Blue Gold Alfalfa

Blue Gold grew Blue Gold reversed Blue Gold produced

Alfalfa with an RFV Hollow Stem 5+ tons per acre on
of 227.2% and Crude Syndrome and yearling hay in a
Protein of 26.3%! grew hay over 2’ tall! drought on dry land!
Alfalfa is a nutrient gatheringwith
machine
Alfalfa is a nutrient gathering
machine with its ultra-deep
tap roots. But most peo-
ple do not know that most
of the nutrition is gathered
from the atmosphere. The
biggest mistake farmers
make with Alfalfa is
trying to feed it too much
Potassium. If you look at
the stem of Alfalfa and see
little black dots, this is a
pure sign of Potassium Ni-
trate excess in the plant sap
coming from the soil. Alfalfa
is one crop that gets most
all its Potassium from the
air. This Potassium overload
will set back the growth
and will push the Calcium
availability out of the plant.
High Potassium will push
available Calcium around.
High Potassium soils will
cause high Nitrate in the ce-
llulose, which in turn causes
nitrocellulose or gunpowder
Alfalfa because the avai-
lable Calcium was pushed
out. Recommendations of
0-0-60 cause catastrophic
conditions and pest con-
trol budgets of $100+ per
acre. The understanding of
forage fertility is basically
appalling in the modern Ag
2 / B lu eG o l d A l fa l fa
its ultra-deep tap roots.
arena. Nutrition cures any
and every condition in
any crop when properly
balanced. Also problema-
tic is high Magnesium. High
Magnesium pushes out Ni-
trogen pound for pound and
causes a shutdown in Alfal-
fa from high/higher Mag-
nesium which just escalates
the problems with Potas-
sium, Phosphate, and Cal-
cium. A good Magnesium
ration is 7 parts Calcium
and 2 parts Magnesium.
To grow abundant Alfalfa
requires two key elements
in proper ratios; these two
elements will open the
doors for all the other ele-
ments to flood in. Available
Phosphate at 750 pounds
per acre and available Cal-
cium at 3,000 pounds per
acre. Without these two
key available elements, in
proper ratios, growing be-
comes troublesome. High
Potassium soils with little
Phosphate and pushed out
Calcium creates a proble-
matic situation whereby the
insufficiency to catalyze the
proper formation of pro-
tein and other metabolites.
Phosphate is a cold tolerant
mineral that is not available
in mass until the soil warms
up, but it is the first mine-
ral that the Alfalfa is looking
for very early. That’s why Fall
elemental application, and
foliars are so important. As
the crop sleeps for the win-
ter it messages the minerals
for availability. It is looking
for Phosphate first, Nitrogen
second, and very little Potas-
sium third. So, Potassium is
a distant third at 500% less
than other major elements.
Foliar nutrient applications
that work, are the best avai-
lable asset the farmer has in
a poor or out of balance soil
condition that is being re-
built. We do not have the time
to wait for years for the soil to
balance so we foliar our way
to production success as we
are rebuilding. Pest always at-
tacks the first cuttings mostly
because the phosphate is not
available in cooler temperatu-
res so the plant BRIXX levels
are low along with high salt
soils that drive up the plant
sap pH above 6.4 and ring
the dinner bell for the pest.
Early foliar applications that
are plant available with phos-
phate and micronutrients can
now utilize the pest budget
towards nutrition where it
belongs. Pest attack unheal-
thy plants period; and nu-
trition reverses the attacks We have always been taught to cut the Alfalfa pre-bloom
when the plant sap is balan- because the protein is the highest and this is correct. What
ced at 6.4 resistance (pH). has been failed to understand and explain is that the high
protein content at pre-bloom in mostly un-digestible pro-
Alfalfa with Hollow Stem Sy- tein. This is why ‘any’ animal will not touch Alfalfa till it
ndrome shows a Phosphate blooms about 20% when they have plenty of other forage
to eat. Because the animal knows the post-bloom Alfal-
of Boron deficiency. As Phos-
