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Preliminary Study of The Production of Phycobiliproteins From
Preliminary Study of The Production of Phycobiliproteins From
GRACILARIA CHANGII
Rugi Vicente C. Rubi, *Erison C. Roque, Fritzzie H. Gutierrez, May Anne L. Hegina, Jeanell P.
Martin, Arrianne Jaye N. Mata, Ervin M. Mission
(b)
(c)
Table 3.1 ANOVA result of the effect of time residual concentrations for phycobiliproteins was
duration 3, 5 and 7 minutes on Extracted decreased to 11.23, 9.69 and 8.15 μg/mL for APC,
Phycobiliprotein concentration PC and PE, respectively.These results work under the
theory of the disruption method used for the cell wall
Degrees
and cell membrane whicheffectively releases the
Adjuste Adjuste phycobiliproteins into the extracting medium.
of
Source d sum of d mean F-Value P-Value
freedo Similarly, the work of (Munier et al. 2015) is
squares square
m
associated with the need for standardization of time
TIME 2 180.71 90.353 9.52 0.014
Total 8 237.67 recovery of phycobiliproteins in biomass to evaluate
Table 3.2 ANOVA result of the effect of time metabolite accumulation as it was considered for
duration 3, 5 and 7 minutes on Purified determining the best time period for cell growth.
Phycobiliprotein concentration Thus, the comparative analyses between the
phycobiliproteins at different time durations (3, 5 and
Source Degrees Adjusted Adjuste F-Value P-Value 7 minutes) were performed on the extraction method
of sum of d mean
freedom squares square
using the red macroalgae G.changii.
TIME 2 67.56 33.78 0.75 0.513
Total 8 38.73 CONCLUSION
Table 3.1 and 3.2 presented a one-way ANOVA of Absorption Spectra of Extracted and Purified
the effect of time durations 3, 5 and 7 minutes on the Phycobiliproteins using UV-Vis
concentration of extracted and purified Spectrophotometer
phycobiliproteins. The significance of time duration
in the extraction process were compared to the Absorption peaks obtained using UV- Vis
significance of time duration in the purification spectrophotometer is visible at the reference
process. There was a significant effect of time on wavelength of Phycoerythrin (λmax= 498.5 nm),
extracted phycobiliprotein concentration at the Phycocyanin (λmax= 614 nm) and Allophycocyanin
p<0.05level [F (2) = 9.52, p = 0.014] while an (λmax= 651 nm). Thus, it is proved that there is
insignificant effect on purified phycobiliprotein presence of the three Phycobiliprotein classes; PE,
concentration at the p>0.05 level [F (2) = 0.75, p = PC and APC in the extraction and purification part.It
0.513]. Taken together, these results suggest that time can be used to prove that there is presence of the
duration influence phycobiliprotein concentration and three Phycobiliprotein classes, APC, PC and PE in
none on the purified part. Hence, we can disregard the extraction and purification part. Hence, one of the
the effect of time in the purification part. primary criteria for the presence of phycobiliproteins
in the macro algae are the spectroscopic properties of
Effect of Centrifugation Time Durations in the extracted and purified pigment-proteins.
Extracted Phycobiliprotein Concentration
Effect of different centrifugation time duration in
concentration of Phycobiliproteins
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