintains your original knife geometry, • Made in the USA
creating microscopic serrations that cut 123-4300100A
better and last longer
• Safe for all quality straight edge knives
• Hand washable
• Made in USA
123-4750000A
Chef’sChoice® Diamond Hone®

Commercial Electric
Sharpener 2000
• Sharpens a wide variety of knives from
tip to bolster (even serrated)
Chef’sChoice® Professional • Rugged sharpening module detaches
diamond hone® sharpener for cleaning in a sink or dishwasher
Chef’sChoice® Diamond Hone® • Sharpens both straight-edge and • Patented two-stage process creates
Manual Sharpener 450 serrated knives to astonishing sharpness ultra sharp, double bevel edges that
• Precision angle guides, two-stage • 100% diamond abrasive with unique, stay sharp up to 3 times longer
sharpening and 100% diamond patented stropping and polishing stage • 15-3/8”L x 7-3/4”W x 8-1/4”H
abrasives assure razor-sharp straight • Guaranteed to never detemper • 1-year limited warranty
edge knives • Precision elastomeric spring guides
• Right- or left-handed for professional sharpening Item No. Description
• Dishwasher safe • 8-3/8”L x 4-1/4”W x 4-1/4”H 123-0200004A Electric sharpener
• Made in the USA • 90-day limited warranty 123-0205000A Replacement sharpening
123-4500100A 123-0325000A module
NSF Certified Electric Knife Sharpener

• All stainless steel housing
• ABS knife guide pops out for easier cleaning and ease of maintenance
• Sharpens knives from 3/16” to cleaver blades
• Pressure sensitive motor shuts down automatically if too much pressure
is applied, preventing burn or excess wear
• Includes instructional DVD in English & Spanish
• Available in 120V or 230V
• 3-year warranty
• Made in the USA
123-401
Catalog 123
Knife Rack & Cut-Resistant Gloves
Knife
Sanitizing System C-Kure®
• Liquid sanitizing/air drying Cut-Resistant
• Built in KR-50R knife rack Gloves
• Fully enclosed in stainless steel for increased sanitation • Heavy weight, high tensile, double strand stainless steel core
• Removable racks, inserts, and tank for easy cleaning • Easy to launder by machine or by hand
• The stainless steel splash plate provides a secure method
for mounting to a wall stud Bulk Individual Package
• A simple yet complete system for incorporating knife Item No. Item No. Size
sanitation and maintenance into a HACCP program 124-1036571 124-1036576 Small
• Made in the USA 124-1036572 124-1036577 Medium
• NSF Certified 124-1036573 124-1036578 Large
124-KSS-5050 124-1036574 124-1036579 X-Large
Food Prep
Spectra® Cut-Resistant Glove in Colors

• Contains Dyneema® and Spectra® composite yarns
• Ambidextrous
• Antimicrobial
• HACCP tool
Spectra® Cut-Resistant Glove
• Available in Small, Medium, Large
• State-of-the-art Spectra® combined with optical glass
core offers 30% more cut-resistance than stainless
Item No. Color Used For
steel fiber gloves
124-SG10B Blue Fish
• Glove fits either hand
124-SG10GN Green Produce
124-SG10RD Red Meat
• Available in Small, Medium, Large, X-large
124-SG10Y Yellow Poultry
• Meets OSHA Standard (29 CFR) 1910.132
• Tested in accordance with ASTM Spec 177.20
124-SG10
Cut-Resistant Glove
• Made of super tough stainless steel
and cut-resistant nylon cord
• Glove fits either hand D-Flex® Cut-Resistant Glove
• Comes with free cotton liner • Contains Dyneema® or Spectra® composite yarns
• Machine washable • 10-gauge seamless knit
• Available in X-small, Small, Medium, Large, X-large • Ambidextrous
• Meets OSHA Standard (29 CFR) 1910.132-138 • Available in Small, Medium, Large, X-large
• Tested in accordance with ASTM Spec 177.20 • In compliance 21CFR, 170-199
124-PBS301 124-DFG100
PDF
2010 PDFCompressor
Food Mills, Cutting BOARDS & Can Openers
Food Mill
• 2 qt.
• 8” diameter vegetable
mill with four dishes
• Stainless steel
125-SVM-8
Cutting Boards
• White
• NSF Listed

125-CBWT-610 6” x 10” x 1/2”
125-CBWT-1218 12” x 18” x 1/2” Food Mills
Food Prep
125-CBWT-1520 15” x 20” x 1/2” • The food mill is used to strain or puree fruits and vegetables
125-CBWT-1824 18” x 24” x 1/2” • The bar that straddles the container applies constant pressure
125-CBWT-1830 18” x 24” x 1/2” against the cutting plate and crushes the food, while retaining
125-CBH-1218 12” x 18” x 3/4” seeds, skin and fibers
125-CBH-1520 15” x 20” x 3/4” • Includes three sieves
125-CBH-1824 18” x 24” x 3/4”
125-CBXH-1218 12” x 18” x 1” Item No. Description Dia. x Height
125-CBXH-1520 15” x 20” x 1” 125-42570-32 Stainless steel 12-1/4” x 9-3/4”
125-CBXH-1824 18” x 24” x 1” 125-42573-31 Tin 10-1/4” x 1-1/2”
Flexible Cutting Mats

• Color-coded system reduces the risk of cross-contamination
• Easy to clean
• Reusable
• Dishwasher safe
• Polypropylene
• Assorted colors include one each of Blue, Brown,
Green, Red, White and Yellow Redco EaziClean® Can Opener
• NSF • Patented “Quick Release” system
• Easily pierce any size can up to 14” and 21” tall
Item No. Description • Eliminate unsafe frayed metal and metal shavings
125-FCB1218A Assorted colors, 12” x 18” that can contaminate food
125-FCB1520A Assorted colors, 15” x 20” • Stainless steel base plate, blade and steel shaft
125-FCB1824A Assorted colors, 18” x 24” • 16” bar length, 1-1/2” gear
125-FCB1218W White, 12” x 18” • 2-year warranty
125-FCB1520W White, 15” x 20” • NSF Listed
125-FCB1824W White, 18” x 24” 125-BCO-50
Catalog 125
Can Openers
Manual Can Openers
• The #1 and #2 are Edlund’s Original Commercial Can Openers 2
• Improved with a rust-resistant arbor and a new plastic
bushing for lower turning force and easier opening
1
• A new base with plastic insert allows for a better fit
and smoother slide action
• Recommended usage: #1 – 50 cans per day;
#2 – 15 cans per day
• Made in USA

126-1 “Old Reliable” for cans up to 11” tall
126-2 Light-duty can opener
Stainless Steel NSF Manual Can Opener

• Sanitary cast stainless steel won’t corrode and will
provide years of can opening reliability
• Opens most can shapes/sizes up to 14”
• Dishwasher safe
• Pull pin for easy blade replacement without tools
• Replacement blades and gears available
• Recommended usage: 50 cans per day S-11
• 5-year warranty
• NSF Certified
• Made in USA
Food Prep
126-S-11
nsf quick change can opener

• NSF clean ability, modern design at an affordable price
• Stainless steel blade and gear for longer life
• Easily disassembled for easy cleaning U-12
• Replaceable base insert for a tighter fit and easier
slide action
• Available in long and short bar lengths
• Recommended usage: 50 cans per day
• Made in USA
126-U-12
electric can openers

• Countertop convenience
206
• Effortless electric operation which opens most can shapes/sizes
• Durable stainless steel construction
• Dual speed heavy motor
• Slower second speed helps prevent spillage while
opening smaller cans
• Replaceable knife and gear
• Recommended usage: up to 75 cans per day
• Available in 115 or 220V
• All 115V models UL Listed
• Made in USA

126-203 Dual speed motor
126-266 Same features of #203 but with a single speed motor
HIGH VOLUME Electric Can Opener

• 2 speed motor
• Slower second speed helps prevent spillage while
opening smaller cans
• Opens most sizes and shapes of cans 270
• Precisely weighted and balanced, the 270 lifts even
the heaviest #10 can to the knife for easy opening
• Recommended usage: up to 250 cans per day
• Replacement blades and gears available
• 3-year warranty
• NSF Certified
• Made in USA
126-270
PDF
2010 PDFCompressor
Meat Tenderizer, Salad Spinners & Produce Cutters
meat tenderizer
• Make the toughest cut of
meat into a juicy, flavorful ChefMaster’s award
masterpiece winning Salad Dryer with
• 48 Stainless steel razor sharp ETL Sanitation Listing
blades penetrate any cut of
meat with ease
• Tenderizing meat, poultry
or fish prior to marinating
will allow spices and flavors
to be absorbed quickly
and deeply
• Easy to use, no assembly salad dryers
required • Sealed gearbox provides a sanitary environment
127-90010 • Patented, innovative “Braking System” will protect and
increase the life of the gears
• Convenient side handles allow for quick and safe transport
• Comfortable finger grip handle on the crank will maximize
productivity and minimize operator fatigue
• Heavy-duty, FDA Approved plastic provides a reliable and
Food Prep
safe product
• No assembly required - ready to use out of the box
• Can spin both clockwise and counter-clockwise
• Crank shaft is made of rust resistant commercial grade
chrome plated brass
Knife Sharpener
• The easy and convenient way to sharpen knives Item No. Capacity
• Reversible carbide blade doubles the lifetime 127-90012 2.5 Gallons
127-90015 127-90005 5 Gallons
Electric
Salad Spinner
• 6-8 heads of
lettuce capacity
• 17” diameter
• 500 RPM
DYNACoupe Vegetable
• 200W, 115V or 230V
SLICER/Grater
127-EM98
• Simple and practical to use
• Includes fixed or suction cup support,
Salad SPinner Base (1) 1/8” grating plate and (1) 1/8”
• Fits SD92, SD92SC slicing plate
and EM98 only • 10-1/4” high
127-SSB1 127-DC2 COMPLETE
Manual
Salad Spinners
• ETL Certified
Item No. Heads of Lettuce Diameter

127-SD92 8 17”
127-SD99 4 13”
DYNACUBE Vegetable SLICER

Manual Salad Spinner Salad Spinner • 1/4” model
• Gears are covered Replacement Gears • Includes fixed or suction cup support
• Holds up to 8 heads of lettuce • Available in 5 different sizes: 1/8”,
• 17” diameter Item No. For 1/4”, 3/8”, 1/2” and 3/4”
• ETL Certified (Not Shown) 127-2815.1 SD99 & SD92 salad spinners • 13” high
127-SD92SC 127-2815.2 SD92SC salad spinners 127-DC3 1/4
Catalog 127
Produce Cutters
Redco InstaCut™ 3.5 System

• Aluminum base, with stainless
steel rods
• Manual operation
• Smooth, simple, one-stroke operation
• Easy-grip handle
Redco Wedgemaster® II • One-piece blade assembly
• Constructed of high quality, durable, • NSF Listed
dishwasher safe polycarbonate material
• Simple one-stroke manual operation Item No. Description
• 2-year warranty 128-15001 Tabletop unit, 3/8” dice
• NSF Listed 128-15063 3/8” Dice blade assembly
128-15053 8-Section blade assembly
128-700-4 8-Section
128-708 8-Section blade assembly
Redco InstaCut® 5.0

Tabletop Dicer & Slicer
• Full 5” square cutting area Redco InstaSlice™
• Larger base fits containers • One-piece, ‘pop-in-pop-out’
up to 6” tall blade assembly
• One-piece, ‘pop-in-pop-out’ • Polyurethane food carrier is corrosion resistant
blade assembly • Large table stop ensures machine stays in place
Food Prep
• Manual operation • HardCoat pusher head fingers resist corrosion

• T-Pack includes T-handle with from tomato slice
pusher head and blade assembly • 2-year limited warranty
• 2-year limited warranty • NSF Listed
• NSF Listed
Item No. Description 128-15103 1/4” Cut, scalloped blades
128-55011 1/4” Slicer unit 128-15113 1/4” Scalloped blade assembly
128-55060 3/8” Dice T-pack 128-15115 3/16” Scalloped blade assembly
38 Cut Mandoline
• The newly redesigned ROY MAND 2
features an improved blade assembly
for easier replacement and cleaning
• Comes complete with installed 38
blade stainless steel cutter, in addition
to a 44 blade, and 60 blade assemblies
• Safety hand guard included
128-ROY MAND 2
350 Series Electric Slicer

• Available in three models to choose
from 3/16”, 1/4”, 3/8” slice thickness
• Easy to clean stainless steel and
aluminum construction Mandoline Slicer
• 11-1/2”W x 13-1/2”H x 17”D • Slicer set includes blade case,
• Guard locks over blade cartridge for straight blade, waffle blade and
safe cleaning in dishwasher julienne blades in 5mm, 7mm,
• Comes complete with two blade and 10mm
assemblies and two wash guards • Set also includes hand guard
• Stainless steel wash guards provide
increased safety and sanitation Item No. Description
• Available in 115V or 230V 128-MDL-15 Madoline slicer set
• UL Listed 128-MDL-BLD Additional blade set for MDL-15
• Made in USA 128-MDL-HD Additional stainless steel hand
128-350 guard for MDL-15
PDF
2010 PDFCompressor
Food Processors
Commercial Food Processor

• Prepare 850 servings in 3 hours or less
• Accommodates 21 different processing discs and 3 different size dicing kits
• Bowl attachment designed for vertical cutting and mixing
• Includes: 3 qt. gray cutter bowl in ABS plastic and stainless steel “S” blade,
vegetable preparation attachment with external ejection and two discs and
one dicing kit
• 120V, 60 Hz, single phase, 13 amps, 2 HP
• 16-9/16”H x 11”L x 8-11/16”W
• ETL Electrical and Sanitation Listed, cETL (Canada)
129-R2 DICE
Commercial Food Processor

R2 DICE • Comes with new 3 qt. “stock-pot” shaped clear plastic bowl with handle
and stainless steel “S” blade plus vegetable preparation assembly and two
processing discs as standard
• The R2N series machines will accommodate 21 different processing discs
to slice, grate and julienne in various sizes
R2NCLR • The new 3 quart cutter bowl attachment is now available in stainless steel,
grey plastic, or clear plastic
• The R2N series machines mixes, chops, blends, kneads dough, patees and
Food Prep
purees foods
• The R2N series machines come with special “on-off” push-type switch and
new pulse switch
• Comes with 2mm grating discs and 4mm slicing disc
• 1 HP, 120V, 60 Hz, single speed (1725 RPM), 7 amps, single phase
• 8-11/16”W x 16-9/16”H x 11”D
• ETL Electrical, ETL Sanitation, cETL (Canada)
• Three-year warranty on motor, one-year parts and labor warranty
129-R2N CLR
Combination Food Processor

• Prepare 2000 plus servings in 3 hours or less
• Vegetable prep attachment designed for quality, continuous feed slicing,
R602V shredding, grating, French fry and julienne
• Accommodates 34 different processing discs
• Bowl attachment designed for vertical cutting and mixing: mix, chop, pureé,
blend and knead doughs
• Includes: 7 qt. stainless steel bowl with handle, stainless steel smooth edge
“S” blade, metal vegetable preparation attachment with continuous feed
lead equipped with two hoppers: (1) kidney shaped hopper and (1)
cylindrical hopper, 1/8” slicing plate, 1/8” grating plate, and one disc rack
• 3 HP, 120V, 60 Hz, variable speed (370-3450 RPM)
• 22-1/4”W x 29-1/2”H x 20-3/4”D
129-R602V
Continuous Feed Vegetable Prep Machine

• Prepare 1200 plus servings in 3 hours or less
• Continuous feed unit designed for quality, continuous feed slicing, dicing,
shredding, grating, French fry and julienne
• Accommodates 34 different processing discs
• Induction motor, magnetic safety switch and motor brake
• Polycarbonate motor base
• Automatic restart of the machine with the kidney shaped pusher
• Includes: all metal vegetable prep attachment with a kidney shaped hopper
(6.6” diameter), a cylindrical hopper (2-5/16” diameter), 1/8” slicing disc
and 1/8” grating disc
• 1-1/2 HP, 120V, 60 Hz, single speed (425 RPM)
CL50E
• 16”W x 24-1/2”H x 15-3/4”D
129-CL50E
Catalog 129
Food Processors & Food Blenders
Food Processors
• 3.2 quart capacity
• Powerful 1-1/2 HP motors
• Solid aluminum base
• Integrated handles on the base
• Cutting disks have removable knives for sharpening or replacement, eliminating
the need to replace entire disks when the blades become dull (C32 and CC34)
• Integrated bowl scraper
• Serrated blade for longer life and improved cutting performance; angled blade and
concave bowl bottom for uniform mixing to the bottom of the bowl (B32)
• 1-year parts, labor, and travel warranty (all models)
CC34/2
• Combination cutter/mixer and continuous feed unit
with stainless steel bowl and knife unit
• Continuous feed attachment CC34
• 4.4 lb. per minute capacity
• Pulse function
• 4 speeds with Suresense automatic speed setting

130-CC34 Food processor without plates
130-CC34/2 Food processor with 5/64” (2 mm) shredder plate
and 5/32” (4 mm) slicing plate
B32
• Cutter/mixer unit with stainless steel bowl and knife unit
Food Prep
• Pulse function
• 2 speeds
130-B32
B32
C32
• Continuous feed unit with feed attachment
• 4.4 lb. per minute capacity
• 2 speeds
130-C32 C32
5201 1005
Vita-Prep® 3
1002 • The variable speed control allows you
Vita-Mix XL to chop, grind, puree or blend different
• Extra large 1.5 gallon capacity Vita-Prep® ingredients at exactly the right speed
• With its variable speed and pulse • Allows for quick and efficient pureeing, • ≈3 peak HP, 120V, 50/60 Hz,
function for any selected speed, the chopping and more 12.5 Amps
XL allows for expanded menu and • ≈2 peak HP, 120V, 50/60 Hz, • Built to last with a larger cooling fan to
meal options 11.5 Amps resist overheating for all-day operation
• Powerful ≈4.2 peak HP, 120V, 15 Amps • Advanced cooling fan and sound and an efficient muffler for quieter
• Includes (1) Vita-Mix XL with tamper reduction pad operation
and (2) containers - (1) 192 oz./5.7 • Variable control and accelerator tool • Includes variable speed with black base,
container with blade and (1) 64 oz./2.0L • Includes 64 oz./2.0L container 64 oz./2.0L high-impact, clear container
container with blade and blade and wet blades
• 20-1/4”H x 8”W x 9”D • 20-1/4”H x 8”W x 9”D • 20-1/4”H x 8”W x 9”D
• Three-year limited warranty • Three-year limited warranty • Three-year limited warranty
• UL, NSF • UL, NSF • UL, NSF
130-5201 130-1002 130-1005
PDF
2010 PDFCompressor
Food Blenders & Processors, Cutter Mixers & Cheese Grater
Commercial Food Blenders

• When chopping, grinding, and pureeing tasks are called for;
this reliable blender produces excellent results
• Two-speed power offers versatility with a pulse option for precision
blending, mixing chopping and pureeing of hot and cold foods
such as dips, salsas, dressings, soups, sauces, desserts, cocktails,
margaritas, and more
• The durable stainless steel cutting and mixing blades ensure
quick thorough blending results
• The stainless steel container features dual metal clamps and
handles for extra security during blending
• The two handles make the container easier to remove from base,
and a heavy-duty rubber gasket around the lid prevents leakage
• Additional features include, Sure Grip™ feet, cutter assembly unit,
cutter assembly removable accessory and, high/low/pulse option
• 120V, 60 Hz
• NSF, UL Listed
Item No. Description HP

131-990 1 gallon container 3/4
131-HBF400 64 oz. container 1
Food Prep
Vertical Cutter Mixers
• Designed for vertical cutting and mixing: mix, chop, pureé, blend,
mix and knead doughs
• All stainless steel construction
• IP65 control panel equipped with a digital 0-15 minute timer
• Induction motor, magnetic safety system and motor brake
• Two speeds: 1800/3600 RPMs
• Includes: stainless steel cutter bowl with handle, see-thru lid, and
three stainless steel smooth edge “S” blade assembly
• Bowl tilts and is removable for easy cleaning
• ETL Electrical and Sanitation Listed, cETL (Canada)
Item No. Bowl Capacity Electrical HxLxH

131-R23 T 24 qt. 6 HP, three phase 48-1/16” x 23-5/8” x 26-3/8”
131-R45 T 47 qt. 13-1/2 HP, three phase 54-5/16” x 23-5/8” x 28-15/16”
Heavy-duty Commercial Food Processor

• Made of stainless steel and anodized aluminum
• Impeller cover is detachable and dishwasher safe
• Motor: 550 Watts, 3/4 HP
• Fan cooled and belt driven motor
• Designed to slice, dice, grate, shred, chop and julienne
vegetables, fruit, cheese, net and herbs
• Output: 100 to 4000 lb./hr.
• Comes with (3) stainless steel discs
• 18 additional disc sizes available
• 28-3/4”W x 19-3/4”D x 16-3/4”H
• ETL Listed, CSA
131-ALFA 300SS
Heavy-duty Hard Cheese Grater
• Stainless steel body, grating head and grating drum
• Output: 120 to 150 lb./hr.
• Safety interlock switch and unique hopper output design
• Comes with extra large lightweight plastic collection bowl
• Belt driven 1/2 HP, 380 Watts, 120 Volts
• Fan cooled motor, produces 1,000 RPMs
• 21-5/8”W x 11-3/4”D x 19-3/4”H
• ETL, UL Listed
131-ALFA OCG
Catalog 131
Produce Cutters & Slicers
Vegetable Cutters
• Powerful gear driven motor
• Optimum plate speed of 340 RPMs • ETL and NSF Listed
• Thermal overload protection • Two-years parts and labor
• Double safety interlock - hopper head
and food pusher GFP500 & GVC550:
• Ergonomic 45° food hopper incline • Polished cast aluminum construction
• Removable hopper head and food pusher
(no tools required) GVC600:
• Stainless steel knives are hardened, • Polished cast aluminum hopper head and
ground, leathered, and hand polished sealed upper housing
• Discs must be ordered separately • Stainless steel body and base
Item No. Description W x D x H Motor

132-GFP500 Vegetable cutter 10.25”x 18” x 20.75” 1/2 HP, 115/60/1, 2.8 Amps
132-GVC550 Chef’s Choice vegetable cutter 10.25”x 18” x 20.75” 1/2 HP, 115/60/1, 2.8 Amps
132-GVC600 Vegetable cutter 11.75” x 19.25” x 23.75” 3/4 HP, 115/60/1, 5.6 Amps GFP500
Heavy-Duty Slicers
• Belt driven heavy-duty slicer (40849)
– Large receiving tray
– Powerful 1⁄2 hp motor
• Gear-driven heavy-duty slicer (40799)
– Direct-drive gear transmission for powerful continuous slicing
• Maximum clearance heavy-duty slicer (40801)
– Special clear slice exit design provides unobstructed receiving tray area
Food Prep
for easier slicing and cleaning

– Extended 1-1⁄4” maximum slice thickness
– Includes Safe Blade Removal System
40849
• Automatic carriage heavy-duty slicer (40800)
– Automatic carriage slices approximately 40 slices per minute Item No. Description
for maximum operational efficiency 132-40849 12” Heavy-duty slicer with non-stick finish
– Intuitive setup includes simple on/off switch and variable speed control 132-40799 12” Gear-driven slicer with non-stick finish
– Includes Safe Blade Removal System. 132-40801 Deluxe 12” slicer with non-stick finish
• ETL, NSF 132-40800 Automatic 12” slicer with non-stick finish
Care & Handling of Stainless Steel Tableware
While stainless steel is highly resistant to stain and corrosion, even the finest alloys will suffer if corrosive food chemicals are not
removed by proper soaking, washing, and rinsing procedures. Careful handling will prolong the life and luster of your stainless steel
tableware.
1. WASHING: Stainless should be pre-soaked immediately following its removal from the table. Use a pre-soak compound
recommended by the manufacturer of your detergent. It is very important that you use only a plastic or stainless steel pan for
pre-soaking. NEVER USE AN ALUMINUM PAN. Aluminum frees the chlorine present in most pre-soak compounds, and causes
discoloration of stainless steel. Take particular care of removing all remnants of lemon, vinegar, butter, ice cream, cheese, milk
and table salt from stainless items directly after use. These foods cause severe corrosion to stainless. Do not use a pre-soak
solution containing silver detarnishing agents. These products cause severe corrosion to stainless. Be sure that stainless does not
remain in the pre-soak solution too long before it is washed. After pre-soaking, wash your stainless in hot water and a good
cleaning agent. Select your cleaning agent with great care, making sure there are no abrasive or corrosive qualities. Stainless
steel should be thoroughly dried immediately after washing. Polishing stainless occasionally is a good idea, but not a necessity.
Polish stainless items with a mildly abrasive powder mixed with neutral soap flakes. Then rinse pieces in hot water and dry
them well.
2. RINSING: The clean stainless should then be rinsed in water of at least 180ºF. A wetting agent may be added to the rinse to
prevent minerals in water from staining your tableware. Should you have very hard water, a softener is recommended.
3. HANDLING: Perforated cylinders in a portable rack – suitable for sink or dishwasher use – make it possible to wash, transport
and dispense stainless with a minimum of handling. In a system where tableware is washed and stored in the same cylinder,
the stainless should be sorted into the same cylinders utensil side down to prevent hand contamination after cleansing. In a
system where the tableware is transferred from a cleaning cylinder to a storage cylinder by inversion it should be sorted in the
cleaning cylinder utensil side up, so that it will eventually be stored utensil side down.
4. LOW-TEMP DISHWASHING- CAUTION! If you are using a low-temp or chlorine bath type dishwashing system, take
great care in following the manufacturer’s instructions. An over-concentration of sodium hypochlorite (bleach), the active
sanitizing agent of these systems, will attack most metal tableware. Improper use, or faulty equipment functioning, will cause
staining or corrosion of even the finest stainless steel.
PDF
2010 PDFCompressor
Slicers
800E Series - Manual Gravity Feed Slicers

• Slice thickness up to 9/16”
• Built-in, top-mounted, 2-stone sharpener
• Permanent tapered ring guard
• Disassemble for cleaning without tools
• Moisture protected on/off switch
• 827E has a 45 degree product table
• ETL Listed, NSF Certified
• 1-year warranty coverage of all parts, labor, and
travel excluding wear items
Item No. Knife Dia. HP WxDxH

133-823E 9” 1/4 15-1/4” x 18-3/4” x 14-1/2 825E
133-825E 10” 1/4 17-1/2” x 21-1/8” x 15”
133-827E 12” 1/3 17-1/4” x 22” x 16”
800A Series - Manual Gravity Feed Slicers

• Slice thickness up to 9/16”
• Permanent tapered ring guard
• Disassemble for cleaning without tools
• 1-year warranty coverage of all parts, labor, and
travel excluding wear items
Food Prep
Item No. Knife Dia. HP WxDxH
133-825A 10” 1/3 17-1/2” x 21-1/8” x 15”
133-827A 12” 1/2 20” x 25-1/4” x 16-7/8”
829 Series - Manual Gravity Feed Slicers

• Sanitary anodized aluminum finish
• 45° product table
825A
• 1-Speed, 1/2 HP motor
• Nominal 14” diameter; hollow ground, hardened and polished
forged chromium-plated carbon steel knife
• Built-in, top-mounted, 2-stone knife sharpener with single lever,
dual-action system
• Permanent, tapered knife ring guard covers non-slicing portion of
knife, even when the center plate is removed; design provides more
room behind the knife for easy cleaning
• 1-year warranty coverage of all parts, service, and travel excluding wear items

133-829E Permanent knife guard & built-in sharpener
133-829A Gauge plate interlock, permanent knife guard & dual-action sharpener
X-13 Series Slicers

• NSF Approved food grade polymers and anodized aluminum
• 45° removable product table 829E
• Slice thickness up to 1-5/16”
• Kick stand for easy cleaning under the slicer
• Nominal 13” diameter; hollow ground, hardened and polished
stainless steel knife
• Table-mounted sharpener with Borazon stones that is submersible for cleaning
• All controls located out of the drip zone
• Permanent, tapered knife ring guard covers non-slicing portion of knife even
when the center plate is removed
• Product fence
• Significant room behind knife for easy cleaning
• 1-year warranty coverage of all parts, service, and travel excluding wear items

133-X13E Manual gravity feed slicer
133-X13 Manual gravity feed slicer with gauge plate interlock
133-X13AE Automatic gravity feed slicer with 3 stroke length & 3 stroke speeds
133-X13A Automatic gravity feed slicer with gauge plate interlock, X13A
3 stroke length & 3 stroke speeds
Catalog 133
Slicers
C Series Chefmate Economy Slicers
• Positive traction grooved belt drive
• 115/60/1, 2 amp motor
• Hard chromed, special alloy hollow ground knife
• Motor overload protection with manual reset
• Top mounted all metal knife sharpener
• 0 to 9/16” slice thickness
• Anodized aluminum construction with seamless
edges and radius corners
• Oversized positive traction grooved belt drive
• Gravity feed food chute
• Lightweight and compact space saving design
• Dual purpose handle with improved ergonomic design
• Removable, easy-to-clean chute, slice deflector, knife
cover and sharpener
• Bottom enclosure
• Attached 5 foot, 4 inch cord and plug
• ETL and NSF Listed
C12
Item No. Knife Size W x D x H Electrical
134-C9 9” 18” x 17” x 15” 1/4 HP, 115/60/1, 2 Amps
134-C10 10” 17” x 19.5” x 15” 1/4 HP, 115/60/1, 2.5 Amps
134-C12 12” 20” x 22.5” x 17.5” 1/3 HP, 115/60/1, 3 Amps
Food Prep
G Series Medium Duty Slicers

• Hard chromed, special alloy hollow ground knife
• Motor overload protection with manual reset
• 0 to 9/16” slice thickness
• Anodized aluminum construction with seamless
edges and radius corners
• Oversized positive traction grooved belt drive
• Knife cover interlock
• Large product receiving area
• Smooth stainless steel ball bearing chute slide
• 35° angled food chute
• Dual purpose handle with improved ergonomic design
• Power indicator light
• Removable, easy-to-clean chute, slice deflector,
knife cover and sharpener
• Metal bottom enclosure
• Permanently attached knife ring guard
• No voltage release relay system G12
Item No. Description Knife Size W x D x H Electrical

134-G10 Manual slicer 10” 19-1/4” x 21” x 16-1/2” 1/3 HP, 115/60/1, 3 Amps
134-G12 Manual slicer 12” 19-1/4” x 24” x 17” 1/2 HP, 115/60/1, 3 Amps
134-G12A Automatic slicer 12” 19-1/4” x 24” x 19.5” 1/3 HP, 115/60/1, 6 Amps
CHEFMATE Medium Duty Slicer

• Stainless steel food contact areas (food chute, slicer
table, knife cover, knife, slice deflector, motor cover,
removable receiving tray)
• Anodized aluminum base
• 12” stainless steel knife
• Gear driven knife
• Powerful 1/3 HP, 115/60/1, 4.8 amp motor
• Full gravity feed food chute
• Slices up to 7/8” thick
• 19.75”W x 25”D x 19.5”H
134-GC512 GC512
PDF
2010 PDFCompressor
Slicers
3000P Series Slicers
• 13” hardened steel alloy hollow ground knife
• Premium gear driven knife
• Maintenance-free drive system
• Powerful 1/2 HP, 7 amp, 115/60/1 motor
• Exclusive stainless steel construction
• Built in antimicrobial protection
• Precision gear slice thickness adjustment
• EZ-Glide™ adjustable slicing table
• Signature knife sharpening system
• Full gravity feed, 45° angle
• 3 lb. stainless steel end weight
• Slices tissue thin up to 1-1/4” thick
• ETL, NSF Listed and CSA Approved
• Two-years parts, one-year labor plus 15-years
on the knife drive gears

3600P 135-3600P Manual slicer 22” x 26.2” x 21.1”
135-3850P Two speed slicer 22” x 26.2” x 25.2”
135-3975P Nine speed slicer 22” x 26.2” x 25.2”
Frozen Meat Slicers
Food Prep
• 13” hardened steel alloy serrated knife
• High-performance gear drive system
• 1-1/4” maximum slice thickness
• Cleaning brace
• ETL, NSF Listed and CSA Approved
• Two-years parts, one-year labor plus 15-years
on the knife drive gears
3850PF
135-3600PF Manual slicer 22” x 26.2” x 21.1”
135-3850PF Two speed slicer 22” x 26.2” x 25.2”
4000P Series Slicers

• 13” hardened steel alloy hollow ground knife
• Premium gear driven knife
• Maintenance-free drive system
• Table lockout
• Signature knife sharpening system
• Home position start
4600P
• Slices tissue thin up to 1-1/4” thick
• Touch pad controls
QUICK-CLEAN™ SLICER OPTION • ETL, NSF Listed and CSA Approved
• Slicing table and knife cover are Quick-Clean™ coated • Two-years parts, one-year labor plus 15-years
• Cleaning process is simplified due to this superior surface on the knife drive gears
• For Globe premium slicers only
• This is a factory installed option and must be noted on Item No. Description WxDxH
the purchase order when the slicer is ordered 135-4600P Manual slicer 22” x 26.2” x 21.1”
135-QUICK-CLEAN 135-4975P Nine speed slicer 22” x 26.2” x 25.2”
Catalog 135
Slicers
Heavy-duty 12” Knife Slicers

• 1/8 HP powerful chute motor (GS-12A only)
• Powerful gear driven knife motor
• Half-permanently lubricated worm gears
• Electronic control panel
• Self-diagnosis function
• Stainless steel structures for food zone
• Stainless steel slice receiving place
• Oil lubrication system on top and
bottom slide shaft
• Ergonomic style chute handle
• Made in Germany knife blade
• Heavy stainless steel end weight
• Operator side end weight rod
• Top mount knife sharpener
• Safe knife cleaning
GS-12A
• Slice thickness adjustment
• 1/2 HP, 1 Phase, 115 Volts, 60 Hz
• 2-years labor and parts warranty
Item No. Description LxWxH

136-GS-12A Automatic slicer 25.6” x 23.4” x 27.4”
136-GS-12M Manual slicer 25.6” x 23.4” x 23.6”
GS-12M
Food Prep
Light Duty Slicers

• 1/3 HP powerful chute motor
• Ergonomic style chute handle
• Top mount knife sharpener
• Slice thickness adjustment
• Hard chromed, hollow ground knife
• Anodized aluminum construction
• Safe knife cleaning
• Metal plate protects the underside of the slicer
• Fan cooled, permanently lubricated ball bearing motor
• Easy to remove slice deflector
• 1/2 HP, 1 Phase, 115 Volts, 60 Hz
Item No. Slice Thickness Knife WxDxH

GS-12E
136-GS-10LD Tissue thin to 7/16” 10” Diameter 18.6” x 11.1” x 14.6”
136-GS-12LD Tissue thin to 7/16” 12” Diameter 24.8” x 20.9” x 18”
136-GS-12E Tissue thin to 9/16” 12” Diameter 23.7” x 18” x 17.4”
6400000A
ALFA G350
International Professional Food Slicer
• Heavy-duty, rugged construction Commercial Meat Slicer
• Key parts aluminum and stainless steel • Heavy-duty meat slicing equipment to meet every culinary
• Multi-purpose solid surgical stainless steel blade - application and fit every budget
fully hardened (approx. 7” diameter) • Designed for ease of use and safety in any environment
• Powerful 130 watt, geared condenser motor for • Equipped with interlock safety features and fan cooled motors
efficient, smooth cutting • Gravity feed, vertical and automatic models available with
• Food carriage retracts to permit slicing of extra large 9” to 15” blades sizes
roasts, hams and other foods • ETL Meets NSF Standard #6
• 15”L x 12”D x 10”H • Please call for available models and options
• 90-day limited warranty • UL, ETL Listed
136-6400000A 136-ALFA G350
PDF
2010 PDFCompressor
Meat Saws, Grinders & Choppers
Meat Saws
• Automatic tension adjusting handle (GBS-230A)
• Electronic control system
• All frame and food contact parts are made with either stainless
steel or aluminum
• The motor uses type “A” grade insulation
• Protection against water damage
• The motor delivers power to the lower wheel through a V-belt
drive system
• A rolling table and hand guard provide safe and sanitary operation
• If the door opens during operation the installed sensor will
automatically shuts off the power
• The scaled shaft of the thickness adjusting plate allows a
standardized and consistent product cut
• 115 Volts, 60 Hz, 1 Phase
Item No. Saw Blade Length HP WxLxH

137-GBS-230A 66.1” 3/4 19.8” x 29.1” x 40”
137-GBS-270S 92.9” 1-1/2 28” x 44.6” x 65.6”
137-GBS-450S 126” 3 37.5” x 46” x 83.7”
GBS-230A
Meat Grinder
Food Prep
• Gear driven screw motor
• Stainless steel polished food contact zone
• Removable bowl assembly and feed tray
• Ergonomic style hand wheel ring
• Sealed gear box
• 1.5 HP, 115 Volts, 60 Hz, 1 Phase
• 26.1”L x 13”W x 16.5”H with feet GBS-270S
• 2-years parts and labor warranty
137-GG-22 GG-22
40743 CC12
Grinders Meat Choppers
• Energy efficient motor and precision gear drive • Direct, gear-drive transmission
• Forward and reverse switch • Stainless steel housing, cylinder, worm,
• Supplied with 1/8 and 5/16 grinder plates adjusting ring and product tray
• Perfect for butchers, supermarkets, Asian restaurants, • Permanent, grease-lubricated gear box
delis, and pizza shops • Manual reset motor overload protection
• Convenient top-mounted carrying handle • Forward/reverse switch
• All front pieces are dishwasher safe • Compact size and seamless construction
• No. 12 unit features 1 HP motor to grind • Top-mounted handle
264 lb. of meat per hour • Rubber feet
• No. 22 unit features 1.5 HP motor to grind • ETL Listed, CSA Approved
528 lb. of meat per hour • One-year parts and labor
Item No. Description LxDxH Item No. Capacity/Hr. HP Amps W x D x H

137-40743 Meat grinder #12 15-3/4” x 10-3/16” x 19-7/16” 137-CC12 250 lb. 1 8 9.75” x 16.5” x 16.66”
137-40744 Meat grinder #22 20-1/4” x 10-13/16” x 24-1/4” 137-CC22 450 lb. 1-1/2 16 9.66” x 18.25” x 20.75”
Catalog 137
Mixers
Food Mixer
• The Varimixer Model W5A is an extremely rugged 5 quart mixer, combining an industry
leading 0.4 HP (300W) direct drive with our proven 5 speed transmission
• The operation of the mixer is made by means of the rotary knobs on both sides of the mixer
• The W5A features a wide agitator speed range from 70 RPM to 400 RPM
• The frame is aluminum construction
• All ball bearings and needle bearings are sealed to protect from foodstuff and
moisture damage
• Durable powder coated finish is used on those surfaces not constructed of stainless steel
• The W5A comes equipped with all stainless steel accessories including bowl screen,
5 qt. bowl, wire whip, dough hook, flat beater, ingredient chute and a plastic bowl cover
• 9-1/2”W x 21-1/4”D x 15-3/4”H
• 60 Hz, one phase, 115 Volts
W5A
138-W5A
Commercial Food Mixer

• Extra capacity, value priced counter top mixer
• 1 HP oversize motor has more power to mix heavy loads
• Very efficient agitators quickly produce quality food products
• Frame is of welded plate steel construction
• All ball and needle bearings are sealed to protect from food stuff and moisture damage
• Durable powder coated finish is used on those surfaces not constructed of stainless steel
Food Prep
• Stainless steel planetary cover, beater shaft, bowl, beater, whip wires, control handles,
and bowl clamps
• Equipped with stainless steel 21 qt. mixing bowl, stainless steel wire whip, stainless steel
flat beater, and #12 attachment hub
• 115 Volts, 60 Hz, Single Phase, 12 Amps
• 16-1/2”W x 34-7/8”H x 26-1/2”D
• UL and NSF Listed W20J
138-W20J
A wide variety of sizes available from 5 qt. to 150 qt.
Commercial Food Mixers

• These mixers feature a powerful custom-built motor
and high torque gear transmission that easily mixes
all types of products and improves reliability
• Tough mixing jobs are simplified due to the heat
treated and hardened steel gears and shafts
• The interlocked bowl guard and bowl lift improves
operator safety during operation
• The mixer’s rigid cast iron body ensures years of
mixer durability and the NSF Approved enamel finish
eases cleaning (SP5 and SP8 are cast aluminum)
• Included with each mixer is a stainless steel bowl,
flat beater, wire whip, and spiral dough hook
• SP Models (except SP5): Additional features include
3 fixed speeds, permanently lubricated transmission,
thermal overload protection, front mounted
controls, 15 minute timer, industry standard #12
attachment hub, and a stainless steel bowl guard
with built in ingredient chute
• SP5: Ten variable speeds, side-mounted controls SP20
and a #10 attachment hub
• ETL and NSF Listed SP8
Item No. Description Motor

138-SP5 5 qt. Mixer 800 watts, 10 variable speeds
138-SP8 8 qt. Mixer (no hub) 1/4 HP, 115/60/1, 5 amps
138-SP10 10 qt. Mixer 1/3 HP, 115/60/1, 8 amps
138-SP20 20 qt. Countertop mixer 1/2 HP, 115/60/1, 10 amps
138-SP25 25 qt. Mixer 3/4 HP, 115/60/1, 11 amps
138-SP30 30 qt. Mixer 1 HP, 115/60/1, 15 amps
138-SP30P 30 qt. Pizza mixer 1 HP, 220/60/1, 12 amps
138-SP40P 40 qt. Mixer 2 HP, 220/60/1, 17 amps or 208/60/3, 8 amps SP60P
138-SP60P 60 qt. Mixer 3 HP, 220/60/1, 18 amps or 208/60/3, 9 amps
138-SP80PL 80 qt. Mixer (four fixed 3 HP, 208/60/3, 12 amps
speeds, power bowl lift)
PDF
2010 PDFCompressor
Mixers & Accessories
FMS Series Planetary Mixers

• Heavy-duty, precision crafted mixers offer smooth, flawless operation
and powerful mixing performance
• Capacities range from 10 to 60 quarts, providing ultimate flexibility
• Electronic speed control - shift while mixing
• All mixers include SS bowl, dough hook, batter beater, wire whip,
ingredient chute, removable bowl guard and 15-minute timer
• UL Listed, NSF Certified
Item No. Description HP FMS20

139-FMS10NH 10 qt. Mixer with 5 fixed speeds, power cord & plug, without hub 1/2
139-FMS20 20 qt. Mixer with 5 fixed speeds, power cord & plug, with hub 1
139-FMS30 30 qt. Mixer with 5 fixed speeds, power cord & plug, with hub 2
139-FMS40 40 qt. Mixer with 5 fixed speeds, power cord & plug, with hub 2-1/2
139-FMS60 60 qt. Mixer with 6 fixed speeds, no cord & plug, with hub & bowl dolly 3
Food Prep
Countertop Mixer
• Vollrath’s 10 Quart mixers are designed specifically for small commercial
mixing applications
• This compact tabletop mixer is small enough to fit into any kitchen yet
robust enough for continuous use
• Commercial grade table model
• Five speed direct drive transmission
• Digital control panel to make easy speed shifts while unit is running
• Compact design for smaller footprint, easier cleaning, and portability
• Non-skid rubber base
• 17-1/16”L x 13-1/16”W x 21-3/16”H
• 1/3 HP, 110 Volts, 6 Amps 40756
• Made in USA
• NSF Certified
• Also available in 20 qt., 30 qt., 40 qt., and 60 qt.
139-40756
Original American OEM Power attachments

Mixing Agitators stainless steel Mixing Bowls • Standard #12 and #22 Grater/Shredder/
• A complete line of whips, spiral dough • Complete line of “Made in the USA” Slicer Attachment
hooks, “J” style dough hooks, flat 304 stainless steel mixing bowls are • Fits standard # 12 and # 22 power
beater paddles, and pastry knives are available for Hobart, Hobart “Legacy” hubs for Hobart, Globe, Berkel,
available for Hobart, Hobart “Legacy” and Univex mixers Blakeslee, Univex & Varimixer mixers,
and Univex mixers • Available in 10 quart to 140 quart choppers, grinders and food cutters
• From 10 qt. to 140 qt. capacities capacities • Patented “shaft hardening” process
• Adaptable agitator models are • Adaptable mixing bowls, bowl adapters • 10 Stainless steel disc options to
also available and bowl trucks are also available choose from
• Please call for pricing and model • Please call for model numbers and • Contact customer service for more
numbers details information
Catalog 139
Hand & Countertop Mixers
7 qt. Stand Mixer
• No matter what is being mixed this powerful mixer maintains a constant speed for
flawless food prep
• This mixer features tough all metal gears that vary the speed and torque for all
three attachments (K-beater, dough hook and balloon whisk, included with units)
• A pop-up head lifts for quick and easy attachment changes and bowl removal
• The mixer is made of a strong die-cast aluminum body built to endure years of use
• The low center of gravity offers minimal vibration
• Specially designed safety cut-off feature
instantly stops mixer when head is raised
• Additional features include, the number
one handling capacity vs. any other mixer
in its class, stainless steel bowl, start and
stop switches and rotary speed control
dial
• 800W
140-CPM700 Immersion Mixer
• Detachable chopping
attachment and two speeds
• Heavy-duty motor for long life
• Unbreakable ABS handle
• Thick stainless steel shaft
• Tough 175 watt motor
• 9” shaft for deep bowls
• 4 blades with 5 cutting edges
for quick chopping
Food Prep
• Blade guard designed for

reduced splashing
Stand Mixer Accessories • 2 speeds for blending, pureeing,
• Stainless steel emulsifying and whipping
• Convenient storage hook
Item No. Description • Dishwasher safe chopping attachment
140-BW700 7 qt. Mixing bowl • 120V, 60 Hz, 1.5 amps, 175W
140-KB700 Beater • One-year parts and labor warranty
140-WW700 Wire whip 140-HMI200
Quick stik™ Immersion blender

• Great for preparing healthy meals, beverages,
soups and sauces
• Accomplishes tasks with ease - from light mixtures
that require low speed pureeing to emulsifying and
whipping at high speed
• Compact and comfortable to operate
• Cleans up in seconds
• 2 speed fingertip control, stainless steel blade
• 16”H x 4-7/16”W x 4-7/16”D
• 120V/60/1
140-WSB33
Quick stik Plus™ immersion blender

• High efficiency 1/2 HP motor, 350W, 18,000 RPM Big stik™ HEavy-duty
processing speed on high immersion blenders
• 2-speed control • High efficiency 1 HP motor, 750W,
• Rubberized comfort grip and compact sizing allow 18,000 RPM processing speed on high
for safe and controlled operation • Variable speed motor
• All-purpose stainless steel blade and shaft • Rubberized comfort grip and second handle
• 120V, 60 Hz allow for safe and controlled operation
• 22-2/5”H x 5”W x 5-1/2”D • Stainless steel shafts are easily removable
• ETL and NSF Listed and dishwasher safe
140-WSB40 • 120V, 50/60 Hz
• ETL, NSF Listed
Heavy-duty Big Stik® Immersion
blender power pack Item No. Description
• Includes 10” stainless steel whisk attachment 140-WSB50 12” Immersion blender
• 750W variable speed motor 140-WSB55 14” Immersion blender
• Comfort grip and handle 140-WSB60 16” Immersion blender
• 120V 140-WSB65 18” Immersion blender
140-WSBPPW 140-WSB70 21” Immersion blender
PDF
2010 PDFCompressor
Hand Mixers
Turbo Power Mixers
• Portable stick blenders, with 50% more power, designed to incorporate maximum power,
processing speed (12,000 RPM), ease of use, safety and unmatched cleaning in one unit
• These mixers come with a patented removable, stainless steel knife and bell assembly that
can be easily disassembled for cleaning and provides unmatched sanitation
• All moving parts that come into contact with food can be easily disassembled for cleaning
• All models are also fitted with splashguard and watertight seals to prevent foods from
lodging in the shaft
• They come with an on/off control button, lock button for continuous operation and safety
button for operator protection
• ETL Sanitation and Electrical, cETL (Canada)
Item No. Description Mixing Capacity Electrical Specifications

141-MP350 TURBO 14” Immersible shaft 12.5 gallon 120V, 60 Hz, 5 amps,
1 HP, single phase, 660W
MP350
141-MP450 TURBO 18” Immersible shaft 25 gallon 120V, 60 Hz, 5.6 amps,
Turbo 1.1 HP, single phase,720W
141-MP550 TURBO 21” Immersible shaft 50 gallon 120V, 60 Hz, 6.5 amps,
MP450 1.2 HP, single phase, 840W
Turbo 141-MP600 TURBO 23” Immersible shaft 75 gallon 120V, 60 Hz, 6.7 amps,
MP550 1.5 HP, single phase, 920W
Turbo MP600
Turbo
Food Prep
Combi® Turbo Power Mixer® With
Variable Speed, Whisk & Mixer Attachment
• The MP Turbo Combi Variable Speed Power Mixers have a mixer attachment which has a
stainless steel immersible shaft with patented removable, stainless steel knife and bell
assembly that can be easily disassembled for cleaning providing unmatched sanitation
• This mixer also has a whisk attachment with smooth blades (no recesses to trap food) Whisk
ensuring superior sanitation attachment
• Variable speed range for mixer attachment (3000 to 10000 RPM) enables you to adapt the speed
to the food being processed
• The variable speed whisk attachment (500 to 1500 RPM) comes with self-regulating speed system
MP350 MP450
specially developed for pureeing tasks using the whisk Turbo Turbo
• Unit is also fitted with splashguard and watertight seals to prevent food from lodging in shaft Combi Combi
• Handle designed for ease of use and reduction of operator fatigue
• One-year replacement warranty
• ETL Electrical, ETL Sanitation, cETL Canadian
Item No. Shaft Processes Electrical Specifications

141-MP350 TURBO COMBI 14” 12.5 gallon/50 quart 120V, 60 Hz, single phase, 5.0 amps, 660W, 1 HP
141-MP450 TURBO COMBI 18” 25 gallon/100 quart 120V, 60 Hz, single phase, 5.6 amps, 720W, 1.1 HP
Hand Held mixers

• All stainless steel mixer tool
MX050 MD95 PMX98
• Titanium-plated blade
• 115 Volts or 230 Volts MX91
MF2000
Item No. Description Length Capacity RPM Watts
141-MX050 Mini range Minipro, detachable 6-1/2” 2 gallons 13,000 200
with four mixing blades included
141-MD95 Mini mixer, non-detachable 7” 3 gallons 9,500 180
141-PMX98 Senior range mixer, non-detachable 12” 5-10 gallons 9,000 300
141-MX91 Master range, non-detachable 16” 25 gallons 9,000 460
141-MF2000 Master range, combi, detachable 16-1/2” 25 gallons 9,000 460
141-SMX600DSC Master range mixer, detachable, 10” whisk 21” 25 gallons 9,000 650 SMX600DSC
Catalog 141
Thermometers
THM200DS
TMP1000
DishWasher safe Food Preparation Thermometers
• Peggable display package
Digital Pocket Thermometer Degree
• Dishwasher safe Item No. Range Increments Description
• Max/Min/Hold 142-THM200DS -120°F to 200°F 2°F 7” Stem, Cafe, dual preset markers
• Calibration 142-THC400DS 100°F to 400°F 5°F 5-3/4” Stem, Candy, preset marker
• Dual read with auto off
• -40°F to 450°F
142-TMP1000
THP220DS THP550DS
THP302L
DishWasher safe Pocket Thermometers

Food Prep
• Protective blue plastic, calibration sheath with pocket clip

• Peggable display package
Digital Pocket Thermometer • 5” stem length
• Large 3/8” display • NSF Certified
• Auto-off with peggable display package Degree
Item No. Range Increments Description
• -40°F to 302°F
142-THP160DS -40°F to 160°F 2°F 1” Dial pocket
• 4-7/8”L
142-THP220DS -0°F to 220°F 2°F 1” Dial pocket
142-THP302L
142-THP550DS 50°F to 550°F 2°F 1” Dial pocket, candy/deep fry
THP220C
TMP2000
Pocket Thermometer Thermocouple THermometers

• Stainless steel
• Protective blue plastic, calibration Degree
sheath with pocket clip Item No. Range Increments Description
• Peggable display package 142-TMP2000 -40°F to 450°F .1°F Thermocouple
• 5” stem length -40°C to 230°C .1°C
• 0°F to 220°F 142-TMP4000 -40°F to 450°F .1°F Thermocouple/Infrared
• NSF Certified -30°C to 30°C .1°C
142-THP220C
R80GC
Food Monitoring THermometers R80DC

TMP500
THG600
INfrared Pocket Degree
Thermometer Item No. Range Increments Description
• Water resistant 142-THO550 60°F to 580°F 10°F Oven, HACCP, dual C and F,
• Max/Min memory 20°C to 300°C 10°C peggable display package
• Dual read 142-THG600 100°F to 600°F 10°F Dual C and F, convenient removable
• Auto-off 50°C to 300°C 10°C clips, peggable display package
• Peggable display package 142-R80DC -20°F to 80°F 2°F HACCP, dual C and F, peggable
• -67°F to 450°F or -55°C to 250°C -30°C to 30°C 1°C display package
142-TMP500 142-R80GC -40°F to 80°F 2°F Hangs or stands, non-toxic spirit glass,
-30°C to 30°C 1°C peggable display package
PDF
2010 PDFCompressor
Thermometers
Refrigerator/Freezer
THermometer HACCP Meat Thermometer
• Temperature range • 6” stem length
-40°F to 120°F • Preset pointers for accurate
• 3” non-toxic spirit filled measurements HACCP Professional
glass tube • Temperature range of 130°F to 190°F Refrigerator/Freezer
• Lightweight with food • HACCP reference dial Thermometer
safety temperature ranges • NSF Certified • Temperature range of -20°F to 80°F
indicated 143-323-0-1 • Hangs or stands
• NSF Certified • 2” diameter stainless steel construction
143-330-0-4 • HACCP reference dial
• NSF Certified
143-25HP-01-1
Bi-Metal Stem Test Grill THermometer

• 100°F to 600°F temperature range
Thermometers
• 2-1/2” cast aluminum construction
• 1” dial, 5” stem, bi-metal pocket test
• Unique grips for easy removal from
• Magnifying lens for easy reading
hot grill surface
Food Prep
• Combination pocket sheath and built in
• NSF Certified
adjustment tool
143-3210-08-1-E
• NSF Certified
HACCP Oven Thermometer
Item No. Temp. Range • 100°F to 600°F temperature range
143-1246-01-1 -40°F to 180°F • Hangs or stands
143-1246-02-1 0°F to 220°F • 2” diameter stainless steel construction
143-1246-03-1 50°F to 550°F • HACCP reference dial
• NSF Certified
143-24HP-01-1
DFP450W
Cooler THermometer
• Magnetic back or self adhesive tabs are
provided for mounting to underside of
DPP400W refrigerated glass cases
• Temperature range of -20°F to 120°F
• 1-1/2” diameter
143-535-0-8
Digital Pocket
Thermometers
• 0.1° resolution on easy to read 0.25”
high LCD displays HACCP Hot HOld
• Automatic shut-off Cabinet Thermometer
• Stainless Steel Stem with reduced tip • 100°F to 175°F temperature range
for <6 second response time • Hangs or stands
• Includes Mix / Max / Hold Modes 1.75" Dial Espresso Milk • HACCP reference dial
• Waterproof and dishwasher safe Frothing Thermometer • NSF Certified
• Guaranteed Accurate for Life • The key to steaming milk is to build 143-26HP-01-1
• NSF Certified volume before it gets too hot
• A 1-3/4”dial with proper froth
Item No. Temp. Range zone on a 7” stem
143-DPP400W-0-8 -40°F to 392°F • Adjustable stainless steel vessel clip
143-DFP450W-0-8 -40°F to 450°F • Temperature range of 0°F to 220°F
143-2237-04
12” HACCP Dry Storage/

Prep-Area Thermometer
Horizontal glass Tube • HACCP brightly colored thermometer
Refrigerator Thermometer • Features a 12” diameter
Candy/deep Fry Thermometer • 5” non-toxic spirit filled glass tube • Temperature range of 10°F to 80°F
• Preset pointer • -40°F to 80°F temperature range • HACCP reference color-zoned dial and
• Adjustable stainless steel vessel clip • Magnifying lens a large black pointer for ease in viewing
on 6” stem • Hang, stand or permanently mount • Oversized wall thermometers allow
• Temperature range of 200°F to 400°F • Aluminum casting easy monitoring of temperatures in
• NSF Certified • NSF Certified critical food-related locations
143-322-01-1 143-335-01-1 143-212-158
Catalog 143
Thermometers, Timer & Thermocouple Instruments
COoking thermometer/timer
• Monitors internal temperatures of food
cooking in oven
• Temperature range of 32°F to 392°F
• Features a heat resistant, stainless steel
probe that inserts into the food in
your oven, door closes tightly over DualTemp 2™ Infrared
specially-designed probe cord Thermometer
Mini Infrared Thermometer • Read cooking temperatures without • Thermometer The DualTemp 2™
• Pocket-sized design is very compact opening the oven door, keeping oven infrared and probe thermometer
and you can use the lanyard to wear temperature constant measures both surface and internal
around neck • Alarm sounds when desired temperatures
• Designed to safely measure surface temperature and/or time is reached • Green and red light indicate if
temperature without contact • 1.5V, AAA alkaline battery included temperature is within the HACCP
• Temperature range of -27°F to 428°F, 144-DTT361 safe zone
Food Prep
and 1:1 D:S (Distance to Spot) • Infrared features: -40°F to 536°F and
• Memory for maximum/minimum values 3:1 D:S
• Lock function for long-term monitoring • Probe features: -40°F to 392°F
144-470-0-8 • Resolution: 0.1°F and 1°F above 200°F
• 9 volt battery (included)
• 100 hour battery life with low
battery indicator
• NSF Certified
144-481
Infrared with Laser &

Thermocouple Jack Thermocouple Kit
• Measure both surface and internal • 93230 EconoTemp combo pack AquaTuff™
temperatures with one instrument includes the 32311 thermocouple with Waterproof ThermocoUPLe
• Single dot laser sighting DuraNeedle probe 50336 and lanyard • Accepts any type K thermocouple
• Temperature range: -76°F to 932°F • Temperature range of -40°F to 500°F probe with a standard mini connector
• High and low alarms • Packaged in attractive • Waterproof thermocouple
• Back-lit LCD for easy viewing self-merchandising clamshell • High accuracy instrument designed to
• Automatic data hold • Combination kit with protective shock withstand harsh kitchen environments
• Accepts any Type K thermocouple resistant housing • Temperature range of -100°F to 999°F
probe (not included) • Provides a general purpose unit to meet • Two AAA alkaline battery
• Measures modes: AVG, MAX, MIN, most temperature monitoring needs • 5-year instrument warranty
DIF, and LOCK • NSF Certified • NSF Certified
144-412 144-93230-K 144-35100K
50209-K 50306-K
Thermocouple Probes

144-50207-K Direct connect microneedle probe with chisel point (-100°F to 500°F)
144-50306-K Oven /Freezer air probe with clip (-100°F to 600°F)
50207-K
144-50209-K Microneedle probe with coil cable (-100°F to 500°F)
PDF
2010 PDFCompressor
Timers & Thermometers
New ColdStik™
Refrigerator/Freezer
Thermometer
• Doesn't just measure the air Multi-Station Digital Timer
it is a food product simulator • High-performing and durable timer
• Temperature range of • 4 different timer mode stations, used independently
-40°F to 100°F or simultaneously
• Simulates food product • Large 4-station LCD (3” x 3”) and flashing lights for
temperature in changing easy viewing
ambient conditions of any • Features colored-coded LED with corresponding key
refrigerator, freezer, walk-in pad buttons for each station
or delivery truck • Color-coded lights; blue, green, yellow and red,
• Conserves energy, saving flash when the time has elapsed
cost and food loss when the • Automatically count up (to 99 hours/59 minutes)
refrigeration temperature is when each timer goes off
adjusted for the actual • Non-skid rubber feet or wall mounting keep the
product temperature timer secured
• Supports your food safety • Grease resistant and splash-proof keypad
program • A one touch start/stop button
• Stand or hang • Four 1.5V, “C” extra heavy-duty batteries included
• NSF Certified 145-TFS4-0-8
145-336-01
Kitchen Volume Control Timer

• Red light flashes as the alarm goes off
• 1.2” LCD allow for easy viewing from across
Food Prep
the room
• Volume control dial adjusted up to 10 degrees
• Automatically counts up once the time has elapsed
• An easy access, one-touch start/stop button located
Coolit-Rite™
on the top of the unit
• Monitor cooling to ensure HACCP
• Spill resistant key pad
Compliance
• Non-skid rubber feet and wall mount
• Alarm sounds when current
• 4 “C” batteries
temperature drops below 41°F or
145-FT24-0-3
time expires
• Displays final temperature until cleared
• Count down/count up to show elapsed
time since alarm sounded Kitchen timer
• Waterproof • Long-ring mechanical timer features a 8-second
• 15” stainless steel stem with minimal long ring
depth indicator • One-minute to one-hour time settings
• Adjustable vessel clip • Easy to read dial
• Min/max/hold; °F/°C selectable • Accurate spring wound movement and non-skid
• Temperature range: -4°F to 302°F rubber feet
• Timer range: 6 hours: 59 minutes • Features Cooper-Atkins new stainless steel look
• Guaranteed Accurate for Life • High-impact, sturdy plastic case
• NSF Certified 145-TM60-0-8
145-TTM41
Kitchen Stopwatch Timer

• 18”, soft nylon cord allows the timer to be worn
around neck for easy access
• Simple 3 button function: minutes, second and
start/stop
• Can be used for repetitive timing
• Recall feature automatically re-sets to the
previous time
• 1.5V G13A micro cell battery
Pocket Test Plus 145-TS100-0-8
• New and innovative 3 station timer
with clock and date features
• Replaces typical wristwatch in the
kitchen with an all-in-one pocket test Electronic
thermometer Timer/Clock/Stopwatch
• Temperature range of -4°F to 350°F • Splash-proof timer case
• Reduced tip has a response time of less • Easel stand, wire hanger, clip-on or magnetic mount
than 6 seconds and an accuracy • Large, easy to read digital display
• ±1°F for the entire range • Memory recall
• Waterproof, dishwasher safe • Counts up or down
• Guaranteed Accurate for Life • Battery included
145-TTM59 145-TC6
Catalog 145
Timers & Scales
8-in-1 Programmable Digital Timer
• Time 8 activities at once and label each activity (up to 7 characters)
• Soft-touch keypad buttons
• High/Low volume control
• Color-coded time cycle lights
• 8 countdown timers with memory recall
• Hour, minute, and second adjustable
• Count up feature
• Water and grease resistant keypad and housing
• 7-1/2”H
151-7500 • Requires 9V battery included
• Non-skid feet
4-IN-1 Programmable Digital Timer
• ABS plastic
• Four countdown timers with memory recall feature
• Can be wall mounted
• 10 hour countdown
146-151-8800
• Adjustable by the hour, minute, and second
• Distinctive beeper for each time cycle
• Water resistant keypad and housing
• 7” high
• Large 3/4” LCD display AC Adaptor
• 9V battery included • For use with both timers
• ABS plastic 146-151-1052
• Can be wall mounted
146-151-7500 151-8800
Food Prep
P250S
10100S
Top Load Receiving Scales

4040
• Temperature compensated twin spring Briefcase Receiving Scales
mechanism for accuracy in refrigerated • Multi-ribbed platform is sturdy enough
prep rooms for bulky crates or heavy cartons
• 30° angled easy-to-read anti-glare dial • Stainless steel handle for portability and
• Heavy-duty steel construction DIgital Receiving Scales maneuverability
• Large easy-to-read dial with shatter • Rugged 18 gauge scale made to handle • Memory Lock™ feature locks in weight
resistant lens heavy packages and containers when dial is obscured
• Remote .5” LCD wall mount display • Easy-to-read angled dial
Stainless Steel saves counter space and provides • 13-1/2” x 12-1/2” platform size
Item No. Description eye-level readout, mounts up to
146-10100S 100 lb. x 4 oz. 9’ away Stainless Steel
146-10200S 200 lb. x 8 oz. • 12” x 12-1/2” platform size Item No. Description
• Operates on AC adapter (included) 146-P250SS 250 lb. x 1 lb.
Enamel Chassis/Chrome Plated Platform or 9V battery (not included)
Item No. Description 18 Gauge Steel with Enamel Finish
146-1060 60 lb.. x 4 oz. Item No. Description Item No. Description
146-10100 100 lb. x 4 oz. 146-401088 150 lb./68 kg x .2 lb./.1 kg 146-P100S 100 lb. x 1 lb.
146-10200 200 lb. x 8 oz. 146-404088 400 lb./180 kg x .5 lb./.2 kg 146-P250S 250 lb. x 1 lb.
Be Food Safe
The four easy lesson of Clean, Separate, Cook and Chill can help prevent harmful bacteria from making someone sick.
Clean: Wash hands, utensils, and cutting boards before and after contact with raw meat, poultry, seafood, and eggs.
Separate: Keep raw meat, poultry, and seafood apart from foods that won’t be cooked.
Cook: Use a food thermometer ‑ you can’t tell food is cooked safely by how it looks.
Chill: Chill leftovers and takeout foods within 2 hours and keep the fridge at 40°F or below.
PDF
2010 PDFCompressor
Scales
Portion Control Scales
• Weight display in ounces, pounds, grams or pounds/ounces
• Three keys - units, tare, on/zero/off
• Full range tare
• Battery or AC powered
• Stainless steel weigh platter, detaches for cleaning
• Large, easy-to-read LCD weight display
• Gross/Net weights for batching ingredients
Item No. Description Capacity 6010

147-6010 ABS plastic body 10 lb. x 1/4 oz.
147-6025 Stainless steel body 10 lb. x 1/8 oz.
Portion Control Scales

• LED based checkweigh or portion control functionality
• Onboard audio and visual pass fail, units, power and tare
• Removable stainless steel platter for cleaning
• Battery or AC power

147-C3235-6 ABS plastic body 6 lb. x .001 lb.
147-C3235-12 Stainless steel body 12 lb. x .002 lb.
C3235-6
Price Computing Scales
• Can be used both inside and outdoors
• Offers 50 Price Look-Up keys, 12 of which are hot-shot
keys for fast moving items
Food Prep
• 30 lb. x .01 lb capacity FX50
• AC power or internal rechargeable battery FX50/T
• Back lit front and rear LCD display
• Membrane keyboard with audio feedback, tare, save,
zero, clear, X2 and X4 functions

147-FX50 Standard unit
147-FX50/T Standard unit with tower
GSP30A
GS30
LABEL PRINTING scale GPS10

• Weighs from .01 lb. to 30 lb. Price Computing scale
• Legal for trade Portion Control scale • Weighs from .01 lb. to 30 lb.
• Stores up to 3800 PLUs • Weighs in pounds, ounces, kilograms, • Legal for trade, NTEP approved
• Thermal dot printer and grams • Adds multiple transactions up
• Scale prints...PLU name, extra message, • Capacity is .01 x 11 lb., .1 x 176 oz., to $9,999.99
sell by date, packed date, unit price, .01 x 5 kg., 1 x 5000 g. • Automatic entry tare
tare, weight, PLU number, total price, • Push button tare • Stainless steel recessed platter
bar code, store name, store address • LCD 1” character display • 12.2”W x 13.2”D x 4.7”H
• Automatic or digital entry tare • Battery or AC powered (3 type C • Six-foot, 115-volt power cord and
• 88 one-touch preset keys batteries not included) molded plug
• Fluorescent tube display of tare, • AC power supply included • Automatic shut-off
weight, unit price, and total price • Low battery indicator on display screen • One-year parts and labor
• Removable stainless steel platter • Automatic shut off
• 16.13”W x 16.25”D x 6.75”H • Compact and versatile design Item No. Description
• UL and NTEP Approved • 9.25”W x 9.5”D x 3”H 147-GS30 Price computing scale
• One-year parts and labor • One-year replacement warranty 147-GS30T Price computing scale
147-GSP30A 147-GPS10 with tower
Catalog 147
Scales
Standard Portion Scales

• Extra-thick polished anodized aluminum chassis for extreme durability
• Rustproof inside and out
• Stainless steel platform serves as built-in handle
• Tempered spring for accuracy in refrigerated prep rooms
• Easy-to-read large dial with shatter resistant protective lens
• Color-coded lens provide “at-a-glance” scale capacity identification
• Rotating dial tare feature simplifies multiple ingredient weighing
• NSF Certified

148-Y16R 16 oz. x 1/8 oz. Yellow
148-Y32R 32 oz. x 1/4 oz. Orange
148-YG180R 5 lb. x 1/2 oz. Green
148-YG425R 25 lb. x 2 oz. Blue
Y16R Y32R
148-YG450R 50 lb. x 4 oz. Red
Dishwasher Safe mechanical Portion control scales

• Dishwasher safe mechanism for easy cleaning
• Removable stainless steel platform with drip rail for quick and easy sanitation
• Rotating dial for easy tare
• Color-coded lens provides at-a-glance identification of scale capacity
• Easy to read 30° angled dial with high contrast graphics
• Stainless steel construction inside and out is durable and will not rust
• Quickstop™ suppression system stops needle quickly
Food Prep
• NSF Certified
Six Inch Dial 632SRWQ 832W

148-632SRW 32 oz. x 1/8 oz. Orange
148-632SRWQ 32 oz. x 1/8 oz., Quickstop™ Orange
148-605SRW 5 lb. x 1/2 oz. Green
148-605SRWQ 5 lb. x 1/2 oz., Quickstop™ Green FS2
148-625SRW 25 lb. x 2 oz. Blue
Eight Inch Dial
148-832SRW 32 oz. x 1/8 oz. Orange
148-832SRWQ 32 oz. x 1/8 oz., Quickstop™ Orange
148-840SW 5 lb. x 1/2 oz. Green
148-820SW 20 lb. x 1 oz. Blue KF16SS
FS2P
High Performance Heavy-Duty Portion Scales Shock Proof Digital Scales

• Rinse-through washable prevents food contamination • Temperature compensated load cell for accuracy
• Quick-Stop™ indicator for quick and precise readouts in refrigerated prep rooms
• Dishwasher safe removable housing and platform • 250 lb. overload provides maximum protection
• Premium grade stainless steel or steel with rustproof finish construction • Sealed chassis resists airborne contamination
• 30° angled easy-to-read anti-glare dial • Three-way display reads in fractions, decimals and grams
• Rotating dial simplifies multiple ingredient weighing • Easy-to-read .5” LCD display
• Color-coded lens provides “at-a-glance” scale capacity identification • Dishwasher-safe removable stainless steel platform
• Alignment notch for precise zero reset • NSF Certified
• NSF Certified
Item No. Description Color 148-FS2P88 2 lb./1000 gm x .1 oz./1/8 lb./1 gm,
148-832RW 32 oz. x 1/8 oz., Rotating dial Orange with AC adapter
148-832WQ 32 oz. x 1/8 oz., Rotating dial, Quickstop™ Orange 148-FS688 6 lb./2700 gm x .1 oz./1/8 lb./2 gm
148-832W 32 oz. x 1/8 oz., Fixed dial Orange 148-FS1288 12 lb./6000 gm x .1 oz./1/8 lb./2 gm,
148-832WQ 32 oz. x 1/8 oz., Fixed dial, Quickstop™ Orange with AC adapter
148-805W 5 lb. x 1/2 oz., Fixed dial Green
148-810W 10 lb. x 1 oz., Fixed dial Yellow Compact Digital Portion Scales
148-820W 20 lb. x 1 oz., Fixed dial Blue • Coated components protect against condensation
148-840W 40 lb. x 2 oz., Fixed dial Red and short circuit
• 10 lb. overload provides maximum protection
Compact Portion Scales • Three-way display reads in fractions, decimals,
• Stainless steel platform for sanitary contact surface and grams
• Durable ABS plastic chassis • Easy-to-read .5” LCD display
• Easy-to-read large dial graphics with shatter resistant lens cover • Dishwasher-safe removable stainless steel platform
• Fixed dial with zero adjust knob
Item No. Description Color 148-FS2-88 2 lb./1000 gm x .1 oz./1 gm,
148-K16SS 16 oz. x 1/4 oz. Yellow AC adaptor included
148-KF16SS 16 oz. x 1/4 oz., Contour platform Yellow 148-FS32-88 32 oz./1000 gm x .1 oz./1 gm,
148-K32 32 oz. x 1/4 oz., 1 Pint cup included Blue 9V battery (battery & adaptor not included)
PDF
2010 PDFCompressor
Scales
five Star Series

Four Star Series Portion Scales
Portion Scales • Deluxe extra heavy-duty portion scale
All Edlund 2 lb. • Stainless steel portion scales with with reinforced platforms and internal
spring scales can oversized stainless steel platforms, structural supports
be re-calibrated in springs and mechanisms • All stainless steel construction,
field for continuous • 30 degree viewing angle and larger dial including springs and mechanism
accuracy. face for easier reading at table height • Adjustable air dashpot on models acts
• Oversized 7” x 8-3/4” platform as a shock absorber which provides
• Adjustable air dashpot on deluxe instant reading
Premiere Series models (gold dial) allows for instant • 30 degree viewing angle
Food Prep
Portion Scales readings • Rustproof
• Stainless steel housing, platform, • All models can be washed in • All models can be washed in
springs and mechanism dishwasher or pot sink - no need dishwasher or pot sink - no need
• Rustproof to dissemble to dissemble
• Platform dimensions: 6” x 6-3/4” • NSF Certified • NSF Certified
• NSF Certified • Made in USA • Made in USA
• Made in USA
Item No. Description 149-RMD-2 Deluxe 32 oz. x 1/8 oz. 149-DOU-2 Over/under feature, rotating
149-SR-2 32 oz. x 1/4 oz. 149-RM-2 Standard 32 oz. x 1/8 oz. dial, 32 oz. x 1/4 oz.
149-SR-5 5 lb. x 1 oz. 149-RM-5 Standard 5 lb. x 1/2 oz. 149-DCS-2 Rotating dial, 32 oz. x 1/8 oz.
149-SR-25 25 lb. x 4 oz. 149-RM-25 Standard 25 lb. x 2 oz. 149-DFS-2 Fixed dial, 32 oz. x 1/8 oz.
Poseidon™ Heavy-duty EDL-10 Heavy-Duty

Digital Scales Digital Portion Scale Digital Scale
• All solid state electronics • All stainless steel body • The industry’s most customizable scale
• 5-7/8” x 6-3/4” removable stainless • 6” x 6-3/4” stainless steel platform • All stainless steel body
steel platform • Submersible, for easy cleaning • 6” x 6-3/4” one-piece platform with
• Automatic zero • Self-calibrating splashguard washers for excellent
• Automatic push button tare • Dual Housing Technology™ to corrosion protection
• Low battery indication prevent corrosion • Six capacity display options
• Automatic shut-off feature when used • Six capacity display options • Most finite readout in the industry at
with battery (not included) • Scale Within a Scale™ design to help 1g at full capacity
• Ounce or gram mode selection switch protect internal components against • “Scale Within a Scale“ design helps
• Optional platforms available for hard damage due to accidental shock protect internal components against
to weigh products • cUL, UL, CE Approved dual voltage damage due to accidental shock
• 115V power supply included AC power supply included or use 4 • Adjustable leveling feet with bull’s-eye
each AA batteries, not included level
Item No. Description • Most finite readout in the industry • Large, easy-to-read LCD display
149-E-160 160 oz./5000gm x .1 oz./1gm • NSF Certified • Includes rechargeable battery pack
149-E-818 5 lb./2000gm x 1/8 oz./1gm 149-WSC-10 149-EDL-10RB
Catalog 149
Scales & Worktables
Commercial Scales
• A wide variety of “Legal for Trade” commercial scales, with
diverse features, options, functions and weighing capacities
• Includes POS, Bench, Platform, Floor and Pallet Jack Scales
• Please call for additional model numbers and pricing ALP1-30
ALP1-30P Price Computing &

Thermal Laser Printing Scale A2JR-30LP Portable
• “High Speed” thermal laser printing Price Computing Scale
scale with 30 lb. weight capacity • “Programmable” and portable Price ASW-5 Portable
• 4,000 PLUs, 54 preset keys, 30 label Computing Scale with 3 weight Portion Control Scale (PCS)
formats, 1,000 ingredient messages capacities (15/30/60) • This dynamic “little” PCS is portable,
• Auto print and save keys for • Raised tactile “Soft Touch” keyboard has 4 weight modes (kg./lb./oz./g.) and
pre-packing makes programming 199 indirect and 4 weight capacities (5/10/20/50)
• Comes with VFD display, pole 3 direct PLUs a breeze • Battery or AC powered with LCD
display optional • Comes with dual display; choice of display; rear display option available
• Designed with auto-span adjustment LCD or VFD pole display optional • Stainless steel platter and protective
and auto zero tracking technology • Printer option available wet cover
• Dimensions: 16.1” x 16.9” x 7.8” • Dimensions: 12.9” x 13.6” x 4.2” • Dimensions: 10.2” x 11.3” x 5.5”
• Warranty: 1-year parts and labor • Warranty: 2-year parts and labor • Warranty: 1-year parts and labor
150-ALP1-30P 150-A2JR-30LP 150-ASW-5
Food Prep
Economy WorkTables
• Table top is heavy gauge “430” stainless steel furnished
with 1-5/8” square bend on sides and 1-5/8” sanitary
rolled on front
• Aluminum die cast “leg to shelf” clamps secures shelf
to leg eliminating unsightly nuts and bolts
• Under shelf is fully adjustable made from 18 gauge
galvanized steel
• Legs are 1-5/8” tubular galvanized steel and come
with 1” adjustable plastic bullet feet
• Economy tables are available in flat top, 1-1/2” and
5” backsplash
• SLAG version available 100% stainless steel
• Please ask your salesperson for all models and sizes
Food Safety Color Chart
RED White YELLOW GREEN
For raw product For pasteurization, For non-food For produce or

preparation areas food contact areas contact or work fruit preparation
(beef, pork and poultry) or cooked food surface areas
BLACK BLUE TAN BROWN
For drains and For raw seafood For raw baking For floor
other non-food or preparation and goods areas cleaning and
contaminated areas processing maintenance areas
PDF
2010 PDFCompressor
Worktables
Flex-Master® Overshelf System

• Worktable and Flex-Master® overshelf system in convenient kits
• Table tops are pre-drilled for rear mounting of posts and shelves
• Overshelf posts are stainless steel with grooves on 1” increments
for flexible shelf placement
• All tables feature exclusive patented uni-lok® design for superior strength
• Available in 2 styles: FM style includes four 30” stainless steel posts,
and two 12” overshelves
• FM-PL style includes two 30” stainless steel posts, two 48” stainless
steel posts, two 12” stainless steel overshelves, and pot rack
SE Series B Series SB Series

• 14/304 stainless steel top, legs • 16/430 stainless steel top, • 16/430 stainless steel top, stainless steel
and undershelf, white metal feet galvanized legs and undershelf, legs and undershelf, plastic feet
Food Prep
plastic feet
Item No. WxL Item No. WxL Item No. WxL

151-T3048SE-FM 30” x 48” 151-T3048B-FM 30” x 48” 151-T3048SB-FM 30” x 48”
151-T3048SE-FM-PL 30” x 48” 151-T3048B-FM-PL 30” x 48” 151-T3048SB-FM-PL 30” x 48”
Flat Top “B” Series WorkTables

• 16 gauge polished 430 stainless steel flat top with a rolled
edge on front and rear, with ends turned down 90°
• Legs are 1-5/8” diameter, 16 gauge tubular galvanized steel
• 18 gauge adjustable galvanized steel undershelf
• Also available with a 4” backsplash
• Patented uni-lok® design for superior strength
• Upturn and backsplash tables also available
• Tubular base tables also available
Item No. WxL Item No. WxL

151-T2424B 24” x 24” 151-T3030B 30” x 30”
151-T2430B 24” x 30” 151-T3036B 30” x 36”
151-T2436B 24” x 36” 151-T3048B 30” x 48”
151-T2448B 24” x 48” 151-T3060B 30” x 60”
151-T2460B 24” x 60” 151-T3072B 30” x 72”
151-T2472B 24” x 72” 151-T3096B 30” x 96”
151-T2496B 24” x 96”
Flat Top “SEB” Series WorkTables

• 16 gauge polished 304 stainless steel flat top with a rolled
edge on front and rear, with ends turned down 90°
• Legs are 1-5/8” diameter, 16 gauge tubular stainless steel
• 18 gauge stainless steel adjustable undershelf
• Also available with a 4” backsplash
• Patented uni-lok® design for superior strength
• Upturn and backsplash tables also available
• Tubular base tables also available
Item No. WxL Item No. WxL

151-T2436SEB 24” x 36” 151-T3036SEB 30” x 36”
151-T2448SEB 24” x 48” 151-T3048SEB 30” x 48”
151-T2460SEB 24” x 60” 151-T3060SEB 30” x 60”
151-T2472SEB 24” x 72” 151-T3072SEB 30” x 72”
151-T3096SEB 30” x 96”
Catalog 151
Worktables, Mixer Stands & Equipment Stands
WorkTables
• Easy to assemble
• All edges are finished to provide safety
• H/L finished stainless steel top
• Top reinforced with welded “hat” channel frame
• Sound-deadening tape between channel frame and top
• Gussets are recessed into channel frame to prevent lateral movement
• Ends are turned down to 90 degrees providing flush installation
• Galvanized legs, under shelf, and gussets are standard on all models
except on all stainless steel models
• Adjustable ABS bullet feet
• Economic models available (430 stainless steel)
S/S 430 S/S 304 S/S 304 S/S 304

Flat Top Flat Top Flat Top, All S/S 1-1/2” Rear Up-turn
Item No. Item No. Item No. Item No. WxLxH
152-TSW-2424E 152-TSW-2424S 152-TSW-2424SS 152-TSW-2424SB 18” x 24” x 24”
Food Prep

Equipment Stands
• Highly polished 16 gauge type 304 stainless steel flat top
• 1-1/2” upturn on sides and rear
Mixer Stands • Legs and standard adjustable undershelf available in stainless
• Highly polished 16 gauge, type 304 stainless steel flat top steel or galvanized steel
• 24” working height • 72” length units have 6 legs
• Base available with adjustable undershelf in galvanized steel • Leg diameter is 1-5/8”
or stainless steel • Patented uni-lok® design for superior strength
• All units with stainless steel legs come with
adjustable undershelf Galvanized Legs Stainless Steel Legs &
• Patented uni-lok® design for superior strength & Undershelf Adjustable Undershelf
Item No. Item No. WxL
Galvanized Legs Stainless Steel Legs & 152-T2436GS 152-T2436SGS 24” x 36”
& Undershelf Adjustable Undershelf 152-T2448GS 152-T2448SGS 24” x 48”
Item No. Item No. WxL 152-T2460GS 152-T2460SGS 24” x 60”
152-MS2424 152-MS2424S 24” x 24” 152-T2472GS 152-T2472SGS 24” x 72”
152-MS3024 152-MS3024S 30” x 24” 152-T3036GS 152-T3036SGS 30” x 36”
152-MS3030 152-MS3030S 30” x 30” 152-T3048GS 152-T3048SGS 30” x 48”
152-MS3036 152-MS3036S 30” x 24” 152-T3060GS 152-T3060SGS 30” x 60”
152-MS3636 152-MS3636S 36” x 36” 152-T3072GS 152-T3072SGS 30” x 72”
PDF
2010 PDFCompressor
Worktables
Budget Line WorkTables

• 18 gauge type 430 series stainless steel
• Stallion edge both faces, straight turndown on sides
• Adjustable galvanized lower shelf
• Galvanized legs and plastic bullet feet
• Shipped knocked-down, easy to assembly
Flat Top Tables with Galvanized Base
Flat Top 1/2” Turn Up • 16 gauge 300 series stainless steel top
Item No. Item No. WxL • Stallion edge, straight turndown on sides
Food Prep
153-FBLG2424 153-UFBLG2424 24” x 24” • Adjustable galvanized lower shelf
153-FBLG3024 153-UFBLG3024 30” x 24” • Galvanized legs and plastic bullet feet
153-FBLG3624 153-UFBLG3624 36” x 24” • Shipped knocked-down, easy to assembly
153-FBLG4824 153-UFBLG4824 48” x 24”
153-FBLG6024 153-UFBLG6024 60” x 24” Item No. WxL
153-FBLG7224 153-UFBLG7224 72” x 24” 153-ST6-3048GSK 48” x 30”
Ask your salesperson for additional sizes. 153-ST6-3084GSK 84” x 30”
Stainless Steel WorkTables

• 16 gauge 300 series stainless steel
• 5” high, 1-1/2” deep clip-down riser Maple Top WorkTables
• Stallion edge, straight turndown on sides • 1-1/2” thick hard rock maple top, penetrating oil finish
• Stainless steel adjustable lower shelf • Adjustable bullet feet
• Stainless steel legs and metal bullet feet • Open base: galvanized legs and bracing
• Shipped knocked-down, easy to assembly • Lower shelf: galvanized
• Shipped knocked-down, easy to assembly
Flat Top Riser Top
Item No. Item No. WxL Open Base Lower Shelf
153-ST6-2436SSK 153-ST6R5-2436SSK 36” x 24” Item No. Item No. WxL
153-ST6-2448SSK 153-ST6R5-2448SSK 48” x 24” 153-JNB08 153-JNS09 48” x 30”
153-ST6-3060SSK 153-ST6R5-3060SSK 60” x 30” 153-JNB14 — 48” x 36”
Catalog 153
Weights & Portions Guide
Weights & Portions