phate of Boron is the activator fa carries a lower protein content, but the digestible pro-
tein is the highest at this phase of the plant production.
of Calcium. Calcium will not
move into the plant without
Phosphate and the Boron The plant release co-enzymes at the start of bloom as
activator. Hollow Stem Syn- this is what increases the digestibility of the hay. This is
drome is just a lack of pro- why dairy cows eat way more than they should of Alfalfa
per nutrition and a proper because of the lower pre-bloom digestibility. Animals will
Boron level. It is like rickets eat a third less post-bloom Alfalfa with a high nutrient and
to humans. Just a deficiency. lower protein content. Watch the animals and they will
tell you every time when they are given a choice of fora-
ges to eat in front of them and will go after post-bloom Al-
Never use a chelated solu-
falfa every time when the RFV is right with the nutrients.
tion in western Alfalfa be-
cause of the high Calcium
ratios. The Alfalfa will lose
its leaves because the chela-
te thins the protoplasm that
holds the leaves to the stalk.
So chelates on a high car-
bonate soil is a no-no; it will
shed the leaves, especially
during harvest. This is where
the Phosphate is so impor-
tant in Western soils. You
must have that Phos-Cal-
cium ratio intact if you will
begin to grow high yield
Alfalfa in any soils. The real
potential for Alfalfa when all
nutrients are dialed in 100%
is 20 tons per acre at 28%
moisture with a six to six and
half month growing season.
B lu eG o l d A l fa l fa / 3
dry land Alfalfa: Alva, Oaklahoma
DRY LAND Alfalfa:
ALVA, OAKLAHOMA
FARMER: KIRK BROWN
Blue Gold produced 5 cuttings
in Oklahoma in the middle of
a drought on dry land Alfalfa.
4 / B lu eG o l d A l fa l fa
LAB RESULTS
Through the decade,
industries have risen up on
the pedestal of technology,
advancing and maximizing
capabilities and availabili-
ties.
Today the agricultural
industry has been opera-
ting under a technology
developed only 60 years
ago. However, due to en-
vironmental and entropic
side effects, recent reports
Oklahoma State University Lab Results on Kirk Brown’s Alfalfa Harvest using Blue Gold
“5+ ton s p
establish e
on maximizing harvest qua-
lity and quantity have been
dismal in fact.
Farmers in Oklahoma and
Texas may reap only one
Alfalfa crop and one Ber-
muda Grass crop this year.
Compare this to the normal
of three according to Larry
Redmon, a forage specialist
at Texas A&M University. He
commented last year about
the continuing plaguing
er a c r e o n a n e w ly Oklahoma State
University, after
l d !
d d r y l a n d fie completing tests
of the harvest,
agreed that
the harvest
drought. Each year requires
more fertilizer and more pes-
ticides in order to produce
marginal results compared to held a quality
the previous year harvest.
We researched and deve- seldom seen
loped Blue Gold to set the
agricultural industry back on
in the industry.
track. Using this new techno-
logy, one Alfalfa farmer, Kirk
Brown in Alva, Oklahoma, has •• TEST ON 5TH CUTTING ALFALFA
seen some unprecedented re-
sults. His Alfalfa field has un-
•• DRY MATTER 85.1%
dergone the 5-year drought •• MOISTURE 14.9%
condition like everyone else,
and yet instead of the tradi- •• CRUDE PROTEIN 26.3%
tional 1-2 ton per acre on dry
land established fields, he •• ADF 23.4%
has received the benefit of
5+ tons per acre on a newly
•• NDF 28.9%
established dry land field. •• RFV 227.2%
Kirk has seen more than just
increased quantitative ear- •• TDN 70.7%
nings. He has seen a quality
of his crop unlike ever befo- •• NET ENERGY ON 5TH CUTTING ALFALFA
re In fact, Oklahoma State
University, after completing •• MAINT. (MCAL/lb) 0.75
their tests of the harvest,
agreed that his harvest held
•• LACT. (MCALB/lb) 0.73
a quality seldom seen in the •• GAIN. (MCAL/lb) 0.48
industry.
B lu eG o l d A l fa l fa / 5
 OSU Lab results for The OSU tests show unbelievable re-
sults. Kirk used zero pesticides or her-
1st - 5th Alfalfa cuttings: bicides during the growth of this ama-
zing quality crop, while using Blue Gold!

