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Construction Steels: All The Alloys Here Heated at 920 and Cooled at Different
Construction Steels: All The Alloys Here Heated at 920 and Cooled at Different
Construction Steels: All The Alloys Here Heated at 920 and Cooled at Different
CONSTRUCTION STEELS
EFFECT OF C H R O M I U M A N D NICKEL
O N T O U G H N E S S OF STEEL
Dr. Tech. So. A. P. GULYAYEV
It is widely believed that alloying elements toughen The c a r b o n - f l e e a l l o y s contained 0. 030 -- 0. 035% C;
steel. Strictly speaking, this is incorrect, particuarly with 0.05 -- 0.07% St; 0.03 -- 0.06% Mn; 0.01 -- 0.02% S;
regard to steels suited for heat treatment [i]. 0. 005 -- 0. 008% 1); 0.07 -- 0.15% Cu. The s t e e l s contained
0.39 -- 0.41% C; 0.60 -- 0.66% Mn; 0.26 -- 0.36% St;
In most cases an increase in the alloying with identical o. 02 - o. 03% S; o. 018 - o. 025% P.
heat treatment improves the strength and reduces the duc-
tility and toughness. Similar toughening can also be obtained In the c a s e of the c a r b o n - f r e e a l l oys t h e f e r r i t e g r a i n s i z e
by other means -- reduction of the tempering temperature. b e c a m e f i n e r a s the content of alloying" e l e m e n t was i n c r e a s e d
It has been demonstrated frequently that, given equal or the cooling r a t e was i n c r e a s e d (Table 1), s i n c e both
strength, the other properties of steels differing widely in f a c t o r s promot e the T --~ ~ t r a n s f o r m a t i o n at a l o w e r t e m -
composition are identical (this relates to doubly heat-treated p e r a t u r e . To produce a high p e r c e n t a g e of f e r r i t e g r a m s ,
steels, i.e., quenched plus tempered, provided the alloying all the a l l oys h e r e heated at 920 ~ and cooled at different
ensures full hardenability in all the steels compared). rates. The cooling r a t e was s e l e c t e d in a c c o r d a n c e with
Despite the same mechanical properties, the structural the da t a in Table 1.
strength of various steel parts is not the same: steels with
different compositions show different brittle strength TABLEI
(resistance to separation). Hence the most important aspect
of the theory of alloying steel consists in study of the effect FERRITE GRAIN SIZE AND HARDNESS OF CARBON-FREE
of the alloying elements on the brittle trength. The char- ALLOYS
acteristic of brittle strength usually taken is the temperature
of t r a n s i t i o n to the s t a t e of cold s h o r t n e s s during i m p a c t
Content of c h r o m i u m or ni c ke l
t e s t s of s p e c i m e n s with soft notches.
in %
Cooling
In the present paper *, we studied the effect of chromium
and nickel on the ductile properties of ferrite (carbon-free 0 t 112 5-I-v-
iron; 0.03% C) and improved medium-carbon steel (about
o. 4% c). Alloys containin c h r o m i u m
TABLE3
,3 900 4.7 5
7 950 7 8 4.8 50 600 29.0 5 750 I 8 6.1 5{5 550 31
~K
kgm/cm 2
~~ | ~-=~,~
i i o,5% 13%
9 I ~1% ;
a)
s I
~-
:'
TJL!~
9
~
40-100-80-60-,~0 -20
b)
fill
',
0
-
20~
F i g . 1. E f f e c t of t e s t t e m p e r a t u r e on i m p a c t t o u g h n e s s of f e r r i t e :
a) a l l o y e d w i t h n i c k e l ; b) a l l o y e d w i t h c h r o m i u m
493
ae
CONCLUSIONS
kgm/cm2
/:/, I
40 9 ~.
'~ 30
20 / Ij /,/ I <!
. , 'I/.u
-120-Y00-80-GO-~O-ZO 0
i i
20-f00-~0-GO-40-~
l
0 20 40 $0 dO ~
al bl
-80 ] i I
-120~ 1
o l 2 3 ~ 5 6 %
Cr o~tti l z 3 ~ 5 G %
Cr o r Ni
probably due to the softening effect of the initial chromium 3. In carbon-free alloys and steels2 chromium r a i s e s
addition (see Table 2). When the chromium content is in- the brittle transition t e m p e r a t u r e , while nickel reduces
c r e a s e d f r o m 1 to 7%, the h a r d n e s s is almost at the same it.
level, but the brittle transition t e m p e r a t u r e i n c r e a s e s f r o m
-70 to -40 ~ . This suggests that chromium r a i s e s the brittle
transition t e m p e r a t u r e of f e r r i t e .