Feb 1

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Servings Calories Total Fat (Saturated CholesteroSodium (mPotassiumCarbohydr

Breakfast

Snacks
Berry Juice 1 90 0 0 0 25 0 21

Lunch

Dinner
Italian sub 1 910 57 16 105 2360 0 64

TOTAL CALORIC INTAKE 1000 57 16 105 2385 0 85


DAILY VALUE 1823.5 65 20 300 2400 3500 300

Subtract exercise <-- calories from exercise


NET CALORIC INTAKE 1000
Water (8oz per serving) 2
Sleep (hrs.) 5
Fiber (g) Sugar (g) Protein (gVit A % Vit C % Calcium %Iron % Food Groups

0 29 0 0 0 0 0

3 16 38 15 15 30 20 Meat Bread

3 45 38 15 15 30 20 0
25 25 50 100 100 100 100

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