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Data Collection Method Primary Source of Data
Data Collection Method Primary Source of Data
Data Collection Method Primary Source of Data
RESEARCH INSTRUMENT:
QUESTIONNAIRE
Types of questions
The following are the types of questions, which are used in research. They are:
Percentage Analysis
Weighted Average
One-way ANOVA
PERCENTAGE ANALYSIS:
Percentage refers to a special kind of ratio. Percentage analysis test is done to find out the
percentage of the response of the respondents. In these tool various percentage are presented
by the way of Bar-diagram, Pie charts in order to have better understanding of the analysis.
FORMULA:
Number of respondents
WEIGHTED AVERAGE:
Mean in which each item being averaged is multiplied by a number (weight) based on
the item's relative importance. The result is summed and the total is divided by the sum of
the weights. Weighted averages are used extensively in descriptive statistical analysis
such as index numbers. Also called weighted mean.
FORMULA:
ONE-WAY ANOVA:
Under the one-way ANOVA, we consider only one factor and then observe that the reason
for said factor to be important is that several possible types of samples can occur within that
factor .
Analysis of varience table for one-way ANOVA
TOTAL ∑(Xij-X)2
(n-1)
i=1,2,…
j=1,2..
This ratio is used to judge whether the difference among several means is significant or is just
a matter of sampling fluctuations.
CHAPTER II
PERCENTAGE ANALYSIS
TABLE 2.1.1
AGE PERCENTAGE
50
41
40
30 25 26
20
8
10
-
-
<20 YRS 21-25 YRS 26-35 YRS 36-50 YRS >50 YRS
INFERENCE:
From the above table, it is inferred that, 41% of respondents belongs to 26-35 years, 26% of
the respondents belongs to 36-50 years,25 % of respondents belongs to 21-25 years , and 8%
of the respondents belongs to above 50 years, 0% of respondents belongs to less than 20 years
TABLE 2.1.2
GENDER OF THE RESPONDENTS
NO OF
GENDER RESPONDENTS PERCENTAGE(%)
MALE 74 67
FEMALE 36 33
GENDER
80 67
60
40 33
20
MALE
FEMALE
INFERENCE: From the above table it is inferred that out of 110 respondents, 67% were Male
and 33% were Female.
TABLE 2.1.3
EDUCATIONAL QUALIFICATION OF THE RESPONDENTS
DEGREE/DIPLOMA 65 60
POSTGRADUATE 39 35
OTHERS 6 5
EDUCATIONAL QUALIFICATION
70
60
60
50
40 35
30
20
10 5
0
DEGREE/DIPLOMA POSTGRADUATE OTHERS
INFERENCE: From the table ,it was inferred that 60% of respondents fall in the category of
Degree/Diploma,35% of respondents fall in the category of Post graduate, 5% of respondents
fall in the category of Others.
TABLE 2.1.4
YEARS OF SREVICE OF THE RESPONDENTS
CHART 2.1.4
YEARS OF SREVICE OF THE RESPONDENTS
YEARS OF SERVICE
39
40
30 22 30
20
10
9
0
1-5 YRS
6-10 YRS
11-20 YRS
ABOVE 20 YRS
INFERENCE: From the above table it is inferred that 39% of respondents have 6-10 yrs
experience, 30% of respondents have 11-20 yrs experience, 22% of respondents have 1-5 yrs
experience,9% of respondents have above 20 yrs experience.
TABLE 2.1.5
MONTHLY INCOME OF THE RESPONDENTS
CHART 2.1.5
MONTHLY INCOME OF THE RESPONDENTS
MONTHLY INCOME
45.00
40.00 38.18
33.64
35.00
30.00
25.00
20.00 15.45
15.00 12.73
10.00
5.00
0
0.00
10000-20000 20001-30000 30001-40000 40001-50000 >50000
INFERENCE: From the above table it was inferred that 38.18% of respondents are having
income 30001-40000/month, 33.64% of respondents are having income 20001-30000/month,
15.45% of respondents are having income 10000-20000/month, 12.73% of respondents are
having income 40001-50000/month and 0% of respondents having income above
50000/month.