This chart permits easy adjustment of basic recipes for the number of portions actually needed. For example, a basic 100 portion recipe
calls for seven ounces of a particular ingredient. When adjusting to 25 portions, find the column headed 100 Portions and move down
to the space marked 7 oz. Then move horizontally to the column headed 25 portions where the figure 1-3/4 oz. appears as the number
of ounces of the ingredient to be used.
25 50 75 BASIC 100 200 300 400 500 600 700 800 900 1000
Portions Portions Portions Portions Portions Portions Portions Portions Portions Portions Portions Portions Portions
– – 1/8 oz. 1/8 oz. 1/4 oz. 3/8 oz. 1/2 oz. 5/8 oz. 3/4 oz. 7/8 oz. 1 oz. 1-1/8 oz. 1-1/4 oz.
– – 1/6 oz. 1/6 oz. 1/3 oz. 1/2 oz. 2/3 oz. 5/6 oz. 1 oz. 1-1/6 oz. 1-1/3 oz. 1-1/2 oz. 1-2/3 oz.
– – 1/5 oz. 1/5 oz. 1/5 oz. 3/5 oz. 4/5 oz. 1 oz. 1-1/5 oz. 1-2/5 oz. 1-3/5 oz. 1-4/5 oz. 2 oz.
– – 1/4 oz. 1/4 oz. 1/2 oz. 3/4 oz. 1 oz. 1-1/4 oz. 1-1/2 oz. 1-3/4 oz. 2 oz. 2-1/4 oz. 2-1/2 oz.
– – 1/3 oz. 1/3 oz. 2/3 oz. 1 oz. 1-1/3 oz. 1-2/3 oz. 2 oz. 2-1/3 oz. 2-2/3 oz. 3 oz. 3-1/3 oz
– 1/4 oz. 3/8 oz. 1/2 oz. 1 oz. 1-1/2 oz. 2 oz. 2-1/2 oz. 3 oz. 3-1/2 oz. 4 oz. 4-1/2 oz. 5 oz.
– 1/3 oz 1/2 oz. 2/3 oz. 1-1/3 oz. 2 oz. 2-2/3 oz. 3-1/3 oz. 4 oz. 4-2/3 oz. 5-1/3 oz. 6 oz. 6 oz.
Food Prep
3/8 oz. 5/8 oz. 3/4 oz. 1-1/2 oz. 2-1/4 oz. 3 oz. 3-3/4 oz. 4-1/2 oz. 5-1/4 oz. 6 oz. 6-3/4 oz. 7-1/2 oz. 8-1/4 oz.
1/4 oz. 1/2 oz. 3/4 oz. 1 oz. 2 oz. 3 oz. 4 oz. 5 oz. 6 oz. 7 oz. 8 oz. 9 oz. 10 oz.
1/2 oz. 1 oz. 1-1/2 oz. 2 oz. 4 oz. 6 oz. 8 oz. 10 oz. 12 oz. 14 oz. 1 lb. 1 lb. 2 oz. 1 lb. 4 oz.
3/4 oz. 1-1/2 oz. 2-1/4 oz. 3 oz. 6 oz. 9 oz. 12 oz. 15 oz. 1 lb. 2 oz. 1 lb. 5 oz. 1 lb. 8 oz. 1 lb. 11 oz. 1 lb. 14 oz.
1 oz. 2 oz. 3 oz. 4 oz. 8 oz. 12 oz. 1 lb. 1 lb. 4 oz. 1 lb. 8 oz. 1 lb. 12 oz. 2 lb. 2 lb. 4 oz. 2 lb. 8 oz.
1-1/4 oz. 2-1/2 oz. 3-3/4 oz. 5 oz. 10 oz. 15 oz. 1 lb. 4 oz. 1 lb. 9 oz. 1 lb. 14 oz. 2 lb. 3 oz. 2 lb. 8 oz. 2 lb. 13 oz. 3 lb. 2 oz.
1-1/2 oz. 3 oz. 4-1/2 oz. 6 oz. 12 oz. 1 lb. 2 oz. 1 lb. 8 oz. 1 lb. 14 oz. 2 lb. 4 oz. 2 lb. 10 oz. 3 lb. 3 lb. 6 oz. 3 lb. 12 oz.
1-3/4 oz. 3-1/2 oz. 5-1/4 oz. 7 oz. 14 oz. 1 lb. 5 oz. 1lb. 12 oz. 2 lb. 3 oz. 2 lb. 10 oz. 3 lb. 1 oz. 3 lb. 8 oz. 3 lb. 15 oz. 4 lb. 6 oz.
2 oz. 4 oz. 6 oz. 8 oz. 1 lb. 1 lb. 8 oz. 2 lb. 2 lb. 8 oz. 3 lb. 3 lb. 8 oz. 4 lb. 4 lb. 8 oz. 5 lb.
2-1/4 oz. 4-1/2 oz. 6-3/4 oz. 9 oz. 1 lb. 2 oz. 1 lb. 11 oz. 2 lb. 4 oz. 2 lb. 13 oz. 3 lb. 6 oz. 3 lb. 15 oz. 4 lb. 8 oz. 4 lb. 1 oz. 5 lb. 10 oz.
2-1/2 oz. 5 oz. 7-1/2 oz. 10 oz. 1 lb. 4 oz. 1 lb. 14 oz. 2 lb. 8 oz. 3 lb. 2 oz. 3 lb. 12 oz. 4 lb. 6 oz. 5 lb. 5 lb. 10 oz. 6 lb. 4 oz.
2-3/4 oz. 5-1/2 oz. 8-1/4 oz. 11 oz. 1lb. 6 oz. 2 lb. 1 oz. 2 lb. 12 oz. 3 lb. 7 oz. 4 lb. 2 oz. 4 lb. 13 oz. 5 lb. 8 oz. 6 lb. 3 oz. 6 lb. 14 oz.
3 oz. 6 oz. 9 oz. 12 oz. 1 lb. 8 oz. 2 lb. 4 oz. 3 lb. 3lb. 12 oz. 4 lb. 8 oz. 5 lb. 4 oz. 6 lb. 6 lb. 12 oz. 7 lb. 8 oz.
3-_ oz. 7 oz. 10-1/2 oz. 14 oz. 1 lb. 12 oz. 2 lb. 10 oz. 3 lb. 8 oz. 4 lb. 6 oz. 5 lb. 4 oz. 6 lb. 2 oz. 7 lb. 7 lb. 14.oz. 8 lb. 12 oz.
4 oz. 8 oz. 12 oz. 1 lb. 2 lb. 3 lb. 4 lb. 5 lb. 6 lb. 7 lb. 8 lb. 9 lb. 10 lb.
5 oz. 10 oz. 15 oz. 1 lb. 4 oz. 2 lb. 8 oz. 3 lb. 12 oz. 5 lb. 6 lb. 4 oz. 7 lb. 8 oz. 8 lb. 12 oz. 10 lb. 11 lb. 4 oz. 12 lb. 8 oz.
6 oz. 12 oz. 1 lb. 2 oz. 1 lb. 8 oz. 3 lb. 4 lb. 8 oz. 6 lb. 7 lb. 8 oz. 9 lb. 10 lb. 8 oz. 12 lb. 13 lb. 8 oz. 15 lb.
7 oz. 14 oz. 1 lb. 5 oz. 1 lb. 12 oz. 3 lb. 8 oz. 5 lb. 4 oz. 7 lb. 8 lb. 12 oz. 10 lb. 8 oz. 12 lb. 4 oz. 14 lb. 15 lb. 12 oz. 17 lb. 8 oz.
8 oz. 1 lb. 1 lb. 8 oz. 2 lb. 4 lb. 6 lb. 8 lb. 10 lb. 12 lb. 14 lb. 16 lb. 18 lb. 20 lb.
PDF
2010 PDFCompressor
STORAGE
+ TRANSPORT
Storage Containers
Food Pans
Ingredient Bins
Tote Boxes
Dish Dollies
Utility Carts
Pan Racks
Shelving
Food Storage Containers & Boxes
CamSquare® Food Storage Containers

• Use to maximize storage of ingredients in kitchens, coolers, freezers or pantries
• Easy-to-read graduations are printed on the outside for inventory at a glance
• Color-coded snap-tight polyethylene covers feature thumb tabs for easy removal
Camwear® CamSquares®
• Made of crystal clear, virtually unbreakable Camwear® polycarbonate
• Withstands temperatures from -40°F to 210°F
Poly CamSquares®
• Made of impact, stain and chemical resistant solid white plastic
Translucent CamSquares®
• Made of translucent material that is both durable and resistant to stains
Camwear® Poly Translucent Covers

Item No. Item No. Item No. Item No. Capacity Dimensions
156-2SFSCW 156-2SFSP 156-2SFSPP 156-SFC2 2 qt. 7-1/4” x 7-1/4” x 3-7/8”
Storage + Transport
Camwear® Food Storage Boxes

• Use to store bulk produce and ingredients in coolers, freezers or pantry
• Reduce risk of cross contamination by transferring product out of cardboard
• Smooth surfaces for easy cleaning
• Texturing on bottom of boxes reduces scratching
• Made of crystal clear, virtually unbreakable Camwear® polycarbonate
• NSF Listed
Camwear® Cover
Item No. Item No. Capacity Dimensions
156-12183CW 156-1218CCW 1.75 gallon 12” x 18” x 3-1/2”
156-12186CW 156-1218CCW 3.0 gallon 12” x 18” x 6”
156-12189CW 156-1218CCW 4.75 gallon 12” x 18” x 9”
156-18263CW 156-1826CCW 5.0 gallon 18” x 26” x 3-1/2”
156-18266CW 156-1826CCW 8.75 gallon 18” x 26” x 6”
156-18269CW 156-1826CCW 13.0 gallon 18” x 26” x 9”
156-182615CW 156-1826CCW 22.0 gallon 18” x 26” x 15”

156-1218SCCW 12” x 18” sliding lid
156-1826SCCW 18” x 26” sliding lid
156-18268CLRKIT 18269CW box with cover & colander
Colander for Food Storage Boxes

• Products remain out of liquid, enhancing food quality and freshness
• Virtually unbreakable, durable and easy to clean

156-1826CLRCW Fits 18” x 26” x 6” & deep boxes
156-18268CLRCW Fits 18” x 26” x 9” & 15” boxes
StoreSafe® Food Rotating Labels

• Use to clearly label and date prepared contents in food pans and storage containers
• Labels dissolve completely off any container in less than 30 seconds through the
dishwasher or under hot or cold running water
• No sticky residue; 100% dissolvable and biodegradable
• Helps maintain First In, First Out (FIFO) food storage and handling system
• Reduces potential risk of food borne illness and cross-contamination
• Withstands temperatures up to 200°F for 4 hours and microwave safe
Item No. Size Labels per Roll

156-1252SLB250 1-1/4” x 2” 250
156-23SLB250 2” x 3” 250
PDF
2010 PDFCompressor
Food Pans
FlipLids® for Pans

• With the FlipLid on a food pan,
food can be held without
getting dried out, increasing
Camwear® GripLid yields
• Molded-in polyurethane gasket • Instead of removing a lid and
on the lid grips the side of the possibly cross-contaminating
food pan, reducing food and food, just flip up the lid an
liquid spillage easily access pan contents
Camwear® & HIgh Heat H-Pan™ Food Pans

• Precisely designed to Gastronorm GN specifications
• Non-stick smooth interior surface increases yields
and promotes easy cleaning
• Uniform 1/2” flange ensures the right fit in prep tables
and food bars
• Stack neatly, without wedging or sticking
• NSF Listed
Pan Colanders
• Colander pans improve product safety through Camwear® Food Pans
reduced handling • Virtually unbreakable Camwear® polycarbonate
• Liquids drain directly into the food pan below will not crack, bend or dent
for easy disposal • Withstands temperatures from -40°F to 210°F
Storage + Transport
• Camwear® colander pans are ideal for prepped produce,
storing seafood on ice and defrosting meats High Heat H-Pans™
• H-Pan colanders are safe to 375°F making them ideal • High heat material withstands temperatures from -40°F to 375°F
for use in microwaves, steam tables and chafing dishes
Camwear® H-Pan™
Camwear• H-Pan™ Item No. Item No. Configurations Capacity Depth
Item No. Item No. Description Depth Full Size
157-23CLRCW 157-23CLRHP 1/2 Size 3” 157-12CW 157-12HP 12-3/4” x 20-7/8” 8.9 qt. 2-1/2”
157-25CLRCW 157-25CLRHP 1/2 Size 5” 157-14CW 157-14HP 12-3/4” x 20-7/8” 13.7 qt. 4”
157-33CLRCW 157-33CLRHP 1/3 Size 3” 157-16CW 157-16HP 12-3/4” x 20-7/8” 20.6 qt. 6”
157-35CLRCW 157-35CLRHP 1/3 Size 5” 157-18CW – 12-3/4” x 20-7/8” 27.0 qt. 8”
157-63CLRCW 157-63CLRHP 1/6 Size 3” 157-10CWD 157-10HPD Drain Shelf
157-65CLRCW 157-65CLRHP 1/6 Size 5”
1/2 Size
157-22LPCW 157-22LPHP 6-3/8” x 20-7/8” 3.2 qt. 2-1/2”
157-24LPCW 157-24LPHP 6-3/8” x 20-7/8” 5.3 qt. 4”
157-22CW 157-22HP 10-7/16” x 12-3/4” 4.1 qt. 2-1/2”
157-24CW 157-24HP 10-7/16” x 12-3/4” 6.3 qt. 4”
157-26CW 157-26HP 10-7/16” x 12-3/4” 9.4 qt. 6”
157-28CW – 10-7/16” x 12-3/4” 12.4 qt. 8”
157-20CWD 157-20HP Drain Shelf
1/3 Size
157-32CW 157-32HP 6-15/16” x 12-3/4” 2.5 qt. 2-1/2”
157-34CW 157-34HP 6-15/16” x 12-3/4” 3.8 qt. 4”
157-36CW 157-36HP 6-15/16” x 12-3/4” 5.6 qt. 6”
ColdFest® Gastronorm Pans 157-38CW – 6-15/16” x 12-3/4” 7.3 qt. 8”
• Keeps contents chilled at or below HACCP 157-30CWD 157-30HP Drain Shelf
guidelines of 41°F without ice
• Freeze for eight hours or overnight before 1/4 Size
filling with pre-chilled product 157-42CW 157-42HP 6-3/8” x 10-7/16” 1.8 qt. 2-1/2”
• Half and third-size pans hold contents cold 157-44CW 157-44HP 6-3/8” x 10-7/16” 2.7 qt. 4”
for up to eight hours 157-46CW 157-46HP 6-3/8” x 10-7/16” 3.9 qt. 6”
• Sixth-size pan and round crock hold contents 157-40CWD 157-40HP Drain Shelf
cold for up to six hours
• Made of high impact ABS material and filled 1/6 Size
with non-toxic gel 157-62CW 157-62CW 6-3/8” x 6-15/16” 1.1 qt. 2-1/2”
• NSF Listed 157-64CW 157-64CW 6-3/8” x 6-15/16” 1.6 qt. 4”
157-66CW 157-66CW 6-3/8” x 6-15/16” 2.4 qt. 6”
Item No. Size Capacity 157-60CWD 157-60HP Drain Shelf
157-26CF 10-1/4” x 12-3/4” x 6” 6.5 qt.
157-36CF 6-11/16” x 12-3/4” x 6” 3.7 qt. 1/9 Size
157-66CF 6-3/8” x 6-3/4” x 6” 1.5 qt. 157-92CW 157-92HP 4-1/4” x 6-15/16” 0.6 qt. 2-1/2”
157-CFR18 6-13/16” diameter 1.7 qt. 157-94CW 157-94HP 4-1/4” x 6-15/16” 0.9 qt. 4”
Catalog 157
Beverage Servers & Insulated Pan Carriers & Carts
Camtainers® & Ultra Camtainers®
• Use to hold, transport and serve hot or cold beverages
• One piece, seamless double-wall polyethylene with thick foam insulation
• Drip-proof recessed spigot for easy self-serve access
• Self-adhesive beverage label set with each unit
Ultra Camtainers® - Nylon latches

Item No. Capacity WxDxH
158-UC250 2.5 gallons 11-3/4” x 16-3/4” x 19-3/4”
158-UC500 5 gallons 11-3/4” x 16-3/4” x 26-5/8”
158-UC1000 10 gallons 16-1/4” x 20-1/2” x 25-3/4”
Camtainers® - Plastic latches

158-100LCD 1 gallon 10-3/8” x 11-1/2” x 17-1/4”
UC500 100LCD 500LCD
158-250LCD 2.5 gallons 9” x 16-1/2” x 18-3/8”
158-500LCD 5 gallons 9” x 16-1/2” x 24-1/4”
158-1000LCD 10 gallons 16-1/4” x 20-3/4” x 24-3/4”
H-Series Ultra Pan Carrier® & Camcart®

• Enables HACCP compliance by maintaining safe, hot food temperatures
• Gentle, 150° to 165°F heat will not cook food and maintains food moisture
• 45-minute preheat time from room temperature, three minute recovery
• Tough, polyethylene shell and thick foam insulation

UPCH400
158-UPCH400 One-compartment carrier 18-1/8” x 26-3/8” x 24-7/9”
158-UPCH800 Two-compartment cart 20-1/2” x 27-1/8” x 54”
Ultra Camcart®
Storage + Transport
• Double-compartment, high-capacity carts hold and transport hot or cold food

• Tough, polyethylene shell and thick foam insulation
• Durable nylon door latches open easily and close securely
• The UPC600 has 5” casters, 2 rear fixed and 2 front swivel, one with brake
• The UPC800, UPC1200 and UPC1600 have 6” casters, 2 rear fixed, and 2 front UPCH800
swivel, one with brake

158-UPC600 Top grip handles 20-1/2” x 27-1/8” x 45”
158-UPC1200 Molded-in horizontal handles 28-1/2” x 32-1/4” x 42-1/2”
158-UPC800 Molded-in vertical handles 20-1/2” x 27-1/8” x 54”
158-UPC1600 Molded-in vertical handles 28-1/8” x 32-1/4” x 53-1/4”
Camcarrier®
• Rugged and dependable front-loading food pan carrier
• Seamless polyethylene with thick foam insulation
• Molded-in handles for easy carrying and handling
• Plastic latches will never rust UPC800

158-300MPC 36 qt. 16-3/4” x 24-1/8” x 22-1/2”
S-Series Ultra Camcarriers®

• Top-loading, use to hold, transport and serve pans of hot or cold food
300MPC
• Durable polypropylene construction with thick foam insulation
• Built-in seal and self venting feature eases cleaning and reduces replacement parts
• Molded-in handles on all four sides
• Four wide, nylon latches are easy to open and close
• NSF Listed

158-UPCS140 12-1/4 qt. 17-1/8” x 25-1/8” x 8-1/2”
158-UPCS160 20 qt. 17-1/8” x 25-1/8” x 10-1/4”
158-UPCS180 24-1/2 qt. 17-1/8” x 25-1/8” x 12-1/4” UPCS160
Camdollies®
• Extremely durable plastic won’t dent, crack, rust or corrode
• Heavy-duty casters maneuver easily over all types of terrain
Item No. Store & Transport Models

158-CD100 100MPC, UPC100, UC250, UC500, 250LCD, 350LCD, 500LCD
158-CD160 125MPC, UPC140, UPC160, UPC180, UPCS140, UPCS160, UPCS180
158-CD300 300MPC, 1318MTC, UC1000, 1000LCD
158-CD400 UPC400 CD100
PDF
2010 PDFCompressor
Tote Boxes & Cutlery Bins
Recycled Tote Boxes

• Economical
• 21-1/4” x 15-3/4” polyethylene
• Black

159-1529E 5” Tote box
Heavy-Duty Tote Boxes
159-1537E 7” Tote box
• FDA Approved material
• Pebbled exterior finish, stackable,
reinforced handles
• 22” x 15” x 7” polyethylene
Item No. Color

159-1557G Gray
159-1557B Black
159-1557BR Brown
Storage + Transport
Undercounter Box
• FDA Approved material
Tote Boxes • Stackable, narrow design
• FDA Approved high density • Gray
polyethylene • 21” x 12” x 6-1/4”
• Pebbled finish outside with stackable, • High density polyethylene
reinforced handles 159-1527G
• 21-1/4” x 15-3/4” in 5” or 7” depths
5” Item No. 7” Item No. Color

159-1529G 159-1537G Gray
159-1529B 159-1537B Black
divided tote boxes 159-1529W 159-1537W White
• Minimizes chipping of china 159-1529BR 159-1537BR Brown
and glassware 159-1529R N/A Red
• FDA Approved high density cutlery bins
polyethylene with pebbled Tote Box Covers • Stackable design
exterior finish • Fits both 1529 or 1537 deep tote boxes • 21” x 12” x 4”
• 22” x 15” x 7” • FDA Approved high
Item No. Color density polypropylene
Item No. Color 159-1531G Gray
159-1547G Gray 159-1531B Black Item No. Color
159-1547B Black 159-1531W White 159-1524G Gray
159-1547BR Brown 159-1531BR Brown 159-1524B Black
Dish Boxes
• Covers sold separately
Item No. Color Size

159-PL-5G Grey 20-1/4” x 15-1/2” x 5”
159-PL-5B Brown 20-1/4” x 15-1/2” x 5”
159-PL-5K Black 20-1/4” x 15-1/2” x 5”
159-PL-5W White 20-1/4” x 15-1/2” x 5”
159-PL-7G Grey 20-1/4” x 15-1/2” x 7”
159-PL-7B Brown 20-1/4” x 15-1/2” x 7”
159-PL-7K Black 20-1/4” x 15-1/2” x 7”
159-PL-7W White 20-1/4” x 15-1/2” x 7”
Catalog 159
Utility & Bussing Carts
Utility Carts
• Metro’s new BC series utility carts are designed for a wide variety of applications
• Shelves are specially designed to resist staining and wipe clean easily
• Ship’s edge lip around shelf perimeter contains spills
• Available with Microban® antimicrobial product protection built into the shelves
that protects them from bacteria, mold, and mildew that cause odors, stains and
product degradation
• Available in four colors: Gray (G), Berry (BY), Blue (BU) and Black (BL)
• NSF
Item No. Description WxLxH

160-BC1627-24* 2-shelf unit 18” x 28” x 33-1/4”
160-BC1627-34*† 3-shelf unit 18” x 28” x 33-1/4”
160-BC2030-24* 2-shelf unit 21-1/2” x 33-3/4” x 33-1/4”
160-BC2030-34*† 3-shelf unit 21-1/2” x 33-3/4” x 33-1/4”
160-BC2636-24 2-shelf unit 27” x 39-1/2” x 33-1/4”
160-BC2636-34† 3-shelf unit 27” x 39-1/2” x 33-1/4”
*Available with Microban®. Add “MB” to the part number.
†Available in enclosed models.
deep ledge utility carts

• Metro’s new Deep Ledge BC Series Utility Carts are specially designed with a
2-3/4” deep ledge to contain product and spills
• Its easy-to-position center shelf adjusts at 1” increments
• Polymer shelves are easy to clean and corrosion proof
• Available in four colors including: Gray (G), Berry (BY), Blue (BU) and Black (BL)
• Available with Microban® antimicrobial product protection built into the shelves that protects
them from bacteria, mold, and mildew that cause odors, stains and product degradation
• Aesthetic Blue
Storage + Transport
Item No. Description WxLxH

160-BC2030-2D* 2-shelf unit 21-1/2” x 32-3/4” x 41”
160-BC2030-3D* 3-shelf unit 21-1/2” x 32-3/4” x 41”
160-BC2636-2D 2-shelf unit 27” x 38-3/4” x 41”
160-BC2636-3D 3-shelf unit 27” x 38-3/8” x 41”
*Available with Microban®. Add “MB” to the part number.
Bussing Cart
• Constructed of high-density
structural plastic and engineered aluminum
• 3 shelves
• 4” non-marking casters
• Available in Beige (BE) or Black (BK)
• Overall capacity 400 lb.
• 36”H x 16”W x 31”D
160-5810
Silverware Bin
• For use with bussing cart 5810
• 2.45 gallon capacity
• 9”H x 14”W x 9-1/2”D Utility Carts
160-5811 • 33-1/4” x 17” x 37-1/2”
• Knocked-down
Refuse Bin • 3-tier cart
• For use with bussing cart 5810
• 8.8 gallon capacity Item No. Color
• 23”H x 14”W x 9-1/2”D 160-UC-35G Grey
160-5812 160-UC-35K Black
PDF
2010 PDFCompressor
Utility & Bussing Carts
Heavy-duty Utility Carts

• Angled “U” shaped steel frame
Standard Duty Utility Cart provides the strength needed for
• Durable, unitized electronically welded heavy-duty jobs
stainless steel angle leg design Medium-Duty Utility Cart • Rugged 18 gauge reinforced stainless
• Reinforced, hemmed front on 22 gauge • Durable, unitized electronically welded steel shelves are stain and rust resistant
stainless steel shelves, adds strength angle leg frame • Electronically welded for added
where it is needed • 20 gauge stainless steel reinforced strength
• Legs are 20 gauge stainless steel shelves • Easy to clean
• Bumpers on legs and handles protect • Protective bumpers on legs and handle • Leg and handle bumpers protect
Storage + Transport
walls and furniture safeguard furnishings walls and furniture
• Cleans and sanitizes easily • 500 lb. capacity • 700 lb. capacity
• 300 lb. capacity • Shelf dimensions: 18” x 27”
• Shelf dimensions: 15-1/2” x 24” • 19”L x 31”W x 33-3/8”H Item No. LxWxH
• 16-1/4”L x 27-1/2”W x 32-1/8”H • All swivel, 4” Lake-Glide casters 161-722 32-5/8” x 19-3/8” x 34-1/25”
161-311 161-422 161-744 38-5/8” x 22-3/8” x 37-1/8”
Medium Duty STain-Resistant

Plastic Utility Carts
• Durable and impact resistant, these
Ergo-One® System carts are ideal for dining room bussing, Enclosed Bussing Cart
Utility Cart set-up / tray station, and other • The dependability of stainless steel with
• Shelf heights are in the safe range for high-profile, front-of-house operations a smartly styled vinyl laminate exterior
repetitive loading and unloading • More than just good looking, they are finish—walnut is standard finish
• Vertical handles are at a comfortable engineered to resist stains, retaining • With 3 sides enclosed, these carts are
height for all employees their professional appearance over time perfect for quiet and concealed table
• All stainless steel construction and • 500 lb. capacity side service
welded for added strength • Sturdy aluminum legs with 4” • Heavy-duty 700 lb. capacity
• Protective leg bumpers and comfortable No-Mark™ casters • Stainless steel top shelf—3 edges up,
handle grips are available in seven • Brushed extruded aluminum legs 1 down
colors • 20”W x 42”L x 37-1/2”H • Shelf dimensions: 18” x 27”
• 1000 lb. capacity • 31-1/4”L x 19-1/2”W x 34-1/2”H
• Shelf dimensions: 21” x 33” Item No. Shelf Color • All 5” swivel casters
• 21-5/8”L x 41-3/8”W x 46-3/4”H 161-2510 Light Gray • Optional hinged doors available
161-7020 161-2512 Charcoal Gray 161-822
Catalog 161
Cart, Ingredient, Ice & Crisper Bins
123P
3 Compartment Ingredient Bin

• Smooth, seamless, rigid polyethylene liner
• All-welded tubular aluminum mobile cart 148PIB
• 50 lb. capacity per container
• Clear plastic tops
• 28”H x 17-1/2”W x 31”D
Triple Ingredient Bin
• Lifetime Warranty against rust
• Heavy-duty plastic bins are constructed of seamless, one-piece,
162-123P
sanitary polyethylene
• Will not chip, corrode or rust
• Ideal height, conveniently fits under work tables, saving
valuable space
Bus Box Cart • Frame is constructed of sanitary aluminum
• All welded tubular aluminum • Bins and lids are interchangeable with other popular brands
construction • 5” polyurethane casters
• 7” clearance between bus boxes • Total capacity per bin:
Storage + Transport
• Rolls easily on all swivel casters - Flour: 55 lb.

• Fully assembled and ready for use - Sugar: 75 lb.
• Three levels • Includes on (1) White, (1) Yellow and (1) Blue tub and
• 41”H x 21-1/2”W x 18”D three clear covers
BBC-3
• Includes three 5” deep bus boxes • 17”W x 31-1/2”L x 28-3/4”H
162-BBC-3 162-148PIB
9321
9725BE
9725BK
Conserv™ ice bins 9326
• Double wall insulated construction
for long hold time 2807WH MOBILE INGREDIENT BINs
• Protected, convenient drain valve • The front lid slides back for easy access
• Swivel front casters and oversized or lifts and locks for quick and easy
rear wheels loading
• NSF Approved Self-draining crisper bin • 3” non-marking casters, 2 swivel and
• Includes dolly, container, 2 fixed, for easy maneuverability
Item No. Capacity Color perforated liner, lid and drain valve • NSF Approved
162-9725BE 125 lb. Beige • 3” non-marking casters
162-9725BK 125 lb. Black • 32 gallon capacity Item No. Capacity
162-9720BE 200 lb. Beige • 21-1/2” x 25” x 34-1/2”H 162-9321 21 gallon
162-9720BK 200 lb. Black 162-2807WH 162-9326 26 gallon
PDF
2010 PDFCompressor
Ingredient Bins, Keg & Pail Cart & Dolly, & Dish Caddies
IBSF27
KP CART
IB36
Keg & Pail Cart
IBS37
INGREDIENT BINS • The ergonomically designed handle effectively removes
• Store dry bulk ingredients such as flour and grain back stress and strain
• Hygienic clear sliding lid reduces handling and • 8”, non-marring wheels with steel roller bearings make
allows for quick content identification for easy moving on any surface
• 3” casters feature excellent stability and weight • This cart can move 1/2, 1/4, and 1/6th size barrels, post mix
bearing capability cans, five gallon buckets, stock pots, ice totes, garbage cans
• S-Hook included for hanging scoop conveniently in front and more
• Bin made of FDA-accepted material so no liners are needed 163-KP CART
• NSF Listed
Storage + Transport
Flat Top Slant Top
Item No. Capacity Item No. Capacity Keg & Pail Dolly KP Dolly
163-IB32 32 gallon 163-IBS20 21 gallon • Heavy-duty all metal construction
163-IB36 34 gallon 163-IBS27 27 gallon moves beer kegs and most sizes of trash cans
163-IB44 42.5 gallon 163-IBS37 37 gallon • Supports up to a maximum of 400 lb.
163-IBSF27 27 gallon 163-KP Dolly
Common abbreviations for the

foodservice industry
AGA HZ
American Gas Association Hertz
NSF ETL
National Sanitation Edison Testing Laboratory
Foundation
BTU
UL British Thermal Unit
Underwriters Laboratory
DCS1125
kW
CSA Kilowatt
Canadian Standards
Association NEMA
A National Electrical
Ampere Manufacturers Association
ADC5
AC/DC
Alternate Current/Direct ASM
Current American Society of Adjustable & Versa® DisH caddies
Mechanical Engineers • Durable, polyethylene exterior will not rust, crack, dent or chip
• Front 5” swivel casters with brake and 10” rear
kWH non-marking rear wheels
Kilowatts Per Hour • Molded-in handles on each end ease maneuvering
• NSF Listed
HP
Item No. Description Columns
Horsepower
163-ADCS Adjustable, round plates 6
163-DCS950 Versa®, round or square plates 4 to 5
163-DCS1125 Versa®, round or square plates 4
Catalog 163
Dispensing Equipment
Polymer “Poker Chip Dish Dollies”
• Available with Microban® antimicrobial product protection which inhibits the growth
of bacteria, mold, mildew, and fungi that cause odors, stains, and product degradation
• High density polymer shell with foam core construction is resistant to cracking, peeling and chipping
• Standard 5” neoprene swivel casters (two with brakes) for easy maneuverability
• Vinyl dust cover included
• Aesthetic Blue
• NSF Listed
Max. Dish No. of Dish Approx. Dish Total Approx.
Item No. Description Size (Dia.) Columns Cap. Per Column Dish Cap.
164-PCD5 Fixed 5-5/8” 9 40 360
164-PCD7 Fixed 6-7/8” 9 40-60 540
164-PCD8 Fixed 8-1/4” 4 60 240
164-PCD9 Fixed 9-1/2” 4 60 240
164-PCD11 Fixed 11” 4 60 240
164-PCD12 Fixed 12-5/8” 4 60 240
164-PCD11A Adjustable Handles N/A N/A N/A
4-1/2” to 11-3/4”
Heated Mobile Cabinet Self-Leveling Dispensers - 2 Stack

• Heated models include 6’ (1829) coiled cord with L5-15R NEMA twist
lock plug for 120V
• Bottom corner bumpers
Storage + Transport
• Optional stainless steel dish cover available

• Optional 8” (203) vertical handle available
• All-welded, 2 stack stainless steel cabinet
• “Adjust-a-Fit” allows diameter and height adjustments, no tools necessary
• Each heated dispenser features its own thermostatic control
• Adjusts to fit plate sizes: 6-1/2” to 9-3/4”
• 17-1/4”L x 30-5/8”W x 39-1/8”H
164-927
Non-Heated Mobile Square Plate dispensers

• All welded stainless steel cabinet
• Corner bumpers protect cabinet, furniture and doors
• Stainless steel Easy-Glide design provides quiet, non-stick operation
• Two stack design
• 4” all swivel, 2 with brake, casters
• 32”L x 18-1/2”W x 39-7/8”H

164-S5206 Accommodates 5” x 5-3/4” square plates
164-S5207 Accommodates 6-1/4” x 7-1/2” square plates
Express Heat Heated Cabinets

• Double-wall stainless steel cabinet
• Forced air heating system
• Heats plates to 150°F in about 90 minutes
• Corner bumpers protect cabinets, furniture and doors
• Single thermostatic control operates both dispensers
• Stainless steel covers included
• Easy-Glide™ design provides quiet, non-stick operation
• 4” Lake-Glide® casters – all swivel, 2 with brake, extra-load
• Each dispenser accommodates a 25” stack of plates
• Units are 120 Volts, 60 Hz, 6.5 Amps, 750 Watts
• Includes a 7’ SOOW power supply cord with L5-15P NEMA plug
• UL, NSF
Item No. Plate Size W x L x H

164-E6209 8-1/4” to 9-1/8” 20-3/4” x 36-1/2” x 39-7/8”
164-E6210 9-1/4” to 10-1/8” 20-3/4” x 36-1/2” x 39-7/8”
164-E6211 10-1/4” to 11” 20-3/8” x 42-1/2” x 39-7/8”
164-E6212 11-1/4” to 12-1/4” 22-3/8” x 42-1/2” x 39-7/8”
PDF
2010 PDFCompressor
ATH4 AT-ST
2AT7-ST
2ATG5
AT-ST-OSW8
Storage + Transport
• Stainless steel
Item No. Description Dish/Cup Sizes Capacity

165-AT3 Unheated dish dispenser 6” to 6-5/8” 28 to 36 bowls; 50 to 72 plates
165-ATH4 Heated dish dispenser 6-3/4” to 7-3/8” 28 to 36 bowls; 50 to 72 plates
165-ATOH5 Heated dish dispenser 13-1/8” to 14” 28 to 36 bowls; 50 to 72 plates
165-2AT7-ST Unheated two tube dish dispenser 9-3/8” to 10-1/4” 28 to 36 bowls; 50 to 72 plates
165-2AT75-STH Heated two tube dish dispenser 10-3/8” to 11-1/4” 28 to 36 bowls; 50 to 72 plates
165-3AT3-ST Unheated three tube dish dispenser 6” to 6-5/8” 28 to 36 bowls; 50 to 72 plates
165-3AT4-STH Heated three tube dish dispenser 6-3/4” to 7-3/8” 28 to 36 bowls; 50 to 72 plates
165-4AT2-ST Unheated four tube dish dispenser 5-1/4” to 5-7/8” 28 to 36 bowls; 50 to 72 plates
165-4AT3-STH Heated four tube dish dispenser 6” to 6-5/8” 28 to 36 bowls; 50 to 72 plates
165-1ATG2 Unheated one tube, mobile dish dispenser 5-1/4” to 5-7/8” –
165-1ATGH2 Heated one tube, mobile dish dispenser 5-1/4” to 5-7/8” –
165-2ATG5 Unheated two tube, mobile dish dispenser 7-1/2” to 8-1/4” –
165-2ATGH6 Heated two tube, mobile dish dispenser 8-3/8” to 9-1/4” –
165-3ATG7 Unheated three tube, mobile dish dispenser 9-3/8” to 10-1/4” –
165-3ATGH8 Heated three tube, mobile dish dispenser 11-3/8” to 12” –
165-4ATG3 Unheated four tube, mobile dish dispenser 6” to 6-5/8” –
165-4ATGH2 Heated four tube, mobile dish dispenser 5-1/4” to 5-7/8” –
165-AT-ST Tray dispenser – 90 to 150 trays
165-ADIF Tray dispenser, drop-in – 90 to 150 trays
165-ADIN Tray dispenser, built-in – 90 to 150 trays
165-ATFW Tray dispenser, wall-mounted – 90 to 150 trays
165-ATCA-ST Tray dispenser, mobile, stainless steel – 90 to 150 trays
165-AT-ST-OSW8 Tray & silverware dispenser – 90 to 150 trays;
35 to 40 pcs. silverware per cylinder
165-ATCA-ST-OSW8 Tray & silverware dispenser, cantilever style – 90 to 150 trays;
165-1ATCA-SN-B Tray, silverware, napkin dispenser – 90 to 150 trays;
165-H-AC Heated cup dispenser – Up to 175 cups
165-H-ACS Heated cup & saucer dispenser – Up to 175 cups
165-AC-ST Compact cup & glass dispenser – Up to 192 glasses or 175 cups
165-ACS-STH Heated cup & glass dispenser – Up to 192 glasses or 175 cups
165-ACCA-ST Cup & glass dispenser, stainless steel – Up to 192 glasses or 175 cups
165-ACSCA-ST Cup & saucer dispenser, stainless steel – Up to 175 cups
165-TDNM Fast food napkin dispenser – Up to 500 napkins
165-ATDC Paper cup dispenser 3” to 4-5/8” –
165-EGG-1212 Egg dispenser – 18 dz. Eggs
165-2SCD Souffle cup dispenser 1-1/2” dia. Up to 250 cups
165-R20-BI Milk & ice cream dispenser – Up to 405 cartons
165-RF11-M Milk refrigerated dispenser – Up to 216 cartons
Catalog 165
Health Care & Meal Delivery Systems
Elite Series™ Enclosed Tray Truck

• Perfect for heated pellet systems with insulated covers
• Two compartments accommodate (20) 14” x 18” or 15” x 20” trays, one per ledge
• Durable type 304 stainless steel construction is easily cleaned and sanitized
• Stainless steel tray ledge panels are removable and easy to clean
• Paddle latch door closure assures positive door closure and convenient
one-hand opening
• Interior floor drain facilitates cleaning
• Side mount wide spread push handles on both ends for easy maneuverability
• Includes bottom corner bumpers to protect walls and doors
• Rolls easily and quietly on
6” casters (2 ea. fixed,
2 ea. swivel) with 2” wide
cushion tread donut wheels
• 44-1/2”W x 27”D x 63”H
• NSF
166-5720
Dome Drying Rack

Storage + Transport
• Stainless steel dome drying rack

• 100 dome capacity
• All welded stainless steel construction,
fully assembled
• 20-1/4”L x 39-3/4”W x 69-3/4”H
166-898
The Shoreline Collection

• System features a contemporary look and high performance
• Unequalled safety at a budget friendly price
• Heart of the system is a 9 1/2” high-density plastic, thermal warming pellet
• Reusable CamLids CLRSB9 and CLRSM8B5 are NSF Listed
Thermal Warming Pellet

• Can be heated in a lowerator or conventional oven
• Holds heat at its core to keep hot foods at safe temperatures
above 149°F for over 1 hour
• Stays 20°F cooler on the edge than metal pellets to protect staff
Enclosed Mobile and patients from burns
Transport Cabinet • Won’t chip or dent like metal pellets
• All welded, non-insulated aluminum • NSF Listed
• Double pan construction with
reinforced braces Item No. Description
• 1-1/2” spacing between runners 166-MDSM8 Mug, 8 oz.
• Four 5” polyurethane, swivel plate, 166-MDSB5 Small bowl, 5 oz.
double ball race casters 166-MDSB9 Large bowl, 9 oz.
18” x 26” 166-MDSD9 Insulated dome, 9” plate
Item No. Height Pan Cap. 166-MDSL9 Pellet underliner
166-EC1824-C 44” 24 166-MDSP9 Thermal pellet
166-EC1840-C 68” 40 166-CLSM8B5 Disposable small display lid, fits MDSB5, MDSM8
166-EC1840-C/LD* 68” 40 166-CLSB9 Disposable large display lid, fits MDSB9
*With clear acrylic door. 166-CLSSM8B5 Disposable display sip lid, fits MDSB5, MDSM8
PDF
2010 PDFCompressor
Dunnage Racks
Dunnage Racks
• Aluminum construction
• Knock down
• 1,800 lb. capacity
Item No. HxWxD

167-ADE2024KD 12” x 24” x 20”
167-ADE2036KD 12” x 36” x 20”
167-ADE2048KD 12” x 48” x 20”
ADE2048KD
EHD2048
5930
ADE2048
Dunnage Racks
Dunnage Racks • All welded aluminum construction
• NSF Listed dunnage racks feature durable polyethylene • Custom sizes available on the heavy-duty models
construction that won’t rust, dent, chip, or corrode like
metal units Standard Heavy-duty
• Dunnage-Key connects two adjacent racks permitting no 1,800 lb. Capacity 3,000 lb. Capacity
movement when loading and unloading Item No. Item No. HxWxD
• Racks can be joined end to end or back to back 167-ADE2036 167-EHD2036 12” x 36” x 20”
Storage + Transport
167-ADE2048 167-EHD2048 12” x 48” x 20”
Item No. L x D x H Capacity Color 167-ADE2060 167-EHD2060 12” x 60” x 20”
167-5930 30” x 22” x 12” 1500 lb. Gray with Yellow keys 167-ADE2436 167-EHD2436 12” x 36” x 24”
167-5960 60” x 22” x 12” 3000 lb. Gray with Yellow keys All the above available in 8”H by adding /8 after the model number
Bow-Tie™ Dunnage Racks

• Racks join together easily without tools in “end-to-end”
and “back-to-back” configurations with the exclusive
Bow-Tie™ feature
• Rust and corrosion proof polymer construction
• Heavy-duty construction gives racks the strength to hold up
to 1,500 lb. for 30” and 36” racks and 3,000 lb. for 48” and Economy Dunnage Racks
60” racks • Prolongs product life by circulating air underneath
• Racks have front to back slots for easier loading and unloading • 12” height above floor meets all sanitary health codes
and superior airflow which promotes a longer shelf life • All welded 1-1/2” x 1-1/2” heavy-duty, rustproof aluminum
• Also available with Microban® antimicrobial product protection tube construction
which inhibits the growth of bacteria, mold, mildew, and fungi • Life Warranty against rust
that cause odors, stains, and product degradation • NSF Listed
• Aesthetic Blue
• Add MB to the part number for Microban® Item No. W x L x H Capacity
167-DASQ-3-1220 20” x 36” x 12” 2,100 lb.
Item No. W x L x H Capacity 167-DASQ-4-1220 20” x 48” x 12” 1,800 lb.
167-HP2230PD 22” x 30” x 12” 1,500 lb. 167-DASQ-5-1220 20” x 60” x 12” 1,500 lb.
Catalog 167
Pan & Can Racks
Economy Knock-Down Pan Racks
• Will proof, store and transport full size sheet pans
• Constructed of all welded 1” aluminum tubing with heavy-duty,
all welded angle pan supports
• Rolls easily on four 5” swivel stem casters with polyolefin wheels
18” x 26”
Item No. Pan Cap. Spacing WxLxH
168-ADE1820B/KDA 20 3” 21” x 26” x 69”
168-ADE1812B/KDA 12 5” 21” x 26” x 69”
Heavy-duty Knock-down Pan Rack

• Will proof, store and transport full size sheet pans or half size
sheet pans
• Constructed of all welded 1” heavy-duty aluminum tubing
• Reinforced heavy-duty solid cross braces and all welded
heavy-duty 1/2” angle supports
• Rolls easily on four 5” swivel stem casters with polyurethane wheels
• 21”W x 26”L x 69”H
ADE1820B/KDA
18” x 26”
Item No. Pan Cap. Spacing WxLxH
168-AL-1820KD/HD 20 3” 21” x 26” x 69”
AL-1820KD/HD
All welded pan racks
• For proofing, storage and transporting of 18” x 26” and 14” x
18” pans and trays
• Heavy-duty aluminum with welded angle slides
• Rolls easily on heavy-duty 5” polyurethane swivel stem casters
Storage + Transport
• NSF Listed
18” x 26”
Item No. Description Pan Cap. W x L x H
168-AL-1820B Full size 20 21” x 26” x 69-3/4”
168-AL-1810/H/SSTOP Half size 10 21” x 26” x 38” AL-1810/H/SSTOP AL-1820B
ALRK-20
CR-162 CR-162M ALRK-20-CV
Can Dispensing Racks

• Self-feeding feature keeps stock rotated Aluminum Sheet
• Vertical uprights and cross braces are constructed Pan Racks & Cover
of 1-1/2” aluminum tubing • Heavy-duty
• Mobile units have two 5” locking swivel and two • Assembly required
5” polyurethane plate casters • NSF
• Can capacity: (162) #10, (216) #5
• Life warranty against rust Item No. Description ALRK-10
• NSF Listed 168-ALRK-10 10 Tier aluminum rack
168-ALRK-10BK 10 Tier aluminum rack with brakes
Item No. Description WxLxH 168-ALRK-20 20 Tier aluminum rack
168-CR-162 Stationary 25-1/4” x 35” x 71” 168-ALRK-20BK 20 Tier aluminum rack with brakes
168-CR-162M Mobile 27-1/2” x 35” x 76” 168-ALRK-20-CV 20 Tier aluminum rack cover
PDF
2010 PDFCompressor
Pan Racks
Roll-In Cooler Rack —

Stainless Steel
Extreme Duty™ • Durable, efficient storage system with
Roll-In Cooler Rack — Roll-In Cooler Rack all welded stainless steel construction
Aluminum • All welded stainless steel construction • Fully assembled
• Durable, lightweight aluminum • Resists corrosion in “high moisture” • Angle style ledges are electronically
provides years of reliable transport refrigerated environments welded to the uprights to withstand
and refrigerated storage • High strength heliarc welded ledges continual use
• Narrow width styles roll easily into • Rolls easily across all surfaces on • Tie bars are welded to uprights for
standard cooler and freezer openings 5” plate casters added rigidity
Storage + Transport
• Sturdy aluminum welded construction • Convenient 2-1/4” wide angle ledges • 4” corner stem Lake-Glide casters
provides a long, trouble free service life • Spacing between ledges is 3” • Holds (20) full size pans and (40) half
• (18) full size pan capacity • 67-7/8”H x 20-13/16”W x 26-1/2”D size pans
• 63”H x 26”W x 20-1/2”L • Pan capacity: (20) full, (40) half • 21”W x 27-1/4”D x 67-1/2”H
• NSF Listed • NSF Listed • NSF Listed
169-8522 169-8900 169-136
End Load & Side Load Wire Bun Pan racks

• Economical solution for storage and transport of bun pans
• End-load models provide a large tray landing area, side-load
models are highly space efficient
• Choice of 1-1/2” spacing (38 pans) or 3” spacing
• UPS shippable, quick, easy no-tool assembly
• Rolls easily on 5” swivel casters
• Durable Super Erecta Brite™ finish
Slide 18” x 26” Pan

Item No. Description H x W x L Spacing Capacity
169-RE1 End-load 69” x 21-3/4” x 27” 1-1/2” 38
169-RE3 End-load 69” x 21-3/4” x 27” 3” 20
169-RS1 Side-load 69” x 19-1/2” x 30” 1-1/2” 38
169-RS3 Side-load 69” x 19-1/2” x 30” 3” 20
Roll-In Refrigerator Racks - Adjustable Rack

• Ideal for holding a variety of items of different sizes at different times
• 13 Sets of “Vari-Slides” accommodate all popular modules used in the foodservice industry
• Made of special extrusion (.100” or 2.5mm thick) with bending support design for heavy loads
• Keyholes in upright on 1-1/2” (38mm) spacing
• Inside height is 60-1/4”
• 24-3/8”W x 69-1/2”H x 26”D
169-RD78N
Pan Capacity with 13 standard sets of slides on 4-1/2” centers

2 per slide 1 per slide
(26) 10-7/8” x 19-3/4” (13) 15” x 20”
(26) 11-1/8” x 20” (13) 18” x 26”
(26) 12” x 18” (13) 20” x 20”
(26) 12” x 20” (13) 20” x 22”
(26) 13” x 18” (13) 20” x 24”
(26) 14” x 18”
Catalog 169
Pan Racks & Covers
OUR-2620-3/W OUR-1830-2/W Panco® Economy OUR-1811-5

Bun Pan Racks
• For 18” x 26” pans
Panco® Front Load • Aluminum models only
Panco® Side Load Pan Racks Pan Racks • Features include narrow opening,
• Heavy-duty all-welded aluminum • Heavy-duty all-welded aluminum 5” casters and side-to-side crossbracing
construction construction • Shipped knocked down
• Features 5” stem casters, 1” square • Features 5” stem casters, 1” square • 21”W x 26”D
Storage + Transport
tubing and side-to-side crossbracing tubing and side-to-side crossbracing

• 28-1/2”W x 18”D x 69-1/4”H • 20-3/8”W x 26”D x 69-1/4”H Item No. Height Pan Capacity
170-OUR-1811-5 64-7/8” 11
Item No. Pan Capacity Item No. Pan Capacity 170-OUR-1818-3 63-7/8” 18
170-OUR-2620-3/W 20 170-OUR-1820-3/W 20 170-OUR-1820-3 69-7/8” 20
170-OUR-2630-2/W 30 170-OUR-1830-2/W 30 170-OUR-1824-2 63-7/8” 24
477404 477414 477424 477434
Pan Rack Covers

• Aleco’s pan rack covers are the most user-friendly
on the market!
• Each cover has one continuous heavy-duty zipper that
runs up the left side and across the top Item No. Description
• Unzipped, the front panel folds right and is secured in the 170-477404 Super Economy, clear, cooler use only
open position with velcro 170-477414 Economy, clear vinyl with white trim,
• Protects against dehydration, helps maintain freshness and cooler use only
preserves sanitary conditions during food storage and 170-477424 Standard, blue reinforced vinyl with white trim,
transportation cooler use only
• Each cover comes with a pen to write on the clear plastic panel 170-477434 Heavy-duty, bone white reinforced vinyl
• Designed for racks sized: 21”W x 26”D x 69”H with blue trim, cooler or freezer
PDF
2010 PDFCompressor
Pan & Can Racks
Pan Rack & Cover

• Heavy-duty aluminum construction with 5” locking casters
Pan/Can Racks • Space for all of your bun and baking pans
• A full line of knock down and welded pan and can racks • 20-tier
Storage + Transport
• Pan Racks are manufactured with 6 cross supports and • Pan Rack Cover is a clear plastic zipper cover with
feature a curved top design for easy usage with Advance reinforced mesh top
Tabco Pan Rack Covers
• The can racks feature heavy-duty welded construction Item No. Description
• 4” plate casters standard on all mobile units 171-APR-20HD Pan rack
• Please ask your salesperson for all models and sizes 171-APR-CVR Pan rack cover
Heavy-Duty Bun Pan

• All welded aluminum construction
Bun Pan Rack • 1” x 1-1/2” x .10” welded angle pan
• All welded standard construction slides will accommodate 18” x 26”
• High tensile extruded aluminum, pans, 18” x 13” trays and 17” x 25”
type 6063-T6 alloy fryer screens
• Welded angle pan slides will • Extra heavy-duty 5” x 2” polyurethane
accommodate standard 18” x 26” plate casters
bun pans, 18” x 13” trays, and • 3” spacing
17” x 25” fryer screens • (20) pan capacity
• 3” spacing • 70”H x 21”W x 26”D
• (20) pan capacity • Lifetime Warranty
• 70-1/4”H x 20-1/2”W x 26”D 171-AXD1820
• 5” polyurethane casters
• Lifetime warranty against rust
and corrosion
• Two-year warranty on material
and workmanship
171-401A
Mobile
Bun Pan Rack Can Racks
• All welded economy construction • All Welded aluminum
• High tensile extruded aluminum, construction
type 6063-T6 alloy • Fully assembled and
• Welded angle pan slides will ready for use
accommodate 18” x 26” pans • Lifetime Warranty
• 3” spacing against rust
• (20) pan capacity
• 70-1/4”H x 20-1/2”W x 26”D #10 Can
• All-swivel casters Item No. Description Capacity HxWxD
• Lifetime Warranty against rust 171-CSR-9M Full size 162 82” x 25-1/2” x 35”
171-401AC 171-CSR-4M Half size 72 43” x 25-3/4” x 35-1/4”
Catalog 171
Polymer Shelving & Security Units
LifeStor® Adjustable Polymer Shelving
• Quick and easy to assemble, LifeStor® components allow a wide variety of
layouts to fit available space
• The combination of 304 stainless steel or zinc plated mild steel posts and rails,
and high density polymer shelving sections and fittings, provides a heavy-duty
unit that is virtually non-corrosive
• Shelf sections available in either solid or louvered and are dishwasher safe
• All LifeStor® shelving is protected with MICROGARD®, an antimicrobial agent which
contains built in protection to retard the growth of a broad range of bacteria, mold
and mildew on the surface of the shelves that cause stains, odors and degradation
Posts
• Constructed of type 304 stainless steel or zinc plated mild tubing, 1-1/4” outside
diameter, grooved at 2” increments for easy assembly
• Includes top cap and adjustable foot
Stainless Steel Eaglebrite®
Item No. Height Item No. Height
172-PP14-S 14” 172-PP14-Z 14”
172-PP33-S 33” 172-PP33-Z 33”
172-PP54-S 54” 172-PP54-Z 54”
172-PP63-S 63” 172-PP63-Z 63”
172-PP74-S 74” 172-PP74-Z 74”
172-PP86-S 86” 172-PP86-Z 86”
Storage + Transport
Stainless Solid Shelves Eaglebrite® Solid Shelves Stainless Louvered Shelves Eaglebrite® Louvered Shelves
Item No. WxL Item No. WxL Item No. WxL Item No. WxL
172-S1824PSM 18” x 24” 172-S1824PZM 18” x 24” 172-L1824PSM 18” x 24” 172-L1824PZM 18” x 24”
security units
• Security units are ideal for safely storing and transport costly materials
and items subject to pilferage
• Heavy gauge open-wire construction keeps contents visible for
quick inventory checks
• Units shipped knocked-down for easy assembly and reduced shipping costs
• Optional shelves and posts available
Full size security units

• Both stationary and mobile models available
• Units are provided with 63” posts
• Mobile security units come standard with four swivel 5” poly casters,
two of which have brakes
• All full size units are available in both chrome and EAGLEgard® epoxy
finish for long life and durability
Chrome EAGLEgard® Epoxy

Item No. Item No. Description WxLxH
172-SC2436 172-SC2436E Stationary 26” x 38” x 66”
172-SC2448 172-SC2448E Stationary 26” x 50” x 66”
172-CSC2436 172-CSC2436E Mobile 26” x 38” x 66”
172-CSC2448 172-CSC2448E Mobile 26” x 50” x 66”
Mini size security units

• Offered in four sizes, stationary only
• Chrome finish
Item No. WxLxH Item No. WxLxH

172-MSC1436 16” x 38” x 38” 172-MSC2436 26” x 38” x 38”
172-MSC1448 16” x 50” x 38” 172-MSC2448 26” x 50” x 38”
PDF
2010 PDFCompressor
Wire & Polymer Shelving
Wire Shelving
• Shelves can be readjusted at precise 1” increments
along the length of the numbered posts
• Metroseal 3™ is enhanced with built-in Microban®
antimicrobial product protection, which protects the
Metroseal 3™ coating from bacteria, mold, mildew
and fungi that cause odors, stains and product
degradation
Super Erecta® Wire Shelving

• Brite finish is ideal for dry-storage environment
while Metroseal 3™ resists corrosion in the cooler
and moist environments
Super Adjustable 2™
Super Erecta® Shelving
• Super Adjustable 2™ Super Erecta® shelving is the
most advanced and innovative wire storage system
available Super Erecta®
• Each shelf corner is equipped with a quick release
lever that remains securely in place until an
adjustment is required Super Adjustable 2™
Super Erecta®
Super Erecta® Wire Shelving Super Adjustable 2™ Shelving
Super Erecta Brite ™
Metroseal 3 ™
Super Erecta Brite™ Metroseal 3™
173-1836BR 18” x 36” 173-1836NK3 18” x 36” 173-A1836BR 18” x 36” 173-A1836NK3 18” x 36”
173-1848BR 18” x 48” 173-1848NK3 18” x 48” 173-A1848BR 18” x 48” 173-A1848NK3 18” x 48”
173-1860BR 18” x 60” 173-1860NK3 18” x 60” 173-A1860BR 18” x 60” 173-A1860NK3 18” x 60”
Storage + Transport
173-1872BR 18” x 72” 173-1872NK3 18” x 72” 173-A1872BR 18” x 72” 173-A1872NK3 18” x 72”

Posts Height Posts Height Posts Height Posts Height
173-54P 54-9/16” 173-54PK3 54-9/16” 173-54P 54-9/16” 173-54PK3 54-9/16”
173-63P 62-9/16” 173-63PK3 62-9/16” 173-63P 62-9/16” 173-63PK3 62-9/16”
173-74P 74-5/8” 173-74PK3 74-5/8” 173-74P 74-5/8” 173-74PK3 74-5/8”
173-86P 86-5/8” 173-86PK3 86-5/8” 173-86P 86-5/8” 173-86PK3 86-5/8”
MetroMax iQ™ Storage System MetroMax i™ Polymer Shelving with

microban® antimicrobial product protection
• MetroMax i™ is a lifetime storage solution
• The product is corrosion proof, easy to clean, strong like wire shelving,
and provides a very efficient use of storage space
• All-polymer and Type 304 stainless design offers a lifetime warranty
against rust and corrosion
• Smooth surfaces easily wipe clean
• Microban antimicrobial product protection is built into the high contact areas
of the shelf including the mats, frames, and posts to protect from bacteria,
mold, mildew, and fungus that cause odors and product degradation
• Assembles easily in minutes, without tools
• Shelves can be adjusted at 1” increments along the post
• NSF
MetroMax Q™ Shelving with

microban® antimicrobial product protection
• MetroMax Q and MetroMax i™ shelves, posts and most accessories
are compatible on the same unit
• Patented corner release allows shelves to be unlocked without tools
• Shelves can be adjusted at 1” increments along the post
MetroMax i™
• NSF
MetroMax i™ with Grid Mat MetroMax Q™ Shelving

Item No. W x L Item No. W x L
173-MX1836G 18” x 36” 173-MQ1836G 18” x 36”
173-MX1848G 18” x 48” 173-MQ1848G 18” x 48”
173-MX1860G 18” x 60” 173-MQ1860G 18” x 60”
173-MX1872G 18” x 72” 173-MQ1872G 18” x 72”

Posts Height Posts Height
173-MX54P 54-3/4” 173-MQ54PE 54-3/4”
173-MX63P 62-3/4” 173-MQ63PE 62-3/4”
MetroMax Q™ 173-MX74P 74-3/4” 173-MQ74PE 74-3/4”
173-MX86P 86-3/4” 173-MQ86PE 86-3/4”
Catalog 173
Security Cages & Wire Shelving
Security Cages
• Includes top and bottom shelves, (2) front panels, (2) side
panels, (2) back panels, back panel assembly hardware, top
loop assembly hardware
• Stationary Cages: (4) 74” posts with adjustable feet
• Mobile Cages: (4) 63” posts, and (4) casters
• Chromate finish
• Optional middle shelves recommended
• NSF
Stationary Cages Mobile Cages

Item No. Item No. WxLxH
174-FSSEC1836 174-FMSEC1836 18” x 36” x 63”
174-FSSEC1848 174-FMSEC1848 18” x 48” x 63”
174-FSSEC1860 174-FMSEC1860 18” x 60” x 63”
174-FSSEC2436 174-FMSEC2436 24” x 36” x 63”
174-FSSEC2448 174-FMSEC2448 24” x 48” x 63”
174-FSSEC2460 174-FMSEC2460 24” x 60” x 63”
Storage + Transport
Wire Shelving
• Chrome and Green epoxy coated wire
shelving units are the ideal choice for
storage and transport
• Each shelf holds up to 800 lb. of evenly
distributed weight
• Posts are numbered for easy assembly
• Casters are available to create mobile units
• NSF Approved
• Please ask your salesperson for all models
and sizes
NSF All Environment

Green Epoxy Coated Shelving
• Plastic mounting sleeves included
• Capacity: 600 lb. to 800 lb. per shelf
• Maximum unit capacity: 2,000 lb.

174-ROY AE S ZGN 1424 14” x 24” Shelf 174-ROY AE S ZGN 2430 24” x 30” Shelf
174-ROY AE S ZGN 1472 14” x 72” Shelf 174-ROY AE P ZGN 13 13” Post
174-ROY AE S ZGN 1860 18” x 60” Shelf 174-ROY WB 14 ZGN 14” Bracket
PDF
2010 PDFCompressor
Wire Shelving
QuadAdjust™ Wire Shelving
• Patented QuadTruss® shelves (patent #5,390,803)
for increased strength and durability
• Shelves feature special interlocking corners that fit in
slots of collars mounted to split sleeves, allowing
addition or removal of a shelf without the need to
disassemble the entire shelf unit
• Tapered split sleeves create a positive lock that
becomes stronger as the load increases
• Posts are numbered in increments of 1˝ to ensure fast
and level assembly
• Leveling feet are provided to help compensate for
uneven floor surfaces
• Shelf utilizes a pincer-type design with the mat wire
sandwiched between the two top truss wires, adding
significant strength and distributing the entire load
without stress and strain on the welds
• Made in the USA
• NSF Listed
QuadTruss® Wire Shelving

• All EAGLE wire shelving features super strong patented QuadTruss® design, which
makes shelves up to 25% stronger and provides a retaining ledge for increased
storage stability
Storage + Transport
• Open-wire design is clean, light penetrating and allows maximum air circulation
• Numbered posts for easy assembly and adjustable leveling feet
• Eaglegard® wire shelving is protected with MICROGARD®, an antimicrobial agent which
contains built in protection to retard the growth of a broad range of bacteria, mold
and mildew on the surface of the shelves that cause stains, odors and degradation
• Posts are numbered on vertical 1” increments to help ensure fast and level assembly
Eaglebrite® Valu-gard® Valu-Master® Eaglegard®

• NSF Listed for dry storage • NSF Listed for dry/wet storage • NSF Listed for dry/wet storage • NSF Listed for all
and heated environments and dry heated environments and dry heated environments environments
• Bright zinc chloride plating • Phosphate conversion coating • Phosphate conversion coating • Zinc chloride plating followed
followed by clear chromate followed by green hybrid followed by metallic gray by clear chromate plating
plating with MasterSeal® epoxy coating epoxy coating with MasterSeal® sealer and
sealer for improved rust • 5-year warranty • 5-year warranty a hybrid epoxy final coat
protection • 15-year warranty
• 3-year warranty
QuadTruss® QuadTruss® QuadTruss® QuadTruss®

175-1836Z 18” x 36” 175-1836VG 18” x 36” 175-1836V 18” x 36” 175-1836E 18” x 36”
175-1848Z 18” x 48” 175-1848VG 18” x 48” 175-1848V 18” x 48” 175-1848E 18” x 48”
175-1860Z 18” x 60” 175-1860VG 18” x 60” 175-1860V 18” x 60” 175-1860E 18” x 60”
175-1872Z 18” x 72” 175-1872VG 18” x 72” 175-1872V 18” x 72” 175-1872E 18” x 72”
175-2436Z 24” x 36” 175-2436VG 24” x 36” 175-2436V 24” x 36” 175-2436E 24” x 36”
175-2448Z 24” x 48” 175-2448VG 24” x 48” 175-2448V 24” x 48” 175-2448E 24” x 48”
175-2460Z 24” x 60” 175-2460VG 24” x 60” 175-2460V 24” x 60” 175-2460E 24” x 60”
175-2472Z 24” x 72” 175-2472VG 24” x 72” 175-2472V 24” x 72” 175-2472E 24” x 72”
QuadAdjust™ QuadAdjust™ QuadAdjust™ QuadAdjust™
175-QA1836Z 18” x 36” 175-QA1836VG 18” x 36” 175-QA1836V 18” x 36” 175-QA1836E 18” x 36”
Posts Posts Posts Posts
Item No. Height Item No. Height Item No. Height Item No. Height
175-P54-Z 54” Post 175-P54-VG 54” Post 175-P54-V 54” Post 175-P54-E 54” Post

Catalog 175
Polymer Shelving & Drawers
Camshelving®
• For use in kitchens, freezers, coolers, pantries or dry storage
• Designed to share posts, simplifying assembly and maximizing storage space
• Best for storing perishable products that benefit from air flow around them
• Includes 2 posts, post connectors, traverses and vented shelf plates
• Made of smooth polypropylene, wipes clean, rust proof
• Traverses and posts are weight bearing with solid, steel core
• NSF Listed
Item No. WxLxH Item No. WxLxH

176-CSU48366 18” x 36” x 64” 176-CSU48367 18” x 36” x 72”
176-CSU48426 18” x 42” x 64” 176-CSU48427 18” x 42” x 72”
176-CSU48486 18” x 48” x 64” 176-CSU48487 18” x 48” x 72”
176-CSU48606 18” x 60” x 64” 176-CSU48607 18” x 60” x 72”
176-CSU44366 42” x 36” x 64” 176-CSU44367 42” x 36” x 72”
176-CSU44426 42” x 42” x 64” 176-CSU44427 42” x 42” x 72”
176-CSU44486 42” x 48” x 64” 176-CSU44487 42” x 48” x 72”
176-CSU44606 42” x 60” x 64” 176-CSU44607 42” x 46” x 72”
SHD Drawers
Storage + Transport
• No longer will you have to deal with broken, bent or out of square drawer slides
• The SHD series drawer comes complete with revolutionary integral drawer slides
• These NSF Certified units also feature stainless steel front and sides, self closing
drawer with noise control, a safety stop tab, and a removable stainless steel inset
• These units also provide flexibility in the field, units can be stacked to create tier drawers
Cutting Boards & Food Safety
Which is better, wooden or plastic cutting boards? Consumers may choose either wood or a nonporous surface cutting board such
as plastic, marble, glass, or pyroceramic. Nonporous surfaces are easier to clean than wood.
Avoid Cross-Contamination
The Meat and Poultry Hotline says that consumers may use wood or a nonporous surface for cutting raw meat and poultry.
However, consider using one cutting board for fresh produce and bread and a separate one for raw meat, poultry, and seafood. This will
prevent bacteria on a cutting board that is used for raw meat, poultry, or seafood from contaminating a food that requires no further
cooking.
Cleaning Cutting Boards

To keep all cutting boards clean, it is recommended washing them with hot, soapy water after each use; then rinse with clear water
and air dry or pat dry with clean paper towels. Nonporous acrylic, plastic, or glass boards and solid wood boards can be washed in a
dishwasher (laminated boards may crack and split).
Both wooden and plastic cutting boards can be sanitized with a solution of 1 tablespoon of unscented, liquid chlorine bleach per gallon
of water. Flood the surface with the bleach solution and allow it to stand for several minutes. Rinse with clear water and air dry or pat
dry with clean paper towels.
Replace Worn Cutting Boards

All plastic and wooden cutting boards wear out over time. Once cutting boards become excessively worn or develop hard-to-clean
grooves, they should be discarded.
PDF
2010 PDFCompressor
Wall Shelves
Knock Down Wall Shelves

• Available in aluminum or 18 gauge stainless steel
• Life warranty against rust
• NSF Listed
Item No. Finish DxL

177-ALWMS1236 Aluminum 12” x 36”
177-SSWMS122/KD Stainless steel 12” x 24”
Walstor® Modular Wall System

• Walstor® modular wall system converts unused and wasted wall space into a productive and organized work area
• Customize your own wall system
• Unique design lets you adjust your wall system horizontally and vertically
• Units fit conveniently above any table, sink, desk, or as a stand alone-wall system
• Accessories available
Storage + Transport
Single Shelf Kits Double Shelf Kits
• Includes: (1) pair of 30” vertical wall uprights, (1) pair of • Includes: (1) pair of 45” vertical wall uprights, (2) pairs of
18” wire shelf brackets, (1) 18” x 36” Eaglebrite® shelf, (1) 18” wire shelf brackets, (2) 18” x 36” Eaglebrite® shelves
18” x 36” wall mats 177-WAL-2-1836
177-WAL-1-1836
• Includes: (1) pair of 45” vertical wall uprights, (2) pairs of
• Includes: (1) pair of 30” vertical wall uprights, (1) pair of 18” wire shelf brackets, (2) 18” x 48” Eaglebrite® shelves
18” wire shelf brackets, (1) 18” x 48” Eaglebrite® shelf, (1) 177-WAL-2-1848
18” x 48” wall mats
177-WAL-1-1848
wall mounted shelves
Pot/Pan Racks
Aluminum Item No. Stainless Steel Item No. Table Length
177-WM48APR 177-WM48PR 4’
177-WM60APR 177-WM60PR 5’
177-WM72APR 177-WM72PR 6’
Shelves with Pot Rack

Item No. WxL
177-WSP1248 12” x 48”
177-WSP1260 12” x 60”
177-WSP1272 12” x 72”
Snap-N-Slide Wall Shelves

• Brackets can be mounted to studs - no wall backing required
• Heavy gauge stainless steel construction
• 1-1/2” upturn on rear and ends of shelf
• 1-1/2” roll on front edge of shelf
• No tools required to attach shelf to wall brackets
• Also available in 16/3 or 14/3 stainless steel
Item No. WxL

177-SWS1224-16/4 12” x 24”
177-SWS1236-16/4 12” x 36”
177-SWS1248-16/4 12” x 48”
177-SWS1260-16/4 12” x 60”
Catalog 177
Cart & Portable Food Bars
Deluxe Mart Cart

• Flexible interior with adjustable height stainless steel shelves
• Remove shelves and replace with optional insulated containers
for holding hot/cold items
• Overshelf puts products at your fingertips
• Shelf is tilted toward the operator for easy access
• Customize the compartments with adjustable dividers
• Large countertop work surface
• Pull out undercounter shelf provides added work space
• Lightweight and easy to maneuver with tough-duty 5” swivel casters
• Choose ergonomic vertical handles or a traditional handle
• Sized for maneuvering into elevators, down corridors and into
kitchen areas
• Attract customers to your location with an optional merchandising
front and/or overshelf panels
• Easy to clean and sanitize stainless steel interior
• Attractive and durable laminate exterior finishes offered as standard
• Custom laminate finishes can be ordered to match existing decor
• 27-1/2”W x 60”L x 70”H
178-680
Versa Food Bars™

• Use the straight or corner connector to connect Versa Food
Bars™, work table and carts to create a professional,
Storage + Transport
uniform look
• Knock-down sneeze guards
• Ergonomic, molded-in handles on both sides
• Easily fits through a standard 36” doorway with the
sneeze guards and side rails knocked down
• Buffet Camchillers®: holds 2-1/2” and 4” pans and extends
safe, cold holding time without ice, dual-sided
• NSF Listed, 2011 Compliant

178-VBR5 5’ Versa Food Bar™
178-VBR6 6’ Versa Food Bar™
178-CPB1220 Buffet Camchiller®
Safety of food containers exposed to flood waters
How to Determine What Food to Keep or Discard

• Do not eat any food that may have come into contact with flood water.
• Discard any food that is not in a waterproof container if there is any chance that it has come into contact with flood water.
Food containers that are not waterproof include those with screw-caps, snap lids, pull tops, and crimped caps. Also, discard
cardboard juice/milk/baby formula boxes and home canned foods if they have come in contact with flood water, because
they cannot be effectively cleaned and sanitized.
• Inspect canned foods and discard any food in damaged cans. Can damage is shown by swelling, leakage, punctures,
holes, fractures, extensive deep rusting, or crushing/denting severe enough to prevent normal stacking or opening with a
manual, wheel-type can opener.
Pots, Pans, Dishes, and Utensils

• Thoroughly wash metal pans, ceramic dishes, and utensils (including can openers) with soap and water, using hot water
if available. Rinse and then sanitize them by boiling in clean water or immersing them for 15 minutes in a solution of 1
tablespoon of unscented, liquid chlorine bleach per gallon of drinking water (or the cleanest, clearest water available).
Countertops
• Thoroughly wash countertops with soap and water, using hot water if available. Rinse and then sanitize them by applying
a solution of 1 tablespoon of unscented, liquid chlorine bleach per gallon of drinking water (or the cleanest, clearest water
available). Allow to air-dry.
PDF
2010 PDFCompressor
REFRIGERATION
Refrigerators
Freezers
Blast Chillers
Merchandisers
Undercounter Units
Prep Tables
Bottle Coolers
Walk-Ins
Refrigerators & Freezers
6000XL Solid Door Reach-In
Delfield
™
®
• Stainless steel doors and front shroud
• Aluminum sides
• Seamless, Delrite® ABS interior liner
• Top mounted refrigeration system
• High performance Delflow refrigeration,
designed to maintain 36°F to 40°F (refrigerators),
-5°F to 0°F (freezers)
• Easy to adjust epoxy shelves (three per section)
• Easy to read digital thermometer
• 10’ cord and plug attached
• Edge mount door hinges
• Full height doors, field rehingeable
• Environmentally friendly R404A refrigerant
• Ships with casters mounted from factory
• Self-closing doors with stay open features at 120°
• Ergonomically correct, easy grip full-length
door handles
• ENERGY STAR® (most models are listed),
cUL, NSF, UL 6051XL-S
(shown with optional glass half doors)
Stainless Steel Door Refrigerators

Item No. W x D x H Cu. Ft. Shelves HP Amps
180-6025XL-S 25-1/2” x 32-3/5” x 79-1/2” 20 3 1/4 6
180-6051XL-S 51” x 32-3/5” x 79-1/2” 43.5 6 1/3 8
180-6076XL-S 76-1/2” x 32-3/5” x 79-1/2” 66.5 9 1/4, 1/3 16
Stainless Steel Door Freezers

Item No. W x D x H Cu. Ft. Shelves HP Amps
180-6125XL-S 25-1/2” x 32-3/5” x 79-1/2” 20 3 1/2 9
6025XL-S
180-6151XL-S 51” x 32-3/5” x 79-1/2” 43.5 6 3/4 12
(shown with optional casters and half doors)
180-6176XL-S 76-1/2” x 32-3/5” x 79-1/2” 66.5 9 1/2, 3/4 20
Refrigeration
G30010
Shown with
optional half
length doors
G-Series Refrigerators & Freezers

• Stainless steel front and doors
• Anodized aluminum interior and exterior sides
• Self-closing doors with stay-open feature at 120 degrees
• Microprocessor control with LED temperature readout and
automatic non-electric condensate evaporator
• Automatically activated interior lighting
• Equipped with door locks
• Three factory installed epoxy coated shelves per section
• 115V (G31310 is 208/115V), 60 Hz, 1 Phase G10010
• ENERGY STAR®, UL and NSF Listed
Item No. Unit Type Cu. Ft. Shelves Amps HP LxDxH

180-G10010 1 Section Refrigerator 24.2 3 7.0 1/3 29-7/8” x 35” x 83-1/4”
180-G12010 1 Section Freezer 24.2 3 11.3 1/2 29-7/8” x 35” x 83-1/4”
180-G22010 2 Section Freezer 46.0 6 14.9 3/4 52-1/8” x 35” x 83-1/4” G20010
180-G31310 3 Section Freezer 69.1 9 11.0 1 76-5/16” x 35” x 83-1/4”
PDF
2010 PDFCompressor
Horizon Series top Mount
• 1 Great Design, 4 Finish Options Available
• 2” CFC and HCFC-free foamed-in-place
polyurethane insulation
• Electronic control with digital display
• Removable access panel for ease of service
and maintenance
• Cam-lift hinges with 120° stay-open door feature
• Anti-microbial door handles
• Field reversible doors (solid door models only)
• 6” heavy-duty casters standard (3” casters or
6” legs optional)
• Refrigerators maintain product temperatures of 36°F to 38°F
• Freezers maintain product temperatures of 0°F
• Environmentally friendly R134a refrigerant (refrigerators),
R404A refrigerant (freezers)
• cULus, UL Classified
• 18-Month warranty standard
1 Great Design, 4 Finish Options

• HR/HF Models: stainless steel front, gray painted sides, aluminum interior
• HRP/HFP Models: stainless steel front, stainless steel sides, aluminum interior
• HRS/HFS Models: stainless steel front, gray painted sides, stainless steel interior
• HRPS/HFPS Models: complete stainless steel exterior and interior
Item No. Description Doors Shelves W x D x H Volts Amps HP

181-HR1-1S Refrigerator 1 3 26” x 32” x 78-1/2” 115 5.8 1/3
181-HF1-1S Freezer 1 3 26” x 32” x 78-1/2” 115 7.1 1/2
181-HF2-1S Freezer 2 6 52” x 32” x 78-1/2” 115 12.0 3/4
181-HF3-1S Freezer 3 9 78” x 32” x 78-1/2” 208-230 8.4 1
Refrigeration
K Series Bottom Mount
• Stainless steel front, gray exterior sides,
galvanized exterior top and back,
stainless steel interior bottom
• 2” CFC and HCFC-free foamed-in-place
• 120 degree stay-open door feature with cam-lift hinges
• Refrigerators maintain product temperatures
of 36°F to 38°F
• Freezers maintain product temperatures of 0°F
• Environmentally friendly R134a refrigerant (refrigerators),
R404A refrigerant (freezers)
• K-Series enhanced digital control includes a “door alarm”
and allows you to monitor and adjust interior cabinet
temperature as needed
• cULus, UL Classified, NSF

181-KR24-1AS Refrigerator 1 3 27” x 30” x 78” 115 5.5 1/4
181-KF24-1AS Freezer 1 3 27” x 30” x 78” 115 8.7 1/2
181-KF48-1AS Freezer 2 6 54” x 30” x 78” 115 10.5 3/4
181-KF74-5AS Freezer 3 9 82” x 30” x 78” 208-230 10.5 1
Add 3” to height for casters.
Add 1-3/4” to depth for handle.

Catalog 181
Top Mount Refrigerators & Freezers
• Elegant and contemporary Euro design with round corners
• Digital control system with self-diagnostic technology
• Digital temperature display standard
• Oversized and balanced refrigeration system (R134A for
refrigerator; R404A for freezer)
• Foamed-in-place polyurethane high density cell insulation
(CFC free)
• Top mount system maximizes storage capacity and allows
easy access for service
• Large, high humidity evaporator coils to recover faster in
the most extreme foodservice environments
• 4” diameter swivel casters standard, optional 6” legs available
• Door locks standard
• Incandescent interior lighting
• Self-contained system, no plumbing required
PremierE Series Reach-IN Swing Door

• 34” deep models
• Expansion valve
PRO-26R M3F47-4
• 300 series stainless steel front, sides
• 300 series stainless steel interior
• High pressure controller for compressor protection
• Cold air distribution system throughout the cabinet
• Refrigerator holds 33°F to 38°F and freezer holds -10°F
• Freezer performs comprehensive diagnostic defrost system
• Heavy-duty stainless steel shelves with life-time warranty rust-resistant shelf clips
• Freezer equipped with minimum wattage heater in cabinet frame and door, and automatic door pressure release device
• 3-year parts and labor, 5-year compressor, 7-year body structure warranty
Item No. Unit Type Cu. Ft. Shelves Amps HP L x D x H*

182-PRO-26R 1 Door Refrigerator 26 3 7.6 1/3 28-7/10” x 34-1/10” x 78”
182-PRO-26-2R 2 Half Door Refrigerator 26 3 7.6 1/3 28-7/10” x 34-1/10” x 78”
Refrigeration

182-PRO-26F 1 Door Freezer 26 3 10.4 3/4 28-7/10” x 34-1/10” x 78”
182-PRO-26-2F 2 Half Door Freezer 26 3 10.4 3/4 28-7/10” x 34-1/10” x 78”
182-PRO-50F 2 Door Freezer 50 6 13.3 1-1/4 51-7/10” x 34-1/10” x 78”
182-PRO-50-4F 4 Half Door Freezer 50 6 13.3 1-1/4 51-7/10” x 34-1/10” x 78”
182-PRO-77F** 3 Door Freezer 77 9 12.4 1-3/4 77-4/5” x 34-1/10” x 78”
182-PRO-77-6F** 6 Half Door Freezer 77 6 12.4 1-3/4 77-4/5” x 34-1/10” x 78”
*Height does not include 5” caster height.
**Requires 115/208-230/60Hz, single phase, 3 pole, 4 wire circuit.
M-3 Reach-In Swing Door Refrigerators & Freezers

• Digital temperature control system
• 400 series stainless steel front and sides
• Adjustable, heavy-duty PE coated wire shelves
• Freezer performs comprehensive diagnostic defrost system
• Refrigerator holds 33°F to 38°F and freezer holds -10°F to 5°F
• Interior is NSF Approved coated aluminum and 300 series stainless floor and ceiling
• Freezer equipped with minimum wattage heater in cabinet frame and door, automatic door pressure release device
• Oversized and balanced refrigeration system (R143A for refrigerator; R404A for freezer) factory sealed and pre-lubricated for long life
• 1-year parts and labor, 5-year compressor warranty

182-M3R24-1 1 Door Refrigerator 24 3 5.5 1/4 28-7/10” x 30-9/10” x 78”
182-M3R24-2 2 Half Door Refrigerator 24 3 5.5 1/4 28-7/10” x 30-9/10” x 78”
182-M3F24-1 1 Door Freezer 24 3 7.8 1/2 28-7/10” x 30-9/10” x 78”
182-M3F24-2 2 Half Door Freezer 24 3 7.8 1/2 28-7/10” x 30-9/10” x 78”
182-M3F47-2 2 Door Freezer 47 6 10.5 3/4 51-7/10” x 30-9/10” x 78”
182-M3F47-4 4 Half Door Freezer 47 6 10.5 3/4 51-7/10” x 30-9/10” x 78”
182-M3F72-3** 3 Door Freezer 72 9 10.4 1-1/4 77-4/5” x 30-9/10” x 78”
182-M3F72-6** 6 Half Door Freezer 72 9 10.4 1-1/4 77-4/5” x 30-9/10” x 78”
*Height does not include 6” caster height or 6” optional legs.
**Requires 115/208-230/60Hz, single phase, 3 pole, 4 wire circuit.
PDF
2010 PDFCompressor
Bottom Mount Refrigerators & Freezers
• Digitally controlled temperature system enables precise temperature control without opening the door
• Designed with over-sized evaporators and condensers for faster cooling and greater efficiency
• Bottom mount compressor for energy savings, high efficiency and easy service
• Self-diagnostic system displays current status of the unit
• Foamed with polyurethane, high-density cell insulation (CFC free)
• Automatic evaporator fan motor delays when door is opened
• Self-contained system
• No plumbing required
• Self-closing and stay open door features
• Adjustable stainless steel wire shelves are durable and easy to adjust
• Refrigerator maintains temperature of 33°F to 38°F and freezer holds -10°F
• Full size tray racks available
• Door locks and 4” swivel casters are standard
Refrigeration
TSR- 23SD
MSF-23NM
TSF-49SD
MSF-49NM
super Deluxe REACH-IN SOLID Door Refrigerators & Freezers

• High quality stainless steel interior and exterior
• 2-years parts and labor, 5-year compressor warranty

183-TSR-23SD 1 Door Refrigerator 23 3 5.5 1/4 27” x 30.7 x 78.1”
183-TSR-35SD 2 Door Refrigerator 35 6 9.0 1/3 39.49” x 30.31” x 78.23”
183-TSR-49SD 2 Door Refrigerator 49 6 9.2 1/3 54.4” x 30.7 x 78.1”
183-TSR-72SD 3 Door Refrigerator 72 9 11.3 1/2 81.9” x 30.7 x 78.1”
183-TSF-23SD 1 Door Freezer 23 3 7.8 1/2 27” x 30.7 x 78.1”
183-TSR-35SD 2 Door Freezer 35 6 10.0 1/3 39.49” x 30.31” x 78.23”
183-TSF-49SD 2 Door Freezer 49 6 10.4 3/4 54.4” x 30.7 x 78.1”
183-TSF-72SD** 3 Door Freezer 72 9 10.4 1-1/2 81.9” x 30.7 x 78.1”
**TSF-72SD requires dual voltage 115/208-230V.
Maximum Series REACH-IN SOLID Door Refrigerators & Freezers

• High quality stainless steel interior and front

183-MSR-23NM 1 Door Refrigerator 23 3 5.5 1/4 27” x 30.7” x 78.1”
183-MSR-49NM 2 Door Refrigerator 49 6 9.2 1/3 54.4” x 30.7” x 78.1”
183-MSF-23NM 1 Door Freezer 23 3 8.7 1/2 27” x 30.7” x 78.1”
183-MSF-49NM 2 Door Freezer 49 6 10.5 3/4 54.4” x 30.7” x 78.1”

Catalog 183
reach-in refrigerators & Freezers
True is America’s most popular line for proven performance in upright refrigerated reach-ins. True offers seven distinctive reach-in lines to
provide the most complete range of uprights available.
The “T”, “TM”, “TS”, “Deep TS”, “TR”, “TA” and “TG” series all offer oversized refrigeration, represent serious commitment to consumer
food safety, and are exceptionally energy efficient. Each in the four distinctive series are engineered with distinctively different, high-visibility
temperature read-outs, and have been designed for unique market applications. All four True upright lines represent outstanding value and
dependability.
True’s Specification Series - “TR”, “TA” & “TG”

Offered are reach-in’s, pass-thru’s, dual temps, roll-in’s and heated cabinets. True offers three variations to choose from. Each series offers
different interior and exterior options to meet your foodservice needs and budget.
t-series reach-in refrigerators & Freezers - Solid Swing Door

• Oversized and balanced, (134A) refrigeration system
• Holds 33°F to 38°F
• 300 series stainless steel front
• Interior is NSF Approved white aluminum and 300 series stainless floor
• Anodized quality aluminum ends, back and top
• Adjustable, heavy-duty, PVC coated wire shelves
• Foamed-in-place polyurethane high density cell insulation (CFC free)
• 4” diameter swivel casters (leg levelers for T-12; 2-1/2” diameter
swivel casters for T-19)
• Door locks (not on T-12 or T-12F)
• Exterior mounted temperature monitor (not on T-12 or T-12F)
• Lifetime guaranteed recessed door handles
Item No. Doors Shelves HP Amps L x D x H*

184-T-12 1 3 1/5 4.9 24-7/8” x 23-1/8” x 63-1/8”
184-T-19 1 3 1/3 8.9 27” x 24-1/2” x 75-1/4”
184-T-23 1 3 1/3 7.6 27” x 29-1/2” x 78-3/8”
184-T-35 2 6 1/3 7.3 39-1/2” x 29-1/2” x 78-3/8”
Refrigeration
184-T-49 2 6 1/2 9.1 54-1/8” x 29-1/2” x 78-3/8”

184-T-72 3 9 1/2 9.6 78-1/8” x 29-1/2” x 79-1/8”
184-T-49PT 2 fr/2 bk 6 1/2 9.5 54-1/8” x 32-1/8” x 78-3/8”

Glass Door
184-T-12G 1 3 1/5 5.0 24-7/8” x 23-3/8” x 63-1/8”
184-T-19G 1 3 1/3 8.9 27” x 24-3/4” x 75-1/4”
184-T-23G 1 3 1/3 7.9 27” x 29-3/4” x 78-3/8” T-23
184-T-35G 2 6 1/3 7.3 39-1/2” x 29-3/4” x 78-3/8”
184-T-49G 2 6 1/2 9.1 54-1/8” x 29-3/4” x 78-3/8”
184-T-72G 3 9 1/2 9.6 78-1/8” x 29-3/4” x 79-1/8”

Solid Half Door
184-T-23-2 2 3 1/3 7.6 27” x 29-1/2” x 78-3/8”
184-T-49-4 4 6 1/2 9.1 54-1/8” x 29-1/2” x 78-3/8”
Freezers
• Hold -10°F (FZ model 0°)
• Holds frozen food and ice cream
• Environmentally friendly 404A refrigerant

184-T-12F 1 3 1/4 2.6 24-7/8” x 23-1/8” x 63-1/8”
184-T-19F 1 3 1/3 6.8 27” x 24-1/2” x 75-1/4”
184-T-23F 1 3 1/3 7.2 27” x 29-1/2” x 78-3/8”
184-T-35F 2 6 3/4 12.4 39-1/2” x 29-1/2” x 78-3/8”
184-T-49F 2 6 3/4 12.5 54-1/8” x 29-1/2” x 78-3/8”
184-T-72F† 3 9 1 12.0 78-1/8” x 29-1/2” x 79-1/8”
Glass Door
184-T-23FG 1 3 3/4 13.0 27” x 29-3/4” x 78-3/8”
184-T-49FG† 2 6 1-1/2 12.3 54-1/8” x 29-3/4” x 78-3/8”
*Height does not include 5” for caster height (3-1/4” for T-19/F/FZ) or 6” for optional legs.
T-12F available with 2-1/2” casters, legs not available. T-23FG
†Requires 115/208-230/60 Hz, single phase, 3 pole, 4 wire circuit.
PDF
2010 PDFCompressor
“TS” Series reach-in refrigerators & Freezers

• Oversized and balanced, environmentally friendly (134A), refrigeration system;
holds 33°F to 38°F
• Freezer holds -10°F; (R404A) refrigerant
• 300 series stainless steel interior and exterior front and sides, with matching aluminum back
• Energy efficient, “Low-E”, thermal glass on glass door models
• Solar, digital thermometer
• Lifetime guaranteed recessed door handles on solid doors
• Door locks
• 4” diameter swivel casters
• Bottom mount compressor
• Also available with solid 1/2 doors, glass 1/2 doors, combination 1/2 doors
• Deep “TS” Series also available in a series of 1 and 2 door section refrigerators and
pass-thru refrigerators only
• Units available with solid stainless steel and glass door offered in 1/2 and full size TS-23
Refrigerators
185-TS-23 1 s/s 3 1/3 7.6 27” x 29-1/2” x 78-3/8”
185-TS-35 2 s/s 6 1/3 7.3 39-1/2” x 29-1/2” x 78-3/8”
185-TS-49 2 s/s 6 1/2 9.1 54-1/8” x 29-1/2” x 78-3/8”
185-TS-72 3 s/s 9 1/2 11.8 78-1/8” x 29-1/2” x 79-1/8”
Glass Door Refrigerators

185-TS-23G 1 glass 3 1/3 7.9 27” x 29-3/4” x 78-3/8”
185-TS-49G 2 glass 6 1/2 9.1 54-1/8” x 29-3/4” x 78-3/8”
185-TS-72G 3 glass 9 1/2 9.6 78-1/8” x 29-3/4” x 79-1/8”
Refrigeration
Solid Half Door Refrigerators
185-TS-23-2 2 s/s 3 1/3 7.6 27” x 29-1/2” x 78-3/8”
185-TS-49-4 4 s/s 6 1/2 9.1 54-1/8” x 29-1/2” x 78-3/8”
Freezers
185-TS-23F 1 s/s 3 1/3 7.2 27” x 29-1/2” x 78-3/8”
185-TS-35F 2 s/s 6 3/4 12.4 39-1/2” x 29-1/2” x 78-3/8”
185-TS-49F 2 s/s 6 3/4 13.2 54-1/8” x 29-1/2” x 78-3/8”
185-TS-72F† 3 s/s 9 1 12.0 78-1/8” x 29-1/2” x 79-1/8”
TS-23-2
Solid Half Door Freezer
185-TS-49F-4 4 s/s 6 3/4 13.2 54-1/8” x 29-1/2” x 78-3/8”
“TS” Series Stainless Steel Pass-Thru Refrigerators

• The utility of “TS” series pass-thru is in its ability to be a server station for cold dishes
• Designed to become a central station, rear loaded from the kitchen prep area to be
front-accessed by servers
Chrome
Item No. Doors Shelves HP Amps L x D† x H*
185-TS-28-PT 1 fr/1 bk 3 1/2 9.6 29” x 35-1/8” x 78-3/8”
185-TS-53-PT 2 fr/2 bk 6 1/2 11.8 54-1/4” x 35-1/8” x 78-3/8”
* Height does not include 5” for caster height or 6” for optional legs.
† Depth does not include 1-3/8” for door handle (glass door models only).  TS-28PT