6 / B lu eG o l d A l fa l fa B lu eG o l d A l fa l fa / 7
 Due to environmental chemical conditions, the water-holding ca-
pacity of the soil today results in minimal water availability to
crops. By helping this one problem, Eden Solutions has seen
Blue Gold fields produce larger yields, have increased root
depth, and an overall improved harvest quality.

CRUDE PROTEIN INCREASES

WITH EACH CUTTING

3rd CUTTING 21.5%

4th CUTTING 24.5%
5th CUTTING 26.3%

RVF INCREASES WITH

EACH CUTTING

148.5% 227.2% 171.6%

s iste n t re v ie w o f Blu e GOLD is

The con a s li ttle as
g e is s e e n in
that chan
1st CUTTING 5th CUTTING 3rd CUTTING

if n ot w it h in 2 4 h ours!
three days
8 / B lu eG o l d A l fa l fa B lu eG o l d A l fa l fa / 9

Increase Your Yields
Farmers in Oklahoma and Texas
may reap only one Alfalfa crop
and one Bermuda Grass crop this
year. Compare this to the normal
of three according to Larry
Redmon, a forage specialist at
Texas A&M University.
Blue Gold was designed to jam
as many nutrients into the plant
as possible. We know the ave-
rage soil is mostly biologically
and nutritionally dead from ex-
perience. Many soils are so abu-
sed with tillage of topsoil loss
and the chemical onslaught.
All life begins with the soil.
Soil is a living organism that
needs care all year long. Eden’s
Blue Gold solutions are impres-
sively effective through foliar
and soil feeding at inducing the
plant to pull up nutrients from
10 / B lu eG o l d A l fa l fa
This stretch of kansas Alfalfa near the
road was treated with only one application
of Blue Gold. it is greener and leafier!
WITHOUT Blue Gold
WITH Blue Gold
the soil through the roots via later on; fall off with pest and resistance (pH) below 6.4 will lock
electrical stimulation. Simply, it disease pressure, because the out calcium, magnesium, potas-
makes soil nutrients rush into the soil was mined in a short time sium and available salts. Resistan-
plants via the roots. It mines the of nutrients. This means the soil ce above 6.4 locks out, phosphate,
soil of nutrients very efficient- is beaten up and needs mineral sulfur, silica and all micronutrients.
ly which is a very good thing as input so you can get those ama- The farther away the plant sap
long as we are good stewards by zing results; including NO pest resistance slides away from 6.4
replinishing nutrients to the soil.or disease as well as increased the greater the lockout of these
yeilds continuously. We see, and nutrients and pest and disease
We have seen as much as recieve ourselves, 100% of the pressures rush into the plant. This
is why a working foliar program
225 pounds of calcium lea- time when the soil is tuned up.
ve the soil into the plants per is so important to high produc-
tion; you get your results back in
year with five foliar feeds on Plant sap analysis testing along
farm crops. We know people with plant sap resistance (pH) 24 hrs. and make the correction
in the plant within 48 hrs to in-
with marginal soil health use monitoring tells us exactly what
crease production all the while.
Blue Gold solutions and get ex- is available or lacking in the plant
cellent results instantly and then instantly upon testing. A plant sap
B lu eG o l d A l fa l fa / 1 1
 Pesticide, Herbicide, Fungicide free Alfalfa
INCREASE
NUTRIENT
DENSITY,
RFV, TDN,
WHAT MAKES PROTEIN,
Blue GOLD GROWTH
&CUTTINGS!
UNIQUE?
Blue Goldutilizes electrical and mag- soils and correct incorrect polarities ly take it to the plant for immediate
netic interactions through extreme in the soil. When this same power use, via osmosis! With this increa-
micronization to create a ‘bio-sour- effects nutrient inputs combined sed nutrient and water penetration,
ced’ natural wetting agent. We with the wetting agent, enabling up while also correcting many nutrient
have combined herbal powders, ra- to 90% less fertilizer and nutrient lock-up issues in soils, users can
re-earth mineral sources, exotic inputs needed! The solution is a We- often get away with in using as li-
sea plants, clays, and supernatu- tting Agent, and NOP compliant for ttle as 10% of their standard fertili-
ral plant extracts to create Blue Gold. certified organic programs with cer-
zing rates along with the Blue Gold. In
tifier’s approval. It will also increase
We use a Proprietary Low Heat Pro-
some small garden cases depending
the water holding capacity of your
cess that does not degrade enzymes; soil. With Blue Gold, your water will pe- on soil quality and crop type, once
what we like to call ‘Synergist Techno- netrate deeper and wider with the the soil is corrected, no additional
logy’, to convert these bio-nutrients nutrients, than ever before. Most fertilizer is required to maintain
into a revolutionary Saponin product Blue Gold users are able to reduce their plant health and production with re-
for Amazing Results . Additionally, the water consumption by 20-25 percent! plishing soil nutrients via compost
process provides a natural negative and worm castings. Blue Gold is a su-
polarity to the final solution, with the Blue Gold has truly embraced the world pernatural solution. With increased
perfect pH of 6.4, enabling enhanced of sub-particle mathematics and elec- nutrition and hydration availability
surfactant penetrability properties. trical polarity. You have to think of comes: increased drought resistan-
Blue Gold as a super effective natural ce, reduction in pest and disease
Wetting agents are known to make bio-nutrient delivery system. Not only pressure, increased brix, etc throu-
water wetting, and through enhan- is it bio-sourced, but it will bond with
gh nutritionally balanced soils.