TABLE 2.1.6
AWARENESS OF
VARIOUS
WELFARE
MEASURES NO.OF.RESPONDENTS PERCENTAGE(%)
YES 80 72.73
NO 30 27.27
CHART 2.1.6
72.73
80.00
60.00
40.00
27.27
20.00
0.00
YES
NO
INFERENCE: From the above table it is inferred that 72.73% were aware of various welfare
measures provided by the company and 27.27% were not aware of various welfare measures
provided by the company.
TABLE 2.1.7
percen
Percentag tage(% Percentag Percentag percentag
Facilities 1 e (%) 2 ) 3 e ( %) 4 e(%) 5 e (%)
Medical 50 45.45 39 35.45 7 6.64 6 5.45 8 7.27
Educatio
n 29 26.36 50 45.45 19 17.27 7 6.36 5 4.55
Housing 24 21.82 28 25.45 40 36.36 8 7.27 10 9.09
Travelin
g 12 10.91 13 11.82 26 23.64 20 18.18 39 35.55
Recreati
on 13 11.82 14 12.73 28 25.45 33 30 22 20
11
Total 110 100 110 100 0 100 110 100 110 100
CHART 2.1.7
INFERENCE:
From this table it is inferred that 45.45% of the respondents rated medical facility as the first
most benefitted facility, 45.45% of the respondents rated educational facility as the second
most benefitted facility, 36.36% of the respondents rated housing facility as the third most
benefitted facility, 25.45% of the respondents rated recreation facility as the fourth most
benefitted facility and 35.45% of the respondents rated travelling facility as the fifth most
benefitted facility.
TABLE 2.1.8
CHART 2.1.8
SATISFACTION LEVEL TOWARDS MEDICAL FACILITIES PROVIDED
60
50
40
ROUTINE CHK UP
30 FIRST AID
MEDICINE SUPPLIED
20
AMBULANCE SERVICE
10
0
HIGHLY SATISFIED NEUTRAL DISSATISFIED HIGHLY
SATISFIED DISSATISFIED
INFERENCE:
From the above table it is inferred that for routine check up 24.55 % of the respondents are
highly satisfied, 50.91 % of the respondents are satisfied, 14.55 % of the respondents are
neutral, 6.36 % of the respondents are Dissatisfied and 3.63 % of the respondents are highly
dissatisfied, for First aid 11.82 % of the respondents are highly satisfied, 50 % of the
respondents are satisfied, 29.09% of the respondents are neutral, 3.63 % of the respondents
are Dissatisfied and 5.45 % of the respondents are highly dissatisfied, for medicine supplied
16.36 % of the respondents are highly satisfied, 54.55 % of the respondents are satisfied,
22.72 % of the respondents are neutral, 2.72 % of the respondents are Dissatisfied and 3.63 %
of the respondents are highly dissatisfied, For Ambulance service 12.73 % of the respondents
are highly satisfied, 49.09 % of the respondents are satisfied, 29.09 % of the respondents are
neutral, 4.55 % of the respondents are Dissatisfied and 4.55 % of the respondents are highly
dissatisfied.
TABLE 2.1.9
OVERALL NO.OF
SATISFACTION RESPONDENTS PERCENTAGE(%)
YES 90 81. 82
NO 20 18. 18
TOTAL 110 100
CHART 2.1.9
REIMBURSEMENT
OF TUTION FEE 33 56 15 5 1 110
PERCENT(%) 30 50. 91 13. 64 4.54 0.90 100
SCHOLARSHIP 17 57 29 6 1 110
PERCENT(%) 15.45 51. 82 26.36 5.45 0.90 100
EDUCATIONAL
LOAN 13 57 28 10 2 110
PERCENT(%) 11. 82 51. 82 25.45 9.09 1.81 100
OVERALL SATISFACTION OF
MEDICAL FACILITY
90.00
81.82
80.00
70.00
60.00
50.00
40.00
30.00
18.18
20.00
10.00
0.00
YES NO
INFERENCE:
From the above table it is inferred that 81.82% of respondents are satisfied with the overall
medical facility provided and 18.18% of the respondents are not satisfied with the overall
medical facility.
