Professional Documents
Culture Documents
Richards Blitz
Richards Blitz
Blitz
Inspection
REINSPECTION
The bolded items reflect ticketable offenses with the Chicago Department of Public Health (CDPH)
1. Employee Facilities
1.1 Clean and organize all offices, remove outdated posters/memos
L/R Mgr, Engineers, Teachers, Main Office
Fail - Office has dust
x Fail - Clutter must be removed
x Fail - Office needs to be organized
1.2 Employee lockers clean in/out (no food storage-designated areas only)
Fail - dust & debris in locker
Fail - clutter needs to be removed/organized
1.3 Tops/bottom of lockers clean & free of all materials
Fail - remove all materials from top of lockers
Fail - dust/dirt observed
2. ***Food Temperatures
***IF CHECKED A REINSPECTION MUST BE CONDUCTED, AUTOMATIC "F"***
2.1 Fail - Cold food are not held at 40°F or below
Fail - Hot foods are not held at 140°F or above
Fail - Frozen foods are not held at 0°F or below
3. Food Storage & Handling
3.1 There are no bulging or leaking canned goods or expired products in
storage
Fail - bulging, dented or leaking canned goods
Fail - expired products in storage
3.2 Fail - canned foods stored in remarked containers, not in original container
3.3 Fail - small equipment and utensils are not being sanitized between uses
Fail - small equipment is not air dried
4. Dry Storage
4.1 Food is protected from contamination
Fail - food is not covered/labeled/dated
Fail - dirt/dust observed under and behind racks
4.2 Racks are clean and free of rust and/or painted shelves in good condition
Fail - racks dirty to sight and touch
Fail - rust on racks
Fail - exposed wood on painted shelves
4.3 Light shields and fixtures are in good condition and clean
Fail - light shields dirty and/or cracked.
Fail - light shields missing
4.4 Storage areas are kept clean
Fail - area dusty/dirty
Fail - not organized/remove all clutter
2017-2018
Blitz
Inspection
4.5 Chemicals are stored away from food and other supplies
Fail - chemicals stored with food are not separated
Fail - food and supplies are not 6"from floor and wall and 18" from the ceiling
Fail - food stored in non-designated food service areas
5. Food Service Equipment & Vending Machines
5.1 Dish machine is utilized, if not working repair or remove
Fail - dish machine not reaching 180°F final rinse
Fail - dish machine not working
Fail - dish machine area not clean and or cluttered
5.2 Fail - slicer not clean and sanitized
5.3 Fail - exhaust fans and/or covers need cleaning
5.4 Fail - vending machines dusty and need cleaning
5.5 Clean space fans/check under units
Fail - space fans need cleaning
Fail - clean base of space fans
5.6 All pieces of equipment are clean to sight and touch
Fail - Cooler/freezer gaskets need cleaning
Fail - Evidence of mold and or mildew
Fail - Units need to be clean/organized
Fail - behind, under, beside, tops and above all equipment needs cleaning
Fail - equipment and food contact surfaces are dirty
Fail - units thermometers are not working inside
Fail - motor housing and grates need to be cleaned
Fail - light shield needed
Fail - milk barrels, coleman coolers, cambros not clean
Fail - food transfer boxes not clean
Fail - speed racks and push carts
Fail - gum/graffiti found on equipment
Fail -Exhaust hood and or filters need cleaning
Fail -Exhaust hood and fire suppression serviced within a year
Fail - cleaning needed behind plates and panels on
equipment
Fail - ice build up in coolers/freezers
Fail - water leaking from unit
Fail - evidence of rust/slime observed in ice machine or other equipment
5.7 Clean range grease trap pans
Fail - grease trap pans are not clean
Fail - foil must be removed from pans
5.8 Remove and clean/vacuum/wash under serving line shelves & all ledges
Fail - serving line shelves and all ledges need cleaning
Fail - Shelves, Cabinets & Drawers need cleaning
5.9 Food is stored 6 inches off floor in walk-ins
Fail - milk stored on floor of walk-in
Fail - milk crates used to elevate food
Fail - food boxes on floor in walk-in
5.1 Racks are clean and free of rust
Fail - evidence of rust on racks
Fail - racks need to be cleaned
1. Employee Facilities
Corrective Action Needed:
Main office needs clutter removed
Engineer's office needs clutter removed and to be organized
2. Food Tempuratures
Corrective Action Needed:
3. Food Storage & Handling
Corrective Action Needed:
4. Dry Storage
Corrective Action Needed:
16. Floors
Corrective Action Needed:
Floors need to be cleaned throughout building
Large gym stairwells cluttered
17. Restrooms
Corrective Action Needed:
18. Restrooms
Corrective Action Needed:
20. Safety
Corrective Action Needed:
2017-2018
Blitz
Inspection
REINSPE
CTION
Average Grades
Overall
Grade
Total of Ticketable Offenses
***Check here if deficiencies were found in sections 2, 12, 13 and 18 a re-inspection must be completed.***
Deficencies in section 13 and s
4) Calculate Overall Grade by adding Average Grades for each category (Serious, Critical) and dividing by
Organization Name
Ellen
School Administrator
Kennedy
Timothy
NSS Inspector
Stacy
Nonda
Facilities Inspector
harris
Lunchroom Manager
John
Engineer
Sangster
Other
Other
Additional Comments
# of
Fail(s) Grade
Score: Serious 2 B
iginal container
between uses
Richards
Leticia Chavez
Richards
Leticia Chavez
Score: Serious ($250) 0 A
x $250
$0
askets missing or dirty
ng stored on top
Score: Critical ($500) 1 B
1 x $500
$500
o all customers
Richards
Leticia Chavez
dumpster area
doors, other
Richards
Leticia Chavez
by engineer.
Richards
Leticia Chavez
Score: Serious 2 B
Score:
0 A
Critical
Score:
0 A
Critical
Score: Serious 0 A
Score: Serious 0 A
Score: Serious 0 A
Score:
0 A
Critical
Score:
1 B
Critical
Richards
Leticia Chavez
Score:
3 D
Critical
Score:
0 A
Critical
Score:
3 D
Critical
roducts removed.
Score:
0 A
Critical
Score:
0 A
Critical
Score:
0 A
Critical
Score:
1 B
Critical
Score:
2 C
Critical
"Keep Our Schools Clean"
Score: Serious 0 A
Score:
0 A
Critical
Score:
2 C
Critical
Score: Serious 0 A
Richards
Leticia Chavez
Serious Critical Fines
3 B
4 A $0
4 A $0
4 A $0
4 A $0
4 A $0
4 A $0
3 B $500
1 D $1,500
4 A $0
1 D $500
4 A $0
4 A $0
4 A $0
3 B $500
2 C $1,000
4 A $0
4 A $0
3 B $1,000
4 A $0
3.83 3.21
3.52 B
15 $5,000
n must be completed.*** x
Deficencies in section 13
Automatic
and section
F 12
A = 4, B = 3, C = 2, D = 1, F = 0
Richards
HS
Timothy Stacy
Nonda Harris
Signature