2/6/2018 PubMed Central, Table 1: Arq Bras Cir Dig. 2014 Oct-Dec; 27(4): 298–302. doi: 10.

1590/S0102-67202014000400017

PMC full text: Arq Bras Cir Dig. 2014 Oct-Dec; 27(4): 298–302.
doi: 10.1590/S0102-67202014000400017
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Table 1
Recommended daily diet for peptic ulcer

Characteristics Recommendations
Daily energy needs Sufficient to maintain or recover the nutritional status 20-25 Kcal/Kg: weight loss 25-30 Kcal/Kg:
31
(DEN) maintenance 30-35 Kcal/Kg: weight gain
Acute phase Recovery phase
Carbohydrate 50-60 50-60
29
(%)
Protein 1.2 1.5
29
(g/Kg/weight)
18,29
Lipid (%) 25-30 25-30
13
Zinc (mg) 11 40
20
Selenium (μg) 55 400
13
Vitamin A (μg)1 900 3000
13
Vitamin C (mg) 75 500
13
Vitamin B¹² (μg) 2.4 2.4
13
Folic acid (μg) 400 400
13
Iron (mg) 45 45
13
Fibers (g) 20 to 30 20 to 30
9 11 9 11
Probiotics 10 to 10 lactic acid bacteria 10 to 10 lactic acid bacteria
18
(UFC/day)

Sources: 18Marrota; Flock (1993); 29Reis (2003); 13DRI'S (UL); 13DRI'S (RDA

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4743227/table/t01/ 1/1