Catalog 185
Dual Temperature Reach-in’s

• Oversized and balanced refrigeration system (134A refrigerator/R404A freezer)
• Equipped with two, self-contained, independent refrigeration systems (CFC Free)
in a bottom mount design
• Refrigerator holds 33°F to 38°F; freezer holds -10°F
• 300 series stainless steel front
• Interior is NSF Approved, white aluminum, coved corners and 300 series stainless steel floor
• Anodized quality aluminum finish ends, back and top
• Foamed-in-place polyurethane high density cell insulation (CFC Free)
HP
Item No. Doors Shelves Ref. Frz. Amps L x D x H*
186-T-23DT 2 3 1/5 1/5 12.0 27” x 29-1/2” x 78-3/8”
186-T-49DT 2 6 1/3 1/2 16.0 54-1/8” x 29-1/2” x 78-3/8”
TSD-33
186-T-23DT-G 2 3 1/5 1/2 15.6 27” x 29-3/4” x 78-3/8”
186-T-49DT-G† 2 6 1/3 3/4 14.2 54-1/8” x 29-3/4” x 78-3/8”
Height does not include 5” for caster height.
Slide Door Reach-In Refrigerators

186-TSD-33 2 6 1/2 9.2 39-1/2” x 29-5/8” x 78-3/8”
186-TSD-47 2 6 1/2 10.3 54-1/8” x 29-5/8” x 78-3/8”
*Height does not include 6-1/8” for leg height.
Glass Slide Door Reach-In Refrigerators

186-TSD-33G 2 6 1/2 8.9 39-1/2” x 29-5/8” x 78-3/8”
186-TSD-47G 2 6 1/2 10.3 54-1/8” x 29-5/8” x 78-3/8”
*Height does not include 6-1/8” for leg height.
Refrigeration
“TM” Series Top Mount Reach-In Refrigerators & Freezers

• Oversized and balanced, environmentally friendly, refrigeration system
• Refrigerators hold 33°F to 38°F; environmentally friendly (134A) refrigerant
• Freezer holds -10°F, (R404A)
• 300 series stainless steel doors and front
• .040 anodized quality aluminum ends
• Interior is NSF Approved, white aluminum sides and top, 300 series
stainless steel floor with coved corners TM-24
• Digital exterior mounted temperature monitor
• Door locks
• Also available in solid half doors
Solid Door Refrigerator

186-TM-24 1 3 1/3 8.5 27” x 29-1/2” x 78-1/4”
186-TM-52 2 6 1/2 10.0 54-1/8” x 29-1/2” x 78-1/4”
186-TM-74 3 9 1/2 10.5 78-1/8” x 29-1/2” x 78-1/4”
Glass Door Refrigerator

186-TM-52G 2 6 1/2 10.0 54-1/8” x 29-3/4” x 78-1/4”
186-TM-74G 3 9 1 10.5 78-1/8” x 29-3/4” x 78-1/4”
Solid Door Freezer

186-TM-24F 1 3 1/2 9.6 27” x 29-1/2” x 78-1/4”
186-TM-52F 2 6 3/4 13.0 54-1/8” x 29-1/2” x 78-1/4”
186-TM-74F† 3 9 1 10.5 78-1/8” x 29-1/2” x 78-1/4”
* Height does not include 5” for caster height or 6” for optional legs. TM-52
PDF
2010 PDFCompressor
“TR” Series reach-ins refrigerators & Freezers

• True’s “TR” series models have been designed for the specification market
• Architects and consultants specify the “TR” roll-in series for applications
that call for roll-in racks, and the “TR” deep top mount series for critical
interior capacity applications specifying top mounted units
• Ideal for institutional applications, fast-paced kitchens, demanding
commissaries, bakeries, and mass feeding scenarios
• Both offerings within the “TR” series feature exclusive, lifetime
guaranteed, door hardware and include True’s lifetime guaranteed
signature recessed handle
• Refrigerators hold 33°F to 38°F, freezers maintain -10°F interior
cabinet temperature
• Chrome plated wire shelves TR3F-3S
• Solid half door, glass door, half door, glass half door, and combination
half door models available
Deep Top Mount

• Greater depth to accept universal tray slides
• Wide door openings
• 300 series stainless steel interior, exterior, top and back
• Top mounted unit positioned out of food zone to maximize storage capacity
• Hot gas condensate for energy efficiency
• Three shelves per section standard
• Exterior mounted digital electronic thermometer features manual defogger
and Fahrenheit to Centigrade manual switch
Refrigeration
• Solid half door and glass door models available
Roll-in Series
• The “TR” roll-in series is complete with a stainless steel exterior and heavy
gauge stainless ramp for ease of rack access
• The roll-in features three cam-lift hinges and 300 series heavy-gauge doors
• Doors are field reversible and include a wiper gasket at the bottom edge,
designed to completely seal the door
Reach-in Dual Temperature Series

• The “TR” dual temperature series is complete with a 300 series stainless
steel exterior including front, sides, bottom and tank TR1RR-1S
• The interior includes 300 series stainless steel walls, back, floor and door liner
• The refrigerator section holds 33°F to 38°F
• The freezer section holds -10°F
“TR” Series Deep Top Mount Refrigerators

187-TR1R-1S 1 swing 3 1/3 8.5 29” x 34-5/8” x 78-1/4”
187-TR2R-2S 2 swing 6 1/2 10.0 51-3/8” x 34-5/8” x 78-1/4”
187-TR3R-3S 3 swing 9 1/2 11.8 76-1/2” x 34 5/8” x 78-1/4”
“TR” Series Deep Top Mount Freezers

187-TR1F-1S 1 swing 3 1/2 10.8 29” x 34-5/8” x 78-1/4”
187-TR2F-2S 2 swing 6 3/4 13.0 51-3/8” x 34-5/8” x 78-1/4”
187-TR3F-3S† 3 swing 9 1-1/2 11.4 76-1/2” x 34 5/8” x 78-1/4”
“TR” Series Roll-In Refrigerators - Roll-In Freezers also available

Item No. Doors Tray Slides HP Amps LxDxH
232-TR1RRI-1S 1 swing – 1/3 8.9 35” x 34-1/2” x 83-3/4”
232-TR2RRI-2S 2 swing – 1/2 11.8 68” x 34-1/2” x 83-3/4”
“TR” Series Reach-in Dual Temperature

Item No. Doors HP Amps LxDxH
232-TR2DT-2S† 2 swing 1/3 Ref./1/2 Frz. 12.2 51-3/8” x 34-5/8” x 78-1/4”
†Requires 115-208-230/60 Hz, single phase, 3 pole, 4 wire circuit.
*Height does not include 5” for caster height or 6” for optional legs. TR1DT-2HS

Catalog 187
“Ta” & “TG” Series deep reach-in refrigerators & Freezer

• Interior is NSF Approved white aluminum sides and back
• 300 series stainless steel floor and door liner
• Positive seal self-closing doors and lifetime guaranteed recessed door handles
• Oversized and balanced, environmentally friendly refrigeration system factory
sealed and pre-lubricated for long life
• Food safe refrigerators hold 33°F to 38°F
• Exterior mounted digital electronic thermometer features manual defogger
• 4” diameter swivel casters standard, 6” legs available
• Solid half door, glass door, half door, glass half door, and combination half
door models available
TA1R-1S
“TA” Series Deep Reach-in Refrigerators
• 300 series stainless steel front, sides, top, bottom and back
Item No. Doors HP Amps L x D x H*

188-TA1R-1S 1 swing 1/3 8.5 29” x 34-5/8” x 78-1/4”
188-TA2R-2S 2 swing 1/2 10.0 51-3/8” x 34-5/8” x 78-1/4”
188-TA3R-3S 3 swing 1/2 11.8 76-1/2” x 34-5/8” x 78-1/4”
*Height does not include 5” for caster height or 6” for optional legs.
“TA” Series Roll-in Refrigerators

• The TA roll-in series is complete with a heavy gauge stainless steel ramp
standard for each door
• Three rugged cam-lift hinges per door - lifetime guaranteed
• Designed for easy product access with a full 180 degree open capability TA2R-2S
and stay open feature at 120 degrees
• Interior bumpers protect cabinet
Refrigeration
• Field reversible door swing

• Energy saver switch

188-TA1RRI-1S 1 swing 1/3 8.9 35” x 34-1/2” x 83-3/4”
188-TA2RRI-2S 2 swing 1/2 11.8 68” x 34-3/4” x 83-3/4”
“TA” Series Freezer

• Refrigeration system holds -10°F

188-TA3F-3S 3 swing 1-1/2 11.4 76-1/2” x 34-5/8” x 78-1/4”
Requires 115-208/230/60 Hz, single phase, 3 pole, 4 wire circuit. TG1R-1S
“TG” Series Deep Reach-in Refrigerators

• Anodized quality aluminum sides, top and back
Item No. Doors HP Amps L x D x H*

188-TG1R-1S 1 swing 1/3 8.5 29” x 34-5/8” x 78-1/4”
188-TG2R-2S 2 swing 1/2 10.0 51-3/8” x 34-5/8” x 78-1/4”
188-TG3R-3S 3 swing 1/2 11.8 76-1/2” x 34-5/8” x 78-1/4”
*Height does not include 4” for caster height or 6” for optional legs.
“TG” Series Roll-in Refrigerators

• The TG roll-in series is complete with a heavy gauge stainless steel
ramp standard for each door
• Interior is NSF Approved white aluminum
• Three rugged cam-lift hinges per door - lifetime guaranteed
• Designed for easy product access with a full 180 degree open capability
and stay open feature at 120 degrees
• Interior bumpers protect cabinet
• Field reversible door swing
• Energy saver switch

188-TG1RRI-1S 1 swing 1/3 8.9 35” x 34-1/2” x 83-3/4” TG2R-2S
188-TG2RRI-2S 2 swing 1/2 11.8 68” x 34-3/4” x 83-3/4”
PDF
2010 PDFCompressor
Reach-in Refrigerators & Freezers
• Top mounted refrigeration
• Energy efficient ABS thermal breakers around
door jamb
• Heavy-duty swivel casters with brakes
• Recessed interior lighting
• Exterior dial thermometer
• Lifetime self-closing cam-lift hinges with
110° stay-open feature
• Self-adjusting magnetic door gaskets VR-3
• Heavy-duty cylinder locks
• Durable and efficient ABS interior door liners
• Door opening accepts 20” wide pan(s)
• Epoxy coated shelves adjustable on 1” centers
• Automatic non-electric condensate disposal system
• Anti-corrosion evaporator coil
• Cord connected
• UL, NSF
• 1-year parts and labor warranty, 5-year compressor
V-Series Refrigerators
• Stainless steel front
• Aluminum sides and interior
• R-134A refrigerant
Refrigeration
• 115/60/1
Item No. Description W x D x H Cu. Ft. Doors Shelves HP Amps VR-2

189-VR-1 One section 26-1/2” x 33-1/4” x 84” 20.4 1 3 1/3 5.5
189-VR-2 Two section 52-1/8” x 33-1/4” x 84” 43.4 2 6 1/3 8.2
189-VR-3 Three section 77-3/4” x 33-1/4” x 84” 66.4 3 9 1/2 10.6
VS-Series Refrigerators
• Stainless steel front, sides and interior
• 115/60/1
Item No. Description W x D x H Cu. Ft. Doors Shelves HP Amps

189-VSR-1 One section 26-1/2” x 33-1/4” x 84” 20.4 1 3 1/3 5.5
189-VSR-2 Two section 52-1/8” x 33-1/4” x 84” 43.4 2 6 1/3 8.2
189-VSR-3 Three section 77-3/4” x 33-1/4” x 84” 66.4 3 9 1/2 10.6
V-Series Freezers
• Aluminum sides and interior
• 115/60/1 (3 section 208-230/60/1)

189-VF-1 One section 26-1/2” x 33-1/4” x 84” 20.4 1 3 1/3 8.5
189-VF-2 Two section 52-1/8” x 33-1/4” x 84” 43.4 2 6 1/2 12.0
189-VF-3 Three section 77-3/4” x 33-1/4” x 84” 66.4 3 9 3/4 12.9
VR-1
VS-Series Freezers
• Stainless steel front, sides and interior
• 115/60/1 (3 section 208-230/60/1)

189-VSF-1 One section 26-1/2” x 33-1/4” x 84” 20.4 1 3 1/3 8.5
189-VSF-2 Two section 52-1/8” x 33-1/4” x 84” 43.4 2 6 1/2 12.0
189-VSF-3 Three section 77-3/4” x 33-1/4” x 84” 66.4 3 9 3/4 12.9
Catalog 189
Reach-In Refrigerators & Freezers
• Stainless steel front, aluminum end panels and interior
• Refrigerators: environmentally safe R-134a refrigerant
• Freezers: environmentally safe R-404A refrigerant
• 3” Non-CFC polyurethane foam insulation
• Chrome plated flow line handles
• Cam-action lift-off hinges
• Self-closing doors
• Automatic interior lighting
• Cylinder lock in each door
• Automatic electric condensate evaporator
• 5” casters
• Heavy-duty, epoxy-coated steel shelves
• External dial thermometer
• NSF, CE, UL, cUL, ENERGY STAR® Qualified
Item No. Description Cu. Ft. W x D x H HP

190-1R One section refrigerator 20 26” x 35-1/2” x 82-1/4” 1/4 1R
190-2R Two section refrigerator 48 52” x 35-1/2” x 82-1/4” 1/3 1F
190-3R Three section refrigerator 70 78” x 35-1/2” x 82-1/4” 1/2
190-1F One section freezer 20 26” x 35-1/2” x 82-1/4” 1/3
190-2F Two section freezer 48 52” x 35-1/2” x 82-1/4” 1/2 2R
190-3F Three section freezer 70 78” x 35-1/2” x 82-1/4” 3/4 2F
G-Series Pass-Thru Refrigerators/Self-Contained

• Reliable, energy efficient and durable with large individual storage capacities,
the high quality G-Series line-up includes a wide range of one and two section
pass-thru refrigerator models, built in our most popular footprints
• High quality stainless steel exterior front
• Corrosion resistant anodized aluminum one-piece sides
• Durable anodized aluminum interior
• Microprocessor control with LED temperature readout
• A variety of different door hingings to choose from
• Load-Sure Guard protects against improper loading
• 3 adjustable epoxy coated shelves per section, supported on
Refrigeration
pins installed at the factory

• Energy saving automatic non-electric condensate evaporator
• 6” casters with locks
• 115/60/1
• Remote models also available
G-Series Pass-Thru Solid Door Refrigerators/Self-Contained G11014P

• Full or half length stainless steel doors with locks, self-closing door with stay open feature at 120°
• Incandescent lights with front mounted switch
Hinging
Item No. Unit Type (when viewed from that side) Cu. Ft. Shelves Amps HP LxDxH
190-G10002P 1 Section, half-length Right (control side) 25.6 3 4.7 1/4 29-7/8” 37-15/16” x 83-1/4”
stainless steel door Left (other side)
190-G10012P 1 Section, full-length Right (control side) 25.6 3 4.7 1/4 29-7/8” 37-15/16” x 83-1/4”
stainless steel door Left (other side)
190-G20004P 2 Section, half-length Left/Right (control side) 48.8 6 7.3 1/3 52-1/8” 37-15/16” x 83-1/4”
stainless steel door Left/Right (other side)
190-G20014P 2 Section, full-length Left/Right (control side) 48.8 6 7.3 1/3 52-1/8” 37-15/16” x 83-1/4”
stainless steel door Left/Right (other side)
G-Series Pass-Thru Glass Door Refrigerators/Self-Contained

• Full or half length glass doors with locks, self-closing door with stay open feature at 120°
• Automatically activated incandescent lights
Hinging
Item No. Unit Type (when viewed from that side) Cu. Ft. Shelves Amps HP LxDxH
190-G11002P 1 Section, half-length Right (control side) 25.6 3 7.3 1/3 29-7/8” 37-15/16” x 83-1/4”
glass door Left (other side)
190-G11012P 1 Section, full-length Right (control side) 25.6 3 7.3 1/3 29-7/8” 37-15/16” x 83-1/4”
glass door Left (other side)
190-G21004P 2 Section, half-length Left/Right (control side) 48.8 6 12.0 1/2 52-1/8” 37-15/16” x 83-1/4”
glass door Left/Right (other side)
190-G21014P 2 Section, full-length Left/Right (control side) 48.8 6 12.0 1/2 52-1/8” 37-15/16” x 83-1/4”
glass door Left/Right (other side)
PDF
2010 PDFCompressor
Refrigerators & Freezer
Reach-In
Refrigerators & R22CW
Air Curtain Refrigerator
F22CW
Freezer • Dial thermometer
• White, textured steel exterior • Stainless steel exterior and interior
• 2-1/2” of wall insulation • Removable stainless steel pan slides
• Field reversible, lockable door • Full 270° door swing
• White, poly-coated steel interior • Cord and plug attached
• Bottom mount compressor • 6” diameter heavy-duty casters with
• Four casters, two lockable wheel locks
• Made in the U.S.A. • Flush recessed side hand grips
• 5-year compressor, 1-year parts and labor warranty • Stainless steel case back
• Tested and Certified to ANSI/NSF Standard 7 GDR22CWR • Rear mounted push bar handle with
rubber bumpers
Solid Door • Condensate automatically evaporated
Item No. Description Cu. Ft. W x D x H HP • Environmentally friendly R-134a
191-R22CW Solid door refrigerator 22 32” x 29.3” x 70” 1/4 refrigerant
191-F22CW Solid door freezer 22 32” x 29.3” x 70” 1/3 • Energy efficient refrigeration system
Refrigeration
• 15 sets of adjustable pan slides
Glass Door • 115/60/1, 1/2 HP, 14.3 Amps
Item No. Description Cu. Ft. W x D x H HP • 27-1/8”W x 38-1/8”D x 76-1/4”H
191-GDR22CWR Right hand door 22 32” x 29.3” x 70” 1/3 • UL and NSF
191-GDR22CWL Left hand door 22 32” x 29.3” x 70” 1/3 191-ACRS-1D-S7-STS
Storage for refrigerated foods recommendations
Max. Storage Max. Max. Storage Max.

Food Temp °F Storage Period Food Temp °F Storage Period
Dairy Products Poultry 36 7 days

Milk 40 3 days
Butter 40 2 weeks in waxed cartons Meat
Cheese (hard) 40 6 months tightly covered Ground 38 2 days
Cheese (soft) 40 7 days in tightly Fresh Meat Cuts 38 6 days
covered container Liver and Variety Meats 38 2 days
Ice Cream and Ices 10 3 months in original Cold Cuts (sliced) 38 6 days
covered container Cured Bacon 38 1-4 weeks
Ham (tender cured) 38 1-6 weeks
Eggs 45 7 days Ham (canned) 38 6 weeks, original
container
Fish Dried Beef 38 6 weeks
Fresh 36 20 days loosely wrapped
Shell Fish 36 5 days in Vegetables
covered container Leafy 45 7 days
Potatoes, Onions,
Fruits Root Vegetables 50-70 7-30 days in
Peaches, Plums, Berries 50 7 days unwashed ventilated containers
Apples, Pears, Citrus 50-70 2 weeks, original
container

Catalog 191
Blast Chillers
FoodSafe™ Shock Freezers/Blast Chillers
• Only Piper’s equipment has the advantage of FoodSafe™ technology and certification
• This ensures that your food is kept “out of the DANGER-ZONE”
• Food spoilage occurs mainly because of rapidly accelerated bacteriological activity within the 40°F to140°F “DANGER-ZONE”
• Since there is no simple way of knowing when the degree of contamination has risen to a level which could result in illness
or death, chilling or freezing food rapidly is the only FoodSafe™ answer
• FDA and HACCP regulations permit a maximum of 6 hours to chill food from 140 to 40 degrees, while some states now
permit only 4 hours
• This is 6 to 8 times faster than what traditional refrigeration equipment can accomplish
• Blast chilling and shock freezing are the key factors in HACCP compliance and the fight against foodborne pathogens
• Nothing does it better than FoodSafe™
• All models are monoblock construction
• Outside side-panels and top constructed in stainless steel AISI 304 18/10 (Scotch-Brite satin-finish)
• Door in stainless steel AISI 304 18/10 insulation (Scotch-Brite satin finish)
• Inside bottom die-formed leakproof
• The microprocessor is able to memorize up to 100 programs
• “S” models have standard electronic board equipped with display that shows status of the appliance
• “T” models have electronic control that can memorize eventual alarms and can control up to 4 core probes or sensors
• Blast Chiller temperature: core-probe to measure 194°F to 37°F
• Shock Freezer temperature: core-probe to measure 194°F to 0°F
• Full CE compliance
• Manufactured according to the HACCP regulations
• CSA, UL and NSF
• Additional models are available, please contact your salesperson for specs
Countertop Chiller/Freezer
• (3) 12” x 20” pan capacity
• 120V, 1 Phase, 50-60 Hz
Item No. W x D x H Watts HP

Refrigeration
192-ABM023 22.05” x 23.43” x 20.47” 587 1.0
051 Side Load Countertop Models 121 Side Load Reach-In Models
• (5) 12” x 20” pan capacity • (12) 12” x 20” pan capacity
• 208/240V, 1 phase, 60 Hz • 208/240V, 3 phase, 60 Hz
Blast Chiller Blast Chillers

Item No. W x D x H Watts HP Item No. W x D x H Watts HP
192-RCR051S 31.1” x 27.56” x 33.46” 1200 1.5 192-RCR121S/T 31.1” x 31.5” x 70.87” 2100 2.8
Blast Chiller/Shock Freezer Blast Chiller/Shock Freezer

192-RCM051S 31.1” x 37.56” x 33.46” 1400 1.9 192-RCM121S/T 31.1” x 31.5” x 70.87” 3500 4.7
081 Side Load Reach-In Models 122 End Load Reach-In Models
Blast Chillers Blast Chillers

192-RCR081S/T 31.10” x 31.5” x 52” 1500 2 192-RCR122S/T 43.31” x 34.65” x 70.87” 3960 5.3
Blast Chiller/Shock Freezers Blast Chiller/Shock Freezer

192-RCM081S/T 31.1” x 31.5” x 52” 2000 2.8 192-RCM122S/T 43.31” x 34.65” x 70.87” 6120 8.2
012 End Load Reach-In Models 161 Side Load Reach-In Models
Blast Chillers Blast Chillers

192-RCR012S/T 31.1” x 31.5” x 70.87” 2100 2.8 192-RCR161S/T 31.1” x 31.5” x 76.77” 3300 4.4
Blast Chiller/Shock Freezer Blast Chiller/Shock Freezer

192-RCM012S/T 31.1” x 31.5” x 70.87” 3500 4.7 192-RCM161S/T 31.1” x 31.5” x 76.77” 5150 6.9
PDF
2010 PDFCompressor
Blast Chillers
Blast Chillers/Freezers
• Monobody construction with internal finish constructed of AISI-304
and external finish of Scoth-Brite satinated AISI-304
• CFC and HCFC-free foamed-in-place polyurethane insulation
• Self-closing doors with still position at 100°
• 1” adjustable legs (BF Series only)
• Core temperature probe measures the product temperature
CF031AF
when inserted into food
• Chilling cycles:
194°F to 37°F in 90 minutes
194°F to 0°F in 240 minutes
• Uses R404A refrigerant
• CE Compliant
Item No. Pan Capacity W x D x H Volts Amps

193-CF031AF 3 22.05” x 27.6” x 20.47” 115 9.9
193-BF051DF 5 31.10” x 27.56” x 33.46 208-240 6.0 BF051DF
193-BF051AF 5 31.10” x 27.56” x 33.46” 208-240 6.1
Blast Chillers
• Two operational features: blast chill processing refrigerator and +38°F
storage refrigerator
• Operational indicator panel with E-Z Blast™ microprocessor: blast chill cycle controlled
automatically by either a food probe or digital timer; two preset chilling times: 90 and
240 minutes; cabinet temperature digital display; food temperature digital display;
defrost mode indicator; power failure alarm; three food probes with digital
temperature indication
• Heavy-duty swivel casters with brakes on the front
• Environmentally friendly R-134A refrigerant
Refrigeration
Undercounter Blast Chillers
• Stainless steel top, front, sides, floor, interior and work surface
• Pan slides to accommodate 12” x 20” pans for VBC-35 and
18” x 26” for VBC-70
• 208/60/1 VBC-35
Item No. Capacity/90 Minutes W x D x H Amps

193-VBC-35 35 28” x 32” x 35” 7.0
193-VBC-70 70 57” x 34” x 33-1/2” 7.0
Reach-In’s Blast Chillers
• Seven-day temperature recorder printout on demand
• Stainless steel front, sides, door and interior
• Twelve adjustable white resin coated wire shelves
• Automatic defrost
• 208-230/60/3, 8.6 amps
• 100 lb. capacity in 90 minutes VBC-100
• 43-3/8” x 40-5/8” x 80”
193-VBC-100
“POD” Remote Roll-In Blast Chillers

• Stainless steel front, back, sides and door
• Microprocessor based printer for time and temperature verification
• Prints information: after termination of chill mode; after cancellation of chill
mode, prints daily at midnight, and a seven-day history on demand
• Compartment accepts roll-in carts 27”W x 40”D x 77”H
• 208-230/60/3
• Complies with FDA, NSF 7 and HACCP Guidelines
Item No. Capacity/90 Minutes W x D x H* Amps

193-VBC-175/POD 175 57-19/20” x 49-3/16” x 98-1/5” 9
193-VBC-220/POD 220 57-19/20” x 49-3/16” x 98-1/5” 10
193-VBC-350/POD 350 57-19/20” x 49-3/16” x 98-1/5” 12
193-VBC-480/POD 480 57-19/20” x 92-7/10” x 98-1/5” 17
193-VBC-660/POD 660 57-19/20” x 92-7/10” x 98-1/5” 20
*Height is without floor. Height with floor is 101-7/10”. VBC-175

Catalog 193
Glass Door Merchandisers
• Oversized environmentally friendly (134A) refrigeration -
• Exterior is durable and permanent non-peel or chip
laminated vinyl
• Interior is NSF Approved, white aluminum with 300
series stainless steel floor with convenient clean-out
drain
• Energy efficient, “Low-E”, thermal glass doors
• Foamed-in-place polyurethane high density cell
insulation (CFC free)
• Safety shielded fluorescent interior lighting for
longer, brighter, shadow-free illumination
• Adjustable heavy-duty, PVC coated wire shelves
• Positive seal self-closing doors
• Illuminated sign panel included (decal on GDM-10,
GDM-10PT & GDM-12)
• Energy efficient
GDM-72
Swing Door: Non-peel or Chip White Laminated Vinyl

Item No. Doors Shelves HP Amps L x D* x H
194-GDM-8 1 3 1/5 5.0 24-7/8” x 23-1/8” x 47-5/8”
194-GDM-10** 1 3 1/5 5.0 24-7/8” x 23-1/8” x 53-1/2”
194-GDM-10PT** 1 fr/1 bk 3 1/3 7.3 24-7/8” x 23-3/4” x 53-1/2”
194-GDM-12 1 3 1/5 5.0 24-7/8” x 23-1/8” x 62-3/8” GDM-12
194-GDM-19T 1 4 1/3 8.1 27” x 24-7/8” x 78-5/8”
194-GDM-23∆ 1 4 1/3 7.2 27” x 29-7/8” x 78-5/8”
Refrigeration
194-GDM-26 1 4 1/3 7.2 30” x 29-7/8” x 78-5/8”

194-GDM-35 2 8 1/2 9.2 39-1/2” x 29-7/8” x 78-5/8”
194-GDM-49 2 8 1/2 10.6 54-1/8” x 29-7/8” x 78-5/8”
194-GDM-49RL† 2 fr/2 bk 8 1/2 10.6 54-1/8” x 32-3/8” x 78-5/8”
194-GDM-72∆ 3 12 1/2 12.0 78-1/8” x 29-7/8” x 79-3/8”
* Add 1-3/8” to depth for door handle.
** Available in stainless steel, freezer & pass-thru.
† Rear load.
∆ Also available with glass ends.
Slide Door: Non-peel or Chip Rosewood Laminated Vinyl

Item No. Doors Shelves HP Amps LxDxH
194-GDM-33 2 8 1/2 9.2 39-1/2” x 29-5/8” x 78-5/8”
194-GDM-37 2 8 1/2 8.9 43-1/2” x 29-5/8” x 78-5/8”
194-GDM-41 2 8 1/2 9.2 47-1/8” x 29-5/8” x 78-5/8”
194-GDM-45 2 8 1/2 10.2 51-1/8” x 29-5/8” x 78-5/8”
194-GDM-47∆ 2 8 1/2 7.2 54-1/8” x 29-5/8” x 78-5/8”
194-GDM-47RL† 2 fr/2 bk 8 1/2 7.2 54-1/4” x 32-1/8” x 78-5/8” GDM-47
194-GDM-61 2 8 1/2 11.3 70-1/8” x 29-5/8” x 79-3/8”
194-GDM-69∆ 3 12 1/2 12.0 78-1/4” x 29-1/2” x 79-1/4”
* Pass-thru, front doors are glass, rear doors are solid pull doors.
† Rear load.
Black, Rosewood or White vinyl exterior available at no extra charge.
Glass Door Merchandisers - Countertops

• GDM-7 & GDM-7-S are standard with 2-1/2” legs; leg levelers for all other models shown
• GDM-7 has decal for sign
GDM-7
194-GDM-3 1 swing 2 1/8 2.5 19” x 19-7/8” x 33-7/8”
194-GDM-5* 1 swing 2 1/6 4.3 24” x 23-1/2” x 37”
194-GDM-6 1 swing 2 1/5 5.4 20-3/8” x 26-1/8” x 36”
194-GDM-5PT 1 fr/1 bk 2 1/5 5.2 24” x 23-7/8” x 37”
194-GDM-7* 1 swing 3 1/5 4.5 24” x 24-3/4” x 39-3/4”
194-GDM-9† 2 slide 3 1/5 4.1 36-1/8” x 22-3/8” x 39-1/2”
*Available in stainless steel, freezer & pass-thru.
GDM-9
†Available in stainless steel & pass-thru.
PDF
2010 PDFCompressor
• Oversized, factory balanced, refrigeration system holds 33°F to 38°F
• Exterior - non-peel or chip white laminated vinyl; durable and permanent
• Interior - attractive, NSF approved, white aluminum interior liner with 300
series stainless steel floor
• “Low-E”, double pane thermal insulated glass door assemblies with mitered
plastic channel frames
GDM-33C
• Entire cabinet structure is foamed-in-place using Ecomate; a high density,
polyurethane insulation that has zero ozone depletion potential (ODP) and
zero global warming potential (GWP)
Convenience Store
• Lower profile on convenience store coolers allows extra visibility throughout store
• Self closing doors; counter-balanced weight system for smooth, even, positive closing
Item No. Doors Shelves HP Amps L x D x H

195-GDM-33C 2 slide 6 1/3 8.4 39-1/2” x 29-1/8” x 61-3/4”
195-GDM-41SL-54 2 slide 6 1/3 8.2 47-1/8” x 21” x 54-1/8”
195-GDM-41SL-60 2 slide 6 1/3 8.2 47-1/8” x 21” x 59-7/8”
Rosewood and Black vinyl exterior available at no extra charge.
Radius Front Refrigerators

• Self closing doors; positive seal, torsion type closure system
• Patented integrated door light (IDL) system for brighter, shadow free illumination

195-GDM-35RF 2 swing 8 1/2 9.2 39-1/2” x 32-3/4” x 78-5/8”
Black, Rosewood, and Walnut vinyl exterior available at no extra charge.
GDM exterior options available in stainless steel for an additional charge.
*Depth does not include 1-3/8” for door handle.
GDM-41SL-54
Glass Four Sided Merchandisers
• Exterior - attractive, high luster copper aluminum finish with black trim
• Interior - attractive, NSF approved, white aluminum interior liner with
300 series stainless steel floor
• Door is self closing with a positive seal, torsion type closure system
Refrigeration
• “Low-E”, double pane thermal insulated glass in door assembly, sides and rear
• Illuminated exterior front sign panel
• Entire cabinet structure is foamed-in-place using Ecomate; a high density, polyurethane
insulation that has zero ozone depletion potential (ODP) and zero global warming
potential (GWP)

195-G4SM-23 1 swing 4 1/2 10.0 27-1/2” x 30-1/8” x 78-5/8”
195-G4SM-23-RGS* 1 swing 6 1/2 10.0 27-1/2” x 30-1/8” x 78-5/8”
*Five glass shelves and one mirrored shelf.
Rosewood, Black and White vinyl exterior available at no extra charge.
Glass Door Merchandisers - Floral Cases

• Oversized and balanced refrigeration system, factory sealed and pre-lubricated
for long life, holds 35°F G4SM-23
• Exterior - non-peel or chip black laminated vinyl; durable and permanent
• Interior - attractive, NSF approved, black aluminum interior liner with 300 series
stainless steel floor
• Self closing door; positive seal, torsion type closure system
• “Low-E”, double pane thermal insulated glass door assembly with mitered
plastic channel frame
• Adjustable, heavy-duty black PVC coated shelves
• Special low UV emitting interior lighting designed for flowers to prevent
premature discoloration
• Entire cabinet structure is foamed-in-place using Ecomate; a high density, polyurethane
insulation that has zero ozone depletion potential (ODP) and zero global warming
potential (GWP)

195-GDM-12FC* 1 swing 3 1/5 5.0 24-7/8” x 23-1/8” x 62-3/8”
195-GDM-23FC*∆ 1 swing 2 1/3 7.2 27” x 29-7/8” x 78-5/8”
195-GDM-47FC*∆ 2 slide 4 1/2 7.3 54-1/8” x 29-3/8” x 78-5/8”
195-GDM-49FC 2 swing 4 1/2 7.3 54-1/8” x 29-3/8” x 78-5/8”
195-GDM-69FC*∆ 3 slide 6 1/2 12.0 78-1/8” x 29-5/8” x 79-3/8”
195-GDM-72FC*∆ 3 swing 6 1/2 12.0 78-1/8” x 29-7/8” x 79-3/8”
*Add 1-3/8” to depth for door handle or 3/8” for slide door.
White and Rosewood vinyl exterior available at no extra charge. GDM-49FC

Catalog 195
Glass Door Merchandisers - Freezers
• Oversized environmentally friendly (R404A) refrigeration system,
factory sealed and pre-lubricated for long life
• -10°F temperature (air off evaporator coil, -20°F)
• Exterior, durable and permanent non-peel or chip white laminated vinyl
• Interior is NSF Approved, white aluminum 300 series stainless steel floor
• Energy efficient, triple pan, thermal insulated glass doors
• Adjustable PVC coated wire shelves
• Safety shielded fluorescent interior lighting
• Extruded, aluminum door frames
• Defrost system time initiated, temperature terminated
• Automatic evaporator fan motor delay during defrost cycle
• Illuminated sign panel included (decal on GDM-7F, GDM-10F & GDM-12F)
• Bottom mount heavy-duty compressor, easy access to service
GDM-49F
Item No. Doors Cu. Ft. Shelves HP Amps L x D* x H

196-GDM-5F 1 5 2 1/2 9.8 24” x 23-1/2” x 37-5/8”
196-GDM-7F 1 7 3 1/2 11.1 24” x 24-3/4” x 39-3/4”
196-GDM-10F 1 10 3 1/3 6.4 24-7/8” x 23” x 56-1/4”
196-GDM-12F 1 12 3 1/3 6.4 24-7/8” x 23-3/8” x 65-1/8”
196-GDM-23F 1 23 4 3/4 13.0 27” x 29-1/2” x 78-1/4”
196-GDM-26F 1 26 4 1/3 13.0 30” x 29-1/2” x 78-1/4”
196-GDM-35F† 2 35 8 1 9.5 39-1/2” x 29-1/2” x 78-1/4”
196-GDM-35SL-F† 2 17.1 8 1/3 7.7 39-1/2” x 23-1/4” x 59-3/8”
196-GDM-43F† 2 40.6 8 1 12.6 47” x 29-1/2” x 78-1/4”
196-GDM-49F† 2 49 8 1-1/2 12.9 54” x 29-1/2” x 78-1/4”
196-GDM-72F† 3 72 12 1-1/2 12.7 78-1/4” x 29-1/2” x 79-1/4”
*Add 1-3/8” to depth for door handle.
†This product requires 115/208-230/60 Hz, single phase, 3 pole, 4 wire circuit.
Black and Rosewood vinyl exterior at no extra charge. GDM-23F
Refrigeration
Glass Swing Door Freezers

• High-tech monitor digitally controls the temperature easily
without opening the door
• It displays current status of the present temperature as well as
evaporator fan working and the door when opened
• Beep sounds when door is opened for more than 30 seconds
• The standard heavy-duty 4” swivel casters provide easy
movement and installation TGF-23F
• Transparent three pane glass door system was used to
prevent condensation
• The door comes with self closing and stay open function
• Fully adjustable wire shelves with non-corrosive coating
• A fluorescent light for interior display and advertising effect
• Refrigeration system on slide out rail for easy maintenance and service
Item No. Swing Doors Cu. Ft. Shelves Amps HP LxDxH

TGF-49F
196-TGF-23F 1 23 4 8.2 3/4 27” x 31” x 83-4/5”
196-TGF-49F 2 49 8 11.0 1-1/2 54-2/5” x 31” x 83-4/5”
PDF
2010 PDFCompressor
• Highly efficient and quiet refrigeration system maintains a constant temperature 33°F to 38°F
with excellent cooling performance
• Doors with double pane glass with patented, heat reflecting film between the two glass layers
• Cabinet body is insulated with 100% foamed-in-place polyurethane foam insulation (CFC free)
• Freshly refined design and modern appearance maximizes the display effect
• Fully adjustable wire shelves are made of the heavy gauge metal wire with non-corrosive coating
• Strategically placed, safely shielded fluorescent interior lighting
• Casters are optional
• Customized graphics and colors available in quantity
• All refrigeration systems are on slid out rails to make maintenance and service easier
TGM-35R
TGM-5R
Refrigeration
TGM-11RV
TGM-50RS
TGM-69R
Glass Swing Door Merchandisers

• Features our exclusive magic close door design with a stay open feature
• Door handle has a good grip feel with high nickel-chrome finish
Item No. Swing Doors Cu. Ft. Shelves Amps HP LxDxH

197-TGM-5R 1 5 3 2.2 1/10 18-9/10” x 23-3/5” x 33-7/10”
197-TGM-11RV 1 11 4 5.4 1/4 23-3/5” x 24-4/5” x 63-7/10””
197-TGM-14RV 1 14 4 6.3 1/4 23-3/5” x 26-1/10” x 73-9/10”
197-TGM-22RV 1 22 4 7.6 1/4 28-7/10” x 30-1/5” x 79-7/10”
197-TGM-50RS 2 50 8 10.9 1/2 55-9/10” x 31-9/10” x 78-4/10”
197-TGM-72RS 3 72 12 12.0 3/4 78” x 32” x 79”
Glass SLide Door Merchandisers

• White color cabinet and black color frame on door
Item No. Slide Doors Cu. Ft. Shelves Amps HP LxDxH

197-TGM-35R 2 35 8 10.9 1/2 41-2/5” x 29-9/10” x 78-1/2”
197-TGM-48R 2 48 8 10.9 1/2 55-9/10” x 29-9/10” x 78-5/10”
197-TGM-69R 3 69 12 12.0 3/4 78” x 30-1/10” x 79-1/5”
Catalog 197
Lumavue™ Glass Door Merchandisers
• LED lighting fully illuminates cabinet and provides reduced energy consumption
• White coated steel interior walls
• Exterior finish is steel with a baked on durable paint available in Black or White
• 1-1/2” CFC and HCFC-free foamed-in-place polyurethane insulation
• LowE double panel thermal insulated glass doors
• Epoxy coated steel shelves
• Lighted sign panel and five free sign options (excludes LV10 and LV12 which
feature door decals)
• Environmentally friendly R134a refrigerant
• cULus, UL Classified, 2010 Federal Energy Compliant
Item No. Doors Shelves W x D x H Volts Amps HP

198-LV10-1 1 Hinged 3 24” x 26” x 54” 115 5.0 1/5
198-LV12-1 1 Hinged 4 24” x 24” x 62” 115 5.0 1/5
198-LV27-1 1 Hinged 5 30” x 32” x 78” 115 5.8 1/3
198-LV38-1 2 Sliding 10 43-1/2” x 32” x 78” 115 8.8 1/3
198-LV45-1 2 Sliding 10 52” x 32” x 78” 115 8.8 1/3
198-LV49-1 2 Hinged 10 52” x 32” x 78” 115 8.8 1/3
198-LV66-1 3 Sliding 15 75” x 32” x 78” 115 9.9 1/3
198-LV721 3 Hinged 15 75” x 32” x 78” 115 9.9 1/3
Add “-LED” for LED lighting option. Specify Black (-B) or White (-W) exterior finish.
countertop Refrigerator
• Exterior finish is heavy-duty steel with a baked on durable paint
• 2” CFC and HCFC-free foamed-in-place polyurethane insulation
• Triple panel thermal glass doors
• Epoxy coated steel shelves and interior fluorescent lighting
LV27-1
• Refrigerator product temperatures from 35°F to 41°F
Item No. Doors Shelves W x D x H Volts Amps HP

198-CT96Y-1-B 1 3 20-7/8” x 25-1/2” x 37-1/2” 115 3.6 1.5
Specify Black (-B), White (-W) or Stainless Steel (-S) exterior finish. Also available with glass ends. CT96Y-1-B
Refrigeration
Food Safety during an Emergency

Did you know that a flood, fire, national disaster, or the loss of power from high winds, snow, or ice could jeopardize the safety of
your food? Knowing how to determine if food is safe and how to keep food safe will help minimize the potential loss of food and
reduce the risk of foodborne illness.
Steps to Follow to Prepare for a Possible Weather Emergency:

• Keep an appliance thermometer in the refrigerator and freezer. An appliance thermometer will indicate the temperature in the
refrigerator and freezer in case of a power outage and help determine the safety of the food.
• Make sure the freezer is at 0°F (Fahrenheit) or below and the refrigerator is at 40°F or below.
• Freeze containers of water for ice to help keep food cold in the freezer, refrigerator, or coolers after the power is out.
• Freeze refrigerated items such as leftovers, milk, and fresh meat and poultry that you may not need immediately-this helps keep
them at a safe temperature longer.
• Plan ahead and know where dry ice and block ice can be purchased.
• Store food on shelves that will be safely out of the way of contaminated water in case of flooding.
• Have coolers on hand to keep refrigerator food cold if the power will be out for more than 4 hours. Purchase or make
ice cubes and store in the freezer for use in the refrigerator or in a cooler. Freeze gel packs ahead of time for use in coolers.
• Group food together in the freezer—this helps the food stay cold longer.
Steps to Follow During and After the Weather Emergency:

• Never taste a food to determine its safety!
• Keep the refrigerator and freezer doors closed as much as possible to maintain the cold temperature.
• The refrigerator will keep food safely cold for about 4 hours if it is unopened. A full freezer will hold the temperature
for approximately 48 hours (24 hours if it is half full and the door remains closed).
• Food may be safely refrozen if it still contains ice crystals or is at 40°F or below.
• Obtain block ice or dry ice to keep your refrigerator and freezer as cold as possible if the power is going to be out
for a prolonged period of time. Fifty pounds of dry ice should hold an 18-cubic-foot full freezer for 2 days.
• If the power has been out for several days, then check the temperature of the freezer with an appliance thermometer
or food thermometer. If the food still contains ice crystals or is at 40°F or below, the food is safe.
• If a thermometer has not been kept in the freezer, then check each package of food to determine its safety. If the food
still contains ice crystals, the food is safe.
• Discard refrigerated perishable food such as meat, poultry, fish, soft cheeses, milk, eggs, leftovers, and deli items after
4 hours without power.
• When in Doubt, Throw it Out!
PDF
2010 PDFCompressor
Reach-in hinged glass Door Freezers

• Designer White interior and exterior
• Automatic condensate on bottom mount
• Electric condensate pan on top mount
• (4) epoxy coated shelves per door
• Triple pane glass
• Heavy-duty edge mounted hinges
• Refrigerant: 134A refrigerators, 404A freezers
• UL Listed, UL Classified to ANSI/NSF 7
Top Mount
199-GF22 1 3/4 11.8 26-1/2” x 34-3/4” x 83”
199-GF48 2 1-1/2 4.2/11.0 52-1/4” x 34-3/4” x 83”
199-GF75 3 1-3/4 5.2/11.8 78” x 34-3/4” x 83”
199-GF102 4 (2) 1-1/2 8.3/11.0 103-3/4” x 34-3/4” x 83”
Bottom Mount
199-GF22BM 1 3/4 11.8 26-1/2” x 35-7/8” x 82-1/4”
199-GF48BM 2 1-1/2 4.2/11.0 52-1/4” x 35-7/8” x 82-1/4”
199-GF75BM 3 1-3/4 5.2/11.8 78” x 35-7/8” x 82-1/4”
199-GF102BM 4 (2) 1-1/2 8.3/11.0 103-3/4” x 35-7/8” x 82-1/4”
RIN/RIF Endless Design Glass Door Reach-in’s Refrigeration

• Designer White interior and exterior
• (5) Epoxy coated shelves per door
• Endless for continuous lineups
• Electric termination thermostat - RIF
• Field reversible doors
• Designer White or bright stainless steel end trim
Refrigerators, 24” Doors Refrigerators, 30” Doors

Item No. Doors Amps LxDxH Item No. Doors Amps LxDxH
199-RIN2-24 2 4.4 54-7/8” x 35-1/2” x 78-1/2” 199-RIN2-63 2 3.9 68” x 35-1/2” x 78-1/2”
199-RIN3-24 3 6.2 78-7/8” x 35-1/2” x 78-1/2” 199-RIN3-63 3 5.6 98-1/2” x 35-1/2” x 78-1/2”
199-RIN4-24 4 8.0 102-3/8” x 35-1/2” x 78-1/2” 199-RIN4-63 4 7.0 128-1/2” x 35-1/2” x 78-1/2”
199-RIN5-24 5 9.9 126-1/8” x 35-1/2” x 78-1/2” 199-RIN5-63 5 8.7 162” x 35-1/2” x 78-1/2”
Freezers, 24” Doors Freezers, 30” Doors

Item No. Doors Amps LxDxH Item No. Doors Amps LxDxH
199-RIF2-24 2 9.1/5.4 54-7/8” x 35-1/2” x 78-1/2” 199-RIF2-63 2 6.5/6.9 68” x 35-1/2” x 78-1/2”
199-RIF3-24 3 10.8/8.2 78-7/8” x 35-1/2” x 78-1/2” 199-RIF3-63 3 9.1/10.1 98-1/2” x 35-1/2” x 78-1/2”
199-RIF4-24 4 15.6/11.1 102-3/8” x 35-1/2” x 78-1/2” 199-RIF4-63 4 11.2/13.1 128-1/2” x 35-1/2” x 78-1/2”
199-RIF5-24 5 18.0/13.9 126-1/8” x 35-1/2” x 78-1/2” 199-RIF5-63 5 14.2/17.0 162” x 35-1/2” x 78-1/2”
Catalog 199
Open Air Merchandisers
Open Display Merchandisers

• All stainless steel interior including back wall, shelves and floor
• Thermostat controlled for uniform temperature
• Front air intake and rear air discharge
• Perforated interior back wall and top for improved air flow
• Fluorescent lighting on each shelf
• Energy saving night curtain standard (TOM-40 and TOM-50 only)
• Foamed with polyurethane, high density cell insulation (CFC free)
• Black or White color
Item No. Cu. Ft. Shelves Amps LxDxH

200-TOM-40S(B) 6.7 – 8 39” x 31-1/10” x 42-3/5”
200-TOM-50S(B) 9.0 – 8 50-4/5” x 31-1/10” x 42-3/5”
200-TOM-40L(B) 10.5 1 8 39” x 35-3/5” x 47”
200-TOM-50L(B) 14.0 1 8 50-4/5” x 35-3/5” x 47” TOM-50
200-TOM-40M(B) 10.6 3 16 39” x 27-3/10” x 60”
200-TOM-50M(B) 14.1 3 16 50-4/5” x 27-3/10” x 60”
200-TOM-40(B) 14.7 4 16 39” x 27-1/3” x 78”
200-TOM-50(B) 19.6 4 16 50-4/5” x 27-1/3” x 78”
Refrigeration
Breeze™ Open-Air Curtain merchandiser

• Exterior finish is steel with a baked on durable paint available
in Black or White
• Modern one-piece grille
• Open front with side shields
• Two recessed interior lights
• Gravity-flo organizers
• Lift-out refrigeration system
• Holds product temperatures from 32°F to 40°F
Item No. Shelves W x D x H Volts Amps HP

200-BZ13-1-B 3 29-3/4” x 32” x 54” 115 12.0 1/2
Specify Black (-B) or White (-W) exterior finish.
BZ13-1-B
Vuemax™ Open-Air Curtain merchandiser
• Exterior finish is steel with a baked on durable paint available
in Gray, Black or White
• Easy access open front with glass sides
• Open front with side shields
• Vertical interior lighting
• 6” adjustable legs standard, 5” caster option available
• Night curtain comes standard
• Holds product temperatures from 36°F to 41°F
• Environmentally friendly R134a refrigerant Full Load
Amperages 115/60/1
Item No. Shelves W x D x H Volts Amps HP Breaker Required
200-VM7 3 35” x 31” x 59” 115 8.0 1/3 15 amp breaker
200-VM12 4 35” x 31” x 79” 115 11.0 (2) 1/4 20 amp breaker
200-VM18 4 51” x 31” x 79” 115 16.0 (2) 1/3 30 amp breaker
Specify Gray (-G), Black (-B) or White (-W) exterior finish. VM12
Optional accessories: 5” casters, security cage, custom graphics.
PDF
2010 PDFCompressor
Open Air Merchandisers & Showcases
Vertical & Horizontal Air Curtains
• Patented reversing condenser fan motors
• Durable and permanent non-peel or chip white vinyl exterior
• White aluminum interior and 300 series stainless steel floor
• Adjustable, heavy-duty PVC coated shelves
polyurethane insulation that has zero ozone depletion potential (ODP)
and zero global warming potential (GWP)
Item No. Shelves HP Amps LxDxH

201-TAC-30 4 1/2 12.8 30” x 30-1/8” x 80-5/8”
201-TAC-36† 4 3/4 7.5 36” x 30-1/8” x 80-5/8”
201-TAC-48† 4 1 12.0 48” x 30-1/8” x 80-5/8”
201-TAC-72† 8 2-3/4 13.7 72” x 30-1/8” x 81-7/8”
Glass Sided
201-TAC-14GS 3 1/2 10.9 30-1/4” x 30-3/8” x 56-3/8”
201-TAC-30GS 4 1/2 14.3 30-3/8” x 29-3/4” x 80-3/4”
201-TAC-48GS† 4 1 12.0 48” x 30-1/4” x 80-5/8”
TAC-48
Remote Refrigerators
201-TAC-30-RC 4 – – 30” x 30-1/8” x 80-5/8”
201-TAC-36-RC 4 – – 36” x 30-1/8” x 80-3/8”
201-TAC-48-RC 4 – – 48” x 30-1/8” x 80-5/8”
201-TAC-72-RC7 8 – – 72” x 30-1/8” x 81-7/8”
Glass Sided Remote Refrigerator

201-TAC-48GS-RC 4 – – 48” x 30-1/4” x 80-5/8”
Horizontal Air Curtains

Item No. Shelves HP Amps LxDxH
201-THAC-36 3 3/8 9.4 36-1/8” x 30-1/8” x 43-3/8”
201-THAC-48 3 1/2 10.4 48-1/8” x 30-1/8” x 43-3/8”
† This product requires 115/208-230/60 Hz, single phase, 3 pole, 4 wire circuit.
*Night covers available. THAC-36
Refrigeration
CRT-77-1R
CRT-77-2R
Diamond Showcases
Open Merchandisers Multi • Efficient refrigeration system
Purpose - Endless Design • Beautiful 4-sided glass cabinet allows visibility from
• Interior and exterior is Designer White all sides to optimize display effect
or Glossy Black aluminum • Safety shielded four LED lighting system on every corner
• Remote - 404A expansion valve of the cabinet
• Drain is required • Ideal for narrow space restaurants and convenience stores
• (8) adjustable lit shelves - half size • Ergonomically designed doors
• Over 65” of viewing area • Sturdy clean stainless steel shelving
• Energy efficient • Bottom mount compressor units
• Lighting system • Self-contained system, no plumbing required
• Endless design for continuous lineups
• 115 Volts, 2.6 Amps Item No. Shelves HP Amps LxDxH
• 72”L x 31-7/8” x 80-7/8”H 201-CRT-77-1R 3 2/9 2.6 16.7” x 16”x 38.5”
201-R-ODA32E-6-LS 201-CRT-77-2R 3 2/9 2.6 16.7” x 16.9”x 38.5”
Catalog 201
Open Air Merchandisers
Ovation open Front Merchandisers - Endless Design
• Interior and exterior all Designer White or Glossy Black aluminum
• High impact ABS bumper - Black or White
• Wide view plexiglass front and sides
Dairy Merchandisers
• Price tag molding on each shelf
• Low profile models feature two rows of slanted lighted shelves
using the energy efficient T-8 lighting system
• Standard models feature three rows of slanted lighted shelves
• Drain is required
• 404A refrigerant
• UL Listed
Standard
Item No. Amps HP L x H x D*
202-SC-OD30E-3-LS 12.0 1/2 39” x 72” x 30”
SC-OD30E-4L-LS
202-SC-OD30E-4-LS 13.7 1/2 51” x 72” x 30”
202-SC-OD30E-6-LS 13.1 1 75” x 72” x 30”
202-SC-OD30E-8-LS 14.3 1 99” x 72” x 30” SC-OD30E-4-LS
Low Profile
202-SC-OD30E-3L-LS 11.9 1/2 39” x 60” x 30”
202-SC-OD30E-4L-LS 13.7 1/2 51” x 60” x 30”
202-SC-OD30E-6L-LS 13.1 3/4 75” x 60” x 30”
202-SC-OD30E-8L-LS 14.3 1 99” x 60” x 30”
*Includes ends
Meat Merchandisers
• Multi deck shelving on LS models
• Energy efficient T-8 lighting system
• 404A refrigerant SC-OP30E-4-LS
Refrigeration
• UL Listed
Standard
202-SC-OM30E-3-LS 12.0 1/2 39” x 72” x 30” SC-OM30E-4-LS
202-SC-OM30E-4-LS 11.3 3/4 51” x 72” x 30”
202-SC-OM30E-6-LS 13.7 1 75” x 72” x 30”
Low Profile
202-SC-OM30E-3L-LS 12.0 1/2 39” x 60” x 30”
202-SC-OM30E-4L-LS 11.3 1/2 51” x 60” x 30”
202-SC-OM30E-6L-LS 13.1 3/4 75” x 60” x 30”
*Includes ends.
SC-OS30E-3 (Black)
Produce Merchandisers SC-OP30E-4L-LS
• Product stop on shelf
• 15” product reflecting mirror
• One lighted shelf using the energy efficient T-8 lighting system
SC-OS30E-3 (White)
Standard
202-SC-OP30E-3-LS 11.7 1/2 39” x 72” x 30” Impulse Merchandisers
202-SC-OP30E-4-LS 12.4 1/2 51” x 72” x 30” • Automatic condensate
202-SC-OP30E-6-LS 11.3 3/4 75” x 72” x 30” • Removable step shelf
202-SC-OP30E-8-LS 12.5 1 99” x 72” x 30” • 134A refrigerant
Low Profile • UL Classified to ANSI/NSF 7
202-SC-OP30E-3L-LS 11.7 1/2 39” x 60” x 30” Item No. Amps HP L x H x D*
202-SC-OP30E-4L-LS 12.4 1/2 51” x 60” x 30” 202-SC-OS30E-3 12.0 1/2 39” x 30” x 44”
*Includes ends. *Includes ends.
PDF
2010 PDFCompressor
Open Air Merchandisers & Sushi Cases
open Front Merchandisers -

Endless Design
• Designer White or Glossy Black aluminum
interior and exterior
• High impact gray Boston bumper
• Stylish 1” end panels
• Multi-deck shelving
• Energy efficient lighting system
SC-D32E-8-LS + SC-D32E-4-LS
• 72-3/4”H x 29-3/8”D (includes ends)
Dairy Merchandisers
• 3 levels of lighted shelves
Item No. Amps HP Length SC-M32E-3-LS

203-SC-D32E-3-LS 14.5 1/2 38”
203-SC-D32E-4-LS 14.5 1/2 50”
203-SC-D32E-6-LS 15.6 1 74”
203-SC-D32E-8-LS 17.4 1 98”
Meat Merchandisers
• 3 levels of lighted shelves
• Product stops on each shelf
Item No. Amps HP Length

203-SC-M32E-3-LS 12.0 1/2 38”
203-SC-M32E-4-LS 14.5 1/2 50”
Refrigeration
203-SC-M32E-6-LS 15.6 1 74”
Produce Merchandisers
• Telescoping main deck shelves
• 15” product reflecting mirror
SC-P32E-6S
Item No. Amps HP Length Shown with optional bins
203-SC-P32E-4S 12.7 1/2 50”
203-SC-P32E-6S 12.0 3/4 74” SC-P32E-4S
203-SC-P32E-8S 13.8 1 98” Shown in optional stainless steel
TSSC-4 SAK-60
Sushi Display Cases

• All units are prepped and ready for remote refrigeration hookup
• All models are supplied with easily removable tempered glass Sakura Sushi Display Cases
top, front and back-doors (ANSI standard approved) • All units are prepped and ready for PLUG-IN installation
• Built-in 1-1/2 ledge on every side of shelf • 304 stainless steel top and front
• NSF Listed under standard No. 7 • Designed to blend in modern restaurant with elegant look
Item No. WxLxH Item No. HP Amps WxLxH

203-TSSC-4 11.3” x 48” x 11” 203-SAK-50 1/6 2.5 48.8” x 14.2” x 11.5”
203-TSSC-5 11.3” x 60” x 11” 203-SAK-60 1/6 2.5 60.3” x 14.2” x 11.5”
203-TSSC-6 11.3” x 72” x 11” 203-SAK-70 1/6 2.5 71.8” x 14.2” x 11.5”
Catalog 203
Open Air Merchandisers & Bakery & Deli Cases
CONVERTIBLE SERVICE OVER

REFRIGERATED SELF-SERVE
Refrigerated Self-Serve Bottom Display
• Steel base construction with black exterior;
other finishes optional SSRC-3652
• Black interior, mirrored end panels RSSM-360SC
• Horizontal shielded top light
• Two-tier black display step
• Thermometer
• Condensator evaporator provided for a
totally self-contained system
• Easy clean, rustproof insulated evaporator
coil compartment
• Easily accessible light switch and adjustable power switch
• Average case temperature of 38°F to 40°F is maintained
• Rear access to the refrigeration system
• R404 Refrigerant
• Adjustable leg levelers
Series ‘90
Service Top Display
• Divided merchandise area; 3' only has one display area SERIES ‘90 BAKERY AND DELI CASES
• Baffle system converts display from non-refrigerated • Adjustable shelves
to refrigerated • Lift-up pneumatic, cylinder-assisted double-curve tempered
• Clear glass rear sliding doors front glass
• Tempered lift-up thermopane front glass • Removable sliding rear doors, shelf lights, shelf supports
• Adjustable black wire shelf and shelves
Refrigeration
• Shielded top and shelf light • Glass ends and rear doors
• Thermometer • Octron top light and shelf lights
• UL Safety and UL Sanitation Listed • All welded base construction with a choice of six standard
laminates on base
Item No. LxDxH • Easily accessible control panel with main power switch, light
204-SSRC-3652 36” x 34” x 52” switch, digital thermometer, and adjustable temperature control
204-SSRC-5052 50” x 34” x 52” • Case height is only 48” high allowing better interaction
204-SSRC-5952 59” x 34” x 52” between the customer and the sales clerk
204-SSRC-7752 77” x 34” x 52” • White display deck
• Condensate evaporator for a totally self-contained system
HIGH PROFILE — SELF-SERVE REFRIGERATED • Over-sized coil and low velocity fan system maintains high
MERCHANDISERS humidity and product freshness
• Adjustable white metal shelves with price tag molding • Pull out condensing unit for quick and easy service
• Shelves can be flat or slanted • R134A Refrigerant
• Top mounted octron shielded light; shelf lights optional • UL Safety and UL Sanitation Listed
• Choice of six standard laminates on exterior
• Silver trim, gold, and black optional Item No. L x H HP
• Stainless steel display deck, glass and solid white interior Refrigerated Bakery
ends, black interior back panel 204-SNR-48SC 48” x 48” 1/2
• Solid state timer provides automatic defrost 204-SNR-59SC 59” x 48” 1/2
• Condensate evaporator provided for a totally 204-NR-77SC 77” x 48” 3/4
self-contained system Non-Refrigerated Bakery
• Insulated with high-density urethane foam 204-SN-48 48” x 48”
• Refrigeration controls maintain 40°F; note: case 204-SN-59 59” x 48”
temperature will vary if the air curtain is disrupted 204-SN-77 77” x 48”
• Thermometer Dual Bakery (Left Half Refrigerated, Right Half Non-Refrigerated,
• UL Safety and UL Sanitation Listed From Customer Side)
204-SN48-3SC 48” x 48” 1/3
Item No. L x H HP Electrical 204-SN59-3SC 59” x 48” 1/3
204-RSSM-360SC 36” x 60” 1/2 115-230/60/1 204-SN77-3SC 77” x 48” 1/3
204-RSSM-460SC 47-1/4” x 60” 3/4 115-230/60/1 Refrigerated Deli
204-RSSM-560SC 59-1/4” x 60” 1 115-230/60/1 204-SN-4CD 4’ x 48” 1/2
204-RSSM-660SC 71-1/4” x 60” 1 115-230/60/1 204-SN-6CD 6’ x 48” 3/4
204-RSSM-378SC 36” x 78” 1/2 115-230/60/1 204-SN-8CD 8’ x 48” 3/4
204-RSSM-478SC 47-1/4” x 78” 3/4 115-230/60/1 Hot Deli
204-RSSM-578SC 59-1/4” x 78” 1 115-230/60/1 204-SN-4HD 4’ x 48” 115-230/60/1
204-RSSM-678SC 71-1/4” x 78” 1 115-230/60/1 204-SN-6HD 6’5” x 48” 115-230/60/1
PDF
2010 PDFCompressor
Deli Cases
Single-Duty Deli Cases

• Oversized, environmentally friendly (134A) gravity coil
refrigeration system
• Gravity coil provides high humidity to preserve sliced meats
and open deli products
• Capillary metering assures constant regulation of refrigerant flow
• Refrigerator holds ideal 38°F to 40°F case temperature
• Versatile and durable stainless steel top
• Exterior is durable and permanent non-peel or chip white laminated vinyl
• Interior is an attractive, NSF Approved, white aluminum sides and top, 300 series
stainless steel floor with coved corners
TDBD-96-3
• Exclusive front and rear interior lighting
• Fluorescent lamps are low UV emitting
• Lamps are safety shielded
• Foamed-in-place high density polyurethane insulation (CFC free)
• Automatic defrost time clock
• Each deli is designed with energy efficient, “Low-E”, thermal glass, extra large
product viewing glass, 13° slanted glass
• NSF-7 Certified cabinets
Single-Duty Deli Cases

205-TSID-36-2 2 2 1/3 8.0 36-1/2” x 29-1/4” x 50-1/4”
205-TSID-36-4 2 fr/2 bk 2 1/3 8.0 36-1/2” x 29-1/4” x 50-1/4”
205-TSID-48-2 2 2 1/3 7.6 48-1/2” x 29-1/4” x 50-1/4”
205-TSID-48-4 2 fr/2 bk 2 1/3 7.6 48-1/2” x 29-1/4” x 50-1/4”
205-TSID-72-3 3 2 1/2 9.4 72-1/2” x 29-1/4” x 50-1/4”
205-TSID-72-6 3 fr/3 bk 2 1/2 9.4 72-1/2” x 29-1/4” x 50-1/4”
205-TSID-96-3 3 4 1/2 9.8 96-1/2” x 29-1/4” x 50-1/4”
Refrigeration
205-TSID-96-6 3 fr/3 bk 4 1/2 9.8 96-1/2” x 29-1/4” x 50-1/4”

Low Height Single-Duty Deli Cases
TSID-48-2
205-TSID-48-2-L 2 1 1/3 8.2 48-5/8” x 32-1/8” x 42”
205-TSID-48-4-L 2 fr/2 bk 1 1/3 8.2 48-1/2” x 29-1/4” x 42”
205-TSID-72-3-L 3 bk 1 1/3 8.3 72-1/2” x 32-1/8” x 42”
205-TSID-72-6-L 3 fr/3 bk 1 1/3 8.3 72-1/2” x 32-1/8” x 42”
Double-Duty Deli Cases

• Oversized, environmentally friendly (134A) gravity coil refrigeration system
• Refrigerator holds ideal 38°F to 40°F case temperature for fresher deli products
• True double-duty deli cases are Classified by UL to the NSF Standard 7
• Stainless steel exterior (white laminated vinyl lower front panel, front and
rear louvered grills)
• Interior is an attractive, NSF Approved, white aluminum sides and top,
300 series stainless steel floor with coved corners
• Refrigerated lower rear storage
• 115V receptacle for scales or slicers
• Exclusive front and rear interior lighting
• Automatic defrost time clock
• Each deli case is designed with energy efficient, “Low-E”, thermal glass, extra large
product viewing glass
• Adjustable upper stainless steel shelf TDBD-72-4
Item No. Doors Shelves HP Amps L x D† x H

205-TDBD-48-2 2 1 full length 1/2 14.2 48-1/8” x 35-1/8” x 55”
205-TDBD-48-4 2 fr/2 bk 1 full length 1/2 14.2 48-1/8” x 35-1/8” x 55”
205-TDBD-72-2 2 1 full length 1/2 14.0 72-1/8” x 35-1/8” x 55”
205-TDBD-72-4* 2 fr/2 bk 1 full length 1/2 14.0 72-1/8” x 35-1/8” x 55”
205-TDBD-96-3 3 2 half length 3/4 16.0 96-1/8” x 35-1/8” x 55”
205-TDBD-96-6* 3 fr/3 bk 2 half length 3/4 16.0 96-1/8” x 35-1/8” x 55”
*Self-service.
†Depth does not include 1/2” for threaded drain fitting on back of case.

Catalog 205
Deli Cases
32E Single Duty

Glass CaseS - Endless DESign
• Interior and exterior Designer White with a White colorband
• Bright stainless steel interior ends and heavy-duty
stainless steel top
• Gravity coil system
• Curved front glass models are double pane while
straight glass models are triple pane
• Automatic condensate pan
• Double pane is removable rear doors
• Curved glass: 50-1/2”H x 30-1/2”D (includes ends)
• Straight glass: 49-5/8”H x 30-1/2”D (includes ends)
SC-CFS32E-6C-LS
• UL Listed and UL Classified to ANSI/NSF 7
DelI Cases
• Lighted mezzanine shelf
• Operating temperature of 36°F to 40°F
Straight Glass
206-SC-CDS32E-4 6.0 1/4 50”
206-SC-CDS32E-6 9.1 1/3 74”
206-SC-CDS32E-8 11.2 1/2 98”
Curved Glass
206-SC-CDS32E-4C-LS 6.6 1/4 50” SC-CDS32E-6
206-SC-CDS32E-6C-LS 9.7 1/3 74” Shown with optional
206-SC-CDS32E-8C-LS 12.4 1/2 98” sandwich rack
Fish & Poultry Cases Red Meat Cases

• Stainless steel ice pans with drains • Extra humidity coil at main deck level
• Operating temperature of 38°F to 40°F • Operating temperature of 34°F to 36°F
Refrigeration
Straight Glass Straight Glass

Item No. Amps HP Length Item No. Amps HP Length
206-SC-CFS32E-4 6.0 1/4 50” 206-SC-CMS32E-4 6.0 1/4 50”
206-SC-CFS32E-6 6.4 1/3 74” 206-SC-CMS32E-6 9.1 1/3 74”
206-SC-CFS32E-8 9.1 1/2 98” 206-SC-CMS32E-8 11.2 1/2 98”
Curved Glass Curved Glass

206-SC-CFS32E-4C-LS 6.0 1/4 50” 206-SC-CMS32E-4C-LS 6.0 1/4 50”
206-SC-CFS32E-6C-LS 6.4 1/4 74” 206-SC-CMS32E-6C-LS 9.1 1/3 74”
206-SC-CFS32E-8C-LS 9.1 1/3 98 206-SC-CMS32E-8C-LS 11.2 1/2 98”
40E Single Duty SC-CDS40E-8

Glass Cases - endless Design
• Designer White interior and exterior with
Designer White colorband
• Heavy-duty bright stainless steel top
• Automatic condensate pan Fish & Poultry Cases
• Gravity coil system • Stainless steel ice pans with drains
• Straight glass - triple pane front • Operating temperature of 38°F to 40°F
• Double pane removable
• White aluminum floor Item No. Amps HP Length
• 53”H x 40”D (includes ends) 206-SC-CFS40E-8 9.1 1/3 100-1/2”
• UL Listed and UL Classified to ANSI/NSF 7 206-SC-CFS40E-12 13.8 1/2 148-1/2”
Deli Cases Red Meat Cases

• Mezzanine shelf • Extra humidity coil at main deck level

206-SC-CDS40E-8 11.2 1/2 100-1/2” 206-SC-CMS40E-8 11.2 1/2 100-1/2”
206-SC-CDS40E-12 17.4 3/4 148-1/2” 206-SC-CMS40E-12 17.4 3/4 148-1/2”
PDF
2010 PDFCompressor
Deli Cases
34E Double Duty

Glass Cases - Endless Design
• Designer White interior, exterior with Designer White colorband
• Triple pane front glass
• Double pane removable rear doors
• 53-1/2”H x 34-1/2”D (includes ends)
• UL Listed and UL Classified to ANSI/NSF 7 SC-CDS34E-6
Deli Cases

207-SC-CDS34E-4 6.0 1/4 52-1/2”
207-SC-CDS34E-6 8.7 1/3 76-1/2”
207-SC-CDS34E-8 11.2 1/2 100-1/2”
SC-CMS34E-8
207-SC-CDS34E-10 13.8 1/2 124-1/2”
207-SC-CDS34E-12 17.4 3/4 148-1/2”

• Stainless steel ice pans with drains • Extra humidity coil at main deck level

207-SC-CFS34E-4 6.0 1/4 52-1/2” 207-SC-CMS34E-4 6.0 1/4 52-1/2”
207-SC-CFS34E-6 6.4 1/4 76-1/2” 207-SC-CMS34E-6 8.7 1/3 76-1/2”
207-SC-CFS34E-8 9.1 1/3 100-1/2” 207-SC-CMS34E-8 11.2 1/2 100-1/2”
207-SC-CFS34E-10 9.9 1/3 124-1/2” 207-SC-CMS34E-10 13.8 1/2 124-1/2”
207-SC-CFS34E-12 13.8 1/2 148-1/2” 207-SC-CMS34E-12 17.4 3/4 148-1/2”
Refrigeration
35e Double Duty Glass Cases
• Designer White interior, exterior and colorband
• Triple pane front glass
• Double pane removable
• Rear doors
• 52”H x 35-1/2”D SC-CDS35-6L
Deli Cases
Standard
Item No. Amps HP Length SC-CMS35-4
207-SC-CDS35-4 6.0 1/4 50” Red Meat Cases
207-SC-CDS35-6 8.7 1/3 71” • Extra humidity coil at main deck level
207-SC-CDS35-8 11.2 1/2 95” • Operating temperature of 34°F to 36°F
207-SC-CDS35-10 13.8 1/2 119”
207-SC-CDS35-12 17.4 3/4 143” Item No. Amps HP Length
207-SC-CMS35-4 6.0 1/4 50”
Fish & Poultry Cases 207-SC-CMS35-6 8.7 1/3 71”
• Stainless steel ice pan with drains 207-SC-CMS35-8 11.2 1/2 95”
• Operating temperature of 38°F to 40°F 207-SC-CMS35-10 13.8 1/2 119”
207-SC-CMS35-12 17.4 3/4 143”
207-SC-CFS35-4 6.0 1/4 50” Low Profile - 44” High
207-SC-CFS35-6 6.4 1/4 71” Item No. Amps HP Length
207-SC-CFS35-8 9.1 1/3 95” 207-SC-CDS35-4L 6.0 1/4 50”
207-SC-CFS35-10 9.9 1/3 119” 207-SC-CDS35-6L 8.7 1/3 71”
207-SC-CFS35-12 13.8 1/2 143” 207-SC-CDS35-8L 9.1 1/3 95”
Catalog 207
Deli Cases
40E Single Duty

Curved Glass CaseS Endless Design
• Designer White interior ends, exterior front and ends
• Epoxy coated main deck shelves
• Stainless steel heavy gauge - top 13-3/4”
• Extra wide double bend curved glass
• Rear doors use The McGlide Door System
• 1-1/2” removable end panels
• Front 2” gray bumper
• 1 Row of T8 lighting at top of unit
• Temperature and defrost electronically controlled
• 134A expansion valve system
• 53”H x 40”D (includes ends) SC-CDS40E-6C
Deli Cases
• Mezzanine lit shelf

208-SC-CDS40E-4C-LS 6.0 1/4 51”
208-SC-CDS40E-6C-LS 8.7 1/3 75”
208-SC-CDS40E-8C-LS 11.2 1/2 99” SC-CMS40E-6C

• Stainless steel individual ice pans with drains • Extra humidity coil at main deck

208-SC-CFS40E-4C 6.0 1/4 51” 208-SC-CMS40E-4C 6.0 1/4 51”
208-SC-CFS40E-6C 6.4 1/4 75” 208-SC-CMS40E-6C 8.7 1/3 75”
208-SC-CFS40E-8C 9.1 1/3 99” 208-SC-CMS40E-8C 11.2 1/2 99”
Refrigeration
curved glass deli cases

• Oversized, environmentally friendly (134A) gravity coil
• Refrigerator holds ideal 38°F to 40°F case temperature
• Exterior is durable and permanent non-peel or chip white
laminated vinyl with stainless steel cabinet top and trim
• Interior is an attractive, NSF Approved, white aluminum sides
and top, 300 series stainless steel floor with coved corners
TCGG-72-S
• Adjustable, white heavy-duty wire shelves
• Insulated, double pane curved glass front
• Energy efficient, “Low-E”, thermal glass rear doors
• TCGG models are designed to operate in an environment where
temperature and humidity do not exceed 75°F and 55% relative
humidity

208-TCGG-36 2 2 1/3 12.0 36-1/4” x 35-1/4” x 47-3/4”
208-TCGG-48 2 2 1/3 11.8 48-1/4” x 35-1/4” x 47-3/4”
208-TCGG-60 2 4 1/2 12.7 60-1/4” x 35-1/4” x 47-3/4”
208-TCGG-72 2 2 3/4 16.0 72-1/4” x 35-1/4” x 47-3/4”
Stainless Steel
208-TCGG-36-S 2 2 1/3 12.0 36-1/4” x 35-1/4” x 47-3/4”
208-TCGG-48-S 2 2 1/3 11.8 48-1/4” x 35-1/4” x 47-3/4”
208-TCGG-60-S 2 4 1/2 12.7 60-1/4” x 35-1/4” x 47-3/4”
TCGG-36
208-TCGG-72-S 2 2 3/4 16.0 72-1/4” x 35-1/4” x 47-3/4”
PDF
2010 PDFCompressor
Bakery & Deli Cases
curved glass bakery/Deli cases
• Exterior standard in white laminate; five additional colors available at no charge
• Interior is an attractive, NSF Approved, white aluminum sides and top, coved corners
and high impact plastic floor (TCGR-50-CD has stainless steel interior sides and top)
• Durable stainless steel top
• Energy efficient, “Low-E”, thermal glass slide rear doors
• TCGR-50 and TCGD-50 cabinets hold (8) 18” x 26” pans and (4) 9” x 26” pans
• TCGR-77 and TCGD-77 cabinets hold (16) 18” x 26” pans
• Adjustable, heavy-duty wire shelves
Refrigerated TCGR Model:

• Oversized, environmentally friendly (134A) forced air refrigeration system
• Bakery cases hold ideal 38°F to 40°F case temperature
• Cold deli cases hold 36°F to 38°F
• Insulated, double pan curved glass front
• TCGR models are design to operate in an environment where temperature and
humidity do not exceed 75°F and 55% relative humidity
Non-Refrigerated “Dry” TCGD Model:

• Designed to provide an attractive companion to the TCGR cabinet
• Displays bakery products which do not require refrigeration
• Single pane curved glass front
Cold Deli Model: TCDG-50

• Three lighting receptacles allow for two additional “optional” lighted shelves
Item No. Door Type Shelves HP Amps LxDxH

Refrigerated Bakery
209-TCGR-31 2 Swing 3 1/3 8.2 31-7/8” x 38-1/8” x 47-7/8”
209-TCGR-36 2 Swing 3 1/3 8.8 36-7/8” x 38-1/8” x 47-7/8”
209-TCGR-50 2 Slide 3 1/2 15.2 50-7/8” x 35-1/2” x 47-7/8”
209-TCGR-59 2 Slide 3 1/2 15.8 59-7/8” x 35-1/2” x 47-7/8”
209-TCGR-77 2 Slide 3 3/4 15.3 77-7/8” x 35-1/2” x 47-7/8”
Dry Bakery
209-TCGD-31 2 Swing 3 – 0.4 31-7/8” x 38-1/8” x 47-7/8”
Refrigeration
209-TCGD-36 2 Swing 3 – 0.6 36-7/8” x 38-1/8” x 47-7/8”
209-TCGD-50 2 Slide 3 – 6.0 50-7/8” x 35-1/2” x 47-7/8”
209-TCGD-59 2 Slide 3 – 5.9 59-7/8” x 35-1/2” x 47-7/8”
209-TCGD-77 2 Slide 3 – 6.4 77-7/8” x 35-1/2” x 47-7/8”
Cold Deli
209-TCGR-50-CD 2 Slide 1 1/2 15.2 50-7/8” x 35-1/2” x 47-7/8”
209-TCGR-59-CD 2 Slide 1 1/2 15.8 59-7/8” x 35-1/2” x 47-7/8”
209-TCGR-77-CD 2 Slide 1 3/4 15.3 77-7/8” x 35-1/2” x 47-7/8”
TCGG-48
Dual Zone
209-TCGDZ-50 2 Slide 6 1/3 14.0 50-7/8” x 35-1/2” x 47-7/8”
209-TCGDZ-59 2 Slide 6 1/3 14.0 59-7/8” x 35-1/2” x 47-7/8”
Exterior options available.
Curved Glass Bakery Displays

• Heavy gauge steel super structure
• Foamed-in-place CFC free foam
• Stainless steel mirror trim and heavy gauge top
• White interior ends with 2 rows of lit glass shelving
• Double pane rear removable doors
• Epoxy coated main deck shelves
• 1 row of T8 lighting at top of unit
• 1-1/2” removable end panels
• Cases are designed to operate at 75°F and 55% relative humidity
• Refrigerated models use a R134A expansion valve system D-CBS40E-6C
• 115V, 60 Hz, 1 phase
• UL Classified to ANSI/NSF 7
Dry Refrigerated
Item No. Amps HP L x H x D* Item No. Amps HP L x H x D*
209-D-CBS40E-4C 0.8 – 51” x 53” x 40” 209-SC-CBS40E-4C-LS 6.0 1/4 51” x 53” x 40”
*Includes ends.

Catalog 209
Bakery & Deli Cases
Bakery Display Cases
• Digitally controlled uniform temperature
• Lift-up pneumatic, cylinder assisted curved tempered front glass
• All welded base construction with a choice of standard laminates on base
(other colors optional)
• Sloped rear doors product access
• Two adjustable up and down cantilevered wired shelves
• 304 stainless steel floor and air flow grille
• Easy access control panel
• Foamed with polyurethane high-density cell insulation
• Holds temperatures of 38°F to 42°F
• 115 Volts, 60 Hz
Item No. Cu. Ft. Amps HP LxDxH

210-TB-4 14.5 3 – 47-3/5” x 37-2/5” x 47-3/10” TB-4R
210-TB-4R 19.5 11.5 1/2 47-3/5” x 37-2/5” x 47-3/10”
210-TB-5 18.7 4 – 59-1/2” x 37-2/5” x 47-3/10”
210-TB-5R 18.7 11.5 1/2 59-1/2” x 37-2/5” x 47-3/10”
210-TCB-5R 18.7 9.0 1/3 59-3/10” x 37-3/5” x 49-2/5”
Deli Display Cases

• Digitally controlled uniform temperature
• All welded base construction with a choice of standard
laminates on base (other colors optional)
• Sloped rear doors product access
• Two adjustable up and down cantilevered wired shelves
• 304 stainless steel floor and air flow grille
• Easy access control panel
• Foamed with polyurethane high-density cell insulation
• 1/2 HP, 12 amps, 115 Volts, 60 Hz
Item No. Cu. Ft. LxDxH

210-TD-4R 11.7 47-2/5” x 32” x 47-1/5”
210-TD-5R 12.7 59-3/10” x 32” x 49-2/5” TD-4R
Refrigeration
curved glass Deli & Dry Cases

• Interior constructed of heavy-duty coated
steel and stainless steel floor
• Exterior is available in Black, White or
Stainless Steel
• Mirrored interior ends available CDR3/1
• 14” stainless steel top
• 2” CFC and HCFC-free foamed-in-place polyurethane insulation CDR5/1
• Self-closing sliding glass doors
• Product is illuminated with fluorescent canopy light and two shelf lights
suspended from adjustable epoxy coated shelves
• CDD4 dry display models are equipped with low velocity interior fan to
maintain interior temperatures at slightly above ambient temperature
for the display of bakery products
Item No. Type of Unit W x D x H Volts Amps HP

210-CDR3/1 Refrigerator display 37” x 35” x 46” 115 8.5 1/3
210-CDD4/1 Dry display 49” x 35” x 46” 115 1.8 –
Specify Black (-B), White (-W) and Stainless Steel (-S) or for mirrored interior ends (-20). CDD4/1
PDF
2010 PDFCompressor
Equipment Stands & Chef Bases
Self-contained Low-Profile Refrigerated Equipment Stands
Delfield
™
®
• Top is heavy-duty stainless steel, with full perimeter marine edge

• Polyurethane foam insulation throughout unit
• 8’ cord and plug supplied
• Interior refrigerated base cabinet section to maintain 36°F to 40°F
• Digital thermometer
• cUL, NSF, UL
Item No. 12” x 20” Pans HP Amps W x D x H

211-F2952C 4 1/5 8 52-1/4” x 31” x 26”
211-F2956C 4 1/5 8 56-1/4” x 31” x 26”
211-F2962C 6 1/5 8 62-1/4” x 31” x 26”
211-F2975C 8 1/4 10 75-1/4” x 31” x 26”
211-F2980C 8 1/4 10 80-1/4” x 31” x 26”
211-F2987C 10 1/4 10 87-1/4” x 31” x 26” F2952C
211-F2999C 12 1/4 10 99-1/4” x 31” x 26”
211-F29110C 12 1/4 10 110-1/4” x 31” x 26”
WTRCS112-1
Refrigerated Chef Bases

• Stainless steel on top, front, sides, and drawers
• Cabinet back and bottom constructed of galvanized steel
• Reinforced insulated top
• Drawer frames are constructed of heavy-duty 12 gauge stainless WTRCS84-1-96
steel and are supported on 12 gauge telescoping drawer slides
Refrigeration
with three stainless steel roller bearing wheels per side
• Exterior digital thermometer
• 6” heavy-duty casters with brakes standard
• Balanced, lift-out refrigeration system
• Operates at 36°F to 38°F
WTRCS52-1-72
Item No. Top Width W x D x H Volts Amps HP
211-WTRCS52-1 52” 52” x 32” x 26-3/4” 115 4.5 1/5
211-WTRCS52-1-60 60” 60” x 32” x 26-3/4” 115 4.5 1/5
211-WTRCS52-1-72 72” 72” x 32” x 26-3/4” 115 4.5 1/5
211-WTRCS84-1 84” 84” x 32” x 26-3/4” 115 4.5 1/5
211-WTRCS84-1-89 89” 89” x 32” x 26-3/4” 115 4.5 1/5
211-WTRCS84-1-96 96” 96” x 32” x 26-3/4” 115 4.5 1/5
211-WTRCS84-1-108 108” 108” x 32” x 26-3/4” 115 4.5 1/5
211-WTRCS112-1 112” 112” x 32” x 26-3/4” 115 7.3 1/4 WTRCS52
211-WTRCS112-1-120 120” 120” x 32” x 26-3/4” 115 7.3 1/4
Utilities conversion chart
Unit Multiply By To Convert to Unit Multiply By To Convert to
BTU 100000 Therm* Kilowatt 1000 Watt
Therm* .00001 BTU Kilowatt Hour 1.341 HP Hour
Therm* 100 Cubic Ft. (Nat. Gas) HP Hour .746 Kilowatt Hour
Cubic Ft. (Nat. Gas) .01 Therm* BTU .0003 Kilowatt Hour
Watt .001 Kilowatt HP Hour 2545 BTU
*Measure of gas BTU .0004 HP Hour

Catalog 211
Chef Bases & Equipment Stands
CHEF Bases
TCBE-82SDR
• All stainless steel exterior and interior
• Drawers are convenient for easy cleaning and assembling
• Easy grip handle enhances our products aesthetically and functionally
• Foamed-in-place high density polyurethane insulation (CFC free) to eliminate heat transfer to the interior cabinet
• Oversized compressor and environmentally friendly refrigeration system (R134A) for the most efficient cooling
• 16 gauges stainless steel heavy-duty chef base top is manufactured of one-piece reinforced stainless steel to ensure durability
• 4” casters standard

Item No. Drawers Cu. Ft. HP Amps LxDxH
212-TCBE-52SDR 2 10.6 1/4 5.1 52-3/10” x 32” x 20-3/5”
212-TCBE-82SDR 4 18.9 1/3 6.2 83-4/5” x 32” x 20-3/5”
212-TCBE-96SDR 4 22.3 1/3 6.3 96-3/10” x 32” x 20-3/5”
Chef Bases
• Oversized, environmentally friendly refrigeration system (134A)
• Holds 33°F to 38°F temperature • Foamed-in-place high density
• All stainless steel front, top and sides polyurethane insulation (CFC free)
• Interior is NSF Approved, white aluminum liner • Exterior mounted digital temperature
• 300 series stainless steel floor with coved corners • Accommodates two 12”L x 20”W x 4”D pans per drawer
• Top is made of one-piece heavy-duty, 18 gauge, reinforced (TRCB-52 & left side drawers of TRCB-82 accommodate three
stainless steel with drip guard 12”L x 20”W x 4”D pans per drawer), pans not included
• Drip resistant “V” edge protects against spills • One, heavy gauge, removable, stainless steel pan divider
• 4” diameter casters per drawer
Item No. Drawers HP Amps LxDxH
Refrigeration
212-TRCB-36 2 1/5 5.7 36-3/8” x 32-1/8” x 20-3/8”

212-TRCB-48 2 1/5 5.4 48-3/8” x 32-1/8” x 20-3/8”
212-TRCB-52 2 1/3 8.1 51-7/8” x 32-1/8” x 20-3/8”
212-TRCB-52-60 2 1/3 8.1 60” x 32-1/8” x 20-3/8”
212-TRCB-72 4 1/3 9.9 72-3/8” x 32-1/8” x 20-3/8”
212-TRCB-79 4 1/3 8.8 79-1/4” x 30-1/2” x 20-3/8”
212-TRCB-79-86 4 1/3 8.8 86-1/4” x 30-1/2” x 20-3/8”
212-TRCB-82 4 1/3 10.3 82-3/8” x 32-1/8” x 20-3/8”
212-TRCB-82-84 4 1/3 10.3 84” x 32-1/8” x 20-3/8”
212-TRCB-82-86 4 1/3 10.3 86-1/4” x 32-1/8” x 20-3/8”
212-TRCB-96 4 1/3 10.4 95-1/2” x 32-1/8” x 20-3/8”
212-TRCB-110 6 1/3 9.5 110” x 30-1/2” x 20-3/8” TRCB-52
TE Series Refrigerated Equipment Stands/Self-Contained

• Traulsen Equipment Stands, setting the new standard for performance, capacity, durability and flexibility
• Now offering 10 footprints and various drawer models to choose from; each drawer accommodates 6” deep pans
• Equipped with a reliable, plug and play microprocessor control for precise temperature maintenance
• Cabinets dedicated evaporator fan design keeps drawers cold in ambients up to 105°F
• Heavy gauge stainless steel marine edge top supplied as standard
• Compressor compartment location optional, left or right side
• The maximum length and pan capacity in the market today
• Designed to support at least 500 lb. per section
• Self closing drawers with stay open feature
• 4”H casters
• 115/60/1
• Remote models also available
TE065HT
12” x 20”
Item No. Unit Type # of Pans Amps HP LxDxH
212-TE036HT 2-Drawer refrigerator 2 6.7 1/3 36” x 34-1/8” x 26”
PDF
2010 PDFCompressor
Undercounters
Undercounters Refrigerators & Freezers
• Stainless steel exterior front, top and sides
• Aluminum interior to prevent corrosion
• 1/2” insulated sub-top
• Field reversible doors (excludes UCR34Y)
• 6” heavy-duty legs standard, 3” or 6” casters optional
• Refrigerator operates at 36°F to 38°F; freezer is held at 0°F and below
• Refrigerators utilize R134a and freezers utilize R404A refrigerant

213-UCR20Y Refrigerator 1 2 20” x 20-1/2” x 31-1/8” 115 3.0 1/6
213-UCF20 Freezer 1 2 20” x 20-1/2” x 31-1/8” 115 5.3 1/4 URC34Y
213-UCF27 Freezer 1 2 27” x 25-3/4” x 34-1/2” 115 6.0 1/4
UNDERCOUNTERS
• Oversized, environmentally friendly refrigeration system
(refrigerators: 134A/freezers R404A)
• Refrigerator holds 33°F to 38°F temperature; freezer holds -10°F
• All stainless steel front, top and sides
• Interior in NSF Approved, white aluminum sides and top,
• Work surface 36” high, ADA compliant models with 34” work
surface height available
• 5” diameter casters
• Front breathing, self-contained system
Undercounter Refrigerators
Item No. Doors/Drawers Shelves HP Amps L x D x H†
213-TUC-24 1/0 2 1/8 2.5 24” x 24-3/4” x 32-3/4” TUC-48
213-TUC-27 1/0 2 1/6 3.9 27-5/8” x 30-1/8” x 29-3/4”
Refrigeration
213-TUC-36 2/0 4 1/6 4.7 36-3/8” x 30-1/8” x 29-3/4”
213-TUC-48 2/0 4 1/5 5.0 48-3/8” x 30-1/8” x 29-3/4”
213-TUC-60 2/0 4 1/5 5.1 60-3/8” x 30-1/8” x 29-3/4”
213-TUC-72 3/0 6 1/3 8.5 72-3/8” x 30-1/8” x 29-3/4”
213-TUC-119 4/0 8 1/2 12.0 119-1/4” x 32-1/4” x 29-3/4”

Undercounter Freezers
213-TUC-27F 1/0 2 1/3 8.3 27-5/8” x 30-1/8” x 29-3/4”
213-TUC-48F 2/0 4 1/4 6.1 48-3/8” x 30-1/8” x 29-3/4”
213-TUC-60F 2/0 4 1/2 10.9 60-3/8” x 30-1/8” x 29-3/4”

Undercounter Glass Door Refrigerators
213-TUC-27G 1/0 2 1/6 3.9 27-5/8” x 30-1/8” x 29-3/4”
213-TUC-48G 2/0 4 1/5 5.0 48-3/8” x 30-1/8” x 29-3/4”
213-TUC-60G 2/0 4 1/5 5.1 60-3/8” x 30-1/8” x 29-3/4”

Drawer Undercounter Refrigerators
TUC-27D-2
213-TUC-27D-2 0/2 – 1/6 3.9 27-5/8” x 30-1/8” x 29-3/4”
213-TUC-48D-2 1/2 – 1/5 5.0 48-3/8” x 30-1/8” x 29-3/4”
213-TUC-48D-4 0/4 – 1/5 5.0 48-3/8” x 30-1/8” x 29-3/4”
213-TUC-60D-2 1/2 4 1/5 5.1 60-3/8” x 30-1/8” x 29-3/4”
213-TUC-60D-4 0/4 – 1/5 5.1 60-3/8” x 30-1/8” x 29-3/4”
213-TUC-119D-4 2/4 – 1/2 12.0 119-1/4” x 32-1/4” x 29-3/4”
213-TUC-119D-8 0/8 – 1/2 12.0 119-1/4” x 32-1/4” x 29-3/4”

Drawer Undercounter Freezers
213-TUC-27FD-2 0/2 – 1/3 7.4 27-5/8” x 30-1/8” x 29-3/4”
213-TUC-48FD-4 0/4 – 1/2 6.1 48-3/8” x 30-1/8” x 29-3/4”

Undercounter Glass Door Freezer
213-TUC-27FG 1/0 2 1/2 8.6 27-5/8” x 30-1/8” x 29-3/4”
On glass door models, add 1-3/8” for door handles. TUC-27FG
†Height does not include 6-1/4” for casters.

