The document provides a chart comparing the key components of four major biomolecules: carbohydrates, proteins, lipids, and nucleic acids. It lists the monomer, elements, functions, examples, and common food sources for each biomolecule in a single table for easy comparison.
The document provides a chart comparing the key components of four major biomolecules: carbohydrates, proteins, lipids, and nucleic acids. It lists the monomer, elements, functions, examples, and common food sources for each biomolecule in a single table for easy comparison.
The document provides a chart comparing the key components of four major biomolecules: carbohydrates, proteins, lipids, and nucleic acids. It lists the monomer, elements, functions, examples, and common food sources for each biomolecule in a single table for easy comparison.
The document provides a chart comparing the key components of four major biomolecules: carbohydrates, proteins, lipids, and nucleic acids. It lists the monomer, elements, functions, examples, and common food sources for each biomolecule in a single table for easy comparison.
genetic information body’s primary source needed for growth & term), insulation, cell Function of energy repair membranes, storage and protein synthesis hormones