Download as doc, pdf, or txt
Download as doc, pdf, or txt
You are on page 1of 2

JENNIFER LEONE

Lone Tree, CO 80124 ▪ jleone1008@zoho.com ▪ 303-587-2798


Jennifer-Leone.weebly.com

E DUCAT ION
Metropolitan State University of Denver, Denver, CO 2016
Bachelor of Science: Human Nutrition / Dietetics

Cook Street School of Culinary Arts, Denver, CO 2003


GRADUATE OF PROFESSIONAL CULINARY PROGRAM
AN AMERICAN CULINARY FEDERATION (ACF) APPROVED PROGRAM

Johnson & Wales University, Providence, RI 1991


Associate of Science

P ROF ESSIONAL E XPERIENC E


Sodexo Dietetic Internship, Denver, CO 09/2017– 06/2018
Dietetic Intern
Rotation Sites: UCHealth Memorial Central Hospital, Kent Denver School, Metro Caring, Denver Wellness &
Nutrition, Life Care Center of Littleton, and Tri-County WIC
 Administered medical nutrition therapy to patients with various medical conditions.
 Applied the Nutrition Care Process to identify nutrition diagnosis, and individual patient nutritional
needs and intervention, in a variety of settings.
 Provided nutrition education on various nutrition related topics.
 Developed and implemented a retail marketing and wellness project.
 Nutrition educator for adult nutrition and cooking classes, participated as a nutrition educator for the
Diabetes Self-Management Program.

Jenny Craig, Littleton, CO 06/2016 – 8/2017


Health and Wellness Consultant
 Conducted one-on-one consultations with clients assisting in their diet and weight loss challenges
utilizing motivational interviewing
 Set dietary goals and designed weight management menus to achieve healthy life changing results
utilizing customer service and sales skills

Erickson Living, Highlands Ranch, CO 09/2014 – 06/2016


Service Associate/Dietary Aide
 Maintained overall efficiency of the dining room and pantry by assisting with preparation, stocking, and
serving of meals and snacks to ensure adequate nutritional intake for all residents

Sky Ridge Medical Center, Lone Tree, CO 02/2014 – 09/2014


Diet Assistant
 Assisted supervisor with expediting of meals and maintaining the accuracy of orders
 Delivered meals and interacted with patients in a timely manner
Cochlear Americas, Centennial, CO 09/2009 - 02/2014
Clinic Service Specialist
 Managed portfolio of clinic accounts as the primary liaison to all relevant departments, including other
customer service groups, customer care team, credit, reimbursement, and marketing

Clinical Customer Service Representative


 Accountable for and processed regional requests, return merchandise authorizations, and system
orders from clinics and hospitals
 Guided recipients and clinics with equipment upgrade inquires, new orders, and troubleshooting issues

V OL UNT EER E XPERIENCE


Denver Food Rescue
 Non-profit focused on improving health equity outcomes by increasing access to healthy foods in low-
income areas.

BetterWeigh4Life
 Nutrition Club affiliated, student-run, and professor guided campus weight management program.

Share Our Strength’s Cooking Matters


 Empowering families with skills to stretch their food budgets and to cook healthy meals.

Club Founder – South Metro Cooking Club


 Organized and managed a social cooking club from my home.

P ROF ESSIONAL O RGANIZ AT IONS


 Denver Dietetic Association

 Academy of Nutrition and Dietetics

 Colorado Academy of Nutrition and Dietetics

You might also like