60
50
40
30 REIMBURSEMENT OF
TUTION FEE
20
SCHOLARSHIP
10
0 EDUCATIONAL LOAN
INFERENCE:
From the above table it is inferred that Reimbursement of tuition fee 30 % of the respondents
are highly satisfied, 50.91 % of the respondents are satisfied, 13.64 % of the respondents are
neutral, 4.54 % of the respondents are Dissatisfied and 0.90 % of the respondents are highly
dissatisfied, for scholarship 15.45 % of the respondents are highly satisfied, 51.82 % of the
respondents are satisfied, 26.36% of the respondents are neutral, 5.45% of the respondents
are Dissatisfied and 0.90 % of the respondents are highly dissatisfied, for educational loan
11.82 % of the respondents are highly satisfied, 51.82 % of the respondents are satisfied,
25.45% of the respondents are neutral, 9.09 % of the respondents are Dissatisfied and 1.81%
of the respondents are highly dissatisfied.
TABLE 2.1.11
CHART 2.1.11
OVERALL SATISFACTION OF
EDUCATIONAL FACILITIES
100.00 88.18
80.00
60.00
40.00
20.00 11.82
0.00
YES NO
INFERENCE:
From the above table it is inferred that 88.18% of respondents are satisfied with the overall
educational facility provided and 11.82% of the respondents are not satisfied with the overall
educational facility.
TABLE 2.1.12
HIGHLY HIGHLY
CANTEEN SATISFIED SATISFIED NEUTRAL DISSATISFIED DISSATISFIED TOTAL
QUALITY OF
FOOD 17 66 17 5 5 110
PERCENT(%) 15.45 60 15.45 4.54 4.54 100
QUANTITY
OF FOOD 14 63 27 6 0 110
PERCENT(%) 12.73 57.27 24.55 5.45 0 100
PRICE 17 60 26 6 1 110
PERCENT(%) 15.45 54.55 23.64 5.45 0.9 100
CHART 2.1.12
70
60
50
40 QUALITY OF FOOD
30 QUANTITY OF FOOD
20 PRICE
10
0
HIGHLY SATISFIED NEUTRAL DISSATISFIED HIGHLY
SATISFIED DISSATISFIED
INFERENCE:
From the above table it is inferred that for quality of food 15.45 % of the respondents are
highly satisfied, 60% of the respondents are satisfied, 15.45 % of the respondents are neutral,
4.54 % of the respondents are Dissatisfied and 4.54 % of the respondents are highly
dissatisfied, for quantity of food 12.73 % of the respondents are highly satisfied, 57.27% of
the respondents are satisfied, 24.55% of the respondents are neutral, 5.45 % of the
respondents are Dissatisfied and 0 % of the respondents are highly dissatisfied, for price of
the food 15.45 % of the respondents are highly satisfied, 54.54 % of the respondents are
satisfied, 23.64 % of the respondents are neutral, 5.45 % of the respondents are Dissatisfied
and 0.90 % of the respondents are highly dissatisfied.
TABLE 2.1.13
OVERALL
SATISFACTION NO.OF.RESPONDENTS PERCENTAGE(%)
YES 87 79.09
NO 23 20. 91
TOTAL 10 100
CHART 2.1.13
OVERALL SATISFACTION OF
CANTEEN FACILITIES
20.91
YES
NO
79.09
INFERENCE:
From the above table it is inferred that 79.09% of respondents are satisfied with the overall
canteen facility provided and 20.91% of the respondents are not satisfied with the overall
canteen facility.
