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Syngium PDF
Syngium PDF
Syngium PDF
INTRODUCTION
India is one of the nation blessed with a rich heritage of traditional fascicles on the ends of the branchlets. The calyx is funnel shaped,
medical systems and rich biodiversity to complement the herbal needs about 4 mm long,and 4 toothed. The petals cohere and fall together as
of the treatment administered by these traditional medical systems. a small disk . The stamens are very numerous and as long as the calyx.
The recognized Indian Systems of Medicine are Ayurveda, Fruit is oval to elliptic;1.5-3.5 cm long, dark purple or nearly black,
Siddha and Unani, which use herbs and minerals in the formulations. luscious, fleshy and edible; it contains single large seed.4
India, which has 15 agro-climatic zones, 47000 plant species of which SCIENTIFIC CLASSIFICATION : 5
15000 are reported to have medicinal properties varying degrees. The Kingdom : Plantae
World Health Organization( 1980 ) has also recommended the evalu- Unranked : Angisperms
ation of the effectiveness of plants in conditions where there is lack Unranked : Eudicots
of safe synthetic drugs.1
Syzygium cumini ( L.) synonyms such as Syzygium cumini ( Unranked : Rosids
L. ) Druce, Eugenia jambolana Lam.,Syzygium jambolanum DC.2 Order : Myrtales
belonging to the family Myrtaceae, is a large evergreen tree up to 30 Family : Myrtaceae
m height and a girth of 3.6 m with a bole upto 15 m found throught Genus : Syzygium
India upto an altitude of 1,800 m. 3 Most of the plant parts of E. Species : Cumini
jambolana are used in Binomial name : Syzygium cumini (L) Skeels.
traditional system of medicine in India. PARTS USED : seeds, leaves ,fruits , bark.6
BOTANICAL DESCRIPTION : AYURVEDIC PROPERTIES : 3-6
A smooth tree of the Myrtaceae family , 4-15 meters in height.
Rasa - Kasaya , Madhura ,Amla.
Leaves leathery oblong-ovate to elliptical or obovate and 6-12 cm
long , the tip being broad and shortly pointed. The panicles are borne Virya - Sita
mostly from the branchlets below the leaves , often being Guna - Laghu, Ruksa.
axillary or terminal and 4-6 cm long. The flowers are numerous, Vipala - Madhura , Katu.
scented,pink or nearly white, without stalks, and borne in crowed Karma – Vatala, Pittahara, Kaphahara, Vistambhi, Grahi.
*Corresponding author.
Dr. (Mrs.) Varsha M. Jadhav
HOD and Professor
Bharati Vidyapeeth’s College of Pharmacy,
Sector 8, CBD Belapur, Navi Mumbai.
Tel.: + 91-(022) 27722919, 09869046618
Telefax: +91-(022) 27722919
E-mail:
drvmjadhav_bvcop@rediffmail.com
The original home of Syzygium cumini is India or the East Light brown; shows fragments of thin- walled cork cells,
Indies. It is found in Thailand, Philippines, Madagascar and some aseptate fibres; single or in groups, oval to angular, elongated,
other countries. The plant has been successfully introduced into many stone cells; rosette and prismatic crystals of calcium oxalate and
other tropical countries such as the West Indies, East and West Af- simple round to oval starch grains, measuring 5-11 µ in diameter.
rica and some sub tropical regions including Florida, California, Alge-
ria and Israel.4 PHYTOCHEMISTRY :
SYNONYMS : 3 ‘ Phyto’ is the Greek word for plant. There are many families of
phytochemicals and they help the human body in a variety of ways.
Sansk. : Mahajambu, Ksudrajambu Phytochemicals may protect human from a host of diseases.
Assam. : Jam Phytochemicals are non nutritive plant chemicals that have protec-
Beng. : Jaam , Kalajam tive or disease preventive properties.
