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    Definisi Operasional Variabel

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    Maesa Atkiya
    The document defines two operational variables to be measured in the study: 1) The ethanol extract obtained from 200 grams of belimbing wuluh leaves using a maceration extraction method, which will be measured on a percentage by volume (b/v) scale of 40%, 60%, 80%, and 100%. 2) The ability of the belimbing wuluh leaf ethanol extract to inhibit the growth of Shigella dysentriae bacteria, which will be measured by the diameter of the inhibition zone in millimeters and scaled as resistant, intermediate, or sensitive.

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    Definisi Operasional Variabel

    Uploaded by

    Maesa Atkiya
    12 views1 page
    The document defines two operational variables to be measured in the study: 1) The ethanol extract obtained from 200 grams of belimbing wuluh leaves using a maceration extraction method, which will be measured on a percentage by volume (b/v) scale of 40%, 60%, 80%, and 100%. 2) The ability of the belimbing wuluh leaf ethanol extract to inhibit the growth of Shigella dysentriae bacteria, which will be measured by the diameter of the inhibition zone in millimeters and scaled as resistant, intermediate, or sensitive.

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    definisi operasional

    Original Title

    DEFINISI OPERASIONAL VARIABEL

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    The document defines two operational variables to be measured in the study: 1) The ethanol extract obtained from 200 grams of belimbing wuluh leaves using a maceration extraction method, which will be measured on a percentage by volume (b/v) scale of 40%, 60%, 80%, and 100%. 2) The ability of the belimbing wuluh leaf ethanol extract to inhibit the growth of Shigella dysentriae bacteria, which will be measured by the diameter of the inhibition zone in millimeters and scaled as resistant, intermediate, or sensitive.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    12 views1 page

    Definisi Operasional Variabel

    Uploaded by

    Maesa Atkiya
    The document defines two operational variables to be measured in the study: 1) The ethanol extract obtained from 200 grams of belimbing wuluh leaves using a maceration extraction method, which will be measured on a percentage by volume (b/v) scale of 40%, 60%, 80%, and 100%. 2) The ability of the belimbing wuluh leaf ethanol extract to inhibit the growth of Shigella dysentriae bacteria, which will be measured by the diameter of the inhibition zone in millimeters and scaled as resistant, intermediate, or sensitive.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    Download as docx, pdf, or txt
    of 1

    DEFINISI OPERASIONAL

    Satuan
    Variabel Alat Hasil Skala
    No Definisi Operasional Pengukuran
    penelitian Ukur Ukur ukur
    Angka
    1 Ekstrak Hasil ekstrak etanol Timba- % b/v 40% Rasio
    Etanol Daun
    yang diperoleh dari 200 ngan 60%
    belimbinggram daun belimbing 80 %
    wuluh wuluh (Averrha bilimbi
    100%
    (AverrhaL(100%) yang diekstraksi
    bilimbi L )
    menggunakan metode v/v
    maserasi
    2 Daya hambat Kemampuan dari ekstrak Pengga- Milimeter Resisten Rasio
    pertumbuhan etanol daun belimbing ris (mm) (R)
    bakteri wuluh (Averrha bilimbi L Interme-
    untuk diet (I)
    menghambat/membunuh Sensitif
    pertumbuhan bakteri (S)
    Shigella dysentriae
    dilihat dari diameter zona
    hambat yang diukur
    dengan menggunakan
    mistar atau penggaris.

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