TABLE 2.1.14
AVAILING HOUSING
LOAN NO.OF.RESPONDENTS PERCENTAGE(%)
YES 78 70. 91
NO 32 29. 09
CHART 2.1.14
29.09
YES
NO
70.91
INFERENCE:
From the above table it is inferred that 70.91% of the respondents are availing housing loan
and 29.09 % of the respondents are not availing housing loan.
TABLE 2.1.15
SATISFIED
HOUSING NO.OF.RESPONDENTS PERCENTAGE(%)
YES 62 56.36
NO 48 43.64
TOTAL 110 100
CHART 2.1.15
43.64 YES
56.36 NO
INFERENCE:
From the above table it is inferred that 56.36% of respondents are satisfied with the housing
facility provided and 43.64% of the respondents are not satisfied with the housing facility
provided.
TABLE 2.1.16
RECREATION NO OF
FACILITY RESPONDENTS PERCENTAGE(%)
HOLIDAY
HOMES 70 63. 64
CLUBS 26 23. 64
SPORTS EVENTS 14 12.72
CHART 2.1.16
12.73
23.64
HOLIDAY HOMES
63.64
CLUBS
SPORTS EVENTS
INFERENCE:
From the above table it is inferred that 63.64 % of the respondents values Holiday Homes as
beneficial,23.64% of the respondents values clubs as beneficial recreation and 12.73 % of the
respondents values sports events as a beneficial recreation .
FACILITIES 1 2 3 4 5 6 7 8 9 10 TOTAL
DRINKING WATER 66 16 14 5 4 1 2 2 0 0 110
PERCENTAGE% 60.00 14.55 12.73 4.55 3.64 0.91 1.82 1.82 0.00 0.00 100
SEATING
ARRANGEMENTS 51 35 11 2 2 3 1 2 1 2 110
PERCENTAGE% 46.36 31.82 10.00 1.82 1.82 2.73 0.91 1.82 0.91 1.82 100
FIRST AID
APPLIANCES 12 16 20 26 14 4 5 3 6 4 110
PERCENTAGE% 10.91 14.55 18.18 23.64 12.73 3.64 4.55 2.73 5.45 3.64 100
LATRINES&URINALS 5 12 20 25 15 15 5 9 0 4 110
PERCENTAGE% 4.55 10.91 18.18 22.73 13.64 13.64 4.55 8.18 0.00 3.64 100
SPITTOONS 5 6 14 15 12 11 15 8 8 16 110
PERCENTAGE% 4.55 5.45 12.73 13.64 10.91 10.00 13.64 7.27 7.27 14.55 100
LIGHTING 45 18 13 10 13 2 5 1 1 2 110
PERCENTAGE% 40.91 16.36 11.82 9.09 11.82 1.82 4.55 0.91 0.91 1.82 100
PERCENTAGE% 4.55 6.36 6.36 10.91 16.36 17.27 18.18 9.09 6.36 4.55 100
PERCENTAGE% 1.82 9.09 2.73 4.55 8.18 9.09 15.45 24.55 12.73 11.82 100
PERCENTAGE% 2.73 6.36 4.55 5.45 7.27 9.09 8.18 18.18 20.91 17.27 100
CANTEEN 20 15 9 9 7 15 6 4 9 16 110
PERCENTAGE% 18.18 13.64 8.18 8.18 6.36 13.64 5.45 3.64 8.18 14.55 100
CHART 2.1.17
70.00
60.00
RANK 1
50.00
RANK 2
40.00 RANK 3
30.00 RANK 4
RANK 5
20.00
RANK 6
10.00 RANK 7
0.00 RANK 8
RANK 9
RANK 10
INFERENCE:
From this table it is inferred that 60% of the respondents rated first for Drinking water ,31.82
% of the respondents rated second for seating arrangement,11.82 % of the respondents rated
third for lighting,18.18% of the respondents rated fourth for first aid appliances,13.64% of
the respondents rated fifth for latrines & urinals,13.64% of the respondents rated six
forcanteen,18.18% of the respondents rated seven for washing place,7.27% of the
respondents rated eight for spittoons,12.73% of the respondents rated nine for changing
rooms and 17.27% of the respondents rated ten for rest rooms.