Catalog 213
Undercounters
Undercounter Swing Door

• Complied and Listed under ANSI/NSF-7
• The powerful forced air refrigeration system maintains the
pan and storage cabinet at constant temperature
TUF-60SD
• Evaporator fans and a newly designed stainless steel louver allows
uniform distribution of cold air throughout interior of the unit
• Built to withstand food acids and stains
• Clean and durable all stainless steel interior and exterior
• Adjustable stainless steel wire shelves are durable and easy to adjust
• Top and side easy grip handle enhances our products aesthetically
and functionally

214-TUR-28SD 1 Door Refrigerator 6.5 1 6.6 1/3 27-1/2” x 30” x 30-1/3”
214-TUR-36SD 2 Door Refrigerator 11 2 6.6 1/3 36-1/3” x 30” x 30-1/3”
214-TUF-28SD 1 Door Freezer 6.5 1 5.3 1/3 27-1/2” x 30” x 30-1/3”
214-TUF-48SD 2 Door Freezer 12 2 8.3 1/2 48-1/5” x 30” x 30-1/3”
TUR-28SD
214-TUF-60SD 2 Door Freezer 16 2 9.0 1/2 60-1/5” x 30” x 30-1/3”
*Height does not include 6” for caster height.
Refrigeration
M3 Undercounter
• Hot gas condensate system
• One piece magnetic door gaskets
MUR-72
• The powerful forced-air refrigeration system holds
the pan and storage cabinet in a constant temperature
• Evaporator fans and a newly designed louver allows
uniform distribution of cold air over the food pan to
keep the food temperature within the New Standard 7
• High-density polyurethane insulation
• Self contained system
• Self-closing door and recessed handles
• 5” caster Standard
• Back Splash guard available
• Freezer hold -5°F to10°F
• 12-Month labor and parts warranty
• 5-Year warranty on compressor
MUF-48
214-MUR-28 1 Door Refrigerator 7 1 6.6 1/3 27.5” x 30” x 30.3”
214-MUF-28 1 Door Freezer 7 1 5.3 1/3 27.5” x 30” x 30.3”
PDF
2010 PDFCompressor
Undercounters & Worktops
compact undercounter refrigerators & freezers

• Front breathing design allows for zero-clearance installation
• Outstanding temperature maintenance characteristics, meets NSF7 Standard
• Durable, high quality cabinet design and construction
• Stainless steel exterior front, top, sides and door(s)
• Anodized aluminum interior
• Interior mounted thermometer
• 115/60/1 Voltage, self-contained with cord and plug attached
• Self-closing door(s) with stay open feature
Item No. Description Shelves Watts Amps BTU/hr. HP Cu. Ft. LxDxH
215-UHT27 Refrigerator 2 225 3.3 889 1/6 7.1 27” x 30-7/8” x 35-1/2” ULT27
215-UHT48 Refrigerator 4 480 5.7 1869 1/4 13.1 48” x 30-7/8” x 35-1/2”
215-UHT60 Refrigerator 4 480 5.7 1869 1/4 16.7 60” x 30-7/8” x 35-1/2”
215-ULT27 Freezer 2 510 6.3 1450 1/3 7.1 27” x 30-7/8” x 35-1/2”
215-ULT48 Freezer 4 603 7.7 1610 1/3 13.1 48” x 30-7/8” x 35-1/2”
215-ULT60 Freezer 4 730 8.7 2160 1/2 16.7 60” x 30-7/8” x 35-1/2”
Undercounter Refrigerators
• Interior thermometer
• Case front, doors, top and ends are stainless steel
• One-piece ABS interior liner with stainless steel coil housing
• High density foamed-in-place polyurethane insulation
• Plasticized fin coil
Refrigeration
• Automatic condensate evaporator
• Energy efficient refrigeration system with automatic defrost
• Cord and plug attached UR-48-SBS
• Adjustable legs
• UL, NSF, CSA

215-UR-27-SBS With backsplash 27” x 30-1/2” x 40-1/2” 7.0 1 2 1/5 5.7
215-UR-27-SST Stainless steel top 27” x 30-1/2” x 36” 7.0 1 2 1/5 5.6
215-UR-48-SBS With backsplash 48” x 30-1/2” x 40-1/2” 12.5 2 4 1/5 6.7 UR-27-SST
215-UR-48-SST With backsplash 48” x 30-1/2” x 36” 12.5 2 4 1/5 6.7
Worktop Refrigerators & Freezers

• Stainless steel exterior front, top and sides, aluminum interior to prevent corrosion
• 1/2” thick stainless steel worktop
• 4” high removable backsplash
• Door and drawer units available
• 6” heavy-duty casters standard (3” casters or 6” legs optional)
• Refrigerator operates at 36°F to 38°F; freezer is held at 0°F and below
• Refrigerators utilize R134a and freezers utilize R404A refrigerant
• cULus, UL Classified WTR27A

215-WTR27A Refrigerator 1 2 27” x 29-1/4” x 39-1/2” 115 4.0 1/6
215-WTR48A Refrigerator 2 4 48” x 29-1/4” x 39-1/2” 115 3.3 1/5
215-WTF27A Freezer 1 2 27” x 29-1/4” x 39-1/2” 115 6.0 1/4
215-WTF48A Freezer 2 4 48” x 29-1/4” x 39-1/2” 115 7.0 1/3
Additional models available. Please contact your salesperson for details.

Catalog 215
Worktops
Worktops
• Oversized, environmentally friendly refrigeration system
(refrigerators: 134A/freezers R404A)
• Refrigerator holds 33°F to 38°F temperature; freezer holds -10°F
• 360° circular airflow for uniform product cooling
• Interior in NSF Approved, white aluminum sides and top,
300 series stainless steel floor with coved corners
• .040 aluminum finished back
• Stainless steel backsplash TWT-72
• Work surface 36” high
• Front breathing
• ADA compliant models with 34” work surface height available
Worktop Refrigerators
216-TWT-27 1/0 2 1/6 3.9 27-5/8” x 30-1/8” x 33-3/8”
216-TWT-36 2/0 4 1/6 4.7 36-3/8” x 30-1/8” x 33-3/8”
216-TWT-48 2/0 4 1/5 5.0 48-3/8” x 30-1/8” x 33-3/8”
216-TWT-60 2/0 4 1/5 5.1 60-3/8” x 30-1/8” x 33-3/8”
216-TWT-72 3/0 6 1/3 8.5 72-3/8” x 30-1/8” x 33-3/8”
Worktop Freezers
216-TWT-27F 1/0 2 1/3 8.3 27-5/8” x 30-1/8” x 33-3/8”
216-TWT-48F 2/0 4 1/4 6.1 48-3/8” x 30-1/8” x 33-3/8”
216-TWT-60F 2/0 4 1/2 10.9 60-3/8” x 30-1/8” x 33-3/8” TWT-27
Refrigeration
Drawer Worktops
216-TWT-27D-2 0/2 – 1/6 3.9 27-5/8” x 30-1/8” x 33-3/8”
216-TWT-48D-2 1/2 2 1/5 5.0 48-3/8” x 30-1/8” x 33-3/8”
216-TWT-48D-4 0/4 – 1/5 5.0 48-3/8” x 30-1/8” x 33-3/8”
216-TWT-60D-2 1/2 2 1/5 5.1 60-3/8” x 30-1/8” x 33-3/8”
216-TWT-60D-4 0/4 – 1/5 5.1 60-3/8” x 30-1/8” x 33-3/8”

Deep Worktops
216-TWT-44 1/0 2 1/5 5.1 44-1/2” x 32-3/8” x 33-3/8”
216-TWT-60-32 2/0 4 1/5 5.1 60-1/4” x 32-3/8” x 33-3/8”
216-TWT-67 2/0 4 1/5 5.1 67-1/4” x 32-3/8” x 33-3/8”
216-TWT-93 3/0 6 1/2 9.7 93-1/4” x 32-3/8” x 33-3/8”
216-TWT-119 4/0 8 1/2 12.0 119-1/4” x 32-3/8” x 33-3/8”
Deep Drawer Worktops

216-TWT-44D-2 0/2 – 1/5 5.1 44-1/2” x 32-3/8” x 33-3/8” TWT-27D-2
216-TWT-60-32D-2 1/2 2 1/5 5.1 60-1/4” x 32-3/8” x 33-3/8”
216-TWT-67D-2 1/2 2 1/5 5.1 67-1/4” x 32-3/8” x 33-3/8”
216-TWT-67D-4 0/4 – 1/5 5.1 67-1/4” x 32-3/8” x 33-3/8”
216-TWT-93D-2 2/2 4 1/2 9.7 93-1/4” x 32-3/8” x 33-3/8”
216-TWT-93D-4 1/4 2 1/2 9.7 93-1/4” x 32-3/8” x 33-3/8”
216-TWT-93D-6 0/6 – 1/2 9.7 93-1/4” x 32-3/8” x 33-3/8”
216-TWT-119D-2 3/2 6 1/2 12.0 119-1/4” x 32-3/8” x 33-3/8”
216-TWT-119D-4 2/4 4 1/2 12.0 119-1/4” x 32-3/8” x 33-3/8”
216-TWT-119D-6 1/6 2 1/2 12.0 119-1/4” x 32-3/8” x 33-3/8”
216-TWT-119D-8 0/8 – 1/2 12.0 119-1/4” x 32-3/8” x 33-3/8”

Deep Worktop Freezers
216-TWT-44F 1/0 2 1/2 10.2 44-1/2” x 32-3/8” x 33-3/8”
216-TWT-60-32F 2/0 4 1/2 10.4 60-1/4” x 32-3/8” x 33-3/8”
216-TWT-67F 2/0 4 3/4 11.7 67-1/4” x 32-3/8” x 33-3/8” TWT-44F
216-TWT-93F 3/0 6 3/4 10.2 93-1/4” x 32-3/8” x 33-3/8”
*Height includes casters. †Height does not include 6-1/4” for casters.
PDF
2010 PDFCompressor
Pizza Prep Tables
Self-contained Refrigerated Pizza Prep Tables
• Top, sides and ends are constructed of 18-gauge stainless steel
• Mechanically cooled with diestamped openings to accommodate
12” x 20” hotel pans or fractional pans
• Pans are recessed 2” to provide proper cooling for NSF7
• High density polyurethane foam throughout unit
• Stainless steel removable hinged covers
Delfield
™
• Environmentally friendly HFC-404A refrigerant

®
• cUL, NSF, UL
Item No. Pan Capacity HP Amps W x D x H

217-18648PTBM 12 1/4 10 48” x 31-1/2” x 42”
217-18660PTBM 14 1/3 12 60” x 31-1/2” x 42”
217-18672PTBM 18 1/2 14 72” x 31-1/2” x 42”
217-18691PTBM 22 1/2 14 91” x 31-1/2” x 42”
217-18699PTBM 24 1/2 14 99” x 31-1/2” x 42” 18648PTBM
217-186114PTBM 28 3/4 16 114” x 31-1/2” x 42”
Pizza Preparation Table Refrigerators

• Unique forced air design allowing pan product to maintain NSF7
Compliance for Prep Tables without drying, icing or discoloring
food in the raised rail
• Design to perform at 100°F ambient
• Cabinet construction consisting of heavy gauge #300 series,
stainless steel top, stainless steel front and case end panels,
aluminum interior
• Environmentally safe R-134a refrigerant
• Extra wide 19” high density, full length polyethylene cutting board
• 5” high swivel casters
• Heavy-duty, epoxy-coated steel wire shelves
• High density, non-CFC polyurethane foamed-in-place insulation
• Interior hanging thermometer
• NSF, CE, UL, cUL
Refrigeration
Item No. Pan Capacity W x D x H Cu. Ft. HP
217-CPA43 (4) 1/3, (1) 1/2 43” x 36” x 39-7/16” 12 1/3
217-CPA60 (8) 1/3 60” x 36” x 39-7/16” 19 1/2 CPA60
217-CPA68 (9) 1/3 68” x 36” x 39-7/16” 22 1/2
217-CPA93 (12) 1/3 93” x 36” x 39-7/16” 32 3/4
refrigerated prep tables

• Front breathing design allows for zero-clearance installation
• Outstanding temperature maintenance characteristics,
meets NSF7 Standard
• Stainless steel exterior front, sides and door(s)
• Stainless steel pan cover with pivoting front lid
• Full compliment of sixth 4” deep plastic pans
• Accommodates 6” deep pans
• Reversible, full-length nylon cutting board
• Anodized aluminum interior
• Interior mounted thermometer
• 115/60/1 Voltage, self-contained, with cord and plug attached
• Self-closing door(s) with stay open feature
• Two powder coated shelves per door
• Four 6” high legs UST4818
• Automatic, non-electric condensate evaporator
Item No. 1/6 Size Pans Shelves Watts Amps BTU/hr. HP Cu. Ft. LxDxH
217-UST276 6 2 345 4.5 1020 1/5 7.1 27” x 33-3/8” x 44-3/4”
217-UST279 9 2 345 4.5 1020 1/5 7.1 27” x 33-3/8” x 46”
217-UST488 8 4 520 6.3 1600 1/4 13.1 48” x 33-3/8” x 44-3/4”
217-UST4812 12 4 520 6.3 1600 1/4 13.1 48” x 33-3/8” x 44-3/4”
217-UST4818 18 4 520 6.3 1600 1/4 13.1 48” x 33-3/8” x 46”
217-UST6012 12 4 520 6.3 1600 1/4 16.7 60” x 33-3/8” x 44-3/4”
217-UST6024 24 4 520 6.3 1600 1/4 16.7 60” x 33-3/8” x 46”
Catalog 217
Pizza Prep Tables
TPP-67
TPP-67D-4
Pizza Prep Tables
• Oversized and balanced (134A), environmentally friendly, refrigeration system,
with airflow directed at pans to hold 33°F to 41°F temperature
• Interior is NSF Approved, white aluminum sides and top, coved corners and
• Aluminum finished back
• Top rail has patented, removable, stainless steel foam insulated covers
• Adjustable, heavy-duty, PVC coated wire shelves (not available in drawered sections)
Refrigeration
• Recessed handles
• Standard full set of (1/3 size) 12-3/4”L x 6-1/4”W x 6”D NSF Approved, clear
polycarbonate insert pans included in condiment rail
• Extra deep 19-1/2” full length removable, polyethylene cutting board
• Work surface 36” high
• Front breathing
• Rear bumpers
• Drawered models will accommodate up to two 8” deep full size pans per drawer
(pans not included)
• Door models accommodate half bun tray rack
• Height does not include 6-1/4” for casters TPP-44
• Depth dimensions do not include 3” overhang of the cutting board
• NSF-7
Item No. Doors/Drawers Shelves Pan Cap. HP Amps LxDxH

218-TPP-44 1/0 2 6 1/3 8.6 44-1/2” x 32-1/4” x 35-3/4”
218-TPP-60* 2/0 4 8 1/3 7.9 60-1/4” x 32-1/4” x 35-3/4”
218-TPP-67 2/0 4 9 1/3 8.6 67-1/4” x 32-1/4” x 35-3/4”
218-TPP-93 3/0 6 12 1/2 9.7 93-1/4” x 32-1/4” x 35-3/4”
218-TPP-119 4/0 8 15 1/2 10.8 119-1/4” x 32-1/4” x 35-3/4”
*Only one door will accommodate a bun tray rack.

Drawer Pizza Prep Tables
Item No. Doors/Drawers Shelves Pan Cap. HP Amps LxDxH
218-TPP-44D-2 0/2 – 6 1/3 8.6 44-1/2” x 32-1/4” x 35-3/4”
218-TPP-60D-2 1/2 2 8 1/3 7.9 60-1/4” x 32-1/4” x 35-3/4”
218-TPP-67D-2 1/2 2 9 1/3 8.6 67-1/4” x 32-1/4” x 35-3/4”
218-TPP-67D-4 0/4 – 9 1/3 8.6 67-1/4” x 32-1/4” x 35-3/4”
218-TPP-93D-2 2/2 4 12 1/2 9.7 93-1/4” x 32-1/4” x 35-3/4”
218-TPP-93D-4 1/4 2 12 1/2 9.7 93-1/4” x 32-1/4” x 35-3/4”
218-TPP-93D-6 0/6 – 12 1/2 9.7 93-1/4” x 32-1/4” x 35-3/4”
218-TPP-119D-2 3/2 6 15 1/2 10.8 119-1/4” x 32-1/4” x 35-3/4”
218-TPP-119D-4 2/4 4 15 1/2 10.8 119-1/4” x 32-1/4” x 35-3/4”
218-TPP-119D-6 1/6 2 15 1/2 10.8 119-1/4” x 32-1/4” x 35-3/4”
218-TPP-119D-8 0/8 – 15 1/2 10.8 119-1/4” x 32-1/4” x 35-3/4”
PDF
2010 PDFCompressor
Pizza Prep Tables
Pizza/Salad/Sandwich Refrigerators
• Dual control separately cools each section of the pizza table
• Food pans are recessed and enveloped in a raised pan rail system
to assure temperature maintenance
• Meets tough NSF Standard 7, 41°F requirement
• Heavy gauge stainless steel front, doors and ends
• Easy to clean ABS interior
• High density foamed-in-place polyurethane insulation
• Heavy-duty 3” swivel casters with brakes
• 18” reversible cutting board
• Stainless steel lid is removable
• 115/60/1
• UL, NSF
Item No. W x D x H Cu. Ft. Doors Shelves HP Amps VPT-65

219-VPT-46 46” x 34-1/2” x 44” 11.0 1 2 1/4 4.7
219-VPT-65 65-3/8” x 34-1/2” x 44” 19.7 2 4 1/3 7.8
219-VPT-88 88-3/8” x 34-1/2” x 44” 35.5 3 6 1/3+ 9.4
219-VPT-119 119” x 34-1/2” x 44” 48.7 4 8 1/2 10.0
Super Deluxe Pizza Prep Tables

• Insulated pan cover; 9 condiment pans included
• Half size tray rack for size 18” x 26” sheet pans available
• High quality stainless steel interior and exterior
• Complies with and listed under ANSI/NSF-7
• The powerful forced air refrigeration system maintains
the pan and interior cabinet at constant temperature
• Evaporator fans and a newly designed stainless steel louver
allow uniform distribution of cold air throughout the unit
Refrigeration
• 4 adjustable stainless steel wire shelves
• Extra deep, 19-1/2” full length removable cutting board included
• Self-contained system, no plumbing required. TPR-93SD
Item No. Swing Doors Cu. Ft. Shelves Amps HP L x D x H*

219-TPR-44SD 1 14 2 3.2 1/3 44” x 32-1/5” x 35-9/10”
219-TPR-67SD 2 20 4 10.4 2/3 67” x 32-1/5” x 35-9/10”
219-TPR-93SD 3 31 6 11.0 2/3 93-1/2” x 32-1/5” x 35-9/10”
Full size pizza prep tables

• VPS design saves labor; no messy cold walls to clean-up after each day
• Holds both high fat and high water content products equally well
• Outstanding temperature maintenance characteristics provide
ingredient storage for 6 hours, exceeding the NSF7 Standard
• Labor saving design allows for product to be held overnight
(with pans covered by plastic wrap and rail covers lowered)
• Stainless steel exterior and interior finish
• 115/60/1 Voltage self-contained with cord and plug attached
• Standard rail models accommodate industry standard full and
third size pans without the use of adapter bars
• One powder coated shelf per door
• 8” high casters
• Automatic, non-electric condensate evaporator
Item No. 1/3 Size Pans Amps HP Cu. Ft. L x D x H

219-VPS48S 6 12 1/3 9.5 48” x 33” x 44-7/8”
219-VPS54S 7 12 1/3 9.5 54” x 33” x 44-7/8”
219-VPS66S 9 12 1/2 13 66” x 33” x 44-7/8”
VPS48S
219-VPS72S 10 12 1/2 13 72” x 33” x 44-7/8”
219-VPS90S 12 12 1/2 20 90” x 33” x 44-7/8”
Catalog 219
Pizza Prep Tables & Salad Top Refrigerated Bases
Pizza Prep Tables

• 19” deep reversible cutting board
• Stainless steel front, sides, top, door(s) and grille
• 120° stay-open door feature
• Snap-in door gaskets
• Cartridge style hinges
• Heavy-duty interior liner
• Accommodates up to 6” deep food service pans
(pans not included) DPD67-2
• 3” heavy-duty casters, 2 with brakes standard
• Raised rail maintains product temperatures
between 36°F to 41°F
• cULus and UL Classified DPD46-2
Item No. Drawers Doors Full Size Pan Capacity W x D x H Volts Amps HP
220-DPD46-2 2 – 2 46” x 36-3/8” x 43-3/8” 115 6.3 1/4
220-DPD67-2 2 1 3 67” x 36-3/8” x 43-3/8” 115 6.3 1/4
220-DPD67-4 4 – 3 67” x 36-3/8” x 43-3/8” 115 6.3 1/4
220-DPD93-2 2 2 4 93” x 36-3/8” x 43-3/8” 115 8.6 1/3
220-DPD93-4 4 1 4 93” x 36-3/8” x 43-3/8” 115 8.6 1/3
220-DPD119-2 2 3 5 119” x 36-3/8” x 43-3/8” 115 8.6 1/3
220-DPD119-4 4 2 5 119” x 36-3/8” x 43-3/8” 115 8.6 1/3
Refrigeration
Salad Top Refrigerated Bases

Delfield
™
®
• Front breathing
• Stainless steel sides, top and front
• Features Delfield’s exclusive ABS interior (on sides)
• Heavy-duty self-closing hinges
• Environmentally friendly R404A refrigerant
• High density foamed-in-place polyurethane
• Standard on 2” casters
• cUL, NSF, UL
• One-year parts and 90-day labor standard warranty
Item No. Cu. Ft. 1/6 Pan Capacity HP L x D x H

220-4427N-6 5.7 6 1/5 27” x 31-1/2” x 36”
220-4448N-12 10.7 12 1/5 48” x 31-1/2” x 36”
220-4460N-12 15.7 12 1/2 60” x 31-1/2” x 36” 4464N-12
220-4464N-12 14.7 12 1/2 64” x 31-1/2” x 36”
220-4472N-18 18.7 18 1/2 72” x 31-1/2” x 36”
Storage for frozen foods recommendations

Maximum Storage Maximum Storage
Food Period at 0°F Food Period at 0°F
Meats Poultry
Beef 6-12 months Chicken 6-12 months
Lamb and Veal 6-9 months Turkey 3-6 months
Pork 3-6 months Giblets 3 months
Sausage and Ground Meat 1-3 months Cooked poultry meat 1 month
Cooked Meat, not covered 1 month Cooked poultry dishes 3-6 months
with gravy or other sauces
Meat Sandwiches 1 month Eggs 6-12 months
Fruit 8-12 months Vegetables

French-Fried potatoes 2-6 months
PDF
2010 PDFCompressor
Sandwich/Salad Units
• Meets the NEW standard 7 requirements for cooling of the storage cabinet and food pan
complies with and listed under ANSI/NSF-7
• The powerful forced-air refrigeration system holds the pan and storage cabinet in a
constant temperature
• Evaporator fans and a newly designed louver allows uniform distribution of cold air
over the food pan to keep the food temperature within the New Standard 7
• Stainless steel louver allows distribution of cold air to reach all corners of the units
• Four adjustable stainless steel wire shelves
• Hold 33°F to 41°F
• 2-years labor and parts warranty
• CEC. California Energy Commission Certified
• MEA.City of New York Building Department Approved
Super Deluxe Series

• No joint-gap, NSF approved ABS sheet and highly dense polyurethane forming
perfectly keep the cool air inside and makes it easy to clean up
TST-48SD
Item No. Doors No. of Pans Cu. Ft. Shelves HP Amps L x D x H*
221-TST-28SD 1 8 11.0 1 1/3 6.6 27.5” x 30” x 38.3”
221-TST-36SD 2 10 11.0 2 1/3 6.6 36.2” x 30” x 38.3”
221-TST-48SD 2 12 12.0 2 1/3 6.5 48.2” x 30” x 38.3”
221-TST-60SD 2 16 16.0 2 1/2 8.9 60.2” x 30” x 38.3”
221-TST-72SD 3 18 19.0 3 1/2 9.9 72.7” x 30” x 38.3”
Super Deluxe Series - Mega Top

• Innovative “Cold Air Compartment” maintains temperature equally
for every pan in order to preserve fresh food long
• Stainless steel shelves

221-TST-28SD-12 1 12 8.0 1 1/3 6.6 27.5” x 34” x 43”
221-TST-36SD-15 1 15 11.0 1 1/3 6.6 36.2” x 34” x 43”
Refrigeration
221-TST-48SD-18 2 18 15.0 2 1/3 6.5 48.2” x 34” x 43”
221-TST-60SD-24 2 24 19.0 2 1/2 8.9 60.2” x 34” x 43”
221-TST-72SD-30 3 30 23.0 3 1/2 9.9 72.2” x 34” x 43” TST-28SD-12
M3 Sandwich/Salad Units
• Efficient refrigeration system
• Convenient cutting board side rail
• Clean and durable ABS interior
• Stainless steel cabinet construction
• Cold air compartment
• Magnetic door gasket
• Ergonomically designed door
• Adjustable heavy-duty coated wire shelves
• Hold 33°F to 39°F
• 12-Month labor and parts warranty for M3 Series
M3 Series
Item No. Doors No. of Pans Cu. Ft. Shelves HP Amps L x D x H* MST-48
221-MST-28 1 8 7 1 1/3 6.6 27.5” x 30” x 37.5”
221-MST-48 2 12 12 2 1/3 6.5 48.2” x 30” x 37.5”
221-MST-60 2 16 16 2 1/2 8.9 60.25” x 30” x 37.5”
221-MST-72 3 18 19 3 1/2 9.9 72.7” x 30” x 37.5”
M3 Series - Mega Top

221-MST-28-12 1 12 8 1 1/3 6.6 27.5” x 34” x 39.4”
221-MST-48-18 2 18 15 2 1/3 6.5 48.2” x 34” x 39.4”
221-MST-60-24 2 24 19 2 1/2 8.9 60.25” x 34” x 39.4”
221-MST-72-30 3 30 23 3 1/2 9.9 72.7” x 34” x 39.4”

Catalog 221
SPE72-18
SPE48-12
SPE27
Elite Series Sandwich/Salad Preparation Tables

• Stainless steel front, sides, top, door(s) and grille
• Enhanced refrigeration system maintains pan temperatures
with lids open for longer periods
• 10” deep reversible cutting boards
• 120° stay-open door feature
• Snap-in door gaskets
• Cartridge style hinges
• Heavy-duty pan liner
• Locking divider bars SPE60-24M
Refrigeration
• Accommodates up to 6” deep food service pans, 4” deep

polycarbonate pans are included
• Heavy-duty insulated covers
• 6” heavy-duty casters standard (3” casters or 6” legs optional)
• Enhanced airflow maintains product temperatures between 36°F to 41°F
• Cutting top models available
• cULus and UL Classified
Item No. Doors Shelves Pan Capacity W x D x H Volts Amps HP

222-SPE27A 1 2 (6) 1/6 size, (2) 1/9 size 27” x 29-1/4” x 41-11/16” 115 4.0 1/6
222-SPE27B 1 2 (8) 1/6 size 27” x 29-1/4” x 41-11/16” 115 4.0 1/6
222-SPE48-08 2 4 (8) 1/6 size 48” x 29-1/4” x 41-11/16” 115 5.0 1/4
222-SPE48-10 2 4 (10) 1/6 size 48” x 29-1/4” x 41-11/16” 115 5.0 1/4
222-SPE48-12 2 4 (12) 1/6 size 48” x 29-1/4” x 41-11/16” 115 5.0 1/4
222-SPE60-08 2 4 (8) 1/6 size 60” x 29-1/4” x 41-11/16” 115 9.6 1/3
222-SPE60-10 2 4 (10) 1/6 size 60” x 29-1/4” x 41-11/16” 115 9.6 1/3
222-SPE60-12 2 4 (12) 1/6 size 60” x 29-1/4” x 41-11/16” 115 9.6 1/3
222-SPE60-16 2 4 (16) 1/6 size 60” x 29-1/4” x 41-11/16” 115 9.6 1/3
222-SPE72-08 3 6 (8) 1/6 size 72” x 29-1/4” x 41-11/16” 115 9.6 1/3
222-SPE72-10 3 6 (10) 1/6 size 72” x 29-1/4” x 41-11/16” 115 9.6 1/3
222-SPE72-12 3 6 (12) 1/6 size 72” x 29-1/4” x 41-11/16” 115 9.6 1/3
222-SPE72-18 3 6 (18) 1/6 size 72” x 29-1/4” x 41-11/16” 115 9.6 1/3

Mega Top Units
222-SPE27-12M-A 1 2 (9) 1/6 size, (3) 1/9 size 27” x 36-5/8” x 45-1/2” 115 4.0 1/6
222-SPE27-12M-B 1 2 (12) 1/6 size 27” x 36-5/8” x 45-1/2” 115 4.0 1/6
222-SPE48-12M 2 4 (6) 1/6 size, (2) 1/2 size 48” x 36-5/8” x 45-1/2” 115 5.0 1/4
222-SPE48-18M 2 4 (6) 1/6 size, (2) 1/2 size, (1) full size 48” x 36-5/8” x 45-1/2” 115 5.0 1/4
222-SPE60-12M 2 4 (6) 1/6 size, (2) 1/2 size 60” x 36-5/8” x 45-1/2” 115 9.6 1/3
222-SPE60-24V 2 4 (12) 1/6 size, (2) 1/2 size, (1) full size 60” x 36-5/8” x 45-1/2” 115 9.6 1/3
222-SPE72-12M 3 6 (6) 1/6 size, (2) 1/2 size 72” x 36-5/8” x 45-1/2” 115 9.6 1/3
PDF
2010 PDFCompressor
• Oversized and balanced, environmentally friendly (134A)
refrigeration system, with airflow directed at pans for colder
temperatures
• Guided airflow provides uniform temperature in a 360°
circle throughout cabinet
• Holds 33°F to 41°F product temperature in pans
• Stainless steel patented foam insulated cover keeps pans colder
• Aluminum finished back
• Interior is NSF Approved, white aluminum sides and top, TSSU-27-8D-2
coved corner and 300 series stainless steel floor
• Removable back hook and lid
• Extra deep 11-3/4” full length removable polyethylene
cutting board
• 8-7/8”D full length removable polyethylene cutting board
on Mega-Tops
• Adjustable, heavy-duty, PVC coated wire shelves (not available
in drawered models)
• Stand full set of (1/6 size) 6-7/8”L x 6-1/4”W x 4”D NSF
Approved, clear polycarbonate insert pans included
• Foamed-in-place polyurethane high density cell insulation
(CFC free)
• 48” drawer units hold 1 ea. 12” x 18” x 6” food box
• ADA compliant models with 34” work surface height available
TSSU-27-8
• NSF-7
TSSU-48-12
Item No. Doors/Drawers No. of Pans Shelves HP Amps L x D x H*

223-TSSU-27-8 1/0 8 2 1/5 4.9 27-5/8” x 30-1/8” x 36-3/4”
223-TSSU-36-8 2/0 8 4 1/3 8.3 36-3/8” x 30-1/8” x 36-3/4”
223-TSSU-48-8 2/0 8 4 1/3 8.6 48-3/8” x 30-1/8” x 36-3/4”
223-TSSU-48-10 2/0 10 4 1/3 8.3 48-3/8” x 30-1/8” x 36-3/4”
223-TSSU-48-12 2/0 12 4 1/3 8.6 48-3/8” x 30-1/8” x 36-3/4”
Refrigeration
223-TSSU-60-8 2/0 8 4 1/3 7.8 60-3/8” x 30-1/8” x 36-3/4”
223-TSSU-60-10 2/0 10 4 1/3 7.8 60-3/8” x 30-1/8” x 36-3/4”
223-TSSU-60-12 2/0 12 4 1/3 7.8 60-3/8” x 30-1/8” x 36-3/4”
223-TSSU-60-16 2/0 16 4 1/3 7.8 60-3/8” x 30-1/8” x 36-3/4”
223-TSSU-72-8 3/0 8 6 1/2 10.3 72-3/8” x 30-1/8” x 36-3/4”
223-TSSU-72-10 3/0 10 6 1/2 10.3 72-3/8” x 30-1/8” x 36-3/4”
223-TSSU-72-12 3/0 12 6 1/2 10.3 72-3/8” x 30-1/8” x 36-3/4”
223-TSSU-72-16 3/0 16 6 1/2 10.3 72-3/8” x 30-1/8” x 36-3/4”
223-TSSU-72-18 3/0 18 6 1/2 10.3 72-3/8” x 30-1/8” x 36-3/4”
Sandwich/Salad Units - Mega-Tops
223-TSSU-27-12M-B 1/0 12 2 1/5 4.9 27-5/8” x 34-1/8” x 40-3/8”
223-TSSU-27-12M-C 1/0 12 2 1/5 4.9 27-5/8” x 34-1/8” x 40-3/8”
223-TSSU-36-12M-B 2/0 12 4 1/3 8.3 36-3/8” x 34-1/8” x 40-3/8”
223-TSSU-48-12M-B 2/0 12 4 1/3 8.6 48-3/8” x 34-1/8” x 40-3/8”
223-TSSU-48-15M-B 2/0 15 4 1/3 8.6 48-3/8” x 34-1/8” x 40-3/8”
223-TSSU-48-18M-B 2/0 18 4 1/3 8.6 48-3/8” x 34-1/8” x 40-3/8”
223-TSSU-60-12M-B 2/0 12 4 1/3 7.8 60-3/8” x 34-1/8” x 40-3/8”
223-TSSU-60-15M-B 2/0 15 4 1/3 7.8 60-3/8” x 34-1/8” x 40-3/8”
223-TSSU-60-18M-B 2/0 18 4 1/3 7.8 60-3/8” x 34-1/8” x 40-3/8”
223-TSSU-60-24M-B-ST 2/0 24 4 1/3 7.8 60-3/8” x 34-1/8” x 40-3/8”
223-TSSU-72-12M-B 3/0 12 6 1/2 10.3 72-3/8” x 34-1/8” x 40-3/8”
223-TSSU-72-15M-B 3/0 15 6 1/2 10.3 72-3/8” x 34-1/8” x 40-3/8”
223-TSSU-72-18M-B 3/0 18 6 1/2 10.3 72-3/8” x 34-1/8” x 40-3/8”
223-TSSU-72-24M-B-ST 3/0 24 6 1/2 10.3 72-3/8” x 34-1/8” x 40-3/8”
223-TSSU-72-30M-B-ST 3/0 30 6 1/2 10.3 72-3/8” x 34-1/8” x 40-3/8”
Dual Sided
223-TSSU-60-16-DS-ST 2/0 16 4 1/3 7.8 60-3/8” x 38-3/4” x 31-3/8”
223-TSSU-60-24M-B-DS-ST 2/0 24 4 1/3 7.8 60-3/8” x 40-3/8” x 31-3/8”
223-TSSU-72-30M-B-DS-ST 3/0 30 6 1/2 10.3 72-3/8” x 41-7/8” x 31-3/8”
Drawer Sandwich/Salad Units
223-TSSU-27-8D-2 0/2 8 – 1/5 4.9 27-5/8” x 30-1/8” x 36-3/4”
223-TSSU-48-12D-2 1/2 12 2 1/3 8.6 48-3/8” x 30-1/8” x 36-3/4”
223-TSSU-48-12D-4 0/4 12 – 1/3 8.6 48-3/8” x 30-1/8” x 36-3/4”
223-TSSU-60-16D-2 1/2 16 2 1/3 7.8 60-3/8” x 30-1/8” x 36-3/4”
223-TSSU-60-16D-4 0/4 16 – 1/3 7.8 60-3/8” x 30-1/8” x 36-3/4”
Add -ADA for ADA Compliant models.
*Height does not include 6-1/4” for casters.

Catalog 223
Sandwich Unit Refrigerators • Heavy-duty, epoxy-coated steel shelves
• Unique air flow distribution allows pan product to maintain • Standard units: 12” deep nylon cutting board
33°F to 41°F being in compliance with and Certified under • Mighty Top units: 10” deep nylon cutting board
the ‘98 NSF Standard for preparation units • Also available as a (FB) front breather; optional single
• Stainless steel front and top, aluminum end panels, case and double overshelves
back and interior • Back mounted compressor
• Environmentally safe R-134a refrigerant • 5” casters
• 2” Non-CFC polyurethane foam insulation • NSF, CE, UL, cUL
Item No. 1/6 Size Pans W x D x H Cu. Ft. HP

224-SW27-8 8 27-1/2” x 30” x 43” 7.4 1/5
224-SW32-8 8 32” x 30” x 43” 9.0 1/5
224-SW36-8 8 36” x 30” x 43” 10.3 1/5
224-SW48-12 12 48” x 30” x 43” 13.4 1/5
224-SW60-16 16 60” x 30” x 43” 17.0 1/4
224-SW72-18 18 72” x 30” x 43” 20.6 1/4
224-SW27-12M 12 27-1/2” x 34” x 43” 7.4 1/5
224-SW32-12M 12 32” x 34” x 43” 9.0 1/5
SW-60-24M
224-SW36-15M 15 36” x 34” x 43” 10.3 1/5
224-SW48-18M 12 48” x 34” x 43” 13.4 1/5
224-SW60-24M 24 60” x 34” x 43” 17.0 1/4
224-SW72-30M 30 72” x 34” x 43” 20.6 1/4
“M” units denotes Mighty Tops. SW27-8
Compact Salad/Sandwich top Refrigerators

• Food pans are recessed into a 2” top which is insulated with
foamed-in-place polyurethane insulation
• Keeps food at safe temperatures, meets tough NSF Standard 7, 41°F
• Heavy gauge, all stainless steel exterior construction
• Electrical cord and plug attached
• Stainless steel telescoping lid with utility shelf for storage
• Oversized 12” reversible cutting board
• Environmentally friendly R-134a refrigerant
• Swivel casters
• UL, NSF
Refrigeration
Item No. W x D x H Cu. Ft. Doors Shelves HP Amps 1/6 Size Pan Cap.
224-UR-27-SAL 27” x 35” x 42-1/2” 7.0 1 2 1/5 5.7 6
224-UR-48-8 48” x 34” x 42-1/4” 12.5 2 4 1/5 6.7 8 UR-27-SAL
224-UR-48-10 48” x 34” x 42-1/4” 12.5 2 4 1/5 6.7 10
224-UR-48-12 48” x 34” x 42-1/4” 12.5 2 4 1/5 6.7 12
Big Top Salad/Sandwich Refrigerators

• Stainless steel door, top and interior bottom construction
• Durable aluminum interior sides and rear
• Front-breathing and accessible to enable zero clearance
placement or in limited access areas
• Food pans are recessed into an insulated 2” top which
surrounds pans with an insulated airflow to maintain
consistent temperature
• Exclusive design holds 4” and 6” pans
• A complete set of 4” deep plastic pans are included
• 10” cutting board
• Removable stainless steel insulated telescoping lid
• Heavy-duty, adjustable epoxy coated steel shelves
• Energy saving, high density, polyurethane foam insulation
promotes cold retention
VUR-5-24BT
• 5” heavy-duty swivel casters with brakes
• Meets tough NSF Standard 7, 41°F, UL, NSF
Item No. W x D x H Cu. Ft. Doors Shelves 1/6 Size Pans HP Amps
224-VUR-3-BT 27-1/2” x 36” x 45-1/2” 6.0 1 2 12 1/5 4.8
224-VUR-4-12BT 48” x 36” x 45-1/2” 12.6 2 4 12 1/5 4.8
224-VUR-4-18BT 48” x 36” x 45-1/2” 12.6 2 4 18 1/5 4.8
224-VUR-5-18BT 60” x 36” x 45-1/2” 16.0 2 4 18 1/3 8.8
224-VUR-5-24BT 60” x 36” x 45-1/2” 16.0 2 4 24 1/3 8.8
224-VUR-6-24BT 72” x 36” x 45-1/2” 19.4 3 6 24 1/3 8.8 VUR-3-BT
224-VUR-6-30BT 72” x 36” x 45-1/2” 19.4 3 6 30 1/3 8.8
PDF
2010 PDFCompressor
Milk Coolers
Milk Coolers
• Environmentally friendly (134A) forced-air refrigeration
• Hold milk 33°F to 38°F
• Stainless steel or combination stainless/white vinyl exterior
• Exterior custom colors/graphics available as an upcharge (consult factory)
• Reinforced, 300 series stainless steel interior floor
• Interior is an attractive, NSF Approved white aluminum or 300 series stainless steel
• Digital thermometer
• Easy-roll, all swivel 4” diameter casters
• Heavy-duty floor rack
• Convenient clean out drain
• Door support bumpers
• “Hold open” flip-up top feature
• Interior and exterior options: stainless steel interior/white vinyl and stainless steel
exterior; stainless steel interior/stainless steel exterior
TMC-34-S
TMC-58 TMC-49-DS
Refrigeration
Item No. Doors Crate Capacity Floor Racks HP Amps L x D x H*
White Aluminum Interior/White Vinyl & Stainless Steel Exterior
225-TMC-34 2 8 2 1/3 8.3 34” x 33-3/8” x 41-1/2”
225-TMC-49 2 12 3 1/3 8.2 49” x 33-3/8” x 41-1/2”
225-TMC-58 2 16 3 1/3 9.1 58” x 33-3/8” x 41-1/2”
White Aluminum Interior/Stainless Steel Exterior
225-TMC-34-S 2 8 2 1/3 8.3 34” x 33-3/8” x 41-1/2”
225-TMC-49-S 2 12 3 1/3 8.2 49” x 33-3/8” x 41-1/2”
225-TMC-58-S 2 16 3 1/3 9.1 58” x 33-3/8” x 41-1/2”
Stainless Steel Interior/White Vinyl & Stainless Steel Exterior
225-TMC-34-SS 2 8 2 1/3 8.3 34” x 33-3/8” x 41-1/2”
225-TMC-49-SS 2 12 3 1/3 8.2 49” x 33-3/8” x 41-1/2”
225-TMC-58-SS 2 16 3 1/3 9.1 58” x 33-3/8” x 41-1/2”
Stainless Steel Interior/Stainless Steel Exterior
225-TMC-34-S-SS 2 8 2 1/3 8.3 34” x 33-3/8” x 41-1/2”
225-TMC-49-S-SS 2 12 3 1/3 8.2 49” x 33-3/8” x 41-1/2”
225-TMC-58-S-SS 2 16 3 1/3 9.1 58” x 33-3/8” x 41-1/2”

Dual Side
Item No. Doors Crate Capacity Floor Racks HP Amps L x D x H*
White Aluminum Interior/White Vinyl & Stainless Steel Exterior
225-TMC-34-DS 4 8 2 1/3 6.7 34” x 33-3/8” x 41-1/8”
225-TMC-49-DS 4 12 3 1/2 9.3 49” x 33-3/8” x 41-1/8”
225-TMC-58-DS 4 16 3 1/2 10.4 58” x 33-3/8” x 41-1/8”
White Aluminum Interior/Stainless Steel Exterior
225-TMC-34-S-DS 4 8 2 1/3 6.7 34” x 33-3/8” x 41-1/8”
225-TMC-49-S-DS 4 12 3 1/2 9.3 49” x 33-3/8” x 41-1/8”
225-TMC-58-S-DS 4 16 3 1/2 10.4 59” x 33-3/8” x 41-1/8”
225-TMC-34-DS-SS 4 8 2 1/3 6.7 34” x 33-3/8” x 41-1/8”
225-TMC-49-DS-SS 4 12 3 1/2 9.3 49” x 33-3/8” x 41-1/8”
225-TMC-58-DS-SS 4 16 3 1/2 10.4 58” x 33-3/8” x 41-1/8”
225-TMC-34-S-DS-SS 4 8 2 1/3 6.7 34” x 33-3/8” x 41-1/8”
225-TMC-49-S-DS-SS 4 12 3 1/2 9.3 49” x 33-3/8” x 41-1/8”
225-TMC-58-S-DS-SS 4 16 3 1/2 10.4 58” x 33-3/8” x 41-1/8”
*Add 5-1/8” to height for casters.

Catalog 225
Chest & Spot Freezers
Chest Freezers
• White, poly-coated steel interior that is easy to clean
• Convenient temperature control with 7 adjustments
• Heavy-duty pop-out lock is standard for safety and security
• Key automatically ejects to prevent being left in the lock
• Simple, manual defrost
• 2-1/2” of wall insulation
• Four easily installed heavy-duty casters
• Delivers temperatures down to -16°F, great for ice cream
• 115/60/1
• CSA and NSF Certified
CF05
Item No. Cu. Ft. WxHxD
226-CF05 5.0 27” x 36-9/10” x 21-3/4”
CF20
226-CF07 7.2 35” x 36-9/10” x 21-3/4”
226-CF13 12.8 42-3/4” x 36-9/10” x 27-1/2”
226-CF15 14.8 48” x 36-9/10” x 27-1/2”
226-CF20 19.7 61-1/4” x 36-9/10” x 27-1/2”
CF13
Commercial Glass Top Merchandisers

• White textured-steel exterior and poly-coated steel interior
• Convenient temperature control with 7 setting adjustments
• Environmentally friendly 134A refrigerant
• Four heavy-duty casters are standard
• Tempered glass sliding doors are safe and tough
• Sliding glass doors have standard heavy-duty lock
Refrigeration
• Simple, manual defrost

• Water drain port makes defrosting easy and efficient
ST05G
• Certified to ANSI/NSF Standard 7 for pre-packaged foods
• NSF Certified and Listed by CSA
Item No. Cu. Ft. W x H x D

226-ST05G 5.0 28” x 36-1/2” x 22-1/2”
226-ST07G 7.2 36” x 36-1/2” x 22-1/2”
226-ST09G 8.8 42” x 36-1/2” x 22-1/2”
226-ST15G 14.8 49” x 36-7/10” x 28-1/2”
226-ST20G 19.7 62-1/4” x 36-7/10” x 28-1/2” ST20G
Glass Lid Horizontal Spot Freezers

• Cold wall, environmentally friendly (134A) refrigeration system; maintains -10°F,
ideal for both ice cream and frozen food
• Exterior - non-peel or chip white laminated vinyl, durable and permanent;
with gray mitered plastic top and lid frames
• Interior - NSF approved, white aluminum with 300 series stainless steel floor
• Tempered, hard coated, “Low-E” glass slide lids; reduces solar heat gain,
enhances energy efficiency and minimizes condensation
• Locks standard, provide security, prevents theft
• Convenient defrost drain
• 2-1/2” (64 mm) diameter stem casters
Item No. Lids HP Amps LxDxH

Flat Lid
226-TFM-29FL 2 1/5 2.6 29-7/8” x 26-1/8” x 31-5/8”
226-TFM-41FL 2 1/5 2.5 41-3/8” x 26-1/8” x 31-5/8”
226-TFM-51FL 2 1/3 4.1 51-7/8” x 26-1/8” x 31-5/8”
Angled Lid
TFM-41FL
226-TFM-29AL 2 1/5 2.6 29-7/8” x 26-3/8” x 34”
PDF
2010 PDFCompressor
Dipping cabinets & Ice Cream Freezers
Dipping Cabinets
• Cold wall refrigeration system; maintains -10°F to +8°F
• Patented reversing condenser fan motors
• Heavy-duty, PVC coated wire can support racks
• Designed to hold four (4) 9-1/2” diameter, 3 gallon (12 L) THDC-6
ice cream containers
• Four (4) removable, molded plastic can skirts for
9-1/2” diameter, 3 gallon (12 L) cans
• White, 6” wide, NSF approved, removable magnetic frost shields
• White plastic night cover for case opening
Item No. Lids 3 Gallon Cans Racks HP Amps LxDxH

227-TDC-27 1 4 2 1/4 6.6 26-1/4” x 27-3/8” x 51-3/8”
227-TDC-47 1 13 4 1/3 6.7 47-1/8” x 27-3/8” x 51-3/8”
227-TDC-67 2 20 6 3/4 7.9 67-5/8” x 27-3/8” x 51-3/8”
227-TDC-87 2 28 8 3/4 8.4 88-5/8” x 27-3/8” x 51-3/8”
Horizontal
227-THDC-4 2 7 – 1/4 6.2 30-5/8” x 30-3/4” x 34-1/4”
227-THDC-6 4 15 – 1/3 5.8 43-1/4” x 30-3/4” x 34-1/4”
227-THDC-8 4 19 – 1/3 5.7 54-1/4” x 30-3/4” x 35”
227-THDC-2SF 2 4 – 1/4 5.7 30-1/2” x 21” x 32-1/4”
227-THDC-4SF 4 10 – 1/4 6.1 54-1/8” x 21” x 32-1/4” TDC-27
Refrigeration
Ice Cream Freezers
• Low Emissivity Glass: no condensation on the
glass-energy consumption limited
• Environmentally friendly in the most resourceful way
• Specifically designed for frozen foods in addition to
TSD-60CF
an eye-catching display
• Holds -9°F to11°F
• Oversized compressor and environmentally friendly
refrigeration can optimize the ideal
temperature (-10°F) for ice cream and frozen foods
• Foamed with polyurethane, high-density cell insulation (CFC Free)
• Self-contained system TSD-35CF
• Heavy-duty, white PE coated basket included
• Designed for convenient access, fast service, attractive curved glass lids
• Standard blackguard improves airflow
• Interior mounted temperature monitor
• Manual defrost system
Item No. Sliding Door Cu. Ft. Baskets HP Amps LxDxH

227-TSD-27CF 2 4.9 2 1/5 2.0 27.4” x 23.4” x 35.8”
227-TSD-35CF 2 7.3 2 1/4 2.5 35.2” x 23.4” x 35.8”
227-TSD-47CF 2 10.5 3 1/3 3.5 47.8” x 23.4” x 35.8” TSD-27CF
227-TSD-60CF 2 11.2 3 1/3 3.5 51” x 23.4” x 35.8”

Catalog 227
Glass & Plate Chillers/Frosters & Back Bar Coolers
Glass & Plate Chillers/Frosters

• Oversized, environmentally friendly (R404A)
• Holds 0°F and below
• Wear-resistant laminated heavy-duty black vinyl exterior
• All stainless steel countertop and lids
• Interior is heavy-duty galvanized steel and NSF Approved
• Automatic defrost system
• Foamed-in-place, high density polyurethane insulation (CFC free)
• Heavy-duty PVC coated wire shelves T-36-GC
• Available with stainless steel exterior
Capacity
Item No. (8” mugs/10” steins) Shelves HP Amps LxDxH
228-T-24-GC 90/85 2 1/4 5.8 24-3/4” x 26-5/8” x 33-3/8”
228-T-36-GC 180/172 3 1/3 6.8 36-3/4” x 26-5/8” x 33-3/8”
228-T-50-GC 250/240 5 1/3 7.6 49-5/8” x 26-5/8” x 33-3/8”
Stainless Steel
228-T-24-GC-S 90/85 2 1/4 5.8 24-3/4” x 26-5/8” x 33-3/8”
228-T-36-GC-S 180/172 3 1/3 6.8 36-3/4” x 26-5/8” x 33-3/8”
228-T-50-GC-S 250/240 5 1/3 7.6 49-5/8” x 26-5/8” x 33-3/8” T-24-GC
Refrigeration
Back Bar coolers

• Oversized, environmentally friendly (134A) TBB-2
forced-air refrigeration system
maintains cold 33°F to 38°F product temperatures
• Heavy gauge all stainless steel countertop
• Interior is 300 series stainless steel floor with 1/2” lip
and heavy galvanized steel walls and NSF Approved
• 10 mil thick, heavy-duty, black PVC coated wire shelving,
two per door
• Fluorescent interior lighting
• Side air vents
• All units available with stainless steel exterior
Back Bar
Item No. 12 oz. cans 1/2 Barrels Doors HP Amps LxDxH
228-TBB-1 – 1-1/2 1 1/6 3.9 23-1/2” x 31-7/8” x 38-3/4”
TBB-2-G
228-TBB-2 (134) 6-packs 2 2 1/3 8.5 58-7/8” x 27-3/4” x 37”
228-TBB-3 (161) 6-packs 3 2 1/3 8.5 69-1/8” x 27-3/4” x 37”
228-TBB-4 (209) 6-packs 4 3 1/3 8.5 90-3/8” x 27-3/4” x 37”
Glass Door Back Bar

228-TBB-2G (134) 6-packs 2 2 1/3 8.5 58-7/8” x 27-3/4” x 37”
228-TBB-3G (161) 6-packs 3 2 1/2 9.1 69-1/8” x 27-3/4” x 37”
228-TBB-4G (209) 6-packs 4 3 1/2 10.7 90-3/8” x 27-3/4” x 37”
Pass Thru Back Bar

228-TBB-4PT (193) 6-packs 4 6 1/2 8.8 90-3/8” x 31” x 37”
228-TBB-4PT-S (193) 6-packs 4 6 1/2 8.8 90-3/8” x 31” x 37”
PDF
2010 PDFCompressor
Back Bar Coolers
24” Back Bars

• Oversized, environmentally friendly (134A) forced-air refrigeration system
• TBB-24 models feature a finished stainless steel top
• TBB-24GAL models feature a galvanized steel top designed to slide under
existing cabinetry providing a built-in look
• Interior with 300 series stainless steel floor with 1/2” lip and heavy
galvanized steel walls
• Interior is NSF Approved for pre-packaged and bottled goods
• Bright fluorescent interior lighting
• Heavy-duty 10 mil thick pure grade black PVC coated shelves
• Each cabinet designed to accommodate a variety of beer kegs
(1/2 barrels will not fit in GAL models) TBB-24GAL-48
• Available in stainless steel exterior with glass doors
1/2
Item No. 12 oz. Cans Barrels Doors HP Amps LxDxH
24” Back Bars
229-TBB-24-48 (82) 6-packs 2 2 1/3 7.0 49-1/8” x 24-1/2” x 35-5/8”
229-TBB-24GAL-48 (82) 6-packs – 2 1/3 7.0 47-7/8” x 23-3/4” x 34-1/4”
229-TBB-24-60 (133) 6-packs 3 2 1/3 7.0 61-1/8” x 23-7/8” x 35-5/8”
229-TBB-24GAL-60 (94-1/2) 6-packs – 2 1/3 7.0 59-7/8” x 23-3/4” x 34-1/4”
229-TBB-24-72 (150) 6-packs 3 3 1/3 7.5 73-1/8” x 24-1/2” x 35-5/8”
229-TBB-24GAL-72 (150) 6-packs – 3 1/3 7.5 71-7/8” x 24-1/2” x 34-1/4”
Glass Door
229-TBB-24-48G (82) 6-packs 2 2 1/3 7.6 49-1/8” x 24-1/2” x 35-5/8”
229-TBB-24GAL-48G (82) 6-packs – 2 1/3 7.6 47-7/8” x 24-1/4” x 34-1/4”
229-TBB-24-60G (133) 6-packs 3 2 1/3 7.7 61-1/8” x 24-1/4” x 35-5/8”
229-TBB-24GAL-60G (94-1/2) 6-packs – 2 1/3 7.7 59-7/8” x 24-1/4” x 34-1/4”
229-TBB-24-72G (150) 6-packs 3 3 1/3 7.5 73-1/8” x 24-1/2” x 35-5/8”
229-TBB-24GAL-72G
Refrigeration
(150) 6-packs – 3 1/3 7.5 71-7/8” x 24-1/4” x 34-1/4”
Stainless Steel
229-TBB-24-48-S (82) 6-packs 2 2 1/3 7.0 49-1/8” x 23-7/8” x 35-5/8”
229-TBB-24GAL-48-S (82) 6-packs – 2 1/3 7.0 47-7/8” x 23-3/4” x 34-1/4”
229-TBB-24-60-S (133) 6-packs 3 2 1/3 7.0 61-1/8” x 23-7/8” x 35-5/8”
229-TBB-24GAL-60-S (94-1/2) 6-packs – 2 1/3 7.0 59-7/8” x 23-3/4” x 34-1/4”
229-TBB-24-72-S (150) 6-packs 3 3 1/3 7.5 73-1/8” x 23-7/8” x 35-5/8”
229-TBB-24GAL-72-S (150) 6-packs – 3 1/3 7.5 71-7/8” x 23-2/3” x 34-1/4”
Glass Door Stainless Steel
229-TBB-24-48G-S (82) 6-packs 2 2 1/3 7.6 49-1/8” x 24-1/4” x 35-5/8”
229-TBB-24GAL-48G-S (82) 6-packs – 2 1/3 7.6 47-7/8” x 24-1/2” x 34-1/4”
229-TBB-24-60G-S (133) 6-packs 3 2 1/3 7.7 61-1/8” x 24-1/4” x 35-5/8”
229-TBB-24GAL-60G-S (94-1/2) 6-packs – 2 1/3 7.7 59-7/8” x 24-1/4” x 34-1/4”
229-TBB-24-72G-S (150) 6-packs 3 3 1/3 7.5 73-1/8” x 24-1/4” x 35-5/8”
229-TBB-24GAL-72G-S (150) 6-packs – 3 1/3 7.5 71-7/8” x 24-1/2” x 34-1/4”
24” Slide Glass Door Back Bar coolers

• Heavy-duty, wear resistant laminated black vinyl front and sides
• Matching black aluminum back
• All stainless steel countertop
• Interior with 300 series stainless steel floor with 1/2” lip and heavy
galvanized steel walls
• Interior is NSF Approved for pre-packaged and bottled goods
• Bright fluorescent interior lighting with a safety shield
• Four heavy-duty 10 mil thick pure grade black PVC coated shelves
• Designed to accommodate a variety of beer kegs
• Stainless steel models available TBB-24-48G-SD
1/2
Item No. 12 oz. Cans Barrels Doors HP Amps LxDxH
229-TBB-24-48G-SD (48) 6-packs 2 2 1/3 7.6 49-1/8” x 24-1/2” x 35-5/8”
229-TBB-24-60G-SD (104) 6-packs 3 2 1/3 7.0 61-1/8” x 23-7/8” x 35-5/8”
Catalog 229
Back Bar & Bottle Coolers
24” Food Rated Back Bars

• Oversized, environmentally friendly (134A) forced-air refrigeration
system maintains cold 33°F to 38°F product temperatures
• Heavy-duty, wear resistant laminated black vinyl front and sides
• Matching black aluminum back
• All stainless steel countertop
• Interior with 300 series stainless steel floor and heavy galvanized steel walls
• Heavy-duty 10 mil thick pure grade black PVC coated shelves TBB-24-48FR-S
• NSF-7 Compliant for open food products

230-TBB-24-48FR 2 4 1/6 4.0 49-1/8” x 24-1/2” x 35-5/8”
230-TBB-24-60FR 2 4 1/6 4.0 61-1/8” x 23-7/8” x 35-5/8”
230-TBB-24-72FR 3 4 1/5 5.6 73-1/8” x 24-1/2” x 35-5/8”
Stainless Steel
230-TBB-24-48FR-S 2 4 1/6 4.0 49-1/8” x 24-1/2” x 35-5/8”
230-TBB-24-60FR-S 2 4 1/6 4.0 61-1/8” x 24-1/2” x 35-5/8”
230-TBB-24-72FR-S 3 4 1/5 5.6 73-1/8” x 24-1/2” x 35-5/8”
Horizontal Bottle Coolers

• Oversized, environmentally friendly (134A) refrigeration system
• Provides ice cold products 33°F to 38°F
• Positive guided, forced air cooling - cools bottles on top first
Refrigeration
• All stainless steel countertop and lids

• Interior is heavy-duty galvanized steel and NSF Approved
• Heavy-duty 10 mil thick pure grade PVC coated adjustable bin dividers
• Rugged, removable, bottle cap opener and cap catcher TD-65-24
• Low temperature models have a R404A refrigeration system
• Hold 20°F for applications with high ambient temperatures
• Units also available in stainless steel exterior
Capacity
Item No. Lids (12 oz. bottles/12 oz. cans) HP Amps LxDxH
230-TD-24-7 1 4-1/2 cases/6 cases 1/6 4.1 24-3/4” x 26-5/8” x 33-3/8”
230-TD-36-12 1 11 cases/14-1/2 cases 1/5 4.6 36-3/4” x 26-5/8” x 33-3/8”
230-TD-50-18 2 16-1/2 cases/24 cases 1/3 8.1 49-5/8” x 26-5/8” x 33-3/8”
230-TD-65-24 2 22 cases/32-1/2 cases 1/3 7.3 64-5/8” x 26-5/8” x 33-3/8”
230-TD-80-30 3 30 cases/42 cases 1/3 8.7 80-1/2” x 26-5/8” x 33-3/8”
230-TD-95-38 3 37-1/2 cases/55 cases 1/2 9.2 95-3/8” x 26-5/8” x 33-3/8”
slide top bottle coolers

• High quality, extra heavy-duty cooler
• 24” front to back depth
• Built-in locks on all doors
• Stainless steel floor with drain
• Rugged doors, grab bar handle
• Reinforced center bar for durability
• Galvanized interior walls
• 5-year compressor warranty
Item No. Description Doors Length

230-BC48-BG Black vinyl exterior, stainless steel interior floor 2 48”
230-BC48-SS Stainless steel front, sides, top and interior walls 2 48”
BC48-BG
PDF
2010 PDFCompressor
Back Bar Solid & Glass Door Refrigerators

• Exterior constructed of wear-resistant vinyl on steel in black finish
• Galvanized interior and stainless steel floor BB78-1-B
• 1-1/2” CFC and HCFC-free foamed-in-place polyurethane insulation
• Straight wall beer keg storage
• Solid door models feature incandescent lighting
• Glass door models feature fluorescent lighting
• Self-closing doors with locks
• Snap-in gaskets
• Balanced, forced-air refrigeration system provides rapid chilling of product
Item No. Doors Shelves Straight Wall Kegs W x D x H Volts Amps HP

BB48G-1-B
231-BB48Y-1-B 2 Solid 4 2 48” x 23-1/2” x 34” 115 5.0 1/4
231-BB58-1-B 2 Solid 4 2 59” x 28-3/16” x 37-1/4” 115 7.2 1/3
231-BB68-1-B 2 Solid 4 2 69” x 28-3/16” x 37-1/4” 115 7.2 1/3
231-BB72Y-1-B 3 Solid 6 3 73” x 23-1/2” x 34” 115 5.0 1/4
231-BB78-1-B 3 Solid 6 4 79” x 28-3/16” x 37-1/4” 115 7.2 1/3
231-BB94-1-B 3 Solid 6 5 95” x 28-3/16” x 37-1/4” 115 7.2 1/3
231-BB48GY-1-B 2 Glass 4 2 48” x 23-1/2” x 34” 115 5.0 1/4
231-BB48GSY-1-B 2 Sliding glass 4 2 48” x 23-1/2” x 34” 115 5.0 1/4
231-BB58G-1-B 2 Sliding glass 4 2 59” x 28-3/16” x 37-1/4” 115 7.4 1/3
231-BB58GSY-1-B 2 Glass 4 2 59” x 28-3/16” x 37-1/4” 115 7.4 1/3
231-BB68G-1-B 2 Glass 4 2 69” x 28-3/16” x 37-1/4” 115 7.4 1/3
Refrigeration
231-BB72GY-1-B 3 Glass 6 3 73” x 23-1/2” x 34” 115 5.0 1/4
231-BB78G-1-B 3 Glass 6 4 79” x 28-3/16” x 37-1/4” 115 7.4 1/3
231-BB94G-1-B 3 Glass 6 5 95” x 28-3/16” x 37-1/4” 115 7.4 1/3
Deep Well Horizontal Bottle COolers

• Frosty Brew Models: high RPM fans provide the
fastest cooling (pull down) of contained beverages from 30°F to 32°F
• Standard models: provide cooling (pull down) to 36°F to 40°F
• Exterior constructed of wear-resistant vinyl on steel in black finish
• Galvanized interior
• Adjustable dividers included in epoxy coated steel wire DW79-B-29
• Bottle cap opener and cap catcher standard
• Balanced, forced-air, lift-out refrigeration system provides
rapid chilling of product
• Self-defrosting evaporator
Standard Coolers
Item No. Lids Dividers W x D x H Volts Amps HP
231-DW49-B 2 3 50” x 26-1/2” x 33-7/8” 115 6.3 1/3
231-DW64-B 2 4 65” x 26-1/2” x 33-7/8” 115 6.3 1/3
231-DW79-B 3 5 80” x 26-1/2” x 33-7/8” 115 9.5 1/2
231-DW94-B 4 6 95” x 26-1/2” x 33-7/8” 115 9.5 1/2 DW49-B
Frosty Brew™ Case Capacities

Item No. 20 oz. Bottles 12 oz. Cans Doors/Lids Dividers W x D x H Volts Amps HP
231-DW49-B-29 10-1/2 17-1/2 2 3 50” x 26-1/2” x 33-7/8” 115 7.3 1/4
231-DW64-B-29 15-7/8 26-1/2 2 4 65” x 26-1/2” x 33-7/8” 115 7.8 1/3
231-DW79-B-29 21-1/8 34-7/8 3 5 80” x 26-1/2” x 33-7/8” 115 9.5 1/2
231-DW94-B-29 26-1/2 43-3/8 4 6 95” x 26-1/2” x 33-7/8” 115 9.5 1/2
Catalog 231
Bottle Coolers
• Heavy gauge all stainless steel exterior and interior
• Powerful forced-air refrigeration system holds the pan and storage cabinet
in a constant temperature
• Foamed-in-place, high-density, close cell, polyurethane that is CFC free
• Rugged built-on removable bottle cap opener and cap catcher
• 115 Volts, 60 Hz
• 2-years labor and parts warranty on SD models
• 5-years compressor warranty
Item No. Doors Finish Cu. Ft. Shelves HP Amps L x D x H

232-TBC-50SD 2 Stainless steel 15 3 1/3 6.8 50” x 26-1/2” x 33-3/10” TBC-50SB
232-TBC-50SB 2 Black vinyl 15 3 1/3 6.8 50” x 26-1/2” x 33-3/10”
232-TBC-65SD 2 Stainless steel 21 3 1/3 7.0 65” x 26-3/10” x 33-1/5”
232-TBC-95SD 3 Stainless steel 32 6 1/2 9.2 95” x 26-1/2” x 33-3/10”
Back Bar Coolers

• 304 stainless steel interior and countertop
• Powerful and environmentally friendly forced-air refrigeration
system enables maintain storage cabinet at constant temperature
• Heavy-duty wear-resistant laminate in black vinyl exterior
• High density polyurethane insulation
• Six, white coated wire shelves per unit
• Self-closing doors with standard door locks
TBB-2SB
• 115 Volts, 60 Hz, 7.0 amps
Item No. Doors Cu. Ft. HP LxDxH

232-TBB-2SG 2 Glass 19 1/3 58-4/5” x 27-1/5” x 37”
232-TBB-2SB 2 Solid 19 1/4 58-4/5” x 27-1/5” x 37”
232-TBB-3SG 2 Glass 23 1/3 69-1/10” x 27-1/5” x 37”
232-TBB-3SB 2 Solid 23 1/4 69-1/10” x 27-1/5” x 37” TBB-2SG
Refrigeration
Freezing & Food Safety
What Can You Freeze?

You can freeze almost any food. Some exceptions are canned food or eggs in shells. However, once the food (such as a ham) is out
of the can, you may freeze it.
Being able to freeze food and being pleased with the quality after defrosting are two different things. Some foods simply don’t freeze
well. Examples are mayonnaise, cream sauce and lettuce. Raw meat and poultry maintain their quality longer than their cooked coun-
terparts because moisture is lost during cooking.
Is Frozen Food Safe?

Food stored constantly at 0°F will always be safe. Only the quality suffers with lengthy freezer storage. Freezing keeps food safe
by slowing the movement of molecules, causing microbes to enter a dormant stage. Freezing preserves food for extended periods
because it prevents the growth of microorganisms that cause both food spoilage and foodborne illness.
Does Freezing Destroy Bacteria & Parasites?

Freezing to 0°F inactivates any microbes — bacteria, yeasts and molds — present in food. Once thawed, however, these microbes can
again become active, multiplying under the right conditions to levels that can lead to foodborne illness. Since they will then grow at
about the same rate as microorganisms on fresh food, you must handle thawed items as you would any perishable food.
Trichina and other parasites can be destroyed by sub-zero freezing temperatures. However, very strict government-supervised condi-
tions must be met. Thorough cooking will destroy all parasites.
Packaging
Proper packaging helps maintain quality and prevent “freezer burn.” It is safe to freeze meat or poultry directly in its supermarket
wrapping but this type of wrap is permeable to air. Unless you will be using the food in a month or two, overwrap these packages as
you would any food for long-term storage using airtight heavy-duty foil, (freezer) plastic wrap or freezer paper, or place the package
inside a (freezer) plastic bag. Use these materials or airtight freezer containers to repackage packs into smaller amounts. It is not neces-
sary to rinse meat and poultry before freezing. Freeze unopened vacuum packages as is. If you notice that a package has accidentally
been torn or has opened while food is in the freezer, the food is still safe to use; merely overwrap or rewrap it.
PDF
2010 PDFCompressor
Back Bar Coolers & Direct Draw Dispensers
Back bar Coolers - Stainless steel

• Front breathing (except for BBC24-SS)
• Heavy-duty, galvanized steel interior with reinforced stainless steel floor
• Stainless steel exterior with 304 series stainless steel countertop
• Stainless steel reinforced threshold sills
• Heavy-duty adjustable epoxy coated steel shelves
• Condensing unit available on right or left; Pass-Thru and Shallow Depth
available; optional NSF-7 Food Rated stainless steel interior available;
Barrel Straight
Item No. Capacity Wall Kegs W x D x H Doors Shelves Cu. Ft.
BBC69-SS
233-BBC24-SS 1 1 24” x 31-1/8” x 38-1/2” 1 2 8
233-BBC50-SS – 2 50” x 27” x 36-3/4” 2 4 16
233-BBC59-SS 2 3 59” x 27” x 36-3/4” 2 4 22
233-BBC69-SS 3 3 69” x 27” x 36-3/4” 2 4 26
233-BBC79-SS 4 4 79” x 27” x 36-3/4” 3 6 28
233-BBC90-SS 4 5 90” x 27” x 36-3/4” 3 6 35
Back Bar display Coolers

• Front breathing (except for BBC24-GD)
• Black painted steel exterior with 304 series stainless steel countertop
• Heavy-duty adjustable epoxy coated steel shelves
• Condensing unit available on right or left; Pass-Thru and Shallow Depth
Refrigeration
available; optional NSF-7 Food Rated stainless steel interior available;
Barrel Straight
Item No. Capacity Wall Kegs W x D x H Doors Shelves Cu. Ft.
BBC59-GD
233-BBC24-GD 1 1 24” x 31-1/8” x 38-1/2” 1 2 8
233-BBC50-GD – 2 50” x 27” x 36-3/4” 2 4 16
233-BBC59-GD 2 3 59” x 27” x 36-3/4” 2 4 22
233-BBC69-GD 3 3 69” x 27” x 36-3/4” 2 4 26
233-BBC79-GD 4 4 79” x 27” x 36-3/4” 3 6 28
233-BBC90-GD 4 5 90” x 27” x 36-3/4” 3 6 35
Draft Beer Keg Coolers

• Front breathing (except for KC24)
• Wear resistant black painted steel exterior with 304 series stainless steel countertop
• Continuously cooled 3” diameter beer column with stainless steel lever faucet, and keg line tubing with clamps
• Easily removable stainless steel drip tray with interior mounted cleanout drainage bottle
• Condensing unit available on right or left; shallow depth available
Barrel Straight Beer

Item No. Capacity Wall Kegs W x D x H Doors Columns
233-KC24 1 1 24” x 31-1/8” x 38-1/2” 1 1
233-KC50 – 2 50” x 27” x 36-3/4” 2 1
233-KC59 2 3 59” x 27” x 36-3/4” 2 2
233-KC69 3 3 69” x 27” x 36-3/4” 2 2
233-KC79 4 4 79” x 27” x 36-3/4” 3 2
233-KC90 4 5 90” x 27” x 36-3/4” 3 2
KC90

Catalog 233
Direct Draw Dispensers
Direct Draw Beer Dispensers

• Oversized, environmentally friendly (134A) forced-air
• Interior has a 300 series stainless steel floor with 1/2” lip
and heavy galvanized steel walls and is NSF Approved
• 3” diameter stainless steel insulated beer columns
• Fan motors direct large volume of cold air into draft columns
• Side air vents
• Each cabinet designed to accommodate all types of beer kegs
Item No. 1/2 Barrels Doors HP Amps L x D x H*

234-TDD-1 1 1 1/6 3.9 23-1/2” x 31-1/4” x 39-3/4” TDD-3
234-TDD-2 2 2 1/3 8.5 58-7/8” x 27-1/8” x 37”
234-TDD-3 3 2 1/3 8.5 69-1/8” x 27-1/8” x 37”
234-TDD-4 4 3 1/3 8.5 90-3/8” x 27-1/8” x 37”
Stainless Steel
234-TDD-1-S 1 1 1/6 3.9 23-1/2” x 31-1/4” x 39-3/4”
234-TDD-2-S 2 2 1/3 8.5 58-7/8” x 27-1/8” x 37”
234-TDD-3-S 3 2 1/3 8.5 69-1/8” x 27-1/8” x 37”
234-TDD-4-S 4 3 1/3 8.5 90-3/8” x 27-1/8” x 37”
*Add 15-1/4” to height for draft arm.
Club Top Direct Draw Beer Dispensers

• Interior has a 300 series stainless steel floor with 1/2” lip and
heavy galvanized steel walls and is NSF Approved
TDD-2CT
• Easy to reach refrigerated storage area for chilled beer or wine glasses
Refrigeration

• Anodized aluminum glass rail provides convenient storage areas for
glasses on top
• One, heavy-duty, vinyl coated wire shelf
• Convenient easy-glide lid
1/2
Item No. Barrels Doors Shelves HP Amps L x D x H*
234-TDD-2CT 2 2 1 1/3 8.5 58-7/8” x 27-1/8” x 38-1/2”
234-TDD-3CT 3 2 1 1/3 8.5 69-1/8” x 27-1/8” x 38-1/2”
234-TDD-4CT 4 3 1 1/3 8.5 90-3/8” x 27-1/8” x 38-1/2”
Stainless Steel
234-TDD-2CT-S 2 2 1 1/3 8.5 58-7/8” x 27-1/8” x 38-1/2”
234-TDD-3CT-S 3 2 1 1/3 8.5 69-1/8” x 27-1/8” x 38-1/2”
234-TDD-4CT-S 4 3 1 1/3 8.5 90-3/8” x 27-1/8” x 38-1/2” TDD-2-S
*Height does not include 13-3/4” for draft arm.
24” Direct Draw Beer Dispensers

• Interior has a 300 series stainless steel floor with 1/2” lip and heavy galvanized
steel walls and is NSF Approved
• Two heavy-duty 10 mil thick pure grade black PVC coated shelves
• Left door holds (1) 1/2 barrel keg while right door holds (245) 12 oz. cans

Item No. Door Type HP Amps L x D x H*
234-TDB-24-48 2 Solid 1/3 7.0 49-1/8” x 24-1/2” x 35-5/8”
234-TDB-24-48G 2 Glass 1/3 7.6 49-1/8” x 24-1/2” x 35-5/8”
234-TDB-24-48-1-G-1 1 Solid/1glass 1/3 7.6 49-1/8” x 24-1/2” x 35-5/8” TDB-24-48G
*Add 15-1/4” to height for draft arm.
PDF
2010 PDFCompressor
Direct Draw Dispensers
Direct Draw Beer Dispensers &

Bar Mobile
• Exterior constructed of wear-resistant black vinyl
• Galvanized interior and stainless steel floor
• Top is made from heavy-duty stainless steel
including drip tray(s)
• 1-1/2” CFC and HCFC-free foamed-in-place BM23-B
• Snap-in gaskets
• 3” insulated dispensing towers have a continuous source of cold air throughout
• Balanced, forced-air refrigeration system keeps beer in kegs ice cold for dispensing DD58-1-B
Item No. Doors Straight Wall Kegs W x D x H Volts Amps HP

235-BM23-B 1 1 24” x 29-1/2” x 39” 115 4.0 1/5
235-DD48Y-1-B 2 2 48” x 23-1/2” x 36” 115 5.0 1/4
235-DD50-1-B 2 2 50-1/2” x 28-3/16” x 37-1/4” 115 7.4 1/3
235-DD58-1-B 2 3 59” x 28-3/16” x 37-1/4” 115 7.4 1/3
235-DD68-1-B 2 3 69” x 28-3/16” x 37-1/4” 115 7.4 1/3
235-DD72Y-1-B 3 3 72” x 23-1/2” x 36” 115 5.0 1/4
235-DD78-1-B 3 4 79” x 28-3/16” x 37-1/4” 115 7.4 1/3
235-DD94-1-B 3 5 95” x 28-3/16” x 37-1/4” 115 7.4 1/3
Refrigeration
TBD-2SD
Beer Dispensers*
• All interior and exterior stainless steel construction (SD models)
• Wear-resistant laminated heavy-duty black vinyl exterior,
stainless steel interior (SB models)
• 2-years parts and labor (SD models only)
• 5-years compressor warranty
TBD-2SB
Item No. Doors Finish 1/2 Barrels HP Amps LxDxH
235-TBD-2SD 2 Stainless steel 2 1/3 7.0 59” x 27” x 37”
235-TBD-2SB 2 Black vinyl 2 1/3 7.0 59” x 27” x 37”
235-TBD-3SD 2 Stainless steel 3 1/3 7.0 69” x 27” x 37”
235-TBD-3SB 2 Black vinyl 3 1/3 7.0 69” x 27” x 37”
*Does not accept casters and does not include keg couplers.

