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How To Make Milk Pudding

Pudding is one type of dessert that is very tasty and healthy. Pudding can be made by
boiling, steaming or can be baked and finally pudding will be eaten after a cold and
frozen.Pudding has various kinds of flavors: chocolate, milk and fruit. For now, we will
learn about how to make milk pudding:

Ingredients
2 packs Swallow Jelly
1 litre plain milk
150 grams sugar
1 teaspoon of vanilla
6 glass of water
Procedures
1. Combine Swallow Jelly, sugar, vanilla and water. Stir continously until mixture thickens.
2. Turn on the stove. Set over medium-high heat, stir until it is boiled.
3. Turn off the stove then add milk.
4. Pour into a bowl or a mould. Refrigerate at leat 4 hours.
5. Take the puding out of refrigerator and serve it in individual serving dishes.

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