TABLE 2.1.18
BENEFITS 1 2 3 4 5 TOTAL
CREATS
EFFICIENCY 58 30 5 7 10 110
PERCENTAGE(%) 52.72 27.27 4.54 6.36 9.09 100
IMP PHY&
MENTAL
HEALTH 29 44 19 12 6 110
PERCENTAGE(%) 26.36 40 17.27 10.90 5.45 100
INCREASE
STANDRD OF
LIVING 34 38 24 10 4 110
PERCENTAGE(%) 30.90 34.54 21.81 9.09 3. 64 100
LOYALTY
TOWARDS THE
WORK 27 33 14 21 15 110
PROMOTE
HEALTHY IR 28 22 27 23 10 110
60
50
40
CREATS EFFICIENCY
IMP PHY& MENTAL HEALTH
30
INCREASE STANDRD OF LIVING
LOYALTY TOWARDS THE WORK
20
PROMOTE HEALTHY IR
10
0
1 2 3 4 5
INFERENCE:
From this table it is inferred that for 52.73 % of respondents welfare creates efficiency
towards work,for 40% of the respondents welfare improves Physical and Mental health, for
24.55% of the respondents welfare promotes healthy Industrial relationship, for 19.09% of
the respondents welfare creates Loyalty towards the work and for 4% of respondents welfare
increases standard of living.
TABLE 2.1.19
MOTIVATIONAL NO.ON
FACTOR RESPONDENTS PERCENTAGE(%)
YES 72 65.45
NO 38 34.55
CHART 2.1.19
34.55
YES
NO
65.45
INFERENCE:
From the above table it is inferred that for 65.45% of respondents welfare act as a
motivational factor and for 34.55% of respondents welfare is not acting as a motivational
factor
TABLE 2.1.20
FREQUENCY OF GETTING
FEEDBACK NO.OF RESPONDENTS PERCENTAGE(%)
OFTEN 20 18.18
OCCASIONALLY 74 67.27
NEVER 16 14.55
TOTAL 110 100
CHART 2.1.20
14.55 18.18
OFTEN
OCCASIONALLY
NEVER
67.27
INFERENCE:
From the above table it is inferred that 67.27% of respondents are occasionally asked for the
feedback about the welfare measures,18.18% of respondents are often asked for the feedback
and 14.55 % of the respondents are never asked for the feedback.
TABLE 2.1.21
2.1.21
INFERENCE:
From the above table it is inferred that 18.18% the welfare requirement is determined by
observation, 40% the welfare requirement is determined by suggestion, 8.18% the welfare is
determined by interview and 33.64% the welfare requirement is determined by performance.
TABLE 2.1.22
SATISFIED
WITH OVERALL PERCENTAGE(
WELFARE MEASURES NO.OF.RESPONDENTS %)
YES 72 65.45
NO 38 34.55
TOTAL 110 100
CHART 2.1.22
SATISFACTION OF OVERALL
WELFARE MEASURES
OVERALL SATISFACTION TOWARDS
WELFARE MEASURES
34.55
YES
NO
65.45
INFERENCE: From the above table it is inferred that 65.45% of the respondents are
satisfied with overall welfare measures provided and 34.55% of the respondents are not
satisfied with overall welfare measures provided.
AIM:
To find out the employees opinion towards rating the various Medical facilities
Table 2.2.1.1
Medicine 18 60 25 3 4
Supplied(X3)
Ambulance 14 54 32 5 5
service(X4)
Rank 1 2 3 4 5
Weight(W) 5 4 3 2 1
∑W=(5+4+3+2+1)=15
(Where i=1,2,3,4….)