Catalog 235
Ice Machines
Pearl Ice® Modular/Nugget ice maChines

• Ice-O-Matic® is the best ice making solution for: hard water, food safety, and tight spaces
• Pearl Ice® Nugget Ice Makers exclusively feature:
– Pearl Ice® soft, chewable ice crystals
– Cools beverages faster and longer while maintaining flavors better
– Rugged stainless steel evaporator and auger ensures reliability
– Industrial-grade roller bearings and heavy duty gearbox provide years of trouble free service
– Decreased water and power usage compared to cube ice makers
Air Condensing Unit Water Condensing Unit

Item No. DxWxH Capacity/Day* Capacity/Day*
236-GEM0450A 24” x 21” x 27” 462 lb. 505 lb.
236-GEM650A 24” x 21” x 27” 733 lb. 684 lb.
236-GEM956A 24” x 21” x 27” 999 lb. 996 lb.
* Tested at 70° Air/50° Water.
GEM0450A on
B42PS bin
ICEU070A
ICE Series™ Undercounter ice maChines

• ICE Series™ Self-Contained Undercounter Cube Ice Makers exclusively feature:
– Pure Ice - Inhibits bacteria, slime fungus growth, scale formation and unpleasant tastes
– Harvest Assist - Overpowers scale by pushing the ice into the bin 24/7 for the
life of the machine
– Front Air Discharge - Air is drawn in and exhausted from the front - no side clearance
Refrigeration
– Filter-Free Air - No air filter to change
Item No. WxDxH Capacity/Day*

236-ICEU070A 15-3/16” x 23-5/8” x 34-3/16 84 lb.
236-ICEU150HA 24” x 24” x 39” 174 lb.
236-ICEU220HA 24” x 24” x 39” 238 lb.
236-ICEU300HA 30” x 29” x 39” 309 lb.
ICEU220
Modular Flake Ice Machines

• MFI exclusively feature:
– Load monitoring system: constantly checks workload on gearbox - shutting down
system before a problem develops
– Water sensor eliminates low or no water failures
– Rugged stainless steel evaporator and auger ensures reliability
– Industrial-grade roller bearings and heavy-duty gearbox
Air Condensing Unit

Item No. WxDxH Capacity/Day*
236-MFI0500A 21” x 24” x 27” 550 lb.
236-MFI0800A 21” x 24” x 27” 760 lb.
MFI0500 on
236-MFI1256A 21” x 24” x 27” 1170 lb.
B55 bin
PDF
2010 PDFCompressor
Ice Machines & Bins
ICE0250 on ICE0400 top ICE0520 on ICE0500 on

B40PS bin air discharge B42PS bin B55PS bin
ICE Series™ Cube Ice maChines

• Ice-O-Matic® is the best ice making solution for: hard water, food safety
and tight spaces
• Ice Series™ Cube Ice Makers exclusively feature:
– Pure Ice - Inhibits bacteria, slime fungus growth, scale formation and
unpleasant tastes
– Harvest Assist - Overpowers scale by pushing the ice into the bin 24/7
for the life of the machine
Refrigeration
– Top Air Discharge - Maximum ice production in a minimum amount of
space in an ultra-low profile
– Filter-Free Air - No air filter to change

Air Cooled
Item No. Capacity/Day* D x W x H
237-ICE0250HT 336 lb. 31” x 30” x 20”
237-ICE0320HA 334 lb. 24” x 22” x 23”
237-ICE0400HT 499 lb. 31” x 30” x 20”
237-ICE0520HA 520 lb. 24” x 22” x 23”
237-ICE0500HT 586 lb. 31” x 30” x 20”
237-ICE0606HA 652 lb. 31” x 30” x 20”
237-ICE0806HA 897 lb. 31” x 30” x 26”
237-ICE1006HA 997 lb. 31” x 30” x 26” ICE1406 on
237-ICE1406HA 1469 lb. 31” x 48” x 26” B100PS bin
Remote Cooled
Item No. Capacity/Day* DxWxH
237-ICE1806HR 1617 lb. 24” x 48” x 26”
237-ICE2106HR 1737 lb. 24” x 48” x 26”
B Series Storage Bins

• Insulated on all sides and bottom with foamed-in-place polyurethane
• They have a non-corrosive bin liner and molded plastic door
• Stainless steel exterior (except B- 25) and 6” to 7” adjustable NSF Approved legs
• The model B-25 has a polyethylene-molded exterior and interior
• Bin drains are located at rear of cabinet
Item No. Bin Storage DxWxH

237-B25PP 242 lb. 31” x 30” x 28”
237-B40PS 344 lb. 31” x 30” x 37-1/2”
237-B42PS 351 lb. 31” x 22” x 50”
B-55
237-B55PS 510 lb. 31” x 30” x 50”
237-B100PS 854 lb. 31” x 48” x 50”
Catalog 237
Ice Machines & Bins
PRODIGY® Modular Cube ICE MAKERS

• Prodigy® cubers use significantly less energy and water than other cube ice machines
• AutoAlert™ indicator lights constantly communicate about operating status and
actually signal your staff when it’s time to descale, sanitize and more
• Patented WaterSense adaptive purge control delivers maximum reliability by reducing
scale buildup for a longer time between cleanings
AutoAlert™ • All Prodigy® cubers are protected with Scotsman AquaArmor™, which utilizes AgION®,
a silver based antimicrobial compound molded directly into key ice-machine
components
• All external panel components are crafted for optimal aesthetic appeal through
superior fit and finish
• An optional advanced feature Smart-Board™ provides NAFEM data protocol and
additional operational data that can be displayed on-screen or transmitted remotely,
resulting in early alert and fast diagnosis of operating issues
• An optional Vari-Smart™ ultrasonic ice level control sensor allows you flexibility to
program ice levels, for up to 7 days, keeping just the right amount of freshly made
ice in the bin
• 3-year parts and labor warranty on all components
• NSF and cUL Listed
C0522SA-1A Ice Production Ice Production

Item No. Per 24 Hr. (at 70°F) Per 24 Hr. (at 90°F) Condenser W x D x H
238-C0322SA-1A 356 lb. 255 lb. Air 22” x 24” x 23”
238-C0322SW-1A 366 lb. 329 lb. Water 22” x 24” x 23”
238-C0330SA-1A 350 lb. 280 lb. Air 30” x 24” x 23”
238-C0522SA-1A 475 lb. 380 lb. Air 22” x 24” x 23”
238-C0522SR-1A 517 lb. 465 lb. Remote 22” x 24” x 23”
238-C0530SA-1A 562 lb. 400 lb. Air 30” x 24” x 23”
Refrigeration
238-C0630SA-32A 776 lb. 528 lb. Air 30” x 24” x 23”

C1448SA-32A 238-C0630SR-32A 684 lb. 616 lb. Remote 30” x 24” x 23”
238-C1448SA-32A 1553 lb. 1242 lb. Air 48” x 24” x 29”
238-C1848SA-32A 1909 lb. 1527 lb. Air 48” x 24” x 29”
B322S B530P
Prodigy® Modular Bin Options

Item No. Finish W x D x H Capacity
C0530SA-1A
with a
238-B322S Stainless steel 22” x 34” x 44” 290 lb.
B530S Bin 238-B530P Poly 30” x 34” x 44” 420 lb.
PDF
2010 PDFCompressor
Ice Machines & Touchfree Dispensers
F0522A-1A F0822W-1A
Prodigy Flake Ice Machines
®
• AutoAlert™ indicator lights constantly communicate about operating status and

actually signal your staff when it’s time to descale, sanitize and more - making upkeep
practically foolproof
• Preventative maintenance is simplier than ever with easily-removed panels allowing
clear access to internal components and a diagnostic code display insuring the right
fix the first time
• Flake ice is ideal for keeping salad bar fruits and veggies crisp and appealing and
soft drink displays icy cold
• Industry leading 3-year parts and labor warranty

Item No. Ice Production/24 Hr.* Condenser Unit WxDxH
239-F0522A-1A 450 lb. Air 22” x 24” x 23” F1522A-32A
239-F0822R-1A 760 lb. R-Air 22” x 24” x 23”
239-F0822A-1A 800 lb. Air 22” x 24” x 23”
239-F0822W-1A 775 lb. Water 22” x 24” x 23”
239-F1222R-32A 1250 lb. R-Air 22” x 24” x 27”
239-F1522A-32A 1570 lb. Air 22” x 24” x 27”
239-F1222W-32A 1240 lb. Water 22” x 24” x 27”
*Based on 70° air and 50° water temperatures.
Undercounter Modular Cubers

• Prodigy® undercounter cubers use significantly less energy and water than other cube
Refrigeration
ice machines, exceeding California and Federal energy efficiency regulations
• AutoAlert™ control panel can communicate operating status and signal when it’s time
to descale, sanitize, and more—making upkeep easier
• The patented WaterSense adaptive purge control delivers maximum reliability by
reducing scale buildup for a longer time between cleanings CU1526SA-1A
• All external panel components are crafted for optimal aesthetic appeal through
superior fit and finish
• Preventative maintenance is simpler than ever with easily-removed door, top panel
and storage bin allowing clear access to all internal components and a diagnostic
code display insuring the right fix the first time
• Recessed front panel on/off switch and front removable air filter
• 3-year parts and labor on all components, 5-years parts and labor on the evaporator
and 5-years on the compressor and condenser
Item No. Ice Production/24 Hr.* Condenser

239-CU1526SA-1A 150 lb. Air
239-CU2026SA-1A 200 lb. Air CU3030SA-1A
239-CU3030SA-1A 250 lb. Air
*Based on 70° air and 50° water temperatures.
TouchFree Dispensers
• Up to 25% less fan noise allows installation of the unit in the quietest hallways
• Improved dispensing with easier access and room for most containers
• TouchFree actuation provides convenient one-hand operations and eliminates the risk of
cross contamination
• Select ice only or ice and water at the touch of a switch, conveniently located on front panel
• 2-years parts on all components, 2-years labor on all components, 5-years parts on compressor
Item No. Description Ice Production/24 Hr* Storage Condenser Unit

239-MDT3F12A-1A Flake ice maker/dispenser 392 lb. 12 lb. Air
239-MDT5N25A-1B Nugget ice maker/dispenser 523 lb. 26 lb. Air
239-MDT5N25W-1B Nugget ice maker/dispenser 525 lb. 26 lb. Water
239-MDT5N40A-1B Nugget ice maker/dispenser 523 lb. 40 lb. Air
239-MDT5N40W-1B Nugget ice maker/dispenser 525 lb. 40 lb. Water
*Based on 70° air and 50° water temperatures. MDT3F12A-1A

Catalog 239
Ice Merchandisers, Installation Kit & Water Filters
GDIM-49
Ice Mechandisers
• Oversized, factory balanced,
IMIKFS-01D
• Exterior - non-peel or chip
white laminated vinyl;
durable and permanent
• Interior- attractive, NSF approved,
white aluminum interior liner with
• Interior floor rack and backguard
standard
• Self closing door
• Positive seal, torsion type
closure system
• Heated, triple pane thermal insulated
glass door assembly with extruded aluminum frames
• Patented integrated door light (IDL) system for brighter, shadow free illumination Commercial Ice Maker
• Entire cabinet structure is foamed-in-place using Ecomate; a high density, polyurethane Installation Kit
insulation that has zero ozone depletion potential (ODP) and zero global warming • Designed for use with all major
potential (GWP) commercial ice machines
• Includes 60” braided water connector,
Item No. Holds Floor Racks HP Amps LxDxH PVC elbows and T’s, and brass check
240-GDIM-26 (50) 8 lb. bags 1 1/3 9.8 30” x 29-7/8” x 78-5/8” valve
240-GDIM-49 (100) 8 lb. bags 2 1/2 10.2 54-1/8” x 29-7/8” x 78-5/8” 240-IMIKFS-01D
Refrigeration
3M™ Water Filtration Single Cartridge For Ice

• Provides consistent high-quality water for commercial cubers and flakers
by reducing the harmful effects of sediment, chlorine, and scale
• Built-in scale inhibition reduces the ability of calcium and magnesium to
precipitate on the evaporator plates as hard scale
• Revolutionary Integrated Membrane Pre-Activated Carbon Technology
(“IMPACT”) media cartridge combines a membrane in series with premium
activated carbon to provide unsurpassed throughput and cartridge life
• Certified by NSF Standard 53 for cyst reduction (High Flow Series for Replacement
Element HF40-S and HF60-S) ICE140-S/ICE145-S
• NSF standard 42 and/or FDA CFR-21 compliance provides assurance of safety
• Built-in scale inhibitor reduces lime scale build-up on evaporator plates as tested by CUNO
• Both ICE140-S and ICE145-S capacity rated @ 25,000 gallons @ 2.1 gpm
• ICE160-S capacity rated @ 35,000 gals @ 3.34 gpm

240-ICE140-S 56162-03 Cyst, bacteria, bacteriostatic, 0.2 Most standard water
240-ICE145-S 56162-04 Sediment, chlorine taste 3 Higher turbidity water
and odor
240-ICE160-S 56163-03 Cyst, bacteria, bacteriostatic 0.2 Most standard water
ICE160-S
PDF
2010 PDFCompressor
Drop-in Cold Pans & Topping Rails
Delfield
™
®
Mechanically Cooled Cold Pans

• Integral “V” shaped pan rest: no thumbscrews, clips or hand to clean messes
• Insulated with high density polyurethane foam
• Pre-installed press fit flange gasket
• HFC-134 refrigerant
• Adapter bars for 12” x 20” pans included
• 1” drain provided
• cUL, NSF, UL
Item No. Cut-Out Size 12” x 20” Pans HP Amps

241-N8118B 17” x 25” 1 1/5 4
241-N8130B 29-3/4” x 25” 2 1/5 4
241-N8143B 42-1/2” x 25” 3 1/5 4 N8143B
241-N8156B 55-1/4” x 25” 4 1/4 7
241-N8169B 68” x 25” 5 1/4 7
241-N8181B 80-3/4” x 25” 6 1/3 8
Self-contained Drop-In Freezers

• Suitable for ice cream storage
• 18-gauge stainless steel top
• Die stamped top opening with raised edge
• Polyurethane foam throughout unit
• Mechanically cooled 0°F to 5°F tank
• Folding removable cover with external handle
• 9’ cord and plug
• Environmentally friendly HFC-404A refrigerant
• One-years parts and 90-day labor standard warranty N225
• NSF, UL
Item No. Capacity HP Amps W x D x H

241-N225 6 gallons 1/5 5.3 16.56” x 27.87” x 26.75”
N227
241-N227 12 gallons 1/5 5.3 30” x 27.87” x 26.75”
Refrigeration
Refrigerated Drop-In Wells
• Hatco Refrigerated Drop-In Wells is a top mount unit that holds
full-size pans, available in one through six pan configurations
• NSF 7 Approved cold wall construction utilizes R404A refrigerant
• Optimal insulation on sides and bottom to ensure better cold retention
• Unique angled inside wall design provides easy access and clear
views, while allowing cold air to effectively blanket your food product
• UL, cUL, NSF
Item No. HP Watts Amps WxDxH CWB-6

241-CWB-1 1/4 804 6.7 19” x 27” x 25-1/2”
241-CWB-2 1/4 804 6.7 32” x 27” x 25-1/2”
241-CWB-3 1/4 804 6.7 45” x 27” x 25-1/2”
241-CWB-4 1/3 1044 8.7 58” x 27” x 25-1/2”
241-CWB-5 1/2 1380 11.5 71” x 27” x 25-1/2”
241-CWB-6 1/2 1380 11.5 84” x 27” x 25-1/2”
Refrigerated Topping Rails

• Keeps everything at NSF safe temperatures
• RTR-8 holds (8) 1/6 size pans, the upper section holds
(4) 6” deep pans and the lower section holds (4) 4” deep pans
• The RTR-4 holds (4) 1/6 size , 6” deep pans
• Each has its own hinged, removable cover
• All stainless steel construction and 1/2” nonadjustable legs
• Cold well refrigeration system utilizing a 1/5 HP compressor
RTR-8
Item No. Electric WxDxH
241-RTR-4 120V, 360W, 60 Hz, 3 amps 17” x 25-5/16” x 11-7/16”
241-RTR-8 120V, 480W, 60 Hz, 4 amps 27-1/2” x 25-13/16” x 8-1/2”
Catalog 241
Walk-Ins
Walk-in Coolers & Freezers
• Kolpak, a brand within the Manitowoc Foodservice
Group, has been manufacturing walk-in refrigeration
since 1969
• Kolpak’s success has been based on leadership
and innovation
• Kolpak R-Series walk-ins feature all of the
industry-leading advances that together you’ll
find nowhere else
• Standard features include an ergonomically designed
door handle with a standard third door hinge, digital
thermometer and switch and pilot light, crown
moldings and kick plates, sweep gaskets, and a
heated air vent to help eliminate pressure inside
the walk-in
• The walk-ins can be built with a variety of metal
finishes including; galvanized, galvalume, aluminum,
pre-painted white, stainless steel
• Kolpak utilizes 100% foamed-in-place polyurethane
insulated panels with the tightest tolerances in the
industry
• Popular options include a patented, vertically mounted
Air Shield, to help resist warm air infiltration,
architectural lighting, and heavy-duty structural
flooring made to withstand weight loads up to 5,000
R-Series Walk-In lb. per square foot
• Kolpak’s 120 Refrigeration System will continue to
perform efficiently in ambient temperatures up to
120 degrees
• Panels are covered with a 10-year panel warranty
Heavy-Duty Structural Flooring

• Kolpak’s new heavy-duty structural flooring option is
designed to withstand up to 5,000 lb. per square foot
without an additional overlay
• It is impact resistant and can withstand a dropped keg
from four feet
Refrigeration
Heavy-Duty Structural Flooring

• Flooring can be installed over any level surface
• In addition to installation in new units, it is the ideal
solution for retrofit and remodeling applications
• Available in five metal finishes
Polar-Pak Self-Contained Walk-Ins

• The industry’s simplest installation - can be easily
installed in practically no time at all without the
services of a refrigeration technician or plumber
• No drain line required - self-contained condensate
evaporator requires no drainage line (except for top
mount outdoor units)
• Top-mount and side-mount refrigeration system gives
added flexibility
Polar-Pak • Polar-Pak is available for outdoor and indoor
applications, with or without floors
• Kolpak’s 120 Refrigeration System comes standard
on all Polar-Paks ensuring efficient performance in
ambient temperatures up to 120 degrees
Express Walk-Ins
• Hassle-free installation - fully pre-assembled outdoor
walk-ins that are ready to perform when they arrive
(single point electrical connection required by certified
electrician)
• Delivered to the job site and set in place
• Refrigeration system is self-contained and pre-charged
at the factory
• No drain lines or drain line heaters to install
• Kolpak 120 Refrigeration System comes standard on
all Express Walk-ins
• It continues to perform efficiently in ambient
temperatures up to 120 degrees
• Sizes available up to 14’ x 40’ x 8’6”
Express Walk-In
PDF
2010 PDFCompressor
Walk-Ins
WALK-IN COOLERS & FREEZERS
Bally’s Panel Features
Refrigeration
• Bally panels are 100% foamed-in-place polyurethane available in 4”, 5” and 6” thickness
• Exclusive diaphragmatic speed-lok fastening system incorporates metal bands between locks
• Standard panel finish is embossed galvalume™, wide variety of optional finishes available
• Unitized structural steel door frame standard on all hinged doors
• Standard door is 36” x 78” with available sizes of 24”, 30”, 42”, 48” and 60” widths
• NSF reinforced floor panels available for range of load requirements and finishes
• Full compliment of accessories for doors and panels
Bally’s Refrigeration Systems
• Standard pre-assembled remote systems with hermetic, scroll or semi-hermetic compressors

• Optional Smart-vap™ defrost system for low profile evaporators
• Variable speed EC motors standard on low profile evaporators
• Multi-compressor rack system available to handle up to 24 HP of compressors
SmartVap II™
Electronically Controlled System
• Electronically controls:
– Box temperature
– Defrost initiation
– Defrost termination
– Fan delay
• 2 pipes, 2 wires, it’s done!
• Eliminates wiring back to condensing unit
• Factory pre-set to suit most applications
• Extremely simple user interface
• SmartVap II™ Controller replaces these components
– Time clock
– Room thermostat
– Defrost termination/fan delay thermostat
– Defrost heater contractor
– Defrost heater fusing
Catalog 243
Walk-Ins
Kold Locker™ Walk-Ins

Same Day Shipment
Standard size walk-ins are in stock for SAME DAY SHIPMENT!
• Single compartment or combination cooler/freezers
• Sizes from 3’6” x 6’ to 8’ x 20’
• 3 heights: 6’7” and 7’7” with floor; 7’ 4” floorless
• Capsule Pak™ Refrigeration Systems - completely assembled
drop-in system features a flush coil; 100% usable interior space
• 5” CFC free HFC 134a polyurethane insulated panels available
• Indoor or outdoor models
• Temperatures: 35°F to 38°F, -10°F, -20°F
• Installation that is fast and easy
• Automatic condensate vaporizer; no plumbing required on indoor units
Kold Locker™
Fast-Trak® Walk-Ins
5 Day Shipment
Models are available in unlimited lengths
• Wide range of single compartment and combination
cooler/freezers
• Unlimited lengths in increments of 1’
• Available in widths of: 6’, 7, 8’, 9’, 10’, 11’ & 12’
• Heights: 7’7” and 8’7” with floor; 7’4” and 8’4” floorless
• Pre-assembled remote refrigeration systems in stock
• Floor/Floorless combinations available for 10 day shipment
• 5” CFC free HFC 134a polyurethane insulated panels available
Fineline™ Walk-Ins
Fast-Track®
Custom built to your specifications
The ultimate in walk-in design
Refrigeration
• Designed and built to fit your needs

• Specify any size, special shape, special angles, glass doors any color
or metal finish
• Using 4” or 5” CFC free HFC 134a polyurethane insulated panels
• Single compartment, combination or multiple compartments
and warehouse buildings
• Pre-assembled refrigeration systems designed to your specifications
Refrigeration Systems
Pre-Assembled Remote Refrigeration Systems

• Built to fit the customer’s needs and applications
• Pre-assembled remote systems pre-piped with shut off valves installed
• Optional precharged lines, pre-wired, low ambient controls,
all weather housings
• Accessible hermetic, welded hermetic and scroll systems available
Capsule Pak™ Refrigeration Systems

• Available for coolers or freezers
• Indoor or outdoor models Fineline™
• Three temperatures +35°F, -10°F, -20°F
• Ceiling or wall mount
• Remote Capsule Pak™ Systems also available
• Automatic condensate vaporizer, no drain lines required on indoor units
Pre-Assembled
Capsule Pak™ Remote Refrigeration System
PDF
2010 PDFCompressor
Walk-Ins
CM156 Step-In Custom Walk-In
WALK-IN COOLERS & FREEZERS

PRS-2 Walk-In
CUSTOM WALK-INS
FLEXIBILITY
• Master-Bilt walk-ins can be custom-designed to fit any
temperature sensitive situation
• From a minimum 6’ x 6’ size up to 10,000 square foot
warehouses, practically any size or shape is possible
• Coolers, freezers and combination units available
• Meets requirements of the Federal Energy Independence
and Security Act
PANELS Quick Ship Walk-In

• Standard panels are four inches thick with optional five-inch FLOOR CHOICES
and six-inch thicknesses available • Standard floors are NSF approved with a .080 textured
• Standard panel finish is 26 gauge stucco galvalume with a aluminum surface
wide variety of optional finishes available • Optional heavy-duty floor featuring plywood reinforcement
Refrigeration
• Cam-locking system, together with tongue and groove • Optional structural floor designed to withstand a pallet jack
construction and sealing gaskets, provides an accurate, tight or equivalent transporter with an evenly distributed weight
fit between panels of 5000 lbs. over all four wheels.
• Panels foamed-in-place with polyurethane foam providing
the highest R-value rating in the industry SERVICE & WARRANTY
• Ten-year panel warranty, one-year refrigeration compressor
ENTRY DOORS warranty (optional 4 year extended available) and one-year parts
• Master-Bilt’s standard V-series entry doors are 78” in height • One of the industry’s best networks of dealer/distributor
with a standard width of 36” service centers across the U.S. and abroad
• Optional door widths: 26”, 30”, 42”, 48”, 54” and 60”
• Standard deadbolt locking handle with inside safety release READY-BILT WALK-INS
• Optional heavy-duty door available with the following These walk-ins are completely factory pre-assembled and ready to
additional features: set in place at the job site. They are delivered typically by gooseneck
– A heavy-gauge, Z-shaped structural inner frame and full truck with no field installation necessary. Just provide electricity
length quarter-inch thick steel hinge backing plate for a single source hook up (one per refrigeration system) and the
– Inner heater wires lining the perimeter (two wires provided walk-in is ready.
for freezer doors)
QUICK SHIP WALK-INS
REFRIGERATION SYSTEMS These stock walk-ins ship within five working days after an order is
• Custom-matched refrigeration systems include remote received. Three basic options are available: the standard four wall
condensing units or multi-compressor models with or without cooler or freezer, walk-ins with openings for glass doors and two-
an evaporator coil compartment combos. Over 1500 configurations are possible with
• PRS-2 series packaged refrigeration systems also available these options. A matching remote refrigeration system is standard
with each Quick Ship walk-in.
OPTIONS
• Master Controller electronic controller for refrigeration systems PRS-2 SERIES WALK-INS
• Patented reverse cycle defrost (optional on Master Controller With PRS-2 models you get the reliability of our panels with the con-
systems only) venience of a packaged refrigeration system. The condensing unit
• Steel panel straps that run the width of a panel with cam-locks and evaporator coil are assembled together in one housing which is
welded to each end ready to mount on the top or side of your Master-Bilt walk-in. These
• Welded wire shelving indoor and outdoor models also ship in five business days.
• Interior and exterior ramps
• Third door hinges STEP-IN COOLERS & FREEZERS
• Strip curtains When storage needs require more than a reach-in but less than
• View windows a walk-in, Master-Bilt’s CM and CL series indoor step-ins are the
• Kickplates answer. Three self-contained cooler models and four freezers are
• And many more! available with a roof-mounted refrigeration system included.
Catalog 245
Walk-Ins
TM
WALK-IN COOLERS & FREEZERS BUILT TO

YOUR EXACT SPECIFICATIONS
• Manufactured to your exact specifications for maximum
use of available space and optimum functionality
• Energy efficient and environmentally sensitive
• Coolers, freezers and combos
• 4, 5 and 6 inch panel thicknesses for high efficiency
insulation
• Multiple finish options with optional glass doors
• Manufacturing plants in California, Minnesota and
Tennessee, backed by a national installation network
• Compliant with The Energy Independence and Security
Act of 2007
Refrigeration
REPLACEMENT DOORS FOR ANY MANUFACTURER’S WALK-IN

• Simple retrofit of new door and framework to existing cooler and freezer walk-ins
• Reduced energy consumption for cost savings and fast payback
• Doors built with non-HCFC Envirofoam insulation
• Rigid PVC door perimeter and magnetic gasket
• Improved workplace safety and hygiene
• Available in a variety of finishes, with a full range of optional hardware, view ports, kick plates and air or strip curtains
PDF
2010 PDFCompressor
Walk-Ins, Strip Doors & Air Curtains
STEP-In Refrigerators & Freezers
• Embossed aluminum exterior and interior, CFC free foamed-in-place
• Heavy-duty edge mounted hardware
• Refrigerators use 134A and freezers use 404A
• Drain or evaporator pan is required
• Refrigerator operating temperature: 35°F; Freezer operating temperature: -5°F
• 115V, 60 Hz, 1 phase
• Shipped in two or three sections
Item No. Unit Type Cu. Ft. Sections Amps HP L x H* x D

247-100-1S+35 Refrigerator 98 2 8.9 1/3 48” x 88” x 60”
247-100-1S-5 Freezer 98 2 8.5 3/4 48” x 93” x 60”
247-140-1S-5 Freezer 140 2 9.8 1 66” x 93” x 60”
247-150-1S-5 Freezer 150 3 9.8 1 48” x 93” x 90”
*Includes condensing unit.
Strip Doors
• Clear-Flex II® Strip Doors, utilizing the new MaxBullet®
mounting hardware, effectively reduce energy waste
• New hardware system reduces installation time by 75%
• 40” x 84” overall size fits 98% of all installations
• Custom sizes also available
• NSF Certified when paired with reinforced freezer material
Item No. Description (indicates width of each strip)

247-440040 MaxBullet® Aluminum, 6” cooler
247-440043 MaxBullet® Aluminum, 8” cooler
247-440042 MaxBullet® Aluminum, 6” reinforced freezer
Refrigeration
247-440045 MaxBullet® Aluminum, 8” reinforced freezer
ImpacDor®
• Aleco ImpacDor® is the perfect solution for
demanding food service, retail and light industrial
applications seeking to provide a visual barrier
or a damper to air currents
• Rugged ABS construction with reinforced spine
• Zinc plated mounting hardware (stainless available)
• Colors available: White, Black, Royal Blue, Cadet Blue,
Burgundy, Red, Charcoal Gray, Cloud Gray, Cocoa,
Chocolate, Beige and Green

247-FS-250 1/4” Door
247-FS-500 3/4” Door with wood core
FS-250 FS-500
Air Curtains
• JetStream® Air Curtains produce a high-speed air barrier, dividing
areas into two independent temperature zones. Levels of interior air
conditioning/heating are maintained, increasing comfort and savings
• Easy to install hardware
• 3-position switch
• Effective up to 8 ft. heights
• UL Listed
Enamel Coated Stainless Steel

Item No. L x W x H Cu. Ft./Minute Item No. L x W x H Cu. Ft./Minute
247-475009 36” x 8-1/2” x 10” 890 247-475018 36” x 8-1/2” x 10” 1210
247-475010 42” x 8-1/2” x 10” 950 247-475021 42” x 8-1/2” x 10” 1355
247-475012 48” x 8-1/2” x 10” 1365 247-475024 48” x 8-1/2” x 10” 1860
247-475015 60” x 8-1/2” x 10” 1660 247-475027 60” x 8-1/2” x 10” 2325

Catalog 247
Air Doors
K-Zone Air Doors
• 8-1/2”H x 8” deep
Aristocrat Air Doors • 1/5 HP direct driven motor(s)
• Useful for environmental separations, insect protection • Aluminum air directional vanes
and refrigeration applications • White powder coated or stainless steel cabinet
• Available with white aluminum or stainless steel cabinet • Wall mounting plate
• Protection up to 10’ • Threaded inserts for top mounting
• For interior and exterior applications • Aluminum cross-flow blower wheels
• Unheated or electric heat • Protection up to 8’
• 14”H x 13”D • Five-year parts warranty
• UL Listed Indoor and Outdoor • Crafted with pride in the USA
• USDA and FDA Compliant Opening
• UL/EPH, ANSI NSF 37 Item No. Description Width
• Crafted with pride in the USA 248-KZN1030A UL EPH NSF ANSI 37 30”
248-KZN1036A UL EPH NSF ANSI 37 36”
Customer Entry Service Entry Customer Entry Door Opening 248-KZN1042A UL EPH NSF ANSI 37 42”
Item No. Item No. Item No. Width 248-KZN1048A UL EPH NSF ANSI 37 48”
248-ASF1036 248-ASR1036 248-ASN1036 36” 248-KZN1060A UL EPH NSF ANSI 37 60”
248-ASF1042 248-ASR1042 248-ASN1042 42” 248-KZN1072A UL EPH NSF ANSI 37 72”
248-ASF1048 248-ASR1048 248-ASN1048 48” 248-KZR1036A Variable speed switch 36”
248-ASF1060-2 248-ASR1060 — 60” 248-KZR1042A Variable speed switch 42”
248-ASF1060-3 248-ASR2060 248-ASN2060 60” 248-KZR1048A Variable speed switch 48”
248-ASF1072 248-ASR2072 248-ASN2072 72” 248-KZR1060A Variable speed switch 60”
Refrigeration
248-ASF2072 — — 72” 248-KZR1072A Variable speed switch 72”
Walk-in Cooler
Efficiency Kit
• For use with K-Zone air curtains
• White aluminum enclosure
• Magnetic reed door switch
• Remote mounted load center
248-91EZN120-BA-M-24
In-Ceiling Mount Air Doors

• Filter included
• Protect up to 10’
• 1/2 HP three speed motor(s) Drive-Thru Air Doors
• Adaptable to most ceiling types • “Mount Anywhere” bracket system (patent pending)
• White aluminum exterior cabinet • “No Tool” filter removal (patent pending)
• Galvanized steel blower wheels and housing • Powder coated extruded aluminum exterior cabinet
• Lockable airfoil aluminum air directional vanes • Compact and light-weight
• Unheated or electric, steam, or hot water heat • 6’ plug-in type power cord
• Five-year parts warranty on unheated units • 120 Volt electric heat
• Two-year warranty on heated units • One-year parts warranty
• Crafted with pride in the USA • cULus Certified, UL Outdoor
• Crafted with Pride in the USA
Item No. Nozzle Width Motors
248-FCM1036 36” 1 Item No. Description Nozzle Width Motors
248-FCM1042 42” 1 248-DTU1018A Unheated 18” 1
248-FCM1048 48” 1 248-DTU1018E Unheated 18” 2
248-FCM2060 60” 2 248-DTU2026A Electric heated 26” 1
248-FCM2072 72” 2 248-DTU2026E Electric heated 26” 2
PDF
2010 PDFCompressor
COOKING
EQUIPMENT
Fryers
Restaurant Ranges
Ovens
Microwaves
Pasta Systems
Steamers
Charbroilers
Griddles
Toasters
Gas Fryers
performance Open-pot Gas Fryers
• Open-pot design is easy to clean
• 40 lb. oil capacity
• 110,000 BTU/hr., 32.2 kW
• Millivolt controls
• Reliable centerline fast action thermostat ensures accurate
temperatures right where the food is being cooked
• Deep cold zone, 1-1/4” IPS ball-type drain valve
• Master Jet burner distributes heat evenly around the frypot,
generating a large heat-transfer area for efficient exchange
and recovery
• Rounded corners for easy-to-clean “Euro” look

250-MJ35-SD Stainless steel frypot and door, enamel cabinet
250-MJ35-SC Stainless steel frypot, door and cabinet
Shown with optional casters
Performance Open-pot Gas Fryers

• The frying area is 14” x 15”
• This 122,000 BTU model is specifically designed for high-volume frying
• Reliable centerline fast action thermostat ensures accurate
temperatures right where the food is being cooked
• Every inch of the frypot and cold zone can be cleaned and wiped down by hand
• MJ45 fryers have signal lights and on/off switch
• Multi-computer and basket lift options are available on the MJ45E-SD and MJ45E-SC

250-MJ45E-SD Stainless steel frypot and door, enamel cabinet
250-MJ45E-SC Stainless steel frypot, door and cabinet
Cooking Equipment
Shown with optional computer and casters
High Efficiency Open-pot Fryers

• This 80,000 BTU model is specifically designed for high-volume frying with
maximum fuel efficiency
• The infrared heat distribution system efficiently transfers the fryer’s energy
input into the oil
• Open frypot is easy to clean
• The solid state controls, electronic ignition and melt cycle are standard
• The H55-2 has all of the features and options of the H55 and gives the operator
the discretion of using only half the fryer
• Each side of the H55-2 split pot fryer operates on 40,000 BTU/hr. (11.7 kW),
has a maximum capacity of 25 lb.
• ENERGY STAR® rated, qualifies for energy saving rebates

250-H55-SD Full size stainless steel frypot and door, enamel cabinet
250-H55-SC Full size stainless steel frypot, door and cabinet
250-H55-2-SD Split stainless steel frypot and door, enamel cabinet
250-H55-2-SC Split stainless steel frypot, door and cabinet
250-H55-2C-SC Split stainless steel frypot, door and cabinet with multi-computer Shown with optional computer and casters
PDF
2010 PDFCompressor
Gas Fryers
chicken/fish performance Open-pot Gas Fryers

• This 150,000 BTU model is specifically designed for high production of
chicken, fish and other lightly breaded products
• Reliable centerline fast-action thermostat ensures accurate temperatures
right where the food is being cooked for efficient heat ups, cooks and
recovery

251-MJCF-SC Stainless steel frypot, door, and cabinet
251-MJCF-SD Stainless steel frypot, door, enamel cabinet
MJCF
& electronic timer control
Standard, Open-pot Gas Fryer

• This 122,000 BTU model is specifically designed for high-volume frying
and produces 80 lb. of French fries per hour
• Master Jet burner system’s durable metal targets create a large
heat-transfer area for reliable, even heat distribution
• The open-pot design is easy to clean
• Twin baskets standard but accepts large 12-1/8” x 6-1/2” baskets
• 45-1/4”H x 15-7/8”W x 28-1/2”D
Cooking Equipment
251-GF40-SD Stainless steel frypot and door, enamel cabinet
GF40
Shown with
optional casters
Standard, Open-pot Gas Fryer

• This 100,000 BTU model is specifically designed for all-purpose frying
and produces 65 lb. of French fries per hour
• Master Jet burner system’s durable metal targets create a large
heat-transfer area for reliable, even heat distribution
• Deep cold zone, 1-1/4” IPS ball-type drain valve
• 40-1/2”H x 15-7/8”W x 28-1/2”D
GF14
Item No. Description Shown with
251-GF14-SD Stainless steel frypot, enamel door and cabinet optional casters

Catalog 251
Gas Fryers
Super Marathon Tube-type Gas Fryers
• Millivolt temperature control - requires no electrical hookup
• Mechanical, snap-action thermostat
• Stainless steel, over-the-flue basket hanger and two fry baskets
with insulated handles
• Wide cold zone
• 3/4” NPT gas connection on single units
• 6” steel legs
– SM40G & SM50G: Stainless steel frypot, front and door,
enamel sides
– SM60G & SM80G: Stainless steel frypot, front, door and sides
Item No. Oil Capacity BTU/hr. Frying Area

252-SM40G 43 lb. 105,000 14” x 14”
252-SM50G 50 lb. 120,000 14” x 14”
252-SM60G 75 lb. 150,000 18” x 18”
252-SM80G 100 lb. 165,000 20” x 20”
Decathlon Tube-type Gas Fryers

• Thermatron® solid-state temperature control system
SM40G/SM50G • Thermo-tube heat transfer system ensures efficient heat transfer
Shown with optional casters • Stainless steel frypot, front, door and sides
• Stainless steel, over-the-flue basket hanger and two fry baskets
• Wide cold zone
• 6” steel legs
D80G Item No. Oil Capacity BTU/hr. Frying Area
252-D50G 50 lb. 120,000 14” x 14”
252-D60G 75 lb. 150,000 18” x 18”
252-D80G 100 lb. 165,000 20” x 20”
High-efficiency Decathlon Tube-Type Gas Fryers

• Thermatron® solid state controls (120V required)
• Stainless steel frypot, front, door and sides
Cooking Equipment
• Stainless steel, over-the-flue basket hanger and 2 fry baskets

• Single frypot fryer rear gas manifold is 3/4” and multiple frypot
fryer rear gas manifold is 1”
• 3/4” NPT gas connection (single units)
• Wide cold zone
• 6” steel legs
• ENERGY STAR® rating on HD50 model
HD60G Item No. Oil Capacity BTU/hr. Frying Area

Shown with optional casters 252-HD50G 50 lb. 95,000 14” x 14”
252-HD60G 80 lb. 150,000 18” x 18”
252-HD63G 85 lb. 125,000 18” x 18”
252-HD65G 100 lb. 150,000 20” x 20”
Super Runner Tube-Type Gas Fryers

• Mechanical snap-action thermostat
• Millivolt control system - requires no electrical hookup
• Thermo-tube design
• Wide cold zone
SR42G/SR52G • Stainless steel frypot, front, door, and backsplash/flue cover,
Shown with optional casters aluminized sided
• Wire form basket hanger and two fry baskets
• 6” steel legs
Item No. Oil Capacity BTU/hr. Frying Area

252-SR42G 43 lb. 105,000 14” x 14”
252-SR52G 50 lb. 120,000 14” x 14”
SR62G 252-SR62G 75 lb. 150,000 18” x 18”
PDF
2010 PDFCompressor
Gas & Electric Fryers
RE180
Shown with
optional casters
1824G and computer
Shown with
optional casters High Production
ELectric Fryer
• Open frypot design – easy to clean
• Centerline 1° action temperature sensor mounted on the
Flat Bottom gas Fryer elements permits instant response to load and ensures
• 70 lb. oil capacity pinpoint accuracy of oil temperature
• 120,000 BTU/hr. input, 35.2 kW • Durable, self-standing, swing-up ribbon-type elements allow
• 18” x 24” frying area for efficient and uniform transfer of heat and easy cleanup
• Large surface area designed for float-type frying • Low-watt density elements contribute to increased reliability
• Shallow oil depth allows for efficient recovery and extended life
and efficient oil use • Digital solid-state temperature controller
• Thermatron solid-state temperature control system • Deep cold zone with 1-1/4” IPS ball-type drain valve for
• Induced downdraft burner chamber with power exhaust system single fryers and 1-1/2” full-port drain valve on fryer batteries
• Mild steel frypot • Sloped bottom for fast, thorough draining
• Stainless steel front, door, and back riser • Stainless steel frypot, front and sides
• Painted sides • Two fry baskets (6-1/8”H x 7-3/4”W x 15-7/8”L)
• 6” legs • 6” legs
253-1824G 253-RE180
Cooking Equipment
KleenScreen PLUS®
Features with One
Gas Fryer
• Solid state knob controls
• Stainless steel fry tank —
10-year limited tank warranty 1GR45AF
1GR45M • Electronic ignition standard
GR Series Fryers • 1-touch filter controls standard
• Features millivolt controls and stainless steel front, • Lightweight stainless steel pan construction
sides and tank, on casters • Boil-out by-pass for each tank
• Solid state temperature control system or programmable • Oil drain valve interlock switch with controls for each tank
computer system available options • Hands-free oil return line is self-seating when drawer is closed
• May be banked together • Adjustable casters standard—2 locking, 2 non-locking
• Available with Kleenscreen™ filtration system • Tank brush, scoop and clean-out rod standard
• 30-1/2”D x 47-1/4”H • Operates with most oil reclamation systems
• 1-1/4” rear connection for battery fryers 2, 3 or 4
Item No. Capacity BTU’s Width Fry Area • High temperature discard hose
253-1GR35M 35-40 lb. 90,000 26” 14” x 14” • 1-1/4” full port drain valve
253-1GR45M 45-50 lb. 120,000 21-1/2” 14” x 14”
253-1GR65M 65-70 lb. 150,000 21-1/2” 14” x 19-1/2” Item No. Capacity WxDxH
253-1GR85M 70-85 lb. 150,000 21-1/2” 19-1/2” x 18-1/4” 253-1GR45AF 45 lb. 15-1/2” x 34-3/8” x 36-1/4”
Catalog 253
Gas & Electric Fryers
Protector® Open-Pot Gas & ELECTRIC FRYERS
• 30 lb. frypot with open-pot design
• Smart4U® Technology
– Oil Attendant™ – automatic frypot oil replenishment and flashing alert
to change in-cabinet oil supply
– FootPrint PRO® – built-in filtration
• Computer Magic® controller counts the number of cooks and displays
“Filter Now” and “Yes/No” messages
• Centerline, solid-state, 1° action thermostat ensures precise temperature
control, which maximizes oil life and produces uniformly-cooked products
• Boil-out mode
• Stainless steel frypot, door and cabinet
• 8-1/2” adjustable casters adjusts to 10”
Item No. Description Electrical BTU/hr.

254-FPEL-214 Electric fryer 14 kW –
254-FPEL-217 Electric fryer 17 kW –
254-FPGL-230 Gas fryer – 75,000
high efficiency Open-pot Electric Fryers Shown with

• The RE14, and RE17 electric fryers have 50 lb. oil capacity optional casters
• The frying area is 14” x 15-1/2”
• Each side of the split frypot option has an oil capacity of 25 lb. and gives
the operator the discretion of using only half of the fryer
• 15-5/8”W x 31”L x 45-3/8”H
• Specify voltage when ordering
RE14 models are designed for high-volume frying; 14 kW, 208V/3ph, 240/3ph
254-RE14-SC Full stainless steel frypot, door and cabinet
254-RE14-2-SC Split stainless steel frypot, door and cabinet
254-RE14-SD Full stainless steel frypot and door, enamel cabinet
254-RE14-2-SD Split stainless steel frypot and door, enamel cabinet
RE17 models are designed for high-volume frying; 17 kW, 208V/3ph, 240/3ph
254-RE17-SC Full stainless steel frypot, door and cabinet
254-RE17-2-SC Split stainless steel frypot, door and cabinet
254-RE17-SD Full stainless steel frypot and door, enamel cabinet
254-RE17-2-SD Split stainless steel frypot and door, enamel cabinet
Cooking Equipment
EPRI Open-pot ELECTRIC FRYERS

• Open frypot design - easy to clean Shown with
• Specifically designed with advanced electronics for ultra energy optional casters
efficient, and high-volume frying and computer
• Solid-state electronic controls for increased reliability
• Insulated frypot - increases energy efficiency
• Cold zone 1-1/4” IPS ball-type drain valve
• Swing-up, ribbon-type, low watt density, long life heating elements
• Solid-state computer with automatic melt cycle
• Enhanced diagnostics - minimizes downtime
• Non-mercury controls
• 15-5/8”W x 31”L x 45-1/4”H

254-RE14TC-SD Stainless steel frypot, door and enamel cabinet 14 kW
Shown with
254-RE14TC-SC Stainless steel frypot, door and cabinet 14 kW optional casters
254-RE17TC-SD Stainless steel frypot, door and enamel cabinet 17 kW
254-RE17TC-SC Stainless steel frypot, door and cabinet 17 kW
Super Runner Value Electric Fryer

• 14 kW
• Frying area 13-3/4” x 13-3/4”
• Snap-action thermostat
• Stainless steel frypot, door and backsplash/flue
cover, aluminized sides
• Wire form basket hanger
• Two twin baskets
• 6” legs
• Drain pipe extension Shown with
254-SR14E optional casters
PDF
2010 PDFCompressor
Gas & Electric Floor & Countertop Fryers
J1C
1ER50D
ER Series Electric Fryer CounterTop Open-pot Gas Fryer

• Stainless steel cabinet • 20 lb. oil capacity
• 6” adjustable nickel plated, noncorrosive legs • The frying area is 11” x 12”
• 17 kW low watt density ribbon style heating elements • This 45,000 BTU model is specifically designed
• Solid state and computer programmable temperature for all-purpose frying
controls are adjustable from 200°F to 390°F and include a • Master Jet heat transfer systems distributes heat
fat melt cycle and high limit control evenly around the frypot
• Twin fry baskets • Reliable centerline fast-action thermostat ensures
• Solid state controls accurate temperatures right where the food is being cooked
• 208V, 60 Hz, 3 phase • This design provides a large heat transfer area resulting
• NSF Listed in fast recovery to frying temperature
• 23-1/2”H x 14”W x 25”D
Item No. Capacity WxDxH • Stainless steel pot and door, enamel cabinet
255-1ER50D 50 lb. 15-1/2” x 34-1/8” x 41-1/16” 255-J1CSD
redhots® Electric Fryers
Cooking Equipment
• Fry tanks are 10” x 14” and are all stainless steel deep-drawn
one-piece construction, removable for easy cleaning or filtering of fat
• Snap-action thermostat comes complete with indicator light
• Heating elements are self-cleaning
• Body construction features highly polished stainless steel
• All units are 10-5/8” working height, 15-3/8” total height and 60 cycle single phase
• Single tank comes with two fry baskets, each 4” x 11” heavy plated mesh construction
• Double tank features dual voltage: 208V and 240V
EF10-120
• Comes with four fry baskets, each 4” x 11” heavy plated mesh construction
• NSF and UL Listed
Item No. W x D Electrical Data

255-EF10-120 12” x 19-1/4” 120V, 1800W, 15 amps
255-EF10-240 12” x 19-1/4” 208/240V, 4200/500W, 19.8/22.9 amps
255-EF102-240 25” x 19-1/4” 208/240V, 8400/11000W, 39.6/45.8 amps
redhots® Chef’s Line Fryers

• Front-mounted controls for easier and safer operation
• Fry tank is all stainless steel deep-drawn one-piece construction, EF102-240
removable for easy cleaning or filtering of fat
• Thermostat is snap-action complete with indicator light provides
for accurate temperature control
• Hi-limit safety control complete with reset button and indicator light
• Heating elements are self cleaning Incoloy® sheath for long life and high performance
• Fry baskets are 4” x 11” heavy plated mesh construction
• Single tank: two baskets; double tank: four baskets provided
Item No. W x D x H Electrical Data

255-CLEF10-120 16-3/4” x 24-1/8” x 18” 120V, 1800W, 15 amps
255-CLEF10-240 16-3/4” x 24-1/8” x 18” 208/240V, 4200/5500W, 19.8/22.9 amps
255-CLEF102-240 32” x 24-1/8”x 18” 208/240V, 8400/11000W, 39-6/45.8 amps CLEF102-240

Catalog 255
Countertop Fryers & Oil Filtration Systems
Cayenne® 10 lb. Standard Duty Electric Fryers
• Ideal for small pubs, colleges, and product-specific applications
• Dual unit provides increased volume and separation of food
types to prevent flavor transfer from oil
• Lift-out, one-piece stainless steel tank with carrying handles for easier cleaning
• Thermostatically controlled to 375°F
• Automatic thermal overload shutoff at 390°F for safety
• Micro-switch shuts down unit for safety when element box is removed
• Nickel-plated steel wire basket with cool-touch handle
• “Power On” indicator light
• Non-skid rubber feet prevent slipping
• Ships with two baskets per unit
Item No. Description L x W x H Wells Watts Volts Amps

256-40705 Single unit 17-5/8” x 10-5/16” x 10-5/16” 1 1800 120 15
256-40707 Double unit 17-5/8” x 22-9/16” x 10-15/16” 2 1800 per well 120 15 per well
256-40708 Double unit 17-5/8” x 22-9/16” x 10-15/16” 2 2500 per well 220 11.3 per well
Deep Fryers
• These deep fryers are ideal for all sized kitchens
• Constructed of heavy-duty stainless steel for durability
• Temperature control switch adjusts from 120°F to 375°F
with a 6 liter capacity per tank
• Comes equipped with heavy-duty fryer baskets
• Double fryer includes two cords so one fryer can be
used at a time
• NSF, UL and CE Certified

256-DF-6L 6 Liter deep fryer
256-DF-6L/2 Double 6 liter deep fryer
256-DF-12L 6 Liter deep fryer with faucet
256-DF-12L/2 Double 6 liter deep fryer with faucet
Cooking Equipment
Portable Micro-Flo Oil Filter Super Cascade Under Fryer Filters

• 80 lb. capacity • 4 GPM (15 LPM) filter pump with powerful 1/3 HP motor
• 4 GPM steel gear pump with powerful • Rear oil return flushes crumbs into filter pan
1/3 HP motor • Internally plumbed 1-1/2” oil drain and return lines
• 5’ return hose • 3/4” rear gas connection without shut-off valve
• Stainless-steel pan and pump housing • Perforated filter crumb tray
• Lid with opening for return hose • Filter starter kit: filtration powder sample, 25 sheets filter paper,
• Heavy-duty welded construction clean-out rod, gloves, cleaning brush
on casters • Heavy gauge stainless steel construction
• Filter starter kit: filtration powder
sample, 25 sheets filter paper, Item No. Oil Capacity
clean-out rod, gloves and 256-75SUFF 75 lb.
cleaning brush 256-85SUFF 85 lb.
256-MF90U 256-100UFF 100 lb.
PDF
2010 PDFCompressor
Oil Filtration Systems
Shortening Disposal Units

• 9-5/8” drain height (with cover open) allows unit to fit under most
fryers to permit direct draining of oil into unit
• Heavy-duty manual pump can empty 50 lb. of oil in less than 60 seconds
• Large 7” (178 mm) wheels provide easy transporting of oil,
even across parking lots – no lifting is necessary
Item No. H x W x D Oil Capacity

257-SDU50 48” x 15-3/8” x 31-7/8” 50 lb.
SDU50
257-SDU90 48” x 19-7/8” x 31-7/8” 90 lb.
Portable Filters
• 50 lb. capacity
• 4 GPM, 1/3 HP heavy-duty pump
• Fast - filters a 50 lb. fryer in 5 minutes
• Filters from bottom leaving minimal heel oil
• Stainless steel filter pan and pump assembly housing
• Cover and fold-down handle for safe and easy storage
• Steel frame mounted on four swivel casters allows for easy movement
• Heated suction line keeps the return line open and oil free flowing
PF50R • Nickel plated steel wand assembly with non-heat conducting handle efficiently
returns filtered oil to frypot
• Filtration powder sample and 25 sheets filter paper

257-PF50S Portable filter
257-PF50R Portable filter with reversible pump
Cooking Equipment
FootPrint Pro® Filtration system
• Filter pan designed on rails to clear floormats and
accommodate uneven floor environments
• Rail-mounted Teflon glides allow for easy filter pan handling
• Ample under-fryer cleaning space when filter pan is removed
• Sloped drain pan leaves minimal oil residue behind after filtering
• Large 3” round drain line allows for rapid drainage without clogging
• 1/3 HP motor
• 4 GPM pump
• Stainless steel crumb catcher
• 1 box of 25 sheets Filter Magic® paper and 25 applications of FPP245ECSC
Filter Magic® powder Shown with optional
257-FPP computer and casters
PORTABLE FILTRATION
• Vulcan's MF Series Mobile Filter provides easy filtering when used with
Vulcan fryers or any other manufacturer's brand of freestanding fryers
• Fold-down stainless steel handle with casters for ease of mobility
• 4 ft. high temperature oil discard hose
• 16-gauge stainless steel filter vessel
• Removable primary crumb catch basket
• 1/2 HP motor/pump
• 8 gallons/minute circulating hot oil
• 120 Volts, 60 Hz, 1 phase
• 15-1/2”W x 30-1/8”D x 36-1/4”H
MF-1
257-MF-1
Catalog 257
Fryer Accessories
8030103 8065518
8030209
8063232
ACCESSORIES
Sediment Trays
Item No. Description HxWxL
258-803-0103 Full pot 6-1/2” x 12-1/2” x 14-1/8”
258-803-0107 (L) Split pot, left 6-1/2” x 5-3/4” x 14”
258-803-0108 (R) Split pot, right 6-1/2” x 5-3/4” x 14”
8030184
Fry Pot Covers
Item No. Description HxWxL
258-806-5518 Stainless steel, full pot 15” x 21-1/2”
258-806-3232 Stainless steel, split pot 8-1/2” x 21-1/4”
Fryer Brush
Item No. HxWxL
258-803-0209 27-1/2” x 2-1/4”
Skimmer
8030072 258-803-0184 With insulated handle 6” square
Filter Cones & Holder

Cooking Equipment

258-803-0075 500/case (10 boxes of 50) 10”
258-803-0042 Box of 50 10”
258-803-0072 Cone holder 10”
Filter Magic
Filter Magic® Filter Paper Paper
• Specially woven to allow the free flow of oil, while containing the food particles, sediment and
other contaminants drawn by the filter powder
• Filter Magic® Filter Paper is specially sized to work effectively with Frymaster frying equipment
Item No. Filter Model Application Paper Size

258-803-0003 FM-A Filter Magic box of 100 sheets Fits Original Filter Magic before 5/90 12-1/4” x 17-3/4”
258-803-0170 FM-A Filter Magic box of 100 sheets Fits Original Filter Magic after 5/90 25-1/2” x 16-1/2”
258-803-0074 FM-B Filter Magic box of 100 envelopes Fits Original MJCF(80 lb.) filter env. type 17-1/2” x 19-1/4”
258-803-0171 FM-B Filter Magic box of 100 sheets Fits 80 lb. Filter Magic II built after 8/90 33-1/4” x 21”
Also fits TCF Fryers
258-803-0170 FP Footprint Filters box of 100 sheets Fits all Footprint filters 25-1/2” x 16-1/2”
258-803-0172 Flat Bottom Filters box of 100 sheets Fits flat bottom filters 25-17/32” x 20-3/32”
258-803-0003 PF50/Portable Filters box of 100 sheets Fits all Frymaster portable filters 12-1/4” x 17-3/4”
258-803-0170 PF95LP/Portable Filters box of 100 sheets Fits PF95LP filter 25-1/2” x 16-1/2”
258-803-0170 Super cascade (SCF)/Custom Concept Fits EH1721/EH21721 25-1/2” x 16-1/2”
(20A/20MC) box of 100 sheets
PDF
2010 PDFCompressor
Fryer Accessories
Filters
• Only 100% virgin fibers are used in these filters
• They contain no fillers, whiteners or bleaching agents
and are free from asbestos and glass fibers
• NSF Approved
• Filters not shown
• Other size filters are available
Automatic Filter Sheets

Item No. Filter Size Fryer/Filtration Brand
259-D1217S3 12-1/2” x 17-3/4” Frymaster
259-D1625S3 16-1/2” x 25-1/2” Frymaster
259-D1324S5 13-1/2” x 24” Pitco/Frialator
259-D1728S5 17-1/2” x 28” Pitco/Frialator
259-D1624S4 16-3/8” x 24-3/8” Dean
Automatic Filter Envelopes
Item No. Filter Size Fryer/Filtration Brand Diatomaceous Earth Bulk
259-D1320E3 13-1/2” x 20-1/2” Henny Penny, • Diatomaceous Earth (DE) aids in the filtration of oil by removing
BBQ King, BKI the solid contaminants from the oil (crumbs) during the
259-D918E31 9-1/4” x 18-1/4” BBQ King, BKI filtering process
259-D1422E3 14” x 22” Henny Penny • Available in a 25 lb. box
259-D1820E5 18-1/2” x 20-1/2” Pitco/Frialator • Use with automatic filtration
259-D1722E4 16-3/4” x 22-1/2” Winston 259-DE125
259-D1415E4 14” x 15” KFC
Automatic Filter Discs

Item No. Filter Size Fryer/Filtration Brand
259-D2178D4 21-7/8” Dia. Prince Castle
259-D1825D4 18-3/8” Dia. Mies, Star
259-D2150D4 21-1/2” Dia. Renu, Anets
High Temperature Fryer Brushes

• These fryer brushes are designed to clean all areas of the
fryer while it’s still in operation
Cooking Equipment
Manual Filters • Teflon® bristles are heat resistant up to 500°F so fryer
• Manual filters are made from a high flow non-woven can be cleaned during filtering without having to wait
material for efficient filtering for it to cool down
• Removes more particles from the shortening than a china
cap or cheesecloth, therefore maintaining food quality Item No. Description Length
• NSF Approved filter material 259-D30000T U-shaped brush 24”
259-D31000T Straight brush 28”
Item No. Description 259-D32000T L-tipped brush 23”
259-FC10-3 10” Filter cone
259-FCH10-1 10” Filter cone holder
Fryer brush
• Features natural tampico bristles set into
a wire twist with a wooden handle
• 26” length
259-D33000TPO
Fryer Boil Out

• Boil out removes the carbon build-up in fry pots and
is economical and easy to use
• Clean heating elements maintain constant temperature
during frying which results in quality foods and reduces
fryer down time
• Each 8 lb. container has enough to do approximately 10 boil Fryer Drain Rod
outs for a 50 lb. capacity fryer • 5/16” diameter
• 2/8 lb. containers per case • Stainless steel
259-FBO8 259-FDR
Catalog 259
Restaurant Ranges
G60-10RR
G48-8LL
G36-6R
G Series RESTAURANT RANGES

• Gas range with stainless steel exterior
• Ergonomic 2 piece cast-iron grates with full pilot spill protection
• Garland’s exclusive Starfire-Pro 33,000 BTU natural gas 2 piece burners G60-6R24RR
• Larger 38,000 BTU oven is deep enough to load full-size sheet pans in either direction
• Oven controlled by even bake, fast recovery snap action modulating oven thermostat
Cooking Equipment
• Full porcelain oven interior

• Nickel plated three position oven rack guides with one oven rack
• Three 12” section stamped drip trays with dimpled bottom
• 6” adjustable stainless steel legs
• One-year limited warranty on parts and labor
• NSF Listed
Item No. Description BTU/hr. W x D x H with Shelf

260-G36-6R 36”W, (6) open-top burners, (1) standard oven 236,000 35-7/16” x 34-1/2” x 57”
260-G36-6S 36”W, (6) open-top burners, with storage base 198,000 35-7/16” x 34-1/2” x 57”
260-G48-8LL 48”W, (8) open-top burners, (2) space saver ovens 328,000 47-1/4” x 34-1/2” x 57”
260-G36-6S 48”W, (8) open-top burners, (1) standard oven & storage base 302,000 47-1/4” x 34-1/2” x 57”
260-G60-10RR 60”W, (10) open-top burners, (2) standard ovens 406,000 59-1/16” x 34-1/2” x 57”
260-G60-6R24RR 60”W, (6) open-top burners, 24” raised griddle/broiler, (2) standard ovens 307,000 59 -1/16” x 34-1/2” x 57”
Is it Done Yet?
The food thermometer should be placed in the thickest part of the food and should not be touching bone, fat or gristle. Begin checking
the temperature toward the end of cooking, but before the food is expected to be “done”. Make sure to clean your food thermometer
with hot soapy water before and after each use.
145°F Beef, lamb & veal steaks & roasts, medium rare 165°F Ground turkey & chicken
Fish Stuffing & casseroles
Leftovers
Chicken & turkey breasts
160°F Ground beef, pork, veal & lamb Poultry legs, thighs & wings
Pork chops, ribs & roasts Chicken whole
Egg dishes Turkey whole
PDF
2010 PDFCompressor
Restaurant Ranges
X24-4L X36-6R X60-10RR
SUNFIRE RESTAURANT RANGE

• Four robust 2 piece 30,000 BTU/hr. cast open burners set in split cast iron ergonomic grates
• Straight steel tube oven burner 33,000 BTU/hr. provides quality bake and good recovery
• Oven thermostat ranges from Low to 500°F (260°C)
• Stainless steel front, sides and 4” wide front rail
• Heavy-duty oven door with “keep cool” door handle
• Two position fixed rack guide with one oven rack
• Porcelain oven bottom and door liner
• 27” deep work top surface
• 6” adjustable legs
Item No. Description W x D x H with Shelf

261-X24-4L 24”W, (4) open-top burners, (1) space saver oven 23-5/8” x 33-1/2” x 57”
261-X36-6R 36”W, (6) open-top burners, (1) standard oven 35-7/16” x 33-1/2” x 57”
261-X60-10RR 60”W, (10) open-top burners, (2) standard ovens 59-1/16” x 33-1/2” x 57”
261-X60-6R24RR 60”W, (6) open-top burners, 24” griddle/broiler, (2) standard ovens 59-1/16” x 33-1/2” x 57”
Cooking Equipment
U24-4L U36-6R U60-6R24RR
US RANGE Restaurant Ranges

• Powerful, 2 piece 32,000 BTU/hr. cast open burners set in split cast iron ergonomic grates
• Heavy cast iron “H” oven burner rated 38,000 BTU/hr. controlled by even bake,
fast recovery snap action modulating oven thermostat
• Durable heavy-duty oven door with “keep cool” handle
• Stainless steel front, sides and 5” wide front rail
• Porcelain oven bottom and door liner
• 27” deep work top surface
Item No. Description W x D x H with Shelf

261-U24-4L 24”W, (4) open-top burners, (1) space saver oven 23-5/8”x 34-1/2” x 57”
261-U36-6R 36”W, (6) open-top burners, (1) standard oven 35-7/16”x 34-1/2” x 57”
261-U60-10RR 60”W, (10) open-top burners, (2) standard ovens 59-1/16”x 34-1/2” x 57”
261-U60-6R24RR 60”W, (6) open-top burners, 24” griddle/broiler, (2) standard ovens 59-1/16”x 34-1/2” x 57”
Catalog 261
Heavy-Duty Ranges
Vulcan GH Series Heavy-Duty Ranges

• The ranges feature an individual pilot for each burner, cast iron aeration places with
removable cast iron top grates, oven controls located in the cool zone, device to shut
off main burner and pilot gas in case of pilot outage
• The front, sides and adjust feet are all stainless steel
• Models listed below are built with 3/4” rear gas connection, natural gas, capped and
covered both left and right front gas manifolds
• Order per number provided
• If LP gas is desired, an LP gas orifice accessory kit can be ordered at no charge, and
shipped with the unit
• 30,000 each BTU’s/burner
• Please note: Units must be ordered with corresponding back riser

262-GH45-58 (4) burner range, standard oven base, 3/4” rear gas connection,
natural gas, cap and covered front manifold, 6” legs
262-GH6-31 (6) burner range, standard oven base, 3/4” rear gas connection, GH45
natural gas, cap and covered front manifold, 6” legs (Shown with optional 34BG)
262-GH60-88 Griddle top range, standard oven base, 3/4” rear gas connection,
262-GH45C-215 (4) Burner range, convection oven base, 3/4” rear gas connection,
262-GH60C-15 Griddle top range, convection oven base, 3/4” rear gas connection,
262-GH6C-37 (6) Burner range, convection oven base, 3/4” rear gas connection,
262-GHX45-233 (2) Burner expando range, open cabinet base, 3/4” rear gas connection,
natural gas, cap and covered front manifold, 6” leg
262-17BG-2 17” x 17” Back riser
262-34BG-2 34” x 17” Back riser
Cooking Equipment
V-SERIES HEAVY-DUTY RANGES

• The Vulcan V Series provides top to bottom and side to side modularity
• Depending on how the unit is ordered, anyone of these sections can be easily
changed out to create a different top configuration as the need arises
• Same for the base–they can also be changed out, whether it be standard or
convection ovens, cabinet bases, and refrigerated bases
V6B36
• The V Series top sections are available in 12”, 18”, 24” and 36” increments
• Standard telescoping condiment rail fits 1/9 size pans
• Backrisers have removable solid or grate type shelf options
• Standard features include: stainless steel front, sides, plate ledge, burner box, and exterior bottoms; 1-1/4” front gas manifold
with 1-1/4” rear gas connection (capped); 4” stainless steel stub riser; heavy-duty cast grates and aeration bowls; 6” stainless steel
legs; stainless steel cabinet base doors and adjustable universal slides with one stainless steel shelf per cabinet base unit
• Options include: rear gas connection, natural and LP gas regulators, casters, 650 degree finishing oven, curb mounting, dolly frame
mounting and 4" legs for modular units

262-VCBB36 36” wide charbroiler gas range
262-V6B36 36” wide (6) burner gas range
262-V4B36 36” wide (4) burner gas range
262-V1FT36 36” wide, radial french top, gas range
PDF
2010 PDFCompressor
Restaurant Ranges
400 Series Ultimate Restaurant Ranges

• Four sizes and hundreds of combinations including our
new 5 burner configuration
• Choice of:
– 33,000 BTU Patented Lifetime Non-clog Burners
– 33,000 BTU Star/Saute Burners
– 40,000 BTU PATENTED Pyromax Burners
• Standard or wavy cast iron grates
• Heavy-duty counter balanced oven door
• Optional electronic ignition on open tops no charge
• Manual gas shut off valve for entire range
• Metal knobs and handle
• On/Off control for convection oven motor
• 45,000 BTU standard oven base and 35,000 BTU convection oven base
• High efficiency snap action oven thermostat
• Choice of electric oven base with gas top (hybrid)
• All enameled coved oven with lift-out bottom
• Optional infrared broiler in oven base available
• Factory installed regulator
• Standard 22-1/2” flue riser with heavy-duty shelf
• Optional 5-1/2” or 10-1/2” flue riser
• NSF, CSA Approved
• 60-day money back guarantee

263-4361D 36”W, (6) non-clog burners, (1) oven 36-1/2” x 59-1/2”x 34”
263-4365D 36”W, (3) one-piece, non-clog burners, (2) high Pyromax burners, (1) oven 36-1/2” x 59-1/2”x 34”
263-4601DD 60”W, (10) non-clog burners, (2) standard ovens 60-3/4” x 59-1/2” x 34”
263-4601DD-2GR 60”W, (6) non-clog burners, 24” griddle, (2) standard ovens 60-3/4” x 59-1/2” x 34”
Cooking Equipment
S SEries Restaurant Ranges

• 28,000 BTU patented, one-piece,
non-clog burner with lifetime warranty
• 35,000 BTU oven base with heavy-duty burner and
all enameled oven cavity
• High efficiency snap action thermostat adjustable
from 250°F to 500°F
• Stainless steel front, sides, and legs
• 22-1/2” stainless steel flue riser with heavy-duty shelf
• 4” stainless steel front rail with closed, welded end caps
• Heat resistant, metal knobs and ergonomic handle
• Quadrant spring door
• Removable one-piece crumb drawer

263-S36D 36”W, (6) burners, (1) oven 36-1/2” x 59-1/2” x 34”
263-S60DD 60”W, (10) burners, (2) standard ovens 60-3/4” x 59-1/2” x 34”
263-S60DD-2RR 60”W, (6) burners, 24” raised broiler/griddle, (2) standard ovens 60-3/4” x 59-1/2” x 34”
Catalog 263
Gas & Electric Restaurant Ranges
Endurance Gas Ranges

• Each is loaded with innovative features sure to make a tremendous impact on
an operator's kitchen such as the shrouded flashtube pilot system (1 pilot for every
2 burners) that saves $300 per year in energy costs
• There are “cool to the touch” control knobs and oven handle as well as 30,000 BTU/hr
open top burners with lift-off heads for easy cleaning
• Extra deep grates in back accommodate large pans or stock pots
• There is also an extra deep pull-out crumb tray with welded corners to contain liquids
• Oven controls mounted in insulated side compartment on all models (except 24" range)
to keep controls out of the heat zone
• Standard features include: fully mig-welded frame; stainless steel front, sides, backriser,
and lift-off high shelf; 6” stainless steel adjustable legs; heavy duty cast grates, easy
lift-off 12” x 12” in front and 12” x 14” in back; 35,000 BTU/hr bakers depth standard
oversized oven allows 18” x 26” sheet pans to fit side to side or front to back in 36”, 48”
and 72” ranges (sheet pans only fit front to back in 24” and 60” ranges); oven thermostat
adjusts from 250°F to 500°F with low setting; 2 oven racks and 4 rack positions
• 1-year labor and parts warranty
• NOTE: Griddles, broilers and convection ovens are available on the right side only
Item No. Description Total BTUs

264-36-S-6B 36” wide (6) burner range with standard oven 215,000
264-36-C-6B 36” wide (6) burner range with convection oven 215,000
264-36-S-2B-24G 36” wide (2) burner range with 24” manual griddle on right and standard oven 135,000
264-60-SS-10B 60” wide (10) burner range with (2) standard ovens 370,000
264-60-SC-10B 60” wide (10) burner range with (1) standard oven and (1) convection oven 370,000
264-60-SS-6B-24G 60” wide (6) burner range with 24” manual griddle on right and (2) standard ovens 290,000
264-60-CC-6B-24G 60” wide (6) burner range with 24” manual griddle on right and (2) convection ovens 290,000
264-60-SS-6B-24GB 60” wide (6) burner range with 24” manual griddle/broiler on right and (2) standard ovens 290,000
264-60-SC-6B-24GB 60” wide (6) burner range with 24” manual griddle/broiler on right, (1) standard oven and 290,000
(1) convection oven
264-RSHELF-XL36 Reinforced high shelf for 36” range n/a
264-RSHELF-XL60 Reinforced high shelf for 60” range n/a
264-CASTERS-RR4 Set of 4 casters n/a
264-CASTERS-RR6 Set of 6 casters n/a
Cooking Equipment
EV Series Electric Ranges

• Vulcan EV Electric Series Ranges meets the demands of foodservice cooking with
rugged construction and quality features that bring ease-of-use, added efficiency
and improved productivity to your operation
• This new electric range has heavy-duty features and can be sold as a medium or
heavy-duty electric range
• Fully mig-welded frame; stainless steel front, sides, backriser and lift-off high shelf
• 6” stainless steel adjustable legs
• 2 kW French Plates with infinite heat controls
• Cool to the touch controls and oven handle
• Extra deep pull-put crumb tray with welded corners to contain liquids
• 5 kW bakers depth standard oversized oven allows 18” x 26” sheet pans to fit
side to side or front to back in the 26” range and front to back in 24” and 60”
range standard ovens
• Oven thermostat adjusts from 200°F to 500°F with low setting
• Oven controls mounted in insulated side compartment on all models (except 24” range)
to keep controls out of the heat zone
• 208V or 240V ranges are shipped 3-phase and easily field convertible to 1-phase
• 2 oven racks and 4 rack positions
• 1-year labor and parts warranty
• NOTE: Ranges are shipped 3-phase and easily field convertible to 1-phase
Item No. Description Volts

264-EV36-S-6FP 36” wide electric range with standard oven and (6) French Plates 208 or 240
264-EV60-SS-10FP 60” wide electric range with (2) standard ovens and (10) French Plates 208 or 240
264-EV60-SS-6FP-24G 60” wide electric range with (2) standard ovens, (6) French Plates and 24” griddle on right 208 or 240
264-RSHELF-ELEC36 Reinforced highshelf for 36” electric range
264-RSHELF-XL60 Reinforced highshelf for 60” electric range
264-CASTERS-RR4 Set of 4 casters
264-CASTERS-RR6 Set of 6 casters
PDF
2010 PDFCompressor
Convection Ovens
MARK V XCEL SGL Zephaire G Plus

Shown with Shown with
optional casters optional casters
DFG100 XCEL RI S
Shown with
optional casters
BLODGETT XCEL SERIES PREMIUM FULL SIZE CONVECTION OVENS

• With the Blodgett XCEL Series ovens you get all of Blodgett’s signature features -
welded angle iron frame, modular slide out control panel, double-sided porcelain cavity,
triple mounted dependent doors, rigid frame “Blodgett Block” insulation to eliminate
hot or cold spots
• Plus you get the advantages of our newest features: our even bake, fully coved corners,
faster preheat and recovery times (ideal for high volume ovens), increased temperature
range (150°F to 550°F), zero clearance on sides and back
• In addition, our ovens have roll-in options, momentary light buttons, cool down modes,
multiple control options including Humidaire, stainless steel front, top, sides, and legs
• Latest features include, EZ slide rack, slides completely out of the cooking compartment
and supports up to 50 lb., porcelainized crumb pans for easy cleaning and bright halogen
Cooking Equipment
interior lighting
• Available in single or double stacked configurations Zephaire E Plus
• Blodgett ovens stand the test of time, have a low cost of ownership, and are easy to Shown with
clean and service optional casters
• Full 2-year parts and 1-year labor warranty, 5-year limited warranty on door for US and Canada
DFG 100 XCEL Standard Depth Gas Convection Oven:

• Efficient and patented Dual Flow™ heating system
• Switch selectable firing rates of 60,000 BTU’s to 80,000 BTU’s
• A gas shut off switch on the control panel
Mark V XCEL Standard Depth Electric Convection Oven:

• Unique wrap-around electric heating coils enables uniform heat distribution
• An on/off breaker switch on the control panel
• Optional 440V or 480V, 3 Phase
Item No. Description W x D x H BTU/hr. kW

265-DFG100 XCEL RI S Single deck gas oven 38-1/4” x 36-7/8” x 57” 80,000 —
265-DFG100 XCEL RI D Double deck gas oven 38-1/4” x 36-7/8” x 70-5/8” 160,000 —
265-MARK V XCEL SGL Single deck electric oven 38-1/4” x 36-7/8” x 57” — 11
265-MARK V XCEL DBL Double deck electric oven 38-1/4” x 36-7/8” x 72-5/8” — 22
BLODGETT ZEPHAIRE PLUS FULL SIZE GAS & ELECTRIC CONVECTION OVENS
• Features full angle-iron frame, stainless steel front, top and side, solid “Blodgett Block” insulation, two speed fan motor
• Five chrome-plated racks, eleven rack positions accept standard full-size baking pans
• Double pane thermal glass windows
• 1-year parts and labor warranty, 3-year oven door warranty in US and Canada
Item No. Description W x D x H BTU/hr. kW

265-Zephaire G SGL Single deck gas oven 38-1/4” x 36-7/8” x 57” 60,000 —
265-Zephaire G DBL Double deck gas oven 38-1/4” x 36-7/8” x 70-5/8” 120,000 —
265-Zephaire E SGL Single deck electric oven 38-1/4” x 36-7/8” x 57” — 11
265-Zephaire E DBL Double deck electric oven 38-1/4” x 36-7/8” x 70-5/8” — 22
Catalog 265
Convection Ovens
Full Size Electric Ovens • MenuSelect control with 99 programs and 6 cooking stages
• Fully welded angle-iron frame • Hydrovection cook mode with adjustable humidity control
• Stainless steel front, top, sides and back • Hot air cook mode for baking and pastries
• Dual pane tempered viewing window with hinged inner • Low temperature cooking and holding
glass for easy cleaning • Thermostatically controlled quench system, Eco-Friendly
• Modular slide out front control panel with major components • 25” adjustable stainless steel legs (for single units)
• Retractable hand shower for ease of cleaning • 6” stainless steel casters (for double sections)
• 316 stainless steel coved corner liner for easy cleaning • 1-year parts and 1-year labor warranty
• Five stainless steel racks and nine rack positions
• Drain in oven cavity Item No. Decks WxDxH
• Up to 2-1/2” of mineral board insulation for greater 266-HV-100E Single 1 38.07” x 40.03” x 50.56”
heat retention 266-HV-100E Double 2 38.07” x 40.03” x 59.37”
• Four speed auto-reversing fan motor Specify voltage when ordering.
• Six tubular heater element design
• Core temperature probe
Cooking Equipment
Cyclone Series
Convection Ovens
• Energy efficient 60,000
BTUH oven combination
direct/indirect forced air
heat system in natural
or LP gas
SilverStar Full Size Convection Ovens • 120 Volts, 60 Hz controls
• All SilverStar, gas and electric standard depth convection • Electronic temperature control
ovens are ENERGY STAR® Qualified • Double-pane thermal glass door windows
• 60/40 dependant doors • 60-Minute continuous ring timer with manual shut-off
• Stainless steel front, top, and sides • 150°F to 550°F temperature range
• Interior light • 1/4 HP air-cooled two-speed fan motor
• Electronic ignition and flame failure safety device • Porcelain enamel oven interior
• Single deck: 52” in height with legs, 55” with legs and casters • 11-Position removable rack guide with 1-5/8” spacing
• Double deck: 64” in height - lowest in the industry • Five heavy-duty, positive-stop, chrome-plated wire racks
• Unibody solid frame construction • Stainless steel front, top and sides
• Fully front serviceable • Black powder coated legs with adjustable bullet feet
• 60-day money back guarantee • Front mounted, hinged control panel for easy service access
• Heavy-duty industrial grade insulation in top, sides,
Item No. Decks W x H x D BTU’s kW back and doors
266-SLGS/12SC 1 38” x 31-1/2” x 38-1/2” 72,000 — • Limited 2-year parts, labor and door warranty
266-SLGS/22SC 2 38” x 60-1/2” x 38-1/2” 144,000 —
266-SLES/10SC 1 38” x 29” x 38-1/2” — 11 Item No. Description
266-SLES/20SC 2 38” x 58” x 38-1/2” — 22 266-GDCO-G1 Single deck
Specify voltage when ordering. 266-GDCO-G2 Double deck
PDF
2010 PDFCompressor
Convection Ovens
Gas Convection Ovens
SG Series
• Standard with stainless steel front, sides, top,
rear enclosure panel and legs
• Stainless steel doors with windows
• Porcelain enamel on steel oven interior
• 11 position nickel plated rack guides and
5 oven racks and interior oven lights
• Two 30,000 BTU burners, electronic spark igniters
and 1/2 HP two-speed oven blower motor
• Solid state temperature controls, energy saving
“power level” control VC4GD
• 60-minute dial timer
VC Series
• Features stainless steel front, top and sides, with painted legs
• Porcelain oven interior
• 11 position nickel plated rack guides and 5 oven racks and interior oven lights
• 44,000 BTU per oven section, electronic ignition and two-speed oven blower motor
• Solid state controls SG44D
Item No. Description Oven Interior: W x D x H

267-SG4D Single deck oven on 25-3/4” legs with standard depth cavity, doors with windows 29” x 22-1/8” x 20”
267-SG44D Double deck oven on 8” legs with standard depth cavity, doors with windows 29” x 22-1/8” x 20”
267-VC4GD Single deck oven on 25-3/4” legs with standard depth cavity, doors with windows 29-1/4” x 20” x 20”
267-VC44GD Double deck oven on 8” legs with standard depth cavity, doors with windows 29-1/4” x 20” x 20”
Cooking Equipment
Electric Convection Ovens
• Features stainless steel front, top and sides, with painted legs
• Porcelain oven interior
• 11 position nickel plated rack guides and 5 oven racks and interior oven lights
• Moisture vent damper control with oven cool switch for rapid cool down
• 1/2 HP two speed motor blower-motor
• 12.5 kW per section
Item No. Description Oven Interior: W x D x H

267-VC4ED Single deck oven on 25-3/4” legs with 29” x 22-1/8” x 20”
standard depth cavity, doors with windows
267-VC44ED Double deck oven on 8” legs with standard 29” x 22-1/8” x 20” VC4ED
depth cavity, doors with windows
Countertop Electric Deck Ovens

• Electric 15-Minute timer with continuous ring
alarm and manual shut-off
• Two hearth stone decks per oven with 3-1/4” deck heights
• All stainless steel exterior
• Unitized, welded, aluminized steel interior
• 6’ Cord and plug
• UL, cUL, UL Classified, CE
• 1-Year limited parts and labor warranty
Item No. Decks W x D x H Watts

267-P18S 1 23” x 25” x 17” 3600
267-P22S 2 26” x 28” x 17” 1800
Specify voltage when ordering. P22

Catalog 267
Convection & Finishing Ovens
FC-34
FC-60
Countertop Convection Ovens
• All stainless steel
• 2 or 3 wire rack models Half Size Convection Ovens
• Safety glass door with handle • All stainless steel
• 480°F thermostat • Compact footprint
• Rear fan ensures quick and uniform baking • Four chrome plated wire shelves
• Rapid temperature rise: up to 480°F in 7-9 minutes • Internal lights for cooking visibility
• 120 minute timer • Thermostatic control up to 570°F
• Bake pan included with 120 minute timer
• Model FC-33 also features a broiler • Cool-to-the-touch double glass door
• Approved to UL and NSF removable for easy cleaning
• Turboquartz® FC-60G features infrared
Item No. Electrical WxDxH overhead broiling elements
268-FC-26 120V, 1.75 kW, 15 amps; 18-1/2” x 17” x 10” • Approved to UL and NSF Standards
208/240V, 1 PH, 2 kW,
7/9 amps Item No. Electrical WxDxH
268-FC-33 120V, 1.7 kW, 15 amps, with 22” x 18-1/2” x 13” 268-FC-60 120V, 1.7 kW, 14 amps; 24” x 24” x 28”
broiler; 208/240V, 1 PH, 3 kW, 208/240V, 1 PH, 3.3 kW,
13/15 amps, with broiler 13/15 amps
268-FC-34 120V, 1.75 kW, 15 amps; 22” x 18-1/2” x 13” 268-FC-60G 120V, 1.7 kW, 14 amps; 24” x 24” x 28”
208/240V, 1 PH, 3 kW, 208/240V, 1 PH, 3.3 kW,
13/15 amps 13/15 amps
Cooking Equipment
FC-100
SEM-60
Full Size Convection Ovens
• Two speed fan motor for greater variety of baking applications
• Reversing turbine fan for quick and uniform baking Finishing Ovens
• Manual steam with push-button operation • Electric finishing ovens with quartz or vitroceramic
• Unique air flow design with rear mounted fan and heating heating elements
element assembly • Models with adjustable movable top or fixed top
• All stainless steel construction and adjustable tray
• Thermostatic temperature control up to 570°F • Pull-out bottom shelf with wire rack
• 120 minute timer with audible end-of-cycle signal • Full or 1/2 power for ideal finishing
• Cool-to-the-touch double glass door is removable • Free-standing or wall-mounted
• Internal lights for cooking visibility • Stainless steel construction
• Turboquartz® FC-100G features infrared overhead broiling • Infrared cooking enables operator to defrost, brown,
elements - convection and broiling modes operate separately roast or glaze without preheating
or in combination • Approved to UL and NSF
• Approved to UL and NSF
Item No. Electrical WxDxH
Item No. Electrical WxDxH 268-SEM-60Q or VC 208/240V, 1 PH, 24” x 20” x 24”
268-FC-100* 208/240V, 1 PH, 32-1/2” x 30” x 26-1/2” 2.8 kW, 12/14 amps
6000W, 25/29 amps 268-SEM-80Q or VC 208/240V, 3 PH, 32” x 23” x 23”
268-FC-100G* 208/240V, 1 PH, 32-1/2” x 30” x 26-1/2” 4.5 kW, 14/16 amps
6000W, 25/29 amps 268-SEF-80Q 208/240V, 3 PH, 32” x 20” x 24”
*Also available in 208/240V, 3 PH. 5 kW, 13/15 amps
PDF
2010 PDFCompressor
Convection, Finishing, Rotisserie Ovens & Fresh-o-Matic®
Thermo-Finisher™
• The Thermo-Finisher™ is perfect for finishing foods like French
onion soup, melting cheese on sandwiches or nacho chips,
and preparing appetizers
• The large opening accepts half-size sheet pans, platters,
sauté pans and 12” diameter pizza pans
• The control panel features up to five programmable recipe
times and power levels that are adjustable for top and
bottom heating zones
• All models have a quick heating infrared ribbon element and
Cayenne® Convection OVens
special microprocessor to control the temperature and
• 120 minute bake timer feature automatically switches
heating time
oven off after set time
• Features a user-friendly control panel with preset menu group
• Cool-touch door features heavy-duty stainless steel construction
program capability
• Supplied with non-tip chrome plated steel shelves
• 4 upper and 1 lower elements
• Temperature range: 150°F to 570°F
• Available in 208 and 240 Volts, single or 3 phase
• ETL, NSF
• UL, CUL, UL EPH Classified
Item No. L x W x H Watts Volts Amps
269-40701 24-1/2” x 23-7/16” x 23-1/4” 2500 220 11
269-TF-461R Thermo-Finisher™
269-40702 29-3/4” x 32-15/16” x 23-3/16” 6600 230 25.5
269-TFC-461R Conveyor Thermo-Finisher™
269-40703 24-1/2” x 23-7/16” x 18-1/16” 1500 120 11.6
Cooking Equipment
Cayenne® Chicken Rotisserie Ovens
• A simple setup for operators and an enticing point-of-sale
display for customers
• Easy-to-load baskets can roast and merchandise more
than just chickens - use for ribs, roasts, vegetables, or an
entire rack of lamb
• Baskets are also great for more delicate items like whole Fresh-O-Matic®
stuffed fish that could not be easily done in spit-style • The Fresh-O-Matic® is the perfect solutions for refreshing
rotisserie ovens a wide variety of precooked or frozen foods
• Glass front and rear for excellent point of sale display • The exclusive superheated steam heats or re-heats baked
• Unique circulation fan design distributes consistent heat goods, meats, seafood, fruits, vegetables, sandwiches, pasta
throughout the chamber for even cooking and browning and more
• Stainless steel construction • Meats come out with that just-sliced texture and taste, and
• Removable full-size drip tray and chrome plated wire baskets buns regain their just-baked, taste-temping freshness
for easy cleaning • The new push button control make installing and operating
• Thermostatically controlled for consistent results the Fresh-O-Matic® easy too!
• Capacities based on use of 3 lb. chickens • Simply plug it in, add distilled water and push a button –
no special wiring required
Item No. Description LxWxH • 120V, 60 Hz, single phase. 12.5 amps, 1500W
269-40704 8 Bird chicken 20-1/16” x 29-1/4” x 23-1/8” • NSF Listed
269-40841 15 Bird chicken 21-5/8” x 37” x 26-1/8” 269-4000
Catalog 269
Cook & HOld Ovens, Combo OVen/Proofer & Deck Ovens
5-Pan Cook & HOld Ovens
• The Chef System Cook & Hold Oven roasts meat, poultry and fish, to juicy tenderness….
and holds the flavor until ready to serve
• Featuring an exclusive Roast-Air process, Chef System uses radiant and convection heat that
browns naturally, tenderizes and holds natural juices, creating distinctive and tasteful entrees
5-Pan Cook & Hold Ovens

Item No. Description W x D x H Volts Watts
270-CS2-5 Cook & hold 26-1/4” x 34-7/8” x 34” 208/240 2170
270-CS2-5L Low watt cook & hold 26-1/4” x 34-7/8” x 34” 120 1795
270-CS2-5S Smoke & hold 26-1/4” x 34-7/8” x 34” 208/240 2320
270-CS2-5SL Low watt smoke & hold 26-1/4” x 34-7/8” x 34” 120 1945
10-Pan Cook & Hold Ovens

• 26-1/4”W x 34-7/8”D x 52-1/4”H
Item No. Description W x D x H Volts Watts

270-CS2-10 Cook & hold 26-1/4” x 34-7/8” x 52-1/4” 208/240 2870
270-CS2-10S Smoke & hold 26-1/4” x 34-7/8” x 52-1/4” 208/240 3020 CS2-5
Cook & Hold Ovens

• With five levels of humidity, crisp food will stay crisp and moist food moist
• The 90°F to 185°F air temperature range allows precise food temperature control
for proofing and holding
• This portable holding cabinet is ideal for serving counters, buffet lines, drive-up
windows, point-of-service or preparation areas
Item No. Description W x D x H

270-CS2H-5 5-Pan humidified holding cabinet 26-7/8” x 34” x 34”
270-CS2H-5-2 5-Pan pass-thru humidified holding cabinet 26-7/8” x 35-1/4” x 34”
270-CS2H-10 10-Pan humidified holding cabinet 26-7/8” x 34” x 51-1/2”
270-CS2H-10-2 10-Pan pass-thru humidified holding cabinet 26-7/8” x 35-1/4” x 51-1/2”
Combination OVens/Proofers
• High volume blower in proofer circulates heat and humidity
• No moving parts in oven reduces maintenance problems and increases reliability
Cooking Equipment
• Natural convection and radiant heat design does not dry out product
• Our patented design provides a top-notch hearth bake and easy, reliable proofing,
giving you beautiful baked product for years to come
• Each oven deck is individually controlled
• Full-view, heat reflective tempered glass doors CS2-5 Stacked with CS2H-5
• Heavy-duty stainless steel construction
• CSA, UL, NSF

270-OP-3 3-Pan oven, 9-pan proofer 74-1/2” x 32-1/2” x 32”
270-DO-PB-G 6-Pan oven, 16-pan proofer 73-1/2” x 55-1/2” x 40”
270-DO-PB-9-G 9-Pan oven, 24-pan proofer 72-1/4” x 68-1/2” x 36-7/10”
270-DO-PB-12-G 12-Pan oven, 32-pan proofer 73-1/2” x 90-3/4” x 40”
Deck Ovens
• These units perform a wide variety of baking functions, all the while providing the
reliable quality and ease of operation you’ve come to expect from Piper Super Systems
• Each deck is individually controlled
• Full-view, heat-reflective tempered glass doors
• No moving parts, positive magnetic door closure
• Stainless steel exterior
• Each deck brightly lit providing sight merchandising
• Separate controls for top and bottom oven sections
• CSA, UL, NSF

270-DO-6 6-Pan double oven, hinged doors 74-1/2” x 32-1/2” x 32”
270-DO-12-B 12-Pan double oven, by-pass doors 72-3/4” x 55-1/2” x 32”
270-DO-12-G 12-Pan double oven, sliding doors 72-3/4” x 55-1/2” x 32”
270-DO-16-G 16-Pan double oven, sliding doors 68-3/4” x 91” x 32” OP-3
270-DO-18-G 17-Pan double oven, sliding doors 74” x 68-1/2” x 36”
PDF
2010 PDFCompressor
Deck Ovens
FC616
Y600
Il Forno Classico Gas Deck Ovens

• 140,000 BTUH total in natural or LP gas
• Brick lining for additional top heat and quicker recovery Y Series Deck Ovens
• 300°F to 650°F throttling thermostat • Y Series at 120,000 BTUH per deck, natural or LP gas
• Combination gas controls with valve, regulator and safety pilot • 300°F to 650°F throttling thermostat
• Side or front mounted controls • Top and bottom heat control dampers and micro-slides
• Rear gas and electrical connections • Combination gas controls with valve, regulator and pilot safety
• Heavy-duty, slide-out flame diverters • Heavy-duty, slide-out flame diverters
• 1-1/2” thick hearth baking decks • 8” interior deck heights with 1-1/2” thick hearth baking decks
• Combustion chamber door in black powder coat with custom • All stainless steel exteriors and aluminized steel interiors
hard wood handles or stainless steel with tubular chrome • Spring balanced, fully insulated doors
plated handle • Side or rear gas connections
• Fully insulated throughout • Fully insulated throughout
• 120 Volts, 15 amp igniter with cord and plug • 1-Year limited part and labor warranty
• 1-Year limited part and labor warranty
Item No. Decks WxDxH
Item No. WxDxH 271-Y600 1 78” x 43” x 55-1/8”
271-FC516 65-1/4” x 43” x 81” 271-Y602 2 78” x 43” x 66-1/4”
271-FC616 78” x 43” x 81” 271-Y800 1 84” x 51” x 55-1/8”
271-FC816 84” x 51” x 81” 271-Y802 2 84” x 51” x 66-1/4”
Cooking Equipment
Gas Pizza/Deck Ovens
• Stainless steel front, top and sides
• Aluminized steel back
• Counter balanced doors
• Heavy chrome plated tubular steel door handle
• Angle iron frame
• Aluminized steel combustion chamber and
baking compartment
• Mechanical thermostat
• Ultra Rockite deck
• Double stacks available
• NSF and CSA Listed
1060 double shown with

optional stainless steel legs
BTU’s Baking Compartment

Item No. Legs Per Section W x D x H Decks
271-911P DBL 19” 27,000 33” x 22” x 7” Double
1048 single shown with
optional stainless steel legs
271-961P SGL 27-1/2” 50,000 42” x 32” x 7” Single
271-1048 SGL 32” 85,000 47-1/4” x 36” x 10” Single
271-1060 DBL 12” 85,000 60” x 36” x 10” Double
Catalog 271
Conveyor Ovens, Pasta Cooker & Steamer
Impinger® Conveyor Ovens

• The complete line of Lincoln Impinger® ovens provides even cooking,
consistent quality, and greatly reduced baking times for a wide variety of foods
• In the patented air impingement process, jets of high-velocity hot air strike
the food product and seal in the moisture and flavor
• Impinger® ovens are ideal for fast production of foods such as pizza, pasta,
seafood, sandwiches and more
Impinger® II Express Ovens (1100 Series)

Item No. Energy Source Units Temp. Range Conveyor Capacity Certifications
272-1116-000-U Natural Single deck 250°F to 575°F 18”W 3 high NSF, CSA
272-1117-000-U LP Single deck 250°F to 575°F 18”W 3 high NSF, CSA
272-1130-000-U 208V/1-Phase Single deck 250°F to 575°F 18”W 3 high NSF, UL, CSA
272-1131-000-U 240V/1-Phase Single deck 250°F to 575°F 18”W 3 high NSF, UL, CSA
272-1132-000-U 120/208V/3-Phase Single deck 250°F to 575°F 18”W 3 high NSF, UL, CSA
272-1133-000-U 120/240V/3-Phase Single deck 250°F to 575°F 18”W 3 high NSF, UL, CSA
Countertop Impinger® Conveyor Ovens (1300 Series)

Item No. Energy Source Units Temp. Range Conveyor Capacity Certifications
272-1301/1353 Electric Single deck 200°F to 550°F 31”W 2 high NSF, UL, CSA
272-1301/1346 Electric Single deck 200°F to 550°F 50”W 2 high UL, CSA
272-1301/1346 Electric Double deck 200°F to 550°F 50”W 2 high UL, CSA
Cooking Equipment
Pasta Magic™
Gas Cooker
• Open, easy-to-clean cookpot design
• High-efficiency infrared burners with
electronic ignition – 80,000 Btu/hr.
• 18” x 24” x 8” cooking area
• Electronic programmable timer
• Solid-state controls separated from the 2100 & 3200 Watt steamers
heating source and protected from moisture • Holds 2 full-size steam table pans with covers
• Stainless steel cookpot, front, and door, enamel sides (1.6 cu. ft. capacity)
• Solid aluminized steel bottom • Also features 4 magnetron top and bottom energy feed, “Grab
• Large overflow drain & Go” door handle, 16 programmable memory pads, 3-stage
• Automatic hot or cold water fill cooking, 5 power levels, and stainless steel cabinet and cavity
• Auto-fill/starch skimmer • 208V/230-240V, 60 Hz, single phase, 30 amps
• Bulk pasta basket • 25-9/16”W x 18-9/16”D x 20-3/4”H
• Automatic timed basket lift • Full 3-year parts, labor and travel warranty
• 6” legs • NSF and UL Listed
• 12.7 gallons water capacity
• 48-3/4”H x 20”W x 33-5/8”D Item No. Watts
• CE, NSF, CSA 272-NE-2180 2100
272-GPC 272-NE-3280 3200
PDF
2010 PDFCompressor
Steamers
Steamcub™ Boilerless & Connectionless Steamer

