CURRICULUM VITAE

Shanker Singh

OBJECTIVE
To actuate myself in terms of pursuit of professional excellence in developing
acumen and expertise, I am looking forward to work in an organization, which stimulates
competition, offers opportunity for growth and enriches experience​.
ACADEMIC CREDENTIALS
S. No. Qualification School/College Board/Universi Year Percentage
s ty
1. BSC in H & HA IHM Gurdaspur NCHMCT/IGNOU 2013-14 69%
(3rd Year)
2. BSC in IHM, Gurdaspur NCHMCT / 2012-13
H & HA IGNOU 60%
(II nd Year)

3. BSC in IHM, Gurdaspur NCHMCT / 2011-12 69%

H & HA IGNOU
(I st Year)

4. B.A. M.D.U. Rohtak M.D.U 2011 52%

5. CLASS 12​TH Vaish Public School, Center Board Of 2008 59%

Rothak Sr. Sec. Edu.
6. CLASS 10​TH Mahendra model Center Board Of 2006 51%
School, Rothak. Sec. Edu.
 PROFESSIONAL EXPERIENCE

● Presently working with Vatika Group 56 Italian Restaurant Gurugram as a . Executive from 07​th
Feb 2018 to till date now.
● Worked with Italian Airest Restaurant Middle East (U.A.E) Sr . G S A 26​th​ Jan 2016 to 13​th
sep 2017
● G.S.A in F&B Service in Lemon Tree Hotel sector 29 Gurugram ( Haryana ) 4 F&B outlets from
26​th​ June 2014 to 3​rd​ January 2016
● 17 weeks industrial training at Crowne Plaza, Gurgaon Intercontinental Hotel & Resorts in the
four operating departments of hotel i.e. Front Office, Housekeeping, Food & Beverage Service
and Food Production.
● Employee of the month May 2017 ( Airest Restaurant Middle East LLC )
● Boecker EFCT certified in L2 food safety basic food hygiene

DUTIES AND RESPONSIBILITY

● Served customers and work with other staff in friendly/courteous/helpful/professional
manner.
● Escorted customers to their tables.
● Informed customers of daily specials.
● Presented menus to patrons and answered questions about menu items, made
recommendations upon request.
● Taking guest order and deliver to the guest
● Taking feedback of the guest
● Handling guest billing and cash.
● Making the co-ordination with other staff and department
● Make the mise-en- place
● Taking the guest food and beverages order and deliver to the guest.

RELATED SKILLS
● Good knowledge of microsoft office & internet
● Quick learner and believe to be innovative.
● Effectively handles multiple tasks simultaneously.
● Team player & quick leaner with positive attitude.
● Target and deadline oriented.
● Effective communication and inter personal skills.

​ SYSTEMS
POS – Micros, Touché.
 REFERENCES

Mr. Alam – Director of operation of ABU DHABI airport

e.alam7861@gmail.com
Contact : +971507209452

Mr. Sarfaraz - Restaurant Manager

Sarfarazmalik0@gmail.com
Contact : +971508623353

PERSONAL PROFILE

Personal Details

Father’s Name : late Sh. Balbeer Singh

Occupation : Indian Army

SELF

Date of Birth : 23-Oct-1991

Sex : Male
Address : H.No. 49 Old Housing Board Colony, Rohtak,
Haryana. Pin. 124001