Scribd Logo
Upload

Welcome to Scribd!

  • 12 views

    Carig Campus Data Table (N 38) Level of Awareness On Food Safety Excellent Good Poor

    Uploaded by

    lyn-lyn
    The document contains data tables from surveys conducted at the Carig and Andrews university campuses to assess the level of awareness of food safety, attitude of food handlers, and food handling practices across 20 cafeterias at each campus. The tables list the cafeterias but do not provide any data, with the intent to later populate the tables with frequencies and percentages of responses for excellent, good, and poor for each category.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content

    You might also like

    Carig Campus Data Table (N 38) Level of Awareness On Food Safety Excellent Good Poor

    Uploaded by

    lyn-lyn
    12 views5 pages
    The document contains data tables from surveys conducted at the Carig and Andrews university campuses to assess the level of awareness of food safety, attitude of food handlers, and food handling practices across 20 cafeterias at each campus. The tables list the cafeterias but do not provide any data, with the intent to later populate the tables with frequencies and percentages of responses for excellent, good, and poor for each category.

    Original Description:

    Sample

    Original Title

    Sample Data Table

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    The document contains data tables from surveys conducted at the Carig and Andrews university campuses to assess the level of awareness of food safety, attitude of food handlers, and food handling practices across 20 cafeterias at each campus. The tables list the cafeterias but do not provide any data, with the intent to later populate the tables with frequencies and percentages of responses for excellent, good, and poor for each category.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    12 views5 pages

    Carig Campus Data Table (N 38) Level of Awareness On Food Safety Excellent Good Poor

    Uploaded by

    lyn-lyn
    The document contains data tables from surveys conducted at the Carig and Andrews university campuses to assess the level of awareness of food safety, attitude of food handlers, and food handling practices across 20 cafeterias at each campus. The tables list the cafeterias but do not provide any data, with the intent to later populate the tables with frequencies and percentages of responses for excellent, good, and poor for each category.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 5

    CARIG CAMPUS DATA TABLE (n=38)

    LEVEL OF AWARENESS ON FOOD


    SAFETY Excellent Good Poor
    Cafeteria 1
    Cafeteria 2
    Cafeteria 3
    Cafeteria 4
    Cafeteria 5
    Cafeteria 6
    Cafeteria 7
    Cafeteria 8
    Cafeteria 9
    Cafeteria 10
    Cafeteria 11
    Cafeteria 12
    Cafeteria 13
    Cafeteria 14
    Cafeteria 15
    Cafeteria 16
    Cafeteria 17
    Cafeteria 18
    Cafeteria 19
    Cafeteria 20
    Total:

    FOOD-HANDLER ATTITUDE Good Poor


    Cafeteria 1
    Cafeteria 2
    Cafeteria 3
    Cafeteria 4
    Cafeteria 5
    Cafeteria 6
    Cafeteria 7
    Cafeteria 8
    Cafeteria 9
    Cafeteria 10
    Cafeteria 11
    Cafeteria 12
    Cafeteria 13
    Cafeteria 14
    Cafeteria 15
    Cafeteria 16
    Cafeteria 17
    Cafeteria 18
    Cafeteria 19
    Cafeteria 20
    Total:

    FOOD-HANDLER PRACTICES Good Poor


    Cafeteria 1
    Cafeteria 2
    Cafeteria 3
    Cafeteria 4
    Cafeteria 5
    Cafeteria 6
    Cafeteria 7
    Cafeteria 8
    Cafeteria 9
    Cafeteria 10
    Cafeteria 11
    Cafeteria 12
    Cafeteria 13
    Cafeteria 14
    Cafeteria 15
    Cafeteria 16
    Cafeteria 17
    Cafeteria 18
    Cafeteria 19
    Cafeteria 20
    Total:

    LEVEL OF AWARENESS ON FOOD


    SAFETY Frequency Percentage
    Excellent
    Good
    Poor
    Total

    FOOD-HANDLER ATTITUDE Frequency Percentage


    Good
    Poor
    Total
    FOOD-HANDLER PRACTICES Frequency Percentage
    Good
    Poor
    Total

    ANDREWS CAMPUS DATA TABLE (n=40)


    LEVEL OF AWARENESS ON FOOD
    SAFETY Excellent Good Poor
    Cafeteria 1
    Cafeteria 2
    Cafeteria 3
    Cafeteria 4
    Cafeteria 5
    Cafeteria 6
    Cafeteria 7
    Cafeteria 8
    Cafeteria 9
    Cafeteria 10
    Cafeteria 11
    Cafeteria 12
    Cafeteria 13
    Cafeteria 14
    Cafeteria 15
    Cafeteria 16
    Cafeteria 17
    Cafeteria 18
    Cafeteria 19
    Cafeteria 20
    Total:

    FOOD-HANDLER ATTITUDE Good Poor


    Cafeteria 1
    Cafeteria 2
    Cafeteria 3
    Cafeteria 4
    Cafeteria 5
    Cafeteria 6
    Cafeteria 7
    Cafeteria 8
    Cafeteria 9
    Cafeteria 10
    Cafeteria 11
    Cafeteria 12
    Cafeteria 13
    Cafeteria 14
    Cafeteria 15
    Cafeteria 16
    Cafeteria 17
    Cafeteria 18
    Cafeteria 19
    Cafeteria 20
    Total:

    FOOD-HANDLER PRACTICES Good Poor


    Cafeteria 1
    Cafeteria 2
    Cafeteria 3
    Cafeteria 4
    Cafeteria 5
    Cafeteria 6
    Cafeteria 7
    Cafeteria 8
    Cafeteria 9
    Cafeteria 10
    Cafeteria 11
    Cafeteria 12
    Cafeteria 13
    Cafeteria 14
    Cafeteria 15
    Cafeteria 16
    Cafeteria 17
    Cafeteria 18
    Cafeteria 19
    Cafeteria 20
    Total:

    LEVEL OF AWARENESS ON FOOD


    SAFETY Frequency Percentage
    Excellent
    Good
    Poor
    Total
    FOOD-HANDLER ATTITUDE Frequency Percentage
    Good
    Poor
    Total

    FOOD-HANDLER PRACTICES Frequency Percentage


    Good
    Poor
    Total

    You might also like