Morgan A.

Thomas
Philadelphia, PA
(443) 789-4170 ​morganthomas1015@gmail.com

Education
Associates of Science in Pastry Arts Anticipated: February 2019
Walnut Hill College Philadelphia,
PA

Adams County Tech Prep: 2015-2017

Culinary I, II Gettysburg, PA

Certifications & Awards

Servsafe Certification #5285 November 2017

Skills & Experience

Pastry Production at Walnut Hill College
● Scaling mixing and baking
○ Experienced with measuring ingredients properly, Accurately combine
ingredients in correct order, to make proper texture and mixture.
● Icing and piping
○ Attention to detail at icing cakes. Skilled at piping borders and smoothing icing.
● Preparing and shaping breads
○ Able to shape dough in Boules, batards, and baguettes.

Adams County Tech Prep

● Managing
○ Proficient at creation of a own french menu and managing it as a full restaurant
and expediting classmates as staff.
● Serving
○ Experienced in front of the house service, friendly to customers.
● Line cook
○ Advanced in attention to detail, able to produce same product each time.

Employment
● The Dobbin House: ​Busser and Hostess September 2015- Present
Gettysburg PA
○ Clear Dishes off tables as well as wipe them and reset.
○ Seat customers to their tables and great them when they come in.

Volunteer Service
● Carroll Community College: Summer Kids @ Carroll, Volunteer 2013- 2016