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The Ferrero Rocher was introduced in 1982 in Europe.

Shortly after release, production was halted


due to a problem with label printing.[1][2] Michele Ferrero, the credited inventor, named the chocolate
after a grotto in the Roman Catholic shrine of Lourdes. Rocher comes from the French and
means rock or boulder;[3] the main grotto at the Lourdes shrine is in the rock of Massabi

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