Eng. : Jambul tree Fruit of Syzygium cumini contains Malic acid is the major acid
Guj : Gambu,Jamun ( 0.59 of the wt of fruit), a small quantity of oxalic acid is also reported
Hindi : Jamuna to be present. Gallic acid and tannins account for astringency of the
Mar. : Jambul fruit. The purple colour of the fruit is due to presence of cyanidin
Mal. : Njaval diglycosides.7 Fruit contain sugar (8.09%), nonreducing sugar (9.26%)
Ori. : Jamu and sulfuric acid (1.21%).8 Glucose, Fructose, mannose and galactose
Punj. : Jaamun are the principal sugars 9 The mineral constituents reported to be
Tam. : Naval present ( mg/100g of edible pulp ) are Ca, 15, Mg, 35: P,15 (phytin P,2);
Urdu. : Jamun Fe, 1.2 ( ionisable Fe, o.1) ; Na, 26.2; K 55; Cu, 0.23; S,13 and Cl,8. The
vitamins present ( in 100g. edible pulp) are vit.A, 80 IU; thiamine,0.03
MICROSCOPY : 3 mg, riboflavin,0.01mg; nicotinic acid ,0.2 mg; vit.C, 18 mg; choline,7
mg; Folic aid, 3 µg.7
Syzygium cumini seed : Seed contains a glucoside jamboline, a new phenolic substance,
a trace of pale yellow essential oil, chlorophyll, fat, resin, albumen,10
Shows cotyledons consisting of single layered epidermis, tannins (19%),7 Phenolic such as ellagic acid, gallic acid (1-2%), caf-
mesophyll composed of isodiametric thin-walled, parenchymatous feic and ferulic acids and derivaties, guaicol, resorcinol dimethyl ether
cells fully packed with simple starch grains, and corilaginin.9 The seeds are fairly rich in protein and calcium. 7
Monoterpenoids like ß-pinene, ?-terpinene, terpinolene, borbeneol,
oval ,rounded measuring 7-28 µ in diameter a few schizogenous ß-phellandrene,a-terpineol and eugenol9 and flavonoid such as ru-
cavities are also found. tin, quercetin.11 ß-sitosterol also present syzygium cumini seed.12 Oil
of Syzygium cumini found to contain lauric (2.8%), myristic (31.7%),
Syzygium cumini seed powder : palmitic (4.7%), stearic (6.5%), oleic (32.2%),linoleic (16.1%), malvalic
Brown coloured; shows a few parenchymatous cells and (1.2%) and vernolic (3%) acids.13 Novel compounds such as 5,6
numerous oval, rounded starch grains, measuring 7-28 µ in diam- dihydroxy-3-[(4-hydroxy-6-(hydroxymethyl)-3,5-di[3,4,5-trihydroxy-6-
eter. (hydroxymethyl)tetrahydro-2h 2pyranyl)oxy]2-methoxy-10,13
dimethylperhydrocyclopenta [a] phenanthren-17-yl (phenyl) methyl
Syzygium cumini stem bark : acetate,14 3,15- dihydroxy ? 3 androstene [16, 17-C](6’methyl , 2’-1,3-
dihydroxy-1-propene) 4H pyran and 3-hydroxy androstane [16,17-
Mature bark shows a wide zone cork differentiated into C](6’methyl, 2’-1-hydroxy –isopropene-1-yl) 4,5,6 H pyran.15
upper and lower cork zones, forming a rhytidoma; cork consisting Stem bark of Syzygium cumini contains betulinic acid, ß-sito-
of tangentially elongated rectangular cells, upper few layers thick, sterol, friedelin, epi-friedelanol,7 and new ester of epi-friedelanol
stratified and reddish brown, having groups of 2-4 stone cells and (eugenin).16 It also contains ß-sitosterol-D-glucoside, kaempferol-3-o
crushed elements of phloem; lower cork thin and colourless; cork glucoside, quercetin,17 myricetin, astragalin and gallic acid.9
cambium not distinct; secondary phloem composed of sieve Gupta and Sharma isolated sitosterol,betulinic acid and
elements, and phloem rays; phloem parenchyma thin walled and crategolic (maslinic)acid and also detected n-hepatcosane, n-
polyhedral in shape ; stone cells ,oval to angular, elongated nonacosane, n-hentriacontane ,n-octacosanol, n-triacontanol and n-
fibres aseptate; both stone cells and fibres single or in groups dotricontanol by GLC and sugars – glucose, fructose ,acids-
present throughout this oxalic,citric,glycolic acids and aminoacids – glycine, alanine, tyrosine
region; phloem rays 1-4 cells wide; reddish brown content ,rosette and leucine by co-paper chromatography in the leaves of E.
crystals of calcium oxalate and simple ,round to oval starch grains, jambolana.18 Quercetin (0.0085%), myricetin ( 0.023%), myricitrin
measuring 5-11 µ in diameter. (0.009%),myricetin 3-0-( 4”-acetyl ) –a-L-rhamnopyranoside (0.059%)
Journal of Pharmacy Research Vol.2.Issue 8.August 2009 1212-1219
V. M. Jadhav et al. / Journal of Pharmacy Research 2009, 2(8),1212-1219
also found to contain in E.jambolana leaves.19 A complicated mixture
of polyphenols such as gallic acid, methylgallate, kaempferol, ellagic
acid, 3-0-methylellagic acid, myricetin 4’-methyl ether 3-0-a-L
rhamnopyroside (querecet), kaempferol 3-0-ß-D-glucuronopyranoside,
myricetin 3-0-ß-D-glucaronopyranoside, ellagitannin,nilocitin and two
acylated flavonol glycosides such as mearnsetin 3-0-(4’’-O-acetyl )-
a-L rhamnopyranoside and myricetrin 4’’-0- acetyl-2’’-0-gallate re-
ported in E. jambolana leaves.20 Steam distillation of leaves give an
essential oil with pleasant odour. The oil contains terpenes, 1-limonene
and dipentene.7
Oleanolic acid, erategolic acid ( maslinic acid ), flavonoids - Quercetin
isoquercitrin, quercetin, kaempferol and myricetin were found in the
flowers of Syzygium cumini.21
Kaempferol R= H
Myricetin R = OH