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August 2017 - Lunch
August 2017 - Lunch
August 2017 - Lunch
opportunity employer.
Taliaferro County Schools
Beef Steak Patty Chicken Nuggets BBQ Pork on Bun Tuna Salad on Lettuce Sliced Turkey on
Cornbread WW Rolls Potato Tots WW Saltines whole wheat bread
Creamed Potatoes Macaroni & Cheese Green Peas Carrot Sticks w/dip Lettuce & Tomato
Turnip Greens Lima Beans Choice of Fruit Steamed Broccoli WK Corn
Choice of Fruit Choice of Fruit Choice of Milk Choice of Fruit Choice of Fruit
Choice of Milk Choice of Milk Peanut Butter Cookie Choice of Milk Choice of Milk
Ham & Cheese Sandwich Chili w/Beans Chicken Patty on Bun Pizza Fish Square
Lettuce & Tomato Tortilla Chips Lettuce & Tomato Steamed Broccoli WW Rolls
Chips Tossed Green Salad Steamed Carrot French Fries Rice Pilaf
Choice of Fruit Green Beans Choice of Fruit Choice of Fruit Black-eyed Peas
Choice of Milk Choice of Fruit Choice of Milk Choice of Milk Choice of Fruit
Choice of Milk Pudding Cup Choice of Milk
Fish Square on Bun Ham & Cheese Sandwich Beef Steak Nuggets Chicken Patty on Bun
Macaroni & Cheese Lettuce & Tomato WW Rolls Lettuce
Broccoli Spears Baked Beans Creamed Potatoes Oven Fried Okra
Choice of Fruit Choice of Fruit Black-eyed Peas Choice of Fruit
Choice of Milk Choice of Milk Choice of Fruit Choice of Milk
Choice of Milk
LUNCH OFFER vs SERVE Grades 4-12 Choose at least 3 food groups at least cup of fruit or cup of vegetables.
For best nutrition, choose all. Salad is offered as a vegetable choice. Chef Salad is offered as an entre choice. PBJ is offered as an additional choice for high
school ONLY. Menus subject to change without notice.