correct soil lock up issues

ced water properties can remediate whatever nutrients are mixed with it,
carbon chain and chloride lockup in convert it, correct polarity, and direct-

12 / B lu eG o l d A l fa l fa B lu eG o l d A l fa l fa / 1 3
 James Farm in Utah had a 50% larger yield on the 4th cropping of Alfalfa

from 1-2 to 5 tons per acre

T
his is dry land Alfalfa in
Cherokee, Oklahoma. The field
usually produces 1-2 cuttings
per year. This picture shows his 4th
cutting while using Blue Gold with
enough time for a 5th cutting! In his
best year, the farmer told us he usually
gets 1-2 tons per acre, and this year
his Blue Gold Alfalfa is approaching
5 tons per acre! All of this during
an ongoing drought condition.

This is irrigated round up ready Alfalfa

(lower yields) in Utah on Blue Gold.

14 / B lu eG o l d A l fa l fa B lu eG o l d A l fa l fa / 1 5
A
lfalfa in Utah on James Farm. Usually this hay produces 1 stalk with no lateral
branching. As you can see, they are very pleased with the additional lateral
branching and leaf sets of the Alfalfa stalks they usually do not get. They
are excited with the quantity and quality of the Blue Gold hay. This hay is over 2'
ch a n
A s needed!ge
i
tall! Also, their

hay always has
had Hollow Stem
Syndrome; since
the Blue Gold
applications
the stems are

E
all closing up. GMO Alfalfa (like below) has tendencies to turn
yellow in growth. This comes from high plant
This is a sign
of nutritional sap resistance (pH) that locks out Calcium, very year
value and Magnesium, Potassium, and available salts.
farms and
heavier crop
yields over growers are
previous yields!
having to use more
Look how THICK fertilizer, pesticide,
this hay is. This
produces more tons
fungicide, and
per acre. Alfalfa
lower leaf produc-
herbicide inputs
tion is THICK
on Blue Gold.
with diminishing
results. Every year
is a decrease in
yields and harvest.
This GMO
Blue Gold solutions,
Alfalfa had help you detach
severe ye-
llowing,
from this vicious
before race to the bottom
Blue Gold. The
farmer said declining cycle
his GMO
Alfalfa never
and achieve
produced like
this, and is
Amazing Results!
ecstatic that
The non yielding GMO Alfalfa produces he is getting
and yields more. The internode spacing such dense
16 / B lu eG o l d A l fa l fa here is not normal with GMO Alfalfa, tall growth. B lu eG o l d A l fa l fa / 1 7