• The single compartment countertop steamer and holding cabinet features
14 gauge stainless steel construction with 6” adjustable legs
• Capacity for six 2-1/2” full size steam table pans or ten 1” pans
• Compartment door can be opened anytime during cooking
• Three operating modes include steam and hold, constant steam, and hold only
• 9 kW, 208V, 3 phase, 24 amps
• 21”W x 24”D x 29”H
273-1SCE
1SCE
Steamchef Boilerless Convection SteamerS
• Exclusive KleanShield™ cooking compartment eliminates foaming and contamination
• Exclusive, durable 14 gauge stainless steel compartment door and latch
• Two piece compartment door with free floating inner door
• Exclusive SureCook compartment controls with simple load compensating
electro-mechanical timer
• Includes a 60-minute electro-mechanical timer, LED indicator lights for
power on and reset
• Timed and manual bypass switch for constant steaming
Electric
Item No. Steam Pan Capacity Electrical WxHxD
273-22CET3.1 (3) 12” x 20” 9 kW 21-3/5” x 22-1/2” x 33-4/5”
273-22CET6.1 (6) 12” x 20” 13.5 kW 21-3/5” x 30-4/5” x 33-4/5”
Gas
22CET6.1
Item No. Steam Pan Capacity BTU WxHxD
273-22CGT3 (3) 12” x 20” 45,000 21-5/8” x 24-5/8” x 32-1/2”
273-22CGT6 (6) 12” x 20” 62,000 21-5/8” x 34-1/8” x 32-1/4”
Steamcraft® Gemini™ 10
• Two compartment convection steamer
• Capacity for six or ten each 2-1/2” full size steam table pans
Cooking Equipment
• 60-minute mechanical timer
• 6” adjustable legs with flanged feet
• Twin 72,000 BTU gas-fired stainless steel steam generators
• Water level controls and automatic ignition systems
• Large 7-1/2 gallon generator reservoir for high speed cooking production
• Durable 14 gauge, 304 stainless steel construction
• 24”W x 34.95”D x 65.44”H
• Available in Natural or LP gas
273-24-CGA-10.2
Convotherm Combi Oven-Steamers

• Combination oven/steamer with simple to operate
electronic programmable controls for Hot Air,
Convection Steam, and Combination cooking modes
• “Cook & Hold” and “Delta T” slow-cooking capabilities
• “Advanced Closed System” with “Crisp & Tasty”
de-moisturizing feature
• Multiple cooking stage programs, stored recipe library,
multipoint core temperature probe 24-CGA-10.2
• “Press & Go”, one-step recipe start buttons
• “Smart Key” for selecting option settings
• Two speed auto reversing convection fan
• Built-in automatic rinse system
• Automatic fill and water level control
• Automatic generator drain
• UL Sanitation, NSF Standards
Item No. Description ENERGY STAR®

273-OES-3.10 Electric Heated, boilerless, “The Mini” Combi Oven Steamer No
273-OEB-6.20 Electric Heated with Steam Generator Yes
273-OES-6.20 Electric Heated, Boilerless No
OEB-6.20
273-OGB-6.20 Gas-Fired with Steam Generator No
Catalog 273
Steamers
Convection Steamers
• Six and ten pan convection
steamers
• Available in gas and
electric models
• Stainless steel exterior,
frame and flanged feet
• Stainless steel cooking
BCX-14G compartments with coved
Shown with optional
interior corners
stand and casters
BCX Combi Oven Steamers • Manual control with
• Stainless steel top, front and sides 60-minute timer, buzzer
• Fully welded stainless steel frame interior • Heavy-duty door and door
• Fixed drain bottom center of cavity latch mechanism
• Standard control with function selection for steam, • Split water line connection, C24GA
combi, hot air and cool down single drain connection and
• Dual pane tempered with hinged glass for easy cleaning deliming port
• Steam on demand feature • Professional Series (DLX) with PowerSteam™
• Delimes the unit at the push of a button 235°F superheated steam feature, staged water fill available
• Thermostat control 500°F • Gas Natural or Propane
• Five stainless steel wire shelves per section • Electric shipped for 208/60-50/3 electrical service;
• Capacity of fourteen 12” x 20” x 2-1/2” deep pans can be field converted to 208/60-50/1 and 240/60-50/3
at 3-1/4” spacing and 240/60-50/1
• 42-3/10”L x 40-1/5”D
• Optional adjustable legs and casters available Item No. Description
274-C24GA6-BSC 6 Pan gas convection steamer
Item No. Description Height 274-C24GA10-BSC 10 Pan gas convection steamer
274-BCX-14E Electric, 208/240V, 19 kW, 3 phase 36” 274-C24EA6-BSC 6 Pan electric convection steamer
274-BCX-14G Gas, 115,000 BTU 36-4/25” 274-C24EA10-BSC 10 Pan electric convection steamer
Electric Countertop Steamers

• Features stainless steel exterior finish, stainless steel interior compartment with coved
corners, heavy gauge stainless steel door, manual control with 60-minute timer,
Cooking Equipment
convection steam, includes exclusive mineral tolerant design with with SmartDrain
PowerFlush™ System
• Stand and stacking kit available
• Basic Model (BSC) includes 60-minute timer, with manual drain
• Professional Series (DLX) includes 60-minute timer with constant steam, ready and
cook lights, PowerSteam™ and SmartDrain PowerFlush™ System available
• Add .75 kW to Standard kW
Item No. W x L x H 1” Pan Capacity Standard kW

274-C24EA3-BSC 24” x 33” x 19-1/2” 6 8.5
274-C24EA5-BSC 24” x 33” x 26” 10 10.0
C24EA3-BSC
ELECTRIC COUNTERTOP BOILERLESS/CONNECTIONLESS

CONVECTION STEAMERS
• No water lines or drains required
• Features stainless steel exterior, interior compartment with
coved corners, heavy gauge stainless steel slammable door
• 3 position control switch and 60-minute timer
• Atmospheric steam with pressureless free venting
• Tubular elements embedded in 1” thick cast aluminum sealed pan
bottom with thermal transfer compound for even heat distribution
• 208 or 240V, 1 or 3 phase
• Pan dimensions: 12”W x 20”L x 2-1/2”H
• NSF and UL listed
Item No. W x L x H Pan Capacity Power Input

274-C24EO3 24” x 33” x 19-1/2” 3 8 C24EO3
274-C24EO5 24” x 33” x 26” 5 13
PDF
2010 PDFCompressor
Steamers
Steam N’ Hold Connectionless Vacuum Steamers
• ENERGY STAR® Qualified, requires no water or drain lines
• Warranty is NOT voided by water quality
• Comes standard with 3 different operating modes
- Fast Cook Mode (212 degree steam), Low Temperature Steam
(130-200 degree steam) and Variable Temperature hold mode
• Requires no de-liming or scheduled maintenance
• Uses less than 1 gallon of water per hour
• Units can be double stacked for added capacity and more versatility
• All AccuTemp products come with our Lifetime Service and Support Guarantee
• Available in 3 or 6 pan models (2-1/2” full size pans)
• 208 or 240 volt single phase or 3 phase available
• Multiple Kilowatt output from 6 kW to 17 kW to suit your cooking needs
Item No. Pan Capacity

275-S3 3
275-S6 6
Evolution Convection Steamers

• ENERGY STAR® Qualified
• Warranty is NOT voided by water quality
• Cooks with patented Steam Vector Technology that produces convection with no moving parts!
• The Evolution steamer has fewer parts than any other steamer
• Easy to use and durable digital controls standard
• Features Cook and Hold modes
• Requires no de-liming or scheduled maintenance
• Uses less than 1 gallon of water per hour
• Units can be double stacked for added capacity and more versatility
• All AccuTemp products come with our Lifetime Service and Support Guarantee
• 6 pan model (2-1/2” full size pans)
• 208 or 240 volt single phase or 3 phase available
• Multiple Kilowatt output from 6kW to 17kW to suit your cooking needs

275-E6 Evolution Connectionless Convection Steamer
275-E6 Evolution Connected Convection Steamer
EZ STeam Counter Steamers

• Easy to install, operate and maintain
• Boilerless design
Cooking Equipment
• Requires no water hook-up
• Requires no drain hook-up
• Low water and energy usage
• Produces steam on demand as required by
product being cooked
• No routine deliming
• ENERGY STAR® Certified
Item No. W x D x H 2-1/2”D Pan Capacity kW

275-EZ-3 16-1/2” x 30-1/2” x 21” 3 9
275-EZ-5 16-1/2” x 30-1/2” x 27-1/8” 5 11
StratoSteam Electric Countertop Steamers

• Cook/Idle mode switch - reduces energy consumption when not in use
• PATENTED convection steam distribution system
• Requires no fan or blower
• Boilerless design
• Preheat time is less than five minutes
• Decreases cook times
• Water resistance side mounted controls
• Configurable and stackable
• No routine deliming
• 4” stainless steel legs
• Southbend corrosion control filter included
• 1-year parts and labor warranty
2-1/2”D
Item No. Description W x D x H Pan Capacity kW
275-STRE-3 With water connection 24” x 32-1/2” x 20” 3 9
275-STRE-5 With water connection 24” x 32-1/2” x 25” 5 11
275-STRE-3EZ Manual fill ENERGY STAR® 24” x 32-1/2” x 20” 3 9
275-STRE-5EZ Manual fill ENERGY STAR® 24” x 32-1/2” x 25” 5 11
Catalog 275
Steam Kettles & Skillets
Gas Steam Jacketed Kettle

Electric Steam Jacketed Kettle • Fast heat-up and recovery time, 140M BTU’s
• Manual tilting, balanced design • Insulated heat exchanger
• Solid state temperature controls; temperature range • Automatic ignition system
from 145°F to 260°F • Solid state control
• Water resistant controls, splash-proof construction • Front mounted combination pressure/valve gauge
• Large pouring lip • Type 304 stainless steel
• Exterior surfaces are type 304 stainless steel • Support legs with level adjustable feet, flanged for floor bolting
• 50 psi safety valve • 50 psi steam jacket rating and safety valve
• 12 gallon capacity; (352) 4 oz. servings • 40 gallon capacity; (640) 8 oz. servings
• Standard voltage is 208/240V, 60 Hz, 3 phase • Standard voltage is 115 volts, 60 Hz, single-phase,
• 27”W x 20”D x 31-1/2”H • 51-1/2”W x 45-3/4”D x 40-1/2”H
• UL, CSA, CE, and NSF Listed • AGA, CSA, CE, NSF and ASME
276-KET-12-T 276-KGL-40-T
Cooking Equipment
Braising/Tilting Skillet
• High efficiency heating system with even heat distribution
via heating elements cast into aluminum, covering entire
T1 PowerPan™ Skillet pan bottom
• Exclusive ultra efficient power burner (forced-air) • Splash proof
gas combustion system with automatic ignition • Bead blasted cooking surface resists sticking
• Dual power settings: 160,000 BTU and 200,000 BTU • Adjustable, thermostat controlled temperature from
• 5/8” stainless steel bead blasted cooking surface 175°F to 425°F
• 12 gauge, 304 stainless steel pan construction • Fast heat-up and recovery time
• Low 35” rim height • Balanced design permits easy tilting
• Splash-proof controls and construction • All stainless steel construction
• Adjustable, electronic thermostat accurately controls • Lift-off cover with adjustable vent
temperature from 100°F to 450°F • 15 gallon capacity; (480) 4 oz. servings
• 40 gallon capacity; (1280) 4 oz. servings • Standard 208 or 240 Volts, 60 Hz, 3 Phase,
• 48”W x 40”D x 40”H • 31”W x 28.5”D x 34.38”H
• AGA, CSA, CE and NSF • UL, CSA, CE and NSF
276-SGL-40-T1 276-SET-15
PDF
2010 PDFCompressor
Braising Pans, Kettles, Broilers & Cheesemelters
Tilting Braising Pans

• Stainless steel exterior, frame and flanged feet
• Stainless steel pan with embossed gallon markings and pouring lip strainer
• Water tight controls and enclosure
• Electronic ignition (gas models)
• Stainless steel hinged cover with drip edge
• Stainless steel drop down food receiving pan support
• Solid state temperature control adjust from 50°F to 425°F
• UL, CGA (gas) and NSF Listed
Item No. Capacity W x D x H BTU’s/Electrical

277-VG30 30 Gallon 36” x 35-1/2” x 40-1/2” 90,000 BTU
VE30 277-VG40 40 Gallon 48” x 35-1/2” x 40-1/2” 120,000 BTU
Shown with optional
277-VE30 30 Gallon 36” x 35-1/2” x 40-1/2” 208-240V/60 Hz, 1 or 3 phase
faucet bracket
277-VE40 40 Gallon 48” x 35-1/2” x 40-1/2” 208-240V/60 Hz, 1 or 3 phase
2/3 Jacketed Tilting Kettles

• Fast cooking kettles feature hemisphere design kettle
bottom for superior heat transfer
• Available in gas, electric and direct steam models
• Faucet bracket 90 degrees left of draw-off valve
• Optional 2” compression draw-off valve with strainer
• Field installed hinged cover with spring assist
• Models operate at 50 psi
K40ELT Item No. Description

277-K20ELT 20 Gallon electric 2/3 jacketed kettle
Use a Food Thermometer
Digital, Dial, & Disposable!
Cooking Equipment
Thermometers are turning up everywhere in today’s kitchens
in all shapes and sizes — digitals, instant-reads, probes for
the oven and microwave, disposable indicators and sensor
sticks, pop-ups, and even barbecue forks. They’re high-tech
and easy to use.
Some thermometers are meant to stay in the food while it’s

cooking; others are not. Some are ideal for checking thin
foods, like the digital. Others, like the large-dial thermometer
many people use, are really meant for large roasts and whole
chickens and turkeys.
P36-RAD
Why Is It Important? These are the facts!
• Millions of people get sick from dangerous bacteria Compact Infrared Broilers & Cheesemelters
in food every year. • Dual valve control for left and right operation
• Public health data in 2000 show that there are more • Large broiling surface (30” x 14”)
than 5 times the number of dangerous bacteria in our • Counter balanced rack system
food than we were aware of in 1942. • Easy glide rack mechanism
• Many people don’t link their illness to foodborne bacteria. • Cool handle temperatures during operation
They think they have a case of the flu. • Built-in gas regulator
• You can become sick anytime from 20 minutes to 6 weeks • 60-day money back guarantee
after eating food with some types of harmful bacteria.
• Infants and young children, pregnant women, and older Item No. Description BTUs Width
adults are at greatest risk for foodborne illness, as are all 277-P36-RAD Radiant salamander 40,000 36”
people with weakened immune systems caused by cancer 277-P48-RAD Radiant salamander 60,000 48”
treatment, AIDS, diabetes, kidney disease, and organ 277-P36-NFR Compact infrared broiler 40,000 36”
transplants. 277-P48-NFR Compact infrared broiler 60,000 48”
277-P36-CM Cheesemelter 40,000 36”
Catalog 277
Rice Cookers
Electric Rice Cooker

• Ideal for restaurants, banquets, supermarkets, catering, and
institutional applications
• 20-cup capacity
• Cooks up to approximately 50 to 60, three-ounce servings in
30 minutes or less
• Includes automatic cooking setting, superior holding capability,
heavy-duty non-stick coated pan, locking lid with silicone rubber
seal and magnetic rice scoop holder
• 120 Volts, 60 Hz, 1400 Watts
• 14.2”H x 16.9”W x 14.8”D
• ETL, NSF Certified SR-2363Z
• Six months parts & labor warranty (mail-in replacement)
278-SR-2363Z
Commercial Electric Rice Cooker

• With its large capacity, it cooks from 5 to 23 cups in approximately
30 minutes
• Serving capability of up to (80) three-ounce portions
• Engineered with push-button operation, a built-in thermostat for
precision control, and a direct heating system - resulting in rice
that is cooked easily, safely, and effectively
• Stainless steel lid and easy-to-clean removable pan liner
• 120 Volts, 60 Hz, 1550 Watts
• 11.875”H x 16.875”W x 14.875”D
• UL, NSF Certified
278-SR-42HZP SR-42HZP
Cooking Equipment
Commercial Electric Rice Cooker

• 40-cup cooking capacity
• (140) three-ounce portion servings
• Built-in thermal safety fuse, automatic shut-off, stainless
steel lid and easy-to-clean removable pan liner
• 220 Volts, 2235 Watts
• 14”H x 22”W x 19”D
• UL, NSF Certified
278-SR-GA721 SR-GA721
Rice Cookers
• Prepare rice and keep it warm
and moist
• Easy to use and clean
• 25 to 30 cup capacity
• Aluminum interior and equipped with
and oversized plastic fork and clear
plastic measuring cup
• 120V
RC-0030
278-RC-0030 30 Cup rice cooker RC-E25
278-RC-E25 25 Cup economy rice cooker
278-RC-E30 30 Cup economy rice cooker RC-E30
PDF
2010 PDFCompressor
Microwaves
1000 Watt Commercial Microwave
• 1000W of power
• Capacity: 0.8 cubic feet. “Grab & Go” door handle
• Bottom energy feed
• 6 minute dial timer
• Fits one half-size 6” tall pan with cover
• Interior oven light
• See-through oven door
• 120V, 60 Hz, single phase, 13.4 amps
• 20-1/8”W x 16-9/16”D x 12”H
• UL, NSF
• One-year parts & labor warranty
279-NE-1024
1000 Watt Commercial Microwave
• 1000W of power
• Capacity: 0.8 cubic feet
• “Grab & Go” door handle
• Braille keypad
• 10 programmable memory pads; 20 memory capability
• 6 power levels
• 2- and 3-stage cooking
• Programmable and manual operations
• Program list/cycle counter. 99:99 minute capacity
• Touch control keypad
• 20-1/8”W x 16-9/16”D x 12”H
• UL, NSF
279-NE-1054
1000 Watt Microwave
• Stainless steel cabinet and cavity
• 1000W of power
• Capacity: 0.8 cubic feet. “Grab & Go” door handle
Cooking Equipment
• Braille keypad
• 10 programmable memory pads; 20 memory capability
• 6 power levels
• 2- and 3-stage cooking
• Programmable and manual operations
• Program list/cycle counter
• 99:99 minute capacity
• Touch control keypad
• 20-1/8”W x 16-3/8”D x 12”H
• UL, NSF
279-NE-1064
1200, 1700 & 2100 Watt Microwaves
• These heavy-duty commercial microwaves feature stainless steel
construction, top and bottom energy feed, “Grab & Go” door handle,
60 programmable memory pads, 3 power levels, see-through oven door,
and lighted interior
• Capacity: 0.6 cu. ft
• 60 Hz, single phase
• 16-5/8”W x 20”D x 13-3/16”H
• 3-year parts, labor and travel warranty on all 3 models (except NE-1257)
• UL, NSF

279-NE-1257 1200W (120V, 17.8 amps, One-Year Warranty)
279-NE-1258 1200W (120V, 17.8 amps)
279-NE-1757 1700W (208/230-240V, 14.3/13.1 amps)
279-NE-2157 2100W (208/230-240V, 16.6/15.3 amps)
Catalog 279
Microwaves
Commercial Microwave Oven
• 11 power levels
• Stainless steel interior and exterior
• 1200/1800/2100 watts of power
• .6 cu. ft. capacity holds half-size pan
• 4-Stage cooking defrosts, cooks and
hold menu items
• Stores up to 100 programs
• 16-3/4”W x 22”D x 13-1/2”H
• 120 Volts, 60 Hz, 20 Amps
• Full 3-year warranty
Convection Express™ • NSF, UL, CSA
• Combines up to 475°F of convection
cooking with 1400 watts of microwave Item No. Watts WxDxH
power 280-HDC12A 1200 16-3/4” x 22” x 13-1/2”
• 1.2 cubic foot capacity 280-HDC18 1800 16-3/4” x 22-3/4” x 13-1/2”
• Stores up to 100 programs 280-HDC21 2100 16-3/4” x 22-3/4” x 13-1/2”
• 4-stage cooking
• 11 power levels Commercial Microwave Oven
• Stainless steel exterior • Ideal for medium to heavy volume use
• EZCard Menu Management system • Stainless steel interior and exterior
• 19-1/4”W x 26-1/4”D x 18-1/4”H • 1000 watts of power
• 208-230 Volts, 60 Hz, 20 Amps • 1.2 cu. ft. capacity holds up to a 13” platter
• Limited 3-year warranty • 100 Program memory
• NSF, UL, CSA • 5 power levels and 4 cooking stages
280-ACE14 • X2 quantity pad
• Braille touch pads
• 21-3/4”W x 20-1/4”D x 14-1/4”H
• Limited 3-year warranty
• NSF, UL, CSA
280-RCS10MPSA

• 11 power levels
• 1700/2200 watts of power
High Speed Commercial • Large 1.0 cu. ft. interior
Combination Oven • Auto Voltage Sensor
• Combination of radiant, convection • Multiple quantity pads
Cooking Equipment
and microwave • Stores up to 100 programs

• Stores up to 360 cooking programs • 19-1/4”W x 26-1/4”W x 18-1/4”H
• Catalytic convertor filters grease • 208-240 Volts, 60 Hz, 20 Amps
and odors from air • Full 3-year warranty
• No vent hood required • NSF, UL, CSA
• EZCard Menu Management system Item No. Watts
• 25”W x 25-5/8”D x 20-1/4”H 280-RC17S 1700
• 208-240 Volts, 60 Hz, 30 Amps 280-RC21S 2200
• NSF, cULus
280-AXP20 Commercial Microwave Oven
• Ideal for light volume sites
• Sealed-in ceramic shelf
• 1000 watts of power
• 20-7/8”W x 15-1/2”D x 12-3/8”H
• Limited 3-year warranty
• NSF, cULus, CSA
280-LD10D2

Commercial Microwave Oven • Ideal for light volume sites
• Ideal for medium volume sites • 10 programmable menu items
• 6-minute dial timer and menu guide • X2 multiple quantity pad
• 1000 watts of power • 5 power levels, 3-stage cooking
• 1.2 cu. ft. capacity holds up to a • Braille touch pads
13” platter • 1000 watts of power
• 21-3/4”W x 20-1/4”D x 14-1/4”H • 20-7/8”W x 15-1/2”D x 12-3/8”H
• 120 Volts, 60 Hz, 15 Amps • 120 Volts, 60 Hz, 15 Amps
• Limited 3-year warranty • Limited 3-year warranty
• NSF, UL, CSA • NSF, cULus, CSA
280-RCS10DA 280-LD10MP
PDF
2010 PDFCompressor
Microwaves & Outdoor Charbroilers
Microwave Ovens
• 1.2 cubic foot, 1000 watts
• Easy-to clean flat bottom
• Cooking complete alarm
• Multiple power setting for cooking versatility
• All stainless steel interior and exterior for hygiene and durability
TMW-1100E
• Programmable touch control
• Up to 60 minutes of cooking time
• Easy-to-read VFD display
TMW-1100E
• Double quantity pad (*2)
• Time and weight defrost
• Energy save function
• Variable beep tone (mute mode available)
• Program list review: allow users to review all current programs
• Easy cook function: one touch cook from 30 seconds to 5 minute
281-TMW-1100E
TMW-1100M
• Up to 10 minutes of cooking time
• Time defrost
281-TMW-1100M
TMW-1100M
Outdoor Charbroilers
• 20,000 BTUH steel burners every 7” with independently
controlled, adjustable valves for each burner
• Up to 160,000 BTUH per broiler in natural or LP gas
• Heavy-duty nickel-chrome plated top grates
• Stainless steel radiant heat defectors, front-mounted work
deck 8” deep, outer construction, stand, and water/grease
pans and valve panel
• Base models: come with stainless steel stand, legs, casters (two
with locks) and side-mounted tank bracket(s) to accommodate
20 lb. L.P. tanks
• Packages: same as base models also including mobile tank caddy
and 40 lb. L.P. tank(s)
• UL, NSF, cUL
• Limited one-year part and labor warranty
Cooking Equipment
CBBQ60
281-CBBQ-30S Base model, (1) top grate, (4) burners
281-CBBQ-60S Base model, (2) top grate, (8) burners
281-CBBQ-30S-P Package model, (1) top grate, (4) burners
281-CBBQ-60S-P Package model, (2) top grate, (8) burners
Microwaves & Food Safety
What containers and wraps are safe to use in the microwave oven?
Only use cookware that is specially manufactured for use in the microwave oven. Glass, ceramic containers, and all plastics that are
safe to use usually will be labeled for microwave oven use.
SAFE TO USE: NOT SAFE TO USE:

• Any utensil labeled for microwave use. • Cold storage containers: margarine tubs, cottage cheese
• Heatproof glass (such as Pyrex, Anchor Hocking, etc.). and yogurt cartons, etc. These materials are not approved
• Glass-ceramic (such as Corning Ware). for cooking and chemicals can migrate into food.
• Oven cooking bags. • Brown paper bags and newspapers.
• Baskets (straw and wood) for quick warm-ups of rolls or • Metal pans.
bread. Line the basket with napkins to absorb moisture • Foam-insulated cups, bowls, plates or trays.
from food. • China with metallic paint or trim.
• Most paper plates, towels, napkins and bags. For optimal • Chinese “take-out” containers with metal handles.
safety use white, unprinted materials. • Metal “twist ties” on package wrapping.
• Wax paper, parchment paper, heavy plastic wrap. Do not • Food completely wrapped in aluminum foil.
allow plastic wrap to touch food; vent it to allow a steam • Food cooked in any container or packaging that has
escape. warped or melted during heating.
• Heat-susceptor packaging.

Catalog 281
Charbroilers
HEEG-60L
High Efficiency HEEG Radiant Char-broilers

• Stainless steel exterior and front rail with cut outs to hold
VACB36
1/3 size food pans (pans not included)
• Heavy-duty removable cast iron grates
• Large capacity, removable drip pans/water pans
• Cast iron energy efficient burners with each burner having
a cast iron radiant Achiever Series Heavy-Duty CharBroilers
• Complete system on/off power switch(s), which operate main • Stainless steel front, front top ledge and sides and legs
gas burner ignition & main burner shut down: HEEG-24CL & • Full width front grease drawer
36CL models have one switch HEEG-48CL and 60CL have two • Heavy-duty cast iron char-radiants
• Each burner, rated 13,500 BTU for natural gas, is individually • 5-1/4” wide grates are reversible for “level”
controlled by a two position hi-lo valve broiling or self cleaning
• 3/4” gas regulator • Cast-in grates trough in each grate blade
• 6’ cord & NEMA 5-15P plug provides fat run-off and controls flare-ups
• Wire broiler rack cleaning brush • 4” adjustable legs
• NSF, CSA Certified • Standing pilot ignition system
• One infinite heat control valve for each burner
Natural Propane
Item No. No. Burners BTU BTU Width Item No. W x D x H Burners Total BTU/hr.
282-HEEG-24CL 4 54,000 48,000 24” 282-VACB25 25-3/8” x 33” x 17-3/8” 4 64,000
282-HEEG-36CL 6 81,000 72,000 34” 282-VACB36 36-1/8” x 33” x 17-3/8” 6 96,000
282-HEEG-48CL 8 121,500 108,000 48” 282-VACB47 46-3/4” x 33” x 17-3/8” 8 128,000
282-HEEG-60CL 10 148,500 132,000 58” 282-VACB60 60-5/8” x 33” x 17-3/8” 11 176,000
Cooking Equipment
F-60R
Radiant Gas Charbroilers

• Stainless steel exterior, interior and combustion chamber
• Easy-Lite/Always-Lit crossover pilot tube
• Double-walled, fully insulated construction
• High performance, 15,000 BTUH burners
• Up to 300,000 BTUH per broiler, natural or LP gas
• Independently controlled, adjustable valves for each burner
with stand-by position HGB34
• Heavy-duty 14-gauge stainless steel radiant heat deflectors
above each burner
• 3-1/4” Deep stainless steel, slide out grease drawer and water HGB Series—High-Volume Gas Charbroilers
pans (2-1/4” with adjustable cheese melter) • Stainless steel front, front top ledge, and sides
• One-year limited parts and labor warranty • Individual control valve for each burner section
• Large-capacity grease drawer
Item No. Grates Burners WxDxH • Heavy-duty cast iron char radiants
282-F-24R 4 5 24” x 33-1/2” x 42” • Cast iron grates are reversible for sloped or level positioning
282-F-30R 5 6 30” x 33-1/2” x 42” • Rear gas connection and gas pressure regulator
282-F-36R 6 8 36” x 33-1/2” x 42” • 1-year parts and labor warranty
282-F-48R 8 11 48” x 33-1/2” x 42”
282-F-60R 10 14 60” x 33-1/2” x 42” Item No. W x D x H Burners Total BTU/hr.
282-F-72R 12 17 72” x 33-1/2” x 42” 282-HGB34 34” x 33” x 35-1/2” 6 96,000
282-F-84R 14 20 84” x 33-1/2” x 42” 282-HGB50 50” x 33” x 35-1/2” 9 144,00
PDF
2010 PDFCompressor
Charbroilers
HCB2436
HDCB-2448 Heavy-duty Countertop
Radiant Charbroilers
• Cast iron top grates for broiling- floating rods or meat
Countertop Gas Radiant Char Broilers grates available at no extra charge
• Cast iron top grates from broiling • 20,000 BTU/HR per burner with individually operated
• 20,000 BTU/hr. per burner with individually operated controlled valves located every 5”
controlled valves located every 4-7/8” • Stainless steel burners feature flame guards – cast iron
• Stainless steel burners features flame guards burners optional
• All stainless steel exterior front • Up to 24,000 BTU/HR per broiler in natural or propane gas
• Heavy plate steel unitized body construction • All stainless exterior front, unitized body constructions,
• Stainless steel slide-out grease drawer/water pan, and stainless steel radiant heat deflectors
radiant heat deflectors and 4” legs • Low profile, countertop design - only 13-1/8” to
• 3/4” NPT rear gas connection and pressure regulator broiling/grilling surface
• Limited one-year parts and labor warranty • Stainless steel slide-out grease drawer/water pan and 4” legs
• CSA, NSF • 3/4” NPT rear gas connection and pressure reflector
Item No. Burners W x D x H BTU/hr. Item No. Burners H x W x D BTU/hr.

283-HDCB-2424 4 24” x 33-5/16” x 15-7/32” 80,000 283-HCB2424 4 15-7/32” x 24” x 33-7/8” 80,000
283-HDCB-2436 6 36” x 33-5/16” x 15-7/32” 120,000 283-HCB2436 6 15-7/32” x 36” x 33-7/8” 120,000
283-HDCB-2448 8 48” x 33-5/16” x 15-7/32” 160,000 283-HCB2448 8 15-7/32” x 48” x 33-7/8” 160,000
283-HDCB-2460 10 60” x 33-5/16” x 15-7/32” 200,000 283-HCB2460 10 15-7/32” x 60” x 33-7/8” 200,000
283-HDCB-2472 12 72” x 33-5/16” x 15-7/32” 240,000 283-HCB2472 12 15-7/32” x 72” x 33-7/8” 240,000
TARB-36 Cooking Equipment
40730
Cayenne® Charbroilers Radiance Countertop

• Stainless and aluminized steel, fully-welded construction Manual Radiant Broilers
to eliminate grease and dirt traps • 16 Gauge stainless steel front plate and wrap around stainless
• Shipped set up for natural gas - includes kit with regulator steel finish except back panel
for field conversion to propane • Heavy-duty cast-iron radiant cover
• Burners placed every 12” for optimum heat distribution • Heavy-duty angles radiant is removable for easy cleaning
• Heavy-duty gas valves • Reversible cast-iron 3 bar top grates with grease runner
• Heavy-duty legs with 4” to 5-1/2” adjustment range • Stainless steel straight burners
• Full width stainless steel drip pan • Removable full width grease pan
• Cool-to-touch bull-nose design protects from burns • Stainless steel pilots for instant ignition
• 2-3/4” backsplash, 2-1/4” side splashes • Bull-nose stainless steel front extension
• 19” cooking surface depth • 1-Year parts and labor warranty
Item No. L x W x H BTU Item No. Burners W x D x H BTU

283-40730 27” x 24” x 16” 56,000 283-TARB-12 2 12” x 29-1/2” x 10-1/2” 30,000
283-40731 27” x 36” x 16” 84,000 283-TARB-24 4 24” x 29-1/2” x 10-1/2” 60,000
283-40837 27” x 48” x 16” 112,000 283-TARB-36 6 36” x 29-1/2” x 10-1/2” 90,000
283-40738 27” x 60” x 16” 140,000 283-TARB-48 8 48” x 29-1/2” x 10-1/2” 120,000
Catalog 283
Charbroilers & Griddles
REDHOTS® Chef’s Line Charbroilers
• Bullnosed edge provides solid protection for controls
• Controls are at a 45° angle for ergonomic operation
• 3-1/2” wide front trough with chute
• 4” heavy-duty adjustable appliance legs
• 4” sides and rear splash sloped front-to-back
• Full size polished stainless steel grease drawer
• Heavy-duty cast iron cooking grates can be
individually positioned flat or angled
• 40,000 BTU/hr. burner (NG) every 12” for even
heat distribution
Lava Rock Charbroilers

• Features grate for lava rock placement and natural lava
rocks for even heat distribution with aluminized steel Radiant Charbroilers
burner assembly • Heavy gauge stainless steel radiants combine with cast iron
• Lava rock supplied — one bag per 12” burner assembly for even heat distribution
Item No. Width BTU Rating Item No. Width BTU Rating

284-CLCHRBL-24-NG 24” 80,000 284-CLCHRB-24-NG 24” 80,000
Countertop Gas CharRock Grills

• 3” stainless steel backsplash; sloped side splashers
• Front access panels for easy adjustment
• Extended bull-nose front
• Heavy-duty 4” heat-resistant, adjustable legs
• Smooth action, adjustable gas valves
• Viewable standing pilot
• 4” x 1” grease chute drains into grease stainless steel drawer
• UL Gas Approved
Cooking Equipment
• Available in Charrock and Radiant
Item No. H x W x D Burners BTU/hr.

284-GCRB-18H 15-5/8” x 18” x 26-7/8” 1 60,000
284-GCRB-24H 15-5/8” x 24” x 26-7/8” 2 80,000
284-GCRB-36H 15-5/8” x 36” x 26-7/8” 3 120,000
284-GCRB-48H 15-5/8” x 48” x 26-7/8” 4 160,000
RRG RAPID RECOVERY SERIES HEAVY-DUTY GAS GRIDDLES

• The RRG offers QSR operators a cooking solution that delivers
energy efficiency and a 27.5% increase in production capacity
over griddles manufactured with standard steel griddle plates
• The proprietary composite griddle plate offers the fastest heat
transfer characteristics of any heavy-duty griddle on the market
• Faster heat up times and uniform temperature control means
greater productivity in the kitchen, better food quality and the
ability to always meet the needs of the customers
• The griddle plate’s full temperature range (150ºF to 450ºF)
has precise “corner to corner” temperature control to maximize
throughput and support a broad range of menu offerings
• The stainless griddle surface is easy to clean and maintain
because it doesn’t require special tools or cleaners, which
eliminates the labor required to properly “season” a standard • Standard thermostat knob guards
steel griddle surface • 120V, 50/60 Hz, 1 Amp single phase with NEMA 5-15 USA plug
• All models (except the 24RRG) are Energy Star® Certified • 1-year parts and labor warranty
• Electronic ignition with pilot safety system and solid state
temperature control of 150ºF to 450ºF range Item No. Total BTUs Plate Thickness
• “Corner to corner” temperature control of +/- 12ºF with 284-24RRG 55,000 3/4”
stainless steel cooking surface 284-36RRG 82,500 3/4”
• 3/4” rear gas connection with pressure regulator (specify gas type) 284-48RRG 110,000 3/4”
• 27,500 BTU/hr atmospheric burner for each 12” section 284-60RRG 137,500 3/4”
PDF
2010 PDFCompressor
Griddles
AccuSteam Electric Steam Heated Griddles
• ENERGY STAR® Compliant with true even surface temperatures at plus or minus 5 degrees anywhere on the cooking surface,
this provides no cold spots and 100% usable cooking area
• Our patented steam chamber gives you industry leading surface temperature recovery within 10 seconds regardless of load
• The steam chamber is hermetically sealed at the factory and requires no water or drain line
• Stainless Steel cook top is easy to clean with ice or water, even at full temperature!
• Solid State Thermostat requires no recalibration and controls the temperature from 200°F to 400°F
• Energy efficient, fast and reliable
• Features the AccuTemp Lifetime Service and Support Guarantee
AccuSteam Gas Steam Heated Griddles

• Features energy efficient infrared burners
AccuSteam Electric Steam Heated Griddles • 110 volt electrical required
• 208, 240 or 480 volt three phase electrical required • Also Available in Propane
Item No. Width Item No. Width

EG-24 24” GG-24 24”
EG-36 36” GG-36 36”
EG-48 48” GG-48 48”
*Specify “A” for 29”, and “B” for 24” cooking depth. *Specify “A” for 29”, and “B” for 24” cooking depth.
Cooking Equipment
AGM SERIES HEAVY-DUTY GAS MANUAL GRIDDLES
• Stainless steel front, sides and 4” front top ledge
• Manual ignition with manual gas valve control
• One 30,000 BTU/hr. “U” shaped aluminized steel burner and
one infinite heat control valve for each 12” of griddle width
• Fully welded stainless and aluminized steel body frame
• 11” low profile cooking height on 4” adjustable legs Heavy-Duty Gas Griddles
• 1” thick polished steel griddle plate robotically welded to heavy • Countertop, low profile
gauge 4” stainless steel backsplash and tapered side splashes • Stainless steel front, sides and 4” front top ledge
• Griddle plates are available fully grooved for marking of • 11” high on 4” legs
product • 1” thick polished steel plate welded to stainless steel
• New bullnose design stays cool in hot kitchens with heavy back and tapered side splashes
production needs • Embedded mechanical snap action thermostat with
• High range manual control valves offer exceptional electronic ignition and pilot safety
temperature control • Stainless steel front grease trough
• One-year limited parts and labor warranty. • 3/4” gas with regulator
Item No. Griddle Plate Total BTUs Item No. Description BTU/hr.
285-AGM24 24”W x 24”D 60,000 285-924RX 24”W griddle plate 60,000
Catalog 285
Griddles
Radiance Countertop
Manual Control Griddles
• 16 Gauge stainless steel front plate and wrap around
TYG SERIES GAS TEPPANYAKI GRIDDLES stainless steel finish except back panel
• Manual ignition with manual gas valve control • Cooking plate side wall uses 14 gauge stainless steel
• 30,000 BTU circular atmospheric burner provides • Polished griddle plate in 3/4” thickness
concentrated heat • Aluminized U-shaped burners for every 12” of griddle surface
• Polished 3/4” thick steel griddle plate • Stainless steel pilots for instant ignition
• New integrated flue design eliminates the need to purchase • Bull-nose stainless steel front extension
custom trim pieces for installation • 1-Year parts and labor warranty
• Full gas pilot and burner safety system is standard construction
• One-year limited parts and labor warranty Item No. Burners W x D x H BTU
286-TAMG-12 1 12” x 30” x 10-1/2” 22,000
Item No. Griddle Plate 286-TAMG-24 2 24” x 30” x 10-1/2” 44,000
286-TYG48C 49-5/8”W x 29-3/8” deep 286-TAMG-36 3 36” x 30” x 10-1/2” 66,000
286-TYG60C 60-5/8”W x 29-3/8” deep 286-TAMG-48 4 48” x 30” x 10-1/2” 88,000
Cooking Equipment
Heavy-duty COuntertop
Manual Gas Griddles
• 1” thick griddle plate and 24” deep grilling surface
• Heavy gauge, hand-welded, heat-resistant steel
combustion chamber
• 33,000 BTUH burners every 12”
• Up to 198,000 total BTUH in natural or LP gas
Countertop Manual Gas Griddles • Individually operated burner valves with manual,
• 3/4” flat polished “Hot Rolled” steel griddle plate thermostatic/snap-action controls
• 3” stainless steel backsplash; sloped side splashers • Stainless and aluminized steel exterior
• Front access panels for easy adjustment • Stainless steel, welded splash guards, landing ledge
• Extended bull-nose front • Low profile, counter top design - only 13-1/8” to
• Heavy-duty 4” heat-resistant, adjustable legs grilling surface
• Smooth action, adjustable gas valves • Front grease trough, and stainless steel, slide-out grease pan
• Viewable standing pilot light • Heavy-duty 4” NSF approved adjustable chrome legs with
• Built-in rear flue bullet feet
• 4” x 1” grease chute drains into grease stainless steel drawer • 3/4” NPT rear gas connection
• UL Gas Approved
Item No. Burners H x W x D BTU/hr.
Item No. H x W x D Burners BTU/hr. 286-HGM2424 2 15-7/32” x 24” x 33-7/8” 66,000
286-GGM-18H 15-1/2” x 18” x 26-3/4” 1 37,500 286-HGM2436 3 15-7/32” x 36” x 33-7/8” 99,000
286-GGM-24H 15-1/2” x 24” x 26-3/4” 2 50,000 286-HGM2448 4 15-7/32” x 48” x 33-7/8” 132,000
286-GGM-36H 15-1/2” x 36” x 26-3/4” 3 75,000 286-HGM2460 5 15-7/32” x 60” x 33-7/8” 165,000
286-GGM-48H 15-1/2” x 48” x 26-3/4” 4 100,000 286-HGM2472 6 15-7/32” x 72” x 33-7/8” 198,000
PDF
2010 PDFCompressor
Griddles
Redhots® Chef’s Line Griddles
• 3-1/2” wide front trough with chute, located at the left edge, accommodates standard sized spatula
• 3/4” thick smooth polished steel griddle plate fully welded to top assembly
• Bullnosed edge provides solid protection for controls
• 7-1/2 quart polished stainless steel grease drawer
• 4” sides and rear splash sloped front-to-back
• 4” heavy-duty adjustable appliance legs
• 13” working height adjustable to 14”
Electric Griddles
• Thermostatic controls, adjustable from 100°F to 450°F
• 4000W tubular heating elements are secured to underside
of griddle plate to provide uniform distribution of heat over
entire griddle surface
• Internal wiring terminated in a junction box at rear for field wiring
• 27-1/4”D x 13-7/16”H
Item No. Width Volts Amps Watts

287-CLEGH-24-240 24” 208/240 28.9/33.3 6000/8000
287-CLEGH-36-240 36” 208/240 43.3/50.0 9000/12000
287-CLEGH-48-240 48” 208/240 57.8/66.7 12000/16000
Gas Griddles
• Natural gas (NG) complete with convertible pressure regulator
and orifices for field conversion to liquid propane (LP)
• 30,000 BTU burner every 12”
• 26-7/16”D x 17-7/16”H
Thermostatic Controls
Manual Controls Thermostatic Controls with Safety Pilot
Item No. Item No. Item No. Width BTU
287-CLAGGH-24-NG 287-CLAGGHT-24-NG 287-CLAGGHTS-24-NG 24” 60,000
Cooking Equipment
Cayenne® Electric Griddles

• Made to work hard in steak houses, restaurants, coffee shops,
Cayenne® Manually Controlled Gas Griddles cafeterias, clubs, etc. Vollrath grillers go on and on serving up
• Shipped set up for natural gas, includes kit for the best steaks, chops and burgers, mixed grills, seafood
conversion to propane and pancakes
• Includes regulator and gas valve • 2-1⁄2” back and sloped side splashes
• Polished surface 3/4” thick top plate • Internally-mounted grease collection pan for cleaner
• Welded seams eliminate grease and dirt traps appearance and easier cleaning and maintenance
• 12” wide heating zone per control • Knob guards protect against accidental changes or damage
• Cooking surface depth: 19” • Cooking surface depth: 16-1/2”
• 2-3/4” backsplash, 2-1/4” side splashes • 120V, 14” unit (40715) is ideally sized for buffet, brunch,
• Heavy-duty legs with 4” to 5-1/2” adjustment range or catering applications
• Thermostatically controlled griddles maintain user • 36” (40717) model features independent controls per
settings to ensure consistent surface temperature 12” heating zone, creating multiple stations in one unit
• 40716 and 40717 are single phase
Item No. L x W x H BTU
287-40720 27” x 24” x 16” 56,000 Item No. L x W x H Watts Volts Amps
287-40721 27” x 36” x 16” 84,000 287-40715 20” x 14-1/4” x 11” 1800 120 15.0
287-40839 27” x 48” x 16” 112,000 287-40716 20” x 24” x 11” 3000 220 13.6
287-40840 27” x 60” x 16” 140,000 287-40717 20” x 36” x 11” 8400 220 38.0
Catalog 287
Griddles
WEG36D
RRE36
WEG SERIES HEAVY-DUTY ELECTRIC GRIDDLES
• One surface-mounted electric snap-action thermostat control
for each 12” section of griddle surface
• 1/2” thick polished steel griddle plate
RRE RAPID RECOVERY SERIES
• Illuminated cycle light tells operator when griddle is at
HEAVY-DUTY ELECTRIC GRIDDLES
set temperature
• Snap-action thermostats in each 12” section control
• Temperature adjusts from 200°F to 450ºF
temperature from 200ºF to 450ºF range
• 1 solid-sheathed incoloy heating element in each 12”
• Heavy cook load efficiency of 76%/45 lb./hr.
cooking zone
production capacity
• 208-240 volt, 60 Hz, 1 or 3-Phase power supply required
• Stainless steel front, 4” back and tapered side splashes
• Heavy load cooking efficiency of 76%; idle energy rate
• 13” cooking height on 4” adjustable legs
1.98 kW/hr; 41 lb./hr. production capacity
• Durable solid-sheathed tubular incoloy heating elements
• One-year limited parts and labor warranty
• Available in 208V or 240V, 60 Hz, 1 or 3 phase power supply
and 480V, 60 Hz, 3 phase Item No. Griddle Plate Total kW
• 1-year parts and labor warranty 288-WEG24R 24”W x 18”D 8.0
288-WEG36S 36”W x 18”D 12.0
Item No. Total kW Plate Thickness
288-WEG36D 36”W x 24”D 16.2
288-RRE24 10.8 5/8”
288-WEG48D 48”W x 24”D 21.6
288-RRE36 16.2 5/8”
288-WEG60D 60”W x 24”D 27.0
288-RRE48 21.6 5/8”
288-WEG72D 72”W x 24”D 32.4
Reversible Griddle
• Offers flat and ribbed grilling surfaces
• Ideal for both indoor and outdoor cooking
Cooking Equipment
• Fits over two burners

• Cast iron
• 21”L x 11”W x 5/8”D
288-243-1015
GRID-16
243-1015
GRID-24
133-1009
Griddles 133-1008
• Popular sizes to accommodate any countertop GRID-30
• Constructed of heavy-duty stainless steel make them Portable Griddle Tops
ideal for busy kitchens • These griddle tops easily and temporarily
• Temperature control switch adjusts from 120°F to 570°F turn any open top gas range into a griddle
• 3” side and back splash for protection • Heavy gauge 3/16” steel
• NSF and CE Certified • Heat resistant handles
• 22-9/16” D x 1” lip
288-GRID-16 16” Griddle Item No. Description Width
288-GRID-24 24” Griddle 288-133-1008 Covers 2 burners 10-9/16”
288-GRID-30 30” Griddle 288-133-1009 Covers 4 burners 22-9/16”
PDF
2010 PDFCompressor
Griddle Tops
76-1152
76-1147
76-1145
76-1155
Deluxe portable griddle tops
Economy portable griddle tops • For use on commercial range gas burners,
• For use on commercial range gas burners, open fires, outdoor grills
open fires, outdoor grills • With heat-resistant handles
• Stores in oven • Stores in oven
• 7 gauge steel • 3/16” steel
• 3/4” deep • 1” deep
Item No. Description Dimensions Item No. Description Dimensions

289-76-1147 Covers 2 burners 14” x 23” 289-76-1152 Covers 2 burners 10-9/16” x 22-9/16”
289-76-1155 Covers 4 burners 23” x 23” 289-76-1145 Covers 4 burners 22-9/16” x 22-9/16”
Washing Food: DOes it promote food safety?
Cross-Contamination
Cooking Equipment
Washing raw poultry, beef, pork, lamb, or veal before cooking Sometimes consumers wash or soak country ham, bacon, or salt
it is not recommended. Bacteria in raw meat and poultry juices pork because they think it reduces the sodium or salt enough
can be spread to other foods, utensils, and surfaces. We call this to allow these products to be eaten on a sodium-restricted
cross-contamination. diet. However, very little salt is removed by washing, rinsing, or
soaking a meat product and is not recommended.
Hand washing after handling raw meat or poultry or its
packaging is a necessity because anything you touch afterwards Washing Eggs
could become contaminated. In other words, you could become Do not wash eggs before storing or using them. Washing is a
ill by picking up a piece of fruit and eating it after handling raw routine part of commercial egg processing and the eggs do not
meat or poultry. need to be washed again. Federal regulations outline procedures
and cleansers that may be used. “Bloom”, the natural coating
It is important to prevent cross-contamination from raw meat on just-laid eggs that helps prevent bacteria from permeating
or poultry juices by washing countertops and sinks with hot, the shell, is removed by the washing process and is replaced by
soapy water. If desired, you may sanitize with a solution of 1 a light coating of edible mineral oil which restores protection.
tablespoon of unscented, liquid chlorine bleach per gallon of Extra handling of the eggs, such as washing, could increase
water. the risk of cross-contamination, especially if the shell becomes
cracked.
Packaging materials from raw meat or poultry also can cause
cross-contamination. Never reuse them with other food items. Washing Produce
These and other disposable packaging materials, such as foam Before eating or preparing, wash fresh produce under cold
meat trays, egg cartons, or plastic wraps, should be discarded. running tap water to remove any lingering dirt. This reduces
bacteria that may be present. If there is a firm surface, such
Washing or Soaking Meat and Poultry as on apples or potatoes, the surface can be scrubbed with a
Washing raw poultry, beef, pork, lamb, or veal before cooking it brush. Consumers should not wash fruits and vegetables with
is not recommended. Some consumers think they are removing detergent or soap. These products are not approved or labeled
bacteria from the meat and making it safe. For safety, use a food by the Food and Drug Administration for use on foods. You
thermometer to be sure the food has reached a safe minimum could ingest residues from soap or detergent absorbed on the
internal temperature. Beef, veal, and lamb steaks, roasts, and produce.
chops can be cooked to 145°F. All cuts of pork should reach
160°F. All poultry should reach a safe minimum internal
temperature of 165°F.

Catalog 289
Stock Pot Ranges & Hot Plates
WSPR1
WSPR2F
TASP-18
WSPR SERIES GAS STOCK POT RANGES
• (2) 55,000 BTU/hr ring-type burners in each section –
110,000 BTU/hr input per section Radiance High Quality 3 Ring
• Standing pilot ignition with 2 infinite control manual Stock Pot Burner
gas valves for each section • Heavy-duty cast-iron 3 ring 79,000 BTU burner
• Heat shield protects gas valves for high temperature, • Stainless steel construction with storage area below (TASP-18)
extending valve component life • Dual control valves
• 3/4” rear gas connection and pressure regulator • Full width removable crumb tray slides
• Stainless steel front and sides – black epoxy powder • 6” stainless steel legs with 3” adjustable bullet feet
coated legs standard • Stainless steel pilots for instant ignition
• Heavy-duty cast iron top grates support large stock pots • Bull-nose stainless steel front
• 22-1/2” to 24” high working height • 1-Year parts and labor warranty
• One-year limited parts and labor warranty • CSA, NSF
Item No. Description WxDxH Item No. WxDxH

290-WSPR1 18” Single 18” x 24-1/2” x 22-1/2” 290-TASP-18 18” x 21” x 24”
290-WSPR2F Double Section 18” x 49” x 22-1/2” 290-TASP-18S 18” x 21” x 18”
Cooking Equipment
HDOB-848
Countertop Gas Open Burner Ranges

• 30” deep range top
• Heavy gauge, hand-welded, heat-resistant
steel combustion chamber
VHP424
• 30,000 BTUH burners - two per every 12”
• Individually operated burner valves
• Stainless steel backsplash, landing ledge and
slide-out crumb tray
• All stainless steel exterior Heavy-Duty countertop hot plates
• Heavy-duty 4” NSF Approved chrome legs with • Stainless steel sides and control panel
adjustable bullet feet • Full width pull out crumb tray
• 3/4” NPT rear gas connection • Heavy-duty cast iron top grates
• Limited one-year parts and labor warranty • 30,000 BTU/hr. open burns with lift-off heads
• CSA, NSF • Standing pilot ignition system
• One infinite heat control valve for each burner
Item No. Burners W x D x H BTU/hr. • 4” adjustable legs
290-HDOB-212 2 12” x 30-1/8” x 13-3/16” 60,000
290-HDOB-424 4 24” x 30-1/8” x 13-3/16” 120,000 Item No. Burners BTU/hr. WxDxH
290-HDOB-636 6 36” x 30-1/8” x 13-3/16” 180,000 290-VHP424 4 20,000 24” x 33” x 14-5/8”
290-HDOB-848 8 48” x 30-1/8” x 13-3/16” 240,000 290-VHP636 6 180,000 36” x 33” x 14-5/8”
PDF
2010 PDFCompressor
Hot Plates
TAHP-36-6 HHP212
Heavy-duty Countertop Flat Hot Plates

• 30” deep range top
• Heavy gauge, hand-welded, heat-resistant steel
Radiance Countertop Hot Plates combustion chamber
• 16 Gauge stainless steel front plate and wrap around • 30,000 BTUH burners - two per every 12”
stainless steel finish except back panel • Up to 240,000 total BTUH in natural or 200,000 in LP
• Heavy-duty, removable 12” x 12” cast-iron top grates • All steel exterior and stainless steel landing ledge
• Grooved top design • Low profile, countertop design - only 13-1/8” to range surface
• 32,000 BTU per burner • Stainless steel, slide-out crumb tray
• Removable full width grease pan • Heavy-duty 4” NSF approved chrome legs with bullet feet
• Stainless steel pilots for instant ignition • 180° individually operator controlled burner valves for
• Bull-nose stainless steel front extension precise control and low-flame standby position
• 1-Year parts and labor warranty • 3/4” NPT rear gas connection
Item No. Burners W x D x H BTU Item No. Burners H x W x D BTU/hr.

291-TAHP-12-2 2 12” x 30” x 10” 64,000 291-HHP212 2 13-13/16” x 12” x 33-1/8” 60,000
291-TAHP-24-4 4 24” x 30” x 10” 128,000 291-HHP424 4 13-13/16” x 24” x 33-1/8” 120,000
291-TAHP-36-6 6 36” x 30” x 10” 192,000 291-HHP636 6 13-13/16” x 36” x 33-1/8” 180,000
291-TAHP-48-8 8 48” x 30” x 10” 256,000 291-HHP848 8 13-13/16” x 48” x 33-1/8” 240,000
Cooking Equipment
GHPS-4H
CLHP-2-NG
Redhots® Chef’s Line Hot Plates

• New bullnosed edge provides solid protection for controls
• Igniters for safe and easy operation
• 4” heavy adjustable appliance legs
• Heavy-duty cast iron grates GHP-4H
• 13-3/4” working height adjustable to 14-3/4”
• 20,000 BTU/hr. burners for all units
• All units are for natural gas (NG), complete with convertible Flat & stepped Countertop Gas Hot Plates
pressure regulator and orifices for field conversion to liquid • Heavy-duty stainless steel construction with cast iron
propane (LP) cooking grates
• Full size polished stainless steel drip pan • Cast iron burners generate 30,000 BTU/hr. each
• 18-3/4”D x 13-3/4”H • Stainless steel drip pan
Item No. Description Width BTU • UL Gas Approved
291-CLHP-2-NG Flat unit 12-3/8” 40,000
291-CLHP-4-NG Flat unit 24-3/4” 80,000 Item No. Description H x W x D BTU/hr.
291-CLHP-6-NG Flat unit 36-3/8” 120,000 291-GHP-2H Flat 13-5/8” x 12” x 27-7/8” 60,000
291-CLUHP-2-NG Step-up unit 12-3/8” 40,000 291-GHP-4H Flat 13-5/8” x 24” x 27-7/8” 120,000
291-CLUHP-4-NG Step-up unit 24-3/4” 80,000 291-GHPS-2H Stepped 16-3/4” x 12” x 24-3/4” 60,000
291-CLUHP-6-NG Step-up unit 36-3/8” 120,000 291-GHPS-4H Stepped 16-3/4” x 24” x 24-3/4” 120,000
Catalog 291
Hot Plate, Sandwich Grills & Crepe Machines
SG-811 SG-813
40739
SG-811/F SG-811E SG-811E/F

Sandwich Grills
Electric Hot Plate • Expand your sandwich menu with our range of sandwich
• Vollrath’s Electric Hot Plate provides a simple and effective and panini grills
way to prepare a variety of foods, sauces and stews in an • Offering flat and ribbed plates with an oil tray and
economical, safe and hassle free way cleaning brush included
• 9” solid plate burners (front-back) for faster heating • All models are 120V and constructed of stainless steel
and easier cleanup • Thermostat control ranges from 120°F to 570°F
• Stainless steel construction for durability and long life • NSF and CE Certified
• Rear safety skirt
• Adjustable heavy-duty legs - 4” to 5-1/2” adjustment range Item No. Description
• Narrow footprint for tight counter spaces 292-SG-811 Single ribbed sandwich grill
• All units ship with cord and plug installed 292-SG-811/F Single flat sandwich grill
• 27-3/8”L x 15”W x 11-9/16”H 292-SG-813 Double ribbed sandwich grill
• 240 Volts, 4000 Watts, 16.3 Amps 292-SG-811E Ribbed panini grill
292-40739 292-SG-811E/F Flat sandwich grill
Panini Grills
• Cast iron plates*
Cooking Equipment

• Adjustable spring counter balanced top
• Convenient front drip tray and scraper
• Even heat distribution through both plates
• Rapid grilling of meat and fish
• Thermostatically controlled up to 570°F with separate
on/off switch and pilot light
• Available in five sizes and a choice of surfaces:
grooved, smooth or mixed Majestic Panini XL
• Optional mechanical and electrical timers
• Approved to UL and NSF

292-DIABLO 33”W x 17”D x 22”H 208/240V, 1 PH, 6.5 kW, 24/27 amps
292-MAJESTIC 24”W x 17”D x 22”H 208/240V, 1 PH, 4 kW, 16/18 amps
292-PANINI 17”W x 17”D x 22”H 120V, 1.75 kW, 14 amps;
208/240V, 1 PH, 3 kW, 12/14 amps
292-PANINIXL 17”W x 25”D x 33”H 208/240V, 1 PH, 3.6 kW, 13/15 amps
292-SAVOY 13”W x 17”D x 22”H 120V, 1.75 kW, 14 amps
Diablo
*Panini and Majestic available with vitroceramic surfaces.
Crepe Machines
• Equipped with storage drawer and batter spreader
• Temperature controls up to 450°F
• Cast iron plates with protective ceramic finish are specially
designed for crepe production
• Approved to UL and NSF 400ED

292-400E 15-3/4” plate diameter, 18”W x 19”D x 9-1/2”H 208/240V, 1 PH, 3.5 kW, 13/15 amps
292-400ED (2) 15-3/4” plate diameter, 34”W x 19”D x 9-1/2”H 208/240V, 1 PH, 7 kW, 25/29 amps
292-350FE 13-3/4” plate diameter, 18”dia. x 6-1/4”H 120V, 1 PH, 1650W, 14 amps 400E
PDF
2010 PDFCompressor
Sandwich Grills & Hot Dog Equipment
Cayenne® Sandwich Presses - Panini Style

• Durable cast aluminum plates for fast heatup and recovery times
• Triple-layered plate design with inset element channels for greater heating efficiency
• Adjustable handle allows user to set press height for even, consistent cooking -
order after order
• Thermostatically controlled for consistent results
• Uncoated aluminum sandwich presses must be seasoned before use
• Ribbed top and bottom for a more sophisticated sandwich presentation
• 18-3/4”L x 14”W x 12-7/8”H
• ETL, NSF
Item No. Description Watts Volts Amps

293-40789 Natural finish 1800 120 15.0
293-40790 Non-stick finish 1800 120 15.0
Heavy-duty Panini Grills

• This cooking equipment is manufactured for high volume foodservice environments
• Designed for cooking meat, poultry, fish, eggs, vegetables and all types of food that can be grilled
• Ideal for sandwiches and rolls
• The fine grain cast iron cooking surfaces are coated with a NO PEEL, NON-STICK “Paninonstick®”
high-heat resistant ceramic coating
• Multiple cooking surface choices are available (ribbed, flat, crepe, mix/match and more)
• Includes timer, adjustable thermostat and self
balancing upper plates
• Cooking temperatures up to 570°F
• Removable drip tray and cleaning brush included
• UL, ETL Listed
Item No. WxDxH

293-ALFA MINI 10-1/4” x 17-1/8” x 9-1/4”
293-ALFA SINGLE 15” x 17-1/8” x 9-1/4”
293-ALFA DOUBLE 20-1/4” x 17-1/8” x 9-1/4”
Cooking Equipment
HOt Rod® Flat Surface roller Grills

• Stainless steel exterior, aluminum drip pan and coated
steel bottom Mr. Frank HOt Dog Steamer
• “Easy to read” graphics and heavy-duty knobs on the • Hot dogs are safely cooked, buns are gently warmed...
control panel and merchandised to your customers
• Infinite control system • Steam is generated from a non-exposed heating source,
• Available in Chrome or “Tru-Turn” textured rollers making this unit easiest to clean in the industry
• 9-1/8”H x 18-5/8”D • Special angled shield at the top of the interior directs
• Available in 120V, 208/240V, and 220V condensation from stream away from the hot dog buns
• CSA, NSF, UL, CE • Stainless steel and tempered glass construction
• 1-year limited warranty • Holds over 150 hot dogs and over 60 buns
• 120V, 800W, 6.7 amps
Item No. Description Hot Dogs/hr. Width • 20-1/2”H x 16”W x 14”D
293-HR-31 Chrome rollers 510 23-3/4” • NSF Listed, UL Sanitation
293-HRS-50 “Tru-Turn” rollers 850 34-3/4” 293-DS-1A
Catalog 293
Hot Dog Equipment & Conveyor Toaster
RG-05
RG-07
SPT-31
RG-09 Thermo Drawer™

• Heat. Hold. Merchandise.
Roller Grills • Fits directly under virtually all industry standard roller grills
• Available in 5, 7 and 9 roller grills, we offer a size for large • Surfaces inside and out are stainless steel
or small establishments • Easy to clean
• Body and rollers are constructed of 304 stainless steel for • Heating pan is easily removable
reliability and longevity • Digital readouts on controls
• All models are 120V and ideal for any countertop • 120 Volts, 60 Hz, 1 Phase
• NSF Certified • cULus, UL Sanitation
• 1-year warranty
294-RG-05 5 Roller roller grill Item No. W x D x H
294-RG-07 7 Roller roller grill 294-SPT-31 23-3/4” x 26-11/16” x 4-11/16”
294-RG-09 9 Roller roller grill 294-SPT-50 34-3/4” x 26-11/16” x 4-11/16”
Cooking Equipment
2030
HD1220FWD-120T FUSION™ Conveyor Toaster

• Dome-shaped reflector bounces heat and energy
• Controls include power on/off switch, intensity control,
digital display, conveyor speed control, four programmable
buttons/pre-sets with “manual” cook setting mode, conveyor
direction and energy-saving “Sleep” mode
• Innovative air curtain prevents heat loss
Hot Dog • Cool-Skin front and rear panels stay cool to the touch
Merchandisers during operation
• These fully insulated countertop units hold • Faster toasted foods thanks to better convection and
50 hot dogs and two containers for condiments focused heat
• Equipped with 1200W heater • Well suited to a variety of products - sandwiches, chicken
• Stainless steel construction nuggets, par-baked pizza, pretzels, tortillas and a variety
• Removable inserts for easy clean-up of appetizers
• Adjustable temperature control with indicator light • Exterior is fabricated from No. 4 finish stainless steel
• Adjustable umbrella • The conveyor belt is a flexible stainless steel
• 14-1/4”W x 22-1/4”L • 208/240V, 50/60 Hz
• 120V, 10 amps
Item No. Amps Phase Cavity Width Height
Item No. Description 294-2030 24 1 11” 19.54”
294-HD1220FWD-120TH With hinged lids 294-2040 40 1 16” 21”
294-HD1220FWD-120T With lift-off lids 294-2041 24 3 16” 21”
PDF
2010 PDFCompressor
Conveyor Toasters
Conveyor Toasters
• Variable conveyor speed control
• Power saver switch
• Cool touch exterior
• Safe for self serve operation
• Constructed of stainless steel
• Includes 1” adjustable legs and 4’ cord
JT1
• Two-year parts warranty (Quartz heaters excluded)
• One-year factory-authorized labor and Quartz sheathed heaters warranty
• ETL Listed
Item No. Slices/Hr. Product Clearance WxDxH

295-JT1 350 1-1/2” 14-3/8” x 16-1/4” x 13-7/8”
295-JT1-H 300 2-1/2” 14-3/8” x 16-1/4” x 14-1/8”
295-JT2 800 1-1/2” 14-1/2” x 18-1/4” x 13-7/8”
JT2
295-JT2-H 550 1-1/2” to 3” 14-1/2” x 18-1/4” x 15-3/8”
295-JT3 1,000 1-1/2” 18-1/8” x 18-1/4” x 13-7/8”
295-JT3-H 950 1-1/2” to 3” 18-1/8” x 18-1/4” x 15-3/8”
“Dawn-2-Dusk” Converter Ovens

• Separate top and bottom, variable heat controls
• High temperature limit switch JT3-HC
Entrance
• Automatic cool-down feature
• ETL Listed
Item No. Slices/Hr. Product Clearance WxDxH

295-JT2-HC 300 1-1/2” to 3” 14-1/8” x 18-1/4” x 13-7/8”
295-JT3-HC 900 1-1/2” to 3” 18-1/8” x 18-1/4” x 13-7/8”
Cooking Equipment
“Maestro” Pizza/Sandwich ovens JT3-HC
Pass-Thru
• High temperature limit switch
• ETL Listed
Item No. Conveyor Product Clearance WxDxH

295-JPO-14 14” wide 1-1/2” to 4” 16-1/4” x 60” x 19-7/8”
295-JPO-18 18” wide 1-1/2” to 4” 23-1/2” x 60” x 19-7/8” JPO-18
Counterveyor
• High temperature limit switch
• Two-year parts warranty (excluding heater tubes)
• One-year factory-authorized labor and heater tubes warranty
• ETL Listed
Item No. Conveyor Product Clearance WxDxH

295-JB2-H 10-1/2” wide 1-1/2” to 3” 14-1/8” x 27-11/16” x 12-1/2” JB3-H
295-JB3-H 14-1/2” wide 1-1/2” to 3” 18” x 27-11/16” x 12-1/2”
Catalog 295
Conveyor Toasters
FLEXWAV 1417
Flexwav™ Pass-through Conveyor Toasters

• Flexwav™ toasters are designed to toast, broil, bake and warm
a variety of menu items while minimizing countertop space
• Ceramic InfraRed heaters located on the top provide the most
efficient and effective radiant energy to the cooking area
• Bottom heat is provided by a specially placed metal sheathed
elements that direct a concentrated level of energy to the food
• Solid state digital controls provide the maximum amount
of control to top and bottom heat TK-100
TK-72
• Conveyor belt direction switch to reverse flow of food
• Thermostatically controlled fan cooling system keeps the Toast King® Conveyor Toasters
conveyor toaster “Cool to the Touch” and extends the life • Toast King® is a vertical conveyor toaster with metal sheathed
of critical components heating elements
• Conveyor belt speed control and top & bottom heat control • Combine fast heat-up, uniform toasting with dependable
enables different menu items to be cooked in the same performance to handle peak serving periods
toaster... provides superior flexibility • Toast King® has three basket access for fast loading and a
• Product entry and exit openings are adjustable to 3” high vented top to keep heat away from the operator
• Removable extended load/unload shelf area for ease of • Conveyor speed, not temperature, determines toasting color
product removal • All models include manual advance and 4’ cord
• CE, NSF and plug attached
• 1-Year limited warranty • 208 and 240V, 60 Hz, single phase

Item No. W x D x H with 4” legs Slice Capacity
296-FLEXWAV 1417 38-1/2” x 24” x 18-1/2” Item No. Per Minute WxDxH
296-FLEXWAV 1422 43” x 22” x 18” 296-TK-72 12 17-1/2” x 17-5/8” x 33”
296-FLEXWAV 1829 28” x 50-1/2” x 18” 296-TK-100 16 22” x 17-5/8” x 33”
Cooking Equipment
XTRM-2 XTRM-3
XTreme™ Radiant Conveyor Toasters

• Individually controlled top and bottom heating elements
AT EXPRESS • Superfeeder included
• Removable reflector tray for ease in cleaning
• Self-dispensing bread drawer slides forward for removal of product
• High temperature bearings never require lubrication
AT Express • Standby switch conserves energy during slow periods
Conveyor Toaster • Lighted main power rocker switch
• Standard with front loading, variable • Stainless steel construction with aluminum front corners
speed control, superfeeder and 1-1/2” • Fully insulated and air-cooled
high product opening
• 10” wide conveyor belt Item No. H x D x W Capacity/Hr. Electrical
• Produces over 300 slices per hour 296-XTRM-1 13-1/4” x 17-3/4” x 15-3/16” 350 slices 120V, 208V or 240V
• 120V, 1725W, 14.4 amps, 60 Hz 296-XTRM-2 14-3/4” x 15-5/8” x 23-21/64” 850 slices 208V or 240V
• 19-3/32”H x 14-3/4”W x 18”D 296-XTRM-2H 14-3/4” x 15-5/8” x 23-21/64” 850 slices 208V or 240V
• cULus, UL Sanitation 296-XTRM-3 14-3/4” x 15-5/8” x 23-21/64” 900 slices 208V or 240V
296-AT EXPRESS 296-XTRM-3H 14-3/4” x 15-5/8” x 23-21/64” 900 slices 208V or 240V
PDF
2010 PDFCompressor
Pop-up & Conveyor Toasters
POP-UP Toasters
• Evenly toasts a variety of bread products including
bagels, waffles, and English muffins
• Durable stainless steel construction
• Individual toasting controls
• Removable crumb tray for easy cleaning

Slice Capacity
Item No. Per Hour Electric DxHxW
297-TPT-120 220 120V, 1800W 12-3/4” x 8-1/4” x 13-1/2” TPT-120
297-TPT-208 320 208V, 2700W 14-1/8” x 9-1/4” x 13-1/2”
297-TPT-240 320 240V, 2700W 14-1/8” x 9-1/4” x 13-1/2”
TPT-208
Toast-Qwik® Conveyor Toasters
• State-of-the-art electronic controls
• Precisely regulates both top and bottom heating elements for perfect
golden toasting every time
• Colorguard sensing system (not available on TQ-10) (Patent Pending)
• Monitors and adjusts speed during high usage periods to assure uniformity
• Power save mode with indicator light
• 120, 208, or 240V, 60 Hz, single phase
• UL Listed
Slice
Capacity Max Product
Item No. Per Minute Size (W x H) W x D x H Volts
297-TQ-10 5 9-5/8” x 1-1/2” 14-1/2” x 17-3/4” x 13-3/4” 120, 208, 240
297-TQ-400 6 9-5/8” x 1-3/4” 14-1/2” x 17-3/4” x 14-7/8” 120, 208
297-TQ-400H 6 9-5/8” x 2-3/4” 14-1/2” x 17-3/4” x 15-7/8” 208, 240
297-TQ-800 14 9-5/8” x 1-3/4” 14-1/2” x 22-3/4” x 16-5/8” 208, 240
297-TQ-800H 13 9-5/8” x 2-3/4” 14-1/2” x 22-3/4” x 16-5/8” 208, 240 TQ-400
Cooking Equipment
22605
22850 24850
Extra-wide Slot Commercial Toasters

• Extra-wide 1-1/2” slots
• Bagel function
• Longer-life heating elements
• Automatic toast boost
22607
• Durable brushed chrome
• Automatic toast boost 2 slice Cool-Wall Toasters
• Front crumb tray • Automatic toast boost lifts slices higher
• 120V, 60 Hz • Auto shutoff
• NSF, cULus • Cool-wall sides
• One-year warranty • Shade selector
Item No. Description Watts Item No. Color

297-22850 2 Slice 1000 297-22605 White
297-24850 4 Slice 1650 297-22607 Black
Catalog 297
Pop-Up Toasters
pop-up toasters
• Chrome-plated steel construction
• Full 1-3/8”W slots hold a variety of breads, from English muffins to
bagels to thick homemade slices
• Extra-high lift control
• Easy to grasp rotary dial to adjust browning from extra light to dark
golden brown
• Defrost and toast frozen bread with the push of one button
• LED indicator lights up when in use
• Press the reheat button to reheat without browning
• Press the cancel button to interrupt toasting and return carriage to top
• Pull-out crumb tray slides out for easy crumb removal
• 120V, 60 Hz
• 6’ cord with 3-prong plug
• CUL, UL and NSF Listed
Item No. Slots Capacity

298-WCT702 2 2 slices
298-WCT704 2 4 slices
commercial toaster
• Great for bagels
• Brushed chrome steel housing with electronic browning controls
• Four 1-3/8” extra wide slots, four self-centering bread racks
and removable crumb trays
• 6 ft. cord with 3-prong plug
• 120V, 60 Hz
• CUL, UL and NSF Listed
298-WCT708
Cooking Equipment
heavy-duty commercial & combination toasters

• Uniformly toasts regular bread, Texas toast, frozen waffles and many other foods
• Easily replaceable industrial heating plates
• Electronic heating controls
• Carriage control lift levers and dishwasher-safe crumb tray
• 9”H x 11-7/8”W x 10-1/2”D
Commercial Toasters
• (4) 1-1/8” slots
Slices
Item No. Electrical Watts Amps Per Hour Listings
298-WCT800RC 120V, 50/60 Hz 1800 15 240 ETL, NSF
298-WCT800 120V, 50/60 Hz 2200 19 300 ETL, NSF
298-WCT805B 208V, 50/60 Hz 2700 13 380 UL, CUL, NSF
298-WCT805 240V, 50/60 Hz 2700 12 380 UL, CUL, NSF
Combination Toasters
(• 2) 1-1/8” regular slots and (2) 1-5/8” extra wide slots

Slices
Item No. Electrical Watts Amps Per Hour Listings
298-WCT810 120V, 50/60 Hz 2025 17 380 ETL, NSF
298-WCT815B 208V, 50/60 Hz 2025 10 380 UL, CUL, NSF
298-WCT815 240V, 50/60 Hz 2025 9 380 UL, CUL, NSF
PDF
2010 PDFCompressor
POp-up & Conveyor Toasters & Induction Ranges
IND-A120V IND-WOK120V
IND-WOK208V
CYT-120
IND-C120V
IND-C208V
Induction Cookers
• These portable induction cooktops IND-B-120V
are efficient in any environment
• Constructed of heavy-duty stainless steel and ceramic glass
• Rapid heating with an adjustable cooking temperature
CT-04/2200W up to 464°F
• Self checking automatic shutoff and an overheating
Toasters sensor ensure safety
• Constructed of heavy-duty stainless steel • ETL and FCC Certified
• With adjustable browning controls, these compact
designed toasters make them ideal for self serve areas Item No. Description
or small kitchens 299-IND-A120V Slim line induction cooker
• Pull out crumb tray for easy cleaning 299-IND-B120V Full size induction cooker
• 120V 299-IND-C120V Manual control induction cooker, 120V
299-IND-C208V Manual control induction cooker, 208V
Item No. Description 299-IND-WOK Wok with cover
299-CT-04/2200W 4-Slot commercial toaster 299-IND-WOK120V Wok induction cooker, 120V
299-CYT-120 Conveyor toaster 299-IND-WOK208V Wok induction cooker, 208V
Cooking Equipment
Mirage® Induction Ranges
• Cutting-edge dial control with high-speed power and temperature level
adjustment - includes 1-180 minute timer function
• Bright LED digital readout is easy to see
• Temperature memory - powers up to the last used temperature setting
• Continuous duty power level control for the toughest commercial applications
• Smart component placement means cord and fans are located under the top
case assembly, improving appearance
• Tough stainless steel case with 100% framed ceramic top for durability
6954301
• 100% factory bench tested for ultimate quality control
• “Hot” warning display for safety
• Padded carrying bag for safe and convenient transport
• 6 foot cord and plug
Item No. Description Max Pan Size L x W x H Cutout Dimensions Volts kW Amps
299-59500 Countertop (US only) 14” 14” x 15-1/4” x 3” – 120 1.8 15
299-59501 Drop-in 14” 14-1/2” x 12-1/2” x 2-7/8” 13-3/8” x 11-3/4” 120 1.4 12
299-5950145 Commercial drop-in warmer 14” 14-1/2” x 12-1/2” x 2-7/8” 13-3/8” x 11-3/4” 120 .45 3.8
299-6954301 Professional series countertop 14” – – 208/240 2.2-2.6 1.8
Induction Cooker
• Stainless steel with ceramic top
• Push-button operation
• 140°F to 464°F temperature range
• 1800 Watts, 120 Volts
• 15-1/2”L x 12”W x 4-1/4”H
299-IC-1800W IC-1800W

Catalog 299
Mobile Cooking Carts & Butane Stoves
Creation Express™ Mobile Cooking CArt
• Stainless steel top surface is heat resistant and easy to clean
• Exterior is attractive laminate, interior is easy-to-clean and sanitize stainless steel
• Easy to maneuver on 5” No-Mark™, polyurethane casters
• Two induction cooking stoves
• Induction cooking is energy efficient
• LED control panel offers a choice of cook/power mode or temperature mode
• Cook mode power levels range from 1-20; temperature mode range is 90°F to 440°F
• Each induction unit is 1800W, 15 amps per unit and 120 VAC
• Cooktops are ETL Listed
• 34”L x 22”W x 35-1/2”H
300-2070
2070
Mobile Cooking Cart

• Solid resin top
• Lake-Glide casters: 5” (127)—all swivel
• Two types of stoves are available: induction and propane
• Units with induction and conduction stoves require 30 amp service
• Includes: 2 adjustable, removable pull-out shelves, 3 sets Universal ledges
• Available in Designer Series finishes: Gray Sand, Catalina Blue,
Hard Rock Maple, Beige Suede, Black, and Victorian Cherry
• 32”W x 60”L x 35-3/4”H 3070
• Optional sneeze guard, overhead demo mirror available
300-3070
CSA Approved for indoor use

in commercial restaurants
Cooking Equipment
BST10
Professional
Portable Butane Stove
• High performance 10,000 BTU output
• Adjustable heat control
• Patented high pressure safety stop
CM-10000 • Automatic piezo electric ignition
• Solid brass burner
• High impact carrying case
butane stove • CSA Design Certified
• Solid brass burner 300-BST10
• High heat output of 10,000 BTU’s
• High impact protective carrying case Butane Fuel
• Automatic piezo electronic ignition system • 8 oz. canister
• Pressure sensor safety top • Burns up to 2 hours at high heat
• Adjustable heat range, from boil to simmer and up to 4 hours at a simmer
300-CM-10000 • 12 cans per case BF008
• UL Listed
300-BF008
Butane Fuel
• Rim vent release safety canister Professional Chef’s Torch
• Standard 8 oz. can of butane fuel • Burns up to 3 hours per 8 oz. canister
• Burns for 2-4 hours 40062 • Push button automatic ignition
• 12 in a Case • Anti-flare device
• UL Listed • Heat to 2012°F
CT100
300-40062 300-CT100
PDF
2010 PDFCompressor
Gas Connector Kits & Gas Regulators
Countertop Gas
Optional Posi-Set™ Appliance Connector
• Flexible corrugated stainless steel
Safety System Gas Connector Kits with Double SwivelMax construction
• Specifically engineered for moveable cooking equipment • Tight weave stainless steel braid for
• Stainless steel braided, antimicrobial PVC coated gas connector reinforcement
with Stress Guard Technology™ • Smooth easy to clean antimicrobial
• SwivelMAX™ fittings provide 360° multi-plane range of motion greatly PVC coating
reducing stress at the ends of the hose • Includes elbows and 1/2” full port
• Includes Safety System Gas Connector, (2) SwivelMAX swivels, (1) full port valve, ball valve
restraining cable and hardware • 1/2” interior diameter x 36” length
• “PS” at the end of the part number includes Posi-Set™ wheel placement system 301-CT1650KIT36
Item No. Inside Dia. x Length

301-1675KIT2S48 3/4” x 48”
301-1675KIT2S48PS 3/4” x 48”
Safety System Gas

Connector Kit with Safety
Quik & Double SwivelMax
• Kit contains: (1) Safety System Gas
Connector, (1) Safety Quik QDV,
(2) SwivelMAX, retraining cable and
hardware
301-1675KITCF2S48 Stationary Antimicrobial
PVC Coated Gas Connector
Installation Kits
Cooking Equipment
• Kit contains: (1) NPFS connector,
(1) full port valve, (2) elbows
Item No. Inside Dia. x Length

301-1650NPKIT36 1/2” x 36”
Safety System Gas 301-1650NPKIT48 1/2” x 48”
Connector Kits with 301-1675NPKIT36 3/4” x 36”
Single SwivelMax 301-1675NPKIT48 3/4” x 48”
• Kit contains: Safety System gas
connector, (1) SwivelMAX swivel,
(1) full port valve, restraining cable
and hardware
• 3/4” interior diameter x 48” length
301-1675KITS48
Gas Regulators
• Designed for applications where precise control of
gas flow is an essential operating requirement
• Housings are high strength aluminum castings
Deluxe Safety System
Item No. Pipe Size Gas Type BTUs Gas Connector Kit
301-R48N32-0306-3.5 1/2” Natural 250,000 • Kit contains: Safety System gas
301-R48N42-0306-3.5 3/4” Natural 250,000 connector, SnapFast Quick-Disconnect,
301-RV61LNG-52 1” Natural 2,500,000 coiled restraining device with
301-R48P32-0512-10 1/2” LP 250,000 installation mounting hardware,
301-R48P42-0512-10 3/4” LP 250,000 full port gas ball valve, (2) 90°
301-RV61LLP-52 1” LP 2,500,000 street elbows
301-RV48CL-32 1/2” Natural or LP 250,000 • 3/4” interior diameter x 48” length
301-RV48CL-42 3/4” Natural or LP 250,000 301-1675KIT48
Catalog 301
Gas Connector Kit, Casters & Hood Filters
Universal
Casters
• 5” x 1-1/4” casters
• Fits most equipment
• 400 lb. capacity

302-CUTP-5 5” Plate caster
302-CUTP-5L 5” Plate caster, locking
302-CWT-5 5” Caster, for working table
302-CWT-5L 5” Caster, locking, for working table
STainless steel
Gas Connector & Kit
Hood Filters
• The HG-4 Series includes a foodservice Quick Disconnect
• Features welded stainless steel
on the standard hose
construction with rugged drop
• Fast disconnect for moving appliance
handles
• Solid, proven construction
• 3/4” N.P.T. male thread to Quick Disconnect Item No. LxWxD
• 36” long hose 302-HF-1620 16” x 20” x 1-1/2”
302-HF-1625 16” x 25” x 1-1/2”
302-HF-2016 20” x 16” x 1-1/2”
302-HG-4D-36S Hose with Swivelink fitting
302-HF-2020 20” x 20” x 1-1/2”
302-HG-4D-36SK Installation kit
302-HF-2025 20” x 25” x 1-1/2”
The Franklin Filter®

• These easy-to-clean filters are an investment in hood safety Cleanliness is...
and efficiency • Hinged design allows for easy, thorough cleaning which reduces
Cooking Equipment
• Patent pending the threat of fire

• Stainless steel A Penny Saved...
• Each filter individually boxed • Unique, slotted baffles reduce static pressure, creating less strain
• Approved by the City of New York Department of Buildings on fan motor, greater heat removal and quieter operation
MEA 1-05-E
• NSF Listed and UL Certified
• Meets NFPA No. 96 Criteria and Requirements
Item No. HxW Item No. HxW

302-129-1189 10” x 16” 302-129-1193 16” x 25”
302-129-1190 10” x 20” 302-129-1194 20” x 16”
302-129-1191 12” x 16” 302-129-1112 20” x 20”
302-129-1192 12” x 20” 302-129-1113 20” x 25”
302-129-1110 16” x 16” 302-129-1114 25” x 20”
302-129-1111 16” x 20”
Note: Dimensions for height width are nominal—actual dimensions are approximately 1⁄2” less. For
example, a 20” x 20” filter is actually 19-1⁄2” x 19-1⁄2”.
PDF
2010 PDFCompressor
Hood Filter Tool & Hoods
Pali shown with

Majestic Panini Grill
Small appliance ventless Hood systems

• The SA Vent is a countertop ventilation system for small
appliances located outside the range of a kitchen
ventilation hood
• The SA Vents goes anywhere with access to standard
120V power
• SA Vent removes smoke, grease-laden air, moisture and odors,
improving the environment for kitchen staff and patrons
• Applications: convection or bake ovens, panini grills, toasting
equipment, pizza ovens, crepe makers, waffle bakers, induction
Baffle Boss® Hood cookers, steamers and similar Type 2 cooking equipment
Filter Lifting Tool • 26”W x 20”D platform
• The Baffle Boss is the ultimate tool for hood filter removal • 120 Volts, 5.5 Amps, 350 Watts
• Lifting prongs adjust from 9-3/4” to 15” across to • One-year limited parts and labor (except filters)
accommodate any filter brand or size • Approved to UL, NSF and EPA202*
• Fork can be adjusted to five different positions to conform
to any hood angle Item No. HxWxD
• Folds flat for easy storage 303-SAV-O Mistral* 29” x 26” x 29-3/4”
• 5’ pole 303-SAV-G Pali* 31” x 26” x 29-3/4”
303-129-1090 303-SAV-U Kona 30-1/2” x 26” x 29-3/4”
Cooking Equipment
Ventilation Systems
Accurex is your single source manufacturer
of all products related to kitchen ventila-
tion systems. We offer perfectly matched
equipment for complete commercial venti-
lations systems. From standard to complex
or custom designs, Accurex has the manu-
facturing capabilities to meet your needs.
Accurex offers a variety of commercial

kitchen hood styles and a wide array of
options and accessories. We offer the most
efficient grease filters in the industry which
are third-party tested in accordance with
ASTM F2519-2005 standards and UL 1046
listed. In addition, we manufacture fans
and make-up air units that are efficient,
reliable and quiet in operation. Control
the complete system with configurable
controls centers and provide all your utili-
ties through our Utility Distribution System
in a clean, safe and factory tested pre-
engineered unit.
All of our products carry industry certifica-

tions as they apply from UL, ULc, AMCA,
and ETL.
Contact your salesperson for an efficient

and economical commercial kitchen ven-
tilation system or for detailed information
on any of our products.
Catalog 303
Service Guide
Bar Service for 100 People
Hotels/ Cocktail
Bar Service Lounges Restaurant Caterers
Champagne (4-1/2 - 6 oz.) 3 dz. 3 dz. 9 dz.
Cocktails (2-1/2 - 5 oz.) 9 dz. 6 dz. 12 dz.
Wines (all purpose) 6 dz. – –
White Wines (6-1/2 - 9 oz.) 3 dz. 3 dz. –
Red Wines (6-1/2 - 16 oz.) 3 dz. 3 dz. –
Sherries (2 - 4-1/2 oz.) 3 dz. – 9 dz.
Whiskey Sours 3 dz. – –
Old Fashioned 9 dz. 6 dz. 12 dz.
On-the-rocks (6 - 9 oz.) 9 dz. 6 dz. 12 dz.
Collins (9 - 12 oz.) 3 dz. 3 dz. -
Hi-Balls (7 - 10 oz.) 9 dz. 6 dz. 12 dz.
Beer Servers 3 dz. 6 dz. –
Decanters (2-1/2 - 6 oz.) 3 dz. 3 dz. –
Water Pitchers (8 - 24 oz.) 1 dz. – 6 each
Stirrers 1-5M 1-5M 10M
Champagne Buckets & Stands 4 each 2 each 10 each
Ice Buckets 6-12 6 10
Liquid Pourers 3-6 dz. 2-4 dz. –
Bar Mixers 2 1 6
Fountain Scoops 2 1 1
Cooking Equipment
Cocktail Shakers 6 3 6
Jiggers (1/2 - 2 oz.) 2-3 1-2 4
Lemon Boards 2 1 1
Sponges 1 dz. 6 dz. 6 dz.
Lemon Peeler 1 1 1
Bar Strainer 2-3 1 2
Ice Pick 2 1 2
Twist Spoon 6 2 2
Muddle 2 1 –
Towel Holder 3 1 –
Bar Caddies 3 1 2
Corkscrews 4-6 2 10
Fruit Knife 3 1 2
Paper Service
Coasters 50M 25M 100M
Beverage Napkins 50M 25M 100M
Picks 10M 5M –
Cocktail Straws 5M 2M –
PDF
2010 PDFCompressor
HOLDING
+ WARMING
Banquet Cabinets
Heated Holding Cabinets
Transport Cabinets
Food Warmers
Hot Food Drawers
Heated Shelves
Hot Food Tables
Serving Lines
Holding, Transport, Heated Cabinets & Cook & Hold Ovens
HOLDING & TRANSPORT CABINETS

• Vulcan's Holding & Transport Cabinets are designed to keep foods hot and
delicious from cooking to serving
• With quality features like energy-efficient cabinet design for quicker preheating
and recovery times to rugged tubular steel frames, our Holding & Transport Cabinets
are a valuable addition to any operation
• The Institutional Series is ideal for the high volume meal delivery demands of hotels and hospitals
• Blower and air tunnel provides superior heat distribution and recovery
• Removable interior pan supports
• Accepts 18” x 26” or 12” x 20” pans
• VBP15I comes with four 3” casters (two locking swivel)
• Extended bumper assembly
• Energy Star® Certified
18” x 26” 12” x 20”
Item No. W x D x H Sheet Pans Capacity Hotel Pans Capacity Volts Watts Amps
306-VBP15I 28-1/4” x 33-3/4” x 67” 15 30 120 1,200 10
HEATED NON-INSULATED CABINETS

• Vulcan’s Non-Insulated Cabinets are built with an all stainless steel construction to provide
better resistance to heat transfer and a cooler cabinet to the touch
• Each has a full size clear door that eliminates the need to open the door and let heat out
to see what’s going on inside
• Top mounted controls are easier to use and keep out of harms way
• The blower and air tunnel circulates air for superior heat distribution and recovery
throughout the cabinet
• The VHFA18 is Energy Star® Certified for using 33% less energy and reaching holding
temperature 16% faster than the competition
• Fan and air tunnel for superior heat distribution
• Fixed tray slides
• Four 5” casters, 2 locking swivel
• Polycarbonate door
18” x 26” 12” x 20”
Holding + Warming
306-VHFA18 25-1/4” x 30-3/4” x 71” 18 36 120 2,000 16.7
COOK & HOLD OVENS

• Vulcan Cook & Hold Ovens use gently recirculated heated air that moves uniformly and consistently
• The control module package can easily be removed for service or oven cleaning
• If necessary, heating elements can be replaced in just two hours—far less downtime than similar
ovens requiring up to a day or more for heating element replacement
• Removable interior pan supports for easy cleaning
• Electronic timer and digital display
• 350°F roast thermostat allows for roasting or baking
• Convected air browns and caramelizes with reduced shrinkage
• Solid state controls for reliable performance
• Removable self-contained control and heating module for easy cleaning and serviceability
• 6 ft. power cord and plug provided
• 208/240V dual voltage, 50/60 Hz, 1 phase
• Set of four 5” casters
18” x 26” 12” x 20”
306-VCH16 26-1/4” x 37-1/2” x 72-3/4” 16 32 208/240 5700/7590 29/33
PDF
2010 PDFCompressor
Holding & Proofing Cabinets
Climate Select Humidity Holding Systems
• Temperature range 70°F to 215°F
• Maintain heat and humidity levels by adjusting individual thermostats;
regulate humidity levels by controlling air and water temperatures
• Drip trough channels water to a removable water pan cover
• Solid State controls provide the highest degree of accuracy and reliability
• Four gallon water reservoir with low level water warning light and an easily accessible water drain
• Stainless steel construction and .190 aluminum welded base
• Heavy-duty plate type casters with 5” hard rubber wheels; front two with brakes
• Field reversible Dutch doors with self-closing lift off hinges, magnetic latches with “cool-to-touch”
handle and turn knob lock
• Protected by Bevles 2-year parts and 1-year service warranty
• ENERGY STAR®, cULus, UL Sanitation Certified
Item No. 18” x 26” Pan Capacity 12” x 20” Pan Capacity Spacing H x W x D
307-HCSS74W12 12 24 4-1/2” 73.63” x 28.13” x 34”
307-HCSS44W6 6 12 4-1/2” 43.6” x 28.13” x 34”
Temper Select Heated Holding Systems

• Temperature range of 70°F to 215°F for heating and holding a variety of foods
• Top mounted convection heat and humidity system maintains even cabinet temperatures
• Fully insulated cabinet prevents heat loss and keeps foods hot and ready to serve
• Solid state controls provide the highest degree of accuracy and reliability
• Easy-to-clean radiused interior corners prevent food/grease buildup
• Removable top water pan provides additional humidity for hard to hold items
• Stainless steel construction provides years of dependable use and .190 aluminum welded base
• Heavy-duty plate type casters with 5” hard rubber wheels; front two with brakes
• Field reversible Dutch doors with self-closing lift off hinges and magnetic latches with
“cool-to-touch” handle and turn knob lock
• ENERGY STAR®, cULus, UL Sanitation Certified
Item No. 18” x 26” Pan Capacity 12” x 20” Pan Capacity Spacing H x W x D
307-HTSS74P34 34 — 1-1/2” 73.63” x 25” x 34”
307-HTSS44P16 16 — 1-1/2” 43.6” x 25” x 34”
307-HTSS74W12 12 24 4-1/2” 73.63” x 28.1” x 34”
307-HTSS44W16 6 12 4-1/2” 43.6” x 28.1” x 34”
Non-Insulated Proofer/Hot Cabinet

• Proof or hold with adjustable temperature from 80°F (27°C) to 180°F
• “Cast-in” humidity system prevents element burnout from water spills
• Self-draining feature collects excess moisture into a standard 18” x 26” bun pan
(not included) below the base of the cabinet
• Completely removable interior components for quick and easy cleaning
Holding + Warming
• Aluminum construction
• Standard full-length Lexan® door or Dutch door available
• Heavy-duty plate-type casters with 5” hard neoprene wheels, front two with brakes
• Protected by Bevles 1-year parts and service warranty
• NSF Certified, cULus
307-PHC70-MP17
Transport Select® HEavy-duty Holding Cabinet

• Temperature range of 70ºF to 215ºF
• Top mounted convection heat and humidity system with high wattage heating element maintains
even temperatures throughout the cabinet ensuring quick preheating and rapid recoveries
• Accurate, reliable thermostat adjustable to 215ºF
• Door features include magnetic gasket to prevent heat loss, heavy-duty hinges and
positive-closing latch
• Full perimeter bumper of gray non-marking vinyl
• Heavy-duty, plate-type swivel casters with 6” x 2” balloon tires, for easy maneuvering
over almost any surface (front two casters provided with brakes)
• Heavy-gauge stainless steel construction
• Fully insulated door, sides, back, base and top with 1-1/2“ fiberglass
• Heavy-duty stainless steel cord wrap
• 12 gauge stainless steel hinging
Item No. 18” x 26” Pan Capacity 12” x 20” Pan Capacity Spacing H x W x D Volts Watts Amps
307-HHDS60U13 13 26 3” 59.5” x 29.3” x 35.2” 120 1800 15.2
307-HHDS74U17 17 34 3” 75.5” x 29.3” x 35.2” 120 1500 10.6
Catalog 307
Banquet, Holding & Proofing Cabinets
C1 - Control
C2 - Capacity
C3 - Configuration
C4 - Confidence
C5 - Care
C5™ 3 Series Insulation Armour™ Heated Holding & Proofing Cabinets

• Insulation Armour™ is a patented insulation technology that retains heat, saves energy and
provides a cool-to-touch exterior
• Durable polymer construction is dent, impact and stain resistant
• Molded-in hand holds create vertical handles for mobile applications
• Insulation Armour™ is available in Red, Blue or Gray
• Four holding modules are available: Holding, Moisture, Proofing and Combination Proof and Hold
• All feature an easy-to-read digital thermometer, recessed control dials, a master on/off switch,
and power indicators lights
• C5 3 Series cabinets are available in Full Height, 3/4 Height, and 1/2 Height sizes
• Solid insulated aluminum or clear polycarbonate doors are available
• Three slides styles provide maximum holding capacity
• All modules are removable, without tools, for easy cleaning of the cabinet interior
• ENERGY STAR®, cULus, NSF
C539-CDU-U
Item No. Doors Pan Capacity
308-C539-CFS-U Combination full solid door, universal slides (18) 18” x 26”, (36) 12” x 20”
308-C539-CDS-U Combination dutch solid door, universal slides (17) 18” x 26”, (34) 12” x 20”
308-C539-CDC-U Combination dutch clear door, universal slides (17) 18” x 26”, (34) 12” x 20”
C5™ 1 Series Non-Insulated Heated Holding & Proofing Cabinets

• C5™ 1 Series Non-Insulated Heated Holding & Proofing Cabinets deliver performance in a
tried and true design
• 1 Series comes with the choice of combination holding & proofing, holding, or proofing
control modules
• An improved design, more configurations, and additional options make the 1 Series a
worthy successor to the number one dealer stocked cabinet in the industry
• Available with universal slides, fixed wire slides, or lip load slides
• Full height, 3/4 height, and 1/2 height models available
• Removable water pan for passive humidity generation and easy to clean polymer drip trough
• The essential Heated Holding and Proofing cabinet available in just the right configuration

308-C519-CFC-L Lip-load bun pans at 1-1/2” o.c.
308-C519-CFC-4 Fixed wire slides at 3” o.c.
308-C519-CFC-U Adjustable universal slides
C519-CFC-4
Holding + Warming
Metro Heated Banquet Cabinets

• Metro Heated Banquet Cabinets provide the control to serve meals hot and on time, every time
• This innovative heated banquet cabinet system puts you in control of time, temperature, and most importantly taste
• Featuring superior thermal performance in both standard electric or Quad-Heat™ Dual Fuel systems; durable construction;
an ergonomic three-point-control handle; hands-free access kick-latch; and a unique control panel with thermometer,
exclusive count-up/count-down timer, and dry-erase clipboard all in one
• Options and accessories include: swivel lock casters, open and covered plate carriers, mini-rack, travel latch,
8” or 8” pneumatic casters, canned fuel holder, swing-up pull handle, and a swing-up shelf accessory
• Also available in top mount model

308-MBQ-72 One door 72 plates
308-MBQ-120D Two door 120 plates
Add QH to part number for Quad-Heat™.
Accessories: Description
308-MBQ-SWLC-1 Swivel lock caster upgrade for one door cabinets
308-MBQ-SWLC-2 Swivel lock caster upgrade for two door cabinets
308-MBQ-TRVL Travel latch
308-MBQ-SUPH Swing-up pull handle
Open and covered plate carriers and mini racks for pans are available. MBQ-120D
Contact your sales representative for details.
PDF
2010 PDFCompressor
Holding & Proofing Holding Cabinets
Eagle PANCO® TRANSPORT HOLDING CABINETS

• Features on all units include aluminum construction on exterior and interior
• Bottom-mounted heating system removable for cleaning or servicing
• Adjustable thermostatic temperature control with digital temperature indicator
• Full 270° open swing door
• Heavy-duty 5” swivel casters - two with brake (extended undercounter
cabinets feature 3” casters)
• Magnetic door latch
• Full perimeter bumper
• 8’ cord and 20 amp plug
• All units standard in 39-1/8” half size, 76-1/2” full size and 30-1/2”
extended undercounter heights
• Extended cabinets hold two 12” x 20” food pans per shelf

Heated Holding Cabinets
309-FSHC-A Full size -narrow with solid standard single door, non-insulated,
wire slides spaced 2-1/4”
309-FSHC-B Full size -narrow with Tuffak® standard single door, non-insulated,
309-HSHC-A Half size -narrow with solid standard single door, non-insulated,
309-HSHC-B Half size -narrow with Tuffak® standard single door, non-insulated,

Heated Extended Undercounter - units hold two 12” x 20” food pans per shelf
309-EUHC-A Extended undercounter with solid standard single door,
non-insulated, wire slides spaced 3”
309-EUHC-B Extended undercounter with Tuffak® standard single door,

Proofing Holding Cabinets
309-FSPC-A Full size -narrow with solid standard single door, non-insulated,
309-FSPC-B Full size -narrow with Tuffak® standard single door, non-insulated,
309-HSPC-A Half size -narrow with solid standard single door, non-insulated,
Holding + Warming
309-HSPC-B Half size -narrow with Tuffak® standard single door, non-insulated,

Proofing Extended Undercounter - units hold two 12” x 20” food pans per shelf
309-EUPC-A Extended undercounter with solid standard single door,
309-EUPC-B Extended undercounter with Tuffak® standard single door,

Heated/Proofing/Holding Cabinets
309-FSHPC-A Full size -narrow with solid standard single door, non-insulated,
309-FSHPC-B Full size -narrow with Tuffak® standard single door, non-insulated,
309-HSHPC-A Half size -narrow with solid standard single door, non-insulated,
309-HSHPC-B Half size -narrow with Tuffak® standard single door, non-insulated,

Heated/Proofing/Holding Extended Undercounter -
units hold two 12” x 20” food pans per shelf
309-EUHPC-A Extended undercounter with solid standard single door,
309-EUHPC-B Extended undercounter with Tuffak® standard single door,
NOTE: Full size cabinets standard with 12 pairs of wire or wire universal slides. Half size and extended
undercounter cabinets standard with 8 pairs of slides.