W1=425/15=28.33
W2=395/15=26.33
W3=415/15=27.67
W4=397/15=26.47
CONCLUSION:
It is concluded that most of the respondents said that the company provides the best routine
check up facility to the respondents. weightage given fro routine check up is 28.33,
,weightage given for Medicine supplied is 27.67 ,weightage given for ambulance service is
26.47 and weightage given for first aid is 26.33
AIM:
To find out the employees opinion towards rating the various Educational facilities
Table 2.2.1.2
Rank 1 2 3 4 5
Weight(W) 5 4 3 2 1
X1 WX1 X2 WX2 X3 WX3
33 165 17 85 13 65
56 224 57 228 57 228
15 45 29 87 28 84
5 10 6 12 10 20
1 1 1 1 2 2
∑WX1=445 ∑WX2=413 ∑WX3=399
∑W=(5+4+3+2+1)=15
(Where i=1,2,3,4….)
W1=445/15=29.67
W2=413/15=27.53
W3=399/15=26.60
Scholarship 27.53 2
CONCLUSION:
It can be concluded that most of the respondents are satisfied with the reimbursement of
tuition fee provided by the company.the weightage given for Reimbursement of tution fee is
29.67,weightage given for scholarship is 27.53 and thw weightage given for Educational loan
is 26.60.
AIM: To find out the amount of variation within each of these samples ,relative to the
amount of variation between the samples regarding the rank assigned by the employees about
various facilities.
Facilities 1 2 3 4 5
Medical 50 39 7 6 8
Education for 29 50 19 7 5
children
Housing 24 28 40 8 10
Travelling 12 13 26 20 39
Recreation 13 14 28 33 22
TOTAL 128 144 120 74 84
=12,100
=∑Xij2-(T)2/n
SST=502+392+72+62+82+292+502+192+72+52+242+282+402+82+102+122+132+262+202+
392+132+142+282+332+222 -12100
=16702-12100
= 4602
SS BETWEEN=∑(Tj)2/nj --(T)2/n
=3276.8+4147.2+2880+1095.2+1411.2
=12810.40 -12100
=710.4
SS WITHIN==∑Xij2 - ∑(Tj)2/nj
= 16702-12810.40
= 3891.6
Therefore ,
Calculated value(0.9127) < tabulated value(2.87)
CONCLUSION:
It was observed that there is no significant difference in rank assigned by respondents for
various
Facilities.
AIM: To find out the amount of variation within each of these samples ,relative to the
amount of variation between the samples regarding the rank assigned by the employees about
various facilities.
BENEFITS 1 2 3 4 5
Creates 58 30 5 7 10
efficiency
towards work
Improves 29 44 19 12 6
physical &
Mental health
Increases the 34 38 24 10 4
standard of
living
Loyalty 27 33 14 21 15
towards the
work
Promote 28 22 27 23 10
healthy
industrial
relationship
HYPOTHESIS (H0): There is no variation among the respondents in rating the benefits
HYPOTHESIS (H1): There is variation among the respondents in rating the benefits.
Correction factor=(T)2/n=(550*550)/25
=12,100
Total SS(sum of squares)=sum of squares of all the observations - (T)2/n
=∑Xij2-(T)2/n
SST=582+292+342+272+282+302+442+382+332+222+52+192+242+142+272+72+122+102+212+
232+102+62+42+152+102 -12100
=16354-12100
= 4254
SS BETWEEN=∑(Tj)2/nj --(T)2/n
=6195+5577.8+1584.2+1065.8+405-12100
=14828-12100
=2728
SS WITHIN==∑Xij2 - ∑(Tj)2/nj
= 16354-14828
= 1526
Therefore ,
6) 72.73% were aware of various welfare measures provided by the company and 27.27%
were not aware of various welfare measures provided by the company.