but it is on the Blue Gold program

CHARACTERISTICS OF
SUSTAINABLE SOIL:
S
ustainable soil will absorb
well and it will warm up
quickly in the Spring. It
will not crust after tillage or
planting. Your soil will soak up
heavy rains and have no standing
water, with little to no runoff. It
will store moisture for drought
periods by absorbing up to
3" of rain in 20 minutes and
have an abundance of bacteria
and other microbial life. It will
be a suitable environment to
support very high populations
of soil organisms. Your soil will
resist erosion and nutrient loss
from runoff and will not require
the increase of fertilizer inputs
for plant life. It has a rich earthy
smell and produces healthy
plants with high brix that are
disease and pest resistant.
Most sustainable soil farmers
produce high production
crops with zero NPK inputs.
18 / B lu eG o l d A l fa l fa
WHY REDUCE CHEMICAL INPUTS OF NPK?
For the last few decades, the
Agriculture industry has mar-
keted the primary (and often
sole) use of three ingredients to
push fields towards the appea-
rance of a quality crop. There
is no doubt that the combina-
tion of NPK, in the beginning,
yielded increase. However,
the long-term side effects are
beginning to show. Genera-
lly, the average American NPK
farmer utilizes 1/3 of his bud-
get for nutritional inputs, and
2/3 of his budget for chemical
solutions to fight pests, disea-
ses, and weeds. Something is
wrong when you are having
to spend less on nutrition!
Every year requires more
inputs than the year before
and the achievement is ever
diminishing yields. Each year
brings a new army of pest
and disease that are resistant
to pesticides and insectici-
des. New varieties of weeds
are plaguing fields. Today
farmers are brewing custom
cocktails of various chemical
solutions just to achieve no-
minal results in reducing pest,
weed, and disease pressure.
The USDA performed a study.
Today’s corn is 700% less in
Manganese, 437% less Calcium,
and 56% less Magnesium. The-
se are bone-chilling numbers.
In another study by the USDA,
since 1975 agriculture has seen
the greatest loss of vitamins
and minerals in fruits and ve-
getables than ever recorded:
• Apples: Vitamin A down 41%
• Sweet Peppers: Vitamin C down 31%
• Watercress: Iron down 88%
• Broccoli: Calcium and Vitamin A down 50%
A historic example has been
set. The current methods
are not working for modern
NPK farming and agrilcultu-
re and we all must strive to-
gether to get our soils back
to their original healthy living
state. It’s the only answer.
Pests are your friends and are
the governor of sick vs healthy
plants. Invasive pests do not
have a pancreas and can not
process sugar, meaning your
high brix healthy plants are in-
herently pest resistant. Pests
will not target a healthy plant,
but rather the sick plants.
They are showing you the
plants that you should not be
harvesting and eating! How do
the plants become sick? Sick
depleted soil management
practices and minimal pho-
tosynthesis photon exchan-
ge (sugars) to the root zone
to feed the microbial armies
who process the micro/macro
soil nutrients to plant availa-
ble organic mineral sources. If
it is not a water-soluble orga-
nic nutrient it is not available
to the plant; period. It means
that chemical products high
in salts and chlorides are loc-
king up carbon and nutrients
and decreasing water uptake.
Solutions that are extremely
high in pH will kill soil biolo-
gy! Achieving higher yields is
about making better choices!
B lu eG o l d A l fa l fa / 1 9
What you see depends on how you view
the world. To most people, this is just dirt.

To a farmer it is potential. DOE ZANTAMATA

Today, as a modern company Eden Solutions still believes in old fash-
ioned customer service. We are a family-owned business with rev-
olutionary products that save fields and operations. We are results
driven and we treat you exactly the way we would like to be treated.

Our time is yours.

Co n t a c t Us :
www.edenbluegold.com
office@edenbluegold.com
1 (877) 732 5360 (ext 103)