Kadar kadar Pemberian gelatin Lama penyimpanan

kadar karbohidrat
protein lemak Kadar Kode Hari Kode
5.4 4 4.48656 0% 1 7 1
5.4 4.1 4.87337 0% 1 7 1
5.3 4 4.80137 0% 1 7 1
5.1 4 4.13943 0% 1 14 2
4.8 4 4.98706 0% 1 14 2
5.36 3.9 4.23107 0% 1 14 2
4 3.7 4.08435 0% 1 21 3
4.6 3.9 4.06506 0% 1 21 3
5.1 3.8 4.31919 0% 1 21 3
5.1 3.8 4.64939 3% 2 7 1
5.1 3.7 4.44596 3% 2 7 1
5.6 3.6 3.75296 3% 2 7 1
5.1 3.6 3.86969 3% 2 14 2
4.4 3.6 3.89209 3% 2 14 2
5.3 3.4 3.7966 3% 2 14 2
5.1 3.5 3.59489 3% 2 21 3
4.4 3.3 3.93865 3% 2 21 3
5.3 3.2 3.76934 3% 2 21 3
6.1 3.6 4.44358 6% 2 7 1
5.1 3.5 3.90048 6% 2 7 1
5.8 3.5 4.05857 6% 2 7 1
5.4 3.4 4.23507 6% 2 14 2
4.4 3.3 3.62929 6% 2 14 2
5.1 3.4 4.18314 6% 2 14 2
5.1 3.2 3.46165 6% 2 21 3
4.5 3.1 3.52386 6% 2 21 3
4.6 3.3 3.93443 6% 2 21 3
7.1 3.5 4.43388 9% 2 7 1
6.1 3.4 3.49561 9% 2 7 1
6.9 2.8 2.84481 9% 2 7 1
6.6 3.2 3.97193 9% 2 14 2
5.7 3.3 3.77679 9% 2 14 2
6.8 2.8 3.4364 9% 2 14 2
6.5 3.1 3.34615 9% 2 21 3
5.6 3.1 3.30104 9% 2 21 3
6.5 2.7 3.03167 9% 2 21 3
Pemberian gelatin 1 Kadar 0%
2 Kadar Selain 0%
Lama penyimpanan 1 7 hari
2 14 hari
3 21 hari