7) 45.45% of the respondents rated medical facility as the first most benefitted facility,
45.45% of the respondents rated educational facility as the second most benefitted facility,
36.36% of the respondents rated housing facility as the third most benefitted facility, 25.45%
of the respondents rated recreation facility as the fourth most benefitted facility and 35.45%
of the respondents rated travelling facility as the fifth most benefitted facility
8) For routine check up 24.55 % of the respondents are highly satisfied, 50.91 % of the
respondents are satisfied, for First aid 11.82 % of the respondents are highly satisfied, for
medicine supplied 16.36 % of the respondents are highly satisfied,For Ambulance service
12.73 % of the respondents are highly satisfie
9)Most of the respondents are satisfied with over all medical facility provided.
10).For the Reimbursement of tuition fee 30 % of the respondents are highly satisfied, 50.91
% of the respondents are satisfied, 13.64 % of the respondents are neutral, 4.54 % of the
respondents are Dissatisfied and 0.90 % of the respondents are highly dissatisfied, for
scholarship 15.45 % of the respondents are highly satisfied, 51.82 % of the respondents are
satisfied, 26.36% of the respondents are neutral, 5.45% of the respondents are Dissatisfied
and 0.90 % of the respondents are highly dissatisfied, for educational loan 11.82 % of the
respondents are highly satisfied, 51.82 % of the respondents are satisfied, 25.45% of the
respondents are neutral, 9.09 % of the respondents are Dissatisfied and 1.81% of the
respondents are highly dissatisfied.
11) Most of the respondents are satisfied with over all Educational facility provided.
12) For quality of food 15.45 % of the respondents are highly satisfied, 60% of the
respondents are satisfied, 15.45 % of the respondents are neutral, 4.54 % of the respondents
are Dissatisfied and 4.54 % of the respondents are highly dissatisfied, for quantity of food
12.73 % of the respondents are highly satisfied, 57.27% of the respondents are satisfied,
24.55% of the respondents are neutral, 5.45 % of the respondents are Dissatisfied and 0 % of
the respondents are highly dissatisfied, for price of the food 15.45 % of the respondents are
highly satisfied, 54.54 % of the respondents are satisfied, 23.64 % of the respondents are
neutral, 5.45 % of the respondents are Dissatisfied and 0.90 % of the respondents are highly
dissatisfied.
13) Most of the respondents are satisfied with the overall canteen facility provided
14)56.36% of respondents are satisfied with the housing facility provided and 43.64% of the
respondents are not satisfied with the housing facility provided.
16)60% of the respondents rated first for Drinking water ,31.82 % of the respondents rated
second for seating arrangement,11.82 % of the respondents rated third for lighting,18.18% of
the respondents rated fourth for first aid appliances,13.64% of the respondents rated fifth for
latrines & urinals,13.64% of the respondents rated six forcanteen,18.18% of the respondents
rated seven for washing place,7.27% of the respondents rated eight for spittoons,12.73% of
the respondents rated nine for changing rooms and 17.27% of the respondents rated ten for
rest rooms.
17) For 52.73 % of respondents welfare creates efficiency towards work,for 40% of the
respondents welfare improves Physical and Mental health, for 24.55% of the respondents
welfare promotes healthy Industrial relationship, for 19.09% of the respondents welfare
creates Loyalty towards the work and for 4% of respondents welfare increases standard of
living.
18)Most of the employees opined that welfare measures plays as a motivational factor.
19)67.27% of respondents are occasionally asked for the feedback about the welfare
measures,18.18% of respondents are often asked for the feedback and 14.55 % of the
respondents are never asked for the feedback.
21) 65.45% of the respondents are satisfied with overall welfare measures provided and
34.55% of the respondents are not satisfied with overall welfare measures provided.
3.2 SUGGESTIONS
1. The Management has to improve the quality and adequate items of the food which is
one of the most important basic amenities and it helps to satisfy the employees.
2. The Number of spittoons provided at the work place is not sufficient, so the company
has to increase the number of spittoons which keeps the environment clean.
3. Rest room facility has to be sufficiently provided.
4. Housing facility can be improved.
5. Adequate number of first aid appliances has to be provided.