Catalog 309
Heated & Proofing Cabinets
“TH” Series HEated Cabinet

• Powerfully provides holding temperatures of 80°F to 180°F throughout
the cabinet for uniform, forced-air heating
• Low velocity fan(s) provide to assure even temperature throughout cabinet
• A vent is located at the top of the cabinet for positive humidity control
• 300 series stainless steel front and doors
• Energy efficient, “Low-E” triple pane, thermal insulated glass on glass door model
• 300 series stainless steel interior
• .040 anodized quality aluminum ends
• Heater is sheathed for corrosion resistance
• Exterior mounted, color coded, temperature monitor
• 12” x 20” pan standard for contents requiring high humidity
• Adjustable dial control is standard feature for low humidity application
• Adjustable, heavy-duty chrome plated shelves
• Positive seal self-closing doors
Item No. Swing Doors Cu. Ft. Shelves Watts Amps L x D x H

310-TH-23 1 23 3 850 7.8 27” x 29-1/2” x 78-3/8”
Heater Proofs - Non-insulated

• Heavy-duty, channel construction
• Air baffle and circulating air blower
• 5” polyurethane plate casters, two locking in the front
• Easy dual proof/heat control:
- “Proof” mode: humidity from 30% to 95%
- Temperatures up to 115°F
- “Heat” mode: nominal temperatures up to 180°
• Clear door, extruded, anodized aluminum frame
• Control drawer is removable
• Easy to read LED thermometer
• Pan capacity: (35) 18” x 26”
• On Universal, 25 pan slides hold a variety of pan configurations
• 120 Volts, 60 Cycle, 14 Amps
Item No. Description W x L x H Watts

310-NHPL-1836-ECO Economy 21” x 30-3/4” x 68” 1440
Holding + Warming
310-NHPL-1836 Standard 21” x 30-3/4” x 68” 1440

310-NHPL-1825-UN Universal runner 24” x 32” x 70” 1440
Monitoring Temperatures
Critical Limits
Cooked Food: Potentially hazardous food = 135°F; except poultry and stuff meats = 165°F, Pork = 145°F,
Rare roast beef = 130°F and left for 2 hours at 130°F prior to serving.
Cooled Food: All foods being cooled must pass through the “Danger Zone” (135°F to 70°F within 2 hours,
70°F to 41°F within 4 hours).
Reheated Food: All foods must be reheated to a minimum temperature of 165°F within 2 hours.
Hot Food Holding: The minimum hot holding temperature is 135°F.
Cold Food Holding: The minimum cold holding temperature is 41°F.
Refrigerators: Recommended maximum temperature = 38°F.
Freezers: Recommended maximum temperature = 0°F.
Three Compartment Sink: Water temperature must be a minimum of 70°F.
PDF
2010 PDFCompressor
Heated, Holding, Proofing & Display Cabinets
Heated Cabinet/Proofer - Aluminum, non-insulated & insulated
• Aluminum construction designed with features to make your operation efficient
• Controls can be easily accessed at the front of the cabinet without opening the
doors and the entire heater unit can be removed for cleaning and maintenance
• Includes full perimeter bumper
• Individual heat and food moisture controls, digital read-out for accuracy
• Stainless steel 1 gallon water pan
• 60-minute timer
• 120V, 12.5 amps, 1500 watts
• 5” diameter x 1-1/4” wide swivel sealed wheels on Colson® rigs, two with brakes
• UL, NSF
Heated Cabinet/Proofer/Non-Insulated 18” x 26”

Item No. Description Pan Capacity DxWxH
311-915H Half size 15 31” x 21” x 40-3/4”
311-934H Full size 34 31” x 21” x 69-3/4”
311-934H-LD Full size, Lexan full-view door 34 31” x 21” x 69-3/4”
Heated Cabinet/Proofer/Insulated - (1” insulation surrounds the cabinet)
311-1015 Half size 15 31” x 21” x 40-3/4”
311-1034 Full size 34 31” x 21” x 69-3/4”
311-1034-LD Full size, Lexan full-view door 34 31” x 21” x 69-3/4”
Holding cabinets - Stainless steel

• Piper Holding Cabinets are perfect for maintaining temperatures up to 225°F
• This cabinet utilizes separate heat and humidity controls for precise control
over the holding environment
• All exterior walls formed from 20 gauge stainless steel type 304
• Individual heat and food moisture controls
• Stainless steel 1 gallon water pan
• 60-minute timer
• 120V, 12.5 amps, 1500 watts
• CSA, UL, NSF
18” x 26”
Item No. Description Tray Capacity DxWxH
311-1016-SS Full size 16 35-1/4” x 24-5/16” x 74-7/8”
311-1016-SS-D Double unit 16 35-1/4” x 24-5/16” x 74-7/8”
Flav-R-Savor® HOlding & Display Cabinets

• The Hatco Flav-R-Savor® uses a precise combination of heat and humidity to
keep crisp foods crisp and moist foods moist—not just for minutes, but for hours!
• Fluorescent lights showcase product and tempered glass door and side panels
provide maximum heat retention and allow full cabinet display
Holding + Warming
• Shipped with 6’ cord and plug
• 22-1/2”W x 24”D x 32-1/2”H
• 120 Volts
311-FSDT-1 Humidity cabinet with 4-tier revolving rack, single door
311-FSDT-1X Humidity cabinet with 4-shelf stationary rack, single door
FSDT-1
Flav-R-Fresh® Impulse Display Cabinets

• The Hatco Flav-R-Fresh® has separate heat and humidity controls to keep
crisp food crisp and moist foods moist, not just for minutes, but for hours
• It holds everything from hot pretzels to 15” pizzas, croissants to bagels, and
even hot dogs and meat pies
• Electrical components, controls, and water reservoir are located at the top
for easy access
• The new rounded Euro designed cabinet features tempered glass sides and
door for full-view display
• Shatter-resistant fluorescent light
• Food decals and merchandising signs are available to help promote product
• Available in Designer colors: Warm Red, Black, Gray Granite, White Granite,
Navy Blue, Hunter Green, Antique Copper
• UL, NSF, UL EPH, CSA
311-FDWD-1 Circle rack with rack motor
FDWD-1 311-FDWD-1X Multi-purpose rack without rack motor
Catalog 311
Food Warmers & Fry Stations
Ultra-Glo™ Ceramic Infrared Food warmers

• The Ultra-Glo™ portable ceramic foodwarmers are ideal for use next to fry stations,
drive-through windows and service areas that require frequent and easy access
• The UGFF model has specially designed stand to keep food holding pans off the Shown with
work area, providing an effective insulation to prolong serving times optional Red
• Model UGFFB has a preset heated base to conduct heat from the bottom, and a gloss finish and
incandescent
chrome pan rail lighting
• Both units are available with or without lights and come with a 6’ cord and plug
• 120V, single phase
• Additional models available
• UL, NSF, CUL
Item No. W x D x H Watts Amps

312-UGFF 12-3/8” x 22-1/4” x 18-7/8” 750 6.3
312-UGFFB 12-3/4” x 22” x 22” 1000 8.3
Glo-Ray® Portable Food warmers with Metal Element

• The model GRFF has a specially designed stand that keeps food holding pans
off the work area and allows easy access from three sides
• The air space between pan bottom and countertop serves as an effective insulation
to prolong serving life
• Model GRFFB has a preset base that conducts heat from the bottom while an
infrared element heats from above
• A swing-away top provides fast and easy access to food pans
• Includes chrome pan rail and 6’ cord and plug
• UL, NSF, CUL
Item No. W x D x H Watts Amps

GRFF 312-GRFF 12-3/8” x 24” x 15-7/8” 500 4.2
312-GRFFB 12-3/4” x 24” x 16” to 20” 750 6.3
Holding + Warming
CFHS-16
GRFHS-PT26
GRFHS-21
Countertop Fry Holding Stations
• Large holding capacity for deep fried products Glo-Ray Portable Fry Stations
®
• Ribbon and bin remove for easy cleaning • Designed with ample handling space between the heat source
• Directional ceramic overhead heater efficiently distributes heat and the holding area to empty baskets
over food product, keeping it at optimum serving temperature • Glo-Ray fry holding station maintains “just-made” food
• Pre-set thermostatic control monitors base temperature temperatures
• Merchandising lights fully illuminate holding area • Ceramic elements direct radiant heat from above, while a
• Enclosed area minimizes residual splatter pre-set thermostatically-controlled heated base maintains
• Perforated fry holding bin allows drainage of oil and allows holding temperature from below
heat from base to rise through food product • The slotted holding bin allows the rising heat to envelop the
• All stainless steel construction food, preventing soggy product
• Equipped with a 72”, three wire grounded power cord • A sectional divider permits holding of multiple products
• Two 40W coated light bulbs simultaneously
• UL, UL Sanitation, ULc Certified • 120 Volts
Item No. H x W x D Electrical • UL, NSF, CSA, CUL
312-CFHS-21 21-1/4” x 21-3/8” x 26-7/8” 120V, 1130W,
9.4 amps Item No. Description WxDxH
312-CFHS-16 21-3/8” x 16-1/2” x 21-15/16” 120V, 880W, 312-GRFHS-21 Portable 21-3/8” x 27-5/8” x 21-3/4”
7.3 amps 312-GRFHS-PT26 Pass-through 29-1/2” x 22-3/4” x 24-3/4”
PDF
2010 PDFCompressor
Holding Cabinet & Drawer & Chip Warmers
VCD22
VW2S
Drawer Warmers
• Separate heaters and thermostatic controls for each drawer
• Self-closing drawers
• Drawer slides are removable for easy cleaning Top Load Chip Warmers
• 4” adjustable legs • All stainless steel construction
• Holds 15” x 20” and 12” x 20” hotel pans • First-in/first-out design
• 6 ft. cord and plug • Clamp-on removable heating module
• 120 Volts, 1250 watts, 10.5 Amps
Item No. Drawers W x D x H Volts Watts
313-VW1S 1 29-1/4” x 23” x 16-1/4” 120 475 Item No. Capacity WxDxH
313-VW2S 2 29-1/4” x 23” x 25” 120 950 313-VCD22 22 gallons 28” x 26-1/4” x 20-3/4”
313-VW3S 3 29-1/4” x 23” x 33-3/4” 120 1425 313-VCD44 44 gallons 24-1/4” x 28” x 38-1/2”
DWN-2-120 Holding + Warming

RedHots® Heated Drawers
• Heavy-duty stainless steel construction with
1-1/2” fiberglass insulation
• All drawer liners are 12”D x 20”W x 6-1/2” deep
• Individual recessed thermostatic control and indicator
lamp for each drawer
FSHC-6W1 • Heating element configuration from 100°F to 200°F
• Adjustable louvers on each drawer
• Interchangeable drawers include stainless steel liners that
Flav-R-Savor® Low Profile Holding Cabinet accept standard full-size and fractional steam table pans
• The Hatco Flav-R-Savor® Low Profile Holding Cabinet is built up to 6” deep
specifically to slide under lower work counters • 4” adjustable non-marking feet
• This portable humidified cabinet safely holds food for hours
and improves holding capabilities by accommodating up to six Narrow Width Wide Width
sheet pans on 3” centers, eleven sheet pans on 1-1/2” centers Item No. Item No. Description
or up to twelve 2-1/2” deep hotel pans 313-DWN-1-120 313-DWW-1-120 1 drawer, 120V
• One door 313-DWN-1-240 313-DWW-1-240 1 drawer, 240V
• 25-3/8”W x 29-1/2”D x 32-1/8”H with casters 313-DWN-2-120 313-DWW-1-120 2 drawer, 120V
• 120V, 60 Hz, 1697W, 14.1 amps 313-DWN-2-240 313-DWW-1-120 2 drawer, 240V
• Additional models available 313-DWN-3-120 313-DWW-1-120 3 drawer, 120V
313-FSHC-6W1 313-DWN-3-240 313-DWW-1-120 3 drawer, 240V
Catalog 313
Drawer Warmers & Heat Lamps
Countertop Holding Drawers
• Heavy-duty stainless steel with 1” fiberglass insulation
• 14 gauge stainless steel drawer slides
• Each drawer individually controlled by protected thermostat, indicator lamp
and rolling read-out thermometer
• Adjustable louvers on each drawer
• Each drawer has removable 12” x 20” x 6-1/4” deep stainless steel liner pan
• NSF, cUL Certified
Item No. Drawers H x W x D Electrical

314-HDD-1-120 1 14-15/16” x 27-3/4” x 21” 120V, 450W, 3.8 amps
314-HDD-2-120 2 24-5/16” x 27-3/4” x 21” 120V, 900W, 7.5 amps
314-HDD-3-120 3 33-11/16” x 27-3/4” x 21” 120V, 1350W, 11.3 amps
Ease*Extreme™ Holding Drawers
• Fold down drawer design that allows operator to quickly access interior pan
• Heavy-duty stainless steel drawers slides and roller system
• Drawer slide design includes new “Jam-free” side roller system that smoothly
glides over traditional binding areas
• LED digital temperature controls range from 80°F to 200°F
• Drawer cavity is completely insulated with 1” insulation
• Moisture control system on each drawer
• Each drawer has a removable 12” x 20” x 6-1/4” stainless steel pan
• 4” adjustable legs (6” legs on the HDX-4)
• UL Sanitation, cUL Certified
Item No. Drawers H x W x D Electrical

314-HDX-1 1 20” x 25-1/2” x 21” 120V, 450W, 3.8 amps
314-HDX-2 2 28” x 25-1/2” x 21” 120V, 900W, 7.5 amps
314-HDX-3 3 38” x 25-1/2” x 21” 120V, 1350W, 11.3 amps
314-HDX-4 4 48” x 25-1/2” x 21” 208V, 1800W, 8.6 amps
Drawer Warmers
• Available in 1-, 2-, 3-, and 4-drawer freestanding models built of rugged stainless
steel with durable nylon rollers, 12-gauge stainless steel slides and heavy-duty
hardware
Holding + Warming
• Each drawer has a recessed on/off switch, thermostatic control, temperature

monitor, and comes standard with a 6” deep food pan and adjustable sliding vents
• 120 Volts
Item No. Description W x D x H Watts

314-HDW-1 Single drawer warmer 29-1/2” x 22-5/8” x 11” 450
314-HDW-2 2-Drawer warmer 29-1/2” x 22-5/8” x 21-1/8” 900
314-HDW-2N 2-Drawer narrow warmer 20-7/8” x 27” x 21-1/8” 900
314-HDW-2B 2-Drawer built-in warmer 28-1/8” x 22-3/8” x 20” 900
Decorative Heat Lamps
• The Hatco DL series offers great flexibility
• Mix and match the eight lamp shade styles with any of the eight different mounting
arrangements, four switch location options, and fourteen colors to customize your
foodservice operation
• Choose from Designer powdercoated colors of Warm Red, Black, Gray Granite, White
Granite, Navy Blue, Hunter Green, or gloss colors of Gleaming Gold, Classic Chrome,
Smooth White, Bold Black, Radiant Red, Brilliant Blue or polished finishes Bright Brass
or Bright Nickel
• Available in 120V, single phase
• Additional models and colors available
• UL, CUL
Item No. Description Shade Dimensions

314-DL-500-SU Heat lamp with rigid mount 6-1/8” Dia. x 8-1/2”H
314-DL-775-RL Heat lamp with adjustable cord mount 10-1/2” Dia. x 8-1/2”H
314-DL-750-CL Heat lamp with cord mount 11” Dia. x 8-1/2”H
PDF
2010 PDFCompressor
Overhead, Bulb & Food Warmers
redhots® Bulb Warmers

• Free-standing portable food warmers feature an adjustable frame of heavy gauge
steel with pewter-colored epoxy coating, ensuring lasting beauty and durability
• Both units come complete with two 250W infrared white bulbs
• 6’ 3-conductor cord fitting all standard 15-amp wall receptacles
• 8” high lamp shields constructed of polished aluminum
• Stainless steel bottom plate
• The BW-2-120I comes with 20” x 12” x 2-1/2” stainless steel pan and drain insert
• Height adjusts from 19-5/8” to 27-5/8”
• Both units are 60 cycle single phase

315-BW-2-120 Warmer BW-2-120
315-BW-2-120I Warmer with pan and insert
RedHots® Heat Lamps

• Standard watt units
• Each element controlled individually
• Interior with aluminized reflector plate to focus heat
• Red-lighted rocker switch indicates unit is on
• Heat lamps can be attached with stainless steel brackets
or hung from the ceiling using hanging lamps
• 120V, 250W
Item No. Length

315-RHHL-36-120 36” RHHL-36-120
315-RHHL-42-120 42”
315-RHHL-48-120 48”
315-RHHL-54-120 54”
315-RHHL-60-120 60”
Glo-Ray® Infrared Food warmers

• Hatco Glo-Ray® infrared foodwarmers keep all hot foods at
optimum serving temperatures longer
• Foods do not dry out or become discolored; even the most
delicate dishes hold that “just-prepared” look
• The Glo-Ray® pre-focused heat pattern directs heat from a
metal sheathed element to bathe the entire holding surface
GRAH-36
Holding + Warming
• Continuous housings, up to 12’ in width (aluminum only), are
strong and eliminate sagging
• UL, NSF, CSA, cUL
Item No. Description Width Watts

315-GRAH-36 Foodwarmer, 120V built-in toggle 36” 800
Cayenne Heat Strips

• Maintaining even heat for your food holding station is
critical to food quality and food safety
• Vollrath’s line of Cayenne Heat Strips incorporates a unique
heating design that dispenses heat more evenly over the
entire food holding area
• This design provides a 33% larger “food safe” zone which
allows you to hold more food at safe, consistent temperatures
• Heat Strips are available in 3 styles (Cord & Plug, Hard Wired,
and Flange Mounted) and multiple wattage and length configurations Cayenne Heat Strip
Cord & Plug Hard Wired

Item No. Item No. Length Width Watts Voltage Control
315-72675019 315-72705019 24” Single 550 120 Toggle
315-72681019 315-72711019 36” Single 825 120 Toggle
315-72687019 315-72717019 48” Single 1100 120 Toggle
Catalog 315
Overhead & Food Warmers
FW-1200W
FW-1200WR W-3V
FW-1500W
Classic 12” x 20” Warmers
• Energy efficient design that keeps hot food at the
perfect serving temperature
• Made of heavy-duty stainless steel
Food Warmers • Designed to run either with water (best option) or
• These versatile yet durable food HL-2 dry (will not harm warmer)
warmers are perfect for a wide • Unique heat system evenly distributes heat
variety of foods • Insulated to protect interior parts and countertops
• Ideal for both wet and dry foods from heat build-up
• Constructed of heavy-duty stainless steel • Steel element support stabilizes heating element
• Adjustable temperature control and reflects heat toward food
• 120V • Infinite temperature control
• NSF, UL Certified • 14-1/2”W x 9”H x 22-1/2”D
• 22 qt. capacity.
316-FW-1200WR Round Food Cooker/Warmer Item No. Electric
316-FW-1500W 4/3 Size Food Warmer 316-W-3V 120V, 1200W, 10 amps,
316-FW-1200W Full Size Food Warmer 240V,1200W, 5 amps
316-HL-2 Heat Lamp 316W-3V-CE 230V, 1200W, 4.8 amps
Holding + Warming
redhots® Countertop Food Warmers

1220FWD-120
• All stainless steel exterior
• Openings are 12” x 20”
• “On” indicator light
• 6 foot cord and plug
• Deep-drawn stainless steel heat well openings enables wet or dry operation
1220FWD-120
• Temperature control is infinite type and offers high, low and eight settings in-between
Shown with optional
• Tubular-style elements for quick response adapter top and insets
Item No. W x D x H Electrical

316-1220FWE-120 14-5/8” x 22-1/2” x 12-1/2” 120V, 750W, 6.3 amps
316-1220FWD-120 14-5/8” x 22-1/2” x 12-1/2” 120V, 1200W, 10 amps
316-1220FW2-120 29-3/16” x 22-9/16” x 12-1/2” 120V, 1800W, 15 amps
redhots® Round Countertop Food Warmers

• All units feature infinite controls
• Highly polished stainless steel exterior
• Round well holds 7 qt. or 11 qt. round inset
Item No. W x D x H Electrical

316-7QFW-120 12” x 12” x 10-3/4” 120V, 550W, 4.6 amps
316-11QFW-120 14-3/4” x 16-3/4” x 10-3/4” 120V, 550W, 4.6 amps 11QFW-120
PDF
2010 PDFCompressor
Soup Kettles
Soup Kettles
• These rugged units are perfect for soup,
chili, and other hot specialty foods
• Features an adjustable temperature control
• Equipped with a stainless steel insert and lid
• Constructed of stainless steel
• 120V
Item No. Description SK-500W

SK-600
317-SK-500W 11 qt. Soup kettle
317-SK-600 11 qt. Economy soup kettle
317-SK-800 11 qt. Stainless steel economy soup kettle SK-800
The Deluxe
Frontier Kettles®
• Cook, heat, hold and warm soup and The Glenray® Kettles
other hot food specialties • 10.5 quart soup warming and
• Features fast heat up with 1250 Watts, The Frontier II Kettles® holding kettle
adjustable temperature control and • Durable powder coated black steel • Feature adjustable temperature
indicator light shell, adjustable temperature control control, stainless steel hinged lid
• Includes stainless steel food insert, and hinged lid and black powder coated steel shell
hinged lid and 22 colorful product • Includes stainless steel food insert • Includes stainless steel food insert
cards and product cards and product cards
• Approved for NSF rethermalization • NSF Approved for rethermalization
Item No. Capacity HxD
Item No. Capacity HxD 317-1015141 6 qt. 15” x 13” Item No. Finish
317-1006845 8 qt. 15” x 14” 317-1014403 8 qt. 15” x 13” 317-1021805 Black
317-1006856 12 qt. 16” x 14” 317-1014759 12 qt. 16” x 13” 317-1021806 Stainless steel
Restaurant Equipment Maintenance Tips
Holding + Warming
Commercial Ovens: Ice Machines:
Wipe out spills from your oven cavity daily - this will cut down Ice machines are one of the most important pieces of equipment
on rust and corrosion in the oven cavity, while also reducing the in your restaurant/bar. Keeping it clean will make it run better,
possibility of fire hazards. it will make more ice, and it will cause less wear and tear on
component parts, therefore saving money on electricity, as well
Walk-In Coolers and Freezers: as excessive repair costs.
Keep the doors closed when not in use - if doors are left open
for any extended amount of time, ice can quickly build-up on Keep your ice machine in good working order with a high-quali-
the evaporator coils and cause cooling problems. Keeping doors ty, properly installed water filtration system. Change those water
closed will help cut down on any unnecessary service calls. filters every 3-6 months. Both of these suggestions will help ex-
tend the life of your ice machine, cut down on costly repairs, and
If doors must remain open, consider adding an Air Curtain or Air finally, make cleaner, better tasting ice for your customers.
Door to the doorways.
Ventilation/Exhaust Hoods:
Steam Tables/Warmer Wells: Keeping clean air filters in your exhaust hoods will keep them
Some units require the heating element be immersed in water working more efficiently, the motors running cooler and with
at all times. It is important that the water level in the well never less stress and strain, therefore extending the life of the motors
drops to a level where the immersible element is exposed, as this and belts.
can cause premature failure.
Have your exhaust hood and fresh air fans checked quarterly for
Keep the heating elements clean and free of any mineral build-up proper operation and belt tension, which allows for peak per-
as this can also decrease the life of your equipment. formance.

Catalog 317
Heated Food Wells & Shelves
UR Uninsulated SIngle
Built-in Heated Round Well
Modular/Ganged Built-in Heated Wells • Hold hot food at safe serving temperatures longer, and meet
• Hatco Modular/Ganged Heated Wells are full sized wells, the demands of your foodservice application with Hatco UR
grouped together in a modular fashion to provide customers Approved Built-In Heated Wells
with a complete steam table contained within one piece • This unit is recognized as having UL components, providing
of equipment a flexible and economic way for fabricators to assemble their
• Easy installation with a clean integrated look for your own steam tables
steam table • 50% larger drain with flat screen simplifies cleaning
• Standard individual well drain • Unit includes thermostat control, lit rocker switcher and
• 208V or 240V, 60 Hz 3’ leads
• UL Listed • Controls feature a separate lighted on/off rocker switch
and temperature dial
Item No. Wells Watts WxDxH • Available in 120, 208 or 240V
318-HWBI-2D 2 2415 29-1/2” x 23-5/8” x 9-5/8”
318-HWBI-3D 3 3615 43-1/2” x 23-5/8” x 9-5/8” Item No. Capacity
318-HWBI-4D 4 4815 57-1/2” x 23-5/8” x 9-5/8” 318-HWBHRT-7QTD 7 qt.
318-HWBI-5D 5 6015 71-1/2” x 23-5/8” x 9-5/8” 318-HWBHRT-11QTD 11 qt.
Holding + Warming
Cayenne Heated Shelves

• The Vollrath line of Cayenne Heated Shelves offer 33% to
66% energy savings during off peak time by only heating
the zone which is needed
• Thermostatically controlled unit maintains even and
accurate temperature
• Stainless steel outer construction with a rope-style heating
Insulated Multiple Hot Food Wells element for long life as well as an aluminum core for even
• Fully insulated with recessed bezel heat distribution
• Infinite controls are standard • Smooth top with welded corners provided an easy to clean
• Except the HFW-1 has a thermostat surface free from grease and dirt traps
• Thermostat is available on multiple wells
• Single phase is standard, 3 phase is available Left Aligned Right Aligned
• Pans are removable Item No. Item No. Length Watts Voltage Amps
• 12” x 20” 318-7277024 318-7277124 24” 350 120 2.9
• Various sizes available 318-7277036 318-7277136 36” 535 120 4.5
• NSF Listed, UL Sanitation 318-7277048 318-7277148 48” 720 120 6.0
318-HFW-1 318-7277060 318-7277160 60” 905 120 7.5
PDF
2010 PDFCompressor
Heated Shelves
GRSS-3618
Glo-Ray® Drop-in Heated Shelves

• The Glo-Ray® Heated Shelf is available as a drop-in warmer
with a hardcoated aluminum top and blanket-type foil element
for uniform heat
• A 3’ flexible conduit channels power lines from the shelf to
a remote control enclosure
• The enclosure comes with a control thermostat, an illuminated GRSSB-3618 GRSSR20-DL77516
on/off switch and mounting brackets and can be mounted
remotely up to 3’ from warmer Glo-Ray® Heated Stone Shelves
• This warmer is recommended for use in non-flammable
• The Glo-Ray® Heated Stone Shelf has a blanket type foil
surfaces
element to create a uniform heat across the entire Swanstone™
• The GRSB surface is recessed 1/2”
surface, an NSF Approved foodsafe material
• Four decorative colors: Gray Granite, Bermuda Sand, Night Sky,
and Sawgrass
• UL, NSF, CSA, cUL
• Features a thermostatically-controlled heated base
Recessed Top
Free Standing
Item No. W x D x H Watts
319-GRSB-24-I 25-1/2” x 21” x 2-7/8” 550
319-GRSS-3618 36” x 18” x 2-1/2” 930
319-GRSB-36-I 37-1/2” x 21” x 2-7/8” 780
319-GRSS-4818 48” x 18” x 2-1/2” 1270
319-GRSB-48-I 49-1/2” x 21” x 2-7/8” 1000
319-GRSS-7218 72” x 18” x 2-1/2” 1860
Flush Top
Built-In
319-GRSBF-24-I 25-1/2” x 21” x 2-1/4” 550
319-GRSSB-3618 37-5/8” x 19-5/8” x 2-1/4” 930
319-GRSBF-36-I 37-1/2” x 21” x 2-1/4” 780
319-GRSSB-4818 49-5/8” x 19-5/8” x 2-1/4” 1270
319-GRSBF-48-I 49-1/2” x 21” x 2-1/4” 1000
319-GRSSB-7218 73-5/8” x 19-5/8” x 2-1/4” 1860
Round Free Standing with Display Lamp
Holding + Warming
319-GRSSR20-DL77516 20” x 22-1/2” x 36” 650
GRS-24
GR2S-24
Glo-Ray® Heated Shelves
• The Glo-Ray® Heated Shelf is ideal for pass-through areas, Glo-Ray® Designer Heated Shelves
buffet lines or as a heated work shelf • Combining state-of-the-art design with performance, Glo-Ray®
• This warmer has an extruded aluminum base with stainless Designer Heated Shelves place the focus on the product
steel top and a foil element for uniform heat distribution • Perfect for front-of-the-house use, these warmers feature
• Fiberglass insulation keeps heat at the holding surface while a hardcoated aluminum top and blanket-type foil element
a built-in adjustable thermostat controls surface temperature for uniform heat and a built-in adjustable thermostat to control
• All models have an on/off rocker switch with indicator light surface temperature
and a 6’ cord and plug • 120V, single phase
• 120V, single phase • Additional models available
• UL, NSF, CSA, cUL • UL, cUL
Item No. W x D x H Watts Item No. W x D x H Watts

319-GRS-24 24” x 19-1/2” x 2-1/4” 350 319-GR2S-24 30-1/8” x 27” x 4” 350
319-GRS-36 36” x 19-1/2” x 2-1/4” 550 319-GR2S-36 42-1/8” x 27” x 4” 550
319-GRS-48 48” x 19-1/2” x 5-1/4” 700 319-GR2S-48 54-1/8” x 27” x 7” 700
Catalog 319
Hot Food Merchandisers
WD-100
SRBW-1
SRGBW-1
WDL-200
Warming Displays
• These units feature stainless steel construction, temperature up SErv-Rite™ Buffet Warmers
to 225°F, dual service from front and back with lift up doors, • Designed to keep prepared foods at optimum serving
water pan, removable crumb tray temperatures without affecting quality
• Temperature control and adjustable feet • SRBW and SRGBW models have top light and halogen heat
• WDL models feature concealed fluorescent light that is variably controlled from a base mounted dimmer switch
and graphic panel • Feature a thermostatically-controlled heated base, durable
• 24”W x 14”D stainless steel construction, sturdy aluminum extrusions and a
• All models listed below are 120 Volts, .75 kW, 7 Amps 6’ cord and plug
• Approved to UL and NSF • UL, cUL, UL EPH, CE
Item No. Description Shelves Height Shelf W x D Item No. W x D x H Watts

320-WD-100 Without light 1 9-1/2” 21-1/2” x 12-3/4” 320-SRB-1 31.64” x 22.05” x 5.32” 500
320-WD-200 Without light 2 14” 21-1/2” x 13” 320-SRBW-1 32.66” x 25.97” x 23.83” 1100
320-WDL-100 With light 1 12” 21-1/2” x 12-3/4” 320-SRG-1 31.64” x 22.05” x 5.32” 350
320-WDL-200 With light 2 16” 21-1/2” x 13” 320-SRGBW-1 32.66” x 25.97” x 23.83” 950
Holding + Warming
GR2BW-30
Glo-Ray Designer Buffet Warmers

® GRBW-30
• Ideal for holding hot food on buffet lines or at temporary
serving areas
• These food warmers feature infrared heat from above with Glo-Ray® Buffet Warmers
a thermostatically-controlled heated base, sturdy 7-1/2” acrylic • Glo-Ray® Buffet Warmers are ideal for holding hot food at
breath protectors, soft incandescent lighting, and a 6’ cord optimum serving temperatures on buffet lines or at temporary
and plug attached serving areas
• The Designer Series warmers come standard with black • These warmers feature infrared heat from above with a
inset panels thermostatically-controlled heated base, 7-1/2” acrylic breath
• Available colors: Warm Red, White Granite, Black, Hunter protectors, incandescent lights, and a 6’ cord and
Green, Gray Granite or Navy Blue plug attached
• 120 Volts • Available in 120/208V or 120/240V
• Additional models available • Additional models available
• UL, NSF, cUL • UL, NSF, cUL
Item No. W x D x H Watts Pans Item No. W x D x H Watts Pans

320-GR2BW-30 36-1/8” x 27” x 19” 1230 2 320-GRBW-30 31” x 22-1/2” x 17-3/4” 1230 2
320-GR2BW-42 48-1/8” x 27” x 22” 1790 3 320-GRBW-42 43” x 22-1/2” x 20-3/4” 1730 3
320-GR2BW-54 60-1/8” x 27” x 22” 2290 4 320-GRBW-54 55” x 22-1/2” x 20-3/4” 2290 4
PDF
2010 PDFCompressor
Hot Food Merchandisers
Glo-Ray® Merchandising Warmer

• Designed specifically for wrapped or boxed product only, all models
are made of extruded aluminum and stainless steel with tempered
glass end panels, infrared top heat and thermostatically-controlled
heated base
• Slant models 30” and wider will accommodate 18” x 26”
sheet pans
• Slant warmer, dual shelf, with 10 rods
• 24”W x 24”D x 32-3/8”H
• 120V, 1355W
• Additional models available GRSDS-24D
321-GRSDS-24D
Glo-Ray® Designer Merchandising WarmeR

• Designed to hold hot wrapped or boxed food at optimum serving
temperatures, the Glo-Ray® Designer Merchandising Warmers
showcase hot fast foods
• The warmers have prefocused infrared top and a thermostatically-
controlled hardcoated heated base
• All models are made of aluminum with tempered glass end panels
and have shatter-resistant incandescent lights
• 4” Designer legs and 6’ cord and plug
• Available colors: Warm Red, White Granite, Black, Hunter Green,
Gray Granite or Navy Blue
• Designer slant warmer, dual shelf with 14 rods
• 42-1/8”W x 26-5/8”D x 33-3/8”H
• 120V, 2440W
321-GR2SDS-36D GR2SDS-36D
Glo-Ray® Designer Heated Display Cases

• Glo-Ray Designer Heated Display Cases feature curved tempered glass
®
styling and incandescent lighting to accommodate product

• These warmers have 4” adjustable legs and an exclusive cool base construction
• Available as single or dual shelf warmers in one-, two- and three-pan models,
Holding + Warming
with and without humidity, in Designer colors
• The bottom shelf has a chrome pan rail on model without humidity, and a
3-quart capacity chamber and pan skirts with humidity
• 120 Volts
Item No. Description W x D x H Watts

321-GRCD-2PD 2-Tier display case, 2/3 pan 32-1/2” x 26” x 31-3/4” 1210 GRCD-2PD
321-GRCD-3PD 2-Tier display case, 3/4 pan 45-1/2” x 26” x 31-3/4” 1710
Glo-Ray® Heated Glass Merchandiser

• The new Glo-Ray GR3SDS Foodwarmers place product at the
®
customers’ fingertips, while allowing them to view all their choices

at once, due to the revolutionary heated glass shelves
• Featuring a thermostatically-controlled, hardcoated heated base and
the unique, patented heated glass shelf, these merchandisers ideally
hold hot wrapped or boxed foods at optimum serving temperatures
while maintaining product quality
• Slant shelf, dual shelf merchandiser
• 33-1/4”W x 26-7/8”D x 27-1/2”H
• 120V, 2210W, 10.3 amps
• UL, cUL
GR3SDS-33D
321-GR3SDS-33D
Catalog 321
Hot Food Merchandisers & Hot Food Tables
Racer™ Merchandisers
• Heavy-duty stainless steel construction for base, sides and tops
• Hard coated aluminum heat shelf
• 1” insulation throughout shelf base
• Polished mirror stainless steel reflectors on top heat
• Thermostatically controlled heat for base and rear overhead heat source
• Decorative powder coated sides, fronts, back and insets
• Shatter resistant incandescent lights
• 4” high temperature polycarbonate and steel legs
• Tempered glass sides for maximum visibility
• Pilot light
• UL Sanitation, cUL
Item No. Description H x W x D Electrical

322-DMXS-30H Horizontal, single shelf 18” x 30” x 27-1/4” 120V, 695W, 5.75 amps
322-DMXS-36H Horizontal, single shelf 18” x 36” x 27-1/4” 120V, 695W, 5.75 amps
322-DMXS-30S Slanted, single shelf 23” x 30” x 27” 120V, 845W, 7 amps
322-DMXS-36S Slanted, single shelf 23” x 36” x 27” 120V, 845W, 7 amps
322-DMXD-30H Horizontal, double shelf 27-1/2” x 30” x 27-1/4” 120V, 1340W, 11.5 amps
322-DMXD-36H Horizontal, double shelf 27-1/2” x 36” x 27-1/4” 120V, 1640W, 14 amps
322-DMXD-30S Slanted, double shelf 32-3/4” x 30” x 27” 120V, 1340W, 11.5 amps
322-DMXD-36S Slanted, double shelf 32-3/4” x 36” x 27” 120V, 1640W, 14 amps
Delfield
™
®
Holding + Warming
E-CHef™ Hot Food Tables

• Stainless steel top and sides
• Individual wells with infinite controls
• 8” polyethylene cutting board
Cayenne® Hot Food Merchandisers • Stainless steel plate shelf and bottom shelf
• Thermostatically controlled heat with 85°F to 175°F temp range • “C” models on casters
• Specially designed baffle for even temperature distribution • “L” models on legs
• Internal humidifying system to keep food looking fresh longer • cUL, NSF, UL
• Front and rear sliding doors for easy loading and customer
self-serve convenience Item No. Wells Volts Amps LxDxH
• Three adjustable shelves for versatile displays 322-EHEI36C 2 120 17 36” x 31-1/2” x 36”
• Illuminated display for bright, eye-catching merchandising 322-EHEI36L 2 120 17 36” x 31-1/2” x 36”
• Double-walled stainless steel construction keeps cabinet cool 322-EHEI48C 3 208/230 15/16 48” x 31-1/2” x 36”
322-EHEI48L 3 208/230 15 48” x 31-1/2” x 36”
Item No. L x W x H Volts Watts Amps 322-EHEI60C 4 208/230 20/22 60” x 31-1/2” x 36”
322-40733 19” x 26” x 25” 120 1500 12.5 322-EHEI60L 4 208/230 20 60” x 31-1/2” x 36”
322-40734 19” x 35-1/2” x 25” 120 1500 12.5 322-EHEI74C 5 208/230 24/27 74” x 31-1/2” x 36”
322-40735 19” x 47” x 25” 120 1500 12.5 322-EHEI74L 5 208/230 24 74” x 31-1/2” x 36”
PDF
2010 PDFCompressor
Hot Food Tables & Accessories
Sealed Well Hot Food Tables

• All 304 stainless steel unit with stainless steel legs,
gussets, undershelf and bullet feet
• Includes sealed wells with individual controls, drains, Open Base Hot Food Tables
drain manifold, and drain valve standard. Includes poly • Stainless steel top and stainless steel wrapper, galvanized
cutting board and stainless steel plate shelf legs and undershelf
• Can be used for both wet and dry application • Standard 1/2” thick poly cutting board attachable to both
sides of the table
• All hot food tables are designed to accommodate our exclusive
323-SHT3-120 Dry hot or full wet, 120V, 3 well, sealed wells
Flex-Master® Overshelf System including optional heat lamp
feature
• Optional adjustable undershelf available
• Recessed control panel
• To specify, add suffix “A” to model number
323-AWT2-NG or LP Gas, full wet, 2 well
323-HT2-NG or LP Gas, dry hot, 2 well
323-DHT2-120 Electric, dry hot, 120V, 2 well
Holding + Warming
Portable Buffet Units

• Stainless steel top with vinyl-clad exterior
• Sneezeguard standard
• Features casters with brakes

323-BPDHT3-120 Dry hot, 120V, 3 well Enclosed Base Hot Food Tables
323-BPDHT4-240 Dry hot, 240V, 3 well • EAGLE’s top-of-the-line Spec-Master® Enclosed Base Hot Food
323-BPCP-3 Cold pan, 48” long Tables feature all stainless steel construction and are available
323-BPCP-4 Cold pan, 63-1/2” long in both gas or electric units
• Adaptable for wet application using optional spillage pans
Spillage Pans Item No. Description

• Spillage pans available in 323-HT2OB-NG Gas, open front, 2 well
aluminum or stainless steel 323-HT3OB-NG Gas, open front, 3 well
323-HT4OB-NG Gas, open front, 4 well
Item No. Description 323-HT2OB-120 Electric, open front, 120V, 2 well
323-502809 Aluminum spillage pans, 6 pack 323-HT3OB-120 Electric, open front, 120V, 3 well
323-502808 Stainless steel spillage pans, 6 pack 323-HT4OB-120 Electric, open front, 120V, 4 well
Catalog 323
Hot Food Tables & Accessories
ServeWell® Food Stations
• One-piece thermoset well insulates and concentrates
the heat into water bath
• Dome elements transfer energy directly into water bath
• Equipped with standard 480W, 700W or 800W
elements
• Each well is equipped with a brass drain valve
• Plate shelf and cutting board standard on hot food unit
• 8” wide cutting board
• Stainless steel construction include legs and undershelf
• Automatic thermostatic control
• 3/8” thick cutting board
• 7-1/2” wide plate shelf
• Standard adjustable stationary legs or optional caster set
• NSF
Hot Food Table
Cold Food Table
ServeWell® Hot Food Tables

• Thermoset wells cannot pit or rust
• Recommended for use with up to 4” deep full or
fractional size pans
• Use standard adapter plates and insets for serving flexibility Utility Table
Item No. Wells L x W x H Volts Total Watts

324-38002 2 32” x 32” x 34” 120 960 ServeWell® Accessories
324-38003 3 46-1/2” x 32” x 34” 120 1440
324-38004 4 61-1/4” x 32” x 34” 120 1920 Work/Overshelves without Acrylic Panel
324-38005 5 76” x 32” x 34” 120 2400 Item No. LxWxH
324-38042 32” x 10” x 13”
ServeWell® Cold Food Tables
Holding + Warming
324-38043 46-1/2” x 10” x 13”

• Stainless steel body, shelf and legs 324-38044 61-1/4” x 10” x 13”
• Stainless steel 6” ice well with drain 324-38045 76” x 10” x 13”
• Accommodates full and fractional size steam table pans
Optional Serving Side Poly Cutting Boards with Mounting Kit
Item No. Pans LxWxH Item No. LxWxH
324-38012 2 32” x 27” x 34” 324-38072 32” x 8” x 1”
324-38013 3 47-1/2” x 27” x 34” 324-38073 46-1/2” x 8” x 1”
324-38014 4 61-1/4” x 27” x 34” 324-38074 61-1/4” x 8” x 1”
324-38015 5 76” x 27” x 34” 324-38075 76” x 8” x 1”
ServeWell® Utility Tables Single Deck Cafeteria Guards with Acrylic Panel
• SL Hot Food Tables are streamlined version of the original Item No. LxWxH
ServeWell® Hot Food Tables providing incredible value 324-38052 32” x 10” x 13”
• 300 series stainless steel base, body and legs 324-38053 46-1/2” x 10” x 13”
• Individual controlled thermoset 324-38054 61-1/4” x 10” x 13”
• No drip wells, elements inside mounted, equipped with drains 324-38055 76” x 10 x 13”
• Includes top plate rest, molded peg legs
• Additional accessories available Plate Rests
• 120 Volts Item No. LxH
• Shipped knocked-down 324-38092 32” x 8”
• Made in USA 324-38093 46-1/2” x 8”
• NSF Certified, UL 324-38094 61-1/4” x 8”
324-38095 76” x 8”
Item No. LxWxH
324-38203 46-1/2” x 29-1/2” x 34” Caster Set
324-38204 61-1/4” x 29-1/2” x 34” Item No. Description
324-38205 76” x 29-1/2” x 34” 324-38099 4” Caster set, two with brakes
PDF
2010 PDFCompressor
Hot Food Tables
Design Basics
Design Basics Hot FOod Units
• Die stamped 304 series stainless
steel top
• Stainless steel legs fastened to stainless
steel base with 14 gauge aluminized
caster channels
• Stainless steel bottom-mounted wells,
6-1/2” deep with coved corners
and drains
• 1” insulation on bottom of wells and
1/4” fiber frax all around
• 750 watt tubular heating element for
each well is individually and infinitely
controlled
• 18 gauge stainless steel cutting board
with 1/2” poly board
• Wells can be run wet or dry Stationary Hot Food Table
• Adjustable stainless steel bullet legs Mobile Hot FOod Tables
• UL and NSF • Ideal for hot food transport within the institution for “Point-of-Service” or remote
feeding applications
Item No. Wells L x H x W • Stainless steel top
325-DB-2-HF 2 30” x 34” x 31” • Enclosed base with stainless steel bottom shelf and removable sliding doors
325-DB-3-HF 3 44” x 34” x 31” • Wet/dry wells are one piece, die stamped stainless steel with 12” x 20” openings,
325-DB-4-HF 4 58” x 34” x 31” 6-1/2” deep with coved corners
325-DB-5-HF 5 72” x 34” x 31” • 34” height x 28” width
• 1000 watt tubular heating element for each well with infinite controls and a pilot light
Design Basics • 8” stainless steel cutting board operator’s side
Cold Food Tables • 5” diameter plate casters
• 304 series stainless steel top • Three well units are available in 120V, 208V or 240V single-phase and 208V
• Stainless steel legs fastened to stainless or 240V three-phase
steel base with aluminized channels • Four and five well units are available in 208V or 240V, single-or three phase
for support • UL and NSF
• Stainless steel wrapper
• Stainless steel fully welded 5” With Bumper Without Bumper
deep well Item No. Length Item No. Length Wells Watts
• Well is enclosed with insulation on Unheated Base
sides, end and bottom 325-DME-3-PTSB 50” 325-DME-3-PTS 44” 3 3000
• 1” drain with shut-off valve is built 325-DME-4-PTSB 64” 325-DME-4-PTS 58” 4 4000
into the bottom of the well 325-DME-5-PTSB 78” 325-DME-5-PTS 72” 5 5000
Holding + Warming
• Stainless steel cutting board with
1/2” poly board Heated Base
• Adjustable stainless steel bullet legs 325-DME-3-PTS-BH 50” 325-DME-3-PTS-H 44” 3 4500
• UL and NSF 325-DME-4-PTS-BH 64” 325-DME-4-PTS-H 58” 4 5500
325-DME-5-PTS-BH 78” 325-DME-5-PTS-H 72” 5 7000
Item No. Wells L x H x W
325-DB-2-CI 2 30” x 34” x 31” Stationary Hot FOod Tables
325-DB-3-CI 3 44” x 34” x 31” • Designed to hold and maintain the temperature of hot food in various sided pans
325-DB-4-CI 4 58” x 34” x 31” for use in meal assembly on tray lines and cafeterias
325-DB-5-CI 5 72” x 34” x 31” • Stainless steel top
• DS models include enclosed base with stainless steel bottom shelf and removable
Design Basics Solid Top Units sliding doors
• 18 gauge 304 series stainless steel top • Wet/dry wells are one piece, die stamped stainless steel with 12” x 20” openings,
• Stainless steel legs fastened to stainless 6-1/2” deep with coved corners
steel base with aluminized channels • 1” insulation on sides and between wells, 1/4” ceramic fiber insulation on bottom
for support • 1000 watt tubular heating element for each well with infinite controls and a pilot light
• Stainless steel wrapper • 8” maple cutting board operator’s side
• Stainless steel cutting board with • 7-1/2” wide recessed plate shelf below cutting board
1/2” poly board • 34” height x 32” width
• Adjustable stainless steel bullet legs • UL and NSF
• UL and NSF
Open Base Semi-Enclosed Base Enclosed Base
Item No. Wells L x H x W Item No. Item No. Item No. Wells Length Watts
325-DB-2-ST 2 30” x 34” x 31” 325-DME-3-OS 325-DME-3-SS 325-DME-3-DS 3 44” 3000
Catalog 325
Cafeteria/Buffet Units
Reflections Cafeteria/Buffet Units • Standard units are 36”H x 30”D
• Reflections offers a wide range of units, all interlocking and • Four heavy-duty swivel casters
on casters to combine with other Reflections units • Choose from eight standard, high gloss gel coat colors
• Each Reflections counter is constructed with a one-piece that coordinate beautifully with our graphic options
seamless body • Gel coat offers superb durability, resisting scratching and
• Rugged, heavy-duty 14 gauge stainless steel is used on all peeling to assure your Reflections Line-up will be attractive
top surfaces...where you need it most now, and for many years to come
Reflections Hot Food Units Reflections BLOOMINGTON Reflections Cashier Stand

Watts COLD FOOD UNITS326 • Hole in top with bushing for cash
Item No. Length (208V models) 12” x 20” register cord
326-R2-HF 36” 2000 Item No. Length Pan Capacity • Locking drawer
326-R3-HF 50” 3000 326-R2-BCM 36” 2 • 4” swivel plate casters with brakes
326-R4-HF 60” 4000 326-R3-BCM 50” 3 326-R2-CS
326-R5-HF 74” 5000 326-R4-BCM 60” 4
326-R6-HF 96” 6000 326-R5-BCM 74” 5
326-R6-BCM 96” 6
Reflections Solid Top Units
Item No. Length Reflections Frost Top Units
326-R1-ST 28” Item No. Length
326-R2-ST 36” 326-R2-FT 36”
326-R3-ST 50” 326-R3-FT 50”
326-R4-ST 60” 326-R4-FT 60”
326-R5-ST 74” 326-R5-FT 74”
326-R6-ST 96” 326-R6-FT 96”
Reflections Ice Pan Cold Reflections Cool Breeze Units

Food Units Item No. Length
Item No. Length 326-R3-CB 50”
326-R2-CI 36” 326-R4-CB 60”
326-R3-CI 50” 326-R5-CB 74”
326-R4-CI 60” 326-R6-CB 96”
326-R5-CI 74”
326-R6-CI 96”
Elite-500 Serving System

• Elite-500 units are durable, easy to care for stainless steel (or optional formica)...and come in
beautiful pizzazz powder coating colors—one is sure to meet your decor demands
• All Elite-500 units are designed for modular installation
• This design feature gives you maximum “line-up” flexibility, interchangeability and efficiency
• Units are uniformly high (36”) and wide (28”), with five lengths generally available in all units
Elite-500 Hot Food Units Elite-500 Frost Top Units Elite-500 BLOOMINGTON

Holding + Warming
Item No. Length Watts (208V models) Item No. Length Frost Area COLD FOOD UNITS*
326-2-HF 32” 2000 326-3-FT 46” 18-5/8” x 38-5/8” 12” x 20”
326-3-HF 46” 3000 326-4-FT 60” 18-5/8” x 52-5/8” Item No. Length Pan Capacity
326-4-HF 60” 4000 326-5-FT 74” 18-5/8” x 66-5/8” 326-2-BCM 32” 2
326-5-HF 74” 5000 326-6-FT 88” 18-5/8” x 80-5/8” 326-3-BCM 46” 3
326-6-HF 88” 6000 326-4-BCM 60” 4
Elite-500 Cool Breeze Units* 326-5-BCM 74” 5
Elite-500 Solid Top Units Item No. Length Cool Breeze Area 326-6-BCM 88” 6
Item No. Length 326-3-CB 46” 40” x 20-1/16”
326-2-ST 32” 326-4-CB 60” 54” x 20-1/16” Elite-500 Cashier Stand
326-3-ST 46” 326-5-CB 74” 68” x 20-1/16” • Hole in top with bushing for each
326-4-ST 60” 326-6-CB 88” 82” x 20-1/16” cash register cord
326-5-ST 74” • Locking drawer
326-6-ST 88” • 36” x 28” x 30”
326-2-CD
Elite-500 Ice Pan Cold Food
Units
Item No. Length
326-2-CI 32”
326-3-CI 46”
326-4-CI 60”
326-5-CI 74”
326-6-CI 88”
*Listed with NSF in Standard 7 for design and construction and has been perfor-
mance tested for the storage of potentially hazardous foods. The NSF performance
test criteria is holding a food-like media at or below 41°F without any freezing for
four hours at 86°F ambient temperature. 120 volts single phase.
PDF
2010 PDFCompressor
WAREWASHING
Dishwashers
Dishtables
Bar Sinks
Hand Sinks
Cocktail Stations
Pre-Rinse Sprays
Disposers
Water Heaters
Conveyor Dishwashers
JFT FLIGHT MACHINE

• Double-wall insulation keeps interior
water hot, exterior surfaces cool
• Rackless two-speed conveyor moves up to
17,101 dishes per hour
• 25” overhead clearance accommodates larger wares
• Specially designed wash arms offer non-clogging convex jets,
equalized water pressure, and uniform cleanability
• Fresh-water power rinse ensures pristine results
• Single-point exhaust assures proper ventilation control
• Insulated panels and quiet pump system reduce operation noise
• Full-height, full-width doors provide easy access for removing and cleaning all parts
• Automatic fill, tank heat and water level maintenance
• Heavy-gauge stainless steel frame, body, legs, and feet provide added durability
• Reliable electromechanical controls and digital temperature readouts for each wash tank and final rinse
• Safety door feature stops machine automatically if tripped
• External drain handle eliminates reaching into a hot machine
• 3” minimum wall clearance, service access at the front of the machine
• Installation performed by professional Jackson field technicians ensures proper operation and peak performance
JACKSON CONVEYORS
• 25” standard chamber clearance accommodates oversized
sheet pans and other large wares
• Adjust-A-Peak™ feature allows operator to adjust conveyor
speed for flexibility and performance
• Exclusive “Energy Guard” system cuts idle energy use by
operating the machine only when a rack is being washed
or rinsed
• Fully automatic, including auto-fill
• Built-in PRV
• Quiet self-draining stainless steel pump
• External drain lever(s)
• Front dress panel
• Adjustable bullet feet
• Constructed of durable 304 stainless steel
AJX Series
• ENERGY STAR® qualified
• High temp or chemical sanitizing
Warewashing
• Electric or steam
• High temp – 225 racks/hr.
• Chemical sanitizing – 209 racks/hr.

328-AJX-44 44” Unit
328-AJX-54 54” Unit
328-AJX-66 44” Unit with 22” prewash
AJ-64 Series
AJ-44 Series • High temp
• High temp • Dual tank
• Gas only • Electric, gas or steam
• 248 racks/hr. • 288 racks/hr.

328-AJ-44 44” Unit 328-AJ-64 64” Unit
328-AJ-66 44” Unit with 22” prewash 328-AJ-86 64” Unit with 22” prewash
328-AJ-80 44” Unit with 36” prewash 328-AJ-100 64” Unit with 36” prewash
PDF
2010 PDFCompressor
Dishwashers & Glasswashers
Delta 5 Glasswasher
• Only glasswasher rated by NSF as a dishwasher
• ENERGY STAR® qualified
• 90-second automatic cycle, including auto-fill
• Cleans up to 1,440 glasses per hour, using only 1.16 gallons/rack
• Integrated sustainer heater keeps wash water hot between cycles
• Three-way dispensing system for detergent, rinse aid and sanitizer
• Durable 304 stainless steel construction with adjustable bullet feet
329-DELTA 5
Delta 1200 Glasswasher

• 12” clearance allows cleaning of taller stemware, glasses and mugs
• Cleans up to 1200 glasses per hour
• Single switch, auto-fill operation
• Composite carousel rack prevents damage to glassware
• Three precision dispensers for detergent, rinse aid and sanitizer
• Onboard chemical storage
• Adjustable rinse control for flexible sanitizing methods
329-DELTA 1200
AVENGER
• Exclusive Sani-sure™ technology ensures proper sanitation is
achieved every cycle
• 2-minute automatic cycle, including auto-fill
• Cleans 24 racks per hour
• Unique dump and fill design assures washing with clean water every cycle
• Built-in chemical pumps, PRV and low product alarm system are standard
• Above water scrap tray
• Pumped drain
• Labyrinth type door design with door safety switch
• Includes two dishracks (one peg, one combination)
• Durable 304 stainless steel construction

329-AVENGER HT High temp
329-AVENGER LT Low temp, ENERGY STAR® qualified
TEMPSTAR®
• ENERGY STAR® qualified high-temp door-type
• Cleans 58 racks/hr, using only .89 gallons of water
• Field convertible from straight-through to corner and vice versa
• Field convertible from 3-phase to single phase and vice versa
• Fully automatic, including auto-fill
• Four selectable timed cycles for flexibility and performance
• Built-in 70° F rise booster heater (40° F rise booster available)
• Sani-sure™ technology ensures proper sanitation is achieved every cycle
• Built-in PRV, delime/manual switch

329-TempStar® High temp sanitizing door-type
329-TempStar® HH Higher hood version that doubles as a pot
Warewashing
& pan washer
329-TempStar® GPX Gas tank heat
329-TempStar® GPX/HH Higher hood with gas tank heat
CONSERVER XL
• Chemical sanitizing door-type
• Cleans 37 racks per hour
• 90-second fully automatic cycle
• Three selectable timed cycles
• Electromechanical controls
• Built-in chemical pumps and priming switches
• Self-draining stainless steel pump
• Built-in low product alarm system, delimer switch
• Interchangeable upper and lower stainless steel wash/rinse arms
• Field convertible for straight-through to corner and vice versa

329-Conserver XL Chemical sanitizing door-type
329-Conserver XL2 Dual rack, ENERGY STAR® qualified
329-Conserver XL2C Dual rack, corner model
Catalog 329
Conveyor Dishwashers
44” or 66” Conveyor
• Best ratings in the industry
• Fast and efficient all stainless steel conveyor
• Washes 244 racks per hour with a 3 HP wash pump in only .49 gallons of water
• This unique design allows floating soil to exit the machine providing a clean wash environment
• Superior results with lower cost
ADC-44 Conveyor (Low or High Temp) ADC-66 Conveyor (Low or High Temp)
• 44” conveyor • 66” conveyor with automatic power pre-wash
• Available with sheet pan option • Available with Cabinet Style Side Loader
330-ADC-44 330-ADC-66
Warewashing
5AG-S High Capacity – Double Rack A new generation high-temp

• Wash 74 racks per hour • Wash up to 80 racks per hour. Increase your
• Double Duty model designed to multiply your warewashing capacity without expanding your kitchen
dishwashing capability • Our HT-25 washes in only .89 gallons of water with
• Features 20-1/2” door opening, air-gap fill, dual screening, a 3 HP pump
three built-in chemical dispensers, auto start, and two • Wash 35% faster, with 33% less chemicals, utilities, and water
(2) commercial 1.5 HP wash pumps • Heavy-duty 12 gauge stainless steel frame
• Available with optional sheet pan rack • Available with J-12 (70° rise) built-on booster
330-5AG-S 330-HT-25
PDF
2010 PDFCompressor
Dishwashers
ET-AF-M Glasswasher
• High capacity undercounters
• Cleans 40 racks per hour with 1.5 HP
• When space demands small dishmachines, don’t sacrifice quality or results
• All three chemical dispensers are built-in with nothing else to buy
• Remarkable performance for restaurants, bars, nursing homes, or fast food
ET-AF-3 Work Station • Available with optional pumped drain and/or sustained tank heater
• Complete warewashing center 331-ET-AF-M
• Uses only 48” of floor space
• It will process over 201 trays per hour
• Available with optional pumped drain
and/or sustained tank heater
331-ET-AF-3
Warewashing
L-3D-S 3-Door Up –
Corner or Straight
AF/AFC-ES Applications
“Energy Star” Dishwashers • Fastest 55 racks per hour
• These Energy Star “Green” Machine • Most efficient only uses 1.2 gallons
uses only .936 gallons per rack • Decrease your chemical usage
• Lowest rating of its class • Save on sewer surcharges
• Powerful 1-1/2 HP pump • Reduce your heating cost
• Built-in chemicals dispensers • Lower your water bill
• Same great quality, same great • A true low-energy dump and fill
results, just less water, energy, dishmachine
and chemicals • Comes with three built-in chemical
dispensers, auto start, commercial
AFB Bakery Item No. Description 1.5 HP wash pump, prime switches
• Cleans 27” sheet pans 331-AF-ES Dishwasher Pass-through and 20-1/2” door opening
331-AFB 331-AFC-ES Dishwasher corner 331-L-3D-S
Catalog 331
Conveyor DIshwashers
Quadjet Aqua-Scrubber • 300 gallons per minute, heavy-duty pump

Warewashing System • Powerful 2 HP TEFC motor for long life
• 56% savings over handwashing • Stainless steel utensil basket
• With its unique nozzle design and its large wash • Dual water temperature settings–110° low/130° high
tank, the exclusive patented Aqua-Scrubber™ cleans • Basket style high capacity lever action waste drain
pots, pans, oven racks, filters, utensils – your worst • Easy clean seamless front skirt
cleaning nightmares – economically! • Fast flow mixing faucets
• Your labor force is freed up to do other tasks, • Single point electrical connection: motor, controls, heater
saving you time and labor costs! • 2.5 kW heater with low water protection and dual temperature control
• Custom design to fit your needs • Welded support legs with stainless steel feet
• Constructed of 14 gauge type 304 stainless steel
• NEMA 4 X control panel enclosure
332-Dash 109, Marathon 140
Warewashing
Century Flight Type Dishwasher

• 8,736 dishes per hour
• Superior cleaning action with the CrossFire® Wash System
• Wide access doors for easy cleaning
• Interior lights for quick and efficient daily maintenance
• Zero Infringement Doors- no issues with ceiling heights
or aisle obstructions
• Simple removable pegs minimize downtime- no breaking
the belt apart
• Optional full security package
332-CENTURY 14
PDF
2010 PDFCompressor
RL-30 Undercounter Dishwasher

GW-40 BarMaster Glasswasher (Energy Star® rated)
• Energy efficient - 1.4 gallons per cycle • Low water consumption - 0.79 gallon per rack
• Built-in peri-pumps for detergent, sanitizer and rinse-aid • 7 bayonet-style wash arms with 42 fixed wash jets
• No complicated menus • TempGuard™ final rinse temperature control ensures
• EZ-Clean™ wash and rinse arms sanitized ware
• 115V electrical connection • Double wall construction for noise reduction and
• Batch style - 40 racks per hour thermal insulation
• SureFire® Start-up & Check-Out Service • Only requires a 30 amp circuit
• 24/7 phone support • Built-in electric booster 3.5 kW (40ºF or 70ºF rise)
333-GW-40 • SureFire® Start-up & Check-Out Service
• 24/7 phone support
• 30 racks per hour
333-RL-30
Warewashing
Commander 18-6 Door Type Dishwasher

(Energy Star rated)
• RackAware™ Automatic Rack Sensing System only runs a
cycle when a rack is present (Saves up to $600 a year) Admiral 44 Rack Conveyor Dishwasher
• 2 minute extended wash cycle (Energy Star® rated)
• Field convertible straight thru to corner • Energy efficient - 0.63 gallon per rack final rinse consumption
• Capacity - (60) 20” x 20” racks per hour or • Zero-Infringement Doors- no issues with ceiling height or aisle
1500 dishes per hour obstruction and provide wide access to the interior of the
• Digital temperature indicators machine for efficient daily maintenance
• 0.8 gallons per rack final rinse consumption • Patented CrossFire® Wash System
• SureFire® Start-Up & Check-Out Service • Front mounted tank = easy cleaning and maintenance
• Front mounted wash tank- easy cleaning & maintenance • Easy glide door
• Easy glide door • Color-coded curtains
• 24/7 phone support • SureFire® Start-up & Check-Out Service
• VaporGuard™ Condensate Removal System - available • 24/7 phone support
as an option • High rack capacity - 233 racks per hour
333-18-6 333-Admiral 44
Catalog 333
Rotary Type Fully Automatic Glasswashing Machine

• 12” glass clearance accepts taller stemware
• Internal upper drain screen for improved filtration and ease of cleaning
• Self flushing wash chamber reduces maintenance
• Reduced water usage
• Improved shut off mechanism
• Three-pump injection system for precise chemical dispensing
– Injection system allows the use of separate sanitizer and rinse aid resulting in real savings
• Upper and lower wash and rinse arms produce sparkling clean glasses every time
• Double walled construction for quieter operation
• Cool final rinse water provides a cool glass ready for immediate use
• An off-the-floor shelf provides storage for three, one gallon (4 liter) containers
• Polypropylene conveyor virtually eliminates chipping of fine stemware
• 39”H x 25”W x 27”D
• UL, NSF, CSA
334-DF
Undercounter High Temperature Overflow Type

Dishwashing Machine with Built-IN Booster Heater
• Rinse sentry feature - ensures proper 180°F final rinse temperature
• Counter-balanced, double skin door
• Clog-resistant filtering system
• Stainless steel rinse-arms with removable end caps
• Pumped drain
• Liquid detergent and rinse-aid dispensing pumps
• Top, side and rear panels
• 2 kW tank heater
• Flexible fill and drain
• Pressure regulating valve
• Top mounted detergent and rinse-aid prime switches
• Low 0.85 US gal. water usage per rack
• Energy efficient - 30 Amp breaker only for 40°F rise
• 120-second cycle time
• 24 racks per hour capacity
• Complete with one peg and one flat bottom rack (20” x 20”)
• 33-1/2”H x 24”W x 25”D
334-351HT@40
High Temperature Door-type Dishwashing Machine

• 208-240/60/3 standard; field convertible to 208-240 Volt single phase
Warewashing
• Straight-through configuration; field convertible to corner operation

• Built-in booster for both 40°F rise and 70°F rise
• Single point electrical connection for machine and booster
• Interchangeable upper and lower wash and rinse arms
• Standard, installed, pressure regulating valve and line strainer
• Overflow type machine
• Low 0.9 US water usage per rack
• Door activated start - closing doors begins wash cycle
• Rinse Sentry - ensures 180°F final rinse
• High efficiency 1 HP pump
• Self draining pump
• Automatic tank fill
• Detergent/chemical connections
• Top mounted splash proof controls
• Automatic drain valve
• Vent fan control
• Low water tank heat protection
334-MD-2000
PDF
2010 PDFCompressor
Dishwashers
Undercounter High Temperature
Dishwashing Machine
• “Shear Energy” - a reduction in energy requirements while
maximizing performance
• “Multi-Phase” - allows for infield conversion from single to
three phase electrical with ease
• “Multi-Volt” - allows for infield conversion to 208-240 Volt
• Rinse Sentry - extends the cycle time to ensure 180°F final
rinse water (standard 40°F or optional 70°F rise)
• Pumped drain
• Soft start wash pump
• Detergent and rinse aid pump
• Quiet double-wall construction
• 15-3/4” door opening to accept larger wares, including trays
• Stainless steel top and side panels
• 141-second total cycle time UH-100B(40)
• Wash pump, 1 HP motor
• Fill and dump
• Prime switch on control panel
335-UH-100B(40)
Versa-Clean High temperature Door-type

Dishwashing machine
• Exclusive Built-in booster configured for both 40° and 70° Rise
• Exclusive Field convertible to single or three phase,
208 or 240 volt
• Exclusive Straight-through or corner application -
simple field conversion in a matter of minutes
• Rinse Sentry - ensures 180°F final rinse
• Auto Start - starts unit when doors are closed
• High temperature
• Single point water and electrical connection
• High efficiency 1 HP pump
• Self draining pump
• Automatic tank fill
• Detergent/chemical connections
• Interchangeable upper and lower arm
• Top mounted splash proof controls DH2000
• Automatic drain valve
335-DH2000
Conveyor Dishwashing Machine

with Dual Stage Rinse
• Exclusive DualRinse Technology - ensures all wares are fully rinsed
with more than 300 plus gallons per hour with actual fresh water Warewashing
consumption as low as 80 gallons per hour
• Dual-pawl cradle drive system
• One-piece cast stainless steel upper and lower spray arm assemblies
• Internal removable scrap basket and two-piece scrap screen
• Standard vertical opening accommodates 18” x 26” sheet pans
• Wide 26” leakproof doors, internally-fitted
• Anti-jam conveyor drive system
• Energy Sentinel (idle pump shut-off)
• Exclusive digital gauges and durable stainless steel
start/stop switches
• Common utility connections
• Door activated drain closure
• Enclosure panels (front and sides)
• Splash shields
• Rinse-saver device
• Stainless steel heavy-gauge construction, including base and feet
• Electric tank heat 44DR shown with
optional vent cowls
• Wash pump 2 HP motor
• Stainless steel pump and impeller
• Single-point electrical connection (two point available)
335-44DR
Catalog 335
Dishwashing Racks
Camracks®
• Closed side walls
• Made of highly durable, long-lasting polypropylene
• Standard size to fit any commercial dishwasher
• Full: 19-3/4” x 19-3/4”; Half: 19-3/4” x 10”
• Built to withstand warewashing chemicals and high temperatures up to 200°F
• NSF Listed

336-FR258 Full flatware rack
336-8FB434 8 Compartment half flatware basket with handles
336-PR314 9” x 9” Peg rack
336-PR59314 5” x 9” Peg rack
336-OETR314 Open end tray rack
336-BR258 Base rack
336-20C414 Full size cup rack
336-25S534 25 Compartment for stemware & tumblers, 6-1/8” max. height
Store & Transport Glasses & Dishes

• Create a self-contained, portable sanitary storage system by stacking filled
Camracks® and PlateSafe™ racks on Camdollies® and covering top racks with
Camrack® covers
• NSF Listed

336-DRC2020 Full rack cover
336-CDR2020 Camdolly, 350 lb. load capacity
IceExpress Water Glass Filler

• Fill 25 glasses with ice simultaneously
• Ensures that ice fall directly into the glass
• NSF Listed
336-25SWGF
52741
52745 52752
Cateracks®
• Double-wall construction and deep wire dividers
Color #
keep your fine china safe when transporting 52670
Light Green 1
from site to site Cocoa 2
• Plates go straight from the table to the dishroom Red 3
Warewashing
without extra handling, while upright position Light Blue 4 Open Racks – Full-Size
ensures a spotless finish Gold 5 • Open grid bottom insures excellent
• Racks stack for easy, compact storage – clean Gray 6
Royal Blue 7
washing action for unusual shaped or
and ready to go to your next off-site event oversized dishes and utensils
Burgundy 8
• NSF Certified • Overall outside dimensions:
• See color coding chart for color options 19-3/4”W x 19-3/4”L
Plates • Inside compartment dimensions:
Item No. Description Dish Diameter Plate Depth Per Rack 18”W x 18”L
336-52741 Small plate 5” to 6-1/8” Up to 3/4” 40 • NSF Certified
336-52751 Extended small plate 6-1/8” to 6-1/2” Up to 3/4” 40 • See color coding chart for color options
336-52742 Saucer plate 5” to 6-1/8” Up to 1” 30
336-52752 Extended saucer plate 6-1/8” to 6-1/2” Up to 1” 30 Overall Inside
336-52743 Medium plate 6-1/2” to 7-1/2” Up to 3/4” 40 Item No. Height Height
336-52753 Extended medium plate 7-1/2” to 7-3/4” Up to 3/4” 40 336-52670** 4-1/8” 2-13/16”
336-52744 Large plate 9” to 10-1/4” Up to 1” 20 336-52696** 4-7/8” 3-1/4”
336-52745 Extra large plate 10-1/4” to 11” Up to 1” 20 336-52680 5-1/2” 4-1/8”
336-52746 XX large plate 10-3/4” to 11-5/16” Up to 1-3/8” 14 336-52681 6-7/8” 5-1/2”
336-52756 XX large extended plate 11-5/16” to 12-1/2” Up to 1-3/8” 14 336-52682 8-3/16” 6-13/16”
336-52750 Soup/Salad bowl 7-1/2” to 8-1/4” Up to 1-9/16” 20 336-52683 9-9/16” 8-1/4”
336-52747* Rim soup bowl 9” to 10-1/4” Up to 1-3/4” 13 **Available in solid colors only (add rack color
*Special order item—please call for information regarding lead time. as sixth digit and zero as seventh digit).
PDF
2010 PDFCompressor
Dishtables & Sinks
Dishtables
• With standard clean and soiled dish tables available in straight,
corner, island dishlanding and U-shaped styles, the modification
and accessory page completes the process of creating a design
that fits your customer’s specific needs
Clean Dishtables
• Features a polished stainless steel work
surface, a 20-1/2” opening to accept
dishwasher, crossbraced legs, rolled edges,
8” backsplash, and left or right operation
• Also furnished with adjustable non-marking
bullet feet
• Working height adjustable from 34-1/2”
to 35-1/2”
• L and R in model numbers indicate left
or right hand models
• NSF Listed
Clean Dishtables • Shown with optional accessories
Item No. Model Item No. Model LxDxH
337-CDTL-24 Left hand 337-CDTR-24 Right hand 24” x 30” x 43-1/2” Soiled Dishtables
337-CDTL-30 Left hand 337-CDTR-30 Right hand 30” x 30” x 43-1/2” • Features a polished stainless steel work
337-CDTL-36 Left hand 337-CDTR-36 Right hand 36” x 30” x 43-1/2” surface, a 20-1/2” opening to accept
337-CDTL-48 Left hand 337-CDTR-48 Right hand 48” x 30” x 43-1/2” dishwasher, crossbraced legs, rolled edges,
337-CDTL-60 Left hand 337-CDTR-60 Right hand 60” x 30” x 43-1/2” 8” backsplash, 20” x 20” x 5” pre-rinse
337-CDTL-72 Left hand 337-CDTR-72 Right hand 72” x 30” x 43-1/2” sink, and left or right operation
• Also furnished with adjustable non-marking
Soiled Dishtables bullet feet
Item No. Model Item No. Model LxDxH • Working height adjustable from 34-1/2”
337-SDTL-36 Left hand 337-SDTR-36 Right hand 36” x 30” x 43-1/2” to 35-1/2”
337-SDTL-48 Left hand 337-SDTR-48 Right hand 48” x 30” x 43-1/2” • L and R in model numbers indicate left
337-SDTL-60 Left hand 337-SDTR-60 Right hand 60” x 30” x 43-1/2” or right hand models
337-SDTL-72 Left hand 337-SDTR-72 Right hand 72” x 30” x 43-1/2” • NSF Listed
337-SDTL-96 Left hand 337-SDTR-96 Right hand 96” x 30” x 43-1/2” • Shown with optional accessories Warewashing
314 & 414 Series Sinks

• Three deep drawn, seamless coved corner sink
bowls of all units have a generous radius and
are rectangular for maximum capacity
• Legs are galvanized, 1-5/8” diameter and welded
adjacent to sink bowl for maximum support and
stability
• 414 Series features all heavy gauge type 304 sink
bowls with type 430 drainboards, backsplash,
and rolled rims
• 314 Series features all heavy gauge type 304
construction
• Many additional models and sizes available
• NSF Listed
414 Series 314 Series Overall

Item No. Item No. Bowl Size W x L Drainboards
337-414-16-3 337-314-16-3 20” x 16” 27-1/2” x 58-3/4” None
337-414-16-3-18R or L 337-314-16-3-18R or L 20” x 16” 27-1/2” x 74-3/8” (1) 18”, R or L
337-414-16-3-18 337-314-16-3-18 20” x 16” 27-1/2” x 90” (2) 18”
Catalog 337
Ice Bins, Blender/Dump & Underbar Sinks & Drainboard
1800 SERIES Ice Bins
• Constructed of 304 series stainless steel inside liner, front and backsplash
• Legs are 1-5/8” tubular galvanized steel with plastic bullet feet
• Optional built-in seven circuit cold plate for soda systems available
• 1” drain
• NSF Listed
Cold
Item No. Width Depth Ice Capacity Plate Circuits
338-18-24 24” 12” 80 lb. –
338-18-36 36” 12” 115 lb. –
338-18-24DP 24” 15” 100 lb. –
338-18-36DP 36” 15” 138 lb. –
338-18-24-7 24” 12” 80 lb. 7
338-18-30-7 30” 12” 97 lb. 7
338-18-36-7 36” 12” 115 lb. 7
1824
1800 SERIES Blender/Dump Sinks
• 22” overall front to back to match ice bin with speedrail depth
• Meets most health departments requirement for a hand/dump
sink and allows you to use as a blender station at the same time
• 10” x 14” x 6” deep sink bowl with 1” drain
• 4” center heavy-duty faucet
• Four legs
• Available in 12” and 18” width
Item No. Width

338-18-12BD 12”
338-18-18BD 18” 18-12BD
1800 SERIES Drainboard

• Drainboard top with 1” drain
• 18” overall front to back
• 4” backsplash 18GS24
• Available in 24”, 30”, 36”, and 48” width
338-18GS24
Underbar Sinks
• Sink bowls are 20 gauge stainless steel and furnished
with 1” drain and 9” overflow pipe
• 1-1/2” radius on all vertical and horizontal corners
• Drainboards, front apron, and backsplash are constructed
of 20 gauge 304 stainless steel
• 4” center heavy-duty splash mount faucet included
• NSF Listed 18-53C
(optional speed rail shown)
Item No. Drainboard Length Item No. Drainboard Length
Warewashing
338-18-43L 12” (right) 48” 338-18-63C (2) 18” 72”

