The document provides a glossary of common Indian names for pulses, spices, fruits, dairy products and their categories in English. It lists the Indian/Hindi names along with their English translations under different food categories such as pulses, spices, fruits, vegetables, dairy products, flour etc. The glossary contains over 50 common Indian ingredients used in cooking with their English names and categories.
The document provides a glossary of common Indian names for pulses, spices, fruits, dairy products and their categories in English. It lists the Indian/Hindi names along with their English translations under different food categories such as pulses, spices, fruits, vegetables, dairy products, flour etc. The glossary contains over 50 common Indian ingredients used in cooking with their English names and categories.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as DOC, PDF, TXT or read online from Scribd
The document provides a glossary of common Indian names for pulses, spices, fruits, dairy products and their categories in English. It lists the Indian/Hindi names along with their English translations under different food categories such as pulses, spices, fruits, vegetables, dairy products, flour etc. The glossary contains over 50 common Indian ingredients used in cooking with their English names and categories.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as DOC, PDF, TXT or read online from Scribd