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Ingredients Brownies Cake Brownies (English)
Ingredients Brownies Cake Brownies (English)
• Vanilla: ± 1 teaspoon.
• Before making steamed brownies cookies should prepare equipment and materials first, so that
later can easily take it.
• The first thing you do is melt the brown beams and butter. The way boiled water in a pan, then
place brown beams and butter in a smaller pan then put on boiling water. Wait until the butter and
chocolate melt all and lift then chill.
• Take the blender and the equipment. Then enter (chicken egg + sugar + Cake emulsifier + vanilla)
and rotate the mixer at medium speed. When running the mixer should start at low rotation.
• Increase the mixer velocity and keep shaking until the dough expands.
• While taking another container and enter (baking powder + wheat flour + cocoa powder), then mix
well. Make sure the perfect flat mother yes.
• Please look at the mixer, if the dough is fluffy and white, then change to the lowest rotation. Next
put the mixture (baking powder + flour + chocolate powder) earlier. When entering it should be little
by little to mix well.
• Rotate the mixer briefly and switch it off. Continue stirring with your hands aja mother until
completely flat.
• Next enter (butter + chocolate) liquid, stirring constantly until it is perfectly evenly distributed.
• Characteristic brownie brownie cake steamed ie there is a dark brown layer in the middle. For that
take enough dough to make the middle. Then add sweetened condensed milk brown to taste then
stirring.
• Until here the dough brownie brownie cake has been finished and ready to print the mother.
• Take the baking sheet and spread with butter until smooth, then sprinkle the pan with wheat flour.
This is useful so as not to stick.
• Enter about half of the portion and pour in a pan, then steam for approximately 10 minutes then
remove.
• Enter the dough for the center and steam again for about 10 minutes and remove.
• Finally enter the remaining dough and steam again about 30 minutes.
• After steaming for 30 minutes lift the pan and brownie brownie cake is cooked.
• Remove the brown brownie cake with the aid of the blade tip at the edges.