338-18-43R 12” (left) 48” 338-18-73C (2) 24” 84”
338-18-53C (2) 12” 60” 338-18-83C (2) 30” 96”
338-18-64C (2) 12” 72”
(4) bowls
Cocktail Workstation
• Complete workstation to give the bartender
everything they need to make a drink
• 24” drainboard for glasses, 24” ice bin
12” deep with built in 7 circuit cold plate 18-W66R-7
for soda system, 18” blender station with
dump sink in rear
• Faucet and drains included (5’6” overall)
338-18-W66R-7
PDF
2010 PDFCompressor
Ice CHests, Cocktail Units & Underbar Sinks
FC Economy Sinks
• The best overall value
• This economy sink is only that in name
• Constructed from 16 gauge 304 stainless steel, this unit comes
standard with stainless steel legs, bullet feet and cross bracing
• Bowl sizes 15” x 15”, 18” x 18”, 18” x 24” and 24” x 24”
are available with 0,1 or 2 drain boards and 14” deep bowls FC Economy Sink
• Units are all individually packed
EAGLE ICE CHESTS

• Fiberglass insulation and sliding door
• Optional stainless steel crossbraced leg assembly (two sets per unit)
• NSF Listed
1800 Series 2200 Series

Item No. Item No. Dimensions
339-B30IC-18 339-B30IC-22 18” x 30” x 8” deep
339-B36IC-18 339-B36IC-22 18” x 36” x 8” deep
EAGLE Cocktail Units

• Type 304 stainless steel ice chest B2CT-18
• Optional stainless steel crossbraced leg assembly (two sets per unit)

Item No. Item No. Description
339-B2CT-18 339-B2CT-22 2’ Cocktail ice chest
339-B2CT-18-7 339-B2CT-22-7 2’ Cocktail ice chest with B30IC-18
7-circuit cold plate
EAGLE Underbar Sinks

• All stainless steel top, front and ends
• 1800 series measures 18” front to back
• 2200 series measures 22” front to back
• Faucets included. 5” backsplash and 1-1/2” drain
• Optional stainless steel crossbraced leg assembly B5C-18

Item No. Item No. Description
339-B5C-18 339-B5C-22 5’ Bar sink, 3 bowls, 13” drainboards
339-B6C-18 339-B6C-22 6’ Bar sink, 3 bowls, 19” drainboards
339-B6C-4-18 339-B6C-4-22 6’ Bar sink, 4 bowls, 13” drainboards
Warewashing
Royal Series Underbar

“Built by Craftsmen, Loved by Bartenders” • Sound deadened speedrails
• Let us design your complete bar and make it more efficient • Stainless steel sides and legs
• Full line of high quality Underbar and Refrigeration • High quality faucets with ceramic cartridge valves
Equipment available • Layout and design available
• Units pre-assembled at factory to cut installation time • See your salesperson for more details
Catalog 339
Sinks
“B-SERies” Compartment Sinks

• 16 gauge 300 series stainless steel bowls and deck
• Stainless steel legs and bullet feet
• Includes front to back adjustable stainless bracing
• NSF Listed

1-Compartment Sinks
Item No. Bowl Drainboard(s)
340-1B16204-1D18L/1D18R 16” x 20” x 14” deep 18” L or R
340-1B184 18” x 18” x 14” deep —
340-1B184-2D18 18” x 18” x 14” deep 18” L and R
340-1B18244-2D24 18” x 24” x 14” deep 24” L and R
2-Compartment Sinks
340-2B184-2D18 18” x 18” x 14” deep 18” L and R
340-2B18244-2D18 18” x 24” x 14” deep 18” L and R
340-2B244-2D24 24” x 24” x 14” deep 24” L and R

3-Compartment Sinks
340-3B16204-1D18 16” x 20” x 14” deep 18” L and R
340-3B184-2D18 18” x 18” x 14” deep 18” L and R
340-3B18244-2D18 18” x 24” x 14” deep 18” L and R
340-3B18244-2D24 18” x 24” x 14” deep 24” L and R
340-3B244-2D24 24” x 24” x 14” deep 24” L and R

“E-SERies” Compartment Sinks

• 18 gauge 300 series stainless steel bowls and deck
• Galvanized legs and bullet feet
• NSF Listed

1-Compartment Sinks
Item No. Bowl Drainboard(s)
340-E1S8-1620-12 16” x 20” x 12” deep —
340-E1S8-1620-12L18/12R18 16” x 20” x 12” deep 18” L or R
340-E1S8-18-12 18” x 18” x 12” deep —
340-E1S8-18-12L18/12R18 18” x 18” x 12” deep 18” L and R
340-E1S8-1824-14 18” x 24” x 14” deep —
340-E1S8-1824-14L24/R24 18” x 24” x 14” deep 24” L or R
340-E1S8-24-14 24” x 24” x 14” deep —
340-E1S8-24-14L24/14R24 24” x 24” x 14” deep 24” L and R
Warewashing

2-Compartment Sinks
340-E2S8-1620-12L18/12R18 16” x 20” x 12” deep 18” L or R
340-E2S8-18-12 18” x 18” x 12” deep —
340-E2S8-18-12L18/12R18 18” x 18” x 12” deep 18” L or R
340-E2S8-18-12T18 18” x 18” x 12” deep 18” L and R
340-E2S8-24-14L24/14R24 24” x 24” x 14” deep 24” L or R
340-E2S8-24-14T24 24” x 24” x 14” deep 24” L and R

3-Compartment Sinks
340-E3S8-1014-10T15 10” x 14” x 10” deep 15” L and R
340-E3S8-1620-12L18/12R18 16” x 20” x 12” deep 18” L or R
340-E3S8-1620-12T18 16” x 20” x 12” deep 18” L and R
340-E3S8-18-12 18” x 18” x 12” deep —
340-E3S8-18-12L18/12R18 18” x 18” x 12” deep 18” L or R
340-E3S8-18-12T18 18” x 18” x 12” deep 18” L and R
340-E3S8-18-14T18 18” x 18” x 14” deep 18” L and R
340-E3S8-1824-14L24R24 18” x 24” x 14” deep 24” L or R
340-E3S8-1824-14T24 18” x 24” x 14” deep 24” L and R
340-E3S8-24-14L24/14R24 24” x 24” x 14” deep 24” L or R
340-E3S8-24-14T24 24” x 24” x 14” deep 24” L and R
PDF
2010 PDFCompressor
Sinks
Regaline Sinks
• Advance Tabco Regaline Sinks are available in 1, 2, 3, and 4 compartment models
with your choice of 18”, 24”, and 36” drain boards
• Standard bowl sizes are 16” x 20”, 20” x 20”, 18” x 24”, 24” x 24” and 20” x 28”
with 12” and 14” water levels
• In addition each Advance Tabco Regaline Sink has a price point that will fit any budget
Compartment Sinks
• Entire assembly is fused, shielded and polished providing one piece seamless sink unit
• Welded areas are high-speed belt blended to match adjacent surfaces with continuity of satin finish
• All sink compartments are covered on a full 5/8” radius and constructed using state of art
seamless welding techniques
• Die-stamped creased drainboards for positive drainage
• Swirl way drainage
• Galvanized legs and gussets are standard
• Strainers are made of brass
• Adjustable ABS bullet feet
Item No. W x L x H Gauge Bowl W x L x D Bowls Drainboard(s)

341-TSA-1-12-L1 24” x 40” x 44-1/2” 18 18” x 18” x 12” 1 Left 18”
341-TSA-1-12-R1 24” x 40” x 44-1/2” 18 18” x 18” x 12” 1 Right 18”
341-TSA-1-14-L2 24” x 44-1/4” x 44-1/2” 18 18” x 18” x 14” 1 Left 24”
341-TSA-1-14-R2 24” x 44-1/4” x 44-1/2” 18 18” x 18” x 14” 1 Right 24”
341-TSA-1-D1 24” x 54-1/2” x 44-1/2” 18 18” x 18” x 11” 1 (2) 18”
341-TSA-1-L1 24” x 40” x 44-1/2” 18 18” x 18” x 11” 1 Left 18”
341-TSA-1-N 21-1/2” x 21” x 44-1/2” 18 18” x 18” x 13” 1 N/A
341-TSA-1-R1 24” x 40” x 44-1/2” 18 18” x 18” x 11” 1 Right 18”
341-TSA-2-12-D1 24” x 72-1/2” x 44-1/2” 18 18” x 18” x 12” 2 (2) 18”
341-TSA-2-14-D2 24” x 84-1/2” x 44-1/2” 18 18” x 18” x 14” 2 (2) 24”
341-TSA-2-D1 24” x 72-1/2” x 44-1/2” 18 18” x 18” x 11” 2 (2) 18”
341-TSA-2-L1 24” x 57” x 44-1/2” 18 18” x 18” x 11” 2 Left 18”
341-TSA-2-N 24” x 41-3/4” x 44-1/2” 18 18” x 18” x 11” 2 N/A
341-TSA-2-R1 24” x 57” x 44-1/2” 18 18” x 18” x 11” 2 Right 18”
341-TSA-3-12-D1 24” x 90-1/2” x 44-1/2” 18 18” x 18” x 12” 3 (2) 18”
341-TSA-3-12-L1 24” x 75” x 44-1/2” 18 18” x 18” x 12” 3 Left 18”
341-TSA-3-12-R1 24” x 75” x 44-1/2” 18 18” x 18” x 12” 3 Right 18”
341-TSA-3-14-D1 24” x 90-1/2” x 44-1/2” 18 18” x 18” x 14” 3 (2) 18”
341-TSA-3-14-D2 24” x 102-1/2” x 44-1/2” 18 18” x 18” x 14” 3 (2) 24”
341-TSA-3-14-N 24” x 59-3/4” x 44-1/2” 18 18” x 18” x 14” 3 N/A
341-TSA-3-D1 24” x 90-1/2” x 44-1/2” 18 18” x 18” x 11” 3 (2) 18”
341-TSA-3-L1 24” x 75” x 44-1/2” 18 18” x 18” x 11” 3 Left 18”
341-TSA-3-N 24” x 59-3/4” x 44-1/2” 18 18” x 18” x 11” 3 N/A
341-TSA-3-R1 24” x 75” x 44-1/2” 18 18” x 18” x 11” 3 Right 18” Warewashing
341-TSA-4-14-D2 24” x 120-1/2” x 44-1/2” 18 18” x 18” x 14” 4 (2) 24”
341-TSA-4-D1 24” x 108-1/2” x 44-1/2” 18 18” x 18” x 11” 4 (2) 18”
341-TSA-4-N 24” x 77” x 44-1/2” 18 18” x 18” x 11” 4 N/A
341-TSB-1-D2 29” x 72-1/4” x 44-1/2” 16 24” x 24” x 14” 1 (2) 24”
341-TSB-1-L2 29” x 50” x 44-1/2” 16 24” x 24” x 14” 1 Left 24”
341-TSB-1-N 27-1/2” x 27” x 44-1/2” 16 24” x 24” x 14” 1 N/A
341-TSB-1-R2 29” x 50” x 44-1/2” 16 24” x 24” x 14” 1 Right 24”
341-TSB-2-D2 29” x 98” x 44-1/2” 16 24” x 24” x 14” 2 (2) 24”
341-TSB-2-L2 29” x 74-1/2” x 44-1/2” 16 24” x 24” x 14” 2 Left 24”
341-TSB-2-N 29” x 53” x 44-1/2” 16 24” x 24” x 14” 2 N/A
341-TSB-2-R2 29” x 74-1/2” x 44-1/2” 16 24” x 24” x 14” 2 Right 24”
341-TSB-3-D2 29” x 120” x 44-1/2” 16 24” x 24” x 14” 3 (2) 24”
341-TSB-3-L2 29” x 98-1/2” x 44-1/2” 16 24” x 24” x 14” 3 Left 24”
341-TSB-3-N 29” x 78” x 44-1/2” 16 24” x 24” x 14” 3 N/A
341-TSB-3-R2 29” x 98-1/2” x 44-1/2” 16 24” x 24” x 14” 3 Right 24”
341-TSC-1-N 26-1/4” x 21” x 44-1/2” 16 18” x 21” x 14” 1 N/A
341-TSC-2-D2 26-1/4” x 84-1/2” x 44-1/2” 16 18” x 21” x 14” 2 (2) 24”
341-TSC-3-D2 26-1/4” x 102-1/2” x 44-1/2” 16 18” x 21” x 14” 3 (2) 24”
341-TSD-3-D2 29” x 120-1/2” x 44-1/2” 16 18” x 24” x 14” 3 (2) 24”
341-TSH-3-N 21” x 51” x 44-1/2” 18 15” x 15” x 12” 3 N/A
341-TSS-1-H 15” x 17” x 14” 18 14” x 10” x 14” 1 N/A Hand Sink (wall mount)
Catalog 341
Hand & Drop-in Sinks
Hand Sinks with Microgard®
Antimicrobial Protection
• Features positive drain, deep drawn seamless stainless
steel design
• All models are wall mounted and include faucets
• MICROGARD® is an antimicrobial agent which contains
built-in protection to retard the growth of a broad range of
bacteria, mold and mildew on the surface of bowl that cause
stains, odors and degradation
• The protection will not wash out, while organic bactericides may
• To order MICROGARD® on hand sink: add suffix “-MG”
to model number 7-PS-51
7-PS-62
HSA-10-FDPE
7-PS-23
HSA-10-F HSA-10-FDPS-T
342-HSA-10-F Basic hand sink with basket drain
342-HSAN-10-F Narrow hand sink, 12” from side to side 7-PS-20
342-HSA-10-FL Basic hand sink with lever drain
342-HSA-10-FA Basic hand sink with P’trap and overflow handwashing sinks
342-HSA-10-FDP With towel and soap dispenser • Featuring one-piece stainless steel deep
342-HSA-10-FLDP With towel and soap dispenser, & drawn design sink bowls
lever drain • Over 40 styles to chose from, with options including
342-HSA-10-FE Basic hand sink with electronic eye paper towel holders, soap dispensers, lever drains
342-HSA-10-FDPE With electronic eye on sink, towel & electronic faucets and side splashes
soap dispenser • 12“ wide space saver units are also available for
342-HSA-10-FDPS-T With towel & soap dispenser, waste those tight spaces
receptacle, drain • Please ask your salesperson for all models and sizes
HAND SINKs
• One piece 304 series stainless steel
• All seams are tig welded
Warewashing
• 4” OC faucet and drain supplied (wall or deck)

• NSF

342-HS-2 Wall mount hand sink, 17” wide
342-HS-7 Soap & towel hand sink, 17” wide
342-HS-9 Space Saver® hand sink with
wall mount faucet, 12” wide
HS-2
drop-in sinks HS-7 28-1515

• One piece 304 series stainless steel
• All seams tig welded and polished
• Faucet and drain included
• 1-1/2” drain
Item No. Dimensions

342-28-1515 15” x 15” x 5-1/2” deep
13-1/2” x 11” x 5-1/2” deep bowl
342-28-1317 13” x 17” x 5-1/2” deep
HS-9 28-1317
11” x 13-1/4” x 5-1/2” deep bowl
PDF
2010 PDFCompressor
Faucets & Accessories
B-1210
Jetspray Pre-Rinse
B-0044-H
Spray Valves
• EPAct 2005 Compliant
• Forged brass body
• Fast action stainless steel trigger
• Retrofits most commercial pre-rinse
units and hoses
• Heat insulated touch points on handle
B-0100 with crush resistant grip
• Vandal resistant valve cap
Spray Valve & • Smart one-handed trigger lock
B-1230
Hose Assembly • Removable screen filter
• Designed for heavy-duty use in • Quick change replacement parts
industrial kitchens
• Automatic shut-off valve with spray Item No. Description
343-B-0108 Pre-rinse spray, 1.48 gpm
Water Station & Glass Filler
head (B-0107) • Designed to provide an economical and
• 3 ft. flexible stainless steel hose 343-B-0108-C Pre-rinse spray, 0.65 gpm
easy installation
• 1/2” NPT male inlet • Can be placed on counter, shelf, etc.
• 48” overall length of unit • Drip pan is one-piece 18-gauge
• Any length hose supplied upon request stainless steel 10-1/2” x 12-1/2”
• Normally furnished with a B-1210 push
Item No. Description back glass filler with 8” clearance from
343-B-0100 Pre-rinse spray with tip to pan, other heights available
flexible stainless B-0107-C on request
steel hose • Includes coupling nut, 1/4” sweat
343-B-0044-H 44” Flexible stainless Pre-Rinse Spray Valves tailpiece for copper tube connection
steel hose only • EPAct 2005 Compliant and 2-1/4” diameter grid drain
• New spray pattern provides low flow
with effective cleaning Item No. Description
• Spray face displays “EPAct 2005 343-B-1210 8” Glass filler
Compliant” for customer assurance 343-B-1230 Water station
• Testing for the ASTM* F2324 standard
proves effectiveness
• Connects directly to T&S flexible
stainless steel hose or handle assembly
• Designed for heavy use in industrial
kitchens
• Shuts off when handle is released

343-B-0107 Pre-rinse spray, 1.42 gpm
343-B-0107-C Fan-jet pre-rinse spray, B-7222-C01
B-0113 B-0133 0.65 gpm
Enclosed Hose Reel

• EB-0107 blue spray valve with
Warewashing
heat-resistant handle
• Enclosed reel with epoxy coated
059X steel finish
• 30’ of heavy-duty blue hose, 3/8” I.D.
Pre-Rinse Sprays • Ratcheting system holds the length
• A complete pre-rinse unit with mixing Swing Nozzles of hose until a slight tug; retracts
faucet to provide the correct water automatically
temperature Item No. Length • 3/8” NPT female inlet
• Recommended where it is necessary to 343-059X 6” • Adjustable hose bumper
have no obstructions on sink top 343-060X 8” • Multi-fit bracket for wall, ceiling
• The spring-action type gooseneck gives 343-061X 10” or under counter mounting
the user a wide range of coverage 343-062X 12” 343-B-7222-C01
• B-0133 is 34” high with 15” overhang
and measures 5” from bottom of spray
valve to C/L of faucet Dipperwell Bowl
• Longer length hoses furnished • Keeps ice cream scoops and paddles clean and sanitized
on request • Stainless steel internal cup, outer container & tail washer
• 4” length of 1-1/2” brass tubing
Item No. Description • Sits flush with table top
343-B-0113 Deck mount spray • Drains quickly & easily
343-B-0133 Wall mount spray 343-006678-45 006678-45

Catalog 343
Faucets & Accessories
ROYAL Series
Add ON Faucet
• 12” spout
344-21-139 21-139
21-139
ROYAL Series
Pre Rinse Hose 21-133
12-812
• 44” with grip
344-21-133
Wall mount Faucets

• Heavy-duty faucet designed for ROYAL Series
commercial use with 8” center Spray Assembly
• Replacement parts available • Water saver
17-109W
344-21-129 21-129
344-12-808 8” Center, 8” spout
344-12-812 8” Center, 12” spout WALL MOUNT
344-12-814 8” Center, 14” spout ROYAL Series PRE-RINSE
• 8” center wall pre-rinse with wall
bracket and add on faucet
344-17-109W
Wall MOUNT
ROYAL Series PRE-RINSE
• 1-1/8” OD x 2-1/4” shank
• 38” high with 15” overhang
14-808 • Chrome plated brass
• Includes wall bracket
• All parts interchangeable
with most brands
Wall mount Faucets 344-17-202W
• Extra heavy-duty faucet for
durability and high performance 17-202W
• High quality 1/4 turn cartridge valves WALL MOUNT
• 1/2” IPS eccentric fittings ROYAL Series PRE-RINSE
• Replacement parts available • 35” high with 15” overhang
• Chrome plated brass 17-108W
Item No. Description • Includes wall bracket
344-14-808 8” Center, 8” spout • All parts interchangeable
344-14-812 8” Center, 12” spout with most brands
344-14-814 8” Center, 14” spout 344-17-108W
Warewashing
P-WS8B-AF12
F-WST8-S12S
Powerforce WALL MOUNT FAUCET
• Chrome plated finish with solid brass construction
• 1/4 turn on all valves
• 100% factory tested
• 8” adjustable center with 12” swivel spout
• 2-year warranty
344-F-WST8-S12S
Powerforce
wall Mount
Pre-rinse Unit PRH-G44
• Chrome plated finish
with solid brass construction
• 1/4 turn on all valves PowerForce
• 100% factory tested Pre-Rinse Unit replacement Parts
• 8” base with 12” PRSH-S
add-on faucet Item No. Description
• 2-year warranty 344-PRH-G44 44” Replacement hose
344-P-WS8B-AF12 344-PRSH-S Spray head assembly
PDF
2010 PDFCompressor
Floor Troughs, Pre-rinse Baskets & Dipperwell
side Mounted
Dipperwell
• Can be attached to the side
Pre-rinse Baskets of an ice cream cabinet or soda fountain
• Fits standard 20” x 20” pre-rinse sink • 5/8” OD rubber bumper allows excess water to be tapped off
• 22 gauge stainless steel • Includes 1” NPS drain and overflow tube
• 1/4” inlet tube with adaptor
Item No. Depth • Stainless steel
345-102-1125 2-1/4” • 10”W x 6”H x 3”D
345-102-1151 4” 345-117-1151
Floor Troughs
• Floor troughs are now available in standard widths of 12”, 18” and 24”,
all offered up to 10 feet long
• Additional widths from 7” up to 30” are available on request
• Troughs are offered with both stainless steel and fiberglass grates
• A 12” x 12” stainless steel floor sink is also available
• As part of Advance Tabco’s Smart FabricationT capabilities, these items
may be specified with an optional anti-splash feature
• Advance Tabco handles floor troughs and sinks as quick-ship items
so they arrive at a job site quickly and do not delay installation of flooring
What is energy Star® & how a product earns the Energy Star® Label?
What is ENERGY STAR?

ENERGY STAR is the trusted, government-backed symbol for energy efficiency helping us all save money and protect the environment
through energy-efficient products and practices.
The ENERGY STAR label was established to:

• Reduce greenhouse gas emissions and other pollutants caused by the inefficient use of energy; and
• Make it easy for consumers to identify and purchase energy-efficient products that offer savings on energy bills without sacrificing
performance, features, and comfort.
How Does EPA Choose which Products Earn the Label?

Products can earn the ENERGY STAR label by meeting the energy efficiency requirements set forth in ENERGY STAR product
specifications. EPA establishes these specifications based on the following set of key guiding principles:
• Product categories must contribute significant energy savings nationwide.

• Qualified products must deliver the features and performance demanded by consumers, in addition to increased energy efficiency. Warewashing
• If the qualified product costs more than a conventional, less-efficient counterpart, purchasers will recover their investment in
increased energy efficiency through utility bill savings, within a reasonable period of time.
• Energy efficiency can be achieved through broadly available, non-proprietary technologies offered by more than one manufacturer.
• Product energy consumption and performance can be measured and verified with testing.
• Labeling would effectively differentiate products and be visible for purchasers.
How Does EPA decide when to Revise Specifications?

Generally, a market share of ENERGY STAR qualified products in a particular category of 50 percent or higher will prompt consideration
for a specification revision. However, there are other factors that weigh into the decision, such as:
• A change in the Federal minimum efficiency standards.

• Technological changes with advances in energy efficiency which allow a revised ENERGY STAR specification to capture
additional savings.
• Product availability
• Significant issues with consumers realizing expected energy savings
• Performance or quality issues
• Issues with Test Procedures

Catalog 345
Disposers
Food waste disposers
• Water cooled motor runs cooler than ordinary types for maximum efficiency
and longer life
• Heavy-duty, corrosion resistant aluminum housing retains sanitary, handsome
chrome-like finish
• Water controls save thousands of dollars on water and sewer costs
• Larger mixing chamber ensures a better water-to-waste ratio, allowing water
consumption control and smooth sewer flow
• Water-tight controls ensure safety in wet dishroom climate
• Safety is assured for product liability
• Standard short body on 3/4 - 2 HP units allow for easy installation under deep sinks
• Short top housing permits installation of any unit (3-10 HP), under a 14” deep sink
• Disposers are available as complete assemblies either as sink/trough mount assembly
or as disposer and cone assembly
• Assembly kits include disposer, sink collar or cone, fixed nozzle, vacuum breaker,
solenoid valve, sink stopper or scrap ring and controls
• Electrical specs: 115V/1 phase, 208V/1 phase, 230V/1 phase, 208V/3 phase,
230V/3 phase, or 460V/3 phase
• Models 300, 500, and 750 only available as 208-230-460V/3 phase
• UL and CSA Listed

Item No. HP Shredder/Rotor
346-75 3/4 6-3/4” diameter
346-100 1 6-3/4” diameter
346-150 1-1/2 6-3/4” diameter
346-200 2 8” diameter
346-300* 3 9” diameter
346-500* 5 10” diameter
346-750* 7-1/2 10” diameter
*Leg supports furnished with models 300, 500, and 750.
Warewashing
Trough collector
• May also be used where disposers Scrap collector
are prohibited • An economical pulper alternative Pot/Pan collector
• Recirculated water used for scrapping • The Collector S914 washes soluble • Pot and pan scrapping speed is doubled
typically reduces water and sewer costs food waste harmlessly through the with the Pot/Pan Collector compared
dramatically sewer, reducing bulk food waste by to a pre-rinse spray since both hands
• The Collector S419 consumes only 2 as much as 50% and weight by as are left free for scrapping while a
gallons of new water per minute much as 75% plume of recirculated water runs
• Trough water velocity with the • Recirculated water used for pre-flushing continually over the cookware
Collector S419 is 70 gallons per minute typically reduces water and sewer costs • Flat sheet pans as large as 26” x 18”
• This velocity swiftly propels food waste dramatically fit into the Collector
down the trough and into the Collector • The Collector S914 consumes only 2 • Design compatibility means the Pot/
S419 with no additional hand gallons of water per minute while the Pan Collector speeds any scrapping
movement, leaving both hands free pre-flushing water plume recirculates at operation whether or not a pre-rinse
for high volume scrapping a 30 gallon rate or powered soak sink is being used
346-S419 346-S914 346-P914
PDF
2010 PDFCompressor
Water Heaters
Powermite® Gas Booster water Heaters

• The Powermite® Gas Booster Water Heater provides 180°F sanitizing hot water
and long life dependability
• Designed to fit under the dishtable, near the dishwasher, which minimizes the
heat loss that can occur when heaters are installed in a remote location
• All models can be supplied to operate on either natural or propane gas and feature
a burner system that utilizes both primary and secondary air for consistent ignition
• Available for US and Canada only
Item No. BTU/Hr. Output WxDxH

347-PMG-60 58,000 46,000 = 13.4 kW 20-3/8” x 24-1/2” x 24-5/8”
347-PMG-100 105,000 84,800 = 24.8 kW 27-1/2” x 20-3/4” x 31-1/4”
347-PMG-200 195,000 156,000 = 45.7 kW 36” x 20-3/4” x 31-1/4”
Compact Electric Booster Water heaters

• Compact models provide all the 180°F final rinse water required to sanitize and
flash-dry dishes and flatware
• All models include stainless steel front panel, silver gray hammertone body,
black base and standard 6” legs
• Slide brackets for mounting under a dishtable are available
• The Castone® lined tank is standard on all models and has a six gallon capacity
• Additional models, voltages and phase available
Item No. kW WxDxH
347-C-9 9 13” x 20-3/4” x 19-3/4”
347-C-12 12 13” x 20-3/4” x 19-3/4”
Warewashing
Imperial Electric Booster Water heaters

• Imperial booster water heaters combine quality construction and rugged dependability
to provide up to 573 gph of 180°F sanitizing rinse water
• All models include stainless steel front panel, silver gray hammertone body, black base
and standard 6” legs
• The Castone® line tank is standard on all models and has a 16 gallon capacity
• Additional models, voltages and phase available
Item No. kW WxDxH
347-S-36 36 23-1/2” x 23” x 31-3/8”
347-S-45 45 23-1/2” x 23” x 31-3/8”
Catalog 347
China pieces & Quantity Recommendations
Installations may vary, but the recommendations will help you select the right pieces and quantities.
TO GET QUANTITY OF EACH PIECE: MULTIPLY NUMBER OF SEATS TIMES THE OPERATING FACTOR SHOWN FOR EACH
TYPE OF DINING.

Fine Theme
Piece Family Suggested Use Dining Dining Dining Cafeteria Banquet
Plate 5-1/2” Bread & Butter, Salad, Bowl, Bouillon 2 – – 6 1-1/4

Underliner, Beverage Underliner
Plate 6-1/4” - 6-1/2” Bread & Butter, Salad, Desserts, 1-1/2 3 3 3 –

Underliner
Plate 7-1/8” Salad, Sandwich, Desserts, Underliner for 1-1/2 2 – – 2-1/2

Grapefruits, Bowls
Plate 8-1/2” - 9” Entrée, Sandwich Luncheon, Large Salad 1-1/2 3 2 2 –
Plate 9” - 9-3/4” Dinner, Large Luncheon, Breakfast, Open- 1-1/2 3 2 2 1-1/4

face Sandwich
Plate 10-1/2” - 11-1/4” Entrée, Steaks, Prime Ribs, Chops 2 2 2-1/2 – 1-1/2
Platter 9” - 9-1/2” Luncheon Plate, Fish Plate, Specialty 1 1-1/2 1-1/2 1/2 –
Items, Salad
Platter 11-1/2” Steaks, Fish, Mexican Dishes 1/4 1/2 1-1/2 1/2 –
Tea Cup Beverages 2-1/2 3 3 2 1-1/4
Saucer Cup or Bouillon Underliner 2-1/2 3 3 2 1-1/4
Bouillon Cup Bouillon Gelatin Custard, Poached Eggs, 1-1/4 2 1-1/2 1-1/2
1 Sugar Bowl
Warewashing
Fruit Dish 4-3/8” - 4-7/8” “Monkey” Dish for Vegetables, Salads, 2 3 3 6 2-1/2
Gelatin, Cobblers, Pudding, to hold
Butter Chips
Grapefruit 6-1/2” Soup, Cereal, Fruit, Small Salad, 1 1 1 1-1/4 1-1/4

Shortcake, Stew
Oatmeal Bowl 5” Soups – 1 1 1/2 –
Rim Deep Soup À La Carte Soup and À La Carte Salads 1/2 1/2 1/2 – –
PDF
2010 PDFCompressor
SANITATION
+ MAINTENANCE
Waste Receptacles
Floor Signs
Mops
Brooms
Squeegees
Janitorial
Restroom Supplies
Vacuum Cleaners
Floor Matting
Tek-Tough® Mats
• Available in grease-resistant red and general purpose black
• Tek-Tough® is an outstanding ant-fatigue mat
• Features 7/8” thickness, premium quality rubber, excellent foot support,
excellent drainage, good scraping, and non-tracking
Item No. Description Dimensions Color

350-435-001 General purpose 36” x 60” Black
350-439-502 Grease-resistant 36” x 60” Red
Tek-Tough Jr.® Mats

• Available in grease-resistant red and general purpose black
• The lightweight Tek-Tough Jr.® is manufactured with a beveled
edge on all sides to improve safety and make cart traffic easy
• Features 1/2” thickness, premium quality rubber, foot comfort
and support, good drainage, good scraping, and non-tracking

ULTRA mats®
• Lightweight for easy handling
• East cart access
• Molded-in beveled edge
• 1/2” thickness

San-Eze II® Mats

• The chef’s top choice for kitchen and cooking lines
• San-Eze II® is the top of the line grease-proof, anti-fatigue
mat from Teknor Apex
• Features 7/8” thick heavy-duty rubber, 100% grease and oil proof,
superior foot comfort, excellent drainage, mold and mildew growth
resistant, good scraping, non-tracking, and NSF Certified
• Grease-proof red

350-182-766 Grease-proof 39” x 58-1/2”
Sanitation & Maintenance
350-182-741 Grease-proof 39” x 39”

350-182-725 Grease-proof 39” x 29-1/4”
350-290-981 Grease-proof 39” x 19-1/2”
Finger Scrape Mats

• Ultimate entrance mat
• Slip resistant surface
• Molded-in beveled borders
• Molded rubber bristles contains dirt
• General purpose black
Item No. Dimensions

350-0065-857 16” x 24”
350-0438-022 24” x 32”
350-0438-023 32” x 39”
350-0065-856 36” x 60”
350-0438-024 36” x 72”
PDF
2010 PDFCompressor
Floor Matting, Nozzles, Water Hoses & Utility Cart
Ridge Scraper Mat
• Perfect for entrances and C-stores
• Slip resistant surface
• Durable molded rubber
• Raised-edge contains spills
• 4’ x 6’
• General purpose black
351-4462-246
superflow® Reversible Anti-Fatigue Mats

• Lightweight
• Molded-in beveled edges
• Excellent grease-resistant properties
• Good drainage

351-1002-250 Grease-resistant 3’ x 5’ Black
351-1002-251 Grease-proof 3’ x 5’ Red
superfoam® rubber mats

• The most comfortable mat on the market
• Closed cell non-absorbent PVC nitrile, lightweight and
impervious to grease and oil
• Easy to clean and maintain
• 5/8” thick
Item No. Dimensions

351-065-547 3’ x 2’
351-065-548 3’ x 3’
351-065-550 3’ x 5’
351-065-552 3’ x 8’
Water Master Mats

• Traps dirt/moisture
• Rubber boarding and backing
• 100% polypropylene fiber
• Exceptional water absorption
• Stain and fade resistant
• Top grade non-slip rubber backing
Item No. Dimensions Color

351-4468-436 3’ x 5’ Dark Brown
351-4468-435 3’ x 5’ Charcoal
351-4468-433 3’ x 5’ Slate Blue
351-4468-478 4’ x 6’ Dark Brown
351-4468-432 4’ x 6’ Charcoal
351-4468-430 4’ x 6’ Slate Blue
Premium Nozzle
• Insulated handle
• Contoured grip
• 5-year guarantee
• For hot water use.
351-725-369
Heavy-Duty Industrial Nozzle

• Insulated handle
• For hot water use
351-714-089
Industrial Hoses
• These durable rubber hoses can
withstand hot water temperatures
up to 200°F, and come equipped mat utility cart
with crush-resistant brass coupling • Heavy-duty galvanized construction
and protective collar • Quick and easy to assemble and store
• Rubber jacket resists abrasion • Middle section will transport up to a
44 gallon container
Item No. Length Interior Diameter • Removable handles and bolt-on casters
351-724-546 25’ 5/8” • 44” x 25” x 30”
351-724-311 50’ 5/8” 351-112-733
Catalog 351
Floor Matting & Waste Receptacles
C-Kure® HEAVYWEIGHT Anti-Fatigue Matting

• Designed for durable performance under heavy loads and demanding applications
• Underside knobs holds the mat off the floor so spills and water can drain away
• Built-in connector
• Black: General purpose; designed for non-grease areas; 1-year guarantee
• Red: Grease resistant; for use in kitchens or areas where cooking oils and
grease are present; 5-year guarantee C-Kure® Heavyweight

352-1035084 Black, general purpose 3’ x 5’ x .75”
352-1035085 Red, grease-resistant 3’ x 5’ x .75”
C-Kure® lightweight anti-fatigue matting

• Combines the benefits of our heavyweight with a thinner, easy to handle thickness
• Available in beveled edge or square edge

352-1035060 Black, general purpose, beveled edge 36” x 60” x .5”
352-1035063 Red, grease-resistant, beveled edge 36” x 60” x .5”
352-1035034 Black, general purpose, square edge 33” x 57” x .5” of TOMLINSON INDUSTRIES
C-Kure® Lightweight
352-1035036 Red, grease-resistant, square edge 33” x 57” x .5”
**4000/4001
*3255 for 20, 32, 44 and

55 Huskee. 5” x 18”D.
Black. (5) 3” swivel casters.
The Huskee™ Line

• Molded of engineered resins with seamless construction, the Huskee is a strong, long lasting receptacle used by virtually every industry
• From food prep to foundries, from refuse to bio-hazard waste, the Huskee keeps on working
• Stackable with lid on, nestable with lid off
• Available in Recycle model
• Meets OSHA requirements
• NSF Approved (10-44 gallon Huskee™ Round)
Item No. Description Capacity Dimensions Colors

352-1001 Round Huskee 10 gallon 17-1/2” x 15-3/4”D Gray or White
352-1002 Lid for 1001 - 1-1/8” x 16”D Gray or White
352-2000 Round Huskee 20 gallon 22-1/2” x 19-1/2”D Gray or White
352-2001 Lid for 2001 - 1-1/8” x 16”D Gray or White
352-3200 Round Huskee 32 gallon 27-3/8” x 22”D Gray, White, Yellow, Red, or Blue
352-3201 Lid for 3200 - 1-3/8” x 22-1/4”D Gray, White, Yellow, or Red
352-4444 Round Huskee 44 gallon 31-1/2” x 24”D Gray, White, Yellow, Red, or Blue
352-4445 Lid for 4444 - 1-3/8” x 24-1/2”D Gray, White, Yellow, or Red
352-5500 Round Huskee 55 gallon 33” x 26-1/2”D Gray
352-5501 Lid for 5500 - 2-1/2” x 27-1/2”D Gray
352-3255 Structo Dolly* Black
352-2800 Square Huskee** 32 gallon 22-1/2” x 21-1/2” sq. Gray, Red, or White
352-2801 Lid for 2800 - 2” x 22” sq. Gray, Red, or White
352-4000 Square Huskee** 48 gallon 28-3/4” x 23-1/2” sq. Gray or Red
352-4001 Lid for 4000 - 2” x 24” sq. Gray or Red
PDF
2010 PDFCompressor
Waste Receptacles
Roun’ Top Container
• With absolutely no metal parts, this container is safe
for secure areas in hospital or prison systems 1425
• Factory Mutual Approved, designed to contain and
extinguish a fire, assuring safety
• Weather-proof design
• Black, Beige, Brown or Gray
• 24 gallon
• FM Approved
353-1425
Colossus™ Receptacles
• Durable Indoor/Outdoor receptacles that won’t dent, crack,
chip or warp even under rough treatment, impact or abrasion
• Available in both 45 and 56 gallon capacity, as either a two door
unit or as a four opening unit in both Beige or Brown
6452
• Optional accessories include a weighted base and a tray top
• FM Approved (6452 and 6562)

353-6452 Receptacle with two doors, 45 gallon,
6454
41-1/4”H x 30-1/2”W x 25”D, Brown or Beige
353-6454 Receptacle with four openings, 45 gallon,
41-1/4”H x 30-1/2”W x 25”D, Brown or Beige
353-6562 Receptacle with two doors, 56 gallon,
46”H x 30-1/2”W x 25”D, Brown or Beige
353-6564 Receptacle with four openings, 56 gallon,
46”H x 30-1/2”W x 25”D, Brown or Beige
353-6456 Weighted hold-down base, 3”H x 15-3/4”W x 13-1/4”D, Black
353-6457 Tray top, 2-3/8”H x 18-1/2”W x 14-5/8”, Black
Swingline™ Containers & Lid

• The rolled rim provides strength and a convenient area to lift or pull 32
• Reinforced base will take rough commercial use and they nest for easy storage
• Available in Beige, Brown or Gray 25

353-25 25 Gallon receptacle, 26-7/8”H x 16-1/2” sq. 1702
353-32 32 Gallon receptacle, 31-3/4”H x 16-1/2” sq.
353-1702 Drop Shot lid, fits 25 or 32 base (above), 4-3/4”H x 16-7/8” sq.,
Beige, Gray or Brown
Step-On Receptacles
• Allows for convenient and hygienic disposal of waste
• Step pedal provides hand-free use
• Can be used with standard polyliners
• 23 gallon has wheels and wire frame for ease of mobility 18
• FM Approved
Item No. Capacity H x W x D Color

353-18 18 gallon 25” x 19-1/4” x 16” White, Beige or Red
353-23 23 gallon 31” x 19-1/4” x 16” White, Beige or Red
2914
UL Classified Wastebaskets
• Required baskets for health care and preferred elsewhere for the extra
measure of fire safety
• Non-metallic wastepaper container, Classified by Underwriters Laboratories,
Inc., only as to contain burning paper without melting or contributing fuel
to the container contents
Item No. Capacity H x W x D Color

353-2907 7 qt. 8-1/2” x 6-3/8” x 10-3/4” Sand
353-2914 14 qt. 11” x 7-7/8” x 12-1/4” Black or Sand 2927
353-2927 27-5/8 qt. 16” x 8-1/2” x 14” Black, Brown or Sand 2907

Catalog 353
Waste Receptacles & Dollies
8322-2
8322 8322-1
H8322
7315GY
8320
8321
7316GN
7316YW
7325 T7318
8320-4
Wall Huggers™ & Lids 7317BL
• All Wall Hugger models can be wall
mounted or used free standing Recycling Wall Huggers™ & Lids
• Built of durable engineered plastic
Item No. Description 354-8322-1 Recycling container, 23 gallon, Blue
354-8322 Wall Hugger™ container, 23 gallon, 354-8322-2 Recycling container, 23 gallon, Green
Beige, Gray, Brown, or Black 354-7315GY Recycle lid, with handles, Gray
354-8321 Half Round Wall Hugger container, 21 gallon, 354-7316GN Recycle lid, with holes, Green
Beige or Gray 354-7316YW Recycle lid, with holes, Yellow
354-H8316 Wall Hugger™ with handles, 16 gallon 354-7317BL Recycle lid, with slot, Blue
354-H8322 Wall Hugger™ with handles, 23 gallon 354-8320 Wall Hugger™ dolly, Black, 3” casters,
354-7325 Tip Top lid fits 8323 container, for single receptacle
Beige, Brown, or Gray 354-8320-4 Wall Hugger™ dolly, Black, 3” casters,
354-T7318 Push door lid fits 8323, Brown/Beige or Gray/Gray holds four receptacles, with handle
Space Saver Trash DYR-18

Cans & Lids
• Large 23 gallon capacity
• Plastic with small footprint
• Flip-top lids available separately Round Dolly
• Available in black or gray • Rugged plastic construction
featuring 5 wheel design
Item No. Description • Fits Update International,
354-SSC-23BK Trash can, Black Rubbermaid and Continental
354-SSC-23G Trash can, Gray trash cans
354-SSCL-23BK Lid, Black SSC-23G SSC-23BK • 6”H x 18”W
354-SSCL-23G Lid, Gray SSCL-23G SSCL-23BK 354-DYR-18
PDF
2010 PDFCompressor
Mop Buckets, Mop Handles & Floor Signs
Splash Guard™ Mopping equipment

• Continental’s complete line of mopping equipment
will not rust, fade, crack, peel, chip, dent, warp
or leak
• Buckets feature one-piece construction with body
mounted non-marking, ball-bearing casters that
won’t fall out
• All Splash Guard wringers feature Derma-Tek™
construction-resistant to cleaning fluids
• Back splash design keeps water in the bucket,
not on the floor
• Heavy-duty stainless steel springs support
self-lubricating blade and gear mechanisms that
can withstand up to 250 pounds of pressure
without breakage or distortion
• Wringers fit all sizes of plastic and metal buckets
on the market 226-312 335-312 351
Item No. Description Colors

355-SW12 Side-press wringer for 12 to 32 oz. mops Yellow, Bronze, Blue, Green
355-SW7 Down-press wringer for 16 to 32 oz. mops Yellow, Bronze, Blue
355-226-312 Combo pack includes SW12 side-press wringer, 26 qt. bucket with 3” casters Yellow, Bronze, Blue, Green
355-335-312 Combo pack includes SW12 side-press wringer, 35 qt. bucket with 3” casters Yellow, Bronze, Blue
355-335-37 Combo pack includes SW7 down-press wringer, 35 qt. bucket with 3” casters Yellow, Bronze, Blue
355-351 35 qt. Unibody (one-piece design), with side-press wringer Yellow, Bronze, Blue, Green, Red
770
121 8110
119
8114
125
600
Caution Floor
Signs & Cones
Huskee™ Buckets
Mop Handles Item No. Description • With molded pouring spout
355-119 Easel-type floor sign • Available in Gray, White or Red
Item No. Description 355-121 Universal symbol
355-770 Wood quick change, 63”L “Wet Floor” Tri-Cone Item No. Cap. Height Dia.
355-600 Orange/Orange SuperJaws, 54”L 355-125 “Wet Floor” 355-8110 10 qt. 10-1/4” 10-5/8”
355-601 Orange/Orange SuperJaws, 60”L bilingual cone 355-8114 14 qt. 11-1/4” 12-3/16”
Kleen-Pail®
• Kleen–Pails® meet HACCP dedicated use guidelines for cleaning and sanitizing
cloths used to wipe down surface areas
• Kleen–Pails® make it easy to separate containers used for food storage from
those used for dangerous non–food purposes
• They also eliminate any potential confusion between cleaning and sanitizing
solution containers – Green Kleen–Pails® are used for cleaning solutions and
Red Kleen–Pails®are used for sanitizing solutions
• 6 qt.
355-KP-196
Catalog 355
Mop & Handles, Dust Pans & Floor Sweeps
Mop Handles

356-A70302 #94 Speed Change™, wood handle 60”
356-A70902 Stirrup quick change, pine handle 60”
356-A70612 Superjaws™, yellow fiberglass handle 60”
356-DA71302 Pinnacle screw on, metal threaded connector, pine handle 60”
Dust Mop, Frame & Handle

Stinger™ Cut-End wet Mops 356-DC057018 18” x 5”, Natural dust mop, 4-ply cotton blend
• With good absorption and retention, these 4-ply 356-C702018 18” x 5” Swivel Snap™ metal frame
cotton mops are ideal for general cleaning 356-DC801060 Swivel Snap™ handle, 60” length
• Available with a Narrowband or a No Marr Pinnacle
for screw-on attachment
• Natural
• 3/case
Item No. Size Headband

356-A901112 #16 Narrowband
356-DA901312.D03 #16 No Marr Pinnacle
Texray™ Cut-End wet Mops

• With quick absorption and liquid release, these 4-ply
rayon mops are great for liquid pick-up, economy Dust Pans
finishing and disinfecting
• Available with Narrowband or our No Marr Pinnacle Item No. Description H x W x D Color
for screw-on attachment 356-712 Industrial plastic 4” x 12-1/4” x 12” Black
• White 356-715 Heavy-duty metal 2-3/4” x 12” x 13-1/2” Black
• 3/case 356-716 Extra wide metal 4-1/4” x 16” x 15” Black
Item No. Size Headband huskee™

356-A911112 #16 Narrowband powerrotor sweeper
356-A913120 #24 Narrowband • Cleans hard floors and carpets
356-A914128 #32 Narrowband • Self-cleaning flexible rubber blades
356-A911312 #16 No Marr Pinnacle • Cleanly transports dirt, food, lint

356-DA913320.D03 #24 No Marr Pinnacle and other debris into the dust
356-DA914328.D03 #32 No Marr Pinnacle compartments
• 9-1/2”W
356-5325
Lobby Dust Pan

• Black plastic hopper with strong
Stick Mops metal handle
• Cord tied cotton yarn is securely • Pan snap-locks in use and releases
attached to a wood handle and to dump or carry
provides long service • Features a serrated yoke that
• Wood handle allows user to ‘comb’ dust, lint,
• Natural hair, etc. from the lobby broom to
prevent depositing this debris back
Item No. Size onto the floor
356-A605016 16 oz. • 36”H x 12”W x 10-3/4”D
356-A605024 24 oz. 356-912BK
PDF
2010 PDFCompressor
Vacuum Cleaners
MC-V5210
MC-GG773
MC-V5504 MC-GG283
Commercial Vacuum Cleaner Ultra•Pro Commercial Vacuum Cleaner

• 12” cleaning path • 14” cleaning path
• 50’ commercial cord • 35’ quick-change cord
• Micron filteration system • HEPA filter exhaust filter
• Bypass valve prevents motor damage • Bypass valve prevents motor damage
• Automatic height adjustment • Four-position height adjustment
• Tooless belt change • Tooless belt change
• 120 Volts, single phase, 9 Amps • Clean-out port
• Carpet and Rug Institute Approved • 120 Volts, single phase, 10 Amps
• One-year parts & labor warranty • One-year parts & labor warranty
357-MC-V5504 357-MC-GG283
Ultra•Pro Commercial Vacuum Cleaner

• 14” cleaning path Ultra•Pro Commercial Vacuum Cleaner
• 50’ commercial cord • 14” cleaning path
• HEPA filter • OptiFlow bag chamber
• QuickDraw tools on-board • 50’ quick-change power cord
• Micron filteration system • HEPA filter exhaust filter
• Bypass valve prevents motor damage • Bypass valve prevents motor damage
• Automatic height adjustment • Automatic height adjustment
• Tooless belt change • Tooless belt change
• 120 Volts, single phase, 10 Amps • Looped handled with soft grip
• Carpet and Rug Institute Approved • 120 Volts, single phase, 10 Amps
• One-year parts & labor warranty • One-year parts & labor warranty
357-MC-V5210 357-MC-GG773
Catalog 357
Air Fresheners, Hand Dryers, Towel Cabinets & Soap Dispenser
Deluxe Kleen tech

Multi-function Aerosol
Dispenser
• This dispenser has a real time clock,
adjustable spray interval and can be
Single Fold
programmed with a start and stop Towel Cabinet
time and a 5 or 7 day schedule • Dent resistant steel
• Effectively controls odors up to 6000 • Self-locking
cubic feet • Holds 2 packages of single fold or junior towels
• Accommodates most metered • In chrome (C) or white enamel (W) finishes
aerosols • 7-1/2”H x 12-13/16”W x 6-1/2”D
• “D” cell batteries not included 358-630
• White
358-1190
Kleen Tech
Metered Aerosols
• These aerosols are a dry-type
formula
• Dual odor counteractants
• 7 oz. with universal actuator tip
• 3400 metered sprays per can Combo Towel Cabinet
• Hi-impact self-locking thermoplastic dispenser
Item No. Scent Item No. Scent
is non-chip, dent-proof and rust-proof
358-1181 Floral 358-1185 Vanilla
• No rough or sharp edges
358-1182 Nautical Mist 358-1186 Lemon
• 15-3/8”H x 11-1/4”W x 4-1/16”D
358-1183 Garden Apple 358-1187 Cinnamon
• White enamel finish
358-1184 Baby Powder
358-990W
ROY DRY 2400 PA
ROY DRY 2200 EA

ROY 230 AD ROY ASD
AutoMatic Air Freshener
• Features an LCD display with
programmable start and stop spray
settings, spray settings from one spray

every minute to 60 minutes
• With a low battery and low aerosol
indicator light
• 3-3/8”L x 3-1/2”W x 9-1/8”H
ROY DRY 2400 PS 358-ROY 230 AD
ROY DRY 2200 ES DELUXE HAND Dryers Hands Free Soap Dispenser
• Surface mount 2mm steel cover with • 20 gauge stainless steel dispenser
white porcelain enameled coating comes with a security key lock
HAND DRYERs • Nozzle rotates 360 degrees • It provides a touch free operation,
• Surface mount painted cast • Nozzle and push button are chrome measured soap 1 to 1.5 ml saves
aluminum cover plated zinc soap and money
• 12-3/4”L x 8-3/8”W x 7”H • 11-3/16”L x 8”W x 9-3/4”H • Comes with a 900 ml refillable soap
reservoir or may use a standard 800 ml
Item No. Description Item No. Description disposable soap box
358-ROY DRY 2200 EA Automatic 358-ROY DRY 2400 PA Automatic • 4-3/4”L x 4-1/8”W x 10-5/8”H
358-ROY DRY 2200 ES Manual 358-ROY DRY 2400 PS Manual 358-ROY ASD
PDF
2010 PDFCompressor
Grill Cleaning & Scouring Pads
Scouring Pads
Griddle • Ultra-Fresh is an antimicrobial treatment that has
®
Cleaning been applied to the product

Liquid • Ultra-Fresh® protects the binding agent in the product
to control odors and fungal growth within the binder
Starter Kit
• All scouring pads are USDA Accepted
• The kit contains
the following:
32 oz. bottle of Contour® pad
Griddle Cleaning • Scratch resistant hand pad with aggressive cleaning action
Liquid with measuring proportioner, • Contoured to match the natural shape of your palm
10 griddle pads, griddle pad holder • Safe to use on virtually any surface
with telescopic handle, griddle • Blue
squeegee with telescopic handle • 4-3/8”W x 7-1/2”L
• Fast, easy, effective cleaning 359-TP20
359-GCLSK
Medium-Duty Scouring Pad
• A general purpose cleaning pad, designed for daily
cleaning of pots, utensils, equipment and floors
• Not recommended for use on certain soft plastics,
fine china or polished stainless steel
• Green
Gril Brik® • 6” x 9”
• Use safely on hot griddles without 359-MD69
lifting griddle cure
• Easy to use and cost effective Heavy-Duty Scouring Pad
• Film wrap acts as the holder • Very abrasive pad
• Made in the USA • Effective for removing heavy baked-on deposits, such
359-GB12 as rust and corrosive deposits from metal surfaces
• 6” x 9”
• Dark Green
359-HD69
Griddle Pot & Pan Scrubber

Screen & Pad • Hand-size, very abrasive scouring pad made for the
• For more effective cleaning, use the toughest jobs, as well as those hard-to-clean areas
griddle screen with a griddle pad • Blue
• Griddle should be 212°F or less • 3-1/2” x 5”
• The pad allows the particles from the 359-PP-80
griddle to soak up through the griddle
screen and will help keep the screen Contour™ Sponge n’ Scrubber
from clogging • Scratch resistant pad with aggressive cleaning action
• 4” x 5-1/2” applied to a super absorbent cellulose sponge
• Contoured to match the natural shape of your palm
Item No. Description Cs./Pk. • Safe to use on virtually any surface
359-GS-1020 Griddle screen 10/20 • Blue
359-CGP46 Griddle pad 6/10 • 3-1/2”W x 6”L
359-WSS20
Medium-Duty Sponge N’ Scrubber

• Utility cellulose sponge with medium-duty scouring
Griddle pad attached
Pad Holder • Cellulose sponge absorbs water while the green
• Protects hands from grease and burns abrasive pad helps cleaners work even better
• Heat resistant to 400°F • 3-7/16” x 6-1/4”

• Gripping “teeth” hold the griddle 359-SS652
pad firmly in place
359-GPH10HR Steel Wool Soap Pads
• Made of fine steel wool formed into a large “hotel size”
soap impregnated pad
• Dissolves stubborn grease and lifts-off sticky food particles
leaving behind a bright new shine
• 4” x 4”
Griddle 359-29404
Pad/screen Holder
• Designed with a metal textured bottom Stainless steel Scrubbers
and plastic handle to protect hands • “400” series single strand wire will not tear or splinter
from burns • Four cleaning edges effectively remove baked-in deposits
• It is designed for use only with a
griddle pad and a griddle screen for Item No. Size
effective cleaning 359-D104 50 gm, 1.75 oz.
359-GSH482 359-D204 35 gm, 1.25 oz.
Catalog 359
Dishwashing Aprons & Gloves
Neoprene®
Dishwashing Glove
• 17” elbow length
• One size fits all
• One piece construction
• Jersey lined for extra heat protection
Vinyl Bib Apron • Coated with heat resistant and
• 25” x 28” liquid-proof Neoprene® rubber
• Heavy-weight leather-look vinyl • Rough Grip for safer and easier dish
neo-flex Bib Apron on knit backing handling
• 29” x 43” • Waterproof and fire-retardant • Protects to 350°F
• Heat resistant, fire-retardant, • Brown 360-1217EL
cut-resistant 360-604VBA-BR
• Includes heavy braided ties
• Available in Black or Yellow
360-615NBA
The Rotissi-Glove
PVC Pot & Sink Glove • Neoprene® material offers liquid,
• 18” length grease and heat protection
• One size fits all • 24 oz.
• Inside has a cotton interlock lining • One size fits all
• Possesses a “rough grip” construction • USDA Accepted
• Protects to 200°F • Protects to 500°F constant temperature
360-887
Item No. Size
360-T1212 12”
360-T1217 17” - elbow length
Dishwashing Apron
• 36” x 43”
• Made from institutional quality vinyl Nitrile Dishwashing Glove
• Include heavy braided ties • 19” elbow length
• Green 25 mil thickness Yellow Latex Glove
Item No. Description • Made with super tough, flexible and • Medium duty gloves
360-614DVA-WH White, 6 mil extremely heat-resistant Nitrile rubber • Embossed grip
360-614DVA-WH8 White, 8 mil • Protects to 300°F • USDA Accepted
360-614DVA-WH20 White, 10 mil • Available in Small, Medium, • 22 mil
360-614DVA-BL Blue, 8 mil Large, X-large • Available in Small, Medium,
360-614DVA Clear, 12 mil • USDA Accepted Large, X-large
360-614DVA-GN20 Green, 20 mil 360-19NU 360-620
PDF
2010 PDFCompressor
Grease Interceptors
Grease interceptors
• Serve to help protect municipal sewer, drainage and water treatment
facilities from being obstructed, damaged or disabled from fat-, oil-,
grease-laden wastewater discharged by commercial kitchen
• Epoxy coated steel

361-WD-20 20 gpm flow rate, 40 lb. capacity, 3” inlet and outlet
Cleaning Effectively
Effective cleaning is essential to get ride of harmful bacteria and stop them from spreading.
When you are cleaning, remember to move food out of the way, or cover it. This is to prevent dirt, bacteria or cleaning chemicals from
getting onto food.
SAFETY POINT WHY?

Follow the manufacturer’s instructions on how to use This is important to make sure that chemicals work effectively.
cleaning chemicals.
If you have manufacturer’s cleaning instructions for a piece The instructions will tell you how to clean this particular piece
of equipment, follow these. of equipment thoroughly.
Wash work surfaces and equipment thoroughly between This will help prevent dirt and bacteria spreading onto other
tasks. Wash and disinfect them after preparing raw meat/ foods from the surface or equipment.
poultry or eggs. See the ‘Clear and clean as you go’ safe
method.
Regularly wash/wipe and disinfect all the items people touch It is important to keep these clean to prevent dirt and
frequently, such as work surfaces, sinks, taps, door handles, bacteria being spread to people’s hands and then from
switches and can openers. Where possible, allow these to their hands to food or other areas. Drying naturally helps
dry naturally at the end of each day/shift. prevent bacteria being spread back to these items on a
towel/cloth used for drying.
Wash and disinfect fridges regularly at a time when they do To clean a fridge thoroughly, you should take out all the food
not contain much food. Transfer food to another fridge or a and keep it cold somewhere else. If food is left out at room
safe cold area and keep it covered. temperature, bacteria could grow.
Pay special attention to how often you clean pieces of These can be more difficult to clean, but it is important to clean
equipment that have moving parts. equipment properly to stop bacteria and dirt building up.
Wash plates, dishwasher-proof utensils, equipment and Dishwashers wash items thoroughly at a high temperature
removable parts in a dishwasher, if possible. If you do not so this is a good way to clean equipment and kill bacteria
have a dishwasher, wash plates, equipment etc. in hot (disinfect).
soapy water (diluted detergent). Remove grease and any
food and dirt. Then immerse them in very hot, clean water.
Leave to air dry, or dry with a clean disposable cloth.

Catalog 361
Information Charts
Care & Use of Cutlery ..............................................................................................20
Equivalents Chart . ...................................................................................................24
Seasonal Food Safety ...............................................................................................44
Facilities Checklist ....................................................................................................48
Quantities of Glassware Recommendations . ............................................................56
Bartender’s Guide ....................................................................................................67
Seasoning Natural Finish Aluminum Cookware ........................................................91
Metric Conversion Chart ..........................................................................................95
Bacteria Control Table ...........................................................................................122
Care & Handling of Stainless Steel Tableware . .......................................................132
Be Food Safe .........................................................................................................146
Food Safety Color Chart ........................................................................................150
Weights & Portions Guide ......................................................................................154
Common Abbreviations for the Foodservice Industry . ............................................163
Cutting Boards & Food Safety ................................................................................176
Safety of Food Containers Exposed to Flood Waters . .............................................178
Storage for Refrigerated Foods Recommendations .................................................191
Food Safety During an Emergency .........................................................................198
Utilities Conversion Chart ......................................................................................211
Storage for Frozen Foods Recommendations . ........................................................220
Freezing & Food Safety ..........................................................................................232
Is it Done Yet? .......................................................................................................260
Use a Food Thermometer.........................................................................................277
Microwaves & Food Safety .....................................................................................281
Washing Food: Does it Promote Food Safety? ........................................................289
Service Guide . .......................................................................................................304
Monitoring Temperatures ......................................................................................310
Restaurant Equipment Maintenance Tips ...............................................................317
What is Energy Star® & How a Product Earns the Energy Star® Label? . ...................345
Index
China Pieces & Quantity Recommendations ...........................................................348
Cleaning Effectively ...............................................................................................361
PDF
2010 PDFCompressor
Ironworks ........................................31
A Jumbo Platter ..................................33
C
Air Curtains .......................................247 Mas Grande Platter ..........................33 Cabinets
Air Doors ...........................................248 Mediterranean Collection ................32 Banquet . .......................................308
Air Fresheners ....................................358 Pasta .............................................100 Display . .........................................311
Airpots ................................................68 Polyweave .......................................34 Heated ...................164, 306, 309-311
Aprons Side Order Platter ............................33 Holding ..................306-309, 311, 313
4-Way ...........................................105 Texas Platter ....................................33 Mobile ...........................................309
Bib . ........................................105-106 Textured ..........................................34 Proofing .................................307-311
Bistro . ...........................................106 Vertigo Collection ............................31 Towel ............................................358
Dishwashing ..................................360 Beer Dispensers ..........................234-235 Transport ...............................166, 306
Front-of-the-House ........................106 Beverage Bins ......................................25 Trash ...............................................50
“The Majesty” ...............................106 Beverage Dispensers ............................71 Cafeteria/Buffet Units ........................326
Beverage Servers . ...................68-69, 158 Cake Pans . .....................................91-92
Waist .............................................106 Beverageware .................................15-17 Cake Rings ..........................................91
B Beverage Water Filters .........................70 Cake Stands ........................................24
Back Bar Coolers . ......................228- 233 Bins Calderos ..............................................91
Bag Hook ............................................39 Crisper . .........................................162 Cambars® ............................................79
Bakery Cases ......................204, 209-210 Ice .................................................162 Camcarriers® . ....................................158
Bakeware .......................................91-92 Ingredient ...............................162-163 Camcart® . .........................................158
Baking Mats .............................92-93, 95 Refuse ...........................................160 Camshelving® ....................................176
Banquet Cabinets ..............................308 Silverware ......................................160 CamSquares® . ...................................156
Bar Aides ........................................77-78 Blast Chillers ...............................192-193 Camtainers® ......................................158
Bar Boards ...........................................75 Blender/Dump Sinks . .........................338 Candles ...............................................20
Bar Pourers ..........................................76 Blenders .........................................58-62 Can Openers ...... 100-101, 121, 125-126
Bars .....................................................79 Blending Stations .................................61 Can Racks . ................................168, 171
Bar Stools Boning Knives ..... 111-114, 116-118, 120 Caps ..................................................105
Bistro . .............................................51 Booster Seats .......................................48 Carafes ..........................................66, 68
Bucket Seat .....................................52 Booths ............................................49-51 Carts
Chrome ...........................................52 Bottle Coolers .............................230-232 Bussing . ........................................160
Double Ring . ...................................52 Bottle Organizers .................................74 Deluxe Mart . .................................178
Ellington ..........................................51 Bottles .................................................27 Keg & Pail ......................................163
Havana ............................................54 Bouffant Caps ...................................105 Mobile Cooking .............................300
Monarch . ........................................51 Bouillon Strainers ...............................101 Utility . ...................................160, 351
Outdoor ..........................................50 Bowls Carving Knives ...........................117, 120
Remington . .....................................51 China ................................................8 Cashier Stand ......................................44
Ronda . ............................................53 Insulated . ........................................25 Casters ..............................................302
School House . .................................51 Melamine ..........................................9 Cast Iron Cookware ........................90-91
Segno . ............................................53 Mixing .............................................93 Cedar Planks . ......................................90
Single Ring ......................................52 Pebbled ...........................................26 Chafers . .........................................21-23
Swivel Backless ................................49 Braising Pans .....................................277 Chafing Fuel ........................................20
Way . ...............................................53 Braziers . ........................................84, 86 Chairs
Bar Supplies ....................................77-78 Bread Box ............................................35 5 Spoke ...........................................49
Bar Towels .........................................107 Bread Knives .......................111-118, 120 Acadia .............................................54
Barware .........................................13, 18 Bread Pans . .........................................92 Biedemeier ......................................49
Baskets Breadstick Holders ...............................32 Bistro ....................................49, 51-52
A La Carte Platter ............................33 Broilers ..............................................277 Charter ............................................49
Artisan Collection ............................32 Buckets . ............................................355 Colonial Captains’ ............................49
Bread/Fruit .......................................31 Buffet Tents .........................................39 Colonial Mates’ ...............................49
Chicago Platter ................................33 Bulb Warmers ....................................315 Double X Back .................................49
Classic .............................................33 Bussing Carts ..............................160-161 Ellington .......................................... 51
Complexity Collection ......................32 Butane Fuel .......................................300 Folding ............................................52
Index
Conical ............................................31 Butane Stoves ....................................300 High Back ........................................49

Contemporary .................................34 Butcher Knives ...................................120 Ladder Back .....................................49
Fry .................................................100 Butter Roller ........................................95 Lattice Back .....................................49
Grande Platter .................................33 Medallion Back ................................49
Grand Master Transformer.................32 Miami ..............................................54
Handwoven Platter ..........................33 Monarch . ........................................51

Catalog 363
Outdoor ..........................................50 Cold Food Tables .........................324-325 Milk & Ice Cream ...........................165
Oval Back ........................................49 Combination Ovens/Proofers .............270 Napkin . ........................26-27, 71, 165
Remington . .....................................51 Combi Oven ......................................270 Oil & Vinegar ...................................30
Ronda . ............................................53 Compartment Organizers ....................74 Pancake ...........................................95
Round Back .....................................52 Condiment Dispensers ....................72-73 Plate ..............................................164
Savannah . .......................................55 Condiment Holders . ............................78 Salad ...............................................28
School House . .................................51 Condiment Racks . ..........................29-32 Saucer ...........................................165
Segno . ............................................53 Convection Ovens . .....................265-269 Self-Leveling ..................................164
Seville ..............................................54 Convection Steamers ..................273-275 Silverware ......................................165
Slat Back . ........................................49 Conveyor Ovens ................................272 Soap . ............................................358
Square Back . ...................................52 Cooker/Warmer .................................316 Souffle Cup ...................................165
Stacking ..........................................48 Cooking Carts ...................................300 Squeeze . .........................................28
Steel ................................................50 Cook’s Forks .......111-112, 114, 118, 121 Straw . ..................................27, 72-73
Upholstered Seat & Back . ................49 Cook’s Knives .....111-114, 116, 118, 120 Sugar . .............................................28
Vertical High Back . ..........................49 Cookware . ......................... 84-86, 90-91 Syrup ...............................................28
Vertical Slat Back .............................49 Cool Handles® .....................................88 Toothpick ........................................27
Victoria Classic . ...............................55 Countertop Ice Makers ......................239 Touchfree ......................................239
Way . ...............................................53 Countertop Merchandisers ........194, 198 Tray ...............................................165
Windsor . .........................................49 Creamer ..............................................18 Whipped Cream ..............................68
Wood ..............................................50 Crepe Machines . ...............................292 Dispensing Cabinets ............................73
ChalK Boards .................................40, 42 Crisper Bin .........................................162 Dispensing Equipment ................164-165
Charbroilers ................................281-284 Crocks .................................................26 Dispensing Racks .................................74
Check Holders ...............................27, 37 Cup Dispensers ...............................71-74 Display Cabinets ................................311
Check Presenters .................................37 Curved Glass Marketeers ...................210 Display Cases .......................................35
Cheesecake Pans ............................91-92 Cutlery Bins .......................................159 Displayettes .........................................35
Cheesecloth . .....................................105 Cutlery Sets ................111-112, 114, 116 Disposers ...........................................346
Cheese Dispensers ...............................28 Cut-Resistant Gloves ..................120, 124 Dockers .............................................102
Cheese Grater ...................................131 Cutter Mixers . ...................................131 Dollies .......................158, 163, 352, 354
Cheesemelters ...................................277 Cutting Boards ............................75, 125 Double Boilers ................................84-86
Chef Bases . ................................211-212 Dough Cutters ...........................112, 115
Chef Hats ..........................................105 Drainboards .......................................338
Chef Jackets ......................................104
D Drain Tray ............................................77
Chef Pants .........................................104 Decanter . .......................................14-15 Drawers .............................................176
Chef’s Knives .............. 111-112, 117-118 Deck Ovens ........................267, 270-271 Drawer Warmers ........................313-314
Chef’s Torch ......................................300 Deli Cases ...................................204-210 Drink Mixers ........................................63
Chefware ..........................................104 Detergent ............................................79 Drop-in Cold Pans . ............................241
Chest Freezers ...................................226 Diatomaceous Earth Bulk ...................259 Drop-In Sinks .....................................342
Chillers/Frosters .................................228 Dipperwell .........................................345 Dunnage Racks ..................................167
Chilling Utensils .................................100 Dipperwell Bowl ................................343 Dust Mop ..........................................356
China Dipping Cabinets ...............................227 Dust Pans ..........................................356
Alpine . ..............................................7 Direct Draw Dispensers ...............233-235
Caravan Brown ..................................6 Dish Dollies .................................163-164
Contour Collection ............................6 Dishers ........................................99, 121
E
Crystal Bay . .......................................7 Dishtables ..........................................337 Easels .............................................40-41
Franklin™ ...........................................4 Dishwashers ...............................328-335 Equipment Stands . .............152, 211-212
Garden State™ ...................................4 Dishwashing Racks ............................336
Palm ..................................................7 Dispensers
Rubicon .............................................5 Beverage ...................................63, 71
F
Sausalito Collection ...........................6 Cheese ............................................28 Fajita Platter Sets ................................. 90
Signature Collection ..........................5 Coffee Sleeve ..................................72 Fajita Skillets ........................................91
Washington™ . ...................................4 Condiment .................................72-73 Faucets .......................................343-344
Chip Warmers ...................................313 Cup ....................................71-74, 165 Fencing . ..............................................55
Index
Cimeter Knives ...................117-118, 120 Direct Draw ...........................233- 235 Fillet Knives . .......................112-114, 116
Cleavers . ...................................114, 118 Dish . .............................................165 Filter Cones & Holders .......................258
Cocktail Units ....................................339 Egg . ..............................................165 Filter Paper .................................258-259
Coffee Makers ................................65-67 Glass .............................................165 Finishing Ovens . .........................268-269
Coffee Sleeve Dispensers .....................72 Ice Cream Cone ...............................72 Flatware
Coffee Urns .............................23, 65, 67 Juice ................................................23 Bosa Nova .......................................11
Colanders ...................................156-157 Lid ..............................................71-74 Colgate ...........................................11
PDF
2010 PDFCompressor
Deluxe Pearl . ...................................10 Glassware Hood Filters .......................................302
Dominion ..........................................9 Barbary ............................................18 Hood Filter Tool .................................303
Dots ................................................10 Beer Mugs .......................................18 Hoods . ..............................................303
Elegance .............................................9 Carmona .........................................13 Hose Reel ..........................................343
Libson . ............................................11 Clarisse ............................................16 Hoses .................................................. 69
Oxford .............................................10 Classic .............................................15 Hospitality Equipment ..........................44
Peacock ...........................................10 Event ...............................................14 Hostess Stand ......................................51
Saville ..............................................11 Excellency ........................................12 Hot Dog Equipment ....................293-294
Shangarila .......................................10 Exquist . ...........................................14 Hot Food Merchandisers .............320-322
Stanford ..........................................10 Florentine ........................................12 Hot Food Tables . ........................322-325
Streamline .......................................11 Martini ............................................12 Hot Pads ............................................103
Toulouse . ........................................10 Mixing Glasses .................................16 Hot Plates ...................................290-292
Venice .............................................10 New Orleans ....................................16 Housings .............................................71
Victoria ............................................10 New York ........................................13
Windsor . ...........................................9 Perfect Portions ............................... 17
Floor Matting . ............................350-352 Pilsners ............................................18
I
Floor Signs .........................................355 Reality .............................................17 Ice Bins .......................162, 237-238, 338
Floor Sweeps .....................................356 Soho . ..............................................17 Ice Chests ..........................................339
Floor Troughs ....................................345 Solace . ............................................17 Ice Cream Cone Dispenser ...................72
Floral Merchandisers ..........................195 The Stackables™ . .............................15 Ice Cream Freezers . ...........................227
Food Bars ..........................................178 Weinland .........................................14 Ice Housings ........................................26
Food Blenders .............................130-131 Glasswashers ................80, 329, 333-334 Ice Machine Installation Kit ................240
Food Carriers .....................................103 Gloves ............................................... 360 Ice Machines . .............................236-239
Food Mills ..........................................125 Graters ..............................................121 Ice Merchandisers ..............................240
Food Pans ..........................................157 Grease Interceptors . ..........................361 Ice Scoops ...........................................77
Food Processors ..........................129-131 Griddles .......................... 90-91, 284-288 Ice Shaver ............................................62
Food Storage Boxes ...........................156 Griddle Scrapers ................................113 Ice Totes ..............................................75
Food Storage Containers ...................156 Griddle Tops ..............................288, 289 Immersion Blenders ...........................140
Food Warmers ....................312, 315-316 Gril Brik® . ..........................................359 ImpacDor® .........................................247
Fork .....................................................23 Grill Cleaning . ...................................359 Induction Ranges ...............................299
Freezers.......................180-189, 191, 196, Grills ..................................................284 Ingredient Bins . ..........................162-163
.......................214- 216, 226, 242, 247 Guidance Systems . .........................40-41 Insets ...................................................83
Fresh-O-Matic® ..................................269
Frozen Beverage Dispenser ..................63
Fry Baskets . .......................................100
H J
Fry Cups ..............................................31 Hairnet ..............................................105 Jar Pumps ..........................................101
Fryer Accessories . ......................258, 259 Hand Dryers . ......................................358 Juice Dispensers ...................................23
Fryer Boil Out . ...................................259 Hand Mixers ...............................140-141 Juicers .................................................64
Fryer Brushes .............................258, 259 Hand Sinks ........................................342
Fryer Drain Rod ..................................259 Hats . .................................................105
Fryers . ........................................250-256 Health Care .......................................166
K
Fry Holding Stations ...........................312 Heated Cabinets .................306, 309-311 Keg & Pail Cart ..................................163
Fry Pans ....................................84-87, 90 Heated Food Wells . ...........................318 Kenkut® . ...........................................101
Fry Pot Covers . ..................................258 Heated Shelves ...........................318-319 Kettles ........................................276-277
Fry Stations ........................................312 Heated Wells .....................................318 Kitchen Utensils ..........................100-101
Fuel Cells .............................................20 Heat Lamps ................................314-315 Kleen-Pail® . .......................................355
High Chairs . ..................................48, 51 Kleen-Plug™ .........................................75
Holders Knife Sharpeners ...............................123
G Breadstick ...................................31-32 Knives............. 11, 102, 110-118, 120-121
Garnishing Kits ...........................120-121 Card ................................................39
Gas Connector Kits .....................301-302 Check ........................................27, 37
Gas Regulators ..................................301 Condiment ................................26, 78
L
Index
Glass Door Freezers ...........................196 Cutlery ............................................26 Labels ................................................156

Glass Door Merchandisers . .........194-199 French Fry ........................................31 Ladles .......................................23, 96-97
Glass Filler .........................................343 Packet ..................................26-27, 32 Lamps . ................................................19
Glass & Plate Chillers/Frosters . ...........228 Scoop ..............................................99 LED Signs . ...........................................43
Glass Rimmers ................................77-78 Stir-Stick ..........................................26 Lid Dispensers .................................71-74
Glass Top Merchandisers ...................226 Holding Cabinets ........306-309, 311, 313 Light Writers ........................................42
Holding Drawers ................................314 Lobster Cracks .....................................27
Catalog 365
Oven Mitts . ...............................103, 107 Portable Bars .......................................79
Ovens Portable Buffet Units . ........................323
M Convection .............................265-269 Portable Food Warmer .......................312
Maitre D’ Station .................................45 Conveyor .......................................272 Potato Masher ...................................100
Mandolines . ......................................128 Cook & Hold . ........................270, 306 Potholders .........................................105
Marker Boards .....................................40 Countertop Convection .................268 Pourers ..........................................28, 76
Markers ...............................................42 Deck . .............................267, 270-271 Pour Master® .......................................78
Mats ....................................................77 Finishing .................................268-269 Pre-Rinse Baskets ...............................345
Matting ......................................350-352 Pizza ..............................................271 Pre-Rinse Sprays . ........................343-344
Measuring Cups .............................94-95 Rotisserie .......................................269 Produce Cutters ..................127-128, 132
Measuring Spoons ...............................95 Overhead Warmers ............................316 Proofing Cabinets .......................307-311
Meat Choppers . ................................137
Meat Grinders ...................................137
Meat Saws . .......................................137
P Q
Meat Tenderizer ................................127 Paella Pans . .........................................84 Quick Draw .........................................42
Melamine ..............................................9 Paging Systems ....................................36
Menu Board Systems ...........................43 Pancake Dispenser ...............................95
Menu Covers .......................................37 Pan Colanders ...................................156
R
Merchandisers Pan Grabbers .....................................107 Rack Covers .......................................170
Air Curtains ...................................201 Panini Grills . ......................................292 Racks
Countertop . ..........................194, 198 Pan Rack Covers ................................170 Bun Pan . ................................169-170
Dairy . .....................................202-203 Pan Racks ...................................168-171 Can .......................................168, 171
Endless ..........................................203 Pans Covers ...........................................170
Floral .............................................195 Bread . .............................................92 Dishwashing ..................................336
Freezers .........................................196 Cake . .........................................91-92 Dome Drying .................................166
Glass Door ......................194, 196-197 Camwear® .....................................157 Pan . ...............................168, 170-171
Glass Top . .....................................226 Cheesecake ................................91-92 Pizza ..............................................102
Impulse . ........................................202 ColdFest® Gastronorm ...................157 Roll-In Cooler . ...............................169
Meat ............................................. 202 H-Pan™ Food .................................157 Wire Dispensing . .............................74
Open Display .................................200 Muffin .............................................92 Ranges .......................................260-264
Ovation .........................................202 Pizza .......................................102-103 Refrigerators ...............................180-191
Produce ..................................202-203 Sheet ...............................................93 Refrigerated Bases .............................220
MetroMax .........................................173 Spillage . ........................................323 Refrigerated Topping Rails .................241
Microwaves ................................279-281 Spring Form .....................................92 Refuse Bin .........................................160
Milk Coolers ......................................225 Pants .................................................104 Rice Cookers . ....................................278
Mixers ..................................63, 138-140 Paring Knives .....................110-114, 116, Roast Slicers . ...............111-112, 114, 116
Mixer Stands . ....................................152 ........................................118, 120-121 Rotisserie Ovens . ...............................269
Mixing Bowls ...............................93, 139 Pasta Cookers ........................84, 86, 272
Mobile Cooking Cart .........................300 Patio Heaters .......................................56
Mop Buckets .....................................355 Peelers ...............................................121
S
Mop Handles ..............................355-356 Peels ..................................................102 Salad Dispensers ..................................28
Mops .................................................356 Peppermills ..........................................30 Salad/Sandwich Prep Tables ......217, 219,
Muffin Pans .........................................92 Pie Servers ....................23, 112-113, 115 ................................................222-224
Napkin Dispensers ....................26-27, 71 Pill Box Hat ........................................105 Salad Spinners ...................................127
Neon Signs ..........................................43 Pitchers . ..............................................69 Salt Mills ..............................................30
Pizza Bags . ........................................103 Salt & Pepper Shakers ..........................29
Pizza Cutters . ...................102, 113, 115, Sandwich Grills ..................................293
N ........................................119, 121-122 Sandwich/Salad Units . ................220-224
Nozzles ......................................343, 351 Pizza/Deck Ovens ...............................271 Sandwich Spreaders . .........................110
Number Tents ......................................39 Pizza Knives .......................................115 Sanitizer Tablets . .................................79
Pizza Pans ..........................................102 Santoku Knives ...........112, 116-118, 121
Pizza Prep Tables ........................217-220 Sauce Pans .....................................84-87
Index
O Pizza Rack . ........................................102 Sauce Pots ........................................... 86

Oil Filtration Systems . .................256-257 Pizza Screens .....................................102 Sauté Pans ........................................... 87
Open Air Merchandisers .............200-204 Pizza Servers ......................................115 Scales .........................................146-150
Openers . .............................................77 Pizza Supplies .............................102-103 Scoops . ...................................77, 94, 99
Order Racks .......................................100 Plates . ...................................................8 Scouring Pads ....................................359
Organizers ......................................72-74 Platters ............................................8, 26 Scrapers . ...........................................119
Outdoor Furniture . ...................50, 53-55 Podium ................................................45 Security Units . ...........................172, 174
PDF
2010 PDFCompressor
Sediment Trays ..................................258 Sugar Dispensers .................................28
Serveware . ............................................8 Sugar Packet Holder ............................32
U
Shakers . ...................................29, 77-78 Sushi Cases . ......................................203 Umbrellas ............................................55
Sharpeners ........................111-112, 115, Syrup Dispensers . ................................28 Underbar Sinks ...........................338-339
................................120-121, 123, 127 Undercounter Freezers ...............213, 215
Shears ...............................116, 119, 121 Undercounter Ice Makers ...................239
Sheet Pans ...........................................93
T Undercounter Refrigerators . ......213, 215
Shelves Table Bases ....................................47, 50 Undercounters ............................213-215
Heated ..........................................319 Table Glides .........................................47 Underliners ..........................................90
Shelving . ....................................172-176 Table Lamps ........................................19 Utensils . ......................................23, 121
Camshelving® ................................176 Tables .............................................45-46 Utility Carts . ...............................160-161
MetroMax .....................................173 Banquet . .........................................45 Utility Knives ...............112-113, 117, 120
Polymer .........................................172 Bistro ...............................................53
Wall . .............................................177 Cambi .............................................53
Shirts .................................................104 Dining .............................................49
V
Shortening Disposal Units ..................257 Forte . ..............................................53 Vacuum Cleaners . .............................357
Showcases .........................................201 Havana ............................................54 Vases ...................................................29
Signage Systems .............................38-39 Pub . ................................................49 Vertical Air Curtains ...........................201
Silverware Bin ....................................160 Room Service ...................................46 Votives ................................................19
Silverware Displays . .............................26 Toledo .............................................55
Sinks . .........................................337-342 Winston . .........................................54
Skillets ....................................90-91, 276 Table Tents ....................................37, 71
W
Skimmers . .........................................258 Table Tops .....................................47, 50 Waitress Stations .................................45
Slicers .........................................132-136 Tealight ...............................................20 Walk-Ins .....................................242-247
Soap Dispensers . ...............................358 Tellers .............................................40-41 Wall Shelves ......................................177
Soup Kettles ......................................317 Test Strips ............................................79 Warmer Plate . .....................................67
Soup Stations ......................................23 Thermo-Finisher™ . .............................269 Warmers
Spatulas . .....................94, 114, 119, 122 Thermocouple Instruments ................144 Buffet ............................................320
Speed Rails ....................................75, 78 Thermometers ............................142-145 Bulb . .............................................315
Spillage Pans . ....................................323 Tilting Braising Pans ...........................277 Chip ..............................................313
Spoodles . ............................................98 Tilting Skillet ......................................276 Drawer ...................................313-314
Spoon Rests .......................................100 Timers ........................................144-146 Food . .............................312, 315-316
Spoons ..............................23, 94, 96, 98 Toasters ......................................294-299 Infrared .................................312, 315
Spot Freezers ..................................... 226 Tongs ......................................23, 94, 97 Merchandising ...............................321
Spreaders ..........110, 114, 116, 119, 122 Toothpick Dispensers ...........................27 Overhead . ..............................314-316
Spring Form Pans .................................92 Topping Rails .....................................241 Portable .........................................312
Squeeze Dispensers .............................28 Tote Boxes .........................................159 Waste Receptacles ......................352-354
Squeezers ..........................................100 Touchfree Dispensers .........................239 Water Boiler ........................................67
Stands .................................................25 Towel Cabinets ..................................358 Water Connectors ...............................69
Steak Knives ........................................11 Towels ...............................................107 Water Filters ................................70, 240
Steamers Transport Cabinets ....................166, 306 Water Heaters ...................................347
Boilerless .......................................273 Trash Cabinet ......................................50 Water Station ....................................343
Combi ...........................................273 Trash Chute .........................................74 Wet Mops .........................................356
Combi Oven ..................................274 Trays . ..................................24, 103, 108 Whipped Cream Dispensers .................68
Connectionless ..............................273 Camtread® ....................................108 Whips ..................................................98
Convection .............................273-275 Century™ .......................................108 Wine Coolers .......................................75
Convotherm Combi ................273-274 Compartment ................................108 Worktables .................................150-153
Countertop . ...................272, 274-275 Fast Food .......................................108 Worktops ...................................215-216
Hot Dog ........................................293 Tray Stands ..........................................48 Write-On Boards .............................40-42
Steam N’ Hold ...................................275 Tray Trucks ........................................166
Steam Table Pans . ..........................82-83 Tumblers
Steels . ...............................111, 115, 120 L7 . ..................................................11
Y
Index
Steel Wool .........................................359 Laguna ............................................11 Youth Seating . ...............................51-52

Stemware .......................................12-15 Newport ..........................................11
Stock Pot Ranges ...............................290 Turners ..................23, 96, 110, 112-113,
Stock Pots . .....................................84-86 ...............................115, 117, 119, 122
Strainers ............................................101
Straw Dispensers ......................27, 72-73
Strip Doors ........................................247
Catalog 367
NOTES:
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________
____________________________________________________________________________________

1011 Catalog

Uploaded by

Document Information

Copyright

Available Formats

Share this document

Share or Embed Document

Sharing Options

Did you find this document useful?

Is this content inappropriate?

Copyright:

Available Formats

1011 Catalog

Uploaded by

Copyright:

Available Formats

10 /11 Edition

FOODSERVICE Business + Industry

All Things Restaurant, Inc.

Dear Valued Customer:

We have built a reputation based on our commitment to offer the highest

We appreciate your support!

Beverage + Bar Supplies

1814 River Road, Suite 400

All Things Restaurant, Inc.

PDF compression, OCR, web

Item No. Description Cs./Pk.

4-FR-23 Cup, stacking, 7 oz. 3 dz.

Item No. Description Cs./Pk.

GARDEN STATE™ CHINA

Item No. Description Cs./Pk.

TABLETOP + DINING ROOM

Item No. Description Cs./Pk.

Rubicon Linear White Embossed

Item No. Description Cs./Pk.

Item No. Description Cs./Pk.

6-CO-12 Platter, 10-3/8” x 6-3/4” 1 dz.

Caravan Brown SAUSALITO COLLECTION

Item No. Description Cs./Pk. Item No. Description Cs./Pk.

TABLETOP + DINING ROOM

Item No. Description Cs./Pk. Item No. Description Cs./Pk.

Key Largo Orient Express Napa Valley

Item No. Description Cs./Pk.

Item No. Dimensions Dz./Ctn.

Item No. Dimensions Dz./Ctn.

OVAL PLATTER Item No. Capacity Dimensions Dz./Ctn.

Item No. Capacity Dimensions Dz./Ctn.

ROLLED EDGE OVAL PLATTERS

TABLETOP + DINING ROOM

Item No. Description Cs./Pk.

Rectangular Platter Square Plate

LAS BRISAS™ BOWLS

Item No. Description Cs./Pk.

DOMINION FLATWARE - WINDSOR FLATWARE - ELEGANCE FLATWARE -

SHANGARILA FLATWARE - PEACOCK FLATWARE - OXFORD FLATWARE -

Item No. Description Cs./Pk.

STANFORD FLATWARE - VICTORIA FLATWARE - DELUXE PEARL FLATWARE -

VENICE FLATWARE - DOTS FLATWARE - TOULOUSE FLATWARE -

TABLETOP + DINING ROOM

18/0 STAINLESS STEEL

Item No. Capacity Cs./Pk.

12-80023 ◆● Goblet, 11 oz. 6-1/8” x 3-1/4” 2 dz.

◆ Sure Guard™ Guarantee

TABLETOP + DINING ROOM

◆ Sure Guard™ Guarantee

PDF compression, OCR, web

◆ Sure Guard™ Guarantee

TABLETOP + DINING ROOM

◆ Sure Guard™ Guarantee

PDF compression, OCR, web

◆ Sure Guard™ Guarantee

TABLETOP + DINING ROOM

◆ Sure Guard™ Guarantee

PDF compression, OCR, web

BEER MUGS & PILSNERS

◆ Sure Guard™ Guarantee

Item No. Description Dimensions

TABLETOP + DINING ROOM

VOTIVES: MOSAIC & CRACKLE™ GLASS

Item